Cafe vega in Dunedin Menu

Cafe vega in Dunedin has no menu available, but can choose from many other options such as all toasted sandwiches served with chips and aioli or Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce from Bungalow. Ana Thai Cuisine offers many options including * Prawns and A1 Thai Spring Rolls (s). Francesca's Italian Kitchen includes a wide range like House made potato gnocci, Braised beef cheeks, gremolata, pecorino or Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Dunedin City Centre offers Wakatipu Grill and Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic.

Nearby Sample Menus

  • Black Pepper Stir Fry $18.00 / $18.50 / $19.50
    • Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Peanut Sauce Stir Fry $18.00
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
  • Noodle Soup $16.50
    • (No rice). A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
  • Larb Chicken Salad $18.00
    • Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
  • Pork Spare Ribs (4) $6.00
    • Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
    • An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Spicy Fried Rice $17.50 / $18.00 / $18.50
    • Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
  • Ginger Stir Fry $18.00 / $18.50 / $19.50
    • Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Noodle soup with deep fried tofu and beef brisket M $12 L $14
  • Sweet and sour chicken/pork/fish on rice M $12 L $14
  • Tomato and egg soup S $6 M $11 L $14
  • Pork wonton noodle soup M $12 L $14
  • Stir fried green bean vermicelli with pork mince $18
  • Deep fried whole blue cod with soy sauce $24
  • Beef spare ribs with black pepper sauce on rice $14
  • Seafood noodle soup M $12 L $14
  • CRISPY CHICKEN SALAD $16.00
    • Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
  • EGGS BENEDICT $17.00
    • Lightly toasted Ciabatta bread, stacked with perfectly poached fresh eggs, with creamy hollandaise sauce and your choice of Spinach and Smoked Salmon or Steaky Bacon.
  • Apple Crumble $10.00
    • Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
  • Cheese Cake $10.00
    • Please ask our staff for the chef’s choice of cheesecake for the day.
  • French Toast $15.00
    • Fresh hot French toast topped with your traditional bacon and banana.
  • FRIES + TOMATO SAUCE + AIOLI $5.00
  • CRISPY CHICKEN SALAD $10.00
    • Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
  • Cheese Board FOR TWO $24.99
    • Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
  • Pork and Coriander Dumpling
  • Spare Ribs with Black Bean Sauce
  • Deep Fried Squid
  • Preserved Egg Congee with Pork
  • Deep Fried Taro Cake
  • BBQ Pork Rice Rolls
  • X.O Sauce with Fried Turnip Slices
  • Beef Balls
  • Ham $7.9
    • with mustard and organic salad
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and cream cheese
  • Made to order sandwiches
  • French Toasted Sandwich $16
    • with banana, pecans, bacon and maple sauce
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
  • Artisan Fruit Toast $7.5
    • with bananas, marmalade and organic cafe made jam
  • Moroccan Chicken $16
    • with 3 organic salads
  • Keema Naan $4.00
    • Stuffed with spicy mince
  • Butter Prawn $14.99
    • Shelled prawn cooked in creamy tomatoes
  • Papad (4 Pack) $2.00
    • Crsipy Wafers
  • Vegetable Masala $12.00
    • Fresh vegetables cooked in thick tomato gravy
  • Kadai Paneer $13.99
    • Cottage cheese cooked in onion gravy with capsicum
  • Pulao Rice $6.00
    • Rice cooked and garnished with dried fruit
  • Chilly Chicken $14.99
    • Indo Chinese cooking style
  • Lamb Masala $13.99
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
  • Beef Lasagne Pot $15 .00
    • Rich beef bolognaise layered with cheddar cheese sauce
  • Bacon & Egg Ciabatta Melt $13.00
    • Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
  • -large $19.00
  • -Add garlic bread $3.00
  • Mediterranean vegetable & salsa (v)
  • Bistro Stacked B.L.T $13.00
    • On toasted ciabatta. with mustard & mayo
  • Bistro All Day Breakfast $15.00
    • Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
  • -Add fries or wedges for just $3.00
  • Risotto of the day $22.90
    • finished w meat
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Fish of the day POA
