Calendula Cottage Cafe in Auckland Menu

CALENDULA COTTAGE CAFÉ MENU CALENDULA COTTAGE CAFÉ MENU
  • Cottage Big Brekkie $22.50
    • Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish
  • The Stack $18.50
    • Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
  • Eggs Benedict $16.50
    • Two poached eggs, spinach & hollandaise served on a hash cake
  • Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
  • Two poached eggs, spinach & hollandaise served on a hash cake - Add salmon $19.50
  • Eggs on Toast $11.50
    • Two eggs (your style) served on toasted ciabatta
  • Add Bacon $3.50
  • French Toast $18.00
    • Almond crusted brioche French Toast, stuffed with grilled apricots & cream cheese then topped with maple syrup, whipped cream & black doris coulis
  • Hotcakes $16.00
    • Homemade hotcakes served with bacon, banana & maple syrup
  • Creamy Mushrooms $18.50
    • Sauteed creamy garlic mushrooms on toasted ciabatta with hash browns, parmesan & basil pesto
  • Add Bacon $3.50
  • Corn Fritters $19.00
    • Three corn fritters stacked with bacon, salad, sweet chilli sauce & homemade aioli
  • Mussel Fritters $19.50
    • Homemade mussel fritters served with salad, lemon & homemade aioli
  • Pumpkin, Feta Fritters $18.50
    • Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction
  • B.L.A.T $18.00
    • Bacon, lettuce, smashed avocado & tomato with homemade aioli, tomato relish & toasted ciabatta. Served with Fries
TO BEGIN TO BEGIN
  • Garlic Pizza Bread $11.00
    • with parmesan butter
  • Salt & Pepper Squid $16.50
    • served with sweet chilli mayo & salad
  • Wedges (vegetarian option) $10.50
    • served with sour cream and tomato relish
  • Fries $7.00
    • served with homemade aioli and tomato sauce
  • Onion Rings $9.00
    • Beer battered onion rings served with aioli and tomato sauce
  • Kids Chicken Nuggets and Chips $8.50
  • Side Salad $5.50
    • Green salad served with homemade honey mustard dressing
WOOD FIRED PIZZA WOOD FIRED PIZZA
  • All pizzas are served with our homemade tomato sauce and mozzarella N/A
  • Margherita (vegetarian) $21.00
    • Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
  • Smoked Chicken, Cranberry, Camembert $22.00
  • Roast Vege (vegetarian) $22.00
    • Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
  • Meatlovers $22.00
    • Pepperoni, Kransky Sausage, Bacon topped with BBQ sauce
  • Chicken B.L.T $22.00
    • Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
  • Hawaiian $21.00
    • Ham, cheese & pineapple
  • Smoked Salmon $22.00
    • with cream cheese, red onion and capers
OTHER MEALS OTHER MEALS
  • Kids Chicken Nuggets & Chips $8.50
    • served with tomato sauce
  • Bacon and Mushroom Fettuccini $18.50
    • served in a creamy white wine and parmesan sauce
  • Pumpkin and Pine Nut Fettuccini $18.00
  • Chicken Caesar Salad $19.00
    • Chicken, bacon, croutons and parmesan served with a soft poached egg with homemade aioli
  • Vege Spring Rolls $14.00
    • served with soy, sweet chilli sauce and side salad
  • Beef & Bacon Burger $21.00
    • 150g Angus beef patty, swiss cheese, tomato, lettuce, beetroot relish, homemade aioli & onion rings on a ciabatta bun. Served with fries
  • Chicken & Deep Fried Camembert Burger $19.00
    • Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
  • Pumpkin and Pine Nut Fettuccini $18.00
    • served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
  • Bacon and Mushroom Fettuccini $18.50
    • Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
  • Chicken Caesar Salad $19.00
    • Grilled chicken, bacon, salad, croutons, parmesan & homemade aioli served with a soft poached egg
  • Salt & Pepper Squid Salad $18.00
    • Salt & Pepper squid tossed in fresh salad greens & our homemade chilli, lime & coriander dressing
  • Roasted Beetroot & Haloumi Salad $18.00
    • Roasted beetroot, honey glazed carrots, almonds, toasted seeds & grilled haloumi served with fresh herbs & a balsamic reduction
  • Add Chicken $4.00
  • Toasted Sandwich $5.50
    • Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
  • Wedges $10.50
    • Seasoned wedges served with sour cream & tomato relish
  • Fries $7.00
    • Served with homemade aioli & tomato sauce
EXTRAS EXTRAS
  • Eggs, Hash Browns, Slow Roasted Tomatoes, Smashed Avocado, Mushrooms, Toast $3.00
  • Bacon $3.50
  • Kransky Sausage $3.50
  • Smoked Salmon $4.00

Nearby Sample Menus

  • Inlcude Side Dishes
  • Kimchi $2.00
  • Stir Fried Spicy Pork $14.50
  • Spicy Teriyaki Chicken $12.50
  • 36-39 Include Rice, Side Dishes & Kimchi
  • Teriyaki Chicken $14.50
  • Chicken Katsu $14.50
  • Yaki Udon With Vege/Chicken $13.00
  • Currywurst $24.00
    • curry sausages served with chips
  • Greek Salad $20.00
    • Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
  • Pork Hock $28.00
    • roasted and served with Sauerkraut and Spaetzle
  • Caesar Salad $20.00
    • cos lettuce served with crispy bacon, grilled chicken strips, anchovies, croutons, and Parmesan cheese, with Caesar dressing
  • Paprikaschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
  • Medallions of Venison $28.00
    • medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
  • Dumplings / Mashed Potatoes / $5.00
  • Chicken Schnitzel “Wiener Art” $28.00
    • breadcrumbed chicken Schnitzel 2 pieces
  • Jimmy's Jalape Poppers $10
    • Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
  • Albion BBQ Ribs 500G $22 1KG $30
    • Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
  • Smokey BBQ Spare Ribs $12
    • Char grilled pork ribs singles rubbed in our chefs own secret marinade.
  • Thursday $15
    • 5oo grams of Smokey BBQ ribs cooked in our own special sauce
  • Wednesday $15
    • Steak Night - 3oogram juicy steak with salad and fries
  • Falafel & Tahini $16
    • Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
  • Chocolate, Vanilla or Strawberry Sundae $7.50
    • Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
  • Meatballs $10
    • Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Fries $7.50
    • bowl of fries in house Aioli
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Cajun Chicken Salad $23.00
    • with lettuce, tomato, cucumber, onion, avocado, banana and honey yoghurt dressing
  • Bagels
  • -Cream cheese & jam
  • Mushrooms / Bubble & Squeak $5.00
  • Mexican Breakfast
    • 2 fried eggs o a tortilla with beans, grilled cheese, avocado and salsa
  • Chicken Penne Pasta $22.00
    • With bacon, mushrooms, spinach, garlic, cream sauce, parmesan cheese & pesto with garlic bread
  • Calamari Salad $23.00
    • Marinated in citrus sauteed with garlic, with lettuce, cucumber, tomato, onion, avocado & curry yogurt dressing
  • Bacon / Salmon $5.50
  • WONTON (6 FOR 5.00) $1.00
  • CORN FRITTER $3.00
  • SCALLOPS $2.20
  • SQUID RINGS & FRIES $4.00
  • FISH BITES & FRIES $5.00
  • KUMARA CHIPS MIN $5.50
  • CHICKEN KEBAB $3.00
  • SQUID RING $1.50
  • Baked Crepes(V) $ 22.9
    • Pumpkin feta, spinach, white beans home made tomato sauce and parmesan
  • Salted caramel Creme Brulee $ 9.9
    • With biscuit(GFA)
  • -Or with chicken $22.90
  • Baby Back Pork Ribs $15.9
    • With home made barbecue sauce
  • Roasted Vine Tomatoes $4.5
  • Crunchie Bar Cheesecake $11.9
    • Chocolate cheesecake. brownie base and whipped cream
  • -add smashed avocado $4.5
  • -Streaky bacon $17.9
  • Beef Brisket $12
    • per 100g
  • White BBQ $1.50
  • Yellow BBQ $1.50
  • Kimchi BBQ $1.50
  • Collard Beans Small $6 Large $10
  • House Pickles $5
  • Pork Rib $6
    • per 100g
  • Sauerkraut Small $6 Large $10
  • Sliced fish fillet in hot chili oil (spicy) $12
  • Sichuan style cold noodles (with beef or shredded chicken) $10
  • Sautéed pork intestine with spicy sauce (spicy) $20
  • Fried noodles with seafood $12
  • Fried noodles with pork tripe $10
  • Yangchow fried rice $10
  • Braised chicken with potatoes (spicy optional) $12
  • Sautéed beef with pickled chill (spicy) $19
  • Squid $20.00
  • Squid with fresh chill $20.00
  • Chinese cabbage, pork belly and frozen tofu $20.00
  • Hot & Spicy Fish Fillets in ChongqingStyle $22.00
  • -hot and spicy squid $10
  • Stir fried pork slices $16.00
  • Beef $20.00
  • Deep-fried bread $1.20/ea
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
  • Eggs Benedict - Bacon, $19
  • Bacon $8
  • Fries, Aioli $9
  • Toast Conserves (5 grain, Sourdough, Muffin) $10
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Sundubu $15.00
    • (Soft tofu stew)
  • Yeongyang-tang (R) $15 (L) $20
    • (Original Lamb/Lamb/Beef soup in a Hot Pot)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Bossam $70.00
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Dogani-suyuk $808/$50
    • (Combination Tendon)
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Daegu-jeongol $75/$55
    • (Codfish Soup Stew)
  • Antipasto $38.00
    • Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
  • Farfalle alla Trapanese $14.50
    • Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
  • Fries $5.00
  • Seafood Platter $75.00
    • Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Crumbed Chicken Breast - With a marsala & mushroom cream sauce Or Spaghetti Bolognese - Ragout of freshly minced beef, slow cooked in our own napolitana sauce and finished with grated parmesan and basil pesto Or Scallopine Parmigiana - Pork fillet crumbed & lightly panfried, then grilled with bechamel & mozzerella & finished with our own napolitana sauce / Hot Sticky Date Cake - With caramel sauce and crème anglaise. Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis $45.00
  • Amphora Fish & Chips $25.50
    • Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
  • 400g T-Bone Steak $38.00
    • Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
  • Roast Potatoes $5.00
  • 11 Course $119.00 pp
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Green Leaf Salad $10.00
    • With housemade dressing
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • 3 Course $80.00 pp
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Red bean soup $5.50
  • Tofu Pudding with red bean $8.00
  • Red bean soup w/fresh milk $7.00
Calendula Cottage Cafe

Calendula Cottage Cafe

location

Address

12 Collie Road, Auckland, Auckland, 2681, New Zealand

phone

Phone

092353324

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Pizza , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
12 Collie Road, Auckland, Auckland, 2681, New Zealand