Bushmans Grill in Auckland Menu

STEAKS STEAKS
  • All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • Sirloin (250g) $32.00
    • Tender and flavourful
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other
RIBS RIBS
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Half Rack (Approx 400g) $28.00
  • Full Rack (Approx 700g) $40.00
CHICKEN CHICKEN
  • All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning
  • -Quarter $22.00
  • -Half $34.00
PLATTERS PLATTERS
  • Upsize your platter with an extra rib portion for only $16
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad
  • Rib Platter (Approx 4 People) $96.00
    • (Approx 4 People) 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Chicken Platter (Approx 6 People) $120.00
    • (Approx 6 People) 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
SAUCES SAUCES
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce
  • Mushroom and Cheese $3.00
    • Best of both
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter
  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
EXTRA SIDE ORDERS EXTRA SIDE ORDERS
  • Chips
  • -Regular $5.00
  • -Large $8.00
  • Creamed Spinach $5.00
  • Spicy Rice (GF) $5.00
  • Side Salad (GF) $5.00
  • Table Salad (GF) $8.00
MUNCHIES MUNCHIES
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complemented with one of our incredible sauces served with chips.
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.

Nearby Sample Menus

  • Kuang Po Chicken $22.00
  • Roast Pork $20.00
  • Stir Fried Rice Noodles with Beef $20.00
  • BBQ Platter $28.00
  • Beef with Satay Sauce $25.00
  • Mapo Bean Curd in Szechuan Style $20.00
  • Imperial Palace Entrée Combination $10.00
  • Chicken & Sweetcorn Soup $6.80
  • Kids Pizza
    • with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom
  • Fish Bites & Chips
    • with tartare sauce
  • Quattro $23/$28
    • salami, ham, king prawns and mushrooms
  • Mini Hot Dogs & Chips
    • with tomato sauce
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • The Malt Fish & Chips $26
    • dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
  • Strawberries and Chocolate $8
  • Salmon Tartar(DF) $15
    • with capers, gherkins, italian parsley and flatbread
  • Yuk Gae Jang $15.00
    • Spicy Beef and Herbs Soup.
  • Haemul Nangchae $69.00
    • Chilled Jellyfish and Sea Food.
  • Dwagji kimchi Jjim Jeongsik $25.00
    • Braised Pork Belly and Kimchi Set Menu
  • Rice Cake (Raspberry/Blueberry/Pumpkin) $7.00
  • Gungjung Japchae $89.00
    • Soysauced marinated Glass noodle with Vegetables.
  • Maeun Deunggalbi Jeongsik $21.00
    • Grilled Spicy Ribs Set Menu.
  • Modum hwe (Market Price)
    • Assorted slice of Fresh Rawfish.
  • Bossam Joengsik $22.00
    • Slices of Boiled Pork Belly with Herbs and Pickled Napa served Set Menu.
  • Eggs $3.90
    • Add tomato/ hash cakes/ mushrooms / avacado
  • Eggs benedict $4.90
    • Add bacon/ salmon/avocado & tomato
  • Rustic omelette $2.50
    • Add on extra fillings
  • Tea for 2 $19.90
    • Your choice of tea or freshly made filter coffee and a muffin or some from cabinet selection with spreads and whipped cream.
  • Fruit salad and yoghurt $6.90
  • French toast $4.90
    • Add Bacon
  • Porridge $9.90
    • Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
  • Olivers burger $17.90
    • A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.
  • Hoki Burger $6.60
  • Crumbed Chicken Breast Meal $10.40
  • Kumara Fritter $1.30
  • 3 Sausages Meal $10.10
  • Plain Sasuage $1.60
  • Seafood Spring Roll $3.50
  • Battered Fresh Snapper $6.40
  • Won Ton (per piece) $0.90
  • Ras-Vatika Curry with 2 Roti $7.00
  • Sambhar $2.00
  • Aloo Tikki Chat $7.50
    • Vegetable chopped patties topped with onion, tomato, yogurt, tamarind sauce & spices
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
  • Batata Vada (1 piece) $1.50
    • Fried dumpling filled with mashed potato and spices
  • Fried Idli Sambhar (2 pieces) $8.00
