Cafe Fork n Spoon in Manawatu-Wanganui Menu

Cafe Fork n Spoon in Manawatu-Wanganui has no menu available, but can choose from many other options such as Cheese or Pineapple fritter from Kaipara Fresh Fish & Takeaways. Rations Lunch Bar Cafe offers many options including Toast with preserves and Toast with avocado & tomato. Subway includes a wide range like Bacon, Egg and Cheese or Ham. Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers Brewers Bar and ●Dumplings.

Nearby Sample Menus

Breakers Cafe and Bar (sample menu)
  • Tempura Onion Rings - with aioli dipping sauce $6
  • Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
  • Aioli $2.60
  • Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
  • Bacon & mushroom $5.60
  • Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
  • Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
  • Cheesy Garlic Bread $6
The Coffee Club on the Square (sample menu)
  • Smoked Salmon $6.90
  • Pancakes with Ice Cream & Cream (V) $11
  • Chicken & Bacon Club Sandwich $19
    • Signature club sandwich with grilled chicken breast, bacon, cage-free egg, cos lettuce, tomato, mayonnaise, smokey BBQ sauce.
  • Lemon Pepper Calamari $19
    • Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
  • Battered Fish with chips or salad $11
  • Beef & Caramelised Onion $18
    • Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.
  • (Lg)= Low Gluten - Made To A Gluten Free Recipe But May Come In Contact With Gluten During Preparation In Store.
  • Chicken Caesar $18.50
    • Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
Chada Thai cafe and restaurant (sample menu)
  • Ginger and Oyster Sauce - Your choice of meat stir-fried with vegetables, ginger and our homemade seasoning oyster sauce (Chicken/pork/beef/vegetables/tofu) $14.50
  • Yellow Curry - It is another well-known Thai curry dish. Try our creamy curry with aromatic Thai-Indian curry paste with a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Cashew Nuts $3.00
  • Satay Noodles - Stir-fried egg noodle with a choice of meat in satay sauce with vegetables (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Orange Chicken Salad - Crumbed chicken breast served with mixed salad, mandarin and our homemade orange-mayonnaise. $14.50
  • Strawberry Sundae $6.50
  • Yum Thai - This dish was extended from our popular T9. Pork mince was blended with our homemade sweet chilli paste, pork mince, green bean and coconut cream, served with a bed of mixed salads. $17.50
  • Lychee Slushy $5.50
Cafe Anatolia Wanganui (sample menu)
  • Warm Lamb Salad From $13.9
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Mixed Salad From $13.9
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Lamb Iskender From $14.5
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Falafel Kebab Small / Large -N/A
    • Falafels wrapped in a flat bread with salad and your choice of three sauces.
  • Warm Chicken Salad From $13.9
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
  • Vege Falafel From $13.9
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Vegetarian Small / Large -N/A
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces
  • Borek From $11
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
Dejeuner Restaurant (sample menu)
  • Crumbed Chicken breast schnitzel $16.00
    • Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
  • Pumpkin and spinach gnocchi $16.00
    • Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
  • Grilled chicken burger $16.50
    • Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
  • Caramel slice $6.50
  • Crumbed fish $15.50
    • Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
  • Corn and pumpkin fritters $15.50
    • Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
  • Curry of the day $15.50
    • Changes daily please ask staff (GF, DF)
  • Smoked salmon, potato and rocket salad $16.00
    • Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
Crave Restaurant (sample menu)
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • Pasta of the Day $19
  • Classic shrimp cocktail (GF) $15
    • w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • Crispy Coated Prawns f/2 $12 f/4 $18
    • Served with a delicious chilli aioli dipping sauce
  • -NZ Wallaby Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
La Patio Cafe & Bar (sample menu)
  • Mixed Spice Pepper Squid (Gluten Free) $17.00
    • Served with a petite salad, chilli jam and jalapeno aioli
  • Eggs Benedict $15.00
    • Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
  • Three Cheese Kapiti Selection $17.00
    • Served with water crackers and a fig and Pear chutney
  • Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
    • Served with a garden salad, garlic aioli and balsamic glaze
  • Dark Chocolate Cake $15.00
    • Served with triple chocolate ice cream and a rich dark chocolate sauce
  • and raisin chutney $35.00
