Cafe Fork n Spoon in Manawatu-Wanganui Menu

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Cafe Fork n Spoon in Manawatu-Wanganui has no menu available, but can choose from many other options such as Cheese or Pineapple fritter from Kaipara Fresh Fish & Takeaways. Rations Lunch Bar Cafe offers many options including Toast with preserves and Toast with avocado & tomato. Subway includes a wide range like Bacon, Egg and Cheese or Ham. Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers Brewers Bar and ●Dumplings.

Nearby Sample Menus

Lamb Shanks x1 $15.50 x2 $25.00
Cream Burlee $9.50
Fish & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Burger & Fries $17.50
Special Platter $16.50 large $21.50
Wedges $9.50 to share $18.50
Cobb Shout $18.50 large $24.50
Beef & Onion $12.00

Seafood Deluxe $13.50
- Seafood lovers will adore the delicious combination of melting mozzarella piled high with shrimp, calamari, clams, mussels and then finished with a classic lemon pepper sprinkle.
Summer Shrimp $13.50
- A flavour burst of summer shrimp, red and green capsicum, sweet red onion and mozzarella. Seasoned with chilli flakes, lemon pepper and coriander sprinkle, with a garlic aioli drizzle.
Apricot Chicken $13.50
- Tender sliced chicken with sweet red onion, capsicum & gooey mozzarella and finished with a sweet apricot drizzle.
Beef, Bacon &… $8.00
- Succulent seasoned beef and crispy bacon, matched with a rich caramelised onion relish and mouth-watering mozzarella.
BBQ Chicken & Bacon $13.50
- A tangy BBQ flavour hit with succulent chicken, sweet red onion, crispy bacon, mouth-watering mozzarella and a BBQ drizzle to finish.
Tropical Veg $5.00
- Juicy pineapple with green capsicum and sweet red onion, topped with a cheesy mozzarella melt.
Ham & Cheese $5.00
- Topped with succulent baked ham and then paired with deliciously cheesy mozzarella.
Veg Hot 'n' Spicy $5.00
- A spicy blend of jalapeño peppers, red onion and green capsicum balanced with the perfect mozzarella melt.

96 Kimchi $5
- Korea
20 Prawn Wontons $7.5
- Hong Kong
S6 Chicken Volcano(V) $16.5
Chicken or Vegetables $15.9
Prawn $9.9
14 Crispy Pork $8.5
- Hong Kong
24 Vegetable Money Bags (V) $6.5
- Thailand
S3 Sapicy pwran Roll $14

The Godfather see above
- Anchovies, Salami, Mushrooms & Olives
BBQ Swirl $1.00
Bambino $20.90
- 6 slices
Vegeterranean see above
- Feta, Pesto, Olives, Sundried Tomatoes, Capsicum & Onion, lightly dusted with Parmesan
Victorious Vegetarius see above
- Mushroom, Onion, Capsicum & Gherkin (add Olives at no extra charge)
BBQ Chicken see above
- BBQ Chicken, Avocado & Mushroom
C.C.C see above
- Roasted Chicken, Cranberry & Camembert
Cajun Style see above
- Spicy Cajun chicken, Capsicum, Shrimps & Mushrooms

Yum Pla-Merk (squid salad) $13.50
- Squid tossed with hot and sour dressing, garlic, onion, coriander, spring onion, tomato and celery.
Pad Mee (egg noodle) $9.50
Sweet & Sour Pork Popcorn
- Diced pork lightly coated in batter and deep fried, topped with sweet and sour sauce, pineapples and spring onions.
Hed Yad Sai $7.50
- Mushroom stuffed with marinated minced pork served with sweet chilli sauce.
Yum Talay (seafood salad) $13.50
- Mixed seafood (Prawns, Squid, Fish & Scallop) tossed with hot and sour dressing, garlic, onion, coriander, spring onion, tomato and celery.
Pad Khing (the ginger)
- Ginger stir-fried with oyster sauce, garlic, black fungus mushroom, celery, onion and mixed fresh vegetables.
Pad Ped
- Creamy stir-fried red curry paste with coconut cream, capsicum, green beans, bamboo shoots, kaffir lime leaves, krachai (thai herb), pepper corn and courgette.
Pad Kha-Phaow (the basil)
- Basil leaves stir-fried with chilli, garlic, oyster sauce, onion, capsicum, green beans and bamboo shoots.

Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Cauliflower 65 $6.50
- Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
Raita $3.00
Plain Rice $3.00
Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
Cheera Parippu Curry $14.00
- Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves

Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
Green salad (V, GF, DF) $22.00
Bruschetta with peperonata and ricotta (V, GF available) $10.00
Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
Malt ice-cream, peanut praline $7.00
Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
Chicken liver parfait, preserves and toast (GF available) $12.00

Buta Kimchi Don $15.00
Lemon Chicken Hotplate with Rice
Regular $18.00
Regular $18.00
Regular $18.00
Chicken Claypot $13.00
Regular $18.00
Korean Style Sushi $10.00

Small (for 1 person)
Combination Fried Rice (combo)With chicken, beef, pork and vegetables. $11.90 / 1 pc
Stir Fried Satay Sauce with chicken $11.90 / 1 pc
- Our special peanut satay sauce with chicken and fresh vegetables.
Chicken Satay $ 6.50 / 4 pcs
- Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.
Prawn & Cashew Nuts $14.90 / 1 pc
- Stir fried with oyster sauce, cashew nuts, mushroom and vegetables.
Curry Puffs $5.90 / 6 pcs
- Minced chicken and potato in puff pastry, deep fried and served with sweet chilli sauce.
Steamed Jasmine Rice $2.00 / 1 pc
Red Curry with Chicken $ 11.90 / 1 pc
- Thai red curry with coconut milk, bamboo shoots and fresh vegetables.

Mince on Toast $12.50
Hot chips with Tomato Sauce $3.50
Curry Rolls $3.00
3 Egg Omelette with Two Fillings $15.00
- Ham, Cheese, Onions, Mushrooms, Tomato etc
Eggs on Toast $12.50
- 3 Eggs either scrambled, fried or poached
Pancakes $18.00
- Pancakes, Bacon, Bananas & Maple Syrup
Hotdog with Tomato Sauce $3.00
Fish (crumbed or battered) $3.00

Pulled pork sliders- $18.00
- 3 Pulled pork sliders w bbq sauce and salad served with hand cut chips
Sundae $9
- Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
Creamy garlic mushrooms $5
Oysters Kilpatrick- 6 fresh 1/2 shell oysters grilled with bacon and Worcestershire sauce $19.00
Hot dogs with #hashtag chips and tomato sauce $9
Chocolate mud torte with anglaise, Hersheys” chocolate sauce and vanilla bean ice cream $13
-All served on a toasted bun with fresh garden salad, #hashtag chips, aioli and tomato sauce.
Creamy garlic mushrooms with a kumara rosti and crispy onion rings (V) $22

RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
Bacon $5.00
Please do advise staff of allergies as not all ingredients are listed
HANKY PANKY $16.00
- pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
EGGS ANYWAY $10.00
- 2 eggs your way w/ toasted ciabatta or grain
Veg: mushrooms or spinach $4.00
IT' SONYA SOUP $13.00
- creamy tom soup served with ciabatta bread
MISCHIEF WORKS $22.00
- herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way

Pan Fried Scallops $34.9
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
Cobb Schnitzel $25.9
- Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
Seasonable Vegetables $5.9
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
- Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
Spiced Squid $13.9
- Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
Beer Battered Fish & Chips $24.9
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.

CRISPY NOODLES & BEEF SALAD $14.50
SATAY BURGER $5.50
SWEET & SOUR SATAY $12.50
VEGETABLE SPRING ROLLS $6.50
LEMONGRASS CHICKEN WINGS & RICE $12.50
TOM YUM NOODLE SOUP $12.50
WONTON & CRISPY PORK NOODLE SOUP $15.50
DEEP FRIED TOFU $6.50

Fries or wedges $4.50
Lebanese bread $2.00
Mosgah $14.90
- seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread
Bamya $14.90
- okra stew with lamb in a homemade delicious tomato sauce served with our specialty house rice & salad
Molokhya $14.90
- a traditional north african cuisine consisting of a broth made from specialty leaves & served with lamb on our specialty house rice & salad
Lamb kabsa $14.90
- served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
Taboulleh salad $9.90
- a finely balanced salad consisting of a mix of coriander, cucumber, tomatoes, olive oil & a hint of lemon
Vegetable safary $15.90
- a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad