Burrito Magic in Manawatu-Wanganui Menu

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Burrito Magic in Manawatu-Wanganui has no menu available, but can choose from many other options such as Bombay roll or Chicken tikka (GF) from Black Pepper Takeaway. Choice Cuisine offers many options including HAWAIIAN and MEAT DELUXE. White Swan Takeaways includes a wide range like Scallop or Donut. ●Pork and -Small from . Roast Express offers Regal Chinese Restaurant and Siu Juk - Crispy Roasted Pork.

Nearby Sample Menus

-Spinach $16.50
-Ham $17.50
Lamb’s Fry and Bacon $17.50
- Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
Chicken, Bacon, Avocado and Salad Open Sandwich $18.50
- Served with fries and aioli. (Our best seller!)
Angus Beef Burger $18.50
- With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
Prawn, Scallop and Bacon Risotto $19.50
- Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
Fish and chips $8.50
- Served with salad
Ham and cheese toastie $8.50
- Served with chips

Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
Avocado $3.20
Grilled Haloumi Salad (V) $17.50
- Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
Chicken, Cranberry, Brie $18.50
Pancakes with Ice Cream & Cream (V) $11
Salmon & Avocado Stack $18.50
- Toasted ciabatta with dill & cottage cheese spread, spinach, poached cage-free egg.
Smoked Salmon & Cream Cheese Omelette (LG) $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
Eggs Benedict with Smoked Salmon & Spinach $19

Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing

Lamb Burger & Chips $14.00
Fish & Chips With Salad $21.40
Soup of the Day $10.00
Olde Fashion Shrimp Cocktail $9.40
Toasted Sandwiches From $4.20
- Ham, Egg, Cheese, Tomato, Onion, Pineapple
Hot Beef Madras Curry $18.60
All Day Breakfast $16.00
Stuffed Mushrooms $8.20

Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
-Garlic Butter
-Add bacon $3.80
Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
Orlando’s big breakfast (DF) (V) $26.90
- Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
Please inform our staff of any allergies or dietary requirements

Salmon Rissotto $25.00
- In house smoked salmon in a lemon and caper rissotto
Roasted kumara Salad $14.00
- feta, seeds, rocket and balsamic dressing
Lamb Parpadelle $25.00
- Slow cooked lamb in a traditional tomato sauce with marscapone and mint
Fish of the day $28.00
- on lemon rissotto with a red onion and tomato salsa
Pizzas all with homemade sauce & cheese $2.00
- GLUTEN FREE AVAILABLE
Margarita $20.00
- Baby Mozzarella, Fresh Tomato and Herbs
Scotch Fillet n/a
- Served on you choice of roast potatoes, smoked kumara mash, roast veg or mushroom rissotto & with you choice of sauces bacon & mush garlic cream sauce, peppercorn sauce, blue cheese and caramelized onion or shiraz jus & beetroot chutney
Scallop Tagliatelle $26.00
- Seared scallops in a horseradish, cream, lemon sauce

Works wedges $15
- served with sour cream, cheese, relish and bacon
Vego Breakfast (GF) $18.50
- Garlic ciabatta, asparagus, tomato, buttered spinach grilled halloumi topped with poached eggs and hollandaise drizzled in maple syrup
Lamb Salad (GF) (DF) $21
- Marinated lamb, toasted pine nuts, cherry, parmesan, kumara shavings and mesculin with a raspberry vinaigrette
Fries
- served with tomato sauce or aioli
Risotto Balls $16.50
- Mushroom and spinach, green salad and grilled haloumi with a tomato chutney
- Three filling $7.50
-Small $6
- One filling $5.00

M&M N/A
Western Egg and Cheese N/A
Roasted Garlic N/A
Ranch N/A
Capsicum N/A
Egg and Cheese N/A
Hot Chilli N/A
Italian Dressing N/A

Triple Filling $5.00
Curry roll $2.40
Fish $3.00
Fish burger $6.00
Squid rings $1.00
Seasoned wedges $3.50
Vegetable roll $2.40
Pineapple fritter $1.20

Bbq Pork
Pepper Salt Squid/Deep Fried Spring Roll/Crumbed Fish
Bbq Pork
Deep Fried Wonton/ Deep Fried Spring Roll
Chicken Sweet Corn Soup
●Main
●Appetizers
●Soup

Fish & Chips $18.00
- Succulent fresh fish of the day, either beer battered or pan fried accompanied with a mixed salad, fries and a homemade crème fraiche tartare sauce
Pan Seared Scallops (Gluten Free) $35.00 / $17.00
- Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
Two Fried Eggs $6.00
Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
- Served with a garden salad, garlic aioli and balsamic glaze
French Toast $15.00
- Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
Chilli Bean Nachos (Gluten Free) $18.00
- Chilli Bean Mince on top of corn chips, served with melted cheese, sour cream,avocado pulp and tomato salsa
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream and sweet chilli sauce
Pancake Stack $15.00
- This classic combination of crispy bacon and bananas sandwiched between hotcakes finished off with maple syrup on the side

Chicken & Apricot Crepe $13.50
Homemade Soup of the Day $10.00
B.L.T $15.00
- with Chips
Chicken Fillets $16.90
- with sweet chilli dip and chips
Garlic Bread $8.00
Smoked Chicken Salad $17.50
Fresh Fish and Chips $16.00
Prime Ribeye Steak $20.00
- with salad and chips

CURRY CORNFRIHERS $17.50
- w/ fries and salad
SEAFOOD CHOWDER $15.50
- w/ garlic toast
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
SMOKED CHICKEN PENE PASTA $17.00
SMOKED CHICKEN SALAD $18.50
4FORTY4 BURGER $18.50
- w/ fries
VEGE STACK $17.00
FRESH TERAKENI FISH $18.50
- w/ chips & salad

T-Bone Steak 500 gr $39.50
- Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
Seafood Chowder $19.00
- Salmon, prawns, mussels, squid with toasted ciabatta
Pita bread $10.50
- With basil pesto & Mediterranean hummus
Sundae / Choice of toppings $13.00
Wedges with Sour Cream & Thai Chili Sauce $9.50
CLT / $24.00
- Grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
Chateau Burger $20.50
- Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
Quesadillas $22.50
- Chilli beef & cheese, vegetable relish & petit salad