Cafe Bosporus in Auckland Menu

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Cafe Bosporus in Auckland has no menu available, but can choose from many other options such as Karee Puff (5 pieces) or Thai Fish Cake (Homemade) (5 pieces) from Natcha Thai Restaurant. Gem Of India offers many options including Samosa (2pcs) and Onion Bhaji. China Cafe includes a wide range like Prawn Dumplings (4 ps) or Baked BBQ P. Bun (each). Each /GF and Breads from . You 2 Cafe offers Goodys Indian Takeaway and Onion Bhaji.

Nearby Sample Menus

Butter naan $3.49
Palak kofta $14.99
- Mashed potato and cottage cheese balls deep fried cooked with spinach gravy
Fish malabari $19.99
- Diced fish cooked with coconut cream, bay leaf and spices
Onion salad $3.99
Assorted ice cream $3.99
Prawn biryani
- Mughal style basmati rice cooked with prawns, onions, spices and coriander
Fish tikka $16.99
- Fish marinated in yoghurt, mustard oil and spices, skewered served with lemon and chat masala
Mutter mushroom $14.99
- Peas and mushroom cooked in spicy curry

Chicken & veggie fried egg noodle $16.00
Salt & Pepper $28.00
Steamed Vegetable with Oyster sauce $22.00
Stir fried with Veges $28.00
Hot & Spicy $28.00
Chicken & Vege fried egg noodle $18.00
Sweet & Sour $28.00
Roast duck noodle soup $12.00

Chicken Lollypop $10.00
Butter Chicken $10.00
- World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
Dhal Tadka $10.00
- Dhal cooked in chopped onion, garlic & tomatoes
Keema Naan $5.00
Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
Dhal Makhani $10.00
- Slow cooked dhal makhani finished with light cream & select spices
Tandoori Prawn $14.00
- Marinated prawns cooked in tandoor
Chicken Kadahi $10.00
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream

Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)

Toast (1) $2
Zucchini & Chickpea Loaf(VG) $18.50
- With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
Egg (1) $2
Eggs on Toast $9.5
- Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
Smoked Salmon $5.50
Extra Sauces $1.5
- Hollandaise, Relish, Aioli
Chicken, Feta & Corn Nuggets $12.50
- With Petite Salad
Coconut Pancake $10.50
- With Bacon and Seasonal Fruits

Mussel fritter $3.60
Egg $2.60
Scallops $1.40
Potato fritters $3.20
Fish soup & garlic bread $6.00
Vege burger $8.50
Beef burger $6.00
Corn fritter $3.00

Mixed $7.50
Falafel kebab $10.50
Lamb or chicken savalaki $13.50
Chips $4.00
Mousaka $17.00
- authentic Turkish lasagna, layered with potato mince, eggplant, and creamy cheese
Turkish delight 4 pieces $4.00
Mixed salad $12.50
Falafel on Rice $13.00

Bacon $5.00
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Add bacon $ 5.00
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg

Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
All Day Breakfast $16.00
BLAT & Fries $14.00
Scallops w Bacon Side Salad Balsamic Reduction $16.00
Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
Sweet Corn Fritter Stack w Bacon & Salad $14.00
Crumbed Scallops Fries & Salad H/m Tartare $20.00
Fish Burger $13.00

Burrata, tomatoes & basil $17.00
Veges $16.00
Falafel, coriander yogurt $8.00
Goats cheese croquettes, Kamahi honey $8.00
Something fish (market price) -
Cebo Ibérico hand carved ham 40g $25.00
Oyster, shitake, portobello, garlic & herbs $15.00
Seasonal soufflé, ice-cream $15.00

Chinese cabbage, pork belly and frozen tofu $20.00
Chicken and corn soup $10.00
Prawns (shelless) $20.00
Hot and spicy chicken $20.00
Omelet with shelless prawn $22.00
●Fried rice/noodle
Noodles with soybean paste $10.00
Pork ribs with fresh chill $22.00

Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
Steakhouse fries N/A
JSH Steak tatare - truffle / parmesan $24.50
Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
Calamari schnitzel - EVO / parsley / lemon $20.50
Truffle chipotle & horseradish béarnaise - Black Angus sirloin, Steak Fiorentina $2.50
Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
Carrots in orange ginger butter N/A

-Prawns $13.00
-Option: + Prawns $2.00
-Seafood $12.00
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
Mee Goreng
- Malaysian style wok fried fresh noodles
Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
-Combination ( Chicken, prawns, squid) $11.00
Hae Mee $11.00
- Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood

Mexican kumara mash $7.00
Chicken risotto (GF) $27.00
- With mushrooms & spinach finished with parmesan creme (vegetarian option available)
Prawn 'cocktail' (GF) $18.00
- Old fashion style with horseradish cocktail sauce
Greek salad (GF/V) $22.00
- Sundried tomatoes, crispy fta, red onions, cucumber, olives & balsamic glaze
Build your own taco's $20.00
- Choice of battered fish or chicken served with coleslaw, avocado, cheese & salsa
Rocket, pear & parmesan salad (V) $7.00
Steak & chips (GF) $20.00
- Grass knolls marble steak served with fries, greens & sauce
Add chicken, salmon or prawns to any of the above salads for $6.00

Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Grain toast $6.50
- With any style eggs
Bacon and egg $9.00
- With toast
Bagel $5.50
- With cream cheese and preserves