BurgerFuel in 13 Customs Street East Menu

BurgerFuel in Auckland has no menu available, but can choose from many other options such as Eggs with toasted brioche or Bacon and eggs from Market Seafood Brasserie. Omni Bar - Pullman Auckland Hotel offers many options including Fresh shucked NZ oyster served with condiment (GF, DF) and Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF). Pita Pit includes a wide range like The Family Feast or The Protein Pack. Caesar salad and Eggs on toast from . iMaxx Cafe & Bistro offers Carpark Cafe and Any two fillings.

Nearby Sample Menus

Wildfire (sample menu)
  • CITRUS CHEESECAKE 14
  • SEASONAL FRESH FRUIT 14
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • THREE TASTES OF THE SEA 18
    • salmon mi-cut, citrus cured tuna, tiger prawn ceviche
  • SIRLOIN STEAK 20
    • charcoal grilled, sauce Bordelaise
  • GARLIC BREAD 6
    • charcoal grilled baguette, extra virgin olive oil, sea salt
  • ZUCCHINI FALAFEL SLIDERS 16
    • tomato tapenade, tahini yoghurt, house pickle.
  • THREE PIG BURGER 18
    • roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
Hong's Kitchen (sample menu)
  • Maggi Sauce $28.00
  • BBQ pork on rice $14.00
  • BBQ pork noodle soup $12.00
  • Prawn fried rice $16.00
  • Roasted Pork Fried Rice $18.00
  • Sweet & Sour $28.00
  • Roast duck on rice $12.00
  • Sizzling ginger & spring onion $28.00
Bosco Verde (sample menu)
  • Risotto Pescatore $33.80
    • Arborio rice, cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
  • Fettucine Bolognese $15.50 L
    • Broad strips of pasta in our special meat sauce
  • Hawaiian $14.50 S / $18.50 L
    • Tomato, cheese, pineapple, ham
  • Tiramisu $13.80
    • Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
  • Vitello Sorpresa del Cuoco $33.00
    • Export quality veal, refer to blackboard for today's veal special.
  • Fegatini Di Pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Cioccolata Sorpresa $13.80
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
  • Pepperoni $14.50 S / $18..50 L
    • Tomato, cheese, salami, capsicum, onion
Silver Moon Cafe (sample menu)
  • Sweet corn, pea and haloumi fritters $19.50
    • Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
  • Silver moon 3 egg whitebait omelette $18.90
    • Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
  • Market fish $21.90
    • Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
  • Tokyo style grilled salmon soba $19.90
    • Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
  • Egg benedict
    • Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
  • Asian spiced calamari salad $18.90
    • Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
  • Potato wedges $7.50
  • Multi grain (2), bagel, bacon, spinach, avocado, tomatoes, ciabatta (2), hash brown (2), field mushroom, bratwurst sausage, free range eggs (2) $4.50
Shaolin Kung Fu Noodle (sample menu)
  • Hot and spicy chicken heart $16
  • Sauteed tripes in chili sauce $16
  • Fennel & egg dumplings $14
  • Pita with spicy lamb soup $12.8
  • Seasoned stir fried squid $18
  • Kung fu dry noodles with eggs $12.8
  • Kung fu hot and spicy beef noodles $11.8 / $10.8
  • Beef in hot and spicy sauce $16
The Fishmonger (sample menu)
  • Thai Fish Cake $5.90
  • Salmon Skewer $7.50
    • with lime pickle + corlander
  • Whitebait fritter $5.00
  • Satay Burger $10.50
    • 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad
  • Classic Fish $9.90
    • battered fish, salad and tartare
  • Extras $1.50
  • Snapper / Blue cod $8.50
  • 4 Hoki, 4 Crab Sticks, 2 Large chips $29.90
Bar & Baa (sample menu)
  • King Prawns $24.90
    • Cooked on skewer with garlic, parsley, crushed peppercorn & wine served with rice
  • Chicken Tenders $11.90
    • Chicken breast pieces marinated for extra succulence and tenderness
  • Pan Fried Prawns $27.90
    • With homemade greek sauce
  • Fishy Fingers $17.90
    • Mouth watering fish strips, crispy cooked in corn flour
  • Bacon & Cheese Burger $8.90
    • Bacon, tomato, onion, cheese, and lettuce
  • Fresh Farmed Mussels $16.90
    • Steamed in wine with tomatoes, garlic & shallots
