Address
53 Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Cafe Divine in Napier Menu
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BREAKFAST- Toast w cream cheese & ham $8.50
- Toasted Bagel $8.50
- Toasted Muesli $13.50
- Creamy Porridge $9.50
- Pancakes $16.50
- French Toast $17.50
- Eggs & Bacon on Ciabatta $16.50
- Devine Starter $18.00
- Eggs Benedict $17.90
- GF Cornfritters $17.50
- Big Omelet $16.00
- Eggs on Toast $9.00
- Creamy mushrooms $18.50
LUNCH- Soup of the Day $9.00
- Seafood Chowder $13.50
- Pasta of the day $16.90
- BLT Sandwich $17.50
- Steak Sandwich $17.90
- Beef Burger $17.50
- Fish & Chips $17.50
- caesar Salad/bacon $17.50
KIDS MENU- Bacon & cheese pasta $8.00
- Fish & Chips $8.00
- Bangers Chips salad $8.00
- Pancakes $8.00
- Bacon Egg & Hashbrown $8.00
SNACKS- Fries $9.00
- Wedges $13.50
- Nachos $13.50
- Mexican Nachos $13.50
- Toasted Sandwiches $3.50
Nearby Sample Menus
-
Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
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Pancakes $10.5
- Kids meals include your choice of vanilla, choc or strawberry sundae
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Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
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Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
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Cheesy garlic bread $8
- Toasted ciabatta topped with garlic butter and parmesan cheese
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Hops Nachos * $14
- Served on corn chips with home style spicy mince topped with cheese and sour cream
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Filters Platter (Serves 4-6 people) $40
- A selection of cold meats, cheeses, dips, breads and crackers
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Mini Filters Platter (Serves 2-3 people) $22
- A selection of cold meats, cheeses, dips, breads and crackers
- Vegetarian;
- Turkish delight box; $4.00
- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
- -Mixed vege; $9.50/$11.50
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
- Cheesecake; $5.50
- Garlic bread; $4.50
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Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
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Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
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Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
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Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
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Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
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The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
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Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
- -Vegetables $13.50
- -Vegetables $13.50
- -Combination $16.50
- -Chicken, Beef or Pork $13.50
- -Vegetables $13.50
- Curry puffs 4 pcs $ 7.50
- -Vegetables $16.50
- -Vegetables $13.50
- “12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
- Triple $32.00
- Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
- Otago Whitestone “Windsor Blue”
- Fresh ciabatta, manuka smoked butter & olive oil $9.00
- Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
- Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
- Single $17.00
- Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
- Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
- Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
- The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
- Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
- Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
- Garlic pizza bread with parmesan $9.90
- Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
- 125 gms steak with vegetables and fries
- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
- Pizza bread, roast garlic, rosemary & parmesan (v) $10
- Beef & Guinness pie, made fresh with fries or salad $19.5
- Fries with garlic mayo (v) $7.5
- Salt & pepper calamari with aioli (GF) $14
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- Fish & chips with salad, tomato sauce
- Coleslaw - Large $5.50
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Chicken Nugget $0.90
- Price Each
- Coleslaw - Small $2.80
- Hamburger $6.50
- Donut $2.50
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Snapper $6.90 / $7.90
- Battered / Crumbed
- Spring Roll $3.40
- Pineapple Ring $2.80
- Lite Cut 200g $37.9
- Grilled Onions $2.50
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Boss Hog Beef Ribs $44.90
- Beef ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
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Avocado & Béarnaise Chicken $25.90
- Chicken breasts with avocado and béarnaise sauce.
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Kid’s Pasta $11.90
- A small bowl of spiral pasta with our Italian pasta sauce.
- Garlic & Herb Bread $8.90
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Mexicana Chicken Wrap $16.90
- Crispy golden chicken, shredded cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
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Mozzarella & Avocado Salad $18.90
- Bocconcini mozzarella, mixed olives, avocado, cherry tomatoes, caper berries, grapes, apple, rawslaw, rocket leaves, cos lettuce and blood orange dressing.
- Bubble & Squeak $2.00
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Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
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Mushroom Omelette $16.00
- with spinach & feta
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Salt & Pepper Squid $15.00
- with salad greens & salsa
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Fries $4.00
- with aioli
- Bacon, Fried Potato Relish & Aioli Buttie $6.50
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Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
- bacon & tomato $14.00
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Salt & pepper squid $20.00
- Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
- Focaccia & ciabatta, extra virgin olive oil, dukkah / Mixed marinated olives & crostini / Spiced, salted & roasted nuts / M&H pickled vegetables $7.00
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Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
- Daily cooked greens / Duck fast roast potatoes $6.50
- Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
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Bruschetta $20.00
- With honey cured Esk Valley Meats bacon
- -With panfried fish of the day $25.00
- -three scoops $10.50
- Simply Proscuitto $18.00 - $28.00
- Soba Noodle Salad $5.00
- Salmon $16.00 - $27.00
- Dumpling 12 Pack Combo $16.00
- Carnivore $15.00 - $26.00
- Red, Green and White $12.00 - $16.00
- Four Seasons $14.00 - $24.00
- The Grand $22.00 - $32.00
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Classic chocolate brownie $12.00
- with vanilla ice cream & whipped chantilly
- Rosemary, garlic, potato & parmesan $19.00
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Housemade profiteroles $12.00
- with strawberry mousse, warm chocolate sauce & vanilla bean ice cream
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THE CLUB BAR PLATTER $35.00
- A selection of samosas, prawn sticks, fish popcorn, spring rolls, fries & loose leaf salad
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Fresh crab $15.50
- oven roasted With lemon & harissa butter (subject to availability)
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Sticky braised pork belly $28.00
- with celeriac slaw, sour apple puree & seared scallops
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Fried bread benedict $15.00
- with smoked fish or shaved ham off the bone
- Smoked salmon, capers, cream cheese & mozzarella $19.00
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
- Hot Marinated Olives with roasted nuts $9
- Seasonal fruit parfait, caramel popcorn & summer fruit $15*
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Today’s freshly battered fish and chips $26
- with home-made tartare
- Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
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Pommes frites $9
- and aïoli
- Raspberry Tiramisu with a twist and summer berries $15
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Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
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Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Cafe Divine
Phone
0068356208
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cheap Eats , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating
53 Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
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