topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
Hot smoked salmon scramble on ciabatta $15.50
Bread and Dips To share $16.50
sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
EGGS BENEDICT GF $17.50
all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
Porridge V $13.00
topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
poached fried or scrambled free-range eggs on toasted ciabatta
Long Bay Big Breakfast $24.50
free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
Fresh fruit salad with yogurt and a berry compote $8.50
Layers of potato, eggplant and courgette topped with minced lamb, onion and capsicum, with bechamel sauce and mozzarella cheese, served with rice salad.
Lamb/Chicken Kebab on Salad $15.00
Served with rice, salad, hummus & sauce
Quatro Stagioni $11.50 / $15.50
Ham, bacon, pepperoni, tomato sauce, cheese.
Grill Kofte $14.90
Famous caspian meat rissoles, cooked on a grill, topped with tomato sauce and yoghurt. Served with rice & salad, hummus & Tzatziki.
Mixed dip & Garlic bread $12.00
Hummus, Tzatziki, Avocado, beetroot, apple salsa, feta dip.
Lamb Kebab $10.90
Beetroot dip & Garlic bread $6.50
Kebabistan $14.90
Lamb from the grill, served on diced pita bread soaked in mild chilly tomato sauce and yoghurt with fresh green salad Tzatziki and hummus.
fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
cheeseboard $30.00
a selection of the chef's choice of cheese served with the finest of crackers
chicken mango salad $18.00
feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
garlic bread $10,00
blondie's platter $50.00
a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
chilli chicken salad $18.00
a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
arancini balls $13.00
pumpkin and mozzarella risotto balls served with aioli
oysters
served three different ways- natural, kilpatrick and bloody mary shooters