  • Spanakopita $10.90
    • Greek vegetarian speciality made with spinach, feta cheese, onions & spices encased in filo pastry
  • Karasata $23.90
    • NZ scallops cooked with cream, wine, crushed peppercorns & touch of garlic
Mairangi Japanese Cuisine (sample menu)
  • ·Chicken Katsu Don-Main
  • ·Teriyaki Chicken Don
  • -10pcs $15.00
  • Prawn Tempura Udon $15.90
  • ·Chicken Katsu Curry Don
  • -5pcs $8.00
  • Yaki Udon $13.00
  • -Half $9.00
Sun Tasty Chinese (sample menu)
  • special E $33.00
    • 50 chicken nibbles
  • BBQ pork & roast duck on rice $11.00
  • fish / chips / spring roll $2.00
  • special A $14.00
    • 20 chicken nibbles & chips
  • 6 squid ring $4.00
  • BBQ pork & soy sauce chicken on rice $11.00
  • 2 thighs, 2 drum sticks & chips $9.00
  • special F $65.00
    • 100 chicken nibbles
Cilantro (sample menu)
  • -Vindaloo (GF) (PF) (DF)
    • Bursting with goan flavours
  • Shahi paneer $14.00
    • Cottage cheese in a thick gravy made up of cream, tomatoes and spices
  • Malai methi matar $15.00
    • Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
  • Free range chicken/ Sous vide beef/ Lamb $15.50
    • All dishes can be prepared with your choice of sauce
  • Cheese naan $4.00
  • Mango chicken (SD) (GF) $15.50
    • Boneless chicken cooked with onion and cashew nut base and finished with mango puree
  • Aloo gobhi (GF) $14.00
    • Traditional indian dish made with spiced cauliflower and potatoes
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
Paradise Indian Food (sample menu)
  • Naan (butter/plain) $2.50
  • Paradise Dum Biryani Combo $45
    • Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
  • Paneer Butter Masala (medium spicy) $10
    • Cubes cottage cheese mix vegetables cooked With butter sauce.
  • Chilly Prawns $16
    • Prawns sauté with onion capsicum and green chilly.
  • Chicken Tikka $10
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Lamb Spinach (made to order) $14
    • Boneless tender lamb cooked with spinach.
  • Dum Ka Ghost (medium spicy) $12
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Haleem $10
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
Victoria Sushi (sample menu)
  • Victoria's favorites(48pcs) $75.00
  • Chicken teriyaki $12.00
  • Fish katsu $13.50
  • Tempura prawn don $13.00
  • Vegetable udon $11.00
  • Make your own
    • min starting from 25 pcs-of your choice. Price may vary depending sizes and varites
  • Chicken don $12.00
  • Chicken teriyaki box $14.00
Baguette & Co (sample menu)
  • Mario $10.90
    • Serrano ham and Manchego cheese
  • Cut in Half on request
  • Contact us for gluten free options
  • Plaf $10.90
    • Champagne ham, brie coeur de lion & fig paste
  • Bardot $10.90
    • Mozzarella, sundried tomatoes & basil
  • -with Smoked Chicken or Chorizo $10.90
  • Stgermain $10.90
    • Smoked chicken & home made celery mayo
  • Almond Croissant / Apricot Croissants $5.50
Antonio's Kebabs (sample menu)
  • Mixed Burger $8.00
  • Satay Lamb on Rice L $13.50/Mini $11.00
  • Sabzi Ghormeh $13.90
    • Tender beef casserole with spices, parsley, spinach & kidney beans served with rice and salad
  • Souvlaki Chicken L $10.50/Mini $8.00
  • Falafel on Rice L $11.50/Mini $9.00
  • Hummus N/A
  • Satay Chicken Salad L $12.00/Mini $10.00
  • Mixed Satay on Rice L $14.00/Mini $11.50
    • Chicken, Lamb & Falafel
Zheng Kee (sample menu)
  • Vegetable and toffu soup $12.50
  • Steamed smoked pork with taro $20.50
  • Chicken fried rice $12.00
  • Sweet and sour chicken $22.50
  • Steamed rice floured pork $20.50
  • Hunan flavour jelly scraping $10.00
  • Stir fried smoked pork with garlic bolts $20.50
  • Steamed braised pork with taro $20.50
BurgerFuel

BurgerFuel

location

Address

13 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093003191

email

Email

None

clock

Opened hours

Monday: 11:00-22:00, Tuesday: 11:00-22:00, Wednesday: 11:00-22:00, Thursday: 11:00-22:00, Friday: 11:00-23:59, Saturday: 11:00-23:59, Sunday: 11:00-22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
13 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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