Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
BBQ Ribs $24.90
Tender baby back BBQ basted ribs served with seasoned fries and onion rings
Kiwi Farmhouse Breakfast (GF) $21.90
Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
Chilli Chicken Noodles (V) $18.90
Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
Margherita (V) $15.90
Fresh tomato, napolitana sauce, mozzarella and basil
Griddle Corn Cakes $18.90
Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
Tuscan Chicken Burger $19.90
Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
Rump Steak (GF) $27.90
Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
Kimchi Korean spicy pickled cabbage $ 5.5
Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Deputy Dog $12.5
Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
The Milky Bar Pud $12
White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Redneck Ribs six $19 nine $28
Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Hero Burger $13.5
A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! Also available as a vegetarian option with a lentil, pea and kumara pattie
San Ouentin Squid $17
Crispy salt and pepper calamari, served with citrus aioli.
Redneck Ribs six $19
Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Lone Star Artisan Loaf $10
A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
Garlic Naan Bread $4.50
Butter Chicken Combo $12.00–$16.00
Butter Chicken + rice + garlic naan + can of soft drink
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00
*Combo Deal $15.50–$16.50
Any Kebab + Hot Chips with Tomato Sauce + Can of Soft Drink
Turkish Hummus Bread $3.00
Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Garlic Bread
4 pieces of toasted baguette with garlic butter
Seafood Platter $39.90
Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Beef Burger $23.90
Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Chicken Fettuccine $23.90
Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Vegetable Stack (v) $19.90
Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.