Burger Fuel in Rotorua Menu

Spicy Lamb Salad $21.00
- Tunisian spiced lamb, caramelized onion, fresh mesclun greens & feta cheese. Served with homemade vinaigrette & toasted pita bread.
Garlic Bread $6.50
- Fresh ciabatta bread smothered in a homemade garlic & herb butter.
Chargrilled Mushroom Chicken $29.00
- Butterflied free range chicken breast with garlic & mushroom sauce. Served with cumin roast potatoes & a fresh garden salad tossed in our homemade vinaigrette.
Crispy falafels & chunky chips. $10.00
Cucumber Yoghurt $2.00
Fried Calamari $8.00
- Calamari strips tossed in a chermoula seasoning & served with garlic aioli
Eggs Anyway $10.50
- Two free range eggs any style with toasted ciabatta & homemade tomato jam.
Chocolate & Raspberry Brownie N/A
- Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.

-Add chicken, pulled pork or duck for $6.00
Hungry hunter $23.90
- Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
7AM - 11:30AM
Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
Hunt club $17.00
- Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg

Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
Marinated rare roast beef $18.5
- served on a vegetable salad
“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
Baked beans $4.0
kransky sausages $4.0
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
Omelette served with toasted foccacia $17.5 / $19.5
- Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings

Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Muffin or Scone $5.00
- Served with jam, cream, and butter

Lamb Nawabi $12.50
- Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
Chicken Tikka (4 pc) $8
- Tender boneless pieces of chicken, marinated overnight in yoghurt and spices roasted in the tandoori oven, served with mint chutney
Golden Cheese Balls (6 pc) $5
- Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
Combo $26
- 2 curry meat deal, 2 curries, 2 rice, 2 plain naan bread, 1 pakora, 1 samosa
Kabali Naan $4
Chicken Vindaloo $12
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce
Samosa (3 pc) $5
- Triangular, flaky pastry pockets filled with diced potatoes, peas and cumin seeds then fried golden brown
Peshwari Naan $3
- Naan Stuffed with dried fruits

Tandoori Roti $2.00
- A whole meal flour bread baked in tandoor
Lamb Korma $14.50
- Cooked with cashew paste, creamy sauce and spices
Tandoori Chicken (Half) $9.99
- Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor
Garlic Naan $2.50
- Plain naan sprinkled with garlic baked in tandoor
Butter Chicken $13.50
- This world famous dish cooked with tomato gravy, crushed cashews and ground spices
Lamb Kadai $14.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
Chicken Tikka Masala $13.50
- Cooked with onion, tomato, ginger, garlic, cream and spices
Cheese Naan $4.00
- Naan stuffed with cheese and light spices

1/2 DOZEN $9.00
FOUR $6.00
WAHA-NUI $16.00
- steak, Large Angus pattie + bacon+egg
KAI MUFFIN $5.00
SINGLE $2.50
WHOLE DOZEN $17.00
CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
CHOCOLATE BROWNIES

Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
Baked paprika & sea salt wedges $8.00
- w ketchup or aioli
Nutty Muesli $14.00
- w honey vanilla toasted oats, nuts & seeds served w granny smith apple & cinnamon compote, vanilla bean yogurt and milk on the side
Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
Toasted Nutella Sandwich $9.00
Warm banana bread served w honey $8.00
Mushroom open sandwich $17.00
- w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens
Garlic infused olive oil & sea $7.00
- salt grilled ciabatta

Corn Fed Chicken Breast $33.00
- dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
- Hash browns
Crispy Akaroa Salmon $34.00
- Served on a citrus spiced fennel with new potatoes and ginger glaze
Duck Leg Confit $34.00
- served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
Artisan Bread Selection $11.50
- served with extra virgin olive oil &aged balsamic vinegar (N) (V)
3 Course: $39.90 per person
Hot Smoked Salmon and Brie $17.50
- With sour cream and fresh herbs (GF)
Scrambled Eggs on Ciabatta $17.00
- with watercress & walnut puree (V)

Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast

Add Chips and can drink $4.00
Add Egg, cheese or garlic butter $1.00
Mushroom burger $8.00
Raw Fish $6.00
Steak & Egg Burger $9.00
Wednesday Stew $7.00/$9.00
Bacon $3.00
Cakes $4.00

Chicken dosa $13.00
- stuffed dosa with chicken and potato masala
Chicken nuggets & chips $7.00
Lamb/Beef korma $16.50
- a mild creamy curry cooked with cashew paste and coconut
Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
- special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney
South indian combo $12.00
- a mini masala dosa, 2pcs idly, 1 vada, sambar & chutney
Any curry with 2 nos of big square roti $15.00
Plain dosa $10.00
- light and crispy crepe made from rice and urid lentil mix flour
Mysore masala dosa $12.50
- special dosa filled with potato masala and chutneys

Greek Salad N/A
Cucumber & Shrimp Salad N/A
Cottage Pie N/A
Egg N/A
Japanese Sushi N/A
Cabonara N/A
Chili Paste N/A
Seafood Gratin N/A

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Salmon $17.50
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-With Bacon $15.50

Salad $5.00
Biryani - Chicken or Lamb - Rice cooked with Chicken or Lamb in herbs and spices $17.90
Chicken Tikka - Tender morsels of boneless chicken marinated overnight and roasted in tandoor $20.00
Matar Malai Methi - Peas cooked in fine mild creamy cashew's puree and dried fenugreek. $15.90
Roti - Hand rolled bread made from wholemeal and white flour $3.50
Fish Tikka - Marinated boneless fish, roasted in Tandoor $14.50
Naan - Plain flour bread cooked in tandoor oven, garnished with butter $3.00
Onion Bhaji - Sliced onion stirred in chickpea flour batter and deep fried $6.90

Burger Fuel in Rotorua Menu

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Burger Fuel

Bay of Plenty > Rotorua > Burger Fuel

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92 Fairy Springs Road, Corner Old Quarry Road, Rotorua 3015, New Zealand

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