Cafe Divine in Napier Menu

BREAKFAST BREAKFAST
  • Toast w cream cheese & ham $8.50
  • Toasted Bagel $8.50
  • Toasted Muesli $13.50
  • Creamy Porridge $9.50
  • Pancakes $16.50
  • French Toast $17.50
  • Eggs & Bacon on Ciabatta $16.50
  • Devine Starter $18.00
  • Eggs Benedict $17.90
  • GF Cornfritters $17.50
  • Big Omelet $16.00
  • Eggs on Toast $9.00
  • Creamy mushrooms $18.50
LUNCH LUNCH
  • Soup of the Day $9.00
  • Seafood Chowder $13.50
  • Pasta of the day $16.90
  • BLT Sandwich $17.50
  • Steak Sandwich $17.90
  • Beef Burger $17.50
  • Fish & Chips $17.50
  • caesar Salad/bacon $17.50
KIDS MENU KIDS MENU
  • Bacon & cheese pasta $8.00
  • Fish & Chips $8.00
  • Bangers Chips salad $8.00
  • Pancakes $8.00
  • Bacon Egg & Hashbrown $8.00
SNACKS SNACKS
  • Fries $9.00
  • Wedges $13.50
  • Nachos $13.50
  • Mexican Nachos $13.50
  • Toasted Sandwiches $3.50

