Address
53 Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Cafe Divine in Napier Menu
Are you the owner? Manage this listing for free.
BREAKFAST- Toast w cream cheese & ham $8.50
- Toasted Bagel $8.50
- Toasted Muesli $13.50
- Creamy Porridge $9.50
- Pancakes $16.50
- French Toast $17.50
- Eggs & Bacon on Ciabatta $16.50
- Devine Starter $18.00
- Eggs Benedict $17.90
- GF Cornfritters $17.50
- Big Omelet $16.00
- Eggs on Toast $9.00
- Creamy mushrooms $18.50
LUNCH- Soup of the Day $9.00
- Seafood Chowder $13.50
- Pasta of the day $16.90
- BLT Sandwich $17.50
- Steak Sandwich $17.90
- Beef Burger $17.50
- Fish & Chips $17.50
- caesar Salad/bacon $17.50
KIDS MENU- Bacon & cheese pasta $8.00
- Fish & Chips $8.00
- Bangers Chips salad $8.00
- Pancakes $8.00
- Bacon Egg & Hashbrown $8.00
SNACKS- Fries $9.00
- Wedges $13.50
- Nachos $13.50
- Mexican Nachos $13.50
- Toasted Sandwiches $3.50
Nearby Sample Menus
-
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
-
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
-
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
-
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
- Bacon $2.50
-
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
-
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
- Tomato Ketchup $1.00
- Cheddar $1.50
-
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
-
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
-
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
- -Add pepper, mushroom or cheese sauce $2.00
-
Thai style khao soi
- Serves two
- ●Chicken
-
Breakfast steak $19.00
- 200g cut of house-steak cooked to your prefered temperatured, grilled with garlic butter, served with chips and topped with a fried egg
- -Add chocolate or cream for $1.00
- Potato mash / Side garden salad $5.00
- -Chicken & egg $3.85
- -Prawn $6.85
-
Pollo pizza $ 19.9
- chicken, spinach, mushrooms, mozzarella e oregano
- Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
-
Lasagna al forno $ 19.9
- homemade beef mince lasagna
-
Penne al forno $ 17.9
- oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
-
Verdure di stagione $ 9.9
- seasonal vegetables
-
Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
-
Insalata mista $ 9.9
- mixed seasonal salad
-
Patate al forno $ 7.9
- rosemary roasted potatoes
-
Prawn masala $19.00
- Prawns cooked in onion tomato gravy with capsicum & spice
-
Lamb sagwala $16.00
- Diced lamb cooked in spinach, onion tomato gravy & spices
-
Aloo mutter $14.00
- vegetables and peas cooked kashmiri style.
-
Vegetable korma $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy withmild aromatic spices. >>
- -Entre - Mix Platters
-
Chicken madras $16.00
- Boneless chicken cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seed.
- Kids butter chicken $10.00
-
Aloo palak $14.00
- Potatoes cooked with spinach, spices and herbs.
- Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
- Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
- Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
- American Style Pork Ribs - Servered with fries and salad $26.90
- The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
- Fish of the Day - Chef's inspiration created fresh each day $29.90
- Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
- Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
-
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
-
Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
-
Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
-
Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
-
Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
-
Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
-
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
-
Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
- 125 gms steak with vegetables and fries
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
- Fries with garlic mayo (v) $7.5
- Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
- Beef & Guinness pie, made fresh with fries or salad $19.5
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- Fried onion rings with smoked paprika & aioli (v) $11
-
Agria Potato Gnocchi $22.00
- Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
-
Eggs on Toast $8.50
- Your choice of fried, poached or scrambled eggs
- Generous for one or share for two
- Wakanui Blue New York Cut Sirloin $42.00
-
Te Pania Spatchcock Pot Pie $27.00
- Butternut pumpkin, cranberry, thyme and sage crisps
- Dressed Winter Green Leaves with Crisp Baked Kale $8.00
-
Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
- Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
-
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
-
Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
-
Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
- Extra filling / Extra meat $2.00 / $3.50
-
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
-
Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
-
Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
-
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
-
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
-
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
-
SALMON BENE $18.00
- on toast with hollandaise sauce
-
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
-
TOAST $6.00
- with jam or 3 fruit marmalade
-
SAVOURY MINCE $16.00
- on toast with two fried eggs
-
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
- EGGS on toast (V) $10.00
- Asparagus with Crispy Bacon $9.00
- Cheese of the Day $15.00
-
Chicken Parfait $8.00
- With Sour Jelly and Croutes
- Roasted Potatoes with Rosemary and Garlic Butter $9.00
-
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
-
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
- Market Fish of the Day $29.00
-
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
- Extra Toast $3.00
- Salads medium $11.00
- Hashbrown $4.00
- Large $14.00
-
HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
-
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
- optional organic gluten and dairy free bread - Add $2.00
- Sausages $4.50
-
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
-
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
-
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
-
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
-
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
-
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
- Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
- Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
- Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
- Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
- Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
- Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
- Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
- Egg Pappardelle, mandarin oregano oil $6.00
Cafe Divine
Phone
0068356208
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cheap Eats , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating
53 Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
- Napier Cafe Food Menus
- Napier European Menus
- Napier Gluten Free Menus
- Napier New Zealand Menus
- Napier Vegan Menus
- Napier Vegetarian Menus
- Hawkes Bay Cafe Food Menus
- Hawkes Bay European Menus
- Hawkes Bay Gluten Free Menus
- Hawkes Bay New Zealand Menus
- Hawkes Bay Vegan Menus
- Hawkes Bay Vegetarian Menus