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • 5 Spice panna cotta, pistachio wafer $15.50
    • strawberries in palm sugar & lime syrup
  • Child portion $16.50
    • fish & chips with ketchup
  • Duck liver pate, crostini, fig & balsamic relish $12.20
  • Poached free range eggs $19.50
    • handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
  • Sirloin steak, nori & sesame butter $26.50
    • miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
  • Free range scrambled eggs on Hearth rye toast $19.50
    • grilled bacon, grilled vine tomato, onion relish
  • Dark chocolate mouse $15.50
    • chocolate meringue, salted chocolate caramel, dark plum ice cream
  • French fries, grain mustard mayonnaise $7.00
  • Prawn with Broccoli $18 Large / $10 Small
  • Fried Tofu with Mushroom Chow Mein $13 Large / $9 Small
  • Spicy Deep Fried Beef $15 Large / $11 Small
  • Beef in Red Wine Sauce $14 Large / $10 Small
  • Lettuce In Oyster Sauce $12 Medium / $9 Small
  • Peking Duck (3 courses) $50.00
  • Set Menu for 10 (A) N/A
    • Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Lamb in Black Pepper - Served on a Hot Plate / Chicken - With Spring Onion and Ginger and Mushroom Chow Mein / Garlic Beef on Bokchoi / Deep Fried Squid / Sweet and Sour Pork / Crispy Skin Chicken / Kung Po Beef / Green Beans and Mixed Vegetables / Fried Rice / Steamed Rice
  • Seafood Egg Foo Yung $16 Large / $12 Small
  • Daily Specials $8.00
  • Salmon Gravlax $18.00
    • House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
  • Caramel Tart $13.00
    • Sweet pastry with rich caramel & hazelnut praline served with berry coulis
  • Green Garden Salad $8.00
  • Cullen Skink $16.00
    • Traditional smoked fish, potato & herb chowder
  • Steamed Fruit Pudding $13.00
    • Served with whisky custard & butterscotch
  • Soup of the Day $12.00
    • Served with house baked bread
  • Smoked Duck Salad $22.00
    • Roast walnuts, blue cheese & fresh orange vinaigrette
  • Chicken Corn and Mushroom Soup X 4
  • Stir fried squid with preserved vegetables $19
  • Sour & Spicy shredded potato $13
  • Beef brisket with vegetables chow mein $11 / $14
  • Griddle Cooked spicy chicken wing $18
  • Dumplings Soup $10.00 / $14.00
  • Stir Fried green beans and mixed vegetables (Large)
  • Stir Fried Pork with preserved vegetables $18
  • Pork Ribs $22.00
    • In chipotle barbecue sauce
  • Homemade Fettuccine $16.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
  • Ice Cream Sundae $5.50
    • Raspberry, chocolate or caramel
  • Beetroot, Goats Cheese and Spinach Salad $12.00
  • Beer Battered Blue Cod & Chips $20.00
    • With tartare sauce and tomato sauces
  • Antipasto $25.00
    • With cured meats, smoked fish, cheese, olives. Served with flatbread
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
  • Arancini $14
    • Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
  • Affogato $13
    • Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
  • Spiced Braised Beef $18
    • With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
  • Gambero $22
    • Prawns Marinated In Basil Infused Sundried Tomato Oil With Confit Garlic, Shaved Parmesan & Fresh Chilli
  • Pepperoni & Parmesan Melt $18
    • Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
  • Cheesecake du Jour $13
    • Manhattan Baked In House, Served With Vanilla Bean Ice Cream
  • Gelato $13
    • A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet
  • Liqueurs $13
    • Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
  • Toast & Preserves $5.50
    • Vogels or sourdough
  • - Prosciutto or Smoked Salmon $6.00
  • Loaf $4.00
  • Cantina Bun $8.50
    • Fried egg, prosciutto, cilantro & cumin gouda
  • Schiacclata $10.50
    • Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
  • Soup (winter months) $9.50
    • With toast
  • Country $10.00
    • Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
  • Biscotto Biscuits $2.00
    • Ricciarelli, chocolat, pepita, walnut moon, pistachio
Cafe vega

Cafe vega

location

Address

219 Main South Road, Green Island, Dunedin, Otago, 9018, New Zealand

phone

Phone

034884278

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
219 Main South Road, Green Island, Dunedin, Otago, 9018, New Zealand
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