Canton Restaurant in Rotorua Menu

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Canton Restaurant in Rotorua has no menu available, but can choose from many other options such as 7AM - 11:30AM or Hungry hunter from Scope. Mills Reef Winery and Restaurant offers many options including Crispy skin market fish and Served with a selection of artisan breads (GF available on request). Capizzi Pizzeria includes a wide range like Garlic Pizza or Garlic Bread. Eggs Benedict and Savoury mince on Toast from . The Watch Office offers TE PUKE DINER and Burger.

Nearby Sample Menus

Pigtail Fries or Steak Cut Fries
- With tomato sauce & aioli
1/2 Size $20.70
Lemon Pepper Calamari $16.70
- With aioli & sweet chilli
Guacamole $1.70
BBQ Chilli Chicken Wings $18.70
- With BBQ sauce.
Jelly Tip Sundae $13.70
- Served with chocolate sauce & cream.
Crumbed Chicken Tenders $13.70
- With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
Small $8.70

Pork belly dice $14.90
- Slow roasted pork cubes with an apple and horseradish salsa verde
Pure craft burger $22.90
- Two grilled angus beef pattys, crispy kiwi bacon, aged cheddar cheese, crisp lettuce, tomato and aioli assembled in a square bun with fries. Add a fried egg $ 2
Smoked chicken pesto & bacon fettuccine $22.90
- Chicken breast infused with basil pesto wraped in streaky bacon, served on perfectly cooked pasta in a classic creamy cheese and herb sauce
Gourmet smoky sausage $6.00
Classic fries (S/L) $6.90/ $9.90
Wagyu beef burge $24.90
- Mouth-wateringly tender wagyu beef topped simply with kapiti aged gouda, tomato, rocket and mayonnaise in a bakery bun with fries
Salt & pepper calamari $13.90
- Crispy salt & pepper calamari topped with chorizo and aioli
Smoked bacon wrapped scallops $9.90

Spicy Prawns $11.00
- Pan-seared garlic & chilli infused prawns.
Seasonal Fruits $6.00
Chermoula Calamari Salad $21.00
- Moroccan spiced calamari strips, spicy prawns, Bees Knees streaky bacon served on a fresh garden salad tossed with homemade vinaigrette. Served with toasted pita & chermoula dressing.
Toasted Gluten Free Seeded Loaf $4.50
The Full Monty $22.00
- Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam.
Fried Calamari $8.00
- Calamari strips tossed in a chermoula seasoning & served with garlic aioli
Moroccan Chicken $8.00
- Moroccan seasoned strips of free range chicken breast served with garlic aioli topped with harrisa.
Banana Buckwheat Stack $17.00
- Double stack of organic buckwheat & banana pancakes served with seasonal berry compote, caramelized banana, maple syrup & fresh whipped cream. - Add Bees Knees streaky bacon $4.00

Chicken pakora $10.00
- Boneless chicken pieces dipped in sliced chickpea flour and deep fried
Chili chicken $13.00
- Boneless chicken pieces dipped in spicy batter, deep fried & finished with onion slices, capsicum, fresh green chillies and a dash of hot chilli sauce
Prawn pakora (10 pcs) $10.00
- Kimi prawn cutlets dipped in mildly spiced batter, deep fried and served with rice
Dal makhani (mild) $12.00
- Lentils stewed on a slow fire overnight, garnished with coriander
Pan fried prawns (10 pcs) $10.00
- Peeled prawn cutlet fried with ginger, garlic, onions and capsicum, and finished with white wine
Beef madras (med) $13.00
- Delicious medium hot beef curry garnished and prepared with coconut, south indian style
Garlic naan $3.00
Karahi paneer (med or hot) $12.00
- Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions

Peri-Peri Chips
- Curb your craving
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Perinaise $2.50
Potato Salad
- Large $6.50
- Large $6.50
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
- Regular $4.50

Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock
Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)
Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto

Happy Ham $5.00
Garden (V) Salad $8.90/ $7.90
- Regular/ Petita
Garden (V) Pita $8.50/ $7.50
- Regular/ Petita
Falafel (V) Salad $11.90/ $9.90
- Regular/ Petita
Ediballs for two packs $3.00/ $5.00
Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita
Cheeky Chicken $5.00
Extra Dip $1.00

Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $15.50
Croissant $3.50
Expresso $3.50
Mini-BLT (bacon, lettuce, tomato) $6.50
Earl Grey Tea $3.50
BELT (bacon, egg, lettuce, tomato) $10.90
Iced Chocolate or Coffee $5.00
Sweet Crêpes - La Pomme Canelle (Apple, topping caramel & cinnamon) $10.90

Marinated rare roast beef $18.5
- served on a vegetable salad
Fries with aioli $6.5
Omelette served with toasted foccacia $17.5 / $19.5
- Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
French toast $17.5
- served with fruit compote and roasted almonds
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
Bacon and eggs $16.5
- with orange juice

Scotch fillet (bonfile) $20.90
- grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
Fruit juices & soft drinks n/a
Roast leg of lamb $15.90
- slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce
Gozleme $9.90
- traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
Doner kebab roll $10.90
- chicken, lamb, mixed meat or falafel
Extras $2.20/each
- cigar borek & falafel
Lamb shankc (incik) $19.90
- slow roasted tender shanks, served with potatoes and topped with a traditional turkish seasonal vegetablee sauce
Extra falafel $2.20

Corn Fed Chicken Breast $33.00
- dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
Fish of the Day $32.00
- inquire for the chef's daily selection (GF) (N) (H)
Scrambled Eggs on Ciabatta $17.00
- with watercress & walnut puree (V)
Artisan Breads $11.50
- a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)
Crispy Pork Belly $33.00
- slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
- Sausages
The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)

Fried Platter $ 20.00
- Chicken nuggets, Fish Bites, Samosa, Spring Rolls Tartare & Sweet Thai Chilli Sauce
Antipasto Platter $ 30.00
- Olives, Sundried tomatoes, Stuffed Vine leaves, Pickled Onions, Brie Cheese, Gouda Cheese, Eggplant Chutney, Crackers and Salami
Bacon & Egg Burger $ 16.00
- Home made Beef Pattie with Bacon, Egg, Lettuce, Tomato, Beetroot, Cucumber 8. Cheddar Cheese
Fisherman’s Catch $ 25.00
- Battered, Scallops, calamari rings, battered mussels, fish bites and crab sticks served with fries & tartare sauce
ADD for chicken $ 3.00
Greek Salad $ 13.00
- Mesculin, Feta, Tomatoes, Cucumber, Kalamata Olives, Red Onion
Loaded Wedges $ 12.00
- Seasoned wedges with bacon, cheese served with Sour Cream
Bangers & Mash $ 16.00/$ 18.00
- Fresh homemade sausages served with mash potato, peas & homemade

Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
Choose your Sauce N/A
- Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
Beer Battered Fish & Chips $24.9
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
Cobb's Classic SundaeGFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
Scotch 300g $35.9
Teas (A pot for one) $4.0
- A selection of specialist Herbal teas available, please ask your waitstaff.
Chicken Fettuccine $25.5
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
Wedges with Sour Cream $8.0

Crepes-Savoury $10-12
- Bacon, Mushroom, Rocket & Parmesan.
Funghi S $9 / L $17
- Roasted Button Mushrooms, Feta And Herbs On A Napolese Base.
Eggs Benny- Vegetarian $15.00
- With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
Open Chicken Sandwich $18.00
- Marinated In Balsamic Vinegar & Garlic. Served On An Open Ciabatta Sandwich With Caramalised Onions, Salad Greens, Aioli & Herb Roasted Potatoes
Meat Lovers S $10 / L $19
- Bacon, Chicken, Ham, Chorizo And Salami Topped With A Swirl Of Bbq
Vegetarian 1 S $9 