Burwood Fish & Chips in Christchurch Menu

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Chips $2.60
Fish $2.60
Sole - Battered $6.30
Sole - Crumbed $6.50
Cod - Battered $5.30
Cod - Crumbed $5.50
Hoki - Crumbed $4.00
Fish Bites $1.00
Squid Rings $1.00
Hot Dogs $2.50
Big Hot Dog $3.50
Plain Sausages $2.50
Battered Sausages $2.50
Crab Sticks $2.00
Pineapple Rings $2.00
Onion Rings $4.80
- 1/2 doz
Garlic Chips $3.90

Donuts - Plain $2.50
Donuts - Chocolate $2.50
Donuts - Jam $2.50
Fritters - Potato $1.00
Fritters - Banana $2.50
Fritters - Mushroom $1.00
Patties - Meat $2.50
Patties - Corn & Bacon $2.60
Patties - Steak & onion $2.60
Patties - Corn $2.60
Patties - Paua $6.30
Patties - Chicken $3.70
Chocolate Jamrap $3.60
- Whitakers log inside jamrap
Deep fried Mars / Moro $3.40
Corn cob $2.50
3 Mini Donut $2.00
Wontons $9.00
- DZ
Wontons $4.50
- with sauce 1/2 dozen

Nearby Sample Menus

Mini Donut (1/2 Doz) $2.00
Hash Brown $1.00
Chocolate Donut $2.00
Mussels (1/2 Doz) $5.00
Scallops (1/2 Doz) $8.00
Pineapple $4.00
Corn Pattie $2.50
Cheese Onion Pattie $2.50

Kabli Naan (Peshawari Naan) $4.50
Prawn Kadai $17.99
- Prawn cooked in butter with garlic tomato ginger and fresh coriander.
Chicken/Lamb Vindaloo $15.99
- Hot dish from south Indian based chili, spices and fresh tomatoes. Goes well with plain Naan.
Plain Naan $2.50
Mango chicken $15.99
- Exotic curry with tender chicken pieces cooked in subtle mango sauce.
Prawn Makhani $17.99
- Prawn cooked in creamy mild gravy with nuts and sultana.
Prawn Harabara $17.99
- Prawn cooked with cumin cloves fresh tomato, garlic and spinach.
Chicken/Lamb Madras $15.99
- A dish from South India cooked with mustard seeds, curry leave and coconut cream.

Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Qabili Palau Chicken, Salad, Drink S $12 / L $16
Spaghetti S $8.5 / L $12
Chalaw Halve Chicken, Salad, Drink S $12 / L $16
Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
Barger $6
Chalaw Kabab Chicken, Salad. Drink S $10 / L $14

Chicken, Beef, Pork or Vegetables & Tofu $21.00
Lamb Shanks in Massaman Curry
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Prawn $23.00
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Seafood $22.00
Seafood $22.00
Seafood $22.00
Roti and Peanut Sauce $7.00

Pure Paua patty $4.90
Plain $4.20
Hot dog
Steak & Onion $5.80
Corn Fritter
Meat Pattie Sausage
Fish $5.50
Battered Mushroom

Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)

Sour cream
Chips + guacamole $5.50
Melted queso
Bean and rice burrito $6.90
- With melted queso cheese
Chiken
- marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Burritos $12.90
- Rolled in a soft flour tortilla
(Coriander lime rice white or brown)
●Corn chips

Chocolate mousse with vanilla bean ice cream $16.00
Steamed vegetables $8.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Asian slaw salad $8.00
Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
Polenta fries with mayo $8.00
Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00

Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
Add Dukkha $5.50
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Add Pate $6.50
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Add Peppers $5.50

Udon $10.00
Salmon Teriyaki Don $13.50
Tofu Teriyaki Don $11.50
Chicken Karaage Curry Don $12.50
Spicy Chicken Don $11.50
Chicken Katsu Don $11.50
Salmon Sashimi $8
Salmon Shasimi Don $13.50

Satay beef on rice $15
Lemon chicken $20
King prawns with cashew nuts $21
Deep fried tofu on rice $15
Sweet and sour pork $20
Zhar Choi, sliced pork noodle soup $15
Sweet and sour pork on rice $15
Beef and black pepper sauce on rice $15

FROM THE SEA
Double Bacon Cheeseburger Pizza $20.00
- Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
1Kg – $22.50
Available from 5pm
Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
Garlic Loaf $9.50
- Served with homemade garlic & herb butter.

Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon

BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
Hot chips $5.00
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
French toast $9.00
- served with Berry & Maple syrup
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
Wedges $9.00
- served with bacon & cheese

Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
Swiss Roesti and Speck $19.50
Creme caramel $10.80
Buendnerfleisch and bread $22.80

Burwood Fish & Chips

Canterbury > Christchurch > Burwood Fish & Chips

Address

263 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand

Phone

033831322

Email

None

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM