Cafe Q in Auckland Menu

Homemade toasted muesli with poached fruit & natural yogurt $9.50
Sauteed Mushrooms with Garlic & Thyme on Toast $12.50
French Toast with Bacon, Bananas, & Maple Syrup $13.50
Eggs Benefit $13.50
Eggs any Style, on Toast $9.50
Porridge with Apple & Cinnamon, Almonds & Brown Sugar $9.50
Q Breakfast $16.00
- Bacon, Eggs, Mushrooms, Sausage, Hash Brown, Toasted 5 Grain Bread

Steak Sandwich with Caramelised Onions, Iceberg, Tomato, Garlic Aioli in Homemade Focaccia & Fries $16.50
Steamed Green Lip Mussels with a Creamy Garlic & White Wine Sauce, served with Fresh Bread $14.50
Smoked Chicken Caesar Salad with Bacon, Parmesan, Croutons and Egg $15.50
Garlic Bruschetta with Tomato, Fresh Basil and Feta $14.50
Spinach & Ricotta Fritters with a Ginger dressing & Peach Salad $14.50
Green Pea Risotto Topped with Crispy Bacon & Shaved Parmesan $14.50
Soup of the Day with Fresh Bread $9.50
Bowl of Fries with Aioli & Tom Sauce $7.50

Nearby Sample Menus

DES TRADITIONS CHARCOAL PLATTER $44.90
- marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
Chocolate Cake $4.90
Butter Naan $2.50
SOUP OF THE DAY $6.90
- daily fresh soup served with bread.
Rice $3.90
TABULE SALAD $7.90
- bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.
TANDOORI CHICKEN(half) $16.90
- served with salad,naan bread and garlic sauce
LAMB SEEKH/KOFTA KEBAB $15.90
- served with salad , rice and garlic sauce

65. Thai Mi Goreng $10.50
- Stir fried rice vermicelli with combination meat and vegetables.
45. Pad Priew Wan Pla $15.50
- Stir fried fish with sweet & sour sauce and vegetables
35. Gaeng Panang $15.50
- Red curry with chicken, beef or pork with pumpkin, coconut milk and peanut sauce
53. Gaeng Dang Goong $16.50
- Red King prawn curry with coconut milk
2. Spring Roll 4 pcs $5.50
- Crispy deep fried thai style spring roll with chicken minced, vegetables and vermicelli
Cashew nuts $3.50
22. Gai Pad Med $15.50
- Sur fried chicken with cashew nuts and vegetables
69. Pad Puk Sai Khing $12.50
- Stir fried mixed vegetables and ginger with soya bean sauce

Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
Ham & cheese $7.00
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
Provencal vegetables , goat cheese & black olives tapenade $7.50
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
Harmony farm ham, gruyere cheese, tomatoes $7.50
Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard

Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Ice Cream Sundae $8
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Service between 11.00am and 3.00pm
Fresh Fruit Salad $8
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Soup of the Day $14
- Served with a slice of turkish bread

●Pork
-Steam Fish
-Fried Eggplant with Garlic and Chilli Sauce / Stir Fried Green Bean with Dry Chili $19.00
●Oyster Seasonal Price
-Steamed Oysters with Garlic on Vermicelli Noodle
-Stir Fried Shellfish with Chives
Shark Fin & Shrimp Soup $9 / p,p
-Sweet Garlic / Egg / Chive Sauce $2 / saucer

BAWANG CAULIFLOWERS $17.00
- stir fried cauliflowers with spring onions, streaky pork and hot chilli
Hokkien Lor Mee $12.00
MIXED VEGETABLES $18.00
- stir fried local mixed vegetables with onions and oyster sauce
Curry Beef Stew with Rice $12.00
JJ CHICKEN IN HOT PLATE $18.00
- stir fried chicken with carrot, capsicums, onion and JJ sauce
CHAR KUEY TEOW $15.00
- stir fried flat rice noodle with shrimps, chicken, squid, egg, Chinese sausage and bean sprouts
Bak Kut Teh with rice $13.00
SPECIAL FISH POT $30.00
- fish head, mussel and tofu, prawns in hot pot

Portside Beef Burger $22.00
- W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
Omelette $16 Normal / $18 Seafood
- 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
Scallop & Prawn Mornay $12 Entree / $20 Main
- Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
French Toast $15.00
- W Bacon, Grilled Banana & Maple Syrup
Pork Belly $25.00
- Served ẁ Potato of the day, Steamed Greens & Apple Jus
Eggs Benedict $16.00
- Bacon, Smoked Salmon or Mushroom ẁ Hollandaise Sauce
Beef Salad $15 Entree / $24 Main
- Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta

Chicken Teriyaki Roll $10.90
- 10 pcs
Pork Katsu $11.00
- Pork cutlet, salad and rice
Beef Fried Noodle $12.00
- Fried beef, vegetables and noodle with teriyaki sauce
Edamame $5.00
- Boiled young soy beans
Special Party Pack from $30.00
Salmon and Avocado Roll $10.90
- 10 pcs
Combination Roll $10.90
- 10 pcs
Salmon Sashimi Set $11.00
- 4 pcs sashimi, 2 pcs salmon nigiri and 2 pcs salmon avocado sushi

Garlic Roti Bread $2.50
Roti Bread $2.00
Vegetable Korma (Mild) $7.99
- Roasted vegetables with cashew nuts cooked in light creamy gravy
Chicken Tikka Masala (Medium) $9.99
- Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
Chicken Curry with Bones $9.99
- With rice
Chicken Briyani* $10.00
Couple Pack $25.99
- 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
Chicken Samosa $2.00