Cafe Fork n Spoon in Manawatu-Wanganui Menu

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Cafe Fork n Spoon in Manawatu-Wanganui has no menu available, but can choose from many other options such as Cheese or Pineapple fritter from Kaipara Fresh Fish & Takeaways. Rations Lunch Bar Cafe offers many options including Toast with preserves and Toast with avocado & tomato. Subway includes a wide range like Bacon, Egg and Cheese or Ham. Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers Brewers Bar and ●Dumplings.

Nearby Sample Menus

8 Pork & chive Dumpling $5.4
- Hong Kong
306 Spicy Korean Pork (V) $18.5
- Korea
24 Vegetable Money Bags (V) $6.5
- Thailand
403 Sizzling Mongolian Beef(V) $18.5
- China
S2 Vegetables & Seaweed Maki(V) $10.5
102 Udon Noodle Soup (V)
- Japan
122 Tom Yum Fried Rice (V)
- Thailand
Chicken or Vegetables $15.9

Vegetarian Dumplings (16 pcs) $9.50
Beef Fried Noodles $11.90
Pork Paste on Noodles (Warm) $9.90
Shredded Pork $11.90
- With Sweet and Sour Sauce on Rice (Spicy)
Pork and Vege Dumplings (16 pcs) $9.50
Pork and Vege Dumplings (16 pcs) $9.50
Sesame Paste on Noodles (Cold) $9.90
Spring Onion Pancake $5.50

Golden Fish Cake Bánh Mi $8.00
- Served with Vietnamese mint and Vietnamese fish sauce
Tofu and Coriander $7.50
Grilled Chicken $11.50
Saigon Style Bánh Mi $8.00
- Served with roast pork, meat loaf, house-made paté and mayonnaise
Fish Cake and Vietnamese Mint $8.00
Roast Pork Belly $11.50
Five Spice Chicken on Sticky Rice $9.50
Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise

Pla MerkTodd $8.80
- Deep fried home made salt & pepper squid served with lemon wedge and sweet chilli sauce.
Gaeng Panaeng
- Thick peanut curry with coconut cream, kaffir lime leaves and capsicum served with steamed vegetables.
Mussaman Curry $13.50
- Tender beef and potato slow-cooked in massaman curry paste, coconut milk and roasted peanuts.
Jasmine Rice S $2.50 / M $3.50 / L $6.00
-Prawns/Mixed Seafood $13.50
Larb Gai (thai chicken salad) $12.50
- Minced chicken with hot and spicy dressing, red onions, spring onion and mint, served with fresh cabbage and lettuces.
Gaeng Karee (Thai yellow curry)
- Home made Yellow curry paste cooked with coconut milk, onion and potato garnished with capsicum and fried shallot.
-Prawns/Mixed Seafood $9.50

Steak cut
Buoy oh buoy $15.00
- Panko crumbed fish, lemon tartare, red onion, tomato and lettuce
●Loaded chips
-Large $9.50
Green $10.00
- Lettuce, cucumber, tomato, carrot and red onion with the citadel vinaigrette
Get clucked $16.00
- Grilled chicken, crispy bacon, cheddar, tomato ketchup, mayo, red onion, tomato and lettuce
Terry's tap that $17.00
- Lean ground lamb grilled and smothered with olive tapenade, caramelized onion and aioli on a bed of baby spinach
-Large $11.00

Noodle dish in gravy sauce (GF) $13.50
Crumbed butterflied prawns $8.50
Mixed appetisers $11.50
Thai omelette with rice (V)(GF) $13.50
Spicy egg noodle (V) $13.50
Seafood salad (GF) $16.00
Roast duck curry (GF) $17.00
Prawn spring roll $8.00

GF toast with $10.00
- jam and homemade peanut butter
Butty: buttered Royale bread with free range eggs, bacon, Woody’s farm sausage, vege sausage or tempeh - one/two filling $8.50 / $12.50
Oatmeal pancakes $15.50
- with banana, cherry berry compote and apple syrup
Mushroom hash $14.50
- potatoes, mushroom, garlic, and spinach, topped with a poached egg
GF French toast $21.00
- with bacon, banana, cherry compote & apple syrup
Jackfruit Royale $16.50
- shredded and spiced jackfruit served on a homemade bun with greens & and apple & onion relish
Add ham, bacon, chicken or salmon $4.50
Big vegan breakfast $20.50
- Royale toast, mushroom, tomato, spinach, vege sausage & potatoes

Stir fry Choy Sum with Garlic Med $15.00/Lge $22.00
Vermicelli Singapore Style Med $15.00/Lge $20.00
Chicken with Chinese Mushroom $23.00
Fish Maw & Seafood Soup - Bowl/Medium/Large $10.50/$43.00/$69.99
Sweet & Sour Pork $20.00
Hot & Spicy Pig Ear $8.50
Mix Vegetables Med $14.00/Lge $20.00
Deep Fried Pork with Peking Sauce $30.00

Baked salmon fillet $34.50
- Topped with focaccia crumb and pine nuts, baked and drizzled with homemade hollandaise sauce served on mash potato and steamed garden vegetables
- Main $19.50
Lemon & coconut syrup cake(GF) $11.00
- With melon slice and cream
- 1 Shank $29.50
Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
Garden side salad $5.00
- Large $8.00
●Fries

Gurnard N/A
- (Battered / Crumbed )
Mussel $1.30
Cheese Tart $2.00
- Tartare & Cheeses
3 Nuggets & Chips $4.00
Chicken Cordon Blu $4.00
Willy $3.50
Onion Ring $0.80
Fish Bite $1.00

Pad Thai $12.50
- Rice noodle stir fry with a choice of meat with egg, special sauce, chives, bean sprouts and crushed peanuts.
Spicy oyster sauce beef with steamed rice $12.50
- Beef stir fried with oyster sauce with vegetables and fresh chilli
Fried eggs stuff chicken with steamed rice $13.50
- Stir fried chicken with special sauce and vegetables wrapped with eggs
Garlic with steamed rice $12.50
- Choice of meat stir fry with deep fry garlic onion and carrot
Salt & Pepper Squid $7.00
- Coated Squid deep fried and sprinkle with salt and black pepper
Pad Nam prig powe pork and steamed rice $12.50
- Pork stir fry with traditional Thai chilli paste and vegetables
Yum (Thai spicy salad) $12.50
- Choice of meat and vegetables seasoned with lemon dressing and fresh chilli
Ginger with steamed rice $12.50
- Choice of meat stir fry with ginger, onion and baby corn

Salt and pepper calamari with sweet chilli and coriander aioli $15.00
Apple cider marinated pork belly with layer baked potato, kumara crisps, apple and onion glaze and crackle (GF)(DF) $27
#Hashtag chips with aioli and tomato sauce $8.00
Sundae $9
- Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
Crumbed scallops (5) with lemon and tartare $17.00
Seafood Fettucine $24
- Prawns, mussels, calamari, fresh fish and spicy chorizo sausage in a tomato marinara sauce w garlic and parmesan crumb
Panko crumbed fresh fish with hand cut chips, salad, lemon and homemade tartare $25
Seafood platter $34
- 2 crumbed scallops, 4 garlic steamed mussels, 1 panko crumbed fresh fish, 2 crumbed prawn cutlets, 2 oyster Kilpatrick, 3 salt and pepper calamari with hand cut chips, tartare, lemon and garden salad

Steak and Cheese N/A
Cheesy Garlic Toasties N/A
Veggie Patty N/A
Choc Chip N/A
Tuna N/A
White Bread N/A
Roast Beef N/A
Herb & Garlic Toasties N/A

Fries $6.00
- Shoestring Fries With Red Capsicum Aioli
Fish $32.00
- Pan Seared Blue Cod Served On Smoked Salmon And Potato Croquette With A Lemon Riesling sauce
Tulbot Forest Mt Peel Blue (Mid Canterbury) $15.50
Broccoli With Hollandaise $6.00
Crispy Chicken Salad $24.50
- With Crispy Noodles, Brie Wontons & Roasted Capsicum Aioli
Chicken Breast $32.00
- Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
Broccollini $6.00
- With Hollandaise sauce
Liquorice Ice Cream $15.50
- Served With Blackcurrant Syrup and Liquorice Allsorts

Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
Tofu Teriyaki $10.90
- Pan fried with teriyaki sauce on rice served with variety side dishes
Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
Chicken Teriyaki $10.90
- Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
Spicy Chicken $11.90
- Chicken cubes with spicy sauce on mixed vege fried rice
Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
Manna Bento $12.90 Each
- Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice