Bushmans Grill in Auckland Menu

 MUNCHIES

• Wild Wings and Chips $20.00
  • Crispy chicken wings served with chips.
• Bush Burger $20.00
  • Flame grilled 180g patty. basted in our BBQ sauce. Complemented with one of our incredible sauces served with chips.
• Chicken Burger $20.00
  • Flame grilled chicken breast, basted with our amazing sauce served with chips.

 EXTRA SIDE ORDERS

• Table Salad (GF) $8.00
• Side Salad (GF) $5.00
• Spicy Rice (GF) $5.00
• Creamed Spinach $5.00
• -Large $8.00
• -Regular $5.00
• Chips

 SAUCES

• Sweet n' Smoky BBQ (GF) $3.00
  • Our tangy sweet and smoky sauce.
• Garlic Lovers (GF) $3.00
  • Blend of fresh herbs, garlic, cream and butter
• Monkey Gland (GF) $3.00
  • A Southern African sweet and spicy sauce.
• Blue Cheese (GF) $3.00
  • A rich and creamy blue cheese sauce
• Madagascan Pepper $3.00
  • Creamy black and green peppercorn sauce with a touch of brandy
• Mushroom and Cheese $3.00
  • Best of both
• Mushroom $3.00
  • A creamy sliced mushroom and fresh cream sauce

 PLATTERS

• Chicken Platter (Approx 6 People) $120.00
  • (Approx 6 People) 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
• Rib Platter (Approx 4 People) $96.00
  • (Approx 4 People) 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
• Family Platter (Approx 4 People) $96.00
  • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad
• Upsize your platter with an extra rib portion for only $16

 CHICKEN

• -Half $34.00
• -Quarter $22.00
• Flame Grilled Legs
  • Gluten free if ordered with spicy rice or salad with your choice of seasoning
• All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.

 RIBS

• Full Rack (Approx 700g) $40.00
• Half Rack (Approx 400g) $28.00
• NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.

 STEAKS

• T-Bone $48.00
  • Best of both, sirloin on one side and tender eye fillet on the other
• Eye Fillet (200g) $38.00
  • Also known as tenderloin, a prime very tender cut
• Scotch Fillet (250g) $36.00
  • Also known as ribeye well marbled and tender
• Rump (600g) $44.00
  • Double the size for the very hungry.
• Rump (300g) $32.00
  • Considered by many to be the tastiest cut.
• Sirloin (250g) $32.00
  • Tender and flavourful
• All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00

31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand

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