BurgerFuel in 22 Stoddard Road Menu

BurgerFuel in Auckland has no menu available, but can choose from many other options such as Salad or Sweetcorn Fritter from The Great Cafe. Upper Crust offers many options including White choc mac nut fudge and Milk choc mac nut fudge. Saaj Indian Cuisine includes a wide range like - or Veg Samosa. Granola, fresh fruit and yoghurt and Eggs on Toast, Any Style from . Gingerbirds offers Bolliwood Indian Restaurant and Poppadums & Dips.

Nearby Sample Menus

Paradise (sample menu)
  • Indian Butter Chicken (made to order) $14.00
    • Tomato paste in rich gravy with clay boneless chicken.
  • Balti Lamb (made to order) $14.00
    • Boneless lamb cooked with special Balti gravy.
  • Mango Chutney $3.00
  • Afghani Kabab $10.00
    • Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor
  • Lamb Spinach (made to order) $14.00
    • Boneless tender lamb cooked with spinach.
  • Chilli Chicken (Medium hot) $10.00
    • Cubes of chicken cooked in Shangai sauce.
  • Garlic Paneer Naan $5.00
  • Dal Tadka (medium spicy) $10.00
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
Tony's Takeaway (sample menu)
  • Bbq Pork $12.50
  • Fish & Egg $5.50
  • Chicken $12.50
  • Combination Meats $14.00
  • On Fried Rice $2.50 Extra
  • Bbq Pork $12.5.00
  • Cheese & Tomato $4.20
  • Combination Meats $14.50
Des Traditions (sample menu)
  • DES TRADITIONS CHICKEN KARAHI $38.90
    • with 6 naan bread(serving for 3+ persons)
  • Sauce $1.50
  • CREAMY CHICKEN PASTA $11.90
    • penne pasta cooked with chicken and mushroom creamy sauce
  • FISH OF THE DAY $15.90
    • served with salad and potatoes and special sauce
  • CHICKEN TIKKA MASALA $12.90
    • tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
  • TABULE SALAD $7.90
    • bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.
  • LAMB TIKKA MASALA 12.90
    • tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
  • GRILLED CHICKEN BREAST $15.90
    • served with salad,potatoes and mushroom pepper sauce
Khanz (sample menu)
  • Marinated Charcoal Chicken $19.90
    • Chicken fillet served with flavoured rice, salad and traditional sauces
  • Cheesecake $6.90
  • Plain Bread $2.90
  • Our shishas are prepared upon request and are custom made according to your preference.
  • KHANZ Charcoal Platter $49.90
    • Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
  • Hummus with bread (V) $7.90
  • Chicken Karahi Authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
  • Grilled Scotch / Sirloin Steak $24.90
    • Tender steak served with potato wedges, salad and jus
Peko Peko Japanese Takeaway (sample menu)
  • T-10 Soft drinks (LAP, Coke Zero, water bottle) $2
  • Japanese Curry Rice
    • One of the most popular dishes in Japan.Comes in large size
  • T-7 Small Salad with sesame dressing (V) $6
  • M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
  • T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
  • Japanese-style Tapas and more
  • No rice
  • C-1 Teriyaki Chicken $13
Melly's Cafe (sample menu)
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Chips $7.00
    • with sauce
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Wedges $7.00
    • Plus sour cream
Kuta Bali (sample menu)
  • 3.nasi goreng kuta $11
  • 7.Nasi Goreng Kuta $12.00
    • (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
  • 12.Ayam Penyet $ 12.00
    • Fried crispy chicken traditionally pressed with special red balinese sauce
  • 5.Kalio Ikan $13.00
    • fish fillet cooked with special curry paste in coconut cream(rice included)
  • 22.Oseng Bali $ 12.00
    • (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce
  • 15.Bakwan Jagung $ 8.00
    • Fried sweet corn fritters with minced prawn and onion
  • 23.King prawn chilli $ 15.00
    • Stir fried kingprawn with vegetables in spicy chilli
  • 25.Nasi Padang $ 14.00
    • Traditional combination rice with chicken beef, egg and vegetables