  • Garlic Mushrooms $6.00
  • Seasoned Wedges (Serves Two) $15.00
    • Served with melted cheese, bacon, sour cream & sweet chilli sauce
The church cafe sanson new Zealand (sample menu)
  • SOUP OF THE DAY $11.50
  • TOAST $5.50
    • plain or fruit
  • PANCAKES $12.50
    • with bacon, banana and maple syrup
  • CEREAL $7.00
    • with fruit-yogurt
  • CORN FRITTERS AND BACON $15.00
  • SALADS From $3.00
  • CHICKEN CAESAR SALAD $14.50
  • ICE CREAM SUNDAE $5.00
Brown Butter Kitchen (sample menu)
  • Lunchbox $7.50
    • (yoghurt, cheese and crackers, sandwich (jam honey or peanut butter), fruit and Chippies)
  • Kiwi Breakfast $19.50
    • streaky bacon, kransky sausage, grilled tomato, creamy mushroom sauce, hash browns and eggs cooked poached, scrambled or fried
  • Hamburger $5.00
  • Eggs Benedict $16.50
    • Soft poached eggs with wilted spinach and your choice of smoked salmon or bacon smothered with house made hollandaise sauce
  • Pulled Pork Sandwich $17.50
    • Slow cooked pork shredded and place on top of crunchy salad greens, buttery toasted bread and finished with smoky mayo and caramelised onion, served with a generous portion of fries and side of aioli
  • Baked beans on toast with a scrambled egg $8.00
  • Mushroom Sauce $3.50
  • Nuggets $0.70
Schnapps Bar (sample menu)
  • Razor Back Ribs $22.50
    • messy – but damn good! First date type of stuff! razor back ribs glazed in a smokey bbq sauce and chips
  • Ice-cream Sundae $8.00
  • Penne Pasta $19.50
    • spicy Italian tomato pasta mixed with lots of vegetables topped with parmesan cheese
  • Venison Pie $23.50
    • a rich juniper berry hot pot in a pastry basket served with seasonal vegetables
  • Homemade Onion Rings $5.50
    • these are awesome! Served with a garlic mayo
  • Beer Battered Chips $7.50
    • served with a garlic mayo
  • Chocolate Mud Cake $12.00
  • Chicken Nuggets & Curly Fries $8.00
The Station Cafe & Restaurant (sample menu)
  • Garlic and Chilli Prawns
    • Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
  • Soup of the Day
    • Chef's favourite, homemade, with Speciality bread.
  • Pancakes $14.50
    • Served with mixed berries and sweet Greek Yoghurt.
  • Crumbed Mushrooms
    • Filled with Dill and cream cheese.
  • Green Salad
    • Selection of fresh salad Vegetables with a peppercorn vinaigrette.
  • Sticky Date Pudding $14.00
    • Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
  • Caeser Salad
    • The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
  • Toasted Sandwiches
Windfarm Bakery & Cafe (sample menu)
  • Bacon and egg toasty with chips $6.50
  • Chicken burger $9.00
  • Bacon, eggs & mushroom on toast $15.00
  • Three fillings $5.00
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
  • Adds on From $3.00
  • Bacon, eggs & tomato on toast $15.00
  • Bacon & egg burger $9.00
  • Eggs on toast $7.00
Himalayan Bull (sample menu)
  • Aloo prantha/Paneer prantha $5.00
  • Vindaloo roll (chicken or lamb) $9.90
  • -Naan bread
  • -Raita
  • Saag wala (chicken, lamb or beef) $18.90
    • Popular dish, prepared with meat, pureed spinach & ground spices
  • -Naan bread
  • Mango kulfi $6.90
  • Mixed veg curry $16.90
    • Mixed vegetables cooked together with cottage cheese & ground spices
The Gallery Restaurant (sample menu)
  • Thai Beef Salad $21
    • Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
  • Fish of the Day N/A
    • Waiting staff will inform you
  • Sides $6.50
    • Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
  • Gallery Sweet tasting Platter $39
    • A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
  • Supreme of Chicken $38
    • Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
  • Lamb Cutlets $39
    • Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
  • Deconstructed Affogato N/A
    • A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
The Grand Beer & Wine Cafe (sample menu)
  • Snacks Garlic Bread $9.00
    • Garlic herb & mozzarella bread
  • Bearnaise Sauce $3.00
  • Meat Lovers Burger $20.00
    • Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
  • Chicken Breast $28.00
    • Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
  • Seafood Pasta $21.00
    • Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
  • Tapas Platter $30.00
    • A Grand Selection of the Chefs finest choices
  • Pork Spare Ribs $23.00
    • Mountain of rib served with fries and a garden salad
  • Bacon & Cheese Wedges $17.00
    • Seasoned wedges topped with crispy bacon and melted cheese
Cafe Fork n Spoon

Cafe Fork n Spoon

location

Address

3 High St, Marton, Rangitikei

phone

Phone

063276828

email

Email

None

clock

Opened hours

Mon - Thur 9am - 3:30pm Fri 9am - 3:30pm, 5:30pm - 9pm Sat 9:30am - 3:30pm, 5:30pm - 9pm Sun 9:30am - 3:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
3 High St, Marton, Rangitikei
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