CAFÉ 53 in Christchurch City Menu

Nearby Sample Menus

Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Soup of the Day $13.00
- Served w toasted Supergrain bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts

Raita - Classic cooler with cucumber and organic yoghurt $2.50
Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50

Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise

Chicken & Chips $14.00
- fried chicken & chips in a basket
Chicken Nuggets & chips
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
Apple Shortcake
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
Shrimp cocktail $12.00

Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Lemon Parfait $14.00
- Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
Chilled Chocolate Fondant $14.00
- Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream

GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise