Address
145 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Buffalo Bar & Grill in Auckland Menu
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MAINS-
Agneau Shank(Single/Double) $24.5/$34.5
- w. mash potato, Buffalo special honey mustard barbeque sauce, and jus
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Free range Chicken $30.5
- w. creamy mushroom sauce, fries, and cos lettuce
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Barbeque caramelized Pork Ribs $31.5
- w. fries and mesclun salad
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Ostrich Fillet $36.5
- w. roast root vegetables and demi glaze beef jus
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Wild Venison Denver Leg $38.5
- w. sesame scented bacon, roost root vegetables, and wild berry jus
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Wild Rabbit Leg $36.5
- w. creamy garlic mash, roasted courgettes, and wild berry jus
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Market Fish (ask wait staff for catch of the day) $34.5
- w. roast vegetables and brandy blue cheese sauce
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Crispy Salmon Fillet $30.5
- w. roast vegetables and harissa sauce (spicy)
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Penne Pasta $25.5
- w. Buffalo special spicy sauce, Parmesan cheese and vegetables
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Truffle Ravioli $31.5
- w. creamy mushroom sauce and roast vegetables
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Mushroom Risotto $26.5
- w. creamy mushrooms and Parmesan cheese
STEAK SELECTION-
Lamb Rump 250g $28.5
- w. garlic mash, mint jelly jus. and mesclun salad
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Classic Angus Sirloin 250g $31.5
- w garlic mash, mushroom creamy sauce, and mesclun salad
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Pork Loin 250g $28.5
- w. garlic mash, mushroom creamy sauce, and mesclun salad
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T-bone fillet 500g $36.5
- w. fries, red wine jus, and mesclun salad
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Eye Fillet 250g $34.5
- w garlic mash, pepper sauce, and mesclun salad
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Buffalo Sirloin 250g $38.5
- w. roost vegetables,, brandy blue cheese sauce, and mesclun salad
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Buffalo Scotch 250g $42.5
- w. roast vegetables, brandy blue cheese sauce, and mesclun salad
PLATTERS-
Texan Platter $59
- chili corn carne, BBQ ribs, buffalo chicken wings, whole stuffed potato, w. sour cream & mozzarella cheese
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Marine Seafood Platter $75
- market fish, champagne steamed mussels, tiger prawns & scallops, crispy calamari, roast root vegetables, mesclun salad
-
Meat Platter $99
- ostrich 180g, eye fillet 250g, lamb rump 250g, roast vegetables, roast potato, mesclun salad
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Choose your sauce:
- Mushroom creamy sauce/creamy brandy blue cheese sauce/red wine jus
SIDES- Mix salad $8.9
- Fries $8.9
- Wedges $8.9
- Roast vegetables $8.9
- Roast Potato $8.9
Nearby Sample Menus
- Chocolate Meringues 4
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Mac 'N' Cheese 13
- w three cheese sauce & smoked tomatoes
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Polenta chips 10
- w rosemary sea salt & goat cheese whip
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Steak & Chips 16
- w salad & jus
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Selection of Ice Creams 10
- Your choice of today's ice creams served w an almond praline biscuit
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Chicken Skewer 12
- w mild curry sauce, coleslaw & fat chips
-
Braised Lamb Shoulder 32
- w crushed peas, salted lemon yoghurt & balsamic figs
-
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
- Green salad with Spanish onion, cherry tomatoes and vinaigrette
- Classic ham and cheese toasty with fries and aioli $14
- Prawn twisters with sweet chili sauce
- Beer battered market fish with fries and tartare sauce $16
- Onion rings with sweet chili sauce
- Fresh beer battered market fish bites with tartare sauce
- Mini corn dogs with wholegrain mustard
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The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
- -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
- Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
-
Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
-
Caramel Chocolate Pie $12.50
- Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
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Rosemary Fries $9.00
- With chef's seasoning aioli
- -Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
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Pizzas from $30
- See pizza selection menu
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●Cheese Platter $35.00
- Served with water crackers, fig chutney and citrus marmalade
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Pretzel Roll $14
- Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
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Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto
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Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
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Paleo Breakfast (GF) $22
- Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
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Sides (GF) $4
- Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
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Best Ugly Bagel (V) $9.50
- Pumpkin Kaya, jam & blueberry chia jam
- With Kapiti Black Doris & Crème Fraiche ice cream $20
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Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
- Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
- Apple & maple compote, fresh stone fruit, organic porridge $ 12
- Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
- Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
- Roast butternut, rocket pesto & feta on toasted sourdough $ 18
- Toasted muesli, feijoa, coconut yoghurt $ 12
- 1.5L Drink $3.50
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Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
- Pork Rib-lets (3 Pieces) $4.90
-
Beef / Bacon
- onion / pepperoni / beef / bacon / bbq swirl
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Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
- Double Topping $5.00
-
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
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Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
- Teriyaki chicken & salmon don combo $13.50
- Prawn / salmon katsu don $15.00
- Tofu & avocado salad $7.00
- Teriyaki tofu don $13.50
- Crispy vegi spring roll $6.50
- -6 pcs $12.00
- Teriyaki chicken & salmon don combo $15.00
- Edamame $6.00
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Mushroom Bruschetta $14.50
- Sauteed mushrooms in creamy masala sauce on 3 pieces toast
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Macadanna Cake $5.00
- Served with yoghurt
- -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
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Hot Cakes $13.00
- Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
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Thai Chicken Burger $16.00
- Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
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Vegetarian Sandwich $13.50
- Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
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B.L.A.T $16.00
- Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
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Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
- Lamb S$12/M$13
- Vegetables S$8/M$10/L$11
- Lamb M$13/L$10
- -Combination
- Vegetables S$8/M$10/L$11
- Chicken S$10/M$11/L$12
- Combination M$12/L$14
- Lamb S$12/M$13/L$14
- Calamari schnitzel - EVO / parsley / lemon $20.50
- French onion soup - melting smoked provolone crouton $19.50
- Onion rings N/A
- Oysters - natural / prelibato balsamic / Kaitaia fire POA
- Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
- Tuna tartare - toasted quinoa / sesame seaweed salad / saffron yoghurt $23.50
- Wagyu carpaccio - tea smoked tomato $35.00
- Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
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COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
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VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
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SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
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CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
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ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*
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WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
- GARLIC PIZZA BREAD v 17.0
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MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
- Free range corn-fed, citrus brined
- Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
- -periperi chicken sasuage $5.00
- Df, gf, no coriander, vegan, contains nuts
- Add one of our house made bastes for $3.00
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Big bird $60.00
- feeds up to 4 with a choice of 2 salads
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Good bird burger $15.00
- marinated grilled chicken thigh, ranch, mustard, cheese, tomato, cos
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Korean bbq $11.00
- pulled chicken, korean bbq sauce, mayo, slaw
- - Fries $5.00
- Omelette $13.50
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Moroccon Beef & Bacon Burger $17.50
- with salad & grilled sweet potato
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Homemade Soup $12.50
- served with 5 grain (seasonal)
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Pancakes $17.50
- with bacon or seasonal fruit
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Italian Toast $14.50
- with grilled peaches, creme fresh and maple syrup
- - add bacon $12.50
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Pancake Stack $15.50
- served with seasonal fruit, wild berry coulis and topped with yogurt
- Toast and jam $6.00
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PRAWN & SCALLOPS $19.50
- pan fried prawn & scallops spinach in creamy sauce, served with seasonal salad, homemade hash brown
- Bread and spread $5.00
- Garlic Pizza bread $5.00
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SALT PEPPER SQUID $17.50
- served crisp salad garlic aioli & fries
- Bacon and Egg on toast $8.50
- Grilled tomato
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BIG BREAKFAST $19.50
- eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
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Freshly made granola $9.00
- with berry compote, honey & yoghurt
- Never ending brunch (until 2pm)
- -with mascarpone, rhubarb & red berry compote $12.50
- -with salmon $19.50
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Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
- Eggs on toast $8.50
- All of our eggs are free range
- Bagel with jam and cream cheese $7.50
Buffalo Bar & Grill
Phone
093666046
Opened hours
11 AM to 10 PM (Mon-Thu, Sun), 11 AM to 11 PM (Fri-Sat)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Grill , New Zealand , Steak , Steakhouse
Features
EFTPOS , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Catering Available , Cash , Lunch , Luxury Dining , Seating , View , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
145 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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