Cafe 100 in Tauranga Menu

Navrattan korma $13.00
- Nine kinds of mix vegetables cooked in creamy white gravy.
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
Vegetarian jalfrize $13.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
Chicken manchurian $16.00
- Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
Palak paneer $13.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach
Mutter paneer $13.00
- Cottage cheese and peas cooked in chef special gravy
●Garlic chicken tikka
- Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy

Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
Steamed Jasmine Rice $ 3
Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29

Yakiniku Set $32
- Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself
Tako-Wasabi $7
- Fresh octupus marinated with wasabi sauce. Very authentic!
-Tuna $10
Mussel Pot $16
- Sake steamed fresh New Zealand green mussels served in a pot
Fish and Chips $11
- Lightly battered fresh fish tempura and homemade chips
Chicken katsu and Rice $11
- Crunchy chicken on rice with special katsu sauce
Age-Ebi $7
- Lightly battered authentic Japanese mini prawns
-Caviar $14

Fresh Sliced Tomato 4
Rosti X2 5
FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
Gluten Free Bread 3
ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
Fries 8
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach

Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Kitchen salad, honey mustard dressing $8.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Rocket, pear, shaved parmesan, candied walnuts $8.00
Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
Kitchen salad, honey mustard dressing $8.00

Mango chicken $15.00
- Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
Navratan Korma (mixed Veg) $13.00
- Seasonal mixed vegetables in almond based curry sauce
Onion and Tomato Cucumber $2.00
Raita $2.00
- Yoghurt and cucumber combination for a relaxed meal
Papadums (4 pies) $2.00
- Made with lentils and tastes like crisps
Fried Rice $15.00
- Onion, cabbage. carrot and soy vinegar
Seekh Kebab $9.00
- Skewered marinated Iamb mince cooked in Tandoor
Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for "hot-eaters”

Raita $3.00
- Cucumber or Yoghurt
Butter Chicken $17.00
- Boneless oven cooked chicken simmered in an authentic tomato based gravy
Dal Makhani $15.00
- Mixed Lentils simmered overnight on a low flame, finished with fresh herbs
Saagwala $17.50
- A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
Maharaja Banquet $70.00
- 2 x Beef Vindaloo, 2 x Butter Chicken, 2 x Condiments, 2 x Naan, 2 x Madras with Rice, 2 x Vegetable Korma, 2 x Lamb Roganjosh, 2 x Seekh Kabab, 2 x Chicken Tikka
Mixed Seasonal Vegetables $5.00
Vege Pulao $9.50
- Vegetables cooked in cumin seeds and basmati rice
Rocky Road $7.50
- Ice Cream

-C $15.99
Chilli Chicken
- Boneless chicken pieces cooked with onion capsicum, & chopped fresh chillies
-C $15.99
-C $15.99
-C $15.99
Prawn Saagwala $18.99
- Prawns cooked in mild puree of fresh creamy spinach & spices
-C $15.99
Mix Pakora (6pcs) $6.50
- Chopped vegetables mildly spiced dipped in batter & deep fried

Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
fries with garlic aioli $8.00
Potato, leek, bacon gratin $8.00
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp

Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
5 Spicy chicken wings $6.00
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper

GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
FRIES $4.50
- served with tomato sauce

Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
Coco Pan Con Queso $9.00
- Baked flat bread with baby pimentos, caramelised onions, ham, capers, white anchovies & Spanish cheese
Calamari/Calamares Frito Con Tentaculos $14.00
- Fresh fried squid rings & crispy tentaculos with saffron apple aioli
Cheese Croquettes/ Croquetas De Manchego $8.00
- Panko coated cheese, onion & chive morsels with COMIDA aioli
Tiramisu: Original / Summer $10.00
Eye Fillet Skewers / Banderillas $10.00
- Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
Ostrich Loin / Avestruz $24.00
- Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus
Garlic Bread / El Pan Con Ajo $6.50
- Whole roasted garlic bulb with warmed bread

Zest pasta $15.50
- Fettuccine with sauteed chicken, mushrooms + fresh herbs in a white wine cream
Salmon greek style $17.50
- Smoked salmon with feta olives, sundried tomatoes + mesclun bound with a zested caper + chive dressing
Salmon salad greek style $14.50
- Smoked salmon with feta, olives sundried tomatoes + mesclun bound with a zested caper + chive dressing
Chicken breast $26.50
- Plump + juicy, chicken has never tasted so good served, with a spicy apricot dipping sauce
Ice cream sundae $10.50
- Gourmet vanilla ice cream with a choice of toppings
●Stonegrill
Surf 'n' turf $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce.
Kapiti lime sorbet $10.50
- Delicious + refreshing served with a raspberry coulis

Traditional Eggs Benedict
- with hollandaise & English Muffin
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- with fresh tomato, avocado & pesto $10.50
crispy bacon $16.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- with preserved & cream cheese $6.50
Creamy Porridge $10.50
- with sticky saffron pears & honey
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella

Chicken Caesar Salad $21.00
- Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
Eggs on Toast $11.00
Spinach, Gluten free bread, Bagel, Ciabatta $3.00
Jam and butter $6.00
Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00

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Cafe 100

Bay of Plenty > Tauranga > Cafe 100

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100 Grey Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

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