Bureta Bar & Eatery in Tauranga Menu

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Beer battered fries with aioli $10.00
Chicken liver pâté infused with truffle oil $17.50
Fries & aioli $9.00
Garlic bread $8.50
Moroccan Spiced Cashews & Peanuts $6.00
Salt & pepper calamari $16.00
Smoked fish, parmesan & chive croquettes $16.00
Spicy BBQ pork belly sliders $16.50
Spicy costed chicken wings, chilli, lime & maple glaze $15.50
Tempura fish sliders $16.50
Tempura fried prawns $15.50
Trio of Dips with Crostini $14.50
Wedges with bacon $15.50

Beer battered fries $10
Fries & aioli $9
Garlic bread $8.50
Sauteed fresh vegetables $9.50
Green Salad $8

Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Sliders $16.00
- Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Fish and Chips $24.50
- Tempura battered fresh market fish, green salad, fries & house tartare sauce
Steak $24.50
- 200grams sirloin steak, fries, egg & salad.

Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Crumbed Scallops $17.50
- Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
Garlic bread $8.50
Grilled Chicken & Chorizo Salad $16.50
- Mesclun salad, sundried tomatoes & feta.
Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
Panfried Prawns & Calamari $17.50
- Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
Smoked Fish Croquett es $16
- Creamy smoked fish, parmesan & chives with lemon aioli
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam

Profiteroles $14.50
- Served with vanilla ice cream & topped with warm chocolate sauce.
Mixed Berry Trifle $14.50
- Served with homemade waffle
Oreo Cheesecake $14.50
- Served with whipped cream & chocolate sauce
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.

Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables
Crabby Pattie Burger $10.50
- Beef sliders & fries or sauté fresh vegetables
Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles
Kids Combo $14.50
- Popcorn first followed by your choice of main, ice cream sundae & a drink

Nearby Sample Menus

Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy
-Garlic/Chilli $4.90
-Cheese $5.90
Mafioso $14.90
- Meat lover’s, salami, ham, bacon & chicken
Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
Bowl of Fries $6.90
- Served w tomato ketchup
Spaghetti Gamba’s $14.90
- Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
Gluten free option $1.5 Charge

John Deer $36
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
The Wagon Wheel $40
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. serves 3-4
Rock the Boat medium $27 classic $32
- Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Wrap Star $12.5
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. Or leave the tortilla out and we’ll make you a yummy chicken salad!
Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Cajun Chicken medium $30 classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.
Redneck Ribs six $19
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.

Seafood Chowder $15
- Garlic Bread
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
Beer Battered Fries $8
- Tomato Sauce: Aioli.
Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
Grilled Chicken $18
- Pesto: Rocket: Tomato
Calamari $12
- Aioli: Lemon (AVAILABLE GF )
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
All Burgers Served With Beer Battered Fries & Sauce

Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large
Wraps $8.50
- served with meat of your choice, salad and gravy
Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
Combo 2 $10.50
- Wrap, 2 potatoes, small coke
Chicken Combo $6.50
- 2 chicken & 4 potatoes
Roast Cracking $2.00
Rice Pudding $3.50
All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A

Peshawari naan $4.50
- Stuffed with dry fruits.
Cheese and garlic naan $4.50
- Stuffed with cheese and garlic.
Mix pickle $2.00
-Full $18.00
Butter chicken with naan $12.00
Lamb or beef korma $17.00
- Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
Non veg platter $17.00
- Mixture of chicken tikka, sheekh kebab and tandoori chicken.
Lamb biryani $17.00
- Lamb cooked with rice in herbs and spices.

Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
Pulled pork crouquettes, apple walnut sauerkraut $12.00
Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Citrus friand, pistachio meringue, buttermilk ice cream, lemon curd $16.00
Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus

10. Malai Tikka H $9.00 F $14.90
31. Aloo Gabi $9.00 / $12.90
3. Onion Bhaji $4.00
48. Prawn / Fish Madras $14.99
25. Chicken / Lamb / Beef Kadai $9.90 / $12.90
52. Fish & Chips + Drink $6.99
2. Samosa $4.00
24. Chicken / Lamb / Beef Madras $9.90 / $12.90

29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
8 Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
16 Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
28 Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.

Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
Pear and rocket salad
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots

Vegeterian S $11.50 / L $12.50
Vegeterian S $11.00 / L $12.00
HOt Chilli N/A
Plain Yoghurt N/A
Lamb S $12.00 / L $13.00
Vegeterian S $11.50 / L $12.50
Chicken S $12.30 / L $13.30
Chicken S $12.30 / L $13.30

Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
All pizzas are served With traditional Napolitana tomato sauce
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
New York $18.50
- Spicy pepperoni salami with mozzarella
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
Gluten free base $4.50
Ham, Mushroom & Mozzarella $18.50
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs

Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Toast (GF) $2.00
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Mushroom $3.00
Kransky sausage $4.00
All day breakfast with Gluten and Dairy free options available.
Hash brown $2.00
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.

BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
FRIES $4.50
- served with tomato sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce

Seafood udon $13
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Rice Tray N/A
Chicken yaki udon $11
Vegetarian yaki udon $11

Gorgonzola, pear & chive $22.00
Chicken, sweet corn & mushroom $23.00
Roasted figs, goats cheese mousse & balsamic $18.00
Zucchini, chilli, mint & feta/buratta $20.00
Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
Confit leak & brie $9.00
Simple marinated olives $9.00
Chicken caesar $25.00

Bureta Bar & Eatery

Bay of Plenty > Tauranga > Bureta Bar & Eatery

Address

50 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075769059

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , New Zealand , Pub Food , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly

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Bureta Bar & Eatery in Tauranga Menu

Nearby Sample Menus

Bureta Bar & Eatery

Bay of Plenty > Tauranga > Bureta Bar & Eatery

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

50 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

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Bay of Plenty Restaurants

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