Cafe Divine in Napier Menu

Nearby Sample Menus

Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
Jalapeños $3.00
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Green Salad $6.00
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!

Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar

Large $9.50
Scallops (2) $4.00
Garlic Bread $5.00
- Hot & crispy
Toasted Sandwich $4.50
Roast of the Day $15.50
- Served with vegetables gravy
Porterhouse Steak $19.50
- Topped with garlic butter or pepper sauce served with a fresh garden salad chips
Schnitzel & Chips $16.50
- Your choice of chicken or beef served with garden salad gravy
Eggs (2) $3.00

Sambal Oelek – Very Hot
·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
Soto Ayam $8.00
- Indonesian Chicken Soup
Krupuk & Home-made condiments
While waiting for your Rijsttafel
-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
Semur Ayam tomat $20.00
- tomato spice chicken Drumsticks

Toasted herb & cheese ciabatta, hot garlic butter (v) $11
Fried Esk Valley pork sausages, potato mash, caramelised onions $19
Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
Ham, cheese & pineapple pizza
Fresh vegetables (v, Gf) $7
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes

Butter Chicken * $15.50
- boneless pieces of chicken tenderly cooked in tomato based creamy gravy
Veg Jalfrezi $14.50
- cooked with mixed vegetables, green and red peppers with sweet and sour sauce
Lamb Bhuna $16.50
- panfried lamb cooked with onion & tomato finished with a thick spicy sauce
Fish Makhni $16.00
- fillets of fish cooked in creamy tomato and butter sauce
Paneer Pakoras $8.00
- homemade cottage cheese lightly dipped in a special chick pea butter and deep fried.
Chicken Vindaloo (Very Hot) $15.50
- a south Indian speciality for those who are brave at heart
Chicken Korma $15.50
- boneless pieces of chicken, cooked in mild, rich cashew nut sauce and cream
Roti $3.00
- wholemeal flour bread baked in the tandoori oven

Cooked $15.90
- Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
-two scoops $8.50
Focaccia & ciabatta, evoo, dukkah $7.00
Roasted Tomato $3.10
-With a poached egg $20.00
-With panfried fish of the day $25.00
Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
Extra egg $2.50

Hotcakes w bacon, banana, maple syrup & cream. $13.50
Please see blackboard behind the counter for our daily specials.
Hash Brown, Hollandaise $2.00
Toasted Panini w ham, cheese, tomato & onion. $7.50
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50

Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
wilted greens $4.00
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V

SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
House made SOUP $10.00
- served with toast
SALMON BENE $18.00
- on toast with hollandaise sauce
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
Smoked salmon $5.00
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages

FRIED MUSHROOMS/TOMATOES $3.50
EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli
WEDGES $9.50
- Sour cream + sweet chilli
CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
C0RN FRITTERS $7.00
- with tomato + avocado
C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon

Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
Shrimp Cocktail $9.50
- Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
Large Serving $17.50
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
Small Serving $9.00
Scallops $23.50
- Crumbed juicy scallops with radiant roe

Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
Pancake stack / bacon / grilled banana / maple syrup $8
Mini Beef Burger / fries $8
extra - Fried egg / Pineapple $2
The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
Gluten free toast (GF), Hollandaise, Tomato $1

Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Raspberry Tiramisu with a twist and summer berries $15
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Hot Marinated Olives with roasted nuts $9

Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00

Cafe Divine

Address

53 Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Phone

0068356208

Opened hours

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cheap Eats , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating

Nearby Sample Menus

Cafe Divine

Hawkes Bay > Napier > Cafe Divine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

53 Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Napier Restaurants

Hawkes Bay Restaurants

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