Bureta Bar & Eatery in Tauranga Menu

BURETA BITES BURETA BITES
  • Beer battered fries with aioli $10.00
  • Chicken liver pâté infused with truffle oil $17.50
  • Fries & aioli $9.00
  • Garlic bread $8.50
  • Moroccan Spiced Cashews & Peanuts $6.00
  • Salt & pepper calamari $16.00
  • Smoked fish, parmesan & chive croquettes $16.00
  • Spicy BBQ pork belly sliders $16.50
  • Spicy costed chicken wings, chilli, lime & maple glaze $15.50
  • Tempura fish sliders $16.50
  • Tempura fried prawns $15.50
  • Trio of Dips with Crostini $14.50
  • Wedges with bacon $15.50
LUNCH - SIDES LUNCH - SIDES
  • Beer battered fries $10
  • Fries & aioli $9
  • Garlic bread $8.50
  • Sauteed fresh vegetables $9.50
  • Green Salad $8
LUNCH LUNCH
  • Smoked Fish Croquettes $16.00
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Calamari $16.00
    • Salt & pepper deep fried with aioli & petite salad
  • Sliders $16.00
    • Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • Fish and Chips $24.50
    • Tempura battered fresh market fish, green salad, fries & house tartare sauce
  • Steak $24.50
    • 200grams sirloin steak, fries, egg & salad.
ENTRÉE'S ENTRÉE'S
  • Calamari $16.00
    • Salt & pepper deep fried with aioli & petite salad
  • Crumbed Scallops $17.50
    • Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
  • Garlic bread $8.50
  • Grilled Chicken & Chorizo Salad $16.50
    • Mesclun salad, sundried tomatoes & feta.
  • Linguini $15.50
    • With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
  • Panfried Prawns & Calamari $17.50
    • Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
  • Smoked Fish Croquett es $16
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
DESSERTS DESSERTS
  • Profiteroles $14.50
    • Served with vanilla ice cream  & topped with warm chocolate sauce.
  • Mixed Berry Trifle $14.50
    • Served with homemade waffle
  • Oreo Cheesecake $14.50
    • Served with whipped cream & chocolate sauce
  • Vanilla & Amaretto Crème Brûlée $14.50
    • Served with short bread.
  • Traditional Apple Tart Tatin $14.50
    • Served with hokey pokey ice cream
  • Affogato $16.50
    • Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
KIDS MENU (12 Y/O AND UNDER) KIDS MENU (12 Y/O AND UNDER)
  • Chicken Nuggets $10.50
    • Six chicken nuggets & chips or sauté fresh vegetables
  • Crabby Pattie Burger $10.50
    • Beef sliders & fries or sauté fresh vegetables
  • Fish & Chips $10.50
    • Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
  • Ice cream Sundae $3.50
    • Ice cream topped with chocolate sauce & sprinkles
  • Kids Combo $14.50
    • Popcorn first followed by your choice of main, ice cream sundae & a drink

Nearby Sample Menus

  • Carpaccio of Beef Eye Fillet $19.00
    • Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
  • From the Grill $32.00
    • Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
  • Beef Eye Fillet Carpaccio $17.50
    • Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
  • Scallops Brittany $26.00
    • Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
  • Beef Eye Fillet Medallions Brochette $26.00
    • grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
  • Soup of the Day $14.00
    • ask about the Chef's special
  • Over the Moon Goat Cheese Bonbon $18.00
    • Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
  • Pasta Carbonara $22.00
    • Creamy mushrooms and streaky bacon
  • Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
  • Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
  • Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
  • Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
  • Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
  • KUMARA FRITTER $1.50
  • 4 HOT DOGS
  • 2 SAUSAGES
  • B. COMBO. MEATS FRIED RICE, SWEET AND SOUR FISH $19.00
  • SPRING ROLL $2.20
  • 3 SAUSAGES
  • PORK SATAY ON WHITE RICE
  • SMALL WHITE RICE $3.00
  • THE MEXICAN 18.5
    • Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
  • Lamb cutlets and chips with carrot sticks 10
  • Rosti X2 5
  • HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
    • Caramelised banana, coconut yoghurt V
  • MARKET FISH GF 24
    • Pan-fried fish, grilled summer vegetables, orange and olive salsa
  • SUNFLOWER EGGS 18.5
    • Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
  • STEAK SANDWICH GFO 25
    • Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
  • Halfbaconbene 10
  • Marmite Mania $4.00
  • Garden Pita $8.5 Reg / $7.5 Petita
  • - 8 Pack $7.90
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Extra Dip $1.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • - 4 Pack $4.90
  • Pita Chips and Dip $3.90
  • A Large Selection From The Dessert Menu
  • Gourmet Ice Cream Trio $14.50
    • 3 scoops of luxurious ice cream from our current selection with a baked cookie dough shovel
  • Island Style $26
    • Ham & Pineapple
  • Obr Supreme $27.50
    • A Little of Everything From Above, Excluding Seafood
  • Hot Smoked Salmon S $18 M $25.50 L $28
    • Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
  • -Anchovies, Olives, Capers & Mozzarella $12.50
  • ●Dessert
  • Fries & Our Own Aioli Gf $10.50
  • Fresh Snapper Fillet $22
  • Miso Soup $3
  • Weekday Special Lunch $11 per person
    • Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Sliced Beef Rump with Curry Sauce $18
  • Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
    • (Chocolate or Vanilla Bean or Green Tea)
  • Fresh Ora King Salmon Fillet $25
  • Kid's Fish $16 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
  • Teppan Fried Banana $9
  • Eggs $6.00
    • scrambled or poached on toasted bread
  • Bacon and Eggs* $14.50
    • Fat toast, grilled bacon + eggs cooked to your liking
  • Eggs on Toast* $9.50
    • Eggs cooked to your liking on fat toast
  • Scotch Fillet* $19.50
    • 200gm scotch fillet with a bernaise dipping sauce
  • Tomato $3.00
  • Fat Toast and Jam* $6.50
    • Fresh homemade bread with a selection of preserves
  • Pancakes $14.50
    • Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
  • BLT $14.50
    • Bacon, lettuce + tomato with aioli on lightly toasted vienna.
  • Grilled chicken & chips $10.00
  • -With streaky bacon, poached eggs & hollandaise sauce $18.50
  • -With slice of whole grain toast $16.00
  • Gourmet burger of the day $19.50
    • With fries
  • Includes complimentary fluff
  • -Bacon(2) $5.00
  • -Roasted tomato $5.00
  • ●Sides
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Cookies & cream mousse $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Strawberry cheesecake $3.50
  • Chocolate mousse $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Pancakes $14.50
    • Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
  • Bacon butty $9.00
    • Crispy streaky bacon and BBQ sauce on soft buttered bread.
  • Mince on toast $15.00
    • Savoury Mince on toasted sourdough bread with a poached egg.
  • Kransky sausage $4.00
  • Add to any meal
  • Kids bacon & egg on toast $8.00
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
  • All day breakfast with Gluten and Dairy free options available.
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • FRIES $4.50
    • served with tomato sauce
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • Baby Tray N/A
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Teriyaki chicken udon $12
  • Half Roll N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • Sushi Roll N/A
  • Rice Tray N/A
  • Eggs florentine $14.00
    • Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
  • -Cheese $3.00
  • -Hot mixed berries $3.00
  • Moroccan chicken salad $17.00
    • Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
  • -Portobello mushroom $4.50
  • Gluten free bread available at extra cost
  • -Tomato, avocado, lettuce, and brie cheese $13.00
  • Creation breakfast $10.00
    • Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
  • Granola $14.00
    • Homemade granola, fresh fruits and Greek yoghurt
  • Steak and Fries $23.00
    • Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
  • Creamy Mushroom $19.00
    • Creamy mushroom, cabanossi sausage, toasted ciabatta
  • Pho $18.00
    • Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
  • Baguette Sandwich $13.00
    • Chicken, brie, cranberry sauce, or Pork belly with Dijon mustard sauce
  • Jam and butter $6.00
  • Croissant
  • Brioche Beef Hamburger w Fries $21.00
    • Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries
Bureta Bar & Eatery

Bureta Bar & Eatery

location

Address

50 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075769059

clock

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , New Zealand , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
50 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand