Triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
Entree
Samosa, Onion Bhaji and Paneer Pakora
Cream of Tomato or Chicken $6.00
Navratan Korma $14.49
A vegetable Korma with nuts, paneer cheese and vegetables in a tomato-cream sauce
Gulab Jammun $6.50
Tandoori Roti $2.50
Pualo $14.00
Mixed Vegetables cooked with basmati rice
Madras $15.99
A fairly hot curry sauce with heavy use of chili powder originating on South Indian deriving its name from the city of Madras now known as Chennai. Chicken, Lamb or Beef
sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
trio of sorbet & frozen yoghurt $12.00
ask our friendly wait staff for today's selection
chicken mango salad $18.00
feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
soft tacos $14.00
baby tacos filled with your choice of beef or chicken
mad for meat $24.00
steak, chicken, red onion, mushroom and mozzarella
A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
Kashmiri / Peshawari Naan $5.00
Naan stuffed with nuts, sultana, coconut.
Pickle $3.00
Indian Pickle
Vegetable Biryani $15.00
Vegetables & rice cooked together
Chicken/ Lamb/ Seafood $18.50
Tender boneless meat cooked in Indian Fort Special blend of spices
Chicken Tikka (5pcs) $12
Tender boneless chicken pieces marinated in yoghurt, spices & cooked in tandoor
Chicken Tikka Masala $14.50
an internationally renowned dish, Boneless chicken cooked in a secret recipe of yoghurt, cream & spices
Paneer Shimla Mirch $14.00
Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort