Address
159 Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Cafe Anatolia Wanganui in Manawatu-Wanganui Menu
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KEBABS-
Mixed Meat Kebab Small / Large -N/A
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
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Lamb Kebab Small / Large -N/A
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
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Chicken Kebab Small / Large -N/A
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
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Falafel Kebab Small / Large -N/A
- Falafels wrapped in a flat bread with salad and your choice of three sauces.
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Humus Kebab Small / Large -N/A
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
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Mixed Vegetarian Small / Large -N/A
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces
ISKENDER MEAL-
Lamb Iskender From $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Chicken Iskender From $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Mixed Iskender From $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Vege Falafel From $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Vege Combo From $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
GRILLS-
Chicken Shish From $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Lamb Shish From $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Kofte Shish From $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Mixed Shish From $18.9
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
SALADS-
Garden Salad From $7
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
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Warm Chicken Salad From $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
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Mixed Salad From $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Spanikopita From $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
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Borek From $11
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
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Lamb Shish Salad From $14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
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Chicken Shish Salad From $14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Warm Lamb Salad From $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Warm Halloumi Salad From $11.5
- Grilled Halloumi Cheese served with salad greens.
Nearby Sample Menus
- Chicken or Vegetables $15.9
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400 Beef Yellow Curry(V) $17.5
- Thailand
- Chicken or Vegetables $15.9
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21 Vegetable Spring Rolls (V) $6.9
- Thailand
- Chicken or Vegetables $15.9
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502 Sizzling Garlic Scallops(V) $19.5
- Hong Kong
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303 Stir-fried Seasonal Asian Greens(V) $18.5
- with Crispy Pork (Hong Kong)
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203 Chicken Katsu $18.5
- Japan
- Crunchy Potatoes $4.50
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Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
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Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
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High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
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Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
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Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
- Onions $3.50
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Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
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Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
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Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
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Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
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Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
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Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
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Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
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Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
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Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
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Potato croquettes $16.00
- served with sauce and salad
- Tempura
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Unagidon $24.00
- grilled fresh water eel served over rice with sauce and pickles
- Teriyaki salmon $21.00
- Vegetarian $15.00
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Sashimi $25.00
- a selection of the freshest raw fish available. (Ask about today's chef’s choice)
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Yakiniku $22.00
- sliced beef, pan-fried with vegetables & Yakiniku sauce
- Teriyaki chicken $19.50
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Prosciutto, Pumpkin and Walnut Salad $17.00
- Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
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Fries $7.50
- Served with homemade BBQ sauce and aioli.
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Clam and Chilli Linguine $17.50
- Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
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Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
- 2 fillings $7.50
- extra filling $1.00
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BLT $17.00
- An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
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Yellow House Breakfast $20.00
- Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
- Orange Beef $28.00
- Beef with Black Bean Sauce $22.00
- Stuff Mushroom with Black Bean Sauce/ Oyster Sauce $9.90
- Fried Noodles with Soy Sauce Med $15.00/Lge $18.00
- Marinated Chicken Shreds $8.50
- Stir Fry Snap Bean $25.00
- Stir-Fry Beef with Garlic $22.00
- Hot & Spicy Deep Fried Tofu $23.00
- Thai Green Curry N/A
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Eggs Benedict - Toasted English Muffin $16.00
- with choice of Bacon, Ham or Spinach
- Avocado Shrimp Salad with Shrimp Roe $27.00
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Scotch Fillet $32.00
- with Lemon Pasta and Caper Butter
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Toast $5.00
- with butter & choice of bread (jam, lemon, curd, honey)
- Toast (2pcs) $3.00
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Crumbed Chicken Cutlet $25.00
- on Thai Red Curry Linguini
- Smoked Salmon $5.00
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THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
- Gluten free bread $2.00
- Eggs $4.00
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HANKY PANKY $16.00
- pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
- Bacon $5.00
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SPREAD YOUR Bread $11.00
- toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
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VEGOMANIA $19.00
- herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
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EGGS ANYWAY $10.00
- 2 eggs your way w/ toasted ciabatta or grain
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Butter Prawn $11.00 / $17.00
- Half / Full
- Mango Lassi $4.00
- Vegetable Samosa $5.00
- Bread Pakora $6.00
- Gulab Jamun / Rashagula $5.00
- Tomato / Beetroot / Relish $3.00
- Goat Curry $15.00
- Biryani ( Chicken / Lamb / Beef ) $14.00
- Ginger Seafood $14.00
- Red Curry Seafood $14.00
- Tom Yum Seafood $14.00
- Prawns in Thai Chilli Paste $14.00
- Fish and Vegetables $14.00
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Stir Fried Chilli $11.50
- with Chicken, Beef or Pork
- Chicken with Satay Sauce $11.50
- Panang Curry Fish $14.00
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Chicken Fettuccine $25.5
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
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Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
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Coconut Chicken GF $26.9
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
- Junior 200g Rump $25.5
- Crispy Onion Rings $5.9
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Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
- Baked Jacket Potato with Sour Cream $3.5
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Cobb Carnivore $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.0
- Chicken strips, chips, salad meal $21.00
- Deep fried camembert $9.50
- Chicken strip burger $8.50
- Cheese, mushroom, onion, pineapple, apricot sauce $1.00
- Mushrooms, white wine & cream $3.50
- Battered fish $4.50
- Bacon, ham $2.00
- Chicken breast with camembert & apricot sauce $25.00
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Eel Teriyaki $13.50
- Teriyaki eel on rice served with variety side dishes
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Fresh Salmon $11.90
- Fresh salmon with vegetables mixed with spicy or special soy and rice
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Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
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Tempura Bento $12.90 Each
- Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
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Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
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Manna Bento $12.90 Each
- Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
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Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
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Chicken Teriyaki $10.90
- Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
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Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
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Gallery Platter for two $35 for four $45
- An antipasto selection to share
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Fish of the Day N/A
- Waiting staff will inform you
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Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
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Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
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Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
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Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
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Soup of the Day $12.50
- Served with toasted bread
- Seasoned wedges $5.00
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Chicken Liver Pate w/ Onion Jam $18.00
- Homemade Chicken liver pate served with onion jam & toasted ciabata
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Breads on table
- Ciabata with roasted garlic and Turkish pida bread topped with cheddar cheese and chives
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Chargilled Chicken Salad $25.00
- Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons
- Salad $5.00
- Blue cheese $2.00
- Eye fillet $38.50
- Ciabata with Roasted Garlic, Balsamic & Olive Oil $11.50
Cafe Anatolia Wanganui
Phone
063487180
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Seating , Child-friendly