Cafe vega in Dunedin Menu

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Cafe vega in Dunedin has no menu available, but can choose from many other options such as all toasted sandwiches served with chips and aioli or Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce from Bungalow. Ana Thai Cuisine offers many options including * Prawns and A1 Thai Spring Rolls (s). Francesca's Italian Kitchen includes a wide range like House made potato gnocci, Braised beef cheeks, gremolata, pecorino or Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Dunedin City Centre offers Wakatipu Grill and Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic.

Nearby Sample Menus

Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)

Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
Side of Stir Fry Vegetables $9.90
Roti $3.50
Chilli Stir Fry $18.00 / $18.50 / $19.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Red Curry $18.00 / $18.50 / $19.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Noodle Soup $16.50
- (No rice). A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.

Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
Bowl of Salad $4.50

Black angus beef $17.00
SOFT SHELL TACOS
Black angus beef $6.00
- with chorizo & chimichurri
BURITTOS
SOFT SHELL TACOS
Achiote shrimp $6.00
- with cucumber & tomato salsa
El macho beef $28.00
Polenta chicken $6.00
- with fresh corn salsa & lime

The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
Rib Eye Steak Gluten Free $32.00
- Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
Ice Cream Sundae $8.00
- Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
Smoked Chicken Salad Gluten Free $21.50
- Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.

Tandoori Murgh Half $12.00 Full $20.00
- tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor
Prawn $15.00
Poppadoms (2 Pieces) $2.00
Vindaloo $14.00
- a hot dish, with a portugese influence, it is cooked with vinegar, chillies and whole spices
Chole Masala $13.00
- traditional north Indian style chickpeas in a tomato and onion based gravy
Bombay Aloo (No Rice) $6.00
- diced potatoes lightly tossed in butter with cumin and mustard seeds with a tempering of curry leaves
Jhalfrezie $14.00
- light tangy curry cooked with chunks of tomatoes, onion and capsicum
Barra Kebab Masala $17.00
- char grilled lamb tenderloin cooked in a light tangy sauce

●N2 Pad See Ew (s)
- Stir-fried flat noodles with egg, vegetables and your choice of meat* in dark soya sauce
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
A1 Thai Spring Rolls (s) $6.00
- Deep-fried vegetable spring rolls, served with sweet chilli sauce.
(all curry meals are containing coconut cream) served with steamed rice.
* Vegetables and Tofu $14.90
* Prawns $18.90
●P2 Sweet and Sour Sauce (GF)
- Thai sweet and sour sauce with pineapple, tomato and vegetables with your choice of *
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)

Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
Platter of 10 (up to two flavours) $54.90
-Add a bun $4.90
Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
Local fish, crumbed with greens, tomato, tartare $16.90
Slaw & ranch $6.90
Fries w garlic & aioli $4.90 / $9.90
Mac n cheese w bacon $8.90

Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
Larnach Castle pie of the day served with fat chips and salad $16.00
Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
Additional scone trap $1.00
Beer battered blue cod with fat chips and salad $25.00
French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
with bacon and cheese $12.00

Soup of the Day $12.00
- Served with house baked bread
Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
Salmon Gravlax $18.00
- House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
Mushroom & Goats Cheese Tartlet $34.00
- Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
Roast Seasonal Vegetables $8.00
Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus

Sole fillet and fries( with salad) $13.80
Sandwiches $2.7-$4
- As displayed
Large cakes $5.80
Chips $5.90
- Bowl
Deli food
Wedges with sour cream $6.40
Specialty breads $4.6-$6.5
Tarts, flans, etc $5.80

● Sundays Roast of the Day
- With Spuds, veg, gravy and yorkshire pudding
Ceviche Market Price
- Raw marinated fish
1/2 Chicken $27.00
- Marinated in chilli, lime and ginger
Homemade Fettuccine $16.00
- With cherry tomatoes, capers and basil. Topped with parmesan
Beetroot, Goats Cheese and Spinach Salad $15.00
Ice Cream Sundae $5.50
- Raspberry, chocolate or caramel
Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint chilli and garlic seeds, and over dried tomatoes
The Hill Beef Burger $22.00
- With bacon, lettuce, avocado, tomato, cheese, aioli and tomato relish. Served with chips

Angus sirloin $29.50
- 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
Pork sapre ribs main $30.00
- BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw
Buttered mushrooms $3.50
Cajun chicken $29.50
- poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
Gourmet ice cream $11.50
- three flavours of gourmet ice cream served with whipped cream and fresh fruit
Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit
Gourmet potatoes $3.50
Seafood chowder $12.50
- seafood chowder served with toasted homemade focaccia bread

Creme Brulee $13
- Classic Rich French Custard Topped With A Contrasting Hard Caramel Layer Served With Balsamic Strawberries
Liqueurs $13
- Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
Inferno $22
- Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
Grilled Garlic Bread $7
- Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
Tea and Coffee with Biscotti $7

Seafood spicy soup
- noodles in a spicy soup with squid, mussel, mixed marinara & seasoned veges
Chicken casserole $16.00
- stew with chicken. Potato chunks, onions. Carrots & chilli paste soup
Cold noodle soup $12.00
- cold noodle with slices of cucumbers, radish. Beef & egg
Seafood pancake $8.00
Dumpling & rice cake soup $15.00
Spam fried rice $10.00
Chicken fried rice $10.00
Barbecued kimchi beef $16.00