Cafe 85 in Auckland Menu

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Cafe 85 in Auckland has no menu available, but can choose from many other options such as ●Pork (20 pcs) or -Pork with Chives / Pork with Chinese Leek / Pork with Preserved Vegetable / Pork with Coriander / Pork with Cabbage / Pork with Green Pepper from Barilla Dumplings. De GRAND Thai Restaurant and Bar offers many options including Mixed and Spring Rolls. Grind On Takapuna includes a wide range like Big breakfast or Vegetarian big breakfast. Kashk Bademjan and Panir Sabzi from . Rumi Persian Cuisine offers Ruan Thai Restaurant and Malay Chilli Anchovy Peanuts.

Nearby Sample Menus

Creamy Mash $9
Watermelon Salad $14
- basil, pumpkin seed, lime & vanilla vinaigrette
Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps
Grilled Whole Tiger Prawns $20
- chilli butter
Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
Duck Liver Parfait $18
- brioche, pickle jelly & cornichons
300g Wakanui Scotch Fillet $37
Vintage Cheddar $14 / $34
- per single / selection

Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
Bagels $15
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef

Mushroom Arancini $16.5
- Baby greens, parmesan cheese, saffron aioli (V)
Tossed Green Salad (V,GF,DF) $7.0
- with balsamic vinaigrette
Grilled Beef Sirloin $16
- Brie cheese, fondant potato, button mushroom
Full Cooked Breakfast $30.00
- Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
Cajun Spiced Shoestring Fries $9.5
- With aioli
Homemade Bread & Dips Selection (V) $12.5
- sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
Beef Sirloin 180g $22.00
- with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
Plat Du Jour $33.0
- changed daily; your waiter will advise

HOT CHICKEN $16.90
- SPICED CRISPY FRIED CHICKEN, UGLY BAGEL, LEAFY GREENS, LEMON HUMMUS
W/ CRISPY BACON, EGG, TOMATO AVOCADO $11.90
W/ ANY VEGETABLE CHEESE $15.90
CAJUN CHICKEN BURGER $17.90
- CHICKEN BREAST, BACON, AVOCADO TOMATO, SALAD & FRIES
W/ SPICY CHORIZO, SPINACH & PARMESAN CHEESE $16.90
EGGS ON TOAST $8.90
- POACHED, FRIED OR SCRAMBLED. SERVED ON YOUR CHOICE OF CIABATTA, FIVE-GRAIN OR GLUTEN FREE BREAD
W/ SMOKED SALMON,TOMATO & AVOCADO $11.90
W/ BACON, CHEESE &TOMATO $15.90

CHEESE BURGER
- cheese burger fries and ketchup
WEDGES & SOUR CREAM $7.50
Eggs(2) $4.50
CINNAMON PORRIDGE (v) $17.90
- Banana. mixed berries & honey
Smoked salmon $6.80
HOTCAKES
- x2 topped with banana berries and maple syrup
EGG BENEDICT $20.90
- poached eggs hash browns & hollandaise on an English muffin/add salmon or sujuk sausage
Bacon (3 .tmeaky) $5.50

Crab stick $2.00
Chips $4.50
- 1 scoop
Tarakihi $6.50
- Add $1.00 for crumbed
Sausage $2.00
Fish of the day $5.00
Spicy wedges $7.00
Prawn twister $14.50
- 1/2 dozen
Kumara Chips $7.00

Shish tikka chicken $3.50
Hawaiian burger $4.50
6 $23.00
- 2 cheese burgers or eg, 2 saysages, 2 fish of the day, $2chips
Shish tikka lamb kebab $35.00
Chips $2.50
Hash brown $1.00
PASHA KEBABS- price:regular/large
Toasted chicken $4.50

MALAYSIAN SABAL FISH $30.00
- stir fried whole fish with Malaysian sambal paste onions and capsicums
Singapore Fried Vermicelli $12.00
SWEET AND SOUR FISH $26.00
- deep fried fish fillet tossed with sweet and sour sauce, onions, capsicums and pineapple
CREAMY FISH FILLET $26.00
- deep fried fish fillet, topped with creamy sauce
NYONYA BEEF $18.00
- stir fried with Malaysian chilli paste, onions, pineapple and tomatoes
GRIDDLE COOKED CABBAGE $17.00
- stir fried cabbage with streaky pork, hot chilli and oyster sauce
MALAYSIAN FISH CURRY $30.00
- Malaysian style curry fish eggplant, lady fingers and tomatoes
SAMBAL KAI LAN $18.00
- sambal paste stir fried with Kai Lan and preserved pork

Gheymeh Bademjan $22.00
- Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Kashk Bademjan $8.00
- Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.

Savannah Sirloin Steak 250 grams $32.00
- Fried egg, hand cut chips, red wine just
V=Vegetarian
Homemade Cheesecake $12.00
- Berry compote, chantilly cream
Garden Fresh (V) $19.00
- Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
Salmon Hash $20.00
- House cured salmon, ricotta, smashed rosti, capers
New Zealand Snapper $27.00
- Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
Yard Breakfast $24.00
- Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
Salt & Pepper Squid $19.00
- Siracha mayo, lemon

Abomasums $18.00
- Pork / Beef
Crispy Rice Soup $5.00
Lunch Box (Incl Soy Stew) $8.00
Rumen + Small Intestine BBQ $40.00
Non-Marinated Rib $18.00
Rumen + Marbling BBQ $40.00
Large intestine BBQ $36.00
Jelly Noodle $10.00

Beef Rice Bowl $10.90
Tempura Rice Bowl $10.90
SUN $3.50 / Roll
- Crab & California
TUE $3.50 / Roll
- Tuna Day
FRI $3.50 / Roll
- Black Rice Day
SAT $3.50 / Roll
- Vegetable Day
Tempura Udon $10.90
MON $3.50 / Roll
- Salmon Day

Assorted Deep Fried Platter $30
- Combination of mini spring rolls, samosas, baby sausages & chips w' sauces
Chocolate Self Saucing Pudding $9.50
- w' Kapiti Vanilla Bean Ice Cream
Chicken Nuggets $10
- $12 including a drink
Salt & Pepper Squid $25
- Crispy flash fried squid served w' a tasty aioli
Buffalo Wings (a little bit spicy) $10
- $12 including a drink
Assorted Deep Fried Seafood Platter $40
- Combination of mussels, fish bites, squid rings, & chips w' sauces
Kiwi Barb BBQ $19.9
- 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
3 Layered Toasted Sandwich $10
- your choice of 3 fillings served w' fries & fresh petite salad: Ham, Tomato, Cheese, Onion, Mushroom, Egg, Pineapple