Canton Grill Seafood Restaurant in Auckland Menu

Canton Grill Seafood Restaurant in Auckland has no menu available, but can choose from many other options such as Bowl of Mixed Olives or Pizza Bread Our famous pizza bread with garlic, oregano & olive oil. from Da Vinci's Restuarant. Burger King Westcity offers many options including Egg & Cheese Muffin and Muffin & Jam. Kools Chicken includes a wide range like Half Chicken box or Whole Chicken Box. Roast Pork on Rice and Roast Duck whole from . Mount Albert BBQ Noodle House offers Niks's Kebabs & Pizza and margherita (VEG).

Nearby Sample Menus

  • Kuang Po Scallops $32.00
  • Stir Fried Rice Noodles with Beef $20.00
  • Sweet & Sour Prawns $30.00
  • Mapo Bean Curd in Szechuan Style $20.00
  • Fish Fillets with Lemon Sauce $22.00
  • Beef with Satay Sauce $25.00
  • Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
  • Deep Fried Squid with Spicy Salt $25.00
  • Southern Style Chicken... $6.00
    • Southern Style Chicken Bites
  • American Mustard $0.50
    • Classic tangy American mustard.
  • Tropical Veg $5.00
    • Pineapple, capsicum, onion and stretchy mozzarella.
  • Triple Pizza Deal $20.00
    • 1 large Classic pizza, 1 large Favourites pizza, 1 large Chicken or Seafood Pizza. Fee applies on delivery orders.
  • Catering Deal 1 $30.00
    • 5 Classic Pizzas, 3 Garlic Breads. Fee applies on delivery orders.
  • BBQ Bacon & Mushroom $8.00
    • Tasty bacon, mushroom, onion and stretchy mozzarella, finished with a BBQ swirl.
  • Meat Lovers $9.00
    • Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
  • Summer Combo $12.50
    • 1 Large Pizza from the menu, 1 large fries and 1 420ml drink
  • Cannelloni $26.90
    • Beef cheek ragu, bechamel, tomato sugo, parmesan
  • Cornut $6.50
  • Baked Eggs $17.50
    • two baked eggs in capsicum, chilli or napoli sauce on toasted ciabatta
  • Grilled Lamb Cutlets $16.90
    • Yoghurt mint cucumber sauce
  • Bambini $20.00
    • Shaved champagne ham, sweet pineapple, tomato sugo, mozzarella
  • Seasonal Fruit $11.50
    • Organic yoghurt, berry compote
  • Lasagne $26.90
    • Chicken ragu, broccoli, tomato sugo, fior di latte
  • Bruschetta $17.90
    • Mixed mushrooms, with sage & thyme, stracciatella, truffle pecorino, ciabatta
  • Vegetarian $4.00
  • Prawn, BBQ Pork, Cashew $14.00
  • Pork and Cashew $12.50
  • BBQ Pork $11.50
  • Vegetables & Mushroom $10.00
  • Bacon $2.80
  • Steak $10.50
  • BBQ Pork & Won Ton $9.50
  • 2.Rendang Padang $ 14.00
    • Traditional Indonesian beef cooked with lemon grass, lime leaf, garlic and galangga in coconut cream
  • 26.Ikan Goreng bali $ 14.00
    • Fried crispy fillet fish served with balinesesauce
  • 13.Oseng-Oseng $11.00
    • (chicken, lamb or beef) stir fried meat and vegetables with special sauce
  • 8.Bakmie Goreng Katu $10.00
    • fried noodles with chicken, prawn, cabbage and tomato with special paste
  • 3.Sate Ayam $12.00
    • grilled chicken satay with peanut sauce
  • 11.Ayam Bakar Bali $12.00
    • grilled boneless chicken served with vegetables and balinese sauce
  • 19.Ayam Kluyuk $ 12.00
    • (Chicken, beef or lamb or vegetarian option available) Stir fried with satay sauce
  • 5.Kalio Ikan $13.00
    • fish fillet cooked with special curry paste in coconut cream(rice included)
  • 6 squid ring $4.00
  • combo 4 $13.00
    • 3 fish, 2 hot dogs, 4 potato fritters, $2 chips
  • special C $18.00
    • 4 chicken thighs & 4 drum sticks & chips
  • soy sauce chicken on rice $9.50
  • crispy roast pork on rice $9.50
  • combo 1 $6.00
    • 2 fish, $2 chips
  • 2 chicken thighs & chips $6.50
  • special F $65.00
    • 100 chicken nibbles
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • Sticky rice chicken $14.00
    • Sticky rice powder seasoned stir-fried chicken and vegetables with a bowl of rice
  • Dakgalbi $35.00
    • Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice
  • Gogtujang pork belly $14.00
    • Hot pepper pasted marinated bbq pork belly with a bowl of rice
