-With smoked salmon cream cheese and avocado $15.00
Egg and soldiers (GF) $10.00
2 soft boiled eggs with buttered soldiers
Eggs any style $17.00
On your choice of sourdough or wholegrain bread
-With bacon $15.00
-With salmon $17.00
Smashed avocado (GF) $17.00
with tomato, feta and soft poached eggs on life changing bread
Eggs benedict(GF)
-With bacon or with mushroom $17.00
-With smoked salmon $18.00
Salmon fishcake $17.00
On bed of rocked lettuce, topped with a poached egg and garlic aioli
Buttermilk pancakes $14.00
With grilled bacon, banana, cinnamon and maple syrup or with berry compote, fresh banana,yoghurt and honey
Corn beef hash (GF) $16.00
Corned silverside, sauteéd onions, capsicums in a potato hash topped with spinach, free range egg and drizzled with hollandaise sauce
Mushrooms on toast (GF) $16.00
In creamy thyme sauce with shaved parmesan on your choice of sourdough or wholegrain bread or in a balsamic glaze with spanish onion and bacon
Savoury mince on toast $16.00
A rich beef gravy, mixed vegetables topped with a soft poached egg and crispy bacon on choice of sourdough or wholegrain bread
Corn fritters $18.00
Served with crispy bacon, spinach, grilled tomato and avocado and sweet chilli sauces
Smoked fish kedgeree (GF) $17.00
Indian spiced rice, smoked kahawai, spinach and peas topped with soft poached eggs
Spinach omelette(GF) $17.00
With chorizo, potato, red onion, and rosemary on choice of sourdough or wholegrain bread or build your own omelette from our 3 of our selection of sides
The grill(GF) $19.00
Local pork sausage, crispy bacon, homemade hash brown, portobello, mushroom, roasted vine and eggs any style on sourdugh or wholegrain
Veggie supreme(GF) (V) $19.00
Homemade hash brown, portobello mushroom, roasted vine tomatoes, wilted spinach, avocado with eggs any style on sourdough or wholegrain
●Sides
Gluten free bread $2.00
Life changing bread $3.00
Fried onions $2.00
Baked beans $3.00
wilted spinach $3.00
Bacon $4.00
Black pudding $4.00
Pork sausage $4.00
Homemade hash brown $4.00
Portobello mushroom $4.00
Roasted vine tomato $4.00
Coleslaw or green salad $5.00
Hand cut chunky chips $6.00
Smoked salmon $6.00
Skinny fries $6.00
A LITTLE LATER - ALL DAY LUNCH MENU
Seafood chowder (GF) $12.00
Bet of sea flavours served with sourdough or wholegrain
Char grilled steak sandwich $19.00
With tomato,lettuce, beetroot relish, sauteéd onion, freid egg on ciabatta served with homemade chunky/skinny fries
Open chicken sandwich $19.00
Grilled chicken with lettuce, tomato spanish onion, cranberry, melted brie on turkish bread served with homemade chunky/skinny fries.
Kiwi beef burger $17.00
Homemade angus beef burger, lettuce, tomato, cheese, beetroot and fried egg served with you choice of chunky or skinny fries
Chicken livers (GF) $18.00
In a garlic creamy sauce and onion sauce on sourdough with leafy salad and crispy bacon
Lemon and prawn risotto (GF) $18.00
Arborio rice in creamy sauce, parmesan, lemon and prawns with parsley
-Vegetarian option with portobello mushroom $11.00
Italian meatballs and spaghetti $17.00
Beef meatball in a rich garlic and tomato sauce, topped with parmesan cheese
Alfredo chicken fettuccine $17.00
Chicken, bacon and mushroom served in creamy garlic sauce
Avocado, prawn and mango salad $18.00
Sauteéd prawns, avocado and mango in crisp green salad topped with crispy noodles
Vitnamese beef salad (GF) $18.00
Lemongrass marinated beef served on a crunchy slaw with asian sesame dressing
Caesar salad $16.00
Lightly dressed cos lettuce, crispy bacon, parmesan anchovies with soft poached egg
Calamari salad(GF) $17.00
Pan fried calamari rings served on a green salad, with sweet tomatoes and homemade lemon and honey vinaigrette
$11 EARLY BIRD SPECIAL
Breakfast and a regular coffee, tea or juice.
Tuesday to friday 7Am - 11Am
Upgrade to a large coffee, frappe or smoothie for $1
2 Eggs (any style) on toast with the choice of bacon/pork sausage/ hash brown/grilled tomato or mushroom (2 choices an extra $2)
Cheese and onion omelette on toast.
Baked beans on toast with bacon or sausage.
House made muesli with banana, yogurt and manuka honey(English muffin, spinach, bacon, poached egg and hollandaise)
Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
Taze balik $27.00
Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
Mousakka $24.00
Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
Sarma $14.00
Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
Falafel stack (V) $24.00
Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
Tavuk dolma $30.00
Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
Et salata $24.00
Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
Salmon $15.00
Sesame crusted salmon pan seared served with avocado & honey mustard dressing