Burwood Fish & Chips in Christchurch Menu

Nearby Sample Menus

11. Curried Steak on Fried Rice
8. Pork & Vegetables on Fried Rice
6. Pork Chow Mein
Chicken Corn Soup
17. Chicken Foo Young
19. Steak Foo Young
12. Steak & Tomatoes on Fried Rice
1. Chicken Chow Mein

Thyme & Garlic Mushrooms $3
Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
Add Bacon $4
Bowl of Wedges with Sour Cream $11
Luciano’s Bruschetta $14
- Toasted ciabatta with garden greens and Basil pesto, tomato & feta
Mediterranean Chicken Salad $22
- Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction
Oven Roasted Tomato $3
Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing

-Small $10.50
Apple and mint sauce available on request
-Large $17.50
-Large $15.50
-Small $10.50
Whole $17.00
Beef
Combo 3 $12.50
- Roast Roll, 3 roast potatoes, 420ml coke

Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Dumplings 6 pcs $9.00
- house made dumplings
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Soup of The day $15.00
- optional whole grain or GF bread with salad
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits

Vegetarian Mee Goreng $9.00
Mongolian Beef $9.80
- Thin rice with beef and vegetables in special Mongolian sauce.
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
Lemon Prawns Noodles/Rice $12.80
Green Curry Chicken $9.80
- Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.

L/combo $14.00
- with miso or green tea
R/combo $13.60
- with miso or green tea
Mixed Seafood & Soba Noodles $9.90
- Japanese curry sauce
Large $13.90
Teriyaki Chicken & Udon Noodles $9.90
Large $13.40
Teriyaki Salmon Bowl

Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
‘Beef’Root Dumpling $10.00 / $18.00
PSDB Signature Xiaolongbao 5pc $12.00
Dozen Matter $10.00 / $18.00

Roast Beef Salad $10.9 Reg / $8.9 Petita
Very Vegemite $4.00
Falafel Salad $11.9 Reg / $9.9 Petita
Super Vege (3 Fillings) $4.00
Signature Vegetarian $9.00 per head
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Cheeky Chicken $5.00
Steak Pita $11.5 Reg / $9.5 Petita

Sai Wu Beef soup $5.50 / $12.00 / $14.50
- small / medium / large
Beef with pineapple and picked ginger $18.90
Chicken nibbles $7.00
Beef with black bean sauce $18.90
Deep fried combination Entrée $12.00
- Any 2 of the above
Stir fried squid with seasonal vegetables $21.00
Stir fried seasonal vegetables with garlic $12.60
Ma Po Tofu $14.00

-4 Pieces of Chicken
-Regular Drink
10 Pieces of Chicken
Sour Cream $1.10
3 Pieces of Chicken $8.10
Regular Chips
Potato Nuggets Regular $3.20
4 Regular Drinks

Cheese & Garlic Naan $5.10
- Naan bread stuffed with cheese, herbs and garlic
Premayer Veera $20.90
- Lamb, homemade cottage cheese and banana pieces cooked in specially made aromatic dhakai fruity gravy and finished with a touch of fresh yoghurt
Plain Lassi (salted or sweet) $5.40
Macher Ghonto Curry $21.90
- Fish pieces cooked with mixed lentils, herbs and spices and finished with touch of Panchporon (Bengali specialty 5 spices)
Nobanno Platter (for 2) $25.90
- A combination of vegetable and non-vegetable entrees served with salad, tamarind chutney and herb sauce
Aloo Parantha $4.90
- Naan bread stuffed with potato, herbs and spices
Mango Lassi $5.40
Short Black $3.90

Italian
- An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives
Charred Lamb $18.50
- Served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
Mussels $18.50
- In a lemon, sweet chilli, white wine and tomato concasse. Served with a side of bread. (Suitable for 2 people)
Large $33.00
Beetza Pizza $18 Med / $21 Lge
- Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.
Margarita $18 Med / $21 Lge
- Tomato base, basil, mozzarella, garlic and fresh tomato
Winnie's Starter Platter $30.00
- Tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olives and gherkins, daily dip. Served with fresh Winnie's loaf.
Bread Fingers $10.00
- Served with three Winnie's dips

Gluten-free base – add $2.00
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
Calamari with chipotle mayonnaise $15.50
Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme

Most breakfasts n/a
Short black $3.50
Iced chocolate $6.50
Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
Tea $3.00
Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
Latte $4.50
Hollandaise optional n/a

Fish $3.50
- per piece
Hot dog $3.00
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Spring Roll $3.50
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Chicken Nuggets $4.00
- half dozen

Burwood Fish & Chips

Canterbury > Christchurch > Burwood Fish & Chips

Address

263 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand

Phone

033831322

Email

None

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM

Price

$0 - $10

Type

None

Service

None

Cuisine

Fast Food , Fish & Chips

Features

Takeaway , Bar Not Available , Lunch , Seating Not Available , Dinner

Burwood Fish & Chips in Christchurch Menu

Nearby Sample Menus

Burwood Fish & Chips

Canterbury > Christchurch > Burwood Fish & Chips

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

263 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand

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