Cafe Suisse in Tauranga Menu

Paneer kulcha $4.00
- Soft flat bread stuffed with homemade cottage cheese
Chana masala $12.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
Paneer pakora $7.00
- Cottage cheese cubes marinated in chickpea flour and deep fried
Aloo gobi $13.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
-Half $10.00
-Full $20.00
Chicken curry (indian style) $16.00
- A traditional indian curry recipe from grand ma's kitchen
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style

Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
Kimchi Korean spicy pickled cabbage $ 5.5
Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19

Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)

Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top
Butter $0.50
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek

Vegetable biryani $14.00
- Rice cooked with fresh vegetable in herbs and spices.
Raita $3.00
Onion bhaji $5.50
- Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
Vegetable korma $14.50
- Fresh vegetable cooked with cashew nut, cream, coconut, mild herbs, spices, ginger, cinnamon and cardamom.
Chicken biryani $16.00
- Chicken cooked with rice in herbs and spices.
Bombay aloo $14.00
- Potato cooked with cumin seeds, onion, tomato, fresh coriander and spices.
Chicken dhansak $16.00
- Boneless meat cooked with lentils in an onion gravy.A delicious medium spicy dish.
Lamb da piazza $17.00
- Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs.

Goan Fish Curry $18.00
- Fish cooked in coconut cream in a Goan style
Plain Roti $2.00
- Wholemeal bread
Fish Jalfrezi $18.00
- Fish of the day cooked with spices & vegetables
Vegetable Biryani $12.00
- Rice cooked with mixed vegetables in traditional Indian Style
Raita $2.00
- Yoghurt and cucumber combination for a relaxed meal
Tandoori Chicken (full) $18.00
- The tastiest BBQ chicken from Indian Tandoor
Kadai Chicken $15.00
- Boneless chicken cooked with crushed tomato, onions, fresh coriander & capsicum
Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices

7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
28 Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.

All our AngusPure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer.
-Cobb Size $34.9
Cobb Fish and Chips GFA
- (battered or pan-fried)
Soup of the Day $8.9
- Freshly made by our Chef and topped
Upgrade to Curly Fries or Wedges for $2.5
Freeman’s Lamb Shank GF $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
•Desserts
Ice Cream Sundae GFA
- (Chocolate, Caramel or Berry)

Rogan Josh $13.00
Vegetable Korma $10.00
Lamb Vindalo $13.00
Beef Masala $12.00
Lamb Madras Reg $9.00 L $13.50
Chicken Vindalo $12.00
Green Pea & Potato Reg $7.50 L $12.00
Mango Chicken Reg $9.00 L $13.50

Scotch Fillet $38.00
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
Chargrilled Lamb (GF) $39.00
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus
Calamari $17.00
- With a chilli vinaigrette & citrus aioli
Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
Phil’s Place Seafood Chowder $24.00
- Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
Marinated Open Sandwich (GFO) $27.00
- Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries

Salmon Teriyaki D $16.90 / B $20.90
Yaki Udon $15.90
- Stir fried udon with chicken and prawns with vegetables
Beef Teriyaki D $15.90 / B $19.90
Tofu Teriyaki D $13.90 / B $17.90
Chicken Ramen $16.90
- Chicken / pork stock ramen with chicken and vegetables
-10pcs $14.90
Yume Beef Udon $15.90
Tebasaki Wings $7.00
- Japanese style chicken wings

Childens menu available (0-12yrs). Please ask our counter staff.
-Portobello mushroom $4.50
-Cheese $3.00
Savoury wedges $9.00
- A bowl of hot savoury potato wedges. Add your choice of
Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
-Grilled tomato $2.00

Eggs, scrambled or poached on toasted bread $6.00
Mushrooms $16.50
- Sauté + simmered in a herbed cream reduction with crispy bacon
Fries $6.50
- Served with aioli + tomato sauce
Scotch fillet $19.50
- 200gm scotch fillet with a bernaise dipping sauce
Big bowl of coco pops $6.00
Stonegrill tasting platter $26.00
- Serves to people
Prime rumps steak $16.50
- With a bearnaise dipping sauce
Vietnamese beef $17.50
- Grilled beef strips tossed with vermicelli noodles salad greens + a chilli infused peanuts lime dressing

Steak Pepper
Carrot Cake $3.50
Anzac Cookies $3.00
Chilli Chicken Tenders $6.50
Custard Square $3.50
Our McKenzie Speciality
Other fillings also available on large orders
Bacon & Egg $4.50

Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Whang Bar
- Black chocolate and red berries
Hawaiian
- Cheese, ham, pineapple and oregano
The Mount
- White chocolate and blue berry
Regular/Large $10/$18

Cafe Suisse in Tauranga Menu

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Cafe Suisse

Bay of Plenty > Tauranga > Cafe Suisse

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3/169 Maunganui Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand

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