  • Bbq squid $14.00
    • Hot pepper pasted marinated bbq pork and squid and vegetables with a bowl of rice
  • Daegu jeongol $40.00
    • Boiled pollack casserole served with two bowl of rice
  • Beoseot jeongol $40.00
    • Mushroom casserole with beef in a big pot served two bowl of rice
  • Bbq squid with pork $14.00
    • Hot pepper pasted marinated bbq pork and squid combination with a bowl of rice
  • Yukgejang $15.00
    • Spicy beef soup with vegetables served with a bowl of rice
  • Moo Phing (each) $2.50
    • BBQ pork skewer, pineapple and onions (mild)
  • Panang Tow Hoo $15.50
    • Fried tofu with red curry paste and coconut milk (medium hot)
  • Moo Yang & Kao Niew: $14.50
    • BBQ pork, sliced, with sticky rice & served with som tam apple salad
  • North Eastern Thai Cuisine
  • Pla Rad Prik $25.50
    • Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
  • Gai Yang $18.50
    • Thai char-grilled free range chicken (half)
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Gai Pad Met Mamuang $17.50
    • Chicken with cashew nuts and toasted chillies (mild)
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Bowl real chips $7.00
    • w/ macho
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Greek salad with grilled lamb $19.00
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Quesadilla with roasted chicken $20.00
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Fish 'n' chips $15.00
  • GOAT BABRI $14.90
    • a delicious goat curry prepared in mughlai style white curd curry.
  • SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
    • layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.
  • WHOLE TANDOORI FISH $18.90
    • Whole baby snapper fish marinated and spice coated slowly cooked in the tandor.
  • Veg pakora $5.90
    • mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
  • Fish tikka $8.50
    • fish pieces marinated and coated with spices slowly cooked in tandoor.
  • CHICKEN JELFRAZI $13.90
    • the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
  • CHICKEN CARAHI OR LAMB CARAHI $19.90
    • the legendary famous dish of the Swat Valley in its original form.
  • GREEN SALAD $4.99
  • Toasted sandwinches $4.50
    • 2 fillings ham, cheese, tomato, onion, pineapple, egg
  • Mushroom on toast $9.90
    • Light cream sauce herb
  • Beef burgers $9.90
    • Homemade beef pattie, cheese
  • Kids pancakes $6.90
    • Bacon scramble egg
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
  • Mince on toast $9.90
    • Egg poached or fried
  • Fruit salad $8.50
  • Eggs benedict
    • Toasted english muffin topped spinach, poached eggs, hollandaise sauce >>
  • Ramen Noodle in Original Chicken and Pork Soup (Less Salt Soup available)
  • Teriyaki Chicken $12.50
  • Beef Sukiyaki Pot $13.50
  • Teriyaki Chicken Don $13.00
  • Banana Tempura & Ice Cream $9.50
  • Curry Ramen $10.50
  • Salmon Avocado Don (with Wasabi Mayonnaise) $16.00
  • Regular $9.00
  • Chicken,Egg & Cheese $4.00
  • Egg Burger $4.50
  • Wedges $3.00
  • Fish & Chips, Eggs & Salad $8.90
  • Pork chops $4.00
  • Bacon, Eggs, chips or hash browns, Toms & Toast $8.90
  • Chicken & Egg Burger $5.00
  • Bacon and egg muffin $3.50
  • Cheeseburger $3.50
  • Pork
  • Pork $5.50
  • Extra: Salad $0.50
  • Beef Burger $6.00
  • Large Chicken Thigh $3.30
  • $20 Combo (20 Nibbles + $4 Chips or 8 Potatoes)
  • Large $10.00
Canton Grill Seafood Restaurant

Canton Grill Seafood Restaurant

location

Address

61/440 Khyber Pass Road, Auckland, Auckland, 1023, New Zealand

phone

Phone

95291238

clock

Opened hours

Mon 11 AM to 10:30 PM Tue 11 AM to 10:30 PM Wed 11 AM to 10:30 PM Thu 11 AM to 10:30 PM Fri 11 AM to 10:30 PM Sat 11 AM to 10:30 PM Sun 11 AM to 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Seafood

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Cards accepted ,  Dinner ,  Corkage Fee Charged

Location
61/440 Khyber Pass Road, Auckland, Auckland, 1023, New Zealand
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