BurgerFuel in 13 Customs Street East Menu

BurgerFuel in Auckland has no menu available, but can choose from many other options such as Eggs with toasted brioche or Bacon and eggs from Market Seafood Brasserie. Omni Bar - Pullman Auckland Hotel offers many options including Fresh shucked NZ oyster served with condiment (GF, DF) and Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF). Pita Pit includes a wide range like The Family Feast or The Protein Pack. Caesar salad and Eggs on toast from . iMaxx Cafe & Bistro offers Carpark Cafe and Any two fillings.

Nearby Sample Menus

  • Prawn Noodle Soup $11.50
  • Hainanese Chicken Rice $11.50
  • Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
  • Spicy Fried Mee Hoon $11.00
  • Hokkien Fried Noodle $11.00
  • Wan-Ton Noodle Soup $11
  • B.B.Q. Pork Rice $11.00
  • Plain Roti $3
  • Mix Platter For Two $18.00
    • selection of samosa, onion bhaji, chicken tikka and seekh kebab
  • Chicken Tikka(Half/Full) $10.00/$18.00
    • tender chicken fillet marinated in yoghurt and spices cooked in the tandoor
  • Chicken Vindaloo $16.00
    • a very hot curry from goa prepared with vinegar and spices
  • Tandoori Prawns $18.00
    • prawn marinated in chef special masala and roasted in tandoor
  • Chicken Jalfrezi $16.00
    • a tangy flavored chicken dish cooked with chunks of capsicum and onion, garnished with coriander
  • Lamb Bhuna $17.00
    • lamb cooked with sweet mango chutney, garam masala, ginger, garlic and spices
  • Chicken Korma $16.00
    • tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
  • Goat Curry (Bonne Inn) $16.00
    • cooked in nepali style with spices, ginger, garlic, tomato & onion thick gravy
  • Caper syeak $38
    • Best fillet, with a rich caper and blue cheese sauce
  • Cheesecake of the day $10
    • Ever changing flavours, ask your waitress for todays special
  • Angus fillet with horseradish cream $38
    • Top taste, with piquant spicy flavours
  • Camembert cheese $10
    • Golden crumbed and deeb fried, light apricot sauce
  • Fresh fruit salad $10
    • Seasonal fruits topped with ice cream & cream
  • Pepper steak $38
    • Old classic, rolled in fresh ground peppercorns, topped with a brandy and cream sauce
  • Side salad $7
  • Button mushrooms on rye $10
    • Fresh field mushrooms on toasted rye
  • Albóndigas $14.50
    • Baked mini lamb meatballs, topped with brava sauce & village bread
  • Croissant $9.50
    • Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
  • Fish of the day $20.00
    • Ask our staff for today's fresh catch (gluten free option available)
  • Bread & Dips $16.50
    • A selection of fresh homemade dips & grilled bread (v) & (gf)
  • Chicken Liver Pâté $14.50
    • With plum and port sauce, poached pear, cornichon and village bread
  • Pescado Plato Ibérico $29.50
    • Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
  • French Cutlets $34.00
    • On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Family Feast $39.50
    • 6 piece of chicken thighs, 6 piece of drum sticks, large coleslaw, large potato & gravy, large chips and a 1.5L drink.
  • 9 Piece Pack $24.80
    • 5 piece of chicken thighs, 4 piece of drum sticks and large chips
  • Chiken Fillet Burger $5.20 / $7.50
    • Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
  • Drumstick $2.00
  • BLT Burger $6.70 / $8.50
    • Bacon, tomato, lettuce, breast fillet & mayo (Only Burger / Combo)
  • Maxi Burger $8.90
  • Piece of chicken N/A
  • Boysenberry cheese cake $3.50
  • Meringues w berries & cream $6.50
  • -scrambled w´ toast $12.00
  • Toast
    • a selection of breads w' queenies preserves sourdough, puglia, multigrain, pide, wheat free
  • Middle eastern ginger icaf w lime icing $48.00
  • Salmon $23.00
    • Tea smoked salmon w' bubble n' squeak poached egg, rocket, horseradish creme
  • Mini version sweet or savoury $3.00
  • -black pudding, aged cheddar, bubble n' squeak, tea smoked salmon $5.00 ea
  • Autumn crumble $13.50
    • Seasonal fruit topped w' crumble mix, served w' creme fraiche
  • Gurnard (fresh) $3.80
  • American Hot Dog $3.50
  • Spring Roll $1.80
  • 6 Squid Rings $3.50
  • Sea Dog $3.50
  • Hot Dog (with sauce) $1.80
  • Mussel Fritter $2.50
  • Extra Meat $1.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • smoked salmon $18.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • - with fresh tomato, avocado & pesto $10.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • SANDWICHES $5.00
  • SMALL $9.00
  • SMALL $9.00
  • SMALL $6.00
  • LARGE $9.00
  • FISH CAKE $1.80
  • MEAT ROLLS $6.00
  • MEDIUM $11.00
  • Sweet Corn Fritters $16.50
  • Vero Granola $12.50
  • Beef Burger $15.50
  • Brioche French Toast $16.50
  • Ricotta Hotcakes w/ Fresh Fruit $15.50
  • Fruit Salad Bowl $12.50
  • Toast and preserves $6.50
  • Free range eggs on toast $9.00
  • Freshly shucked oyster, red chilli Nahm Jim each - 6
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Green papaya, peanut, cherry tomato, snake bean, tamarind 20
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Thai jasmine rice 3
  • Greek salad with grilled lamb $19.00
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Quesadilla with chilli concarne $20.00
  • Spaghetti bolognese $15.00
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Fish burger 'n' chips $19.50
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • - Chicken, Beef or Pork $13.90
  • - Prawns or Scallops $17.90
  • Tom Khar Goong (Prawns) $8.00
    • Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
  • Pack 2 $40.00
    • Mix Entree / Curry Puff / Chicken Cashew Nut / Red Curry Pork / 2 Jasmine Rice
  • Pad Khing (Fresh Ginger)
    • Stir fried with fresh ginger, dried mushroom & spring onions
  • Pad Kra Tiam Prik Tai (Pepper Sauce)
    • Stir fried with pepper sauce & vegetables topped with garlic
  • - Chicken, Beef or Pork $13.90
  • Pad Khee Mow (Spicy Noodles)
    • Stir fried rice noodles with garlic, chili, basil & fresh vegetables
  • Raan-E-Dum $58.00
    • Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
  • Garlic Prawns Chilli $18.00
    • Prawns in a delicious garlic, white wine, parsley and cream sauce
  • Chicken Tikka Rumali Roll $15.00
    • Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
  • Crumbed Aloo Tikki (V) $10.00
    • Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
  • V=Vegetarian
  • Basmati Rice $4.00
  • Old Fort Fried Fish (V) $14.00
    • Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
  • Tawa Biryani (Chicken) $16.00
    • Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
BurgerFuel

BurgerFuel

location

Address

13 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093003191

email

Email

None

clock

Opened hours

Monday: 11:00-22:00, Tuesday: 11:00-22:00, Wednesday: 11:00-22:00, Thursday: 11:00-22:00, Friday: 11:00-23:59, Saturday: 11:00-23:59, Sunday: 11:00-22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
13 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand