Cafe Fork n Spoon in Manawatu-Wanganui Menu

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Cafe Fork n Spoon in Manawatu-Wanganui has no menu available, but can choose from many other options such as Cheese or Pineapple fritter from Kaipara Fresh Fish & Takeaways. Rations Lunch Bar Cafe offers many options including Toast with preserves and Toast with avocado & tomato. Subway includes a wide range like Bacon, Egg and Cheese or Ham. Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers Brewers Bar and ●Dumplings.

Nearby Sample Menus

Pollo Rucola Pizza 9" $14.00/12" $19.00
- chicken breast, spinach, feta cheese, oregano, mozzarella cheese
Quattro stagioni - 4 seasons pizza 9" $14.00/12" $19.00
- 4 ingredients of your choice with oregano, mozzarella cheese
Calzone Napoletana 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with ham, spinach, mushrooms, oregano, mozarella cheese
Spaghetti alla Bolognese $15.00
- traditional meat sauce, parmesan cheese
Pizza bread 9" $7.00/12" $14.00
- brushed with olive oil, garlic, oregano
Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
Frutti di Mare Pizza 9" $14.00/12" $19.00
- seafood mix including mussels & shrimps, oregano, mozzarella cheese
Spaghetti alla Marinara $15.00
- combination seafood, tomatoes, anchovies, capers, parmesan cheese

Winter Special Combos $13.00
- Half size curry, small rice, plain naan & 355ml drink
Tarka Dal - Full $12.90
Butter Lamb - Half/Full $9.00/$14.00
Lamb Saagwala - Half/Full $9.00/$14.00
Prawn tababdar - Half/Full $10.00/$16.50
Cheese Naan $4.00
Keema Naan $4.00
Palak Paneer -Half/Full $8.50/$12.50

Chicken Dosa $14.99
- Dosa served with fillings of spiced chicken mince with green peas
Malabari Fish Curry $19
- Fish fillet infused in curry leaves, coconut milk, mustard seeds, tamarind and spices
Mixed sea food Jalfrezi $19
- Mixed sea foods cooked with onion, tomato, capsicum and lemon juice.
Mixed Pickle $3
Gajar ka Halwa $6.50
- A must try sweet made of carrot and reduced milk.
Beef Mugalai Korma $18
- Cubes of beef cooked in cashew based gravy garnished with almond.
Paneer Tikka Masala $16
- Chefs specially prepared and marinated cottage cheese cooked in tandoor and tossed with flavourful spices and herbs.
Garlic Naan $4
- Soft unleavened bread with garlic and coriander prepared in tandoor.

Steak & egg burger $7.00
Chips (per scoop) $3.00
Donut with cinnamon $1.20
Crumbed scallop $1.80
Single filling $3.00
Onion rings $1.00
Extra meet $1.50
Corn fritter $2.70

SQUID RINGS SALAD & CHIPS $18.40
HOT BEEF MADRAS CURRY $18.60
OLDE FASHION SHRIMP COCKTAIL $9.40
LAMB SHANKS $21.30 / $28.00
- SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
SQUID RINGS $6.20
TOASTED SANDWICHES from $4.20
- HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE
ALL DAY BREAKFAST $16.00
SAUSAGE CHUNKS & CHIPS $8.70/$13.40
- small/large

With salad $23.00
Sour Cream $1.00
Drovers Cheesy Fries $12.50
- Waffle cut fries topped with melted herby cheese and finished with our aioli
Our Aioli $1.00
Chilli Sauce $1.00
Big Meat n Cheese $16.50
- toasted sesame bun, Bacon Mayo, BBQ sauce, relish, sweet pickles, streaky bacon, slow cooked beef, cheddar & tasty cheese either side of a prime NZ Beef mince patty
With fries $13.00
Fish and Chips $10.00
- Japanese (Panko) crumbed Hoki on waffle cut fries, with our chunky tartare sauce.

Cheese and garlic naan $4.00
- Stuffed with cheddar cheese and garlic
Daal fry $13.90
- Lentils cooked with onion, garlic, tomato and herbs fried in pan, goes well with pickles (recommended by chefs)
Paneer naan $4.00
- Naan stuffed with cottage tandoori cheese
Mixed pakoras $6.00
- Chopped vegetables spiced and dipped in batter then deep fried
Jal pari $14.90
- Prawns steeped in egg batter, flash fried in vegetable oil and served amidst green salad featuring indian 2nite sweet and sauce
Indian 2nite special $16.90
- Boneless chicken pieces, cooked in onions and tomato gravy, garnished with egg
Aloo parantha $4.00
- Plain flour bread stuffed with spiced potatoes
Paneer makhani $16.90
- Cubes of cottage cheese cooked in creamy tomato flavoured sauce

Chicken Nuggets
- With fries a small salad & tomato sauce
Kids Pasta
- With Bolognese sauce and cheese
Chicken Burger
- Crumbed chicken pattie, lettuce tomato, cheese & fries
Sweet Pancake $23.00
- Filled with banana, caramel sauce, maple bacon crumb, mascarpone crème & toasted almonds
Kid’s Ice Cream Sundae
- With chocolate or berry sauce
A DRINK, MAIN AND DESSERT- $15.00
Choice of: Grilled Bacon Cold / Smoked salmon / Sauteed spinach
Eggs any style $11.00
- With toasted wholemeal bread grilled tomato & balsamic glaze

-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
-Salt & Pepper Prawns $22.00
- Stir fried prawn with salt,pepper and Thai herbs
●Chicken
-Crispy Pork & Fried Rice $18.00
- Served with sweet soy sauce
-Red Wine Steak (G) $23.00
- Chargrilled scotch fillet and topped red wine sauce
-The Lab Chicken Pad Thai (G) $19.00
- Stir fried noodle in tamarind sauce with chicken, served in egg net
-Tom Kha Chicken Soup $18.00
- Creamy Thai chicken soup flavoured with lemongrass, galangal, kaffir lime leave and mushroom
-The Lab Vegetarian Pad Thai $18.00
- Stir fried rice noodle in tamarind sauce with vegetables and tofu served in egg net

Chicken & Bacon Burger $15.00
- with Chips
Fresh Fish and Chips $16.00
Sausages and Chips $12.00
'BB' Burger $15.00
- The Works with Chips
The BIG Brekkie The Works $16.00
Homemade Soup of the Day $10.00
Chicken & Apricot Crepe $13.50
Nachos $14.00
- Tomato Salsa OR Beef

Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.

Roast Duck on Rice $14.00
Panang Curry Fish $14.00
Tom Yum Chicken/ Beef or Pork $11.50
Combination Raad Nah $12.00
Chicken Noodle Soup $11.00
Green Curry Fish $14.00
Panang Curry $11.50
- with Chicken, Beef or Pork
Garlic and Pepper Seafood $14.00

Caramel custard (banh flan) $6
- Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
Saigon salad (Goi ga, goi bo, goi tom) $10
- Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts
Fruit yoghurt(yaourt trai cay) $7
- Fresh seasonal fruits and yoghurt
Steamed chicken (Ga hap cai xanh) $22
- Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
Stir fried beef cubes (Bo luc lac) $18
- Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
Vegetarian curry (curry chay) $14
- Confit sof mixed vegetable curry. Served with warm bread and steamed rice
Beef stew(bo kho) $15
- Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread