Cafe Fork n Spoon in Manawatu-Wanganui Menu

Cafe Fork n Spoon in Manawatu-Wanganui has no menu available, but can choose from many other options such as Cheese or Pineapple fritter from Kaipara Fresh Fish & Takeaways. Rations Lunch Bar Cafe offers many options including Toast with preserves and Toast with avocado & tomato. Subway includes a wide range like Bacon, Egg and Cheese or Ham. Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers Brewers Bar and ●Dumplings.

Nearby Sample Menus

  • Meat Lovers $9.00
    • A classic marinara sauce loaded with spicy pepperoni, tender beef and ham, crispy bacon and cabanossi and topped with melting mozzarella.
  • Classic Cheese $5.00
    • Classic marinara sauce loaded with mozzarella, mozzarella and more gooey mozzarella.
  • Seafood Deluxe $13.50
    • Seafood lovers will adore the delicious combination of melting mozzarella piled high with shrimp, calamari, clams, mussels and then finished with a classic lemon pepper sprinkle.
  • BBQ Chicken & Bacon $13.50
    • A tangy BBQ flavour hit with succulent chicken, sweet red onion, crispy bacon, mouth-watering mozzarella and a BBQ drizzle to finish.
  • Ham & Cheese $5.00
    • Topped with succulent baked ham and then paired with deliciously cheesy mozzarella.
  • Hawaiian $5.00
    • A Kiwi classic. Sweet juicy pineapple, tender ham and loaded with melting mozzarella.
  • Beef, Bacon &… $8.00
    • Succulent seasoned beef and crispy bacon, matched with a rich caramelised onion relish and mouth-watering mozzarella.
  • Beef & Onion $5.00
    • Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.
  • Prawn $17.9
  • Prawn $17.9
  • Prawn $17.9
  • 502 Sizzling Garlic Scallops(V) $19.5
    • Hong Kong
  • 30 Grilled Squid $9.5
    • Thailand
  • Chicken or Vegetables $15.9
  • 301 Garlic & Pepper Pork $18.5
    • Thailand
  • S2 Vegetables & Seaweed Maki(V) $10.5
  • 300g Angus Pure Scotch Fillet Steak (GF) 30.0
    • Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2
  • Fresh Beer-Battered Terakihi
    • Served with chips and side salad
  • Spanish Ham Croquettes
    • Served with chips and side salad
  • Chicken Cranberry Burger 18.5
    • Crumbed chicken schnitzel with bacon, camembert cheese, salad, sliced tomato & cranberry sauce in a toasted bun served with fries.
  • Steak and Guinness Pie 22.0
    • Slow cooked pieces of Angus Pure beef in Guinness topped with flaky pastry, served with fries and fresh salad
  • Chicken Tenders
    • Fresh crumbed chicken tenders with chips and tomato sauce
  • Grilled Halloumi Salad (V) (GF) 19.5
    • Grilled Halloumi on a tossed herb salad, with feta, olives, toasted pine nuts and a vinaigrette dressing
  • Murray’s Veggie Pie (V) 22.0
    • Layers of fresh seasonal vegetables with ricotta and herbs, in short-crust pastry, served with a stuffed baked potato and salad
  • -Half $8.00
  • Vegetable Biriyani (Full) $14.00
  • -Full $13.00
  • -Half $8.50
  • -Full $14.00
  • Shahi Paneer
  • -Half $9.00
  • -Full $14.50
  • Thyme and chicken liver pate w tamarillo jam and rye bread $13
  • Soup of the day w home baked ciabatta $10
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $17
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
  • 200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
  • Eggs your way - toasted ciabatta w eggs cooked to your liking $8
  • French fries w aioli and tomato sauce $8
  • Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
  • Fish Masala - Full $15.00
  • Fish Malabari - Full $15.00
  • Prawn Rawa Fry - Full $10.00
  • Biryani $14.50
    • Chicken, Lamb, Beef
  • Parantha $3.00
  • Chicken Korma - Half/Full $9.00/$14.00
  • Vegetable Samosa - Full $6.00
  • Fried Chicken Wings - Full $5.00
  • HALF ALL DAY BREAKY $11.50
  • SANDWICHES $4.50
  • LIGHT MEALS(Big- $9) $6.00
  • CHICKEN NUGGETS & CHIPS $7.50
  • OMELETTES
    • Ham, cheese, bacon, spring onion, tomato, mushroom 2 Fillings - $9.5 3 Fillings - $10.5 4 Fillings - $11.5
  • CHICKEN BURGER 'N' CHIPS $14.00
  • FISH BURGER AND CHIPS $12.50
  • DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
  • IT' SONYA SOUP $13.00
    • creamy tom soup served with ciabatta bread
  • EGGS ANYWAY $15.00
    • 2 eggs your way w/ bacon
  • Bacon $5.00
  • Gluten free bread $2.00
  • CHICKEN LITTLE(GF) $21.00
    • warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
  • YOCKAMOROCCA(DF) $18.00
    • moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
  • THAI DYED CURRY(GF) $16.00
    • green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
  • RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
  • Sweet and Savoury $4.50
  • Big Rolls $7.50
  • Cakes and Treats $5.50
  • Pizza $5.50
  • Salad - extra $3.00
  • Soup of the Day $12.50
  • Club and Pinwheel $4.00
  • Slices $3.00
  • Bangers and mash $19.50
  • Eggs benedict $17
  • Mussei fritter buttie $15
  • Corned beef and pickles $13.50
  • Bacon, egg and cheese $12.50
  • Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
  • Grilled sammies
  • Mushrooms,Bacon, Avocado $4
  • Aioli
  • Fish and chips $18.00
    • Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
  • Chicken and avocado $18.00
    • Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
  • Fried egg $2.00
  • Kiwiana $18.00
    • Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
  • Thai curry (GF)(V) $15.00
    • Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
  • Bacon avo tomato $15.00
    • Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
  • Salt and pepper lambs fry $18.00
    • Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
  • Egg roll (cha gio chein)/ 4 rolls $7
    • Crispy springs rolls of shrimb, pork, and vegetables served with ginger
  • Sweet black bean soup (che dau den) $6
    • Traditional warm sweet black bean soup. Served with coconut cream
  • Steamed chicken (Ga hap cai xanh) $22
    • Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
  • Fruit yoghurt(yaourt trai cay) $7
    • Fresh seasonal fruits and yoghurt
  • Shrimb sauteed (tom sot la chanh) $22
    • Fresh shrimbs sauteed with lemon leaf and homemade sauce
  • Grilled pork (suron chia nurong) $18
    • Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
  • Spring roll (goi cuon)/3 rolls $9
    • Silky rice paper rolls with shrimb, shredded pork, lettuce, peanuts, fragrant herbs and vermiceli
  • Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
    • Steamed tofu and seasonal vegetable rolls served with homemade dipping
  • Hot Plate $32.00
    • Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Lamb Shanks $20.00
    • with Mashed Potato and Vegetables
  • Scallops, Rice Noodles and Vegetables $10.50
  • Roast Chicken $20.00
    • with Gravy, Chips and Salad
  • Russian Dumplings $12.00
  • Zucchini and Cheese Fritters $6.50
  • Double Chocolate Mousse $7.00
  • Pork Schnitzel $20.00
    • with Mashed Potato and Salad
  • Mini Burgers $ 5.00
  • Boiled Egg and Soldiers $ 4.00
  • Bacon and Egg Pie
  • Hawaiian Chicken $ 12.00
  • Eggs on Toast $ 10.00
  • Venison Burger $ 9.00
  • Panini
  • Chicken Gourmet Burger $ 10.00
  • Chili Crumbed Squid $21.00
    • Chili crumbed squid served with garden salad and fries
  • Fish Burger $17.00
    • Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
  • Wedges $14.00
    • Seasoned wedges served with Sweet chili and sour cream
  • Carbonara $12.00
    • Bacon, mushroom, garlic, onion in cream & wine reduction
  • Pork Spare Ribs $23.00
    • Mountain of rib served with fries and a garden salad
  • Mushroom Sauce $3.00
  • Fries $9.00
    • Fries served with Tomato sauces and aioli
  • Lamb Shanks $28.00
    • Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
Cafe Fork n Spoon

Cafe Fork n Spoon

location

Address

3 High St, Marton, Rangitikei

phone

Phone

063276828

email

Email

None

clock

Opened hours

Mon - Thur 9am - 3:30pm Fri 9am - 3:30pm, 5:30pm - 9pm Sat 9:30am - 3:30pm, 5:30pm - 9pm Sun 9:30am - 3:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
3 High St, Marton, Rangitikei
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