BurgerFuel in 22 Stoddard Road Menu

BurgerFuel in Auckland has no menu available, but can choose from many other options such as Salad or Sweetcorn Fritter from The Great Cafe. Upper Crust offers many options including White choc mac nut fudge and Milk choc mac nut fudge. Saaj Indian Cuisine includes a wide range like - or Veg Samosa. Granola, fresh fruit and yoghurt and Eggs on Toast, Any Style from . Gingerbirds offers Bolliwood Indian Restaurant and Poppadums & Dips.

Nearby Sample Menus

  • Bacon Hand Cut $5.5
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Smoked Feta $4
  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • House made seasonal jam $1
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Tomatoes $4
  • Smoked Pork Cheek $6
  • BOLLYWOOD SPECIAL PLATTER (per person) 13.50
    • (Combination of Chicken Tikka, Tikka, Prawn Pakora and Lamb Kebab, served on sizzler platter)
  • PRAWAN PAKORA 17.50
    • King Prawn dipped in tempura spices and deep fried & served with a special dip
  • BOLLYWOOD BANQUET $40 (per person)
    • Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • PANEER 65 17.50
    • (Deep-frying spicy paste coated paneer cubes cooked in Hyderabadi style)
  • ONION KULCHA / LAMB MINCE 4.90
  • HONEY CAULIFLOWER 12.50
    • (A great combination of cauliflower & honey mustard cooked in garlic, lemon & Indian spices)
  • FRIED RICE 15.50
    • (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
  • DHAL MAKHANI 15.50
    • (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
  • Cashew Nut $2.50
  • Vegetable $4.00
  • Ham Egg $3.50
  • 4 x Fish
  • American Hot Dog $3.00
    • (+Cheese & Onion $4.50)
  • Fish - Snapper $5.00
  • $2.00 Chips
  • Scallop $1.80 ea / 4 for $5.00
  • Tomato toast $2.30
  • Bacon, patty, steak $1.50
  • Fish plate
    • (2 fish, 2 eggs, chip, small tartare sauce)
  • Special a $10.00
    • 2 fish, 2 potato fritters, 2 hot dogs, 2 chicken nuggets
  • Steak & cheese toast $3.50
  • Ham & cheese toast $2.80
  • Special c $10.00
    • 2 hamburgers, 2 fish
  • Seafood plate $8.90
    • (1 fish, 1 mussel fritter,1 crab stick, 2 battered mussels, chip, small tartare sauce)
  • Soup of the day & bread $11.90
  • Soup of the day w/ toasted sourdough $10.50
  • Eggs Benedict
    • poached eggs, spinach, hollandaise
  • Burgers w/ Side of Fries $18.00
  • Baked Kumara w/ salad $14.50
  • Creamy Portabello Mushrooms $17.90
    • with poached eggs on toast
  • Lamb Salad w/ Halloumi & Beetroot $17.00
  • Lamb Salad w/ halloumi & beetroot $17.90
  • Crepe Suzette $10
    • served with orange liqueur sauce
  • Chicken Lasagne $19
    • Chicken breast, eggplant, roasted pumpkin, spinach and mushrooms, served with leafy green salad and topped with kumara wafers
  • Mashed Agria potatoes $8
  • Vegetarian sausage and mash $24
    • Roasted garlic and herb sausages with Agria potato mash, caramelised onions and gravy
  • Rosemary dusted fries $7
    • with aioli
  • Fish and chips $19.5
    • Beer battered market fish served with salad greens, shoestring fries and Aioli (Please ask your service staff for todays catch)
  • Creamy Mushrooms $19.5
    • Sauteed breakfast mushrooms with chorizo, potato & herbs bound together in a creamy sauce: served with toasted Ciabatta
  • Classic Caesar Salad $12.5
    • Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing, topped with a poached egg
  • CHIPS $6.00
    • Our hand cut golden fries
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • ONION RINGS $7.OO
    • Crisp battered onion rings served with a bbq dip.
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • BEEF STEW $14.00
    • Hearty beef and ale stew served with thick cut bread
  • Chicken $10.5 / $12.5
  • Lamb $10 / $12
  • Mix $11 / $13
  • Salad $4.00
  • Mix $10.5 / $12.5
  • Falafel $10 / $12
  • price: regular/large
  • Lamb $8 / $10
  • Meat paratha $7.00
  • -Dal makhani
  • -Chef's special
  • -Butter chicken
  • -Dal tadka
  • -Chicken tikka masala
  • Raita $2.00
  • Gulab jamun $5.00
  • Chicken Yakisiba $9.9
  • Spicy Pork /Spicy Teriyaki Chicken $1
  • Spicy Teriyaki Chicken $1.5
  • Teriyaki Chicken / Crispy Chicken $1
  • Party Pack available $30 / $40 / $50 / $60
  • Salmon Katsu (Cutlet) $9.9
  • Chicken Katsu Curry $11.5
  • Prawn $1.2
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • B.L.T. (Bacon, Lettuce. Tomato) $13.5
  • Beef Burger $17
    • Prime Beet Patty, Bacon, lettuce, Tomatoes, Morrarella. W/ Fries
  • Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5
  • Salad $17.5
    • Pan Fried Calamari / Marinated Chicken, Vegetables
  • Salmon, Greens, Capers, Cream cheese $14.5
  • Frenchy Toast $17
    • Milky ciabatta With Bacon, Grilled Banana Maple Syruo
  • Toasted Sandwich $8
    • Please Choose from Bacon, Ham Smoked Chicken, Eggs, Tomato, Lettuce Cucumber, Cheese, Onions
  • Baked Beans w/mozarella & Bacon on Toast $12
  • - Bacon $20.50
  • Chicken & Cheese Burger $12.50
    • served with tomato sauce or aiolo and fries
  • WHITES
  • Rekorderlig $10.00
  • - Add bacon $4.50
  • Guiness $10.50
  • NZ Local Scotch Fillet Steak $31.50
    • with creamy ale mushroom jus, fries & salad
  • Sauvignon Blanc, 2014
  • Poached sliced pork in hot chilli oil $18.00
  • Deep-fried pork intestines $20.00
  • Stir-fried omasum with chili $20.00
  • Stir-fried chicken & veg with black bean $18.00
  • Stir-fried squid with chili $18.00
  • Stir-fried cucumber with fungus $14.00
  • Stir- fried pork with eggs and fergus $16.00
  • Stir-fried pork liver with chili $16.00
  • 550g T-Bone $49.90
  • Bacon & Mustard Roasted Baby Potatoes $9.90
  • Dessert of the Day $12.90
    • Please see our specials board
  • Garden Salad $8.90
  • Beer Bites $14.90
    • Spring rolls, fish bites, calamari, broccoli & cheese bites
  • Lemon Scented Pulled Lamb $22.50
    • Spiced almonds, crispy tortillas, red onion, tomato, cucumber, chimichurri dressing
  • - Half Doz $15.50
  • Garrison Platter $63.00
    • Serves 4-6 people - Spicy chicken wings, mini spring rolls, fish bites, chipotle BBQ meatballs, marinated olives & feta, sticky pork belly bites, beetroot & feta arancini, raw fish, ciabatta croutes, lemon & ginger skewers, salt & pepper squid, prawn twisters, garlic pizza bread, condiments
BurgerFuel

BurgerFuel

location

Address

22 Stoddard Road, Auckland, Auckland, 1041, New Zealand

phone

Phone

096200005

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 11 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
22 Stoddard Road, Auckland, Auckland, 1041, New Zealand
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