Bureta Bar & Eatery in Tauranga Menu

Nearby Sample Menus

Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Steamed Jasmine Rice $ 3
Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9

Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Super foods, vegan, tapas and platter options – from 8am
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)

Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum

Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
Pie of the day $15.00
- mashed potato croquette and green pea salad.
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Polenta chips $9.50
- w parmesan & a tomato puree (v)(gf)
Scallops wrapped in bacon $19.50
- w romesco sauce(gf)
Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.

-Half $11.00
Deal 1 (lunch deal only) (for dine in) $15.00
- 1 x any mains rice, 1 x any naan bread, 1 x glass of house wine, beer, or juice
-Half $11.00
Channa masala $15.00
- Chickpea cooked with onion & tomato gravy and garnished with herbs.
●Seekh kebab
- Spiced keema (minced) meat prepared then skewered in tandoori oven.
-Full $18.00
Lamb, beef chilli $18.00
- Meat pieces cooked with capsicum, chilli and onion gravy.
Papadom (4 pcs) $2.00

Mango Kulfi $9.50
- Home made creamy icecream with pistachio nuts and cardomon
Garlic Naan $4.00
Boysenberry Parfait $10.50
- Berries and ice cream topped with cream and nuts
Gulab Jamun $9.50
- Milk ball in sugar syrup with cardomon
Chicken Korma $20.50
- Boneless pieces of chicken cooked in mild cashew gravy
Jinga Masala $25.50
- King Prawns gently simmered in a coriander, garlic and onion sauce
Vegetable Pakora $9.00
- A selection of mixed vegetable deep fried in a spicy hichpea batter
Butter Chicken $20.50
- Barbequed chicken simmered in a rich tomato and butter gravy. Asubtle dish with tempting flavours

Angus dry aged beef fillet $36.00
- garlic cream, black beluga lentils, pickled radish, onion jus
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Pancetta crouquettes, roasted capsicum relish $12.00
Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
Palm sugar cured venison, waldorf salad, grape jellies $18.00
Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
Rocket, pear, shaved parmesan, candied walnuts $8.00
Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00

Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
Fish Burger $21
- crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
Lamb Rump $29
- stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
Chocolate Mudcake $12
- served with vanilla ice cream
Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Fish Sliders $14
- pan seared fish, topped with tartare sauce & served with house slaw
Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
Fish n Chips $12.95
- served with fries & tomato sauce

Beef Eater $20.00
- Beef, bacon, salami and chorizo
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast

Vegetarian $26.50
- Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan
Vanilla Ice Cream
- with Chocolate Sauce >>
-Seafood $28.50
- Scallops, Mussels & Prawns in our own Tomato Cream Sauce Df Without Cream Cheese
Salad Greens And Mixed Herbs With A Light Dressing Gf $7.50
Hot Smoked Salmon S $18 M $25.50 L $28
- Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
Thai Spiced Beef $26.50
- Marinated Beef with Cashews, Cucumber, Roasted Capsicum, With a Thai Style Coriander Pesto
Fries & Our Own Aioli $10.50
Chilli Prawns Gf $28.50
- Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan. Df Without Parmesan

Pork belly $17.50
- served with a port jelly, accompanied with an apple & walnut side salad
Moroccan lamb wrap $16.50
- filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries
Soup of the Day $11.50
- Served with toasted Ciabatta bread
Garlic prawns $17.50
- served on a delicate creamed leek filo tart topped with kumara crisps
Miniature potato hash bites $9.00
Treasure Island $32.50
- King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
200g Sirloin Steak $22.50
- Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
Fries $6.50

Vegetarian Pizza $14.00
- spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
Grilled Chicken Pizza $15.50
- grilled chicken, mushroom, red onion and capsicum
Meat Lovers $16.00
- Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
Special Star Pizza $16.50
- chicken, lamb, red onion, and capsicum, mushroom
Lamb (Small/Large) $11.50/$13.50
Chicken Breast $15.50
Combination (Large) $14.00
- chicken, lamb, falafel & mujver
Chicken & Sauce

Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00

Eggs Benedict $18.50
- 2 free range poached eggs, choice of bacon or smoked salmon, spinach and hollandaise with toasted tank loaf
Angus Burger $19.00
- Angus beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish, aioli, fries
Crispy Coconut Prawns $18.90
- With grilled lemon and a sweet chilli and lime aioli
French Toast $17.90
- French toast stuffed with mascarpone, bacon, grilled banana, maple syrup and raspberry coulis
Grilled Tomato $3.00
Cheese Kransky (2) $5.00
Seafood Chowder $16.00
- Fresh fish, prawns, calamari, mussels, creamy sauce, toasted sourdough
Blue Cheese $8.90
- With pear, caramelised onions and toasted walnuts

Chicken caesar $17.50
- Sauté slithers of tender chicken with cos + mixed lettuce, streaky bacon, garlic croutons, pesto, shaved parmesan + egg dressing
Chicken kebabs $16.50
- Skewers of marinated breast fillet with a chilli sauce
Chicken breast $26.50
- Plump + juicy, chicken has never tasted so good served, with a spicy apricot dipping sauce
Surf 'n' turf $27.50
- Prime rump steak, tiger prawns + scallops with a seafood dipping sauce
Kapiti lime sorbet $10.50
- Delicious + refreshing served with a raspberry coulis
Wattie's baked bean on toast $6.00
-eggs $2.00
Scotch fillet $28.00
- 250g scotch fillet with a bearnaise dipping sauce

Bureta Bar & Eatery

Address

50 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075769059

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , New Zealand , Pub Food , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly

Bureta Bar & Eatery in Tauranga Menu

Nearby Sample Menus