Burrito Magic in Manawatu-Wanganui Menu

Are you the owner? Manage this listing for free.

Burrito Magic in Manawatu-Wanganui has no menu available, but can choose from many other options such as Bombay roll or Chicken tikka (GF) from Black Pepper Takeaway. Choice Cuisine offers many options including HAWAIIAN and MEAT DELUXE. White Swan Takeaways includes a wide range like Scallop or Donut. ●Pork and -Small from . Roast Express offers Regal Chinese Restaurant and Siu Juk - Crispy Roasted Pork.

Nearby Sample Menus

If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
Chicken liver parfait, preserves and toast (GF available) $12.00
Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
Mussel fritters, sour cream and chives (DF available) $15.00

Sweet Sour Wontons $10.00
Honey Chicken Noodles $9.50
- Batter chicken in honey sauce with noodles and vegetables
Ham $3.00
Vegetable Cashew Nut Meal $9.50
Pineapple Ring $1.30
Extras (for burgers) - Egg $0.50
Sweet Sour Pork $9.50
- Batter pork in sweet sour sauce with noodles and vegetables
Honey Chicken on Rice $9.50
- Batter chicken in honey sauce with fried rice and vegetables

Onion $4.00
Spaghetti on Toast $8.00
Wedges
Schnitzel Meals $16.00
Scrambled Eggs $8.00
Fish Meal $9.00
Scallop Meals $18.00
Pensioner Roast Pork $9.00

Mixed Platter for 2 - Full $10.00
Mango Lassi $4.00
Prawn tababdar - Half/Full $10.00/$16.50
Fish Malabari - Full $15.00
Shahi Naan $4.00
Chicken Balti - Half/Full $9.00/$14.00
Mango Chutney $2.00
Chicken Jalfrezi - Half/Full $9.00/$14.00

Classic eggs benedict $14.00/ $18.00/ $22.00
- Your choice of bacon, salmon or ham. with one, two or three eggs. Served on english muffin with creamy hollandaise and house made relish
Pick Pocket Platter $17.00
- A selection of the chef's best pickings. Lunch for one, or nibbles for two.
Pulled Pork Tacos $18.00
- A trio of soft tacos filled with spicy pulled pork, red cabbage slaw, fresh pineapple salsa and a jalapeno mayo.
Open Steak Sandwich $24.00
- Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges
Crispy bacon $4.00
Breakfast burger $20.00
- Bacon, chorizo, spinach, smashed potato, portobello mushroom relish and hollandaise all inside a croissant bun
Thai Green Curry $19.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
Venison Burger $24.00
- House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges

Chicken burger $6.20
Fish $3.00
Hamburger $4.50
Sauce $1.00
- Tartare, tomato, aioli, mayo
Sausage $2.00
Potato fritter $1.00
Garlic chips $3.80
Onion rings $1.00

B2 TOM KHA KAI (Mid Hot) $9.50
- Spicy coconut milk soup with chicken
S2 LARB KAI (Medium - Hot) $17.50
- A popular dish, minced chicken spicy salad.
R2 FRIED RICE PRAWNS $22.50
- Thai style stir fried rice with eggs, vegetables and prawns
L1 MASSAMAN (Mild) $19.50
- Lamb massaman curry with potato and onion
M6 PAD PEANUT SAUCE (Mild) $17.50
- Chicken, beef or pork with satay sauce and vegetables
L2 PEANUT SAUCE $19.50
- Stir fried lamb with peanut sauce and vegetables
N4 PAD SEE YOU $16.50
- Stir fried rice noodles in sweet soya sauce with egg and vegetables
P2 PRAWNS GARLIC (Mild) $22.50
- Delicious prawns mildly spiced with garlic sauce

Chicken vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce, goes well with raita (recommended by chefs)
Chicken korma $16.90
- Boneless pieces of chicken cooked in cashew nut and yoghurt sauce then garnished with cream (chef special)
-Full $15.99
Vegetable samosa $6.00
- Triangular pastry filled with potatoes and peas, succulently flavoured with spices
Bombay aloo / aloo zirra $13.90
- Fresh potato cooked with cumin seed and herbs
Aloo parantha $4.00
- Plain flour bread stuffed with spiced potatoes
Malai kofta $16.90
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
Paneer makhani $16.90
- Cubes of cottage cheese cooked in creamy tomato flavoured sauce

Thai fried rice $12.50
- Jasmine steamed rice stir fry with a choice of meat, egg, mix vegetable and onion
Pineapple fried rice $12.50
- Jasmine steamed rice stir fry with choice of meat with pineapple, curry powder and vegetables
Black pepper beef with steamed rice $13.50
- Beef stir fried with special black pepper sauce and vegetables
Gang pah beef (Thai Herb Curry) $12.50
- Spicy thai clear soup with beef and vegetables thai herb. Order with steamed rice for $13.50.
Spicy fried rice $12.50
- Jasmine steamed rice stir fry with a choice of meat with fresh chilli special sauce, vegetables and basil
Thai Laksa $13.50
- Rice Noodle in Thai Laksa coconut soup with chicken and fish ball
Thai sweet & sour crispy chicken with steamed rice $13.50
- Deep fried chicken stir fry with special sour sauce and vegetables
Peanut Lover $12.50
- Stir Fried Vegetable with Peanut Sauce and choice of meat

Chocolate brownie
- muffin with ham, egg and hollandaise and coffee $9
Bacon and eggs
-fresh baked biscuit and regular hot chocolate drink $5
-danishes $4
French toast
Plain packed sandwich - your choice of filling
-muffins $4

Toast with butter and Te Horo jam or runny honey $5.5
Grilled sammies
Roast pumpkin, blue cheese and walnut risotto $18
Bangers and mash $19.50
Eggs anyway on toast $9.5
Seafood chowder $18
Focky cheese burger with fries $16.50
Corned beef and pickles $13.50

Upgrade $2.5
- from Fries, to Curly Fries or Wedges with your main.
Pumpkin & Spinach Lasagne $24.5
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Cobb Loaf $6.5
- Our famous loaf, baked daily.
Cobb Carnivore $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.0
Chocolate Indulgence $11.5
- Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
Hoover Hog $29.5
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
Fries with Aioli $6.5
Cobb's Classic SundaeGFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!

21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
- Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
29. Mousse (Chocolate or Passionfruit) $7.00
18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
- Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
- Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
6. OBAMA Combo $20.00
- Grilled Pork, Fried Spring Rolls served with Fresh Noodle, Fish Sauce, and a HANOI BEER
4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce

Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Gallery Platter for two $35 for four $45
- An antipasto selection to share
Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce

Crumbed prawns with Aioli Dip $19.00
- Crumbed Prawns on mesclun leaves with aioli and lemon wedges
Stuffed Roast Pork
- Pork Tenderloin with a mustard and apple stuffing wrapped in streaky bacon on creamy garlic mash with a smoky sauce
Selection of steamed seasonal vegetables
Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
Steaks are served with fries, salad and your choice of 1 sauce.
Prime Angus Scotch Fillet $36.00
- Marbled with fat, tender, best served rare-medium well. Approx. 300g
Fries $4.50
All steaks come w/ choice of sauce, fries & salad