    • Crisp fried steamed dumplings
  • Ras-Vatika Rice - Dal/Khadi $5.00
  • Rice $2.50
  • Mega Steak & Eggs $36.00
    • 500g scotch fillet rib with potatoes, creamy spinach, 2 fried eggs and herb butter
  • ●Pasta
  • -Housemade Beef Patty
    • With bacon, egg, cheese, lettuce, red onion, beetroot, apple relish
  • Smoked Salmon Fettuccine $22.00
    • with sun dried tomatoes, olives, onion, spinach, caper butter, parmesan cheese and pesto served with garlic bread
  • -Beef $20.50
  • -Add banana $2.00
  • Soup of the Day $11.00 / Main $15.00
    • with garlic bread
  • Salt and Pepper Squid $16.00
    • with salad, tomato salsa and aioli
  • (AVAILABLE DAILY 11AM-3PM)
  • CHOCOLATE BROWNIE
    • Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
  • FISH & CHIPS $20.00
    • Fries / Tartar / Salad / Dressing
  • 12 PCS $12.00
  • SATURDAY - 241 BURGER $20.00
    • Chicken or Beef
  • BACON & EGGS (ANY STYLE) $12.00
    • Served on Multi-grain Toast
  • BEEF & GUINNESS PIE $20.00
    • Slow Cooked Prime Rump / Dark Ale / Root Vegetables / Fries
  • HERB SEASONED WEDGES $15.00
    • with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
  • Dum Chicken Biryani $16.00
    • Basmati rice cooked with marinated chicken in a wide heavy bottom vessel on low flame, served with raita
  • Mango Chicken (mild) $16.00
    • Chicken cooked with alfonso mangoes in creamy nut sauce
  • Plain Raita / Onion Salad $3.00
  • ●Indo Chinese
  • Dal Tadka $12.00
    • Yellow lentils cooked with cumin seeds and ginger garlic masala
  • Soup of the Day $7.00
  • Palak Paneer $15.00
    • Cottage cheese simmered in gravy of spinach, tomato, onion & garlic
  • Lamb Bukhara $18.00
    • Slow cooked in secret spices
  • Chicken Rice $3.00
  • 14 Won Ton Mee (Dry/Soup) $12.80
  • R13 Lemongrass Spare Ribs with Rice
  • 13 Fish Head Rice Noodle $12.80
  • R9 Honey Garlic Chicken with Rice
  • E7 Salt & Pepper Squid $8.80
  • 7 Wat Tan Hor Flat Noodle/Crispy Vermicelli $12.80
  • R23 Four Heavenly Kings with Rice
  • Three Kinds of BBQ Combination $53.00
  • Fried Squid (9 pcs) $15.00
  • -Shrimp Wonton Noodles Soup / Noodle Soup with Vege $17.00
  • -BBQ Pork, Shrimp Egg & Fried Rice $21.00
  • Deep Fried Salted Nut $10.00
  • Fried Wontons (6 pcs) $8.00
  • -Baked Crayfish with Super Sauce (+$10)
  • ●Vegetables
  • KATSU CHICKEN DONBURI $15.80
  • VEGETARIAN WONTON $6.00
  • SIDE MIX BOX $8.50
  • PANANG CURRY CHICKEN $15.80
  • VEGETARIAN SPRING ROLL $5.00
  • TAKOYAKI $6.50
  • ZESTY THAI CHICKEN $15.80
  • LITTLE TERI $9.80
  • Cheese $7.50
  • Cheese pineapple $4.20
  • Eggs Benedict
  • Sweet corn fritters $12.00
    • With bacon, sour cream and sweet chilli
  • -Salmon $15.00
  • Big breakfast $17.50
    • Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
  • bacon egg $5.50
  • Mushroom $4.20
  • 1 x Fish Burger $4.90 / C $7.90
  • Chicken fillet each $1.00
  • Chicken Burgers $3.50 each / or 2 for $5.50
  • Squid Rings & Chips $6.90
  • Roast Chicken and 2x large fries $24.90
  • Hash Brown each $1.50
  • Snapper Burger $4.90 / C $8.90
  • Flambe Chicken Roll $7.50 / C $10.90
  • Spring Roll / Fish Cake $2.20 each
  • Flounder $5.00 each
  • Squid Ring $0.80 each
  • Cook whole fish plus $2 each (small) / $4 each (big)
  • Mussel $1.00 each
  • Blue Cod $6.00 each
  • $15 A Combo $15.00
    • 3 fish, $3 chips, 3 crabstick, 3 sausage, 3 potato fritter
  • Prawn Twister (5 pcs) $5.50
Bushmans Grill

Bushmans Grill

location

Address

31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

094180056

clock

Opened hours

Sunday 12:00 - 14:00 17:30 - 21:30 Monday 17:30 - 21:30 Tuesday 17:30 - 21:30 Wednesday 17:30 - 21:30 Thursday 17:30 - 21:30 Friday 17:30 - 21:30 12:00 - 14:00 Saturday 17:30 - 21:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Burger , Diner , Fast Food , Steakhouse , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  American Express ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand