Address
303 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Cafe Anatolia in Napier Menu
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KEBABS-
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
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Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
ISKENDER MEAL-
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
GRILL-
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
SALADS-
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
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Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
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Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
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Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Nearby Sample Menus
- Kumara Chip $4.50
- Ham $5.00
- Fish Bit $1.00
- Ham & Tomato $5.50
- Fish $5.50
- Ham $5.00
- Steak & Mushroom $6.00
- Fish Cake $1.00
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An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
- Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
- Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
- Veal sweetbread & croquette, sweet onion, laurel $20
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Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
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The Issac Hayes $6
- chocolate ganache, choux, salted caramel
- Gazpacho consomme, powdered goats milk $3.5
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
- Orange & Chocolate Pie & A Glass Of Cream Sherry $9
- Add An Extra Dip + $2
- Kimchi Guacamole, Dumpling Wrapper Chips $10
- Hash Browns $4.5
- Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
- Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
- Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
- M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
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Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
- Blue Cheese Mayo $1.00
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Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
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Customise
- See the extras menu below and add a little something
- Tempura Chicken Nibbles $7.90
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Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
- Cheddar $1.50
- Kumara Fries $5.90
- Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
- BBQ pork, pickled cucumber, smith rolls $18.50
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Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
- Smith's Focaccia with Olive Oil $5.00
- Lime coconut fresh toast with bacon $21.00
- Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
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Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
- Lime coconut french toast crunch $14.50
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Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
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Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
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Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
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Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
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Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
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Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
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Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
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Arroz con leche $10
- rice pudding topped w/ fresh ground cinnamon, and caramelized prune
- Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
- Freshly baked bread platter servered with homemade dips $9.90/12.90
- Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
- Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
- Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
- Garlic pizza bread with parmesan $9.90
- Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
- Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
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Tandori Chicken (half) $12.00
- Exotic chicken barbecue - Indian style
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Fish Makhni $16.00
- fillets of fish cooked in creamy tomato and butter sauce
- Veg Fried Rice $9.00
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Beef Korma $15.50
- boneless pieces of beef, cooked with cashew nut gravy
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Prawn Masala $17.00
- prawns cooked in spicy hot sauce
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Cheese Naan $4.50
- naan stuffed with paneer and cheddar cheese
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Tangari Kebab $12.00
- Chicken drumsticks marinated in yoghurt, herbs and spices, tandoori oven.
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Pappadom $1.00
- thin wafer, spiced and crispy
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Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
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Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
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Eggs on Toast $8.00
- cooked however you like
- Bacon & Avocado Buttie $6.50
- bacon & tomato $14.00
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French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
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Mushroom Omelette $16.00
- with spinach & feta
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Salt & Pepper Squid $15.00
- with salad greens & salsa
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Parmesan Tart $18.00
- Red onion jam, mesclun salad
- Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00
- Roasted Tomato $3.10
- Extra egg $2.50
- Focaccia & ciabatta, evoo, dukkah $7.00
- Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
- Tomato, hazelnut & bean salad $29.00
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Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
- Hawaiian $9.00
- Scallops $2.40
- Corn on the Cob $2.00
- Crab Stick $2.20
- Tarakihi $3.60
- Donut $1.60
- Mushroom $4.20
- Cheese $3.30
- Soup of the Day $14.00
- Chef Garlic Cheese Bread $5.00
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Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
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Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
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Tempura Battered Fish $12.00
- steak fries, green salad
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Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
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Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
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Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
- Steamed vegetables $6.50
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Housemade profiteroles $12.00
- with strawberry mousse, warm chocolate sauce & vanilla bean ice cream
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'The Club' meat pizza $19.00
- with beef, salami, chorizo, bacon & mozzarella
- Tomato, salami & mozzarella $19.00
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Smoked salmon nicoise $25.00
- souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
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NZ greenlipped mussels $19.00
- steamed in miso, ginger & chilli
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The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
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Bircher muesli $10.50
- soaked overnight with fresh fruit & Greek yogurt
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
- Passion fruit pavlova roulade, tropical fruit salsa $ 14
- Warmed summer berry clafoutis $ 14
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Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
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311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
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Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
- Fresh garden salad $ 7
- Grilled pork fillet, potato gratin,roasted veggies $ 27
Cafe Anatolia
Phone
068442587
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Mediterranean , Middle Eastern , Turkish , Vegetarian
Features
Wheelchair accessible , Takeout , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating , Highchairs Available , No Takeaway , Dinner , Child-friendly
303 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand
- Napier Cafe Food Menus
- Napier Mediterranean Menus
- Napier Middle Eastern Menus
- Napier Turkish Menus
- Napier Vegetarian Menus
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- Hawkes Bay Middle Eastern Menus
- Hawkes Bay Turkish Menus
- Hawkes Bay Vegetarian Menus