CAFÉ 53 in Christchurch City Menu

CAFE 53 MENU CAFE 53 MENU
  • Soup of the day $6.50
  • Toasted sandwiches
  • -2 fillings $4.50
  • -3fillings $5.00
  • -Extra $0.50
  • Beans on toast $5.50
  • Eggs & soldiers $6.50
  • Scrambled eggs $7.00
  • Toasted bagel $5.00
  • -with bacon or salmon $7.00
  • Bacon & eggs $9.50
  • Creamy mushrooms $9.50
  • Lambs fry & bacon $12.00
  • Bacon buttie $3.50
  • -with egg $5.00
  • Eggs benedict $12.00
    • With bacon
  • French toast $12.00
    • With bacon & berries
  • The lot $14.00
  • Extras
  • -Bacon $2.00
  • -Other $1.50

Nearby Sample Menus

  • Bacon $1.20
  • Steak Burger $6.20
  • Chips with garlic Butter $3.50
  • Deep Fried Moro Bars $3.00
  • Mushroom Burger $4.20
  • Queen Scallops 6 for $8.00
  • Mushrooms 6 for $5.50
  • Steak & onion Pattie $2.40
  • Lamb Rogan Josh $17.50
    • Lean Lamb cooked in North Indian style with herbs and spices.
  • Kashmiri Naan $4.99
  • Mango Kulfi $4.99
  • Fish Tikka $14.99
    • Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
  • Prawn Malabari $17.99
    • An exotic delicacy from the coast of Malabar in South India.
  • Chicken Naan $4.99
  • Prawn Biryani $18.99
  • Amritsari Fish $13.99
    • Fish fillets and lemons, lightly battered in butter, flour & deep fried.
  • Teriyaki Spare Ribs $10.00
  • Takoyaki (Octopus Ball)- 6pcs $7.00
  • Baby Whitebait and Tofu Salad $9.00
  • Miso Flavoured Salmon Tempura $6.50
  • Slow Cooked Pork Belly $13.00
  • Cold don Noodle with Sesame Sauce $12.00
  • Grilled Squid $7.50
  • Miso soup $2.00
  • Deep Fried Mars Bar $3.00
  • Chicken Fried Rice $10.00
  • Pineapple Ring $1.50
  • Lemon Chicken $12.00
  • Steak with Ginger $13.00
  • Roast Pork Curry on Rice $11.00
  • Mixed Veges and Meat Soup $6.50
  • 1 Dozen Wontons (with sauce) $6.00
  • Yoghurt N/A
  • Herb & Garlic Toasties N/A
  • Subway Seafood Sensation N/A
  • Cucumber N/A
  • Thousand Island N/A
  • Thinly Cut Ready Salted N/A
  • Meatball N/A
  • Italian Dressing N/A
  • Korma $14.50
    • The Mughal's, connoisseurs of foods described this mixture of cream & masala, tossed with cashew nuts, garnished with almonds & raisins, leaves an unforgettable taste in your mouth
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
  • Papadam $1.00
    • Crispy lentil wafers roasted in tandoor
  • Rogan Josh $14.50
    • An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
  • Kadai Paneer $13.50
    • Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
  • Chicken or Lamb Biryani $16.00
    • Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
  • Butter Chicken (Everybody Loves Butter Chicken) $14.50
    • Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
  • Shahi Paneer $13.50
    • Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Carrot Fritters $13.00
    • Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
  • All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
  • Garlic Prawn (GF) $16.50
    • Butterfly prawn cooked on a hot plate served on a beef of lettuce
  • Eggplant Kebab / Falafel Kebab $13.00
  • Zucchini Fritter Kebab $13.50
  • Zucchini Iskander $19.50
    • Traditional home made zucchini fritters
  • Lamb Iskander (GF) $23.00
    • Marinated lamb cubed cooked on the hot plate
  • Single $11.00
  • Chicken, Pork, Beef pattie
  • Lamb
  • Single $11.00
  • Vegetarian Falafel
  • Vegetarian Falafel
  • Double $13.00
  • Served with a side of greek salad & sauces
  • Tarakihi $4.50
  • Sausage $2.20
  • Chips $2.50
  • Scallops $1.50
  • Gurnard $4.50
  • Spring Roll $2.70
  • Hawaiian $5.60
  • Jam Rap Donut $2.20
  • Prawn Fried Rice $16.00
  • Pork Curry Rice $12.00
  • Chinese Burgers $6.00
  • Chicken Tomato on Fried Rice $12.50
  • Pork Chow Mein $11.50
  • Pineapple Fritter $2.00
  • Black Bean Steak $14.00
  • Steak Fried Rice $11.50
  • -Pearls
  • -Soft Peanuts
  • Black Sugar Cake $4.00
  • Pan Fried Salmon Fillet $16.00
  • Combination Soup-Tofu, Meatballs & Fish Balls $6.00
  • Fries $4.00
  • .Signature Pork Chop $14.00
    • The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
  • seasoned Edamame Bean $4.50
  • Stir Fried Seasonal vegetables in Oyster Sauce
  • Phad Khing
    • Ginger stir fried seasonal vegetables and your choice of meat
  • Grilled Chicken wings
    • Bahn Thai marinated chicken wings, slow baked then grilled.
  • Phad Prik
    • Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
  • Drunken Noodles
    • Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
  • Steamed Mussels
    • with Thai spices, fresh basil, chilli and served wife a garlic sauce.
  • Yellow Curry
    • Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
  • Phad Phong Karee
    • Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
  • Enchiladas $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
  • Cochinita Pibil $27.00
    • This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Guacamole $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Fries $8.00
    • Basket of fries served with tomato sauce
  • Half Roll N/A
  • Rice Tray N/A
  • Seafood udon $13
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Sushi Roll N/A
  • Baby Tray N/A
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Chicken Ball N/A
CAFÉ 53

CAFÉ 53

location

Address

53 Hampshire Street, Aranui, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033828634

email

Email

None

clock

Opened hours

8 AM to 4 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating Not Available ,  Cash only

Location
53 Hampshire Street, Aranui, Christchurch, Canterbury, 8061, New Zealand
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