Cafe 100 in Tauranga Menu

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Cafe 100 in Tauranga has no menu available, but can choose from many other options such as Granola Crunch or Bagel from Sequoia Eatery Rotorua. Shucco's Turkish Kitchen offers many options including Pilav kebab and World famous shish kebab. Lone Star Cafe includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) and Crispy fried squid ,joisin and peanuts.(GF) from . Henry & Ted offers Fat Dog Cafe and Bar and The Fat Dog Works.

Nearby Sample Menus

Grilled halloumi cheese $12.00
- hummus, falafel, turkish bread
A serve of just lamb or just chicken $10.00
- With your choice of sauce
Dolma $1.00
Lamb on rice $7.00
Extra $1.00
- Falafel or mujver
Mixed vege S $10 / L $ 11.5
- Falafel, mujver, dolma
Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
Chicken on rice $7.50

Chocolate naan $4.00
- Naan stuffed with kiwi/maori /indian favorite chocolate
Plain rice $3.00
- Steamed basmati rice
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
Lamb biryani $16.00
- Rice cooked with lamb, herbs and spices
Mixed platter $16.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
Garlic naan $3.00
- Plain flour bread with garlic baked in clay oven
Rogan josh $16.00
- Tendered meat cooked with brown gravy and finished with great spice
Kadai paneer $13.00
- Homemade cottage cheese cooked in think medium tomato and onion spicy gravy

Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
Easy to share without cutlery or can be and entree for the unsocial – from 12pm
Garden Treasure $32.00
- roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)

Whitebait fritter $8.50
Chicken nugget $0.70
Fish meal $12.50
Cheeseburger $7.40
Oyster $2.50
Squid ring $1.00
Fish of the day $4.00
-For two $6.00

Bulgogi deopbap $15.00
- Stir fried beef with rice
Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
Yukgaejang $16.00
- Spicy beef soup
Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
Bibimbap $16.00
- Rice mixed with vegetables and beef
Doenjang jjigae $15.00
- Soybean paste stew
Ojingeo deopbap $15.00
- Spicy stir squid fried rice
Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly

Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
Polenta chips $9.50
- w parmesan & a tomato puree (v)(gf)
Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
Seafood chowder $22.00
- w garlic ciabatta toast.
Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
Beef sliders on soft white buns $18.00
- w caramelised onion , horseradish aioli &baby cress.
Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)

Chicken Saag $20.50
- Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
-Pickle $3.50
Tandoori Chicken $24.00
- A whole tender chicken marinated in tandoori masala overnight and cooked to perfection
-Rice $3.00
- White basmati rice
-Raita $4.50
C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
Kheema Naan (filled with spicy mince) $5.50
Aloo $14.50
- Potato curry

Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad

Antipasto Platter $47.50
- Continental meats & cheeses, served with a Mediterranean selection of olives, capers, artichokes, mushrooms, toasted breads & dips
Seared salmon fillet $31.50
- topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
Roasted New Zealand lamb rack $34.50
- served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy
VEGETARIAN Linguini $17.50
- Red onion, diced tomato, baby spinach, button mushroom & capsicum tossed with linguini pasta bound in a creamy parmesan sauce topped with crumbled feta
Soup of the Day $11.50
- Served with toasted Ciabatta bread
The notorious Imbibe beef burger $17.00
- topped with bacon, fried egg, caramelised onion, tomato, pickles, salad greens & mozzarella cheese served with fries & a Kentucky bourbon BBQ sauce
Pork belly $17.50
- served with a port jelly, accompanied with an apple & walnut side salad
Beer battered fillets of fresh market fish $29.50
- served with chunky chips & homemade tartar sauce

-Large $9.50
7 am- 2.30 pm
-Gourmet sausage(2) $5.00
Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado
-Side $5.00
-With salmon $19.50
-Gluten free toast $5.00
-With sour dough toast $11.00

Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
All pizzas are served With traditional Napolitana tomato sauce
Ham, Mushroom & Mozzarella $18.50
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Gluten free base $4.50
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella

Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts

Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
Classic caesar $20.00
Anchovy, caper & olive $20.00
Gorgonzola, pear & chive $22.00
Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
Beer battered fries $9.00
Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
Triple cooked chips, aioli $9.00