with mixed berry compote, maple syrup & mascarpone
Add $ 0.80
for gluten free
The domain(big breakfast) $22.00
free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
Free range pork sausage $6.50
Mushroom medley (V,GF) $18.50
portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
The benedicts $18.50
Free range bacon or free range ham or smoked salmon with english muffins, wilted spinach poached eggs, topped with hollandaise
Mushroom berry (V,GF) $18.50
oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
Quinoa & pancake coconut (V,GF) $17.50
organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
a billy of mussels sitting in a creamy garlic white wine sauce
-a half dozen $17.50
-a dozen $30.00
fish & chips $18.00
our kiwi favourite! ask our friendly wait staff what our daily fish
arancini balls $13.00
pumpkin and mozzarella risotto balls served with aioli
all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
oysters
served three different ways- natural, kilpatrick and bloody mary shooters