Cafe Fork n Spoon in Manawatu-Wanganui Menu

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Cafe Fork n Spoon in Manawatu-Wanganui has no menu available, but can choose from many other options such as Cheese or Pineapple fritter from Kaipara Fresh Fish & Takeaways. Rations Lunch Bar Cafe offers many options including Toast with preserves and Toast with avocado & tomato. Subway includes a wide range like Bacon, Egg and Cheese or Ham. Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers Brewers Bar and ●Dumplings.

Nearby Sample Menus

Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
Shrimp Cocktail - with thousand island seafood sauce $9
Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16

Any Extra Sauce 50c
Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Mixed $7.50 / $9.90
- Mini / Large
Beef $11.90 / $14.90
- Served with Rice. Small / Large
Beef $7.00 / $9.00
- Mini / Large
Falafel $2.00
Mixed $7.50
- Mediterranean Style

Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
Soup of the Day $12.00
- Served with Ciabatta
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
Confit Duck Salad $24.00
- With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
Steak Sandwich $24.00
- AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes

Satay chicke on rice $9.50
Curry Puffs $7.50
- Thai mini pie filled with minced chicken, potatos, onion, yellow curry powder, served with sweet chilli sauce
Pad Gra Tiem PrikThai (the garlic & black pepper)
- Thai style garlic and black pepper stir-fried with oyster sauce and seasonal vegetables.
Chips $3.50
Tom Yum
- Traditional Thai hot and spicy soup with lemongrass, galangal, mushroom, tomato and spring onion garnished with coriander.
NZ Citizen $10.00
- Fresh NZ mussels steamed and topped with Thai herb sauce, garlic, red onion, and capsicum.
Khao Phad
- Thai style fried rice with egg, peas, carrot, onions, tomato and spring onion.
-Prawns/Mixed Seafood $9.50

South Indian Butter Chicken $16.50
- Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans
Biryani is one of the most loved delicacies in India. The magic of Biryani lies in the way rice is transformed with a heavenly blend of rice and meat simmered together with the right blend of flavours and a splash of ghee
Lamb $17.50
Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
Chilli Chicken $16.50
- Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
Kallappam (2) $4.50
Lamb Stew $17.00
- Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices

Steam pudding & custard $7.00
Falafel & vegetable stack (vegetarian) $25.50
Lambsfry & bacon $21.50
Crumbed Chicken Schnitzel $13.90
Cheesecake $7.00
Roast of the Day $7.00
Deep Fried Scallops $16.50
Fish & Chips $7.00

Deep Fried Chicken Drum Sticks & Chips (4 Pieces) $6.99
Family Combo Deal - 3 $23.00
- 1 x any curry, 1 x plain rice (gf), 2 x plain naan, 1 x chicken drum sticks & chips (2 pcs), 1 x soft drinks - cans
-Full $12.50
Mango Chutney $1.50
Garlic Prawn $12.50
- Prawn crisp fried with corn flour, tossed with garlic and onion sauce
Onion Kulcha $3.50
- Stuffed with onion cilantro and spices
-Full $12.50
Coco Rice (GF) $4.50

Badshahi Biryani $19.99
- Biryani perfectly infused with tandoor cooked choice of lamb or chicken with mixed vegetables in moghul style.
Mughalai Chicken Korma $17.99
- Boneless chicken cooked in cashew based gravy garnished with almond.
Raita $3
- Yoghurt mixed with carrot, tomato and cucumber.
Palak Paneer $16
- Cottage cheese tempered with cumin seed and cooked in tomato and spinach based gravy.
Beef Goa $17
- Cubes of beef cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
Love Story Dessert $9
- Gajar Ka Halwa and Gulab Jamun served with Vanilla Ice Cream.
Keema Dosa $14.99
- Dosa served with fillings of spiced lamb mince with green peas
Gulab Jamun $5
- Dumplings made from reduced milk, cooked in clarified butter and immersed in sweetened saffron syrup.

Seasoned Potato Wedges small $8 large $13.50
- With sweet chilli and sour cream
without chicken – $21.00 (V)
Savoury Pancake $23.00
- Filled with Bacon, avocado, onion jam, cream cheese, hollandaise & basil pesto
Greek Salad $24.00
- Feta, cucumber, tomato, red onion, olives, rocket & herbs & a light olive oil dressing (gf) (V)
A DRINK, MAIN AND DESSERT- $15.00
Sorbet
- Served with a berry coulis (dairy and gluten-free)
Medium-rare Angus steak, toasted focaccia, mesculin, onion jam, Swiss cheese, basil pesto mayo & fries $26.00
Chicken & Mushroom Penne Pasta $24.00
- Chicken, mushrooms, spinach in a creamy basil pesto sauce with parmesan & pine nuts

Palak Chicken $17.90
- Boneless chicken cooked in spinach and cream
Cheese Chilli $14.90
- Fried cottage cheese cooked with onion, capsicum, cabbage and sweet chilli sauce
Bhuna Chicken $19.90
- Chicken pieces cooked in cashew nut, with pepper & special Indian herbs
Punjabi Chicken $17.90
- Cooked with tomatoes and coriander powder, cumin, powder with rich onion and gravy
Punjabi Chana Masala (dry dish) $14.90
- Chick peas cooked with special combination of seven masalas
Chicken Biryani $17.90
- Chicken cooked with rice and a rich blend of spices and cashew nuts served with raita
Karahi Paneer $14.90
- Cottage cheese cooked with onion, capsicum and a special blend of masala
From 9am to 3pm

- 3 meats
$35.00 per head - choose
- 4 desserts
- 2 potato dishes
Broccoli florets with bacon, honey roasted peanuts raisins & cider vinegar dressing
- beans
Salted caramel & chocolate tartlets
Fresh fruit platter

Pork Riblet N/A
Western Egg and Cheese N/A
Olives N/A
Cheesy Garlic Toasties N/A
Oat & Raisin N/A
Honey Oat N/A
Apple Slices N/A
Italian B.M.T N/A

Bacon & Banana $6.00
- 3 Strips Middles Bacon, Banana Salad, Onion & Mayo
Pumpkin & Spinach $2.00
Savory Wedges $4.00
Oysters POA
Fish $6.00
- Crumbed or Battered Fish, Tartare Sauce, Salad, Onion & Mayo
vegetarian $9.00
- Vegetarian Patty, Colby Cheese & Satay Sauce, Salad, Onion & Mayo
Home-made Hot Dogs $2.20
Fish Cakes $1.70