Bureta Bar & Eatery in Tauranga Menu

Nearby Sample Menus

Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29

Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)

Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
Japanese steamed rice $1.50 / Extra noodle $2.00
Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
Boiled Egg $1.50
Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00

CHICKEN WING $1.70
B.B.Q. PORK $11.00
SQUID BLACK BEAN SAUCE $14.00
MUSHROOMS $3.00
VEGETARIAN $5.00
(CHOP SUEY - NO NOODLES)
2 SAUSAGES
B. COMBO. MEATS FRIED RICE, SWEET AND SOUR FISH $19.00

Free Range Chicken Tenders
Super Vege (3 Fillings) $4.00
Grilled Wedges $4.90
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Extra Dip $1.00
Brave Beef $5.00
Signature Mix $10.00 per head
Very Vegemite $4.00

Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce

Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream

Choose from
Hot Chips $6.00
Kids Lasagne and Chips $8.50
Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
Open Lamb Sandwich Tender fillets of lamb with onion jam, salad and aioli on toasted rye $17.50
- Ham, bacon, smoked chicken
($8.50 for half)
Wedges with bacon, cheese and sour cream $10.00

Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Pear and rocket salad
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
Mini Beef Wellingtons $16.00
- with balsamic fig relish

Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
Gluten free base $4.50
All pizzas are served With traditional Napolitana tomato sauce
Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese

Carribean Chicken
- cheese, chicken, cashew nuts, red onion, pineapple, banana, satay sauce
Cheese & Olives
- Cheese, sliced black olives
Bacon
- cheese, bacon, red onion, tomato
Chicken & Bacon
- Cheese, chicken, bacon, mushrooms, pineapple
The Mount
- (large size only) cheese, chicken, ham, salami, mushrooms, capsicums, red onion, olives, pineapple, smoky BBQ sauce
Plain Salami
- Cheese, salami
Marinara
- cheese, cream cheese, shrimps, scallops, mussels, calamari, clams, seafood sauce
Vegan 3
- crushed tomato base sauce, homemade kumara and carrot mash, pineapple, sweetcorn, beetroot pickle, garnished with baby spinach

Mango Chutney $3.50
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00

Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
Roasted Vegetarian Salad $17.90
- Warmed seasonal veges, Israeli cous cous, pomegranate molasses, lemon zest, basil
The Phoenix $24.00
- Grilled chicken, smoked bacon, brie, avocado, cashew nuts and cranberry swirl
Potato Skins $14.90
- With bacon, mozzarella and sour cream
Cheeseburger Sliders (2) $12.00
Phoenix Caesar Salad $24.50
- Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
Blue Cheese $8.90
- With pear, caramelised onions and toasted walnuts
Caribbean Chicken $24.00
- Rum poached chicken breast, capsicum, red onion, roasted peanuts, fresh mint, lime zest, coconut cream sauce

Main & Dessert only $30
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney

Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
-Roasted veges with feta, spinach, pesto and mozzarella
Parmesan and Pesto $10
Vegetarian (mix of falafel and spinach borek) $20
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
Haloumi Meze* $16.50
- Pan fried haloumi and red peppers, served with olive tapenade, capers.
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
Turkish Pide $8

Bureta Bar & Eatery

Address

50 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075769059

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , New Zealand , Pub Food , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly

Bureta Bar & Eatery in Tauranga Menu

Nearby Sample Menus