Nearby Sample Menus

  • Two Pieces Of Sourdough Or Fancy Brown Bread With (Choose One) Marmalade / Nutella / Pic’S Peanut Butter / Marmite / Arataki Honey Extra Spread +0.5 Extra Toast +2.5 $7.5
  • Grilled Octopus, Chimichurri, Crunchy Tortilla, Sour Cream, Cherry Tomato Salsa, Parsley $16
  • Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
  • Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
  • Green Beans, Tamari Almonds $7
  • Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg + 2.5 $18.5
  • Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
  • Streaky Bacon / Sliced Champagne Ham $4.5
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Steak Sauce Options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Lone Star Coleslaw $5.00
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Japanese miso ramen
    • Serves two
  • -Prawn $6.85
  • Selection may change depending on seasonal availability
  • ●Signature burgers
    • Served with chips and tomato sauce on brioche bun
  • -Add pepper, mushroom or cheese sauce $2.00
  • ●The chippy
    • Great to share
  • Chicken maryland $24.00
    • Piri-piri grilled thigh and drum
  • -Asparagus $2.85
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Pork Adobo $11.90
    • Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
  • Halo Halo $11.90
    • Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
  • Classic $10.90
    • Beef pattie, aged cheddar cheese, beetroot, mustard, Aromatics Te Mata relish, lettuce, tomato & red onion
  • Leche Flan $9.90
    • This is a delicious Filipino version of a creme caramel.
  • Chocolate Mud Cakey Thingy $9.90
    • Served warm with Vanilla Ice Cream
  • Juicy Pork Spare Ribs $16.90
    • Jack Daniels BBQ glaze
  • C.B.A $13.90
    • Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
  • Beef Rendang $21.90
    • Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
  • Chicken sagwala $16.00
    • Boneless chicken cooked in spinach, spice and herbs.
  • Plain rice $3.00
  • Mushroom mutter $14.00
    • Button mushrooms and peas, cooked Kashmiri style.
  • Vegetable samosa $6.00
    • Triangular pastry fi lled with potatoes, peas and herbs then fried golden brown.
  • Mango kulfi $5.00
  • Prawn masala $19.00
    • Prawns cooked in onion tomato gravy with capsicum & spice
  • Peas pulao $6.00
  • Pickle $2.00
  • Mog Mum Tok $21.50
    • Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
  • Massaman Lamb $25.50
    • Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
  • Roti Bread $4.00
    • Roti Thai style flatbread served with peanut sauce
  • Gaeng Panang Nuea $23.50
    • Beef peanut curry with coconut cream, green beans, carrot and capsicum
  • Choo Chee Goong $27.50
    • The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
  • Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
    • Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
  • Spring Roll (V) $9.50
    • Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
  • Pad Med Ma-Muang Goong $27.50
    • Stir fried king prawns with mixed vegetables and cashew nuts
  • Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
    • Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
  • Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
    • Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
  • Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
    • Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
  • Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
    • Dark 72 % chocolate mousse with orange and ginger sauce.
  • Petto di pollo al marsala con funghi champignon $33.50
    • Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
  • Filletto di manzo ai funghi champignon $36.00
    • Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
  • Insalata di rucola, pere, parmigiano e noci, con campari $18.00
    • Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
  • Bistecca Fiorentina di manzo $38.00
    • Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
  • Cheese Sauce $2.20
  • Apple Crumble Sundae $10.90
    • 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble.
  • 3 Crumbed Calamari $6.90
  • Tutti Frutti Sundae $10.90
    • Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
  • Sticky Date Pudding $10.90
    • Bitter sweet sticky date pudding, butterscotch sauce and vanilla ice cream.
  • Calamari Prime Rib $38.90
    • Prime Rib topped with 3 Panko crumbed calamari rings.
  • Spicy Cajun Crumbed Mushroom Salad $17.90
    • Spicy crumbed mushrooms, sliced avocado, seasoned potato chunks, rawslaw, rocket leaves, cos lettuce, cherry tomatoes and Italian balsamic dressing.
  • What A Catch $29.90
    • Panko crumbed flathead fillets, calamari, prawns and crab cake with Hog Tail Fries or sweet potato wedges, creamy tartare sauce and a wedge of fresh lemon.
  • Tank Tokyo Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
  • Quinoa Chicken Goji Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
  • Fitness Bowl $9.90
    • kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
  • Guacamole Greens Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
  • Modern Caesar Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
  • Raw Lean’n Green Wrap $10.90 Salad $12.90
    • antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
  • Organic Acai Energy Bowl $12.90
    • organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
  • Paleo Active Greens Wrap $10.90 Salad $12.90
    • antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
  • Sauteed Courgettes, Garlic Buttler $9.00
  • Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • 14 hr Cooked Lamb Shoulder $29.00
    • With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
  • Cheese of the Day $15.00
  • Roasted Potatoes with Rosemary and Garlic Butter $9.00
  • Trifle $15.00
    • Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Soba Noodle Salad $5.00
  • Romana $12.00 - $19.00
  • Pork Belly Steamed Bun $5.00
  • Simply Proscuitto $18.00 - $28.00
  • Salmon $16.00 - $27.00
  • Carnivore $15.00 - $26.00
  • Dumpling 12 Pack Combo $16.00
  • Dumpling 6 Pack $9.00
  • Large $14.00
  • Grilled tomato $4.00
  • Hashbrown $4.00
  • EGGS BENEDICT $18.50
    • Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
  • MUESLI $9.50
    • With seasonal fresh fruit, milk, yogurt, milk & honey
  • All Day Menu add $2.00
    • organic free range eggs, optional organic gluten & dairy free bread
  • EGGS ON THE NEST $17.50
    • Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
  • - Salmon Bagel
    • Smoked salmon, spinach, avocado, tomato & blue cheese dressing
  • Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
  • Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
  • Butter grilled egg bread, tomato, basil, mozzarella $12.00
  • Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
  • Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
  • Seasonal salad, pineapple chardonnay Dressing $6.00
  • Crushed gourmet potato, wild garlic $6.00
  • Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
  • Tomato $3.50
  • Creamy mushrooms $4.50
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • GK toast x2 $3.50
  • Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
    • Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
  • Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
    • Pancakes stacked and served with maple syrup and butter on the side
  • Breakfast Bap $13.50
    • Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
  • GK hash cake x2 $4.50
Cafe Divine

Cafe Divine

location

Address

53 Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

0068356208

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
53 Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand