Address
61/440 Khyber Pass Road, Auckland, Auckland, 1023, New Zealand
Canton Grill Seafood Restaurant in Auckland Menu
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Canton Grill Seafood Restaurant in Auckland has no menu available, but can choose from many other options such as Bowl of Mixed Olives or Pizza Bread Our famous pizza bread with garlic, oregano & olive oil. from Da Vinci's Restuarant. Burger King Westcity offers many options including Egg & Cheese Muffin and Muffin & Jam. Kools Chicken includes a wide range like Half Chicken box or Whole Chicken Box. Roast Pork on Rice and Roast Duck whole from . Mount Albert BBQ Noodle House offers Niks's Kebabs & Pizza and margherita (VEG).
Nearby Sample Menus
- Raita $2.00
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Paradise Mix $15.00
- Platter Mix grill served in sizzler fusion.
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Onion Pakora $10.00
- Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
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Double Ka Meetha $3.00
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
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Vegetable Jalfrezi $14.00
- Vegetables steam with julezni, onion, capsicum, and tomato.
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Mutton Dum Biryani $35.00
- Served with raita, gravy and eggs (for 4 persons).
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Lamb Masala (medium spicy) $14.00
- Boneless lamb cooked with traditional style.
- Mix Veg Pickles $2.00
- Pork trotters with noodles $9.00
- Fried beef with kale $12.80
- Deep fried tofu $13.80
- Salty/sweet sauce on noodles $10.00
- Stir fried broccoli with prawns $14.00
- Sizzling prawns $18.00
- Egg and prawns fu rong $14.00
- Stir fried black mushrooms with bock Choy $12.00
- -Or go naked..
- -Dr pepper bourbon
- -Large $5.90
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Mac and cheese balls $4.90
- Triple cheese mac and cheese
- -Regular $3.90
- -Mango habanero
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Vege nuggets $4.90
- Tofu and woodear mushroom
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Shoestring fries
- With rosemary salt + garlic aioli
- STEAK $4.60/$13.00
- SAUSAGE ROLLS $3.00
- BACON AND EGG $5.00/$14.50
- STEAK, TOMATO AND SPINACH $5.00/$14.50
- MINCE AND POTATO TOP $5.50/$16.00
- STEAK AND MUSHROOM $5.00/$14.50
- STEAK AND BACON $5.00/$14.50
- APPLE AND BOYSENBERRY $3.50/$10.00
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Chicken Madras $ 10.00
- Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
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Plain Naan $ 2.50
- Traditional bread cooked in tandoor oven
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Methi Matar Malai $ 12.00
- Fenugreek leaves, ginger & garlic paste, spinach, onion paste, tomato & cashew nuts
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Garlic Naan $ 3.50
- Naan bread with a touch of garlic
- Batter Fried Fish (1 ps) $ 2.50
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Rogan Josh $ 10.00
- Lamb pieces cooked in our special herbs & spices. Popular North Indian Dish
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Keema Naan (Chicken/Lamb) $ 5.00
- Stuffed with spice & mince mixture
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Drunken Chicken (Dry / Gravy) $ 14.00
- Soy sauce, chili sauce, egg, chicken, corn flour, salt, capsicum, Onion (Deep fried)
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Tom kha M $12.50 / P $14.00
- Chicken or prawn. Creamy coconut with lemon juice, galangal, lemongrass and vegetables
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Mixed appetizer $9.00
- 2 vegetarian spring rolls, 2 curry puff, coconut prawn and fish cake
- Stir fried black bean with tofu / stir fried shiitake mushroom with tofu $12.50
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Sweet and sour M $12.50 / P $14.00
- Stir fried meat with pineapple, vegetable, and sweet & sour sauce
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Sweet basil & garlic delight M $12.50 / P $14.00
- Without oil. Stir fried meat with sweet basil, chilli, garlic and vegetable
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Panang curry M $12.50 / P $14.00
- Creamy red curry paste coconut, kaffir lime leaves, vegetable and crusted peanut
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Roast duck & egg noodle soup $14.00
- Roast duck with noodle, vegetable and bean sprouts
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Green curry fried rice M $12.50 / P $14.00
- Stir fried jasmine rice, with green curry paste, egg and vegetable
- Pork Fried Rice $9.00
- Combination Won Ton $8.50
- Fish Burger $3.50
- 50 Chicken Nibbles $35.00
