Buffalo Bar & Grill in Auckland Menu

MAINS MAINS
  • Agneau Shank(Single/Double) $24.5/$34.5
    • w. mash potato, Buffalo special honey mustard barbeque sauce, and jus
  • Free range Chicken $30.5
    • w. creamy mushroom sauce, fries, and cos lettuce
  • Barbeque caramelized Pork Ribs $31.5
    • w. fries and mesclun salad
  • Ostrich Fillet $36.5
    • w. roast root vegetables and demi glaze beef jus
  • Wild Venison Denver Leg $38.5
    • w. sesame scented bacon, roost root vegetables, and wild berry jus
  • Wild Rabbit Leg $36.5
    • w. creamy garlic mash, roasted courgettes, and wild berry jus
  • Market Fish (ask wait staff for catch of the day) $34.5
    • w. roast vegetables and brandy blue cheese sauce
  • Crispy Salmon Fillet $30.5
    • w. roast vegetables and harissa sauce (spicy)
  • Penne Pasta $25.5
    • w. Buffalo special spicy sauce, Parmesan cheese and vegetables
  • Truffle Ravioli $31.5
    • w. creamy mushroom sauce and roast vegetables
  • Mushroom Risotto $26.5
    • w. creamy mushrooms and Parmesan cheese
STEAK SELECTION STEAK SELECTION
  • Lamb Rump 250g $28.5
    • w. garlic mash, mint jelly jus. and mesclun salad
  • Classic Angus Sirloin 250g $31.5
    • w garlic mash, mushroom creamy sauce, and mesclun salad
  • Pork Loin 250g $28.5
    • w. garlic mash, mushroom creamy sauce, and mesclun salad
  • T-bone fillet 500g $36.5
    • w. fries, red wine jus, and mesclun salad
  • Eye Fillet 250g $34.5
    • w garlic mash, pepper sauce, and mesclun salad
  • Buffalo Sirloin 250g $38.5
    • w. roost vegetables,, brandy blue cheese sauce, and mesclun salad
  • Buffalo Scotch 250g $42.5
    • w. roast vegetables, brandy blue cheese sauce, and mesclun salad
PLATTERS PLATTERS
  • Texan Platter $59
    • chili corn carne, BBQ ribs, buffalo chicken wings, whole stuffed potato, w. sour cream & mozzarella cheese
  • Marine Seafood Platter $75
    • market fish, champagne steamed mussels, tiger prawns & scallops, crispy calamari, roast root vegetables, mesclun salad
  • Meat Platter $99
    • ostrich 180g, eye fillet 250g, lamb rump 250g, roast vegetables, roast potato, mesclun salad
  • Choose your sauce:
    • Mushroom creamy sauce/creamy brandy blue cheese sauce/red wine jus
SIDES SIDES
  • Mix salad $8.9
  • Fries $8.9
  • Wedges $8.9
  • Roast vegetables $8.9
  • Roast Potato $8.9

