Buffalo Bar & Grill in Auckland Menu

MAINS MAINS
  • Agneau Shank(Single/Double) $24.5/$34.5
    • w. mash potato, Buffalo special honey mustard barbeque sauce, and jus
  • Free range Chicken $30.5
    • w. creamy mushroom sauce, fries, and cos lettuce
  • Barbeque caramelized Pork Ribs $31.5
    • w. fries and mesclun salad
  • Ostrich Fillet $36.5
    • w. roast root vegetables and demi glaze beef jus
  • Wild Venison Denver Leg $38.5
    • w. sesame scented bacon, roost root vegetables, and wild berry jus
  • Wild Rabbit Leg $36.5
    • w. creamy garlic mash, roasted courgettes, and wild berry jus
  • Market Fish (ask wait staff for catch of the day) $34.5
    • w. roast vegetables and brandy blue cheese sauce
  • Crispy Salmon Fillet $30.5
    • w. roast vegetables and harissa sauce (spicy)
  • Penne Pasta $25.5
    • w. Buffalo special spicy sauce, Parmesan cheese and vegetables
  • Truffle Ravioli $31.5
    • w. creamy mushroom sauce and roast vegetables
  • Mushroom Risotto $26.5
    • w. creamy mushrooms and Parmesan cheese
STEAK SELECTION STEAK SELECTION
  • Lamb Rump 250g $28.5
    • w. garlic mash, mint jelly jus. and mesclun salad
  • Classic Angus Sirloin 250g $31.5
    • w garlic mash, mushroom creamy sauce, and mesclun salad
  • Pork Loin 250g $28.5
    • w. garlic mash, mushroom creamy sauce, and mesclun salad
  • T-bone fillet 500g $36.5
    • w. fries, red wine jus, and mesclun salad
  • Eye Fillet 250g $34.5
    • w garlic mash, pepper sauce, and mesclun salad
  • Buffalo Sirloin 250g $38.5
    • w. roost vegetables,, brandy blue cheese sauce, and mesclun salad
  • Buffalo Scotch 250g $42.5
    • w. roast vegetables, brandy blue cheese sauce, and mesclun salad
PLATTERS PLATTERS
  • Texan Platter $59
    • chili corn carne, BBQ ribs, buffalo chicken wings, whole stuffed potato, w. sour cream & mozzarella cheese
  • Marine Seafood Platter $75
    • market fish, champagne steamed mussels, tiger prawns & scallops, crispy calamari, roast root vegetables, mesclun salad
  • Meat Platter $99
    • ostrich 180g, eye fillet 250g, lamb rump 250g, roast vegetables, roast potato, mesclun salad
  • Choose your sauce:
    • Mushroom creamy sauce/creamy brandy blue cheese sauce/red wine jus
SIDES SIDES
  • Mix salad $8.9
  • Fries $8.9
  • Wedges $8.9
  • Roast vegetables $8.9
  • Roast Potato $8.9