KK Malaysian Cuisine (sample menu)
  • TOM YUM LING COLLARS VERMICELLI SOUP
  • ASSAM PRAWNS ON RICE $20.00
  • ZHEJIANG RIBS $22.00
    • Zhejiang - province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
  • BOXING CHICKEN (Bones in) $22.00
    • Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
  • CURRY LING COLLARS VERMICELLI SOUP
  • $15.00 Regular
  • LEMON CHICKEN (Boneless) $22.00
    • Boneless marinated deep fry chickens serve on the secret recipe lime sauce
  • $18.00 Large
Tongue & Groove Cafe (sample menu)
  • MUSHROOMS ON TOAST $17.90
  • CALAMARI SALAD $14.90
    • crispy fried calamari w/ garden salad & aioli
  • - BACON $17.90
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
  • HASH STACK $17.50
    • Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
The Glass Goose (sample menu)
  • Chilli clams, miso butter, celery leaf $22
  • Roasted brussel sprouts,bacon,honey $12
  • Roasted duck breast, ginger, bok choy $32
  • Duck fat potato skins, garlic, rosemary, aioli $12
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Mussel fritter, watercress, gribiche $4.0
  • Crumbed pork belly, mulled wine glaze $4.5
  • House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
    • 2/4 ppl
Mekong Vietnamese (sample menu)
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • -With Crispy Rolls
  • Ginger Chicken $15.00
    • Half Crispy chicken with a ginger dip
  • Clear Soup $3.00
  • Bun Chay $13.00
    • Vegetarian Noodles Salad with Tofu Gluten
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Noodle Salad $15.00
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
Onehunga Cafe (sample menu)
  • Fish Po’ Boy $19
    • Avocado, salad slaw
  • Chimichurri Steak $12
    • Chimichurri topped flat iron steak
  • Fish Po Boy $19
    • Tarakihi, avocado and slaw in a baguette topped with aioli
  • Chicken $13.50
  • Crushed Avocado $18.50
    • Haloumi, tomato, egg, toast, grains
  • Verdial Olives $5
    • A selection of verdial cracked olives
  • Seafarer $32
    • Smoked fish rosti, fish of the day, coconut crusted prawns & bread crumb calamari
  • Affogato $7.50
    • Vanilla ice cream with a shot of coffee supreme
Blue Cod Takeaways (sample menu)
  • SCALLOP $1.70
  • E $6.00
    • 1 fish, 1 sausage, 1 potato fritter, $ 1.50 chips
  • KABANA $3.30
  • BLUES BIG BURGER $7.50
  • HAWAIIAN $5.30
  • CRUMBED EXTRA $1.00
  • SWEET CORN $3.00
  • WONTON $0.70
Dae Ga Korean Restaurant (sample menu)
  • -Add cheese $20
  • Samgyeobsal $45 / $60
    • Pork belly meat
  • Chik Bibim NegMyeon $13
    • Cold water arrowroot noodles
  • Jin Mandu $10
    • Steamed dumpling
  • Jeyook Bokeum $14
    • Pork BBQ with spicy sauce with rice
  • Twigim Mandu $10
    • Fried dumpling
  • Fried Chicken $30
  • Udong $13
    • Noodle soup
Olive's (sample menu)
  • Onion Rings $4.00
  • Chicken Hotshotz N/A
    • Base Sauce, gingger, garlic, flakes, chicken, pineapple, capsicum, onion, sitzy sauce, pepper, coriander, mozzarella
  • Tandoori Chicken N/A
    • Base Sauce, Capsicum, Onion, Chicken, Garlic, aioli, mozzarella (Marinated in Tandoori Sauce)
  • Paneer Tandoori L $11.00 / M $8.50
    • Choice of salads with paneer Tandoori
  • Mango Chicken N/A
    • Base Sauce, Chicken, Pineapple,Mango Sauce, Mozzerella
  • Vege Lovers N/A
    • Base Sauce, Mushrooms, Capsicums, Pieapple, Onion, Mozzerella
  • Bacon L $9.90 /M $7.90
    • Choice of Salads with bacon
  • Hottie N/A
    • Base Sauce, Ginger, Garlic Flakes, Salami, Capsicum, Chilli Flakes, Mozzarella
BurgerFuel

BurgerFuel

location

Address

22 Stoddard Road, Auckland, Auckland, 1041, New Zealand

phone

Phone

096200005

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 11 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
22 Stoddard Road, Auckland, Auckland, 1041, New Zealand
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