CAFÉ 53 in Christchurch City Menu

Nearby Sample Menus

-Lemon And Vanilla Sugar $8.80
Joe's hash $4.00
Cold smoked salmon $6.00
Baked beans $3.20
Eggs (gfo vo) $12.00
- Two Free Range Eggs, Toast And Hollandaise
please advise your server of any special dietary requirements. gluten free surcharge 1.00
Beef burger (gfo) $17.80
- Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
vegetarian option includes spinach and baked beans

Bowl of Rice $5.00
Eggplant Kebab / Falafel Kebab $13.00
●-ENTRÈE
Chicken Burger $16.50
- Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
Meze Platter
- Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
Beef Burger $15.50
- Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Haydari Dip $11.50
- Stained yoghurt, herbs, cucumber, and garlic - served with pita bread

BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
Extra fillings $1.00 each
BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
Large $16.90
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads

Avocado $3.00
Salmon $5.50
With free farmed bacon $14.50
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Free range bacon $4.50
Free range eggs (your style)
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
House beans $4.50

-Ai-Yu Jelly
Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Combination Soup-Tofu, Meatballs & Fish Balls $6.00
Thick Cut Toast w/ Garlic & Herbs $4.80
Handmade Spring Onion Pancake $4.50
Pan Fried Salmon Fillet $16.00
Deep Fried Beancurd $4.00
Thick Cut Toast w/ Peanut Butter $4.80

The Roast $13.5
- Today's roast of the day (Please ask our staff)
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Fries $6
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Extra vegetables & salad $6
Beer Battered Blue Cod $28

Chicken Satay $10.00
- 4 pieces with peanut sauce
Chilli Prawns $22.00
- (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks
Any of the curries $15.50 - 20.00
Cashew Nuts (Med Mamunang) $19.50
- Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
All stir fry dishes come with one rice chicken, beef, pork or tofu
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
Garlic Pepper (Pad Kratiem Prik Thai) $18.50
- Stir fry with garlic pepper sauce on a bed of vegetables