- BBQ pork chow mein $9.00
- Cheese $2.50
- Satay Chicken on rice $9.90
- Steak chow mein $9.00
- Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
- With free range chicken $22
- Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
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Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
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Pretzel Roll $14
- Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
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Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
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Sides (GF) $4
- Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
- Banana, berry compote, maple syrup $17
- King crab cocktail, crème fraiche, cos leaves $32.00
- Pickled local beets, white anchovy, shallot $12.00
- A selection of the Chef’s three favourite cuts Market Price
- Grain fed, New South Wales, Australia, dry aged
- Florentine T Bone, dry aged 21 days 700g+ / $18.00 per 100g
- Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
- Mashed potato, chicken gravy $12.00
- Ortiz Anchovy N/A
- Lamb rump, aubergine, broad beans, natural yoghurt $24
- Housemade flatbread, pumpkin hummus, zatar $6
- Lamb pinchos, walnut tarator $13
- Braised short rib, smoked potato, roasted onion, leaves $24
- Milk chocolate cremeux, cocoa nib, mandarin $12
- Smoked almonds, salted caramel walnuts, pistachios $10
- Apple empanadas, crème catalan $10
- Mixed leaf salad, feta, sundried tomatoes, peppers $6
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Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with sa aron and fresh season salad.
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Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
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Gheymeh Bademjan $22.00
- Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with sa ron and Shirazi salad.
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Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
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Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
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Ice Cream $9.00
- Vanilla, chocolate
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Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
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Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).
- Kare-Kare $6.00/$8.00
- Pork Barbeque $2.00/$6.00
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Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
- Beef Kaldereta $6.00/$8.00
- Menudo $6.00/$8.00
- (1 Rice plus 2 Mains from the availability selection display of regular/large )
- Laing $6.00/$8.00
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Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce
- Chocolate mousse $3.50
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Hash bites $3.50
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
- Entree $18.80
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Cioccolata Sorpresa
- Chocolate pudding served warm with chocolate fudge sauce and cream.
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Vol au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
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Cannelloni
- Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
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Maccheroni alla mamma mia
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
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Pesce all 'Uva $33.80
- Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
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Chocolate Mousse
- Dark and white chocolate with a hint of coffee liqueur.
- Fried Prawn with Cashew Nut $20.80
- Pork Chop Noodle/Rice $8.00
- -Half $25.00
- Chilli Chicken Noodle/Rice $8.80
- Pork Belly Noodle/Rice $8.00
- Fried Prawn in Salted Egg Yolk / Fried Prawn with Broccoli / Fried Prawn with sesame seed $19.80
- Black Pepper Beef with Vegetable Noodle Rice $8.80
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Stemmed Small Pork Bun $5.00
- 6 pcs
Canton Grill Seafood Restaurant
Phone
95291238
Opened hours
Mon 11 AM to 10:30 PM
Tue 11 AM to 10:30 PM
Wed 11 AM to 10:30 PM
Thu 11 AM to 10:30 PM
Fri 11 AM to 10:30 PM
Sat 11 AM to 10:30 PM
Sun 11 AM to 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Chinese , Seafood
Features
EFTPOS , Takeaway , BYO , Cash , Lunch , Cards accepted , Dinner , Corkage Fee Charged
61/440 Khyber Pass Road, Auckland, Auckland, 1023, New Zealand
- Auckland Chinese Menus
- Auckland Seafood Menus
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- Auckland Region Seafood Menus