Cafe Fork n Spoon in Manawatu-Wanganui Menu

Cafe Fork n Spoon in Manawatu-Wanganui has no menu available, but can choose from many other options such as Cheese or Pineapple fritter from Kaipara Fresh Fish & Takeaways. Rations Lunch Bar Cafe offers many options including Toast with preserves and Toast with avocado & tomato. Subway includes a wide range like Bacon, Egg and Cheese or Ham. Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers Brewers Bar and ●Dumplings.

Nearby Sample Menus

Caroline's Boathouse Bar & Eatery (sample menu)
  • BBQ Beef & Bacon Burger $17.90
    • 180gm meat pattie with bacon, cheese, salad & onion rings topped with our house made bbq sauce served with fries
  • Garlic King Prawn Salad $19.50
    • with a citrus vinaigrette
  • Chicken Nachos $17.50
    • Chicken breast, mushrooms, capsicum in a mild creamy chilli sauce with melted cheese & sour cream
  • Lamb Rump $26.50
    • Marinated in rosemary & garlic pan seared finished in the oven cooked to medium rare placed upon roasted baby gourmet potatoes, baby beetroot & seasonal vege, drizzled with a rosemary & red wine jus
  • Vege Burger $15.00
    • House made roast vegetable pattie, topped with egg, salad, aioli served with fries topped with onion ring
  • Salt and Pepper Squid $13.00
    • Crispy pieces of squid served upon salad greens & our house made tartare sauce
  • -Small $7.00
  • Tex Mex $30.00
    • 300gm Rump topped with our house made texicana sauce, bacon & cheese
Carl's Jr. (sample menu)
  • CLASSIC CARL $5.90
    • Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
  • CROSSCUT FRIES $4.00
    • Crunchy bites of crosscut potatoes.
  • ONION RINGS $4.00
    • Crunchy coated onion rings cooked up golden brown.
  • NATURAL-CUT FRENCH FRIES $2.50/$3.20/$4.00
    • Premium quality, skin-on, natural cut french fries/small/medium/large
  • LOW CARB
    • Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
  • THE BREAKFAST BURGER $6.90
    • Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
  • JR. CARL $3.00/$$6.40
    • Chargrilled beef patty with lettuce, American Cheese and our special sauce.
  • JR. CHEESEBURGER $3.00/$5.00
    • Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.
Arranged Marriage (sample menu)
  • Nazrani Pork Masala $19.00
    • Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
  • Meen Pollichadhu (Dry Dish) P.O.A
    • Fish fillet topped with tomato salsa, pan fried and then baked in a banana leaf
  • Fish $18.50
  • Lamb Mappas $17.00
    • Lamb cooked in a cashew and coconut base with South Indian 5 spices
  • Kerala Paneer Curry $15.00
    • Creamy tomato simmered with light spices, studded with home-made cottage cheese
  • Beef Ularthu (Semi Dry Dish) $16.50
    • Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
  • Beef Varutheraccha Kari $16.50
    • Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
  • Cauliflower Manchurian $15.00
    • Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Chada Thai cafe and restaurant (sample menu)
  • Lychee Slushy $5.50
  • Pineapple and Roasted Duck Curry - Roasted duck in special red curry sauce with fresh pineapple, pea, Kaffir lime leaves and tomatoes $17.50
  • Ginger and Oyster Sauce - Your choice of meat stir-fried with vegetables, ginger and our homemade seasoning oyster sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Laksa Noodle Soup - Thin noodle in Laksa soup with a choice of meat and garnish with crispy shallots and spring onion (Chicken/pork/beef/vegetables/tofu) $14.50
  • Chada Thai Spring Rolls - A mixture of carrot, glass noodles and cabbage are rolled in rice pastry and served with sweet chilli sauce (Vegetarian) $6.00
  • Green Tea Frappe $6.00
  • Stir-fried Spicy Egg Noodles - Stir-fried egg noodles with a choice of meat, vegetables and our hot homemade sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Garlic and Black Pepper - Your choice of meat stir-fried with vegetables and black pepper, and finished with crispy fried garlic (Chicken/pork/beef/vegetables/tofu) $14.50
Kiwi Grill (sample menu)
  • GRILLED SANDWICH $10.50
    • Angus steak or chicken served with lettuce, tomato, beetroot, onion + smoky BBQ sauce
  • Chips or garlic potatoes & 420ml drink $6.00
  • 1/4 chicken with salad, chips or rice $14.50
  • GRILLED CHICKEN $14.50
  • KIWI VEGGIE GRILL $14.50
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • MUSHROOM BARBONARA $11.50
  • STICKY PORK RIBS $11.50
    • coated in homemade smokey BBQ Sauce with chips or garlic potatoes
  • with mushrooms add $3.50
Cafe Anatolia Wanganui (sample menu)
  • Lamb Kebab Small / Large -N/A
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Kofte Shish From $15.9
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Mixed Vegetarian Small / Large -N/A
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces
  • Mixed Salad From $13.9
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Lamb Iskender From $14.5
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Warm Halloumi Salad From $11.5
    • Grilled Halloumi Cheese served with salad greens.
  • Mixed Meat Kebab Small / Large -N/A
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Lamb Shish Salad From $14.5
    • Grilled marinated lamb cubes threaded on a skewer served with salad.
Kaffir Lime Cafe (sample menu)
  • Prawn spring roll $8.00
  • Honey beef (GF) $18.00
  • Kaffir lime dumplings $4.90
  • Crispy pork vegetables (V) (GF) $15.00
  • Thai omelette with rice (V)(GF) $13.50
  • Thai curry puffs (V) $6.90
  • Thai money bags $6.90
  • Thai green curry (V) (GF) $13.50
Golden Time Restaurant (sample menu)
  • Chicken Sweet Corn Soup
  • Pepper Salt Squid Tentacle
  • Bbq Pork
  • ●Appetizers
  • Bbq Pork
  • Pan Fried Dumplings Pork/Cabbage/Deep Fried Wonton
  • ●Appetizers
  • Deep Fried Spring Roll
Tandoori Bite (sample menu)
  • Vegetable Maloni $14.90
    • Green beans and mixed veg cooked in a fine mild puree of spinach and lightly spiced
  • Palak Prawn $19.90
    • Prawns cooked in spinach, tomatoes, onion, garlic and spices
  • Chicken Biryani $17.90
    • Chicken cooked with rice and a rich blend of spices and cashew nuts served with raita
  • Bhuna Chicken $19.90
    • Chicken pieces cooked in cashew nut, with pepper & special Indian herbs
  • Saag-Aloo $14.90
    • Potatoes in a fine puree of spinach and spices
  • Fish meal (2 fish, chips, salad and drink) $15.00
  • Punjabi Chicken $17.90
    • Cooked with tomatoes and coriander powder, cumin, powder with rich onion and gravy
  • Mango Chicken $17.90
    • Boneless chicken cooked in sweet mango gravy
Rumour has it (sample menu)
  • DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
  • PANCAKES WITH MAPLE SYRUP $9.50
  • PIES (2 for $5) $3.30
  • SPECIALITY SAVOURY $4.50
  • EGGS BENEDICT $15.00
    • Salmon or Ham, Bacon
  • SANDWICHES $4.50
  • BIG BREAKY $17.00
    • Sausage, bacon, tomato, mushroom, egg - scrambled/fried/poached
  • BAGELS $6.00
Rutland Arms Inn (sample menu)
  • Spiced Chicken Salad $25.50
    • Spiced chicken thigh, served with crumbed camembert cheese, mixed fancy lettuce, rocket, tomato, cucumber & red onions and finished with an orange & lemon vinaigrette.
  • Nachos $14.50
    • Beef mince topping with melted cheese, sour cream & spring onions.
  • Junior Banger & Mash $11.50
  • Rutland Sirloin Steak $29.50
    • Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
  • - Bacon Rashers (2) $5.50
  • Trio of Kapiti Ice Creams & Sorbet $13.50
    • Chef’s selection of indulgent Kapiti flavours.
  • - Grilled Tomato $4.00
  • Starter Platter to Share (serves two) $29.50
    • A selection of our starters – Calamari, Prawns, Mixed Satay and Grilled Scallops.
The church cafe sanson new Zealand (sample menu)
  • B.L.T $13.00
    • with hollandaise and plum sauce
  • FRESH SANDWICH From $4.50
  • STEAK SANDWICH AND CHIPS $13.50
  • TOAST $5.50
    • plain or fruit
  • CEREAL $7.00
    • with fruit-yogurt
  • BACON AND EGGS $12.50
  • NACHO $10.00
    • salsa + mince sour cream
  • CHICKEN CAESAR SALAD $14.50
Brown Butter Kitchen (sample menu)
  • Lambs Fry and Bacon $17.00
    • Lambs fry in a creamy masala and bacon sauce served on top of crispy potato croquet
  • Toasted Sandwich with Fries $9.50
    • Your choice of 3 fillings (ham, cheese, tomato, corn, pineapple, bacon, mushrooms, egg, caramelised onion, plain onion)
  • Fresh fish (variety/size dependant) $3.00/$4.50
  • Children’s Drinks $2.50
    • Juice box
  • Hamburger $5.00
  • Steak Sandwich $19.50
    • Silver fern farms scotch fillet cooked to your preference with salad greens, caramelised onion portebello mushroom and house made hollandaise sauce, served with a generous portion of fries and aioli
  • Mushrooms On Toast $16.50
    • Creamy mushrooms on buttery toast topped with a poached egg
  • Bacon and Eggs $11.50
    • Streaky bacon, eggs poached, scrambled or fried served on buttery toast with a side of tomato relish
Jimmy Cook's at The Copthorne Hotel (sample menu)
  • Grilled Fish of the Day $34
    • Fresh NZ fish accompanied with lemon
  • Chocolate Liqueur Truffle $4.9
  • Twice Cooked Braised Pork Belly $42
    • Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
  • Trio of Kapiti Ice Cream $16
    • Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
  • Pork Spare Ribs $36
    • Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Café Latte Panna Cotta $16
    • Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
  • 4 Cheese $35
  • Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
    • Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
The Portal (sample menu)
  • Lamb Shanks $33.50
    • with Mashed Potato and Vegetables
  • Zucchini and Cheese Fritters $6.50
  • Pork Schnitzel $32.00
    • with Mashed Potato and Salad
  • Pork Schnitzel $20.00
    • with Mashed Potato and Salad
  • Scallops, Rice Noodles and Vegetables $10.50
  • Garlic Bread $3.50
  • Russian Dumplings $12.00
  • Double Chips with Melted Cheese $10.00
Cafe Fork n Spoon

Cafe Fork n Spoon

location

Address

3 High St, Marton, Rangitikei

phone

Phone

063276828

email

Email

None

clock

Opened hours

Mon - Thur 9am - 3:30pm Fri 9am - 3:30pm, 5:30pm - 9pm Sat 9:30am - 3:30pm, 5:30pm - 9pm Sun 9:30am - 3:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
3 High St, Marton, Rangitikei
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