Cafe Divine in Napier Menu

BREAKFAST BREAKFAST
  • Toast w cream cheese & ham $8.50
  • Toasted Bagel $8.50
  • Toasted Muesli $13.50
  • Creamy Porridge $9.50
  • Pancakes $16.50
  • French Toast $17.50
  • Eggs & Bacon on Ciabatta $16.50
  • Devine Starter $18.00
  • Eggs Benedict $17.90
  • GF Cornfritters $17.50
  • Big Omelet $16.00
  • Eggs on Toast $9.00
  • Creamy mushrooms $18.50
LUNCH LUNCH
  • Soup of the Day $9.00
  • Seafood Chowder $13.50
  • Pasta of the day $16.90
  • BLT Sandwich $17.50
  • Steak Sandwich $17.90
  • Beef Burger $17.50
  • Fish & Chips $17.50
  • caesar Salad/bacon $17.50
KIDS MENU KIDS MENU
  • Bacon & cheese pasta $8.00
  • Fish & Chips $8.00
  • Bangers Chips salad $8.00
  • Pancakes $8.00
  • Bacon Egg & Hashbrown $8.00
SNACKS SNACKS
  • Fries $9.00
  • Wedges $13.50
  • Nachos $13.50
  • Mexican Nachos $13.50
  • Toasted Sandwiches $3.50

Nearby Sample Menus

Cafe Anatolia (sample menu)
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Bistronomy (sample menu)
  • Andre's fruit loaf, toasted with butter & spreads $6.5
  • Amber's greens, stir-fried in garlic, whipped anchovy butter $8
  • The Issac Hayes $6
    • chocolate ganache, choux, salted caramel
  • Jacket potato, truffle oil mousse $7.5
  • Green eggs and ham $20
    • brined pork fillet, 62° duck egg, ham consomme, spinach
  • Gazpacho consomme, powdered goats milk $3.5
  • Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
  • Veal sweetbread & croquette, sweet onion, laurel $20
Milk & Honey (sample menu)
  • Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
  • Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
  • Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
  • Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
  • Edamame, Rice Wine Vinegar Flakes $8
  • 40G Cheese Per Serve $N/A
  • Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5
  • Add An Extra Dip + 2 $2
Westshore Fish Cafe (sample menu)
  • - Large $28.90
  • Egg Burger $7.00
  • Apple Pie $7.50
  • Pineapple Fritter $2.00
  • - Standard $22.90
  • Kumara Chips $2.9 Punnet / $4.9 Scoop
  • Lasagne Square $3.00
  • Seafood Platter $30.90 Small
The Station Bar & Bistro (sample menu)
  • Whole Grilled Tomato $3.00
  • Chilli Fries (serves 1-2) (ask about the 1/2 size chilli fries upgrade for $8.00 with any meal containing fries)
    • our famous spicy mexican beef & chilli brew over Station rustic fries with grilled cheese, jalapenos, salsa, guacamole & sour cream (we mean spicy)
  • Eastern Lamb Shoulder
    • slow roasted lamb shoulder marinated in an eastern mix of aromatic spices, served on a medley of vegetables sauteed in garlic butter & dukkah, with a creamy mustard & red current jus, garnished with pickled cabbage
  • 220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
  • Chicken
    • char-grilled cajun breast with aioli
  • Sticky Wings (add basket of Station fries $4.00)
    • a dozen sticky chicken wings tossed in a cajun & sweet chilli glaze
  • Vegeroni
    • a medley of seasonal roasted vegetables with feta & balsamic drizzle
  • Chicken Parmigiana
    • crumbed chicken breast topped with pomodoro sauce & grilled cheese, served over potato mash
Thai Chef's Restaurant (sample menu)
  • CRISPY PORK SALAD
    • with Thai salad dressing,onion , spring onion.and corianders.
  • CASHEW NUTS
    • Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
  • PADTHAI
    • Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
  • LAKSA
    • Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
  • VEGETABLE FRITTERS $6.50
    • Mixed season vegetables blend with curry
  • -Chicken $11.50
  • -Beef $11.50
  • - Chicken, Pork or Beef $11.50
Emporium Eatery & Bar (sample menu)
  • Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
  • Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
  • Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
  • Single $17.00
  • North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
  • Parmesan, confit garlic & rosemary pizza bread $11.00
  • Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
  • Triple $32.00
Indonesia Restaurant (sample menu)
  • -Balado Teri Kacang $30.00 Per Person
    • Crispy Fried Anchovy
  • -Serundeng $30.00 Per Person
    • Crisp Spiced Coconut with Peanuts
  • Bola Bola Es Krim Lapis Kelapa $9.50
    • Coconut coated Chocolate Ice Cream
  • -Kare Ikan $30.00 Per Person
    • Fish Curry
  • Sateh Dageng Sapi $8.00
    • Beef
  • Kurmah $25.00
    • Lamb Stew
  • Served with Nasi Putih $30.00 Per Person
    • Steamed White Rice
  • Sambal Manis Santen – Medium
The Frying Dutchman (sample menu)
  • Steak Roll $3.70
  • Chicken Croquette (Kroket) $3.00
  • Corn Fritter $3.90
  • Paua $7.50
  • Regular Chips $2.60 / $3.60
    • Small / Scoop
  • Hot Dog $2.90
  • Frikandel DeLuxe (Speciaal) $4.90
  • Chicken Nugget $0.90
    • Price Each
Tank Juice Bar (sample menu)
  • Lemon Herb Chicken Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
  • Thai Chicken/Beef Wrap $10.90 Salad $12.90
    • free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
  • Extra filling / Extra meat $2.00 / $3.50
  • Tank Tokyo Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
  • Nutra Blast Smoothie Half $7.00 Full $7.90
    • blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
  • Guacamole Greens Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
  • Raw Lean’n Green Wrap $10.90 Salad $12.90
    • antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
  • Wild Child Wrap $10.90 Salad $12.90
    • antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
Bev Ridges on York (sample menu)
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • Open Sandwiches $14.50
    • Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
  • Fettuccine Carbonara $13.50
    • A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
  • - grilled chicken, avocado and mango chutney
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • - seasoned vegetables seared on the grill with a fresh tomato salsa
  • Fettuccine Pesto $13.50
    • Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Detroit Pizza Company (sample menu)
  • Apple crumble pizza $10.00
    • Apple, cinnamon, brown sugar crumble
  • Half pound $9.00
    • 2 seasoned beef patties, cheese, lettuce & sauce
  • Mozzarella sticks (4) $5.00
  • Margherita (V) 9"$13/12"$16/16"$20
    • Mozzarella, basil
  • Chicken nuggets (6) $5.00
  • Al fungi 9"$13/12"$16/16"$20
    • Ham, mushroom
  • Detroit style a thick, fluffy 9 inch square crust, crispy on the edges, cheese from corner to corner and our delicious pizza sauce on top
  • Garlic bread $4.00
The Bach (sample menu)
  • Gluten free toast (GF), Hollandaise, Tomato $1
  • Ham and pineapple pizza $8
  • The Bach Beer Battered fish / salad / tartare / lemon / fries $17
  • Fish and chips $8
  • Mini Beef Burger / fries $8
  • Bacon / egg / toast $8
  • 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
  • The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
Hep Set Mooch (sample menu)
  • EGGS ON THE NEST $17.50
    • Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
  • HOMEMADE BAGELS $17.50
    • Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
  • optional organic gluten and dairy free bread - Add $2.00
  • - Salmon Bagel
    • Smoked salmon, spinach, avocado, tomato & blue cheese dressing
  • - Halloumi Bagel
    • Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
  • SUPER BREAKFAST $24.50
    • Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
  • Salads medium $11.00
  • All Day Menu add $2.00
    • organic free range eggs, optional organic gluten & dairy free bread
Provedore Restaurant (sample menu)
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Cafe Divine

Cafe Divine

location

Address

53 Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

0068356208

email

Email

cafe.divine@hotmail.com

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
53 Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
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