Address
303 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Cafe Anatolia in Napier Menu
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KEBABS-
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
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Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
ISKENDER MEAL-
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
GRILL-
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
SALADS-
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
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Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
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Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
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Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Nearby Sample Menus
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DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
- PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
- BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
- CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
- GLUTEN FREE OPTIONS:
- HOT DOG $3.50
- CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
- FISH (CRUMBED) $4.50
- -Vegetables $13.50
- -Prawns $16.50
- Egg Noodle Soup w/ BBQ Pork $ 12.50
- Fried Noodles
- -Seafood $16.50
- -Vegetables $16.50
- -Chicken, Beef or Pork $13.50
- Oyster Sauce
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DUKE CRUMBED SCALLOPS (main size) $32.00
- 10 duke scallops crumbed fresh to order, flash fried & served with duke fries, crisp salad & tartar sauce
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BEEF BACON & BLUE CHEESE BURGER $22.00
- angus burger patty, kapiti blue, bacon, battered onion rings, lettuce & beetroot relish, served with a basket of duke fries
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MOROCCAN LAMB BURGER $20.00
- served with beetroot relish, salad leaves & a basket of duke fries
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SALMON FISH CAKES (gf option available) $20.00
- a blend of regal salmon, crushed potatoes, cream cheese & dill, served with a side salad & alfresco dressing
- BOWL OF COLESLAW $4.00
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GRILLED CHICKEN TRIPLE CLUB SANDWICH (add egg $1.5) $22.00
- grilled chicken, bacon, avocado, lettuce & roasted tomato topped with Caesar sauce, served with a basket of duke fries
- (AVAILABLE AS TAKEAWAY)
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NACHO BITES (recommend salsa)
- 250g nacho bites
- -Chicken $5.85
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Kimchee soup
- Serves two
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Buffalo wings $14.00
- Sticky, tangy chicken wings
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Grilled or panko crumbed chicken breast $26.00
- Served with your choice of sauce - mushroom, cheese or pepper
- -Between four people $14.00
- Halloumi salad $9.00
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Flame grilled pork spare ribs $20.00
- Half rack of ribs in our secret BBQ basting sauce
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Goma ae $3.85
- Spinach two ways with sesame dressing
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Local Mozzarella
- with vine Ripened Tomato & Basil
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Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
- Spinach Olive & Feta Salad
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Noodles
- Vietnamese vegetarian Noodle Box
- Shed 2 fried potato chips
- Feta, Capers & Avocado Oil
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Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
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Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
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-Kroket Kentang $30.00 Per Person
- Potato Croquette
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-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
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-Kare Ikan $30.00 Per Person
- Fish Curry
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-Balado Telur $30.00 Per Person
- Stewed Egg
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Rendang Padang $25.00
- Slowly cooked Beef
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-Kare Ikan $30.00 Per Person
- Fish Curry
- While waiting for your Rijsttafel
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Sateh Tempeh (V) $9.00
- Tempe
- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
- Fresh vegetables (v, Gf) $7
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Salt & pepper calamari with aioli (GF) $14
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Ham, cheese & pineapple pizza
- Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
- Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
- Lasagne Square $3.60
- Beef Croquette (Kroket) $3.00
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Regular Chips $2.60 / $3.60
- Small / Scoop
- Mushy Peas $3.50
- Pineapple Ring $2.80
- Kumara Chips $4.70 / $6.00
- Rookworst $3.60
- Frikandel $3.20
- Wedges $13.50
- Seafood Chowder $13.50
- Eggs Benedict $17.90
- Devine Starter $18.00
- Eggs on Toast $9.00
- Toast w cream cheese & ham $8.50
- Fries $9.00
- Toasted Sandwiches $3.50
- Battered Sausage $3.10
- Ham & Pineapple $4.50
- Cheese $3.30
- Cheese & Onion $3.80
- Egg $7.50
- Chicken $7.50
- Chicken Nuggets $1.20
- Steak & Egg $9.00
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Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
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Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
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Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
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Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
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Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
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Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
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Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
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Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
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Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
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Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
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Pasta of the Day $18.50
- See our specials board for today’s pasta
- Menu available Monday – Sunday 11:30am~2pm
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Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
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Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
- Cabinet Food available Everyday from 9am – 4:00pm
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Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
- English Tea & Green Tea $3.50
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Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
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Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
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Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
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Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
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Tempura Battered Fish $12.00
- steak fries, green salad
- Kahlua Chocolate Mousse
- Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
- Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
- Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
- Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
- Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
- Butter grilled egg bread, tomato, basil, mozzarella $12.00
- Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
- Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
- Warmed summer berry clafoutis $ 14
- Rosemary infused olives $ 6
- Passion fruit pavlova roulade, tropical fruit salsa $ 14
- Borlotti bean cassoulet, chorizo, garlic bread $ 22
- Grilled pork fillet, potato gratin,roasted veggies $ 27
- Steamed seasonal vegetables $ 7
- Chunky french fries & aioli $ 7
- Crispy pork belly, warmed kumara, braising jus $ 17
Cafe Anatolia
Phone
068442587
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Mediterranean , Middle Eastern , Turkish , Vegetarian
Features
Wheelchair accessible , Takeout , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating , Highchairs Available , No Takeaway , Dinner , Child-friendly
303 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand
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