Bucklands Espresso Lounge in Auckland Menu

LUNCH MENU LUNCH MENU
  • Beer Battered Fries small $6 large $9
    • served with free range aioli and tomato sauce
  • Soup of the Day $12
    • with toasted sourdough
  • Farm, Roasted Butternut and Red Onion Salad $15
    • with spring onion and feta
  • Sweetcom Fritters $15
    • served with crispy bacon, mesclun, sour cream and salsa
  • Stir Fried Noodles $16
    • with chicken and seasonal vegetables
  • Crispy Salt and Pepper Squid $16
    • served on a bed of mesclun and dressed with garlic aioli
  • Seafood Marinara $16
    • on linguine
  • Market Fish & Chips $18
    • panko crumbed and served with a green salad, beer battered fries and tartare sauce
  • Crumbed Chicken Burger $18
    • with lettuce, tomato, red onion and beetroot relish with beer battered fries
  • Lamb and Apricot Tagine $18
    • with rice
  • Miso Basted New Zealand Salmon $20
    • on a fried hokkien noodle salad and sweet soy
  • Steak Sandwich $22
    • Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
BRUNCH MENU BRUNCH MENU
  • Homemade Toasted Muesli $12
    • with fresh salad and yoghurt
  • Lightly Toasted Bagel $12
    • with bacon, lettuce, tomato and avocado or smoked salmon, capers and cream cheese
  • Waffles $14
    • with cream, berry coulis, drizzled with maple syrup
  • Brioche French Toast $17
    • with bacon, fresh banana and maple syrup
  • Eggs Benedict $16
    • your choice of bacon, smoked salmon or mushrooms on a brioche bun or hash browns with spinach and hollandaise
  • Free Range Eggs $10
    • any style, on your choice of toast
  • Manuka Smoked Bacon and Eggs $14
    • any style, on your choice of toast
  • Smoked Salmon, Scrambled Eggs and Avocado $16
    • on toasted sourdough
  • Spanish Eggs $16
    • sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
  • Breakfast Burrito $16
    • with a mix of beans, onion, capsicum and tomato, cheese, avocado and eggs wrapped in a warm tortilla
  • Mushrooms $18
    • sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
  • Breakfast Burger $18
    • bacon, hash brown, field mushroom, egg and hollandaise on a toasted brioche bun
  • Omelette of the Day $20
    • on your choice of toast
  • Big Breakfast $22
    • eggs, pork sausages, bacon, field mushroom. tomato and hash browns on toast
  • Sides $4.5
    • Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
KIDS MENU - BREAKFAST KIDS MENU - BREAKFAST
  • Fruit bowl $6
    • simple seasonal fruit salad with a dollop of yoghurt
  • Humpty Dumpty Eggs $6
    • boiled egg served with toast soldiers
  • Hash and Eggs $8
    • any style, on toast
  • French toast $9
    • brioche French toast, bacon, banana and maple syrup
  • Waffles $9
    • with cream, berries and maple syrup
KIDS MENU - LUNCH KIDS MENU - LUNCH
  • Toasted Sandwich $6
    • your choice of 3 fillings, ham / cheese / onion / bacon / tomato / pineapple
  • Fish Bites or Chicken Tenders $8
    • served with fries and tomato sauce
  • Corn Fritter $8
    • served with bacon and sour cream
  • Marmite and Cheese Toasties $6
  • Beer Battered Fries $6
KIDS MENU - DINNER KIDS MENU - DINNER
  • Lamb and Cheese Burger $10
    • with chips and tomato sauce
  • Crumbed Market Fish $10
    • with fries and tomato sauce
  • Crumbed Chicken Breast $10
    • with fries and tomato sauce

