CAFÉ 53 in Christchurch City Menu

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Soup of the day $6.50
Toasted sandwiches
-2 fillings $4.50
-3fillings $5.00
-Extra $0.50
Beans on toast $5.50
Eggs & soldiers $6.50
Scrambled eggs $7.00
Toasted bagel $5.00
-with bacon or salmon $7.00
Bacon & eggs $9.50
Creamy mushrooms $9.50
Lambs fry & bacon $12.00
Bacon buttie $3.50
-with egg $5.00
Eggs benedict $12.00
- With bacon
French toast $12.00
- With bacon & berries
The lot $14.00
Extras
-Bacon $2.00
-Other $1.50

Nearby Sample Menus

Grilled pork and egg on steamed rice with salad and dressing $14.00
Five spice chicken Medium $15.50 Large $25
- ga ngu vi huong
Beef ginger and onion Medium $15.50 Large $25
- bo xao hanh gung
Salt and pepper pork ribs Medium $15.50 Large $25
- heo ram man
Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
- ga xao Ian
Large $25.50
Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
- muc xao Sate
Seafood fried rice noodles $13.00
- mi hai san

Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
Grilled Chicken & Aioli McWrap N/A
- The new delicious Chicken & Aioli McWrap, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Hotcakes N/A
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
Sprite Zero N/A
- It's refreshing, with a great lemonade taste.
FUZE Tea Peach Flavoured N/A
- Refreshing Iced Tea with an exotic twist – Peach Flavoured and Low Calorie. ‘FUZE TEA(R)’ is a trademark of DP Beverages Limited.
Chicken McBites - 10 piece pack N/A
BLT Bagel N/A
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.

Fresh fruit salad with natural or gourmet yoghurt $11.00
-Classic Emmental, ham, pineapple $9.50
-with bacon $18.50
Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
7am – 2.30pm
-with wilted baby spinach $16.50

Raita $3.00
- Cucumber in yoghurt
Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
Chicken Tikka (5 pieces) $12.00
- Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
Tandoori Mushrooms $11.00
- Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
Dal - Black or Yellow Lentils $7.50
- Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
Shahi Paneer $8.50
- Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
Madras (Chicken or Lamb) $14.50
- Meat cooked with coconut cream, mustard seeds and spices

TOMATO $4.00
MUSHROOM $4.00
CHEESE $4.00
HAWAIIAN $6.20
JAM RAP $2.10
PINEAPPLE $4.00
CRAB STICKS $2.10
HOTDOGS WITH SAUCE $2.70

EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
PANINI $8.50
- with your choice of 3 fillings
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
Large $16.90
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
PANCAKES $16.50
- with bacon, berry compot and maple syrup

Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread

FRENCH TOAST $12.00
- w grilled banana & maple syrup +bacon$15.00
Shortbread
Plus daily changing seasonal selection(please enquire)
Potato and bacon w housemade mayo
GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
Selection of judges and slices
HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt
Sausages roll-classic beef and chutney in flaky pastry

CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.

Doughnut $2.20
Seafood (crab) stick $2.20
1/2 dozen Chicken Nuggets $4.70
All burgers contain onion, lettuce, tomato sauce and beetroot
Crumbed Fish $2.60
Cheese $4.50
Pineapple $4.50
Plain $3.50

Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Coriander & Lime Mayo $1.00
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Kumara Fries $5.90
Egg $2.00
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
Wisconsin Bbq $1.00
Caramelised Onions $1.50

Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-With Salmon $17.50
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun

Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast
Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies
Lemon Parfait $14.00
- Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico

Dagwoods $6.50
Sushi large $8.00
Weekday Special $11.50
Chicken Drumstisck $3.30
Medium $6.50
Quiche
Chicken $5.90
sausages rolls $2.60

Sushi Roll N/A
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Chicken yaki udon $11
Vegetarian yaki udon $11
Baby Stick N/A
Inari N/A
Teriyaki chicken udon $12