Cafe Soskys in Palmerston North Menu

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Cafe Soskys in Palmerston North has no menu available, but can choose from many other options such as Toast and Spreads or Free Range Eggs on Toast (V) from The Cooperage. Cafe 4 Forty 4 offers many options including VEGE STACK and CURRY CORNFRIHERS. Tui HQ Cafe includes a wide range like Garlic Bread or Bread & Dips. PORK STEAM BUN and PRAWN TWIST from . Morodoc Noodle House offers The Bean Cafe and Spring Rolls.

Nearby Sample Menus

Sweet Chili
Halloumi Salad Large size only
Grilled Chicken $17.90
- Chicken breast marinated with middle eastern spices, served with rice and salad
Chicken or Beef & Lamb & Rice $7.00
Chicken Kebab Salad
- Chicken doner served on fresh garden salad with hummus and jack dip
Small $13.90
Falafel
- Chickpeas balls with spices and herbs
Fries $4.50
- With garlic mayo

Napoletana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, oregano, mozzarella cheese
Spaghetti alla Bolognese $15.00
- traditional meat sauce, parmesan cheese
Hawaiian Pizza 9" $14.00/12" $19.00
- ham, pineapple, oregano, mozzarella cheese
IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
Penne alla Romana $15.00
- tube pasta with tuna, tomatoes, olives, garlic, capsicum, parmesan cheese
Desserts $8.00 - $10.50
- Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes
Contadina Pizza - farmers 9" $14.00/12" $19.00
- tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
Pizza bread 9" $7.00/12" $14.00
- brushed with olive oil, garlic, oregano

SOUTHWEST CHICKEN SOURDOUGH MELT $7.50
- Two chicken tenders covered with swiss cheese, a combination of Jalapeno, chargrilled onion and our Santa Fe sauce, finished with a toasted sourdough bun.
HONEY MUSTARD BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
WESTERN BACON CHEESEBURGER $8.90
- Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
CHEESE & BACON SOURDOUGH MELT $6.90
- It starts with cheese, a fusion of American and Swiss, bacon partnered with a beef patty, more cheese, all held together by a toasted sourdough bun.
CHICKEN & BACON SANDWICH $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
JR. BURGER $4.50/$7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
JALAPENO BIG CHICKEN BURGER $9.50
- A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.

Donuts $1.50
Sausage Chunks $0.80
Trevally $22.90 / kg
Selection from Cabinet $6.00
Egg $6.50
Fresh Fish Fillets $4.90
Paua Nuggets $1.50 / $8.00 / $16.00
- Each / ½ Dozen / Dozen
Squid Rings $0.80

Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Red chicken curry $22.00
- Coconut Rice, Poppadom
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
Southern style onion rings with smokey BBQ sauce $9.00
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
House fries $8.50
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin

Roast Beef Salad $10.9 Reg / $8.9 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
The Protein Pack $15.00
Signature Mix $10.00 per head
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Ediballs $3 or $5 for two packs
Breakfast Pita $10.9 Reg / $8.9 Petita

Side of gluten free bread $4.00
Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
Breakfast Bap $10.00
- Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
Vegetarian Benny (GF V) $15.00
- Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
Soup of the Day $12.00
- Served with focaccia
Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce

●Soup
Chicken Sweet Corn Soup
Deep Fried Spring Roll
●Appetizers
Chicken Sweet Corn Soup
Pan Fried Dumplings Pork/Cabbage
Deep Fried Wonton
●Main

Cheese and garlic naan $4.00
- Stuffed with cheddar cheese and garlic
Mixed pakoras $6.00
- Chopped vegetables spiced and dipped in batter then deep fried
Daal fry $13.90
- Lentils cooked with onion, garlic, tomato and herbs fried in pan, goes well with pickles (recommended by chefs)
Chicken naan $4.50
- Naan stuffed with boneless chicken tikka
Mixed pickles & tamarind sauce $2.50
Chicken madras $16.90
- Delicious curry garnished and prepared with coconut sauce in south indian style
Murg labador $16.90
- Succulent capsicums and onions added to brown gravy and tender chicken pieces flavoured with herbs
Vegetable platter for two $15.99
- Vegetable samosa, onion bhaji, vegetable pakora and springs rolls

LUNCH Combo $12.50/$12.50
- Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
FULL menu seafood curry $12.00/$12.00
Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas
Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.

Mixed Platter $15.00
Chicken Tikka Masala $13.50
Chicken / Lamb / Beef Korma $13.50
Chicken Changezi $15.00
Aloo Saagwala $13.00
Biryani ( Chicken / Lamb / Beef ) $14.00
Tandoori Chikken $17.00 / $9.00
- Full / Half
Murgh Malai Kalimirch $8.50

-Chu Chee Salmon (G) $23.00
- Grilled salmon cooked in thai red curry served with seasonal vegetables
-Tom Kha Duck Soup $21.00
- Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
-Deep Fried Whole Snapper in Fish Sauce $25.00
- Deep fried whole snapper cooked in fish sauce served with green apple salad
-Wok Fried Veg with Oyster Sauce (G) $16.00
- Thai style stir fried vegetables with oyster sauce
-Black Pepper Fish Steak $22.00
- Battered tarakihi fish fillet topped with black pepper sauce and bok choy
-Rice $3.00
-Bacon Wrapped Chicken (G) $20.00
- Topped with italian sauce served on potato and pumpkin mash
-Yellow Curry Fish (G) $22.00
- Tarakihi fish topped with mild yellow curry served on seasonal vegetables

Salad roll 5p $6.50
Salmon salad $8.00
Edamame $5.00
Hot seafood soup $13.50
Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
Seaweed salad $5.00
Bulgogi hot pot $13.50
Spicy pork $13.50

Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
Lemon & Coconut Syrup Cake (GF) $14
- served with french vanilla ice-cream & passionfruit sauce
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels

Grilled Tomatoes $3.00
Pepper Sauce $3.00
Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream
Fried Eggs $3.00
Chicken Burger $12.00
- Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
Bangers & Mash $12.00
- Prime Beef Sausages, garlic mash & chefs rich gravy

Cafe Soskys

Manawatu-Wanganui > Palmerston North > Cafe Soskys

Address

116 Napier Road, Terrace End, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063580258

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM