Burwood Fish & Chips in Christchurch Menu

Nearby Sample Menus

Lemongrass & Chilli Tofu $12 Med/$20 Lg
Seafood Fried Egg Noodle $14.00
Roast Duck $20 Half/$40 Whole
Fruit Cocktail $5.00
Ice Cream Sundae $4.50
Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
Sate King Prawn (hot) $18 Med/$32 Lg

Stir fried green beans with chinese sausage $20.00
Fish with ginger & spring onion $22.00
Lamb ribs on a hot plate $25.00
Steamed prawns with garlic $23.00
Steamed egg with seafood & tofu $22.00
Steamed custard buns $6.00
Stir fried tofu $17.00
Beef omelette $18.00

Salt cured Warehou Salad with new potato + salsa verde $22.00
Coppa $26.00
- tomato base, smoked mozzarella, cured pork neck, red onion, chilli
Polenta Fries with Aioli $8.00 / $12.00
- Half / Full
Three cheeses $32.00
Auttuno $24.00
- free range smoky bacon, fresh pear, gorgonzola
Margherita $24.00
- tomato base, buffalo mozzarella, freshly picked basil
Prosciutto $26.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
Asparagus $24.00
- roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts

CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
TANDOORI CHICKEN WINGS $11.00
- Chicken wings marinated in yoghurt with fresh herbs and freshly ground spices. Skewered and cooked in the Tandoor. Eight pieces per portion.
CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.
PRAWN PAKORAS $18.00
- Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
PALAK PANEER $18.00
- Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
VEGETABLE PAKORA $6.50
- Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.

Spicy re fried beans $4.00
Seasoned wedges $9.00
Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
Quesadillas $17.50
- Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
Kids quesadilla $9.00
- 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
Burrito $18.50
- Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
Side salad $6.00

Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup

Bacon $3
Gluten Free $0.50
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
Toast $7
- (multigrain ciabatta or gluten free) w spreads
Fresh Fish $19
- fried w salad & fries
Avo $4
Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon

Drunken noodle N/A
- Stir fried spicy flat rice noodle with broccoli, cauliflower, carrot, capsicum, spring onion, green bean, capsicum and basil leaf
Money bag (7 pcs) $7.50
- Deep fried vegetarian money bags served with sweet chilli sauce
Basil and chilli N/A
- Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli
Chicken satay (5 pcs) $8.50
- Chicken skewer served with our homemade peanut sauce
Pad see ew N/A
- Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
Massaman curry N/A
- Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
Green curry N/A
- Creamy and spicy green curry with coconut cream, bamboo shoot, broccoli, cauliflower, pumpkin, capsicum, courgette, green bean and basil leaf
Mix entrée (total 6 pcs) $8.50 per person
- An assortment of spring rolls, wontons, fish cakes, curry puffs, money bags and chicken satays-minimum order 2 people

FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
1 EGG $2.50
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
BANGERS & MASH $15.50
- with caramelised onion & gravy
BACON $4.50

Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad

(on toasted bagel)
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
Manuka Honey $6.00
Pics Peanut Butter $6.00
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
GF extra $1.00
– Sundried Tomato & Cream Cheese

Lamb Shank $ 14.50
Roast Sandwich
Chicken (Small) $ 11.50
Roast Pumpkin (each) $1.00
4 Roast potatoes, 390ml coke
Roast Kumara (each) $1.20
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Combo 2 $ 13.50

Latte-Cup $3.50
Four Cheeses $22.50 / $32.50
- Mozzarella, Feta, Blue, tasty cheese, capsicums, garlic, sun dried tomato.
Fries $5.50
- Served with tomato ketchup.
Mini Spring Rolls $8.50
- Served with spiced apricot sauce.
Doubles Extra $0.50
Chilli Garlic Prawns $17.50
- Seared prawns with chilli & garlic in a creamy sauce, served with spaghetti.
Indonesian $22.50 / $32.50
- King prawns, shrimps, peanuts - on a satay sauce.
Warm Chocolate Brownie $8.50
- Served with yoghurt, boysenberries and cream

BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
- Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
Vege Patch (Sml / Med / Lge) $12 / $17 / $20.5
- Spinach, feta, onion, sun dried tomato, roasted garlic, mushrooms and finished with garlic aioli
Satay Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley
Milano (Sml / Med / Lge) $11 / $15 / $19.5
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
Roast Vege (Sml / Med / Lge) $11.5 / $15.5 / $20
- Seasoned roast veges and mushrooms finished with garlic aioli
Caesar Salad $14.5
- Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
Lemon Pepper Wedges $7.5
- Lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce

Chipotle chicken quesadilla $14.50
- With avocado sour cream
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
available 11am to 2:30pm
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
Mushroom, 2 eggs, spinach $5

Burwood Fish & Chips

Address

263 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand

Phone

033831322

Email

None

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM

Price

$0 - $10

Type

None

Service

None

Cuisine

Fast Food , Fish & Chips

Features

Takeaway , Bar Not Available , Lunch , Seating Not Available , Dinner

Burwood Fish & Chips in Christchurch Menu

Nearby Sample Menus