Burrito Magic in Manawatu-Wanganui Menu

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Burrito Magic in Manawatu-Wanganui has no menu available, but can choose from many other options such as Bombay roll or Chicken tikka (GF) from Black Pepper Takeaway. Choice Cuisine offers many options including HAWAIIAN and MEAT DELUXE. White Swan Takeaways includes a wide range like Scallop or Donut. ●Pork and -Small from . Roast Express offers Regal Chinese Restaurant and Siu Juk - Crispy Roasted Pork.

Nearby Sample Menus

Lamb Shanks x1 $15.50 x2 $25.00
Rib Eye $24.50
Sticky Pork Ribs $9.50
Lambs Fry & Bacon $15.00
Beef & Onion $12.00
Cheesy Garlic Bread $8.00
Schnitzel $17.00
Cream Burlee $9.50

Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
Side of buttered potato mash $3

Beef & Onion $5.00
- Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.
Veg Supreme $8.00
- Loaded with mushroom and capsicum, sweet red onion, juicy pineapple, fresh diced tomato and stretchy mozzarella, with a garlic & oregano seasoning.
Tropical Veg $5.00
- Juicy pineapple with green capsicum and sweet red onion, topped with a cheesy mozzarella melt.
Tandoori Chicken Pizza $13.50
- For a taste of India, enjoy our Tandoori sauce base topped with succulent chicken, sweet red onion and fresh red capsicum with delicious melting mozzarella.
Meat Lovers $9.00
- A classic marinara sauce loaded with spicy pepperoni, tender beef and ham, crispy bacon and cabanossi and topped with melting mozzarella.
Pepperoni $5.00
- Layered with slices of pepperoni and paired with melting mozzarella cheese.
Summer Shrimp $13.50
- A flavour burst of summer shrimp, red and green capsicum, sweet red onion and mozzarella. Seasoned with chilli flakes, lemon pepper and coriander sprinkle, with a garlic aioli drizzle.
Beef, Bacon &… $8.00
- Succulent seasoned beef and crispy bacon, matched with a rich caramelised onion relish and mouth-watering mozzarella.

Chicken 65 $10.50
- Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
Aleppey Fish/Prawn Curry $18.00
- Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
Vegetable $14.50
Beef Dry Fry $11.00
- Slow cooked beef, fried with a mildly spiced chef’s special mix
Cheera Parippu Curry $14.00
- Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
Chicken and Spinach $16.50
- Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
Kallappam (2) $4.50
Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices

Wonton Soup $11.50/ half $8.50
- (with or without noodles)
Fishballs Claypot $13.00
Royal Chicken Hotplate with Rice
Cashew Chicken Hotplate with Rice
Large $22.00
Stone Bowl Bibimbap $13.00
Korean Hot'n Spicy Sticky Rice $13.00
Curry Rice Chicken $12.00

Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips
Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
Suicide Bomber Chicken $25.00
- With lime rice (seriously hot seriously tasty)
Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
Southern Jerk Fried Chicken $16.00
- With chipotle crema, lime salt (must try)
Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)

Pensioner Roast Pork $9.00
Mushrooms $6.00
Spaghetti on Toast $8.00
Chips $4.00
Wedges
Chicken Tenders $15.00
Eggs on Toast $5.50
Small Breakfast $15.00
- bacon - sausage - mixed

Butter Chicken $16.99
- Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
Mughalai Lamb Korma $16.99
- Cubes of lamb cooked in cashew based gravy garnished with almond.
Gajar ka Halwa $6.50
- A must try sweet made of carrot and reduced milk.
Cheese Naan $5
- Soft unleavened bread stuffed with cheese.
Gosh Naan $6
- Soft unleavened bread stuffed with lamb mince prepared in tandoor.
Prawns Biryani $21.99
- Biryani prepared with prawns, spices and chef’s special ingredients.
Palak Gosh $18
- Cubes of Lamb cooked in spinach based gravy with onions, tomato and spices.
Chicken Pagla Bhuna $19
- Cubes of chicken cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves.

Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
Four cheeses $20.00
- Brie, blue, edam and mozzarella with cranberries
Chocolate overload $11.00
- Mud cake with chocolate ice cream, mandarin compote and a chocolate sauce
- 2 Shanks $36.50
- Vegetarian with Falafel
Asian beef stir fry
- Stir fried strips of beef, bok choy, capsicum, red onion and carrot on glass noodles with soy sauce
●Pizzas $20.00
- A thin crispy base layered with homemade tomato sauce – gluten free bases available
- Small $4.00

B1 TOM YUM GUNG (Medium Hot) $9.50
- Traditional Thai hot and sour soup with prawns
F3 PA NANG FISH $20.50
- Red curry fish with pumpkin and vegetables
C1 KEOW WAN KAI (Medium - Hot) $17.50
- The most classic green curry chicken
R4 NASI GORENG $18.50
- Stir fried rice with pineapple, vegetables and either beef or chicken
P3 PRAWNS PONG GARI (Medium) $22.50
- Prawns with curry powder, egg and vegetables
C5 GAENG GARI KAI (Medium - Hot) $19.50
- Yellow curry chicken with potato and onion
S5 YAM NUA (Mild - Medium) $17.50
- Bangkok style spicy beef salad.
C2 GAENG DAENG (Medium) $17.50
- Red curry beef, pork or chicken with coconut cream

- Caesar Salad $21.00
- Smoked chicken, bacon and poached egg on cos lettuce with croutons and Caesar dressing
Kids Pancakes $9.50
- With fresh banana and maple syrup
- Vegetarian Burger $18.90
- Homemade corn fritter, salad, tomato, topped with brie, finished with a peach and mango chutney.
- Angus Beef Burger $18.90
- 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
Toddlers Sandwich $2.50
- Cheese, marmite, sprinkles, jam and peanut butter
- Add streaky bacon + $5.00
Kids Sundae $5.90
- Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles
- Eggs Benedict $17.90
- Soft poached free range eggs on a toasted English muffin with hollandaise with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms - Add spinach + $3.00

Warm Blue Berry Short Cake / Vanilla ice cream $13.00
CLT / $24.00
- Grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
Wild Venison Sausage $29.00
- Potato mash with braised red cabbage, onion gravy
Thyme Roasted Winter Vegetables $9.50
Hand Cut Fries $9.50
T-Bone Steak 500 gr $39.50
- Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
Chateau Burger $20.50
- Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
Curry of the Day $28.00
- W/ Naan, popadom, rice and mango chutney

Fish of the day-see blackboard for fish of the day $21.00
- Battered, crumbed or pan fried, served with a seafood sauce
Ice cream sundae $6.50
- Strawberry, chocolate, caramel, passion fruit toppings
Manuka honey bar and grill burger $13.00
- Beef pattie, bacon and cheese
BBQ grilled pork spare ribs $12.00
- Served with finger bowl
Chicken burger $12.00
Crumbed king prawn cocktail $12.00
- Served with a manuka honey based home made sauce (optional)
Grilled pineapple slices $2.00
Fish and chips $9.50

extra fillings $0.60
BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
- Add Bacon $12.00
Served until 5pm
SEAFOOD SELECTION $22.00
- An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
- SALMON: Salmon, Red Onion, lettuce and Cream Cheese
BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
BALMY BREAKFAST (DF & GF available) $19.50
- Grilled bacon, mushroom, tomato and sausages. Crispy onion rings and hashbrown served with fried eggs, toasted ciabatta and tomato relish.

Cheese Plate $16.00
- With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
Venison Filet, Two Toned Gnocchi and Walnuts $37.00
- With Baby Beets, Orange Curds and Red Wine Just
Bella's Kitchen Tasting Platter $20.00
- A Selection of Tapas, Dips, Antipasto and Spreads
Bella's Kitchen Breads $13.00
- With Butter, Balsamic Oil and Spread
72% Dark Chocolate Tart $16.00
- With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
Grains, Nuts and Seeds $13.00
- With Poached Stone Fruit and Yoghurt
Rewana Crumbed Mussels $12.50
- with garlic butter farce with salad greens and Chilli Bacon Mayonnaise
Hot Cakes $17.00
- With Bacon, Roasted Peach and Maple Whipped Butter