Cafe Anatolia in Napier Menu

KEBABS KEBABS
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
ISKENDER MEAL ISKENDER MEAL
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
GRILL GRILL
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
SALADS SALADS
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce

Nearby Sample Menus

  • Curry Cake $1.00
  • Chicken Wing $1.50
  • 1/2 Chip $2.00
  • Lasagne Square $2.80
  • Won Tons 1/2 doz $4.80
  • Pineapple $1.00
  • Cheese $4.00
  • Chicken Drumstick $2.50
  • Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
  • -Falafel salad; $13.50
  • Vegetarian;
  • Regular; $9.50
  • -Add size up; $3.00
  • -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
  • Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
  • Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
  • Butternut Pumpkin Soup (great as an entree)
    • served with a shot of sour cream on top, toast & butter
  • Sticky Wings (add basket of Station fries $4.00)
    • a dozen sticky chicken wings tossed in a cajun & sweet chilli glaze
  • American Hot Dog (works upgrade, adds bacon, onions & chilli sauce $4.00)
    • with cheese, mustard, tomato sauce & Station rustic fries
  • Brownie Crunch $12.00
    • custard, choc bits, chopped nuts, choc sauce, ice cream, chocolate brownie, cream, crunchie bar, cherry, wafer
  • Fillet Mignon $35.00
    • eye fillet, over sauteed lyonnaise potatoes, roasted mushrooms & bacon, topped with a light cracked pepper sauce
  • The Italian Job
    • pepperoni, mushrooms, peppers, tomato, onion, olives & garlic salt
  • Beef Schnitzel (main size) (upgrade to wedges/curly fries or waffle potatoes for $2.00)
    • a pair of beef schnitzels served over Station rustic fries & a jug of gravy
  • Tortilla Wraps all filled with salad mix & served with a basket of our rustic fries (upgrade to wedges/curly fries or waffle potatoes for $2.00)
  • Monkfish & Ham terrine $18
    • A slice of cold pressed terrine with sauce Gribiche
  • Sashimi selection of 5 $25
    • You really love raw fish. I'm with you on that one
  • Fritter & salad $12
    • Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
  • Bouillabaise & Rouille $10
    • Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
  • Fish, chips & salad $18
    • The "I can't decide" option for hungry peeps
  • Crab omelette $18
    • Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
  • Fish & Salad $12
    • Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
  • Ika Mata - Polynesian style raw fish $11
    • Classic coconut and citrus based marinated white fish. Yum
  • Fegatini al marsala $ 16.9
    • chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
  • Risotto di pollo $ 19.9
    • arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
  • Scaloppine ai funghi (Veal) $ 27.9
    • pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
  • Garlic pizza pane $ 6.9
  • Insalata con feta (V) $15.9
    • fresh tomato, olives, feta, onion, capsicum & mixed leaves
  • e.v.o.o= extra virgin olive oil
  • Cheese pizza pane $ 7.9
  • Pollo alla parmigiana $ 28.9
    • grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes
  • Aloo mutter $14.00
    • vegetables and peas cooked kashmiri style.
  • Peas pulao $6.00
  • Chicken madras $16.00
    • Boneless chicken cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seed.
  • Butter chicken $16.00
    • Tender pieces of boneless chicken half cooked in the tandoor oven and fi nished in rich creamy tomato gravy
  • Cheese & garlic naan $4.50
    • Naan bread stuffed with cheese and garlic
  • Aloo gobi $14.00
    • Potatoes and caulifl ower and spice cooked together and garnished with fresh herbs. >>
  • Mango chutney $2.00
  • Chicken vindaloo $16.00
    • Boneless chicken cooked with onion tomato gravy in vindaloo sauce, specially from Goa.
  • Yum Goong $25.50
    • King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
  • Tom Yum Goong $14.50
    • Traditional soup with king prawns, spring onions, coriander and mushrooms
  • Pad Med Ma-Muang Goong $27.50
    • Stir fried king prawns with mixed vegetables and cashew nuts
  • Gang Ped Yang $27.50
    • Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
  • Gaeng Dang Talay $27.50
    • Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
  • Roti Bread $4.00
    • Roti Thai style flatbread served with peanut sauce
  • Kimao Pad Kai $21.50
    • Thai fried rice with chicken, fried egg and mixed vegetables