Nearby Sample Menus

  • Pappadoms $2.00
  • Bell Pepper Chicken $12.00
  • Ginger Chicken $12.00
  • Raita $2.00
  • Cheese Naan $4.00
  • Pineapple and Paneer Salad $5.00
  • Lamd Pepper Fry Dry $14.00
  • Lamb Methi $13.00
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
  • Garlic Bread $4.50
  • Pasta of the Week $16.00
    • Check Specials Board
  • Small $15.00
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Small $8.00
  • All mains come with a serving from the Vegetable & Salad Bar.
  • Wedges $4.50
  • Potato Fritters $0.80
  • Prawn Twister $1.00
  • Mini Vege Samosas 3 for $1.00
  • Extra one filling $1.50
    • meat
  • Chips $3.20
  • Steak Burger $4.50
  • Bacon
  • Beef brisket nachos $16.00
    • Smoked beef brisket, jalapenos, tomato salsa, chili beans and topped with fresh guacamole and sour cream
  • American beef burger $16.00/ $22.00
    • Brioche bun, angus beef, cheddar cheese, lettuce, pickles, mustard & aioli served with fries and garden salad (Single stack/ Double stack)
  • Ravioli (V) $15.00
    • Spinach and ricotta stuffed ravioli topped with classic arrabbiata sauce, garnished with parmesan and truffle oil. Add chicken $2
  • Oreo parfait $15.00
    • Layered chocolate and cream paired with crumbed oreo cookies
  • Teriyaki chicken $14.00
    • Teriyaki chicken, pickled cucumber, roasted peanuts, fresh coriander, scallions and sweet sauce (2 for)
  • Meatlovers $17.00/ $22.00
    • Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
  • Salt & pepper squid $16.00
    • Served with lemon, sweet chilli and aioli sauce
  • Pork belly (GF) $26.00
    • On creme warm roast root veggies with butternut puree and apple sauce
  • 11:30am to 2pm
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Selection of breads $7
  • Selection of olives $9
    • Rosemary & garlic
  • Roast beetroot with almonds and lemon $8
  • Seasonal vegetables with avocado oil $8
  • Vegetable Biryani $10.00
    • Mixed vegetables and rice, cooked chef style
  • Dal Makhani $10.00
  • Saag Aloo $10.00
    • Onion base gravy, spinach and potato
  • Jhinga Naryal Wala $12.00
    • Prawn cooked in coconut cream, herbs and spices
  • Chicken Biryani $10.00
    • Chicken and rice mixed together with special spices
  • Chicken Curry $12.00
    • Boneless chicken cooked in onion based gravy
  • Paneer Tikka Masala $10.00
    • Cottage cheese cubes cooked in onion and tomato gravy with onion and capsicum
  • Aloo Pratha $3.00
  • Tempura $11.90
  • Seafood $11.90
  • Teriyaki Chicken $10.90
  • Chicken Katsu $10.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • (Japanese style noodle soup with topping of choice)
  • Tonkotsu Ramen $10.00
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Edamame $6.90
    • Boiled bean curd
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 2 fish / 2 sausages / chips $6.00
  • 2 fish / 4 potatoes / chips $6.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 2 fish / 6 mussels / chips $8.00
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • Combination udon $12.00
  • 63 pcs $69.00
  • Gangnam A $12.00
    • Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Dumpling soup $10
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Tuna roll $14.00
    • Tuna, cucumber, chicken slices, bread crumbs, eel sauce
  • Udon $10
  • -add beef or pork $10.00
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -add pork $10.00
  • -without peanut butter $6.50
  • Dry rice noodles with pork $10.00
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Hashcake Tower $11.50
    • Sausage, mushroom, fried egg, baked beans
  • Bagel $7.00
    • Cream cheese, Tomato, Avocado and Pesto
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
  • Bacon & Eggs on Toast $9.50
    • Poach or fried $8.50 / Scrambled
  • French Toast $9.50
    • w Bacon, grilled banana, bread, maple syrup
  • Avocado, mushroom, hashcake, tomato, toast $1.00ea
  • Pancake $8.50
    • Mixed berries, maple syrup
  • -Seafood $13.80
  • -Chicken $12.80
  • Pepper fried beef $12.80
  • -Add pork mince $2.00
  • Sichuan Chicken $8.80
  • Cold glass noodle $6.80
  • Chubby sheep noodle $12.80
    • Sliced lamb, needle mushroom and noodle in soup with sesame paste
  • Ding noodle (VG,GF) $12.00
    • Served with diced eggplant, green papper, potato, onion
  • Buffalo Wings & Chips $14.00
    • select mild-medium spicy
  • Bacon wedges $10.00
  • Garlic butter Prawns $16.00
    • served white rice fresh salad & garlic toast
  • Smoked Salmon Salad $12.00
    • mixed salad, cucumber, tomato cheese & smoked salmon
  • Slt sandwich & wedges $14.00
    • Steak, lettuce, tomato, eqq & cheese candwich
  • Warm Beef Salad $12.00
    • mixed salad, cucumber, tomato, fried shallots & sauteed beef
  • Eggs Benedict $18.00
    • select 1 topping, bacon, ham, smoked salmon, mushroom
  • Crispy Chow Mein $14.00
    • stir fried meat and veggie on crispy chow mein noodles select 1: chicken Beef - Prawn - vegetarian
Bucklands Espresso Lounge

Bucklands Espresso Lounge

location

Address

83 Hattaway Avenue, Bucklands Beach, Auckland, Auckland, 2012, New Zealand

phone

Phone

098889052

email

Email

None

clock

Opened hours

7:30 AM to 3 PM (Mon-Fri), 8 AM to 4 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Cards accepted ,  Outdoor Seating

Location
83 Hattaway Avenue, Bucklands Beach, Auckland, Auckland, 2012, New Zealand
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