Burrito Magic in Manawatu-Wanganui Menu

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Burrito Magic in Manawatu-Wanganui has no menu available, but can choose from many other options such as Bombay roll or Chicken tikka (GF) from Black Pepper Takeaway. Choice Cuisine offers many options including HAWAIIAN and MEAT DELUXE. White Swan Takeaways includes a wide range like Scallop or Donut. ●Pork and -Small from . Roast Express offers Regal Chinese Restaurant and Siu Juk - Crispy Roasted Pork.

Nearby Sample Menus

Other Gourmet Topping $2.50
Di Famiglia $25.90
- 8 slices
The Euro see above
- Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto & Cracked Pepper
Salmon & Brie see above
- Smoked Salmon & Creamy Brie with finely sliced Red Onion (add capers at no extra charge)
C.C.C see above
- Roasted Chicken, Cranberry & Camembert
Roman Empire see above
- Ham, Beef, Bacon, Salami, Mushroom, Capsicum, Pineapple, Onion, Gherkin, Extra Cheese
Lasagna $16.90 / $14.50
- The classic baked layered dish of Egg Pasta, prime Minced Beef and Bechamel Sauce, topped with a Tomato Blend and Parmesan. With House Salad / without salad
The Bay of Naples see above
- Shrimps, Mussels & Calamari (add Anchovies at no extra charge)

Coconut Rice $5.50
Kerala Paneer Curry $15.00
- Creamy tomato simmered with light spices, studded with home-made cottage cheese
Chicken and Spinach $16.50
- Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
Lamb Stew $17.00
- Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
Cauliflower 65 $6.50
- Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
Aleppey Fish/Prawn Curry $18.00
- Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
Raita $3.00

Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
-Add two poached eggs $3.80
Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
Extras
- Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
Chicken salad (DF) (V) $23.00
- Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.

Pork Spare Ribs with Garlic - 6pc / 12 pc $48.00
Seasonal Vegetables with Oyster Sauce Med $14.00/Lge $20.00
Intestine with Chilli Sauce Clay Pot $25.00
Combination Fried Rice (Chicken/Beef/Pork) Med $18.00/Lge $23.00
Wonton Soup - Bowl/Medium/Large $6.00/$15.00/$30.00
Stuff Mushroom with Black Bean Sauce/ Oyster Sauce $9.90
Kung Po Chicken with Cashew Nuts Vegetables Med $20.00/Lge $25.00
Chicken with Cashew Nuts (Beef/BBQ Pork/Chicken) Med $20.00/Lge $25.00

Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
Southern Jerk Fried Chicken $16.00
- With chipotle crema, lime salt (must try)
Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips
Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
Beetroot Slaw $17.00
- With bitter greens, carrots, cucumber milk, almonds, feta
Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips

Lamb Jalfrezi $17.99
- Lamb cubes cooked with onion, tomato, capsicum and lemon juice.
Mango Chutney $4.50
Palak Chicken $18
- Boneless chicken cooked in spinach based gravy with onions, tomato and spices.
Butter Chicken $16.99
- Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
Mughalai Lamb Korma $16.99
- Cubes of lamb cooked in cashew based gravy garnished with almond.
Vegetarian $35
- 1 appetizer (vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Curry, Rice, Garlic Naan, Pappadom, Dessert.:- per person.
Prawn Malabari $19.99
- An exotic delicacy from coasts of Malabar in south India, prawns cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
Masala Dosa $10.50
- Dosa served with filling of cooked potato onions and spices.

Cabonara $26.50
- Bacon and mushroom fettuccine in a white wine sauce topped with parmesan cheese
Seafood chowder $12.50
- Traditional creamy chowder served with croutons and ciabatta bread
●Pizzas $20.00
- A thin crispy base layered with homemade tomato sauce – gluten free bases available
- Small $6.00
- for two $30.00
- for one $18.00
- Main $19.50
Salt & pepper calamari $11.50
- Salt & pepper calamari on a dressed salad with lemon wedges and a homemade tartare sauce

Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
MAIN combo $13.50/$13.50
- Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
Beef Roganjosh $10.00
- A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
Mango Chicken $10.00
- Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
LUNCH Combo $12.50/Takeaway$12.50
- includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite

Sundae $9
- Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
Salt and pepper calamari salad with a sweet chilli and coriander dressing $15.00
-with eggs, jus and hand cut chips $29
Seafood Fettucine $24
- Prawns, mussels, calamari, fresh fish and spicy chorizo sausage in a tomato marinara sauce w garlic and parmesan crumb
Scotch fillet steak 250gm Or 400gm Rump Steak $32
- with crispy battered onion rings, layered potato bake, bearnaise and jus >>
-All served on a toasted bun with fresh garden salad, #hashtag chips, aioli and tomato sauce.
Ice cream with caramel, berry or chocolate sauce $5
Apple cider marinated pork belly with layer baked potato, kumara crisps, apple and onion glaze and crackle (GF)(DF) $27

Plain Sausages $1.90
Seafood Fritters $3.00
Crumbed Mushrooms $0.50
Bacon & Banana $6.00
- 3 Strips Middles Bacon, Banana Salad, Onion & Mayo
Venison $6.00
- 1/4 lb. Prime Venison, Sweet Fruit Chutney Salad, Onion & Mayo
Steak $6.50
- Steak, Relish Salad, Onion & Mayo
Calamari chips $6.50
- With sweet chili sauce
Straight $2.20

Lunchbox $7.50
- (yoghurt, cheese and crackers, sandwich (jam honey or peanut butter), fruit and Chippies)
Chicken nuggets and fries with tomato sauce $8.00
Mushroom Sauce $3.50
Baked beans on toast with a scrambled egg $8.00
Lambs Fry and Bacon $17.00
- Lambs fry in a creamy masala and bacon sauce served on top of crispy potato croquet
Eggs Benedict $16.50
- Soft poached eggs with wilted spinach and your choice of smoked salmon or bacon smothered with house made hollandaise sauce
Old Fashioned Pancakes $15.50
- Trio of fluffy pancakes topped with streaky bacon, banana and maple syrup
Donut $2.50

Jamesons $12.00
CHOCOLATE MOOSE $6.50
- W/ MARSHMALLOWS + CHOCOLATE SHAVINGS
KIDS HOT DOGS + CHIPS $10.00
- TWO HOT DOGS W CHIPS, TOMATO SAUCE + JUICE BOX
Death by Chocolate $12.50
- Rich Chocolate Moose w/ Chocolate Ice Cream, Chocolate Shavings & Chocolate Sauce
2 Fillings $4.50
Crispy Chicken Salad $16.50
- Panko Crumbed Chicken Pieces, Bacon & Parmesan on a Light Salad w/ Aioli & a Basil Pesto Drizzle
Ice Cream Liquors
- 3 Scoops of Vanilla Ice Cream w/ Choice of Liquor
KIDS FISH + CHIPS $10.00
- BATTERED FISH + CHIPS W/ TOMATO SAUCE + JUICE BOX

Fish and chips $18.00
- Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
Battered fish / side serving of fries $6.00
Salt and pepper lambs fry $18.00
- Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
King prawns $15.00
- Panko + coconut coated with a small side salad + dipping sauce
Bacon $3.00
Beef, pear + kikorangi blue $17.00
- Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
Beef melt $18.00
- Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips

Soft Drinks 415 Ml $4.00
Prawn Jalfrezi $17.00
- Marinated Prawns Cooked In Charcoal Oven And Cooked With Capsicum, Onion And Tomato
Mafai Kofta $13.90
- Fresh Vegetable, Cottage Cheese Potato And Nuts Ball Cooked In Creamy Cashew Nut Gravy
Gulab Jamun $4.00
Murg Methi Malai $15.50
- Boneless Chicken Pieces Cooked With Fenugreek , Cashew Nut, Ground Spices And Cream.
Mix Veg Pokara $5.00
- Fresh Vegetables Dipped In Spiced Chickpeas Then Battered And Deep- Fried
Lamb / Beef Vindaloo $16.00
- The Dish Lamb Or Beefwith Potato In Specially Blended Spices Which Was For Among The Portuguese In Goa
Lamb / Beef Sagwala $16.00
- A Beautiful Dish From The Royal Of India Cubed Lamb / Beef Cooked In A Spices Spinach Sauce