Nearby Sample Menus

  • Pad Tom Yum: Seafoods $22.90
    • Stir fried combination seafood with lemongrass, chilli galanga and Thai herbs
  • Red Curry $17.90
    • Chicken or pork or beef cooked in red curry with vegetables and coconut milk
  • Mee Goreng $16.90
    • Stir fried egg noodles with chicken and vegetables
  • Country Curry $17.90
    • Chicken or pork or beef cooked in red curry with vegetables without coconut milk
  • Panang $17.90
    • A thick red or beef curry with coconut milk and crushed peanut
  • Goong Grob (4 pcs) $9.50
    • Deep fried marinated prawns wrapped with egg noodles
  • Touch of Chilli $21.90
    • Stir fried prawns with basil leaves, chilli and vegetables
  • Chilli Vegetables $15.90
    • Stir fried mixed vegetables with chilli sauce
  • Cheese & Onion $3.20
  • 6 pcs Fried Chicken Wings $5.40
  • - meat $1.00
  • Crumbed $1.00 extra
  • Battered Meat Patties $1.80
  • Prawn Twister (1/2 Doz) $5.80
  • Potato Fritter $0.90
  • Bacon & Egg $3.70
  • Roti $2.50
    • Wholemeal bread baked in tandoori oven
  • Chicken Vindaloo $15.00
    • Boneless chicken cooked in hot sauce, garnished with sesame seeds
  • Chicken Jalfrezi $15.50
    • Boneless chicken pieces cooked in sweet chilli sauce with capsicum, onion & spices
  • Vegetable Rice $14.00
    • Rice cooked with spices & vegetables. Served with raita
  • Chicken Tikka $12.00
    • Chicken cubes marinated in yoghurt & spiced then cooked in tandoori oven
  • Lamb Korma $15.50
    • Lamb pieces in mild cashew nut creamy gravy
  • Chicken Curry $15.00
    • Boneless chicken cooked in curry sauce
  • Fish Masala $17.00
    • Boneless fish pieces cooked with tomato, onion & capsicum
  • Eggs, Toast, Wilted Spinach, Tomato $4
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Creamy Balsamic Mushroom $18.5
    • with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
  • Add a poached egg $2
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Add Bacon $5
  • Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
    • Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
  • Vegetarian $32.00
    • Offer will entail 3 different options from our sharing menu with their respective sauces
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • Classic bruschetta $13.00
    • Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
  • Manuel $24.00
    • Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
  • Crispy calamari $14.00
    • Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
  • Hot crispy chicken $14.00
    • With a garlic aioli remoulade sauce
  • -Beef $19.00
  • Crème brulee $12.00
    • With a snap
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Fied beef dumpling + Curried Beef soup $12
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Steamed pork buns + Curried Beef soup $13
  • Meat 4 2.50
  • Chicken $ 10.50
  • Burger Combos
    • Come with burger large chips, small drink
  • Mixed(Large/Medium) $ 12.50/ $ 10.00
  • Lamb(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Mixed $ 7.50
  • Cheese $ 1.50
  • Rice Dish Combos
    • Come with rice dishes, large chips, small drink
  • Eclairs $4.90
  • BEEF LASAGNE & SALAD $14.50
  • Creme Brulee $5.00
  • Financier $4.00
  • Jam $5.50
  • BEEF PIE $6.90
  • Discover our selection of fresh cheese, charcuterie and bread& compose your own trench planche
  • Apple Crumble $4.00
  • - CHICKEN QUESADILLA
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • Bowl of Wedges $10.00
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • Chicken Nuggets $12.00
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
  • Chef Special Burger $19.00
    • (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
  • - BEEF MINCE NACHOS
  • Dessert $65.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Tender Eye Fillet Steak $50.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Edamame Beans $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
  • Edamame Beans $50.00 per head
  • SLEEPING PIG ( 5 PCS ) $8.50
    • deep fried marinated minced pork on bread
  • SWEET & SOUR
    • stir fried with onion, baby com, capsicum, pineapple, tomatoes with sweet & sour sauce
  • VEGETARIAN $13.50
  • TOM KHA $8.50/$11.50
    • light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice ENTREE ( chicken/prawns)
  • PINEAPPLE FRIED RICE
    • special fried rice with egg, pineapple, tomato, onion & cashew nuts
  • FRESH GINGER
    • stir-fried choice of meat with fresh ginger and seasonal vegetables
  • PANANG CURRY
    • Panang curry paste with thick coconut cream and vegetables
  • SEAFOOD $6.00
  • Sausage $2.00
  • Cooked in vegetables oil
  • Hamburger $5.00
  • Potato $0.80
  • Fish cake(homemade) $3.50
  • Onion ring $0.80
  • (Snapper, blue-cod, tarakihi, gurnard, hoki
  • Donut $1.20
  • Fish $2.20
  • Mince & Cheese $2.80
  • Butterfly Chicken $2.00
  • Steak & Cheese $2.80
  • Creamy Mushroom (Vegetarian) $3.50
  • Bacon & Egg Muffin $3.00
  • American Hot Dog $3.00
  • Spring Rolls $2.00
  • free range eggs any style on toast w house relish 13
    • scrambled
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • southern chicken burger 19
    • southern fried chicken, bacon, brie, plum and raisin chutney w fries
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • Seasonal fruit salad, passionfruit syrup 11.5
  • Prawn & Pork Siu Mai 8 for $8.00
  • Cheese Toasted $3.00
  • Q (a) $6.00
    • 1x Fish, 1x Spring Roll, $2 Chips
  • Prawn Soft Noodle $12.00
  • Pan Fried Dumpling 10 for (with pork, veges) $7.00
  • Bacon Egg & Cheese $4.00
  • Ham Egg & Tomato $3.80
  • Lemon Chicken $11.50
Buffalo Bar & Grill

Buffalo Bar & Grill

location

Address

145 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093666046

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Thu, Sun), 11 AM to 11 PM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Grill , New Zealand , Steak , Steakhouse

features

Features

EFTPOS ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Catering Available ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
145 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand