Bureta Bar & Eatery in Tauranga Menu

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Beer battered fries with aioli $10.00
Chicken liver pâté infused with truffle oil $17.50
Fries & aioli $9.00
Garlic bread $8.50
Moroccan Spiced Cashews & Peanuts $6.00
Salt & pepper calamari $16.00
Smoked fish, parmesan & chive croquettes $16.00
Spicy BBQ pork belly sliders $16.50
Spicy costed chicken wings, chilli, lime & maple glaze $15.50
Tempura fish sliders $16.50
Tempura fried prawns $15.50
Trio of Dips with Crostini $14.50
Wedges with bacon $15.50

Beer battered fries $10
Fries & aioli $9
Garlic bread $8.50
Sauteed fresh vegetables $9.50
Green Salad $8

Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Sliders $16.00
- Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Fish and Chips $24.50
- Tempura battered fresh market fish, green salad, fries & house tartare sauce
Steak $24.50
- 200grams sirloin steak, fries, egg & salad.

Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Crumbed Scallops $17.50
- Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
Garlic bread $8.50
Grilled Chicken & Chorizo Salad $16.50
- Mesclun salad, sundried tomatoes & feta.
Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
Panfried Prawns & Calamari $17.50
- Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
Smoked Fish Croquett es $16
- Creamy smoked fish, parmesan & chives with lemon aioli
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam

Profiteroles $14.50
- Served with vanilla ice cream & topped with warm chocolate sauce.
Mixed Berry Trifle $14.50
- Served with homemade waffle
Oreo Cheesecake $14.50
- Served with whipped cream & chocolate sauce
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.

Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables
Crabby Pattie Burger $10.50
- Beef sliders & fries or sauté fresh vegetables
Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles
Kids Combo $14.50
- Popcorn first followed by your choice of main, ice cream sundae & a drink

Nearby Sample Menus

-special $11.30
Mushroom $2.50
Oyster $1.60
Chicken nugget $0.60
Pork $9.80
Pork $9.80
Chicken salt chips $2.90
Combination (meat) $10.30

KING PRAWNS WITH VEGES $14.50
VEGETARIAN $5.00
2 SAUSAGES
WONTON SOUP $10.50
PORK, PINEAPPLE, MUSHROOM AND VEGES $12.00
CURRY & RICE ROLL $2.20
ON WHITE RICE
A. ONE DOZ. WONTONS, SWEET AND SOUR PORK, KING PRAWN BLACK BEAN SAUCE, CHICKEN FU YOUNG, COMBO. MEATS FRIED RICE $50.00

Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
Curly Fries $9
- served with bbq & aioli sauce
Fish Sliders $14
- pan seared fish, topped with tartare sauce & served with house slaw
Salmon & Feta Salad $22
- cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
Beef, Bacon & Cheese Burger $20
- homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
Scallops $16
- seared in lemon butter with chorizo & served with salad
Side Vegetables $5
Chicken Breast $27
- stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce

Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
Prime Rump Steak* $16.50
- With a bernaise dipping sauce
Hollandaise $ 2.50
Eggs $6.00
- scrambled or poached on toasted bread
Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
Fries* $6.50
- served with aioli + tomato sauce

- Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00
Turkish Hummus Bread $3.00
Plain Naan Bread $4.00
Cacik Dip & Turkish Bread $7.00
Combination Dip 3 dips & 2 Turkish bread $12.00
Beetroot Dip & Turkish Bread $7.00
*You can choose your flavour of drink on your arrival of pick up. Prices are subject to change without notice

Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma

Toast (GF) $2.00
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
Bacon $4.00
-kids size $8.00
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.

Olives & Chillis
- cheese, olives, jalapenos
Meat Lovers
- cheese, salami, pepperoni, bacon, ham, chicken
Vegan 1
- crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
Ham & Salami
- cheese, ham, salami
Fungi
- cheese, mushrooms, capsicum, red onion
Seafood
- cheese, shrimps, mussels, tuna, red onion, sweetcorn
Cheese & Mushroom
- Cheese, mushroom
Marinara
- cheese, cream cheese, shrimps, scallops, mussels, calamari, clams, seafood sauce

Tiramisu: Original / Summer $10.00
Marinated Fish / Ceviche $17.00
- Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander
Spanish Omelette / Tortilla $13.00
- Spinach tortilla with avocado salsa
Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress
Chicken Salad / Ensalad De Pollo $18.50
- Grilled chicken salad with roasted vegetables & house dressing
Garlic Bread / El Pan Con Ajo $6.50
- Whole roasted garlic bulb with warmed bread
Comida Big Breakfast $19.50
- Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
Selectiones De Pan Serves 2/3 $16.00
- A sample of breads from all of the above

Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
-Smoked salmon $8.00
-Sweet chilli sauce $1.00
Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
Gluten free bread available at extra cost
Creation breakfast $10.00
- Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.

Chicken nuggets and fries $9.00
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.

Main & Dessert only $30
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens

Prime rumps steak $16.50
- With a bearnaise dipping sauce
Grazing time $18.50
- Crispy bacon, hashbrown, tomato, sausage + egg to your liking
Wattie's baked bean on toast $6.00
Surf 'n' turf $27.50
- Prime rump steak, tiger prawns + scallops with a seafood dipping sauce
Vegetarian frittata $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa sour cream
Chicken breast $26.50
- Plump + juicy, chicken has never tasted so good served, with a spicy apricot dipping sauce
Scotch fillet $28.00
- Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
Vegetables $6.00

Pork Riblet, Ch. & Tom $5.50
Brownies $3.00
Chicken Salad $4.70
Chicken & Cheese $4.50
Other fillings also available on large orders
Anzac Cookies $3.00
Beef Salad $6.00
Whole Grain Beef $4.50

* Gluten free option available
* Gluten free pizza bases available add $4
All pizzas have our special tomato and basil passata.
-Spinach and feta
10” Pizzas all $20.50
-Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
Baked Brie $19
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Olive Tapanade, thyme and fresh tomato bread $10

Bureta Bar & Eatery

Bay of Plenty > Tauranga > Bureta Bar & Eatery

Address

50 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075769059

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , New Zealand , Pub Food , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly

Bureta Bar & Eatery in Tauranga Menu

Nearby Sample Menus

Bureta Bar & Eatery

Bay of Plenty > Tauranga > Bureta Bar & Eatery

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

50 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

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