  • Kimao Pad Tom Yum Goong $25.50
    • Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
  • S/w rice and Variabel Sayuran $25.00
    • seasonable Vegetable dish
  • Semur Ayam tomat $20.00
    • tomato spice chicken Drumsticks
  • -Serundeng $30.00 Per Person
    • Crisp Spiced Coconut with Peanuts
  • -Balado Telur $30.00 Per Person
    • Stewed Egg
  • These will remain on your table to spice-up your food.
  • -Dadar Jagung $30.00 Per Person
    • Indonesian Corn Fritter
  • -Rendang Padang $30.00 Per Person
    • Slow cooked Beef
  • 5.30 ~ 9.00* pm
  • Rookworst $3.60
  • Cheese $7.10
  • Regular Chips $2.60 / $3.60
    • Small / Scoop
  • Egg $7.10
  • Tarakihi $4.50 / $5.50
    • Battered / Crumbed
  • Paua $7.50
  • Lasagne Square $3.60
  • Kumara Chips $4.70 / $6.00
  • Mushroom Subji $14.50
    • button mushrooms with crisp capsicum & diced onion in a tangy masala sauce
  • Navratan Korma $14.50
    • mixed vegetables cooked in spices and creamy sauce
  • MAIN COURSES - LAMB DISHES - LEAN AND TENDER KIWI LAMB $16.50
  • Chai Masala $4.00
  • Butter Naan $3.50
  • Prawn Malabari $17.00
    • prawn sauteed with onions, capsicum, chillis & tomato cooked in a cashew & coconut sauce
  • Kadai Beef $15.50
    • rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
  • Chicken Methi $15.50
    • tender chicken pieces, cooked with fenugreek leaves and special gravy
  • Chicken Caesar Wrap $10.90
    • Diced marinated chicken, cos lettuce, diced bacon, parmesan cheese and Caesar dressing wrapped in a char-grilled tortilla. Served with Hog Tail Fries.
  • Sliced Avocado $3.90
  • Flathead & Fries $10.90
    • Panko crumbed flathead fillets with Hog Tail Fries, tartare sauce and a wedge of fresh lemon.
  • Pan-seared Garlic Mushrooms $5.90
  • 3 Panko Crumbed Prawns $7.90
  • Pan-seared Blue Cod $15.90
  • Grilled Steak Sandwich $19.90
    • Tender grilled steak, sliced cheddar cheese, sliced beetroot, sliced tomato, grilled onions, cos lettuce, Hogslaw and hickory BBQ sauce on toasted Turkish bread. Add fried egg for 2.00
  • Baked Potato & Sour Cream $5.90
  • Buddha bowl $19.50
    • jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
  • gluten free bread add $1.00
  • Tostadas $15.00
    • fried corn tortillas, refried beans, salsa, cashew cheese GF v
  • Primal omelet $18.50
    • kimchi, tomatoes mushrooms, macadamias, greens DF GF
  • avocado ( if available) $4.00
  • Summer bowl $19.50
    • sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
  • Quesadilla $13.00
    • corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
  • poached egg $3.00
  • Sausage $2.50
  • Sticky Date Pudding $8
    • Sewed with caramel sauce, cream & ice cream
  • Gravy $1
  • Fish & Egg Burger $14
    • Fresh battered gurnard served with chips
  • Eggs $3
  • Roast of the Day $10
    • Sewed with vegetables
  • Schnitzel & Chips $16.5
    • Your choice of chicken or beef Served with garden salad & gravy
  • Chicken & Avocado Burger $15
    • Freshly crumbed chicken breast Sewed with chips
  • Cabinet Food available Everyday from 9am – 4:00pm
  • Chilli Bean Nachos $14.50
    • Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
  • Chicken Caesar Style Salad $19.50
    • Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
  • Menu available Monday – Sunday 11:30am~2pm
  • Muesli $9.50
    • Toasted muesli with yogurt, honey and toasted almonds
  • Avocado & Tomato on Toast $14.50
    • Oven roasted tomato & avocado on toast with basil and olive oil
  • add bacon – $13.50
  • Salt & Pepper Squid $19.50
    • Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
  • Mini Mixed Grill Duo $15.50
    • Combination of beef rump & chicken breast with garlic aioli
  • Surf n Turf $13.00
    • Prawns & scallops on the stone served with Hollandaise sauce
  • Two Snitzel $18.50
  • Camembert Wedges $12.00
    • Camembert cheese crumbed & served with apricot sauce
  • Bay Sizzler $33.00
    • Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
  • One fillet $10.50
  • Large Serving $17.50
  • Two fillet $16.50
Cafe Anatolia

Cafe Anatolia

location

Address

303 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

068442587

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Mediterranean , Middle Eastern , Turkish , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  No Takeaway ,  Dinner ,  Child-friendly

Location
303 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand