Cafe Divine in Napier Menu

Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
Amber's greens, stir-fried in garlic, whipped anchovy butter $8
Grapefruit salad, muscovado gel, greek yoghurt $6.5
The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli

French Fries $6
Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
Beer Battered Fish $28
- Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
Chicken pizza $19
- Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
Salt and pepper squid $16
- Deep fried squid served with garlic aioli
Vegetable pizza $17.5
- Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli

Pork Belly Salad
- grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction
Beef Schnitzel (main size) (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- a pair of beef schnitzels served over Station rustic fries & a jug of gravy
3 Egg Omelette (add Station rustic fries $4.00)
- with bacon, mushrooms, onion, tomato & cheese with a side of salad
Bacon Bennie (check out the extras list to make your favourite breakfast)
- eggs benedict served on a fresh european style baked muffin with bacon, poached eggs & hollandaise
Seafood Chowder (great as an entree)
- a bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
Margherita
- oven roasted tomatoes with basil pesto & garlic smoked rock salt
The Staffs Freak Sundae Invention of the Week $10.00
- each week the team will make up their concoction, this could get messy
The Station Open Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- open burger with beef patty, grilled cheese, bacon, egg, beer battered onion rings, lettuce, tomato, relish, mayo, basket of Station rustic fries & bbq sauce

Wontons Spicy Sticky Beef $3.00
Kids Crumbed Fish n Chips $9.90
Sanny Spicy Tofu Wok $21.90
- Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
Kids Battered Fsh n Chips $9.90
Kids Chicken Parma $9.90
House-Made Cheesecake $10.90
- Check with crew for latest flavour
Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.

Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
Fresh ciabatta, manuka smoked butter & olive oil $9.00
Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
Sesame & soy fried bok choy $9.00
Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00

Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
While waiting for your Rijsttafel
-Asam Manis Ikan $30.00 Per Person
- Sweet & Sour Pan Fried Fish
Krupuk & Home-made condiments
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
Open : Tuesday ~ Sunday
of the Indonesian cuisine.
-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad

Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Fried onion rings with smoked paprika & aioli (v) $11
Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
Beer battered shoestring fries with garlic mayo (v) $7.5
Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
Fries with garlic mayo (v) $7.5
Toasted herb & cheese ciabatta, hot garlic butter (v) $11

Dhal Tadka $14.50
- split lentils cooked with onions & tomatoes then tempered with cumin seeds & garlic
Kheema Naan $4.50
- naan stuffed with lamb mince
Onion Bhaji $5.50
- deep fried julienne cut onion with chickpea flour, batter and spices
Mega Pack $78.00
- 2 x Entree, 3 x Non-Vegetable Curry, 1 x Vegetable Curry, 3 x Steamed Rice, 4 x Naan, 2 x Pappadom
Prawn Chilli $17.00
- prawns marinated in egg, with capsicum, onion and soya sauce. - Indian style
Beef Tikka Masala $15.50
- cooked in delightfully delicate onion & special tasty sauce
Fish Chilli $16.00
- fish pieces marinated in egg with capsicum, onion and soya sauce. - Indian style
Chicken Tikka Masala $15.50
- boneless pieces of chicken, cooked in delightfully delicate onion, and special tasty sauce

Horopito Chilli Sauce $2.20
Chicken, Avocado & Pesto Wrap $10.90
- Diced marinated chicken, rawslaw, shredded cheddar cheese, guacamole and pesto wrapped in a char-grilled tortilla. Served with Hog Tail Fries.
Lite Option $21.9
Boss Hog Pork Ribs $37.90
- Pork ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
Crispy Flathead Burger $18.90
- Crumbed flathead fillets, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and creamy tartare sauce.
3 Pan-seared Garlic Prawns $7.90
Kid’s Cheese Burger $11.90
- A tasty cheese burger with tomato sauce, and a choice of kid’s salad or Curly Fries.
Grilled Onions $2.50

New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
-Medium $10.50
Savoury tarts $3.00 TO $8.50
Scones $3.00 TO $8.50
The rueben $10.50
- Picnic wholegrain, corned beef, sauerkraut, dijon mustard
-maple glazed pork belly $8.50

Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
- seasoned vegetables seared on the grill with a fresh tomato salsa
- grilled chicken, avocado and mango chutney

Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
avocado ( if available) $4.00
Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
poached egg $3.00
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF

Potato wedges $4.00
Hawaiian 9"$13/12"$16/16"$20
- Ham, pineapple
Napoli (V) 9"$13/12"$16/16"$20
- Asparagus, sun dried tomato, capers, olives, parmesan
Fish bites (6) $5.00
Cheesy garlic bread $5.00
-16 $26.00
Supreme 9"$13/12"$16/16"$20
- Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
Chicken $7.00
- Grilled or crumbed chicken with lettuce and mayo

Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
Mushrooms $4
Kiddies’ activity packs available $2.00
Death by Chocolate $8
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
Fish & Chips $7.5
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast

Pasta of the Day $18.50
- See our specials board for today’s pasta
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
Menu available Monday – Sunday 11:30am~2pm
Gluten Free available but handled in a kitchen with gluten products.
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Menu available Monday – Sunday 8:30am~11:30

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Cafe Divine

Hawkes Bay > Napier > Cafe Divine

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53 Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

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