Burrito Magic in Manawatu-Wanganui Menu

Are you the owner? Manage this listing for free.

Burrito Magic in Manawatu-Wanganui has no menu available, but can choose from many other options such as Bombay roll or Chicken tikka (GF) from Black Pepper Takeaway. Choice Cuisine offers many options including HAWAIIAN and MEAT DELUXE. White Swan Takeaways includes a wide range like Scallop or Donut. ●Pork and -Small from . Roast Express offers Regal Chinese Restaurant and Siu Juk - Crispy Roasted Pork.

Nearby Sample Menus

Khao Op Sup Pa Rord $13.50
- Pineapple fried rice with Thai sausage, pork, prawn, egg, onion, peas, carrot, raisins, spring onion and topped with roasted cashew nuts.
Egg Fried Rice $9.50
Mussaman Curry $13.50
- Tender beef and potato slow-cooked in massaman curry paste, coconut milk and roasted peanuts.
Pad Phak Raum Met (the vegetable)
- A combonation of fresh vegetables stir-fried with oyster sauce.
Roti bread $3.50
Khoa Phad Tom Yum
- Fried rice with tom yum paste, egg, onion, spring onions, kaffir lime leaves, lemongrass.
Curry Puffs $7.50
- Thai mini pie filled with minced chicken, potatos, onion, yellow curry powder, served with sweet chilli sauce
Satay chicke on rice $9.50

INARI(SEAWEED SALAD)NIGIRI(V) $4.50
- 2 pieces
TERIYAKI CHICKEN MISO RAMEN $14.50
- pan fried teriyaki chicken
KARAAGE CHICKEN $9.50
- authentic Japanese deep fried chicken with mayo
COOKED TUNA & AVOCADO ROLL(GF) $12.90
- 8 pieces
MISOSIRU(V)(GF) small $3.00 large$4.00
- miso soup
MAYONNAISE $1.50
TERIYAKI SALMON PLATE (GF) $17.50
- pan fried salmon with teriyaki sauce
FRESH SALMON SASHIMI(GF) $12.80
- gluten free soy sauce available

All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Toasted sandwiches $7.00
Eggs Benedict $17.00
- with bacon
Bacon and eggs $14.50
- served on toast
Soup of the Day $9.00
- ask staff
Lambs Fry and Bacon $15.00
- served in onion sauce on toast
Hot Cakes $14.50
- with bacon banana and berry
Eggs Benedict $18.00
- with salmon

Banana Fritter $2.00
4 Fish, 2 scoops, 1 hot dog, 1 spring roll, 2 Potato Fritters, 3 chicken nuggets $20.00
Curry Roll $2.00
Mussel $1.00
Spicy Wedges $4.50
Squid Ring $1.00
Shoestring Fries $2.70
Hawaiian $3.50

Fish and Chips $18
Kids Breakfast $10
French Toast $17
Eggs Benedict Salmon $18
Moroccan Chicken Salad $16
Lamb Burger $18
Spicy Wedges $7
Toasted Sandwich (1 Filling) $6.5

- Large $8.00
- Main $16.00
Cheese Plate
- Choice of two cheeses (brie, camembert, blue, cheddar,edam) and crackers with either grapes, walnuts & turkish apricots or gherkins & pickled onions accompanied by a glass of taylor's 10year old port
Asian beef stir fry
- Stir fried strips of beef, bok choy, capsicum, red onion and carrot on glass noodles with soy sauce
Skotel cheesecake $11.00
- Home made by our chefs, ask you waitress about which delicious flavour is available tonight.
Sirloin steak $35.00
- 300-gram Sirloin steak with portobello mushroom, steamed seasonal vegetables and kumara rosti Sauces: Red wine Jus / Creamy mushroom / Garlic butter
- 1 Shank $29.50
Lamb shank
- Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce

CHICKEN BURGER $6.00
EGG BURGER $6.00
VEGE ROLL $2.70
STEAK ROLL $2.90
LASAGNE SQUARE $3.00
CHIPS $2.70
- scoop
SCALLOPS(1 doz) $24.00
CORN FRITTER $2.70

Pan-fried Fish of the Day (GF) $34.00
- served with a pistachio, avocado, cherry tomato, rocket, pickled ginger and prawn salad topped with a wasabi & condensed milk dressing
Breakfast Bruchetta $17.00
- with cherry tomatoes, avocado, labne, summer herbs served on sour dough (GF add $1)
Salt & Pepper Prawns $22.00
- (GF & DF) – keep them to yourself, or share if you dare!
Antipasto Platter $40.00
- to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
Toasted Muesli $14.00
- With dried fruits & nuts, served with watermelon & passionfruit yogurt
- Or: Creamy sauteed garlic mushrooms (With bacon $21)
Barista Garlic Bread $12.00
- with garlic butter, herbs, mozzarella & sundried tomatoes (GF)$13
Chicken Salad $24.00
- (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing

Vegetable Korma $11.50
Onion Kulcha $4.00
Onion Bhaji $5.00
Murgh Malai Kalimirch $8.50
Lamb / Beef Vindaloo $13.50
Chocolate Naan $4.00
Gluten Free Bread (Roti) $4.00
Palak Paneer $9.00 / $12.00
- Half / Full

Chicken Schnitzel & bacon burger $22.50
- served with salad & a side of fries
Beef Nachos $9.80/$13.80
- topped with melted cheese & sour cream(small/large)
Toast & preserves selection served with butter or cream cheese $7.50
Beer battered market fresh fish $21.50
- salad a side of fries served with tartare sauce & lemon wedges
Eggs any style poached, fried or scrambled, served with toast $11.00
Apple Pie you haven’t tried the best until now served with cream & ice cream Pecan pie served with whipped cream and ice cream $11.50
Pan fried market fresh fish $28.50
- in a lemon pepper sauce served with salad & a side of fries or vegetables & mash
Seafood chowder $16.80
- in a sourdough bread bowl

Ham, Egg and Cheese N/A
Meatball N/A
White Chip Macadamia N/A
Subway Melt N/A
Thinly Cut Ready Salted N/A
Onion N/A
Turkey N/A
Three Pepper Chicken N/A

mini hotdogs (2) $2.00
meat pattie $3.50
waitara (beef, bacon & pineapple) $7.50
hot dog $3.00
potato fritter $1.00
curry roll $3.00
spring roll $3.00
longline (steak & egg) $8.00

18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
- Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
- Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
- Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
31. Caramel Custard $6.00
28. Rice Noodles $3.00

Creamy Coconut Mushrooms $15.00
- With Salad greens and warm Brioche.
Nachos Beef and Bean
French Fries
- With Garlic Aoili or Tomato sauce.
Chocolate Parfait $14.00
- Delicious Station favourite. Creamy frozen mousse served with espresso jelly. Not for the diet conscious.Suggested match: Deutz Cuvee.
Garlic and Chilli Prawns
- Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
Sticky Date Pudding $14.00
- Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
Red Berry Sundae $13.50
- Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.
Soup of the Day
- Chef's favourite, homemade, with Speciality bread.

NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
TABLE TOP BURGER $18.00
- Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
MASAI MARA $35.00
- Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad