Canton Grill Seafood Restaurant in 440 Khyber Pass Road Menu

CANTON GRILL SEAFOOD CANTON GRILL SEAFOOD
  • Chicken with Ginger flavour - Whole/Half $38.00/$23.00
  • Deep Fry Chicken - Whole $38.00
  • Special Steamed Chicken - Whole $48.00
  • Special Crispy Skin Duck - Whole $48.00
  • Crisp Pork $28.00
  • BBQ Dish Combination 2 $28.00
  • BBQ Tender Pork $28.00
  • Hot and Spicy Duck Web $28.00
STIR FRIED STIR FRIED
  • Combination Seafood Stir fried $38.00
  • Stir Fried Veges with Eel $38.00
  • Stir fried Fish fillet with Yellow Chives $38.00
  • Seafood Curry with Pumpkin $28.00
  • Beans Fried Pork $33.00
  • Ginger Fried Duck with Pineapple $38.00
  • Ginger Fried Beef with Pineapple $35.00
  • Salt & Pepper Chicken Bone $35.00
  • Yellow Chices with Mince Fish $35.00
  • Snow Pea with Mince Fish $38.00
FRIED RICE FRIED RICE
  • Fujian Style Fried Rice $14.80
  • Seafood Fried Rice $14.80
  • Indonesia Fried Rice $14.80
  • Young Chow Fried Rice $14.80
  • King Prawn Fried Rice $14.80
  • Dried Scallop & Egg Fried Rice $15.80
  • Mince Beef Fried Rice $13.80
  • Fried Steak Rice with Preserved Meat Sausage $15.80
  • Chicken & Salty Fish Fried Rice $13.80
  • Crispy Pork with Shrimp Paste Fried Rice $13.80
  • Satay Beef Fried Rice $13.80
  • Chicken with Pineapple Fried Rice $13.80
  • Special Fried Rice $15.80
  • BBQ Pork Fried Rice $13.80
  • Chunky Chicken Fried Rice $13.80
  • Egg Fried Rice $13.80
  • Vegetarian Fried Rice $13.80
  • Combination Fried Rice $13.80
CONGEE CONGEE
  • Seafood Congee $13.80
  • Pork (Beef) & Preserved Egg Congee $13.80
  • Prawn Congee $13.80
  • Fish Fillet Congee $13.00
  • Combination Pork Congee $13.00
  • Ginger Onion Chicken Congee $13.00
  • Shredded Beef Congee $13.00
  • Cantonese Style Congee $13.00
  • Shredded Dried Scallop Congee $15.80
LAKSA LAKSA
  • Seafood Laksa $15.80
  • Combination Laksa $14.80
  • Beef Laksa $14.80
  • Chicken Laksa $14.80
  • Shredded Duck Laksa $14.80
  • Roast Duck Laksa $14.80
  • XO Sauce Steam Oyster with Vermicelli (12pcs) $38.00
  • Deep Fry Oyster (12pcs) $38.00
  • Oyster Foo Yoong $28.00
  • Deep Fry Milk $20.00
  • Chinese Herb Steam Chicken $48.00
  • Deep Fry Combination $16.80
  • Chicken with Fresh Lettuce (2pcs) $12.80
NOODLE SOUPS NOODLE SOUPS
  • Plus stir noodles $2.00
  • Prawn Wonton Soup $12.00
  • Prawn Wonton Noodle Soup $13.80
  • Roast Duck Noodle Soup $13.80
  • BBQ Pork Noodle Soup $13.80
  • Crisp Pork Noodle Soup $13.80
  • Combination (2) Roast Noodle Soup $14.80
  • Seafood Noodle Soup $14.80
  • Combination Noodle Soup $13.80
  • Chicken & Mushroom Noodle Soup $13.80
  • Shredded Duck Meat Vermicelli Soup $13.80
  • Beef Brisket Noodle Soup $12.80
  • Pork Fillet Noodle Soup $12.80
FRIED NOODLE FRIED NOODLE
  • Seafood Stir Fried Rice Noodle $14.80
  • Beef Stir Fried Rice Noodle $13.80
  • Chicken Stir Fried Rice Noodle $13.80
  • BBQ Pork Stir Fried Rice Noodle $13.80
  • Pork Stir Fried Rice Noodle $13.80
  • Chiu Chow Stir Fried Rice Noodle $14.80
  • Combination Stir Fried Rice Noodle $14.80
  • Beef Fried Rice Noodle with Gravy Egg (Chicken/Pork) $14.80
  • Malaysia Style Fried Rice Noodle $13.80
  • King Prawn Fried Rice Noodle with Gravy Egg $14.80
  • Seafood Fried Noodle with Veges $14.80
  • Combination Fried Noodle with Veges $13.80
  • Beef Fried Noodle with Veges $13.80
  • Chicken Fried Noodle with Veges $13.80
  • BBQ Pork Fried Noodle with Veges $13.80
  • Pork Fried Noodle with Veges $13.80
  • Vegetarian Fried Noodle $13.80
  • Beef & Bitter Melon Fried Noodle $15.80
  • Shanghai Fried Thick Noodle $13.80
  • Fujian Style Fried Thick Noodle $13.80
  • Fried Noodle in Soya Sauce $12.80
  • Fried Vermicelli with Salted Cabbage & Shredded Duck Meat $13.80
  • Xia-Men' Style Fried Vermicelli $13.80
  • Singapore Style Fried Vermicelli $13.80
  • Homemade Special Fried Vermicelli $13.80
  • King Prawn Fried E-Foo Noodle $15.80
PRAWNS/SCALLOPS/PIPIS AND SQUID PRAWNS/SCALLOPS/PIPIS AND SQUID
  • Egg York Squid $28.00
  • Salt and Pepper King Prawn $38.00
  • Maggie King Prawn $38.00
  • Egg York King Prawn $38.00
  • Cerad King Prawn $38.00
  • Special Recial King Prawn $38.00
  • Special Prawn with Garlic $38.00
  • Stirred Fried Scallops with XO Sauce and Snow Peas $38.00
STIR RICE STIR RICE
  • Red Roast Spare Rib with Rice $13.80
  • Jee Jee Marinade Chicken with Rice $13.00
  • Pork Slice Marinade with Preserved Cabbage with Rice $13.80
  • Seafood Stir Rice $14.80
  • Combination on Rice & Vege $13.80
  • Steam Rice with Beef & Vege $13.80
  • Steam Rice with BBQ Pork & Vege $13.80
  • Steam Rice with Chicken & Vege $13.80
  • Steam Rice with Fish Fillet & Vege $14.80
  • Beef & Tomato on Rice $13.80
  • Chicken Fillet Chop (Pork) & Tomato on Rice $14.80
  • Beef with Black Pepper Sauce on Rice $14.80
  • Pork Rib with Black Bean Sauce on Rice $13.80
  • Beef in Gravy Egg Sauce on Rice $14.80
  • Curry Chicken on Rice $12.80
  • Tofu with Roast Pork & Fish Fillet on Rice $14.80
  • Tofu with Roast Pork on Rice $12.80
  • Beef Brisket on Rice $12.80
  • Ma Po Tofu on Rice $12.00
  • Ginger Fried Beef on Rice $14.80
  • Sweet & Sour Pork on Rice $13.80
  • Sweet & Sour Chicken on Rice $13.80
  • Sweet & Sour Fish on Rice $14.80
  • Beef & Bitter Melon on Rice $15.80
  • Fish & Bitter Melon on Rice $15.80
  • Vege & Shredded Duck on Rice $13.80
  • Eggplant with Salted Fish on Rice $13.80
  • Kung Po Chicken on Rice $13.80
  • Prawns with Cashew Nuts on Rice $15.80
  • Fried Pork on Sichuan Style on Rice $13.80
  • Preserved Vege with Pork on Rice $13.80
  • Pork Slice marinated with Salad Fish on Rice $13.80
  • Round Bean Fried (Beef/Chicken/BBQ Pork) with Rice $13.80
  • Salt Pepper Squid $28.00
  • Pan Fry King Prawn $38.00
  • Maggie Fish Fillet $38.00
  • Sweet Corn Fish Fillet $38.00
  • Sweet & Sour Fish Fillet $38.00
  • King Prawn (Shell off) with Lemon Sauce $28.00
  • Egg York Prawn Balls $30.00
  • XO Sauce & Prawn with Vermicelli $38.00
  • Steam Vege $18.00
  • Stir Fried Veges with Preserved Meat $38.00
  • Duck - whole/half $58.00/$38.00
  • Braised Duck with Assorted Mushroom $58.00
  • Braised Duck with Chinese Herbs $58.00
  • Slow Braised Whole Abalone with Premium Oyster Sauce and Mustard Green Stems - each $48.00
  • Slow Braised Whole Abalone with Sea Cucumber & Dried Scallop in Claypot $58.00
  • Slow Braised Abalone (Sliced) with Veges $68.00
  • Slow Braised Sea Cucumber $68.00
  • Sea Cucumber with XO Sauce $68.00
  • Boiled Prawn $35.00
  • Stewed Fish Fillet $35.00
  • Braised Live Mud Crab with Chinese Hua Diao Wine in claypot $48.00
  • Braised Live Mud Crab with Garlic, Pork and Vermicelli in claypot $48.00
  • Stir Fried Live Mud Crab with Garlic, Dried Chilli and Black Beans $48.00
  • Additional Vermicelli or Noodles $10.00
  • Seafood Hot Pot $33.00
  • Roast Pork & Fish Fillet Hot Pot $33.00
  • Fish Maw with Sea Slug Hot Pot $88.00
  • Braised Roast Pork with Crocodile Paw Hot Pot $58.00
  • Butter Melon with Eel and Garlic Sauce Hot Pot N/A
  • Oyster with Ginger & Spring Onion $38.00
  • Steamed Eel with Black Bean Sauce $30.00
  • Salted Pepper Eel $38.00
  • Combination with Cashew Nut in Bowl Shape $35.00
  • Seafood with Tofu $33.00
  • Steamed Bean Curd stuffed with Prawn Paste $28.00
  • Combination Fried Sticky Rice $18.00
  • Chef's Special Fried Rice $18.00
  • Fried Rice with Vegetables and Egg White $18.00
  • Mince Beef Fried Rice $15.00
  • Yong Chow Style Fried Rice with BBQ Pork, Prawns and Peas $18.00
  • Fried Rice with Diced Chicken and Salted Fish $18.00
  • Stir Fried Ee Fu Noodles with Prawn Roe $28.00
  • Fried Noodles with Seafood $18.00
  • Fried Noodles with King Prawns $18.00
  • Singapore Style Fried Rice Vermicelli $15.00
  • Stir Fried Rice Noodles with Beef and Onions $15.00
  • Egg Noodles tossed in Abalone Sauce with Ginger and Shallots $18.00
  • Steam Rice - per person $2.00
BEEF / LAMB / PORK BEEF / LAMB / PORK
  • Lamb in Black Pepper Sauce $38.00
  • Beef in Black Pepper Sauce $28.00
  • Beef with Ginger & Spring Onion $28.00
  • Salted Pepper Spare Ribs $30.00
  • Pork Rib in Bejing Sauce $28.00
  • Pork Rib Zhenjiang Sauce $28.00
  • Chinese Style Beef $28.00
  • Sizzling Shredded Beef with Peking Style $38.00
  • Wok seared Diced Beef Fillet with Black Pepper Sauce $28.00
  • Pumpkin & Taro Hot Pot $25.00
  • Braised Chicken with Soy Sauce, Oyster Sauce & Rose Wine $30.00
  • Season Veges in Che's Master Stock with Wolfbeeles $28.00
  • Season Home made Bean Curd $25.00
  • Vegetarian Hot Pot $28.00
  • Sweet & Sour Chicken $28.00
  • Sweet & Sour Pork $28.00
  • Steamed Eggplant with dried Scallop & Garlic $28.00
  • Chicken with Lemon Sauce $28.00
  • Salted Fish Eggplant Hot Pot $28.00
  • Mushroom with Beef Hot Pot $28.00
  • Salted Fish & Chicken & Bean Curd $28.00
  • Braised Veges with Mushroom $35.00
  • Braised Preserved Veges with Bamboo Piths $35.00
  • Dry Fried Round Bean & Mince Meat $25.00
  • Fried Shredded Duck with Veges $24.80
  • Fried Pork in Sichuan Spice $25.00
  • Chicken Piece on Kung Po $25.00
  • Chicken on Cashew Nut $25.00
  • Braised Abalone with Mushrooms $68.00
  • Eggplant Salted Fish Hot Pot $28.00
  • Slow Braised Beef Brisket with Turnips $28.00
  • Stir Fried Clambs with Chives $28.00
  • Preserved Duck with Taro & Coconut Hot Pot $28.00
  • Vege with Mince Fish $38.00
BBQ DISHES BBQ DISHES
  • BBQ Spare Rib $29.00
  • Combination (2) of BBQ or Roast $29.00
  • King Roast Duck (Half) $26.00
  • King Roast Duck (Whole) $46.00
  • Crispy Skin Roast Pork $29.00
  • BBQ Tender Pork $29.00
  • Combination (3) of BBQ or Roast $39.00
BBQ DISHES ON RICE BBQ DISHES ON RICE
  • Roast Duck on Rice $13.00
  • BBQ Pork on Rice $13.00
  • Crispy Pork on Rice $13.00
  • BBQ Pork Rib on Rice $13.00
  • Combination (2) of BBQ on Rice $14.80
  • Combination (3) of BBQ on Rice $15.80
SOUPS SOUPS
  • Seafood Tofu Soup $12.00
  • Hot and Sour Soup $11.00
  • Sweet Corn Crab Soup $11.00
  • Beef Minced Soup $9.00
  • Sweet Corn Chicken Soup $9.00

Nearby Sample Menus

  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Crumbed Pork Cheek (200 gms) $34.0
  • Kumara Wafers (V,GF) $7.0
    • with red pepper and cashew nut dip
  • Batter Fried Mushroom (V) $6.0
    • with ,garlIc aioli
  • Crumbed Calamari Rings $16
    • With green salad, lemon, tartare sauce
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Steamed Vegetables (V,GF,DF) $7.0
    • with extra virgin olive oil
  • Couscous Salad $16.00
    • with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
  • Sticky Beef Short Ribs (DF) $16.0
    • cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
  • Chocolate Almond Croissant (weekend special) $4.50
  • Chicken, Steak & Cheese, Vegetarian, Steak & Mushroom - with salad $9.50 $6.00
  • Chicken, Steak & Cheese, Steak & Mushroom - with salad $9.50 $6.00
  • with Cream Cheese & Preserves / Spreads $4.50
  • with Ricotta Cheese & Fresh Tomato $5.00
  • Selection of Fornut $4.00
  • Fruit Danish w Custard / Chocolate Danish $3.50
  • Smoked Salmon, Chicken Sausage or Lamb Sausage $3.00
  • Mix Vegetable with Oyster Sauce - Garlic $20.00
  • Crispy Deep Fried Prawn Ball $38.00
  • Chinese Vegetable with Oyster Sauce - Garlic $20.00
    • Barchoy, Choy Sum, Kalian, Broccoli
  • Chicken / Beef with Vegetable in Rice $14.00
  • Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
  • Sizzle Seafood with hot Sichuan Sauce / Sizzle Seafood with ginger & spring onion $28.00
  • Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
  • Bean Curd with Sweet Chilli Sauce $23.00
  • Greek Special S $22.50 / L $32.50
    • Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
  • Niko's Pizza S $22.50 / L $32.50
    • Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
  • Napoletana S $21.50 / L $29.99
    • Cheese, oregano, & Basil Pesto
  • Bolognaise $21.99
    • Mince with parmesan cheese
  • Greek Dip $12.50
    • Pita bread selection of 3 dips
  • Pepperoni S $21.50 / L $29.99
    • Capsicum, onion & salami
  • Chicken Salad $17.50
  • Garden Salad $14.99
  • Scar's fish and chips $21.50
    • light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
  • Side hollandaise or garlic aioli $0.50 each
  • Cup/bowl of fries w/ tomato sauce $4.00/$8.00
  • Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
  • Quinoa zucchini and feta fritter $16.50
    • w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
  • Hash browns, eggs or sliced avocado $3.50 each
  • Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
  • Charlie's homemade pancake $15.00
    • w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
  • Island Prawn/ Crab - Prawns/
    • Crab simmered in island aromatic spices and coconut cream served with rice
  • Chips $4.00
  • Surf and Turf
    • Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
  • Seafood Combination & meat Stir Fry $20.00
    • Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
  • Fish of the Day
    • Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
  • Steamed Jasmine Rice $3.00
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Mussels Boat
    • Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
  • Fuze Benedict $18.50
    • Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
  • Steak Sandwich $19.90
    • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
  • Fuze's house smoked salmon $5.00
  • Field mushrooms or vine tomatoes or bacon $4.00
  • Cream Cheese or Mascarpone or hollandaise $1.00
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Haloumi $17.90
    • with bacon
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Kiwi breakfast $12.50
    • Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
  • Fish and chips $16.50
    • Beer battered fish served with fries, green leave salad, tomatoes and tartare sauce
  • Porridge $10.50
    • Cook with organic milk, coconut cream, raspberry sauce and maple syrup
  • Kids pancake $7.00
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Kids french toast $7.50
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Cherry energizer (GF) $19.50
    • Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
  • Potato rostis (GF) $19.00
    • Crispy rosemary potato rostis with smashed avocado chia seed, poached eggs, smoked salmon finished with sour cream and homemade tomato chutney
  • DAHI BHALLA $6.80
  • BHALLA PAPDI $7.80
  • MUSHROOM MASALA $7.90
  • MIXED VEGETABLES $7.00
  • SAMOSA $1.50
  • KACHORI $1.50
  • PALAK PANEER $7.90
  • CHAAT PLATTER $16.50
    • ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
  • Israeli Cous Cous $20.9
    • with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
  • Prosciutto $12.9
    • with candied bambinella pear & gorgonzola blue
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Spiced Pork Belly $12.9
    • with pickled red onion & star anise jus
  • Hoisin Braised Pork Belly $28.9
    • with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
  • Tandoori Chicken $20.9
    • with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
  • Toasted Flat Bread $9.5
    • with roasted garlic, feta walnut dip & za’atar
  • Hickory Smoked BBQ Pork Ribs $12.9
    • with creamy slaw
  • Free range eggs $3
  • Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
  • Portuguesa bifanas $18
    • hot pork sandwich, rod pepper paste, mustard onion, cos
  • Panisse chickpea tries With aioli $10
  • Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
  • Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Gilafi Seekh Kebab $14.00
    • Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
  • Maharaja Prawns $16.00
    • Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
  • V=Vegetarian
  • Old Fort Platter $42
    • An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
  • Balti Ghosht $19.00
    • Boneless lamb cooked in onion gravy where a sauce is reduced until it is so thick that is just clings to the meat
  • Butter Chicken $19.00
  • Raan-E-Dum $58.00
    • Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
  • Malabari Prawns $20.00
    • Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • 10 Chicken, drum stick, $3 chips $ 12
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 5 Fish $4 chips $ 13
  • 10 Fish, $5 chips $ 23
  • 5 chicken thighs, $3 chips $ 13
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 10 Chicken thighs, $5 chips $ 25
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
Canton Grill Seafood Restaurant

Canton Grill Seafood Restaurant

location

Address

440 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095291238

email

Email

None

clock

Opened hours

11 AM to 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Chinese , Seafood

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Corkage Fee Charged

Location
440 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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