Address
263 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand
Burwood Fish & Chips in Christchurch Menu
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FISH AND CHIPS MENU- Chips $2.60
- Fish $2.60
- Sole - Battered $6.30
- Sole - Crumbed $6.50
- Cod - Battered $5.30
- Cod - Crumbed $5.50
- Hoki - Crumbed $4.00
- Fish Bites $1.00
- Squid Rings $1.00
- Hot Dogs $2.50
- Big Hot Dog $3.50
- Plain Sausages $2.50
- Battered Sausages $2.50
- Crab Sticks $2.00
- Pineapple Rings $2.00
-
Onion Rings $4.80
- 1/2 doz
- Garlic Chips $3.90
DONUTS / FRITTERS / PATTIES- Donuts - Plain $2.50
- Donuts - Chocolate $2.50
- Donuts - Jam $2.50
- Fritters - Potato $1.00
- Fritters - Banana $2.50
- Fritters - Mushroom $1.00
- Patties - Meat $2.50
- Patties - Corn & Bacon $2.60
- Patties - Steak & onion $2.60
- Patties - Corn $2.60
- Patties - Paua $6.30
- Patties - Chicken $3.70
-
Chocolate Jamrap $3.60
- Whitakers log inside jamrap
- Deep fried Mars / Moro $3.40
- Corn cob $2.50
- 3 Mini Donut $2.00
-
Wontons $9.00
- DZ
-
Wontons $4.50
- with sauce 1/2 dozen
Nearby Sample Menus
- Batter Sausage $2.50
- Hawaiian $5.80
- Vegetarian $4.80
- Pineapple $4.00
- 2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
- Chicken Pattie $2.50
- Cod $5.50
- Mini Spring Rolls (1Doz) $3.50
-
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
-
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
-
Farofa (DF/GF)
- Roasted cassava root flour
-
-Barriga de Porco
- Pork belly
-
-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
- ●Chicken
-
Banana à Milanesa
- Crumbed Banana
-
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
- Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
- Side salad - / $6.90
- Crispy onion rings $6.90 / $9.90
- Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
- Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
- Sweet chilli, mozzarella and cream cheese $8.90
- Gluten free pork sausage $4.90
- Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
-
Sauteed Prawn Spaghetti $26
- served with chilli, lime, garlic, fresh parmesan and parsley
-
Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
-
Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
- GF= GLUTEN FREE
-
Open Steak Sandwich $21
- 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
-
Crispy Skinned Salmon (GF available) $28
- served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
-
Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
-
Cheesy Corn chips $12
- served with chipotle tomato salsa, sour cream and black bean dip
-
Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
-
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
-
Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
-
Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
- Open lunch: tuesday - saturday 11:30am - 2:00pm
-
Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
-
Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
-
Won Ton Soup $10.00
- Won ton and bean sprouts.
-
Chefs Vegetarian Dish $27.00
- Available upon request
- Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
- Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
- Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
- Beef Fillet, Potato Gratin, Red Wine Jus $36.00
- Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
- Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
- Chicken Breast, Potato Gratin, Bearnaise $29.00
- Young chow fried rice $15.50
- Chicken, pork or steak fried vegetables in oyster sauce $15.50
- Chinese vegetables with garlic $14.50
-
Mee ko la (vegetarian style) $15.00
- cooked rice noodles with bean sprouts, peanuts, pickles, egg. served sampan-style with fish sauce
- Ma po tofu $15.00
- Egg or vegetable fried rice $12.00
- Roast pork curry fried rice or chow mein $15.00
- Lycheese and ice cream $5.50
- Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
- Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
- Steamed Whittakers Chocolate Buns 3pc $10.00
- Emerald Prawn Har Gow w/ Sesame 4pc $12.00
- Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
- Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
-
POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
- Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
-
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
-
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
-
Macaroni and Cheese $12.00
- With salad
-
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
-
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
-
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
-
Fish and Chips $12.00
- With salad
- Garlic and Parmesan Flat Bread $12.00
-
Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
-
Soup of the day $12.50
- soup of the day served with warm bread
-
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
-
Wedges $9.00
- wedges served with sour cream & sweet chilli
-
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
-
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
-
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
-
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
- -Combo: Souvlaki of your choice + fries + can of drink $15.00
- -Combo: Kebab meal of your choice + fries + can of drink $19.50
- Turkish Delight $0.50
- Fries $4.00
-
Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
- -Combo: Souvlaki of your choice + fries + can of drink $13.00
- Mozzarella Cheese $2.00
- Kebab Skewer $5.00
- Steak pie with side Salad $7.50
- Egg Sandwiches $3.50
- Soup (changes Daily) with fresh bread and butter $6.50
- Bacon Brie Flute $6.50
- Sausage Rolls $2.80
- Thai Chicken Pie with side Salad $7.50
- Home made German Brezel with Salmon and Cream Cheese $5.00
- Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
- Vegetarian $5.00
- Sweet & Sour Fish $12.50
- Scallops (dozen) $16.00
- Mushroom $4.00
- Roast Pork Curry on Rice $12.00
- Vegetarian $8.50
- Pineapple $3.00
- Jam Wrap $2.00
- Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
- Home-made baked potato wedges with herbs & sour cream $8.50
-
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
-
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Home-made onion rings with garlic aioli $7.00
- Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- Banana and hazelnut parfait with vanilla mascarpone $11.00
- Ham N/A
- Carrot N/A
- Tuna N/A
- Meatball N/A
- Sweet Onion N/A
- Hot Chilli N/A
- Cheesy Garlic Toasties N/A
- Veggie Patty N/A
Burwood Fish & Chips
Phone
033831322
Opened hours
Monday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Bar Not Available , Lunch , Seating Not Available , Dinner
263 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand
- Christchurch Fast Food Menus
- Christchurch Fish & Chips Menus
- Canterbury Fast Food Menus
- Canterbury Fish & Chips Menus