Cafe Vesta Tauranga New Zealand in Tauranga Menu

Cafe Vesta Tauranga New Zealand in Tauranga has no menu available, but can choose from many other options such as Apricot chicken: or Satay chicken: from Crossroads. Horny Bull Cafe and Bar offers many options including Kids Egg & Spag and Kids Hot Cakes. Neighbourhood Beer Kitchen includes a wide range like Fresh baked muffins sweet or savoury or Pie of the day. Tandoori Platter and Samosa from . Popsies Indian offers Wallys on the Wharf and Standard scoop.

Nearby Sample Menus

  • Chicken moglai $16.00
    • A special creamy dish cooked with egg, various spices
  • Lemon honey chicken $16.00
    • Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
  • Roti $2.50
    • Hand rolled bread made from wholemeal flour
  • Prawns malavari $18.00
    • King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
  • ●Tandoori chicken
  • Chicken curry (indian style) $16.00
    • A traditional indian curry recipe from grand ma's kitchen
  • Tarka daal $13.00
    • Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
  • ●Chicken tikka
    • Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
  • - Chicken, Beef or Pork $22.50
  • Pad Sew Ew
    • Flat noodles with broccoli, carrot, cabbage, soy sauce and fried egg
  • - Prawns $24.50
  • Ginger Stir Fry
    • Ginger threads, carrot, broccoli, onion, capsicum, mushroom and chinese fungi
  • Yum Talay - Combination seafood $26.50
    • A spicy seafood salad with prawns, scallops, squid and mussels, seasoned with Thai herbs, mint, tomato, celery, carrot, coriander & spring onion
  • Stir Fried Rice $22.50
    • Fried rice with tofu, egg and seasonal vegetables
  • - Chicken, Beef or Pork $22.50
  • Pad Thai
    • The most popular Thai noodle dish. Stir fried noodles with bean sprouts, spring onion, tofu, egg and crushed peanuts
  • All Burgers Served With Beer Battered Fries & Sauce
  • Pizza & Fries $10
  • Ribs $15
    • BBQ Sauce: Beer Battered Fries: Coleslaw
  • Halloumi: Rocket: Mushroom $16
  • Wedges $15
    • Cheese: Bacon: Sweet Chili Sauce: Sour Cream
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • Pulled Pork $18
    • BBQ Sauce: Coleslaw
  • Tacos
  • Fish meal $12.50
  • Pineapple ring $1.00
  • Crabstick $1.80
  • Paua fritter $5.00
  • Fish, chips and salad $11.70
  • Fish meal $12.50
    • One fish, chips, salad, eggs
  • Squid ring $1.00
  • Whitebait fritter $8.50
  • SQUID $14.00
  • SQUID RING $0.70
  • 2 SAUSAGES
  • $10 SPECIAL
    • 2 FISH BURGERS, 2 HOT DOGS, $2 CHIP
  • WONTON $10.50
  • MUSSEL FRITTER $3.50
  • HASH BROWN $1.00
  • 2 SCOOP OF CHIPS
  • Chocolate torte $14.50
    • Served with berry sorbet and a smoky, chilli hazelnut toffee
  • GF base $2.00
  • Catch of the day burger $23.50
    • With panko crumbed fish fennel and orange coleslaw and tartare
  • Salmon and prawn $34.00
    • With a vodka and lime glaze
  • Szechuan calamari (S) $16.50
    • With nan jim sauce and lemon
  • Dough boys $18.90
    • Pocketed tomatoes and cheese
  • Chargrilled black truffle bruschetta (S) $14.50
    • Ricotta, fig and prosciutto, drizzled with honey
  • Cassava chips (S) $11.50
    • With a wild rocket salad and smoked aioli
  • Sojumulleok $23.00
    • Garlic marinated fresh beef
  • Jangeo gui $25.00
    • Seasoned grilled eel
  • Jeyuk deopbap $15.00
    • Stir fried pork with rice
  • Dwaeji yangnyeom galbi $23.00
    • Marinated pork spareribs
  • Tteok mandu guk $16.00
    • Sliced rice cake and home made dumpling soup
  • Teriyaki chicken $24.00
  • Bulgogi jeongol $48.00
    • Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
  • Maeun chicken $24.00
    • Spicy chicken
  • Seared Prawn and Scallop Salad $21.50
    • with a passion fruit, ginger and sesame dressing
  • Eggs Benedict with Mexican Pulled Pork $18.50
    • with Mexican pulled pork, spinach and poached eggs
  • New York Bagel $17.50
    • toasted with your choice of salmon or bacon, cream cheese, tomato, capers, red onion and pesto
  • Clevedon Mozzarella $22
    • with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
  • Garlic Bread $8.50
    • ciabatta with homemade garlic butter
  • Seafood Linguine $24.90
    • with scallops, prawns, squid, fish, spinach, capers through linguine pasta
  • Roasted Pumpkin and Seed Burger $22.50
    • with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
  • Omelette $19.90
    • Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
  • Meaty Gourmet S $18 M $25.50 L $28
    • A Selection of Meats, Mozzarella & BBQ Sauce
  • Vegetarian S $18 M $23.50 L $26.50
    • Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
  • Fettuccini Gf
  • Pizza Breads Gf $19
    • Onion Jam & Blue Cheese Garlic & Parmesan Anchovies, Olives, Capers & Mozzarella Medium Size Only
  • Salad Greens And Mixed Herbs With A Light Dressing Gf $7.50
  • -Garlic & Parmesan $12.50
  • Meaty Gourmet $29.50
    • A Selection of Meats, Mozzarella & BBQ Sauce
  • Bruschetta Gf 2 Pieces $15.50
    • Toasted Gluten Free Bread with our own Tomato Salsa, Pesto & Mozzarella
  • Kid's Fish $16 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
  • Mixed Vegtables $6
  • Weekend Special Lunch $16 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Tiger Prawns with Yum-Yum Sauce $25
  • Deep Fried Squid $8
  • Deep Fried Prawns $8
  • Fresh Ora King Salmon Fillet $25
  • Chicken with Garlic and Bacon $18
  • Eye Fillet g/f $38.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • fries with garlic aioli $8.00
  • Sword 'n' Sauce-ry $26
    • Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
  • Scotch Fillet $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Mushroom Parfait- g/f v $16.00
    • with cashew butter, pickled mushrooms, black garlic and lavosh
  • Pumpkin Tortellini gf v $26.00
    • Carrot olive oil fondant, pickled butternut
  • Pear Tart Tatin $16.00
    • with apple almond cake, eggnog espuma
  • Duck Confit and Sausage gf $36.00
    • Potato mash, onion cream, heirloom carrots
  • -Large $11.00
  • -Small $8.50
  • Pad thai
    • Udon noodles tossed with coriander leaves, sprouts, egg, cucumber, capsicum and roasted peanuts, served with a chilli lime dressing.
  • -Small $8.50
  • -Large $8.50
  • You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
  • -Small $8.50
  • -Large $11.00
  • Chicken Cannelloni $26.00
    • Bechamel sauce, nutmeg, gruyere, oven roasted
  • Vanilla Ice Cream Sundae $12.00
    • Warm Belgium chocolate
  • Basil and Philadelphia creamy cheese ravioli / $18.50
    • Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
  • Stuffed chicken breast $28.00
    • Cranberry, plum, herbs, brandy and quince sauce, roasted potato
  • Beef burgundy $28.00
    • Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
  • -Served with 6 roasted garlic prawns $28.50
  • Pork Belly roulade $26.00
    • Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
  • Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
  • Moroccan chicken salad $17.00
    • Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
  • Childens menu available (0-12yrs). Please ask our counter staff.
  • -Smoked salmon $8.00
  • Toasted croissant
    • A lightly toasted croissant with your choice of
  • French toast $15.00
    • Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
  • -Hashbrown $2.00
  • Pancakes
    • Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
  • -Bacon bits $2.50
  • BBQ Pork Fried Rice $12.00
  • Steam/Deep Fried Whole Fish Seasonal Price
  • Spring Roll $5.00
  • Beef stir Fried Rice Noodles $12.00
  • Beef & Tomato on Rice $9.50
  • Steamed Pork Rib With Black Bean Sauce $18.00
  • Yang Zhou Fried Rice $12.00
  • Lemon Chicken $16.00
Cafe Vesta Tauranga New Zealand

Cafe Vesta Tauranga New Zealand

location

Address

Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075710247

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Soups

features

Features

Bar Not Available ,  Lunch ,  Seating Not Available ,  Seating ,  No Takeaway

Location
Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand