Calendula Cottage Cafe in Auckland Menu

CALENDULA COTTAGE CAFÉ MENU CALENDULA COTTAGE CAFÉ MENU
  • Cottage Big Brekkie $22.50
    • Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish
  • The Stack $18.50
    • Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
  • Eggs Benedict $16.50
    • Two poached eggs, spinach & hollandaise served on a hash cake
  • Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
  • Two poached eggs, spinach & hollandaise served on a hash cake - Add salmon $19.50
  • Eggs on Toast $11.50
    • Two eggs (your style) served on toasted ciabatta
  • Add Bacon $3.50
  • French Toast $18.00
    • Almond crusted brioche French Toast, stuffed with grilled apricots & cream cheese then topped with maple syrup, whipped cream & black doris coulis
  • Hotcakes $16.00
    • Homemade hotcakes served with bacon, banana & maple syrup
  • Creamy Mushrooms $18.50
    • Sauteed creamy garlic mushrooms on toasted ciabatta with hash browns, parmesan & basil pesto
  • Add Bacon $3.50
  • Corn Fritters $19.00
    • Three corn fritters stacked with bacon, salad, sweet chilli sauce & homemade aioli
  • Mussel Fritters $19.50
    • Homemade mussel fritters served with salad, lemon & homemade aioli
  • Pumpkin, Feta Fritters $18.50
    • Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction
  • B.L.A.T $18.00
    • Bacon, lettuce, smashed avocado & tomato with homemade aioli, tomato relish & toasted ciabatta. Served with Fries
TO BEGIN TO BEGIN
  • Garlic Pizza Bread $11.00
    • with parmesan butter
  • Salt & Pepper Squid $16.50
    • served with sweet chilli mayo & salad
  • Wedges (vegetarian option) $10.50
    • served with sour cream and tomato relish
  • Fries $7.00
    • served with homemade aioli and tomato sauce
  • Onion Rings $9.00
    • Beer battered onion rings served with aioli and tomato sauce
  • Kids Chicken Nuggets and Chips $8.50
  • Side Salad $5.50
    • Green salad served with homemade honey mustard dressing
WOOD FIRED PIZZA WOOD FIRED PIZZA
  • All pizzas are served with our homemade tomato sauce and mozzarella N/A
  • Margherita (vegetarian) $21.00
    • Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
  • Smoked Chicken, Cranberry, Camembert $22.00
  • Roast Vege (vegetarian) $22.00
    • Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
  • Meatlovers $22.00
    • Pepperoni, Kransky Sausage, Bacon topped with BBQ sauce
  • Chicken B.L.T $22.00
    • Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
  • Hawaiian $21.00
    • Ham, cheese & pineapple
  • Smoked Salmon $22.00
    • with cream cheese, red onion and capers
OTHER MEALS OTHER MEALS
  • Kids Chicken Nuggets & Chips $8.50
    • served with tomato sauce
  • Bacon and Mushroom Fettuccini $18.50
    • served in a creamy white wine and parmesan sauce
  • Pumpkin and Pine Nut Fettuccini $18.00
  • Chicken Caesar Salad $19.00
    • Chicken, bacon, croutons and parmesan served with a soft poached egg with homemade aioli
  • Vege Spring Rolls $14.00
    • served with soy, sweet chilli sauce and side salad
  • Beef & Bacon Burger $21.00
    • 150g Angus beef patty, swiss cheese, tomato, lettuce, beetroot relish, homemade aioli & onion rings on a ciabatta bun. Served with fries
  • Chicken & Deep Fried Camembert Burger $19.00
    • Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
  • Pumpkin and Pine Nut Fettuccini $18.00
    • served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
  • Bacon and Mushroom Fettuccini $18.50
    • Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
  • Chicken Caesar Salad $19.00
    • Grilled chicken, bacon, salad, croutons, parmesan & homemade aioli served with a soft poached egg
  • Salt & Pepper Squid Salad $18.00
    • Salt & Pepper squid tossed in fresh salad greens & our homemade chilli, lime & coriander dressing
  • Roasted Beetroot & Haloumi Salad $18.00
    • Roasted beetroot, honey glazed carrots, almonds, toasted seeds & grilled haloumi served with fresh herbs & a balsamic reduction
  • Add Chicken $4.00
  • Toasted Sandwich $5.50
    • Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
  • Wedges $10.50
    • Seasoned wedges served with sour cream & tomato relish
  • Fries $7.00
    • Served with homemade aioli & tomato sauce
EXTRAS EXTRAS
  • Eggs, Hash Browns, Slow Roasted Tomatoes, Smashed Avocado, Mushrooms, Toast $3.00
  • Bacon $3.50
  • Kransky Sausage $3.50
  • Smoked Salmon $4.00

Nearby Sample Menus

  • Cheese $4.50
  • Cheese and Tomato $3.50
  • -or 6 for $4.50
  • Ham $3.20
  • Denver $4.90
  • Onion Rings $0.90
  • Crabsticks $1.60
  • Sausages $1.70
  • Chicken Lollypop $10.00
  • Bombay Aloo $10.00
    • Deep fried potatoes cooked with spices
  • Malai Kofta $10.00
    • Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
  • Chilli Garlic Potato $8.00
    • Home made potato fries marinated in spices, flour & tossed with capsicum, onion & garlic sauce
  • Chicken Madras / Lamb $10.00
    • A traditional south indian style curry cooked with coconut, spices
  • Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
  • Made with spices, slow cooked rice and meat or vegetables
  • Chicken Korma / Lamb $10.00
    • Chicken/Lamb morsels in creamy cashew nut gravy
  • Sashimi Don (White Fish) / Chicken Teriyaki Don $15.00
  • Tofu Salad / Chicken Salad / Chicken Karaage (3pcs) $9.00
  • Prawn Tempura (8pcs) $20.00
  • Fish Hot Stew / Fish Roe Hot Stew $17.00
  • Tofu Don $14.00
  • Sushi & Sashimi Set $30.00
    • 10 pcs sashimi, 6 pcs nigiri, 2 pcs sushi
  • Una Don $15.00
    • Grilled Eel on Steamed Rice
  • Crispy Prawn Don / Katsu Don (Chicken or Pork) $15.00
  • Tomato braised lentils w vege & herbs $13.5
  • Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
  • Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
  • w roasted broccolini $17.5
  • Potato skins w truffle mayo $6.5
  • w smoked salmon $19.5
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • Potato carrot & roasted cabbage smash N/A
    • two poached eggs, herbed hollandaise (half portion available)
  • Seadog $3.50
  • Snapper (fresh) $5.50
  • Steak & cheese $3.60
  • Cheese burger $4.00
  • Chips (scoop) $3.00
  • Giant burger $6.00
  • Chicken burger $6.00
  • Extra $0.60
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • Ribs 'N Spuds $15.00
    • Half Kilo of Ribs and 4 potatoes
  • Beef $12.50 $16.00 $19.50
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
  • Crispy Chicken Drumstick $2.50
  • Vegetarian $8.50 $11.50 $14.50
  • Chicken $12.50 $16.00 $19.50
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
  • Extra Toast $3.00
  • Poached Egg $4.00
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Add an egg $ 3.00
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Tabauli $6.50
    • Medium container of tabouli salad
  • Falafel works K$9/C$15
  • Chicken works K$10.99/C$16.5
  • Lamb works K$10.5/C$15.99
  • Falafel K$8.50/C$14
    • Lettuce, tabouli, carrot, hummus and sauce
  • Lamb K$9.5/C$15
  • Mix K$10/C$15.99
  • Extra sauce $0.50
    • If more than three
  • NZ Prime Scotch Fillet 250g (GF) $32.00
    • Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
  • Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
  • Marlborough Salmon / Fish of the day (GF) $32 / Market Price
    • Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
  • DF=Dairy Free / GF=Gluten Free
  • Spanish Olives $8.00
    • Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
  • The Garden $34.00
    • Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
  • Available until 9:30 pm
  • Desserts $12.50
  • Free Range Bacon 6.5
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Chicken Tenders & Thick Cut Fries $12.00
  • Thick Cut Fries $7.00
  • Samosa with Sweet Chilli $7.00
  • Fish of the day & Thick Cut Fries $12.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Chocolate Mousse $12.5
    • Rich chocolate with hazelnut praline
  • Spanish Feast $15
    • Riverina ham sliced roasted beef, avocado, Mexican salsa mayo and basil pesto with grilled haloumi in a Turkish delight bread, served with seasonal potato wedges
  • Garlic Bread $6.5
    • Toasted homemade capsicum sour dough with herbs butter
  • Bolero Classic Omelette $14
    • Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
  • Battered Calamari N/A
    • Beer battered marinated calamari served with aioli & capers
  • Roasted Vegetable Sandwich $18
    • Grilled courgrette, red and green bell peppers, mushroom, eggplant and hash brown with freshly grated mozzarella cheese spread with salsa in a multigrain bread served with fries and green salad
  • PS I Love You $14
    • Amaretto, Drambole Comtreau, Monin lavender, double shot espresso
  • Datiles $9.5
    • Dates wrapped in bacon
  • 1 Drum
  • Lasagne Topa $3.50
  • Chicken Drum $2.80 each
  • Regular Chips
  • 1 Thigh
  • Regular Chips
  • 2 Thighs
  • 3 Drums
  • Tossed with Veges & Spicy Sour Pork $12
  • Cumin Lamb Burger $6.50
  • With Pork in a Spicy & Sour Soup $11
  • Fresh Cold Noodles (V & G) $9.00
  • Tossed with Chicken, Veges & Chili $12
  • Black Rice Porridge (V & G) $5.00
  • Tossed with Beef, Veges & Chili $12
  • With Beef in Soup $11
Calendula Cottage Cafe

Calendula Cottage Cafe

location

Address

12 Collie Road, Auckland, Auckland, 2681, New Zealand

phone

Phone

092353324

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Pizza , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
12 Collie Road, Auckland, Auckland, 2681, New Zealand