Cafe Divine in Napier Menu

BREAKFAST BREAKFAST
  • Toast w cream cheese & ham $8.50
  • Toasted Bagel $8.50
  • Toasted Muesli $13.50
  • Creamy Porridge $9.50
  • Pancakes $16.50
  • French Toast $17.50
  • Eggs & Bacon on Ciabatta $16.50
  • Devine Starter $18.00
  • Eggs Benedict $17.90
  • GF Cornfritters $17.50
  • Big Omelet $16.00
  • Eggs on Toast $9.00
  • Creamy mushrooms $18.50
LUNCH LUNCH
  • Soup of the Day $9.00
  • Seafood Chowder $13.50
  • Pasta of the day $16.90
  • BLT Sandwich $17.50
  • Steak Sandwich $17.90
  • Beef Burger $17.50
  • Fish & Chips $17.50
  • caesar Salad/bacon $17.50
KIDS MENU KIDS MENU
  • Bacon & cheese pasta $8.00
  • Fish & Chips $8.00
  • Bangers Chips salad $8.00
  • Pancakes $8.00
  • Bacon Egg & Hashbrown $8.00
SNACKS SNACKS
  • Fries $9.00
  • Wedges $13.50
  • Nachos $13.50
  • Mexican Nachos $13.50
  • Toasted Sandwiches $3.50

Nearby Sample Menus

  • Egg $5.50
  • Bacon & Egg $6.00
  • 1/2 Kumara Chip $2.50
  • Lasagne Square $2.80
  • Steak & Egg $5.50
  • Stuffed Mushroom $1.20
  • 1/2 Wedges $2.50
  • Fresh Tarakihi Crumbed $4.80
  • Hotdog $2.50
  • Fishcake $3.00
  • - Small $16.90
  • Shrimp Cocktail $9.90
  • Garlic Bread $3.90
  • Hamburger $6.40
  • Oysters (5) $9.90
  • Tarakihi - Crumbed $3.80 $4.30
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • -Combination $13.50
  • -Vegetables $13.50
  • -Prawns $16.50
  • Grilled Chicken with Satay Sauce $14.50
  • -Seafood $16.50
  • -Prawns $13.50
  • Death by Chocolate $8.00
  • Wedges
  • Beef & Cheese Burger $8.00
    • Served with chips
  • Open Steak Sandwich $15.00
    • With onion jam served with chips & salads
  • Sausage $2.50
  • Extra filling $0.50
  • Toasted Sandwich $4.50
  • Crumbed Scallops $9.00
    • On a bed of lettuce
  • Fresh tortillas $7
    • four per serving
  • Rice $7
    • Mexican style rice of the day
  • Tacos dorados de pollo chicken $17
    • three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
  • Frijoles Black Beans $7
    • homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
  • Mayan Quesadilla $18.9
    • spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
  • Tortitas de Pollo (Sliders) $13.9
    • Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
  • Salsa de Molcajete $10
    • charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
  • Pescado fish $17.9
    • crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
  • Sushi
    • shed 2-day boat catch sashimi and sushi with traditional garnishes
  • Venison Meatball
    • Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
  • Three Cheese
    • Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie
  • Guinness Pie
    • Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
  • Shed 2 Toasted Split Loaf
    • with Crushed Tomatoes & Basil with Extra virgin oil
  • Butter Chicken
    • Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
  • Bacon
    • Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
  • Italian Sausage
    • Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
  • 125 gms steak with vegetables and fries
  • Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
  • Sour cream, garlic mayo, sweet chilli (v) each $2
  • Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
  • “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
  • Fries with garlic mayo (v) $7.5
  • Macaroni with cheese sauce and bacon
  • Salt & pepper calamari with aioli (GF) $14
  • Lamb Balti $16.50
    • medium spiced lamb in a thick brown sauce with peppers & fresh beans
  • Lamb Tikka Masala $16.50
    • cooked in delightfully delicate onion & special tasty sauce
  • Aloo Matter $14.50
    • potatoes and peas cooked in special onion and tomato gravy
  • Chicken Noodles $11.00
  • Lamb Bhuna $16.50
    • panfried lamb cooked with onion & tomato finished with a thick spicy sauce
  • Butter Naan $3.50
  • Chappar Biryani $15.00
    • mixed vegetables cooked with rice
  • Kadai Lamb $16.50
    • rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
  • Lasagne all’emiliana s $23.00 / m $31.00
    • Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
  • Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
    • Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
  • Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
    • Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
  • Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
    • Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
  • Tiramisù all’Italiana $16.00
    • Tiramisu classic Italian style.
  • Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
    • Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
  • Filletto di manzo ai funghi champignon $36.00
    • Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
  • Bistecca Fiorentina di manzo $38.00
    • Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
  • Fettuccine $15.00
    • chicken mushroom & cashews in a creamy white wine sauce
  • Bubble & Squeak $15.00
    • topped with bacon & 2 poached eggs
  • Bacon, Fried Potato Relish & Aioli Buttie $6.50
  • French Toast $16.00
    • vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
  • Creamy Mushrooms & Toast $16.00
    • topped with a poached egg & avocado
  • Chicken Nuggets (x5) Fries $6.00
    • with sweet n sour
  • Mushroom Omelette $16.00
    • with spinach & feta
  • Open Steak Sandwich $16.00
    • served with caramelised onion fried potatoes
  • Porterhouse Steak $19.5
    • Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
  • Hot Chips S $3.00 / L $4.50
  • Scallops $4
  • Eggs $3
  • Bacon $4
  • All Day Breakfast $15
    • Bacon, sausage, hash brown, tomato, 2 eggs & toast
  • Fresh Battered Gurnard $16.5
    • Sewed with a fresh garden salad & chips
  • Onions $3
  • add bacon – $13.50
  • Salt & Pepper Squid $19.50
    • Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
  • Pasta of the Day $18.50
    • See our specials board for today’s pasta
  • Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
  • Prime Beef Burger $19.50
    • Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
  • Cabinet Food available Everyday from 9am – 4:00pm
  • Available until kitchen closes at 2pm
  • Eggs on Toast $11.00
    • Poached, fried or scrambled on buttery toast
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
    • 10.50 match w/ funk estate oh lordy pale ale, 330ml
  • SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
  • WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
  • ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
    • 58.00 match w/ blank canvas Gruner veltliner, 2015
  • TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
  • PICNIC TOAST SLICE $3.50
  • BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
  • NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
    • 7.50 match w/ fresh carrot, apple, lemon and ginger juice
  • Trio of New Zealand Salmon $19 / $38
    • house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
  • Lemon crush meringue pie, mango sorbet, berry coulis $16
  • Crispy Tapioca and Soy Pork Belly $16
    • with a caramel sauce, accompanied by an apple and celery slaw
  • Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
  • Seasonal fruit parfait, caramel popcorn & summer fruit $15*
  • Warm Home-Baked Bread for 1 $9 for 2 $18
    • with roasted garlic & herb butter and dips
  • Churchill’s Pizza of the day $26
    • vegetarian, meat or seafood
  • Churchill’s Beef Burger $28
    • caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Beef Burger $ 12.00
    • With fries
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Fish Burger $ 12.00
    • With fries
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
Cafe Divine

Cafe Divine

location

Address

53 Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

0068356208

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
53 Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand