Address
Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Cafe Vesta Tauranga New Zealand in Tauranga Menu
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Cafe Vesta Tauranga New Zealand in Tauranga has no menu available, but can choose from many other options such as Apricot chicken: or Satay chicken: from Crossroads. Horny Bull Cafe and Bar offers many options including Kids Egg & Spag and Kids Hot Cakes. Neighbourhood Beer Kitchen includes a wide range like Fresh baked muffins sweet or savoury or Pie of the day. Tandoori Platter and Samosa from . Popsies Indian offers Wallys on the Wharf and Standard scoop.
Nearby Sample Menus
- Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
- Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
- Steamed Jasmine Rice $ 3
- Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
- Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
- Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
- Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
- Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
- Egg $7.50
- Seasoned wedges $4.50 Per scoop
- -combination $10.30
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Chop suey
- No noodles
- Meat $3.00
- All of our burgers are made with lettuce, tomato, onion & sauce
- Ham $2.90
- Potato fritter $0.50
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Olive e Feta $8.90
- Marinated Olives & Feta
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Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
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DiPollo $14.90
- Grilled chicken, spinach, onion & mushrooms
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Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
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Steak Open S/wch $14.90
- Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
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Salmon & Shrimp Salad $14.90
- Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
- Gluten free option $1.5 Charge
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Soup of the Day $11.90
- Made fresh daily, with pizza bread
- Housesmoked Salmon $6
-
Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
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The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
- Fluffy $1.20
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Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
- Tomatoes, Spinach, Mushrooms $4.00
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Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
- Sausages, Bacon $4.50
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Pork Bun $22 .00
- pulled pork, cabbage & green apple slaw, chipotle aioli, crisp potatoes.
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Chilli Caramel Pork Belly $27.00
- apple salad, coriander
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Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
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Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
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Chorizo $23.00
- mushroom, olive, chilli
- Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
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Meat Board $ 27.00
- cured meats, relish, olives, pickles, herb bread
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Pulled Pork $ 23.00
- smoked bacon, chorizo, apple, cress
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Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
-
Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
-
Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
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Seafoodchowder w ciabatta toast $22.00
- beer match:monteiths double hopped IPA.
-
Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
- SIDES $9.00
-
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
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Seafood chowder $22.00
- w garlic ciabatta toast.
-
Salt n Pepper Calamari (GF) $13.00
- Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
- Add Avocado $4.00
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Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
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Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
- Fries, Sea Salt, Roast Garlic Aioli $8.00
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Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
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Affogato $13.00
- Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
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Banana Bread $12.00
- Toasted Banana Bread, Ricotta, House made Marmalade
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Spicy Chicken Wings $9.00
- With rocket sauce
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Fish & Chips $25.00
- Beer battered or panko crumbed fresh fish With fries, green salad & tartar sauce
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Crispy Salt & Pepper Squid $9.00
- With garlic aioli
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Big Bad Breakfast $16.00
- Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
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Wongs Sticky Pork Ribs $25.00
- With fries & spicy kimchee
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Kumara Fries $9.00
- With sweet chili & sour cream
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The Happy Cow Burger $16.00
- Pumpkin, feta & quinoa patty with avocado, tomato, Lettuce & beetroot relish
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Margaret $25.00
- Cherry tomatoes, basil pesto & fresh mozzarella
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Cookies & cream mousse $3.50
- 5 Spicy chicken wings $6.00
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Garlic bread $3.50
- Xtra Large $3.90
- Onion rings $3.50
- Strawberry cheesecake $3.50
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Classic Fish & Chips $30.00
- Fresh beer battered fish served with chips & a fresh green salad
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Pork Sticky Ribs L $21 / M $27
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
- GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
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Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
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Homemade Lentil Fritters (V) $26.00
- Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
-
Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
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Traditional Prawn cocktail $24.00
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
- -12 $40.00
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Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
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Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
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Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
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Calamari Salad $15.50
- with citrus Thai dressing
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Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
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Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
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Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
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Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
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Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
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Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
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Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
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Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
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Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
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Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
- -Cheesy $8.90
-
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
- Peppercorn jus
- Mustard jus
-
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
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Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
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Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
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Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
- Red wine sauce
- Citrus buerre blanc
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Chicken Wings $15.90
- With buffalo hot sauce, blue cheese dip and celery sticks
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Eggs Benedict $18.50
- 2 free range poached eggs, choice of bacon or smoked salmon, spinach and hollandaise with toasted tank loaf
-
Calamari $16.90
- Salt and pepper fried with a hot and sour dipping sauce
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Roasted Vege $22.00
- Roasted pumpkin, portobello mushroom, red onion, feta, olives and salsa verde
- Toasted Sourdough $3.00
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Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
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Grilled Chicken Burger $19.00
- Honey, lime and dill marinated chicken breast, streaky bacon, brie cheese, spinach, tomato, guacamole, aioli and fries
- All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
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Hawaiian
- Cheese, ham, pineapple and oregano
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Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
- Regular/Large $10/$18
- All the pizzas are made with home made tomato sauce
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Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
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The Mount
- White chocolate and blue berry
- Ask for gluten free base -Extra $2
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Cafe Vesta Tauranga New Zealand
Phone
075710247
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food , European , Soups
Features
Bar Not Available , Lunch , Seating Not Available , Seating , No Takeaway
Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Cafe Food Menus
- Tauranga European Menus
- Tauranga Soups Menus
- Bay of Plenty Cafe Food Menus
- Bay of Plenty European Menus
- Bay of Plenty Soups Menus