Cafe Eleven in Auckland Menu

GOOD MORNING - ALL DAY BREAKFAST MENU GOOD MORNING - ALL DAY BREAKFAST MENU
  • Avocado $4.00
  • House made granola $9.00
    • Served with banana, berries, yoguhurt and honey
  • Toasted Bagel
  • -With cream cheese and jam $9.00
  • -With smoked salmon cream cheese and avocado $15.00
  • Egg and soldiers (GF) $10.00
    • 2 soft boiled eggs with buttered soldiers
  • Eggs any style $17.00
    • On your choice of sourdough or wholegrain bread
  • -With bacon $15.00
  • -With salmon $17.00
  • Smashed avocado (GF) $17.00
    • with tomato, feta and soft poached eggs on life changing bread
  • Eggs benedict(GF)
  • -With bacon or with mushroom $17.00
  • -With smoked salmon $18.00
  • Salmon fishcake $17.00
    • On bed of rocked lettuce, topped with a poached egg and garlic aioli
  • Buttermilk pancakes $14.00
    • With grilled bacon, banana, cinnamon and maple syrup or with berry compote, fresh banana,yoghurt and honey
  • Corn beef hash (GF) $16.00
    • Corned silverside, sauteéd onions, capsicums in a potato hash topped with spinach, free range egg and drizzled with hollandaise sauce
  • Mushrooms on toast (GF) $16.00
    • In creamy thyme sauce with shaved parmesan on your choice of sourdough or wholegrain bread or in a balsamic glaze with spanish onion and bacon
  • Savoury mince on toast $16.00
    • A rich beef gravy, mixed vegetables topped with a soft poached egg and crispy bacon on choice of sourdough or wholegrain bread
  • Corn fritters $18.00
    • Served with crispy bacon, spinach, grilled tomato and avocado and sweet chilli sauces
  • Smoked fish kedgeree (GF) $17.00
    • Indian spiced rice, smoked kahawai, spinach and peas topped with soft poached eggs
  • Spinach omelette(GF) $17.00
    • With chorizo, potato, red onion, and rosemary on choice of sourdough or wholegrain bread or build your own omelette from our 3 of our selection of sides
  • The grill(GF) $19.00
    • Local pork sausage, crispy bacon, homemade hash brown, portobello, mushroom, roasted vine and eggs any style on sourdugh or wholegrain
  • Veggie supreme(GF) (V) $19.00
    • Homemade hash brown, portobello mushroom, roasted vine tomatoes, wilted spinach, avocado with eggs any style on sourdough or wholegrain
  • ●Sides
  • Gluten free bread $2.00
  • Life changing bread $3.00
  • Fried onions $2.00
  • Baked beans $3.00
  • wilted spinach $3.00
  • Bacon $4.00
  • Black pudding $4.00
  • Pork sausage $4.00
  • Homemade hash brown $4.00
  • Portobello mushroom $4.00
  • Roasted vine tomato $4.00
  • Coleslaw or green salad $5.00
  • Hand cut chunky chips $6.00
  • Smoked salmon $6.00
  • Skinny fries $6.00
A LITTLE LATER - ALL DAY LUNCH MENU A LITTLE LATER - ALL DAY LUNCH MENU
  • Seafood chowder (GF) $12.00
    • Bet of sea flavours served with sourdough or wholegrain
  • Char grilled steak sandwich $19.00
    • With tomato,lettuce, beetroot relish, sauteéd onion, freid egg on ciabatta served with homemade chunky/skinny fries
  • Open chicken sandwich $19.00
    • Grilled chicken with lettuce, tomato spanish onion, cranberry, melted brie on turkish bread served with homemade chunky/skinny fries.
  • Kiwi beef burger $17.00
    • Homemade angus beef burger, lettuce, tomato, cheese, beetroot and fried egg served with you choice of chunky or skinny fries
  • Chicken livers (GF) $18.00
    • In a garlic creamy sauce and onion sauce on sourdough with leafy salad and crispy bacon
  • Lemon and prawn risotto (GF) $18.00
    • Arborio rice in creamy sauce, parmesan, lemon and prawns with parsley
  • -Vegetarian option with portobello mushroom $11.00
  • Italian meatballs and spaghetti $17.00
    • Beef meatball in a rich garlic and tomato sauce, topped with parmesan cheese
  • Alfredo chicken fettuccine $17.00
    • Chicken, bacon and mushroom served in creamy garlic sauce
  • Avocado, prawn and mango salad $18.00
    • Sauteéd prawns, avocado and mango in crisp green salad topped with crispy noodles
  • Vitnamese beef salad (GF) $18.00
    • Lemongrass marinated beef served on a crunchy slaw with asian sesame dressing
  • Caesar salad $16.00
    • Lightly dressed cos lettuce, crispy bacon, parmesan anchovies with soft poached egg
  • Calamari salad(GF) $17.00
    • Pan fried calamari rings served on a green salad, with sweet tomatoes and homemade lemon and honey vinaigrette
$11 EARLY BIRD SPECIAL $11 EARLY BIRD SPECIAL
  • Breakfast and a regular coffee, tea or juice.
  • Tuesday to friday 7Am - 11Am
  • Upgrade to a large coffee, frappe or smoothie for $1
  • 2 Eggs (any style) on toast with the choice of bacon/pork sausage/ hash brown/grilled tomato or mushroom (2 choices an extra $2)
  • Cheese and onion omelette on toast.
  • Baked beans on toast with bacon or sausage.
  • House made muesli with banana, yogurt and manuka honey(English muffin, spinach, bacon, poached egg and hollandaise)

Nearby Sample Menus

  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Rice 3.00
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Woodpecker Hill spiced peanuts 5.00
  • SIRLOIN STEAK 20
    • charcoal grilled, sauce Bordelaise
  • GREEN-LIP MUSSELS 16
    • ½ kg iron skillet grilled, salsa rosa
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
  • THREE TASTES OF THE SEA 18
    • salmon mi-cut, citrus cured tuna, tiger prawn ceviche
  • CHICKEN BURGER 19
    • pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • SAUTEED WINTER GREENS 9
    • garlic-chili oil, toasted almonds
  • ANGUS BEEF RUMP 17
    • butcher salt, sage, Dijon mustard
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • -Add Satay Sauce $3.00
  • Homemade pork & beef ball in soup $16.80
  • Ox brisket & curry sauce on rice $10.80
  • Hot & sour noodle soup $9.00
  • Clam & taro in soup $19.80
  • Minced pork & celery noodle soup S $8.0 / L $12.0
  • Chicken & potato with curry sauce on rice $10.80
  • Chicken gizzards with sunrise sauce in pot $18.80
  • Sliced beef in gravy hot soup $18.80
  • Prawn Cashew & Vege $16.50
  • Medium combo $15.00
    • 2 Chicken Thighs & Veges
  • Noodle Won Ton Soup 5 won tons $9.00
  • Roast potatoes cheese bacon & sour cream large $4.50
  • Cashew & Vegetable $13.00
  • Pork Cashew & Vege $15.50
  • Chicken cashew & Vege $15.50
  • Spring Roll $2.50
  • Beef $17.00/$22.00
  • Yakisoba $14.00
  • Ice Cream (Vanilla or Green tea)
  • Miso
  • Chicken Yakisoba $16.00
  • Jaru Soba $18.00
  • Chicken or Beef (Teri/Spicy)
  • With Teriyaki / Spicy Sauce:
  • Kiwi breakfast $12.50
    • Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
  • Porridge $10.50
    • Cook with organic milk, coconut cream, raspberry sauce and maple syrup
  • Bagel $6.00
    • With cream cheese and jam
  • Side avocado $5.50
  • Smoked salmon or Hasm hash (GF) $18.50
    • Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Gourmet chicken burger/ Beef burger $17.50
    • Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
  • Fish and chips $16.50
    • Beer battered fish served with fries, green leave salad, tomatoes and tartare sauce
  • -Take Away $10.00
  • -Salmon $16.00
  • -B.L.A.T $12.00
  • -Add Avocado $3.00
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • -Mushrooms $14.00
  • -Dine in $12.50
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • 4 fillings $6.00
  • Fries $5.00
  • Burgers $7.50
    • Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
  • add fries $2.50
  • Fries $5.00
  • All Day Breakfast $12.00
    • Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Cone / Cup $5
    • We Make Our Own Gelatos And Flavours Change Weekly
  • Pestcatore R $22.00 / L $25.00
    • Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
  • Ortolana R $21.00 / L $24.00
    • Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
  • Con Patate R $14.00 / L $17.00
    • Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
  • Margheritta R $12.00 / L $15.00
    • Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
  • Pizza Bianca R $5.00 / L $8.00
    • Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
  • Steamed seasonal Greens (gf) (V) (df) $3.85
  • Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
  • (v) Vegetarian
  • Wagyu O.P rib $48.50 per person
    • 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • B07 N/A
    • Beef Stew with Tomato Paste & Fine Egg Noodles
  • B05 N/A
    • Beef Stew with Tomato Paste & Rice Noodles
  • D26 N/A
    • Red Beans with Coconut Cream
  • B04 N/A
    • Raw & Cooked Beef Fine Egg Noodles Soup
  • C13 N/A
    • Pan Fried Chicken with Lemon Grass on Vermicell
  • P07 N/A
    • Wonton Fine Egg Noodles Soup
  • C08 N/A
    • Curry chicken with Vermicelli
  • B10 N/A
    • Beef Stew with tomato Paste & Steam Rice
  • Almond croissant $4.00
    • frangipane filled croisant
  • Madeleine $2.00
    • lemon & vanilla cake
  • Granola yoghurt. seasonal fruit $6.50
  • Pain aux raisins $3.50
    • raisins & creme patisserie croissant
  • Porridge, seasonal fruit, brown sugar $6.50
  • Chocolate eclair $4.00
    • chocolate creme patissiere choux pastry
  • Seasonal fruit danish $3.50
  • Canele $3.00
    • traditional rum & vanilla pastry from bordeaux
  • Scotch $28.00
    • 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
  • By land $20.00/$35.00
    • Chicken wings. Spring rolls, Samosas, Onion rings, Cabanossi sausage, Wedges, grilled Bread, BBQ sauce and Blue cheese aioli.
  • Pork ribs (half rack or full rack) (gf) $17.00/$28.00
    • Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
  • Breads and dips $15.00
    • A selection of breads served with garlic butter, hummus and pesto
  • Larry the lamb $18.00
    • Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
  • Hawaiian 5 oh $18.00
    • YEP An 80's Hit Bacon, Capsicum, Pineapple
  • Beer battered fish & chips $19.00
    • Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
  • Wedges $9.00
    • Seasoned wedges served with BBQ sauce
  • Tofu Pudding with peanuts $8.00
  • Tofu Pudding with taro $8.00
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Tofu Pudding with sweet potato $8.00
  • Tofu Pudding with red bean $8.00
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
Cafe Eleven

Cafe Eleven

location

Address

11C Link Drive, Auckland, Auckland, 0627, New Zealand

phone

Phone

09 4433547

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat 8 AM to 4 PM Sun 9 AM to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
11C Link Drive, Auckland, Auckland, 0627, New Zealand
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