Nearby Sample Menus

  • Izgara kofte $14.50
    • Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
  • Extra sauces $1.00
  • Mediterranean salad ( coban salad ) (GF) $16.50
    • Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup
  • Ba rbunye plakil with bread (GF) $11.00
    • Giant beans, onions, garlic, fresh lime juice, coriander, italian parsley, mixed spices, olive oil, garlic bread
  • Grilled mushrooms with mediterranean herbs $6.00
  • Vegetarian mezze (serve 2) $21.00
    • Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
  • Tzatziki with bread (GF) $10.00
    • Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
  • Bread'n dips with bread (GF) $14.00
    • Hummus< sundried-tomato dip, tzatziki, garlic bread
  • Curly Fries $13.50
    • yummy crispy fries, served with aioli & tomato sauce
  • Beef Lasagne $26.50
    • layers of prime beef mince in rich tomato sauce, spinach, mascarpone cheese, bechamel sauce, topped with mozzarella cheese bubbling from the oven, served with salad
  • Capri $26.00
    • pepperoni, salami, capsicum, capers, olives, anchovies, oregano & mozzarella
  • Salt & Pepper Calamari $19.50/$26.50
    • seasoned calamari strips, castled on shredded iceberg lettuce, drizzled with a garlic lime aioli (E/M)
  • Side Salad $9.50
    • mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
  • Brandy Snaps $9.00
    • filled with fresh whipped cream with a side of berry coulis
  • Ice Cream Sundae $6.00 / $9.00
    • vanilla ice cream, topped with chocolate, strawberry or caramel sauce (S / L)
  • Mississippi Mud Cake $13.80
    • served with lashings of chocolate sauce, vanilla ice cream & fresh whipped cream
  • -Pulled pork $7.00
  • Dalle nibbles $7.00
    • Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
  • Chicken $14.00
  • -Vegetarian $10.00
  • Aaloo tama $6.00
  • Aaloo $6.00
    • Served in room temeperature, excellent with your bar muse & picks
  • We say mo: mo:
    • With sesame & coriander sauce
  • -Shredded jackfruit $6.00
  • Steak $3.50
  • Chicken $12.00
  • Mussel Fritter (home-made) $2.00
  • $5 (B)
    • 3x Chicken Nugget, 2x Potato Fritter, $1 Chips
  • Combination $13.00
  • $20
    • Chicken Fried Rice, Steak Chow Main
  • Prawn $14.00
  • Hamburger $2.80
  • Prawn & Vege / Combination & Vege $10.50
  • Combination $11.00
  • Giant $4.50
  • Combo 3 $11.50
    • 3 fish, 3 sausages, 4 potato fritter, $2.00 chips
  • Chicken Nibbles $4.00
    • 6
  • Chicken Chow Mein / Combination Fries Rice $16.00
  • Prawn Fu Yoong / Combination Fu Yoong $9.80
  • Plain $7.80
  • Grilled Chicken
  • Smoked Salmon $19.00
  • With Homemade Smoked Chicken $14.00
  • With Smoked Salmon $16.00
  • Four Season Salad $10.00
  • Smoked Salmon
  • Manuka Bacon $18.00
  • Burger
    • crunchy slaw, sliced tomato on organic brioche bun with
  • CHICKEN CAMEMBERT CRANBERRY $16.00
    • napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
  • MARINARA $16.00
    • napoli sauce, cheese, selection Of seasonal seafood, oregano
  • MARGHARITA $14.00
    • napoli sauce, mozzarella cheese, fresh tomato, oregano
  • FUNGHI $15.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • BACON & EGGS $11.50
    • on toast with grilled tomato , bacon, tomato relish
  • MARACON $16.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • BIG BREAKFAST $12.90
    • on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
  • Calamari Salad $28.00
    • Crispy salt n pepper Calamari served on garden greens topped with a delicate lemon aioli.
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Old Fashioned Fish & Chips $33.00
    • Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
  • Mediterranean Chicken $36.00
    • Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
  • Prawn Cocktail w Thousand Island slaw $15.00
    • An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
  • Pepper Sauce $5.00
  • Spaghetti Bolognese with Rocket & Parmesan $28.00
    • Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
  • Prawn Cutlets $14.00
    • My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - with fresh tomato, avocado & pesto $10.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Pasta of the Day
    • See our Chef's special board
  • crispy bacon $16.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • Curry seafood with noodle soup(dry noodles or rice) $12.00
  • Lamb with noodle soup(dry noodles or rice) $10.00
  • Braised eggplant in Japanese soybean sauce $15.80
  • Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
  • Combination fried rice $12.00
  • Sweet sour pork(chicken or fish) $10.00
  • Hainam Chicken Rice $10.80
  • Wonton & Bbq Pork Laksa $10.80
  • Mee Goreng $10.80
  • Pork Noodle Soup $9.80
  • Prawn Mee $12.80
  • Char Kuet Teaw $10.80
  • Nasi Lemak $12.80
  • Fish Noodle Soup $9.80
  • Salt and Pepper fish on Rice $16.00
  • Combination Vegetable Fried Noodle $16.00
  • Fried Fish with Tofu on Rice $16.00
  • Fried Noodle in Soy Sauce $16.00
  • Combination Fried Noodle $16.00
  • Peanuts $10.00
  • Fried rice with XO sauce $16.00
  • Cashew Nuts $10.00
  • Cheese Uttapam $9.00
    • A thick pancake made with rice flour topped with cheese
  • Alu Paratha $7.00
    • Unleavened whole meat flour bread stuffed with potatoes mixture accompanied with yoghurt, onion salad & pickle
  • Pav Bhaji Combo $15.00
    • Pav Bhaji served with fried rice, yoghurt, onion, salad and papadom
  • Rice $3.00
  • Dhal/Kadhi / Sambar $2.00
  • Batata Vada (1 piece) $1.50
    • Fried dumpling filled with mashed potato and spices
  • Samosa (1 piece) $1.50
    • Deep fried pastry stuffed with potatoes & green peas
  • Small Curry $5.00
  • New york style cheesecake *please ask for today's flavour $8.50
  • ALL $19.50
  • **Menus are subject to change
  • Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
  • Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
  • Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
  • Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
  • Mushroom, Roast Garlic, Parsley, Onion Jam, Blue Cheese $21.00
  • Bbq beef+burger $12.50
  • Black pepper beef rice $10.90
  • Bacon pasta w creamy sauce $11.50
  • Black pepper steak $16.00
  • Bbq pork rice $12.50
  • Korean kimchi+fried egg $13.50
  • Bbq beef with fried egg $11.50
  • Teriyaki chicken+fried egg $11.50
Buffalo Bar & Grill

Buffalo Bar & Grill

location

Address

145 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093666046

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Thu, Sun), 11 AM to 11 PM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Grill , New Zealand , Steak , Steakhouse

features

Features

EFTPOS ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Catering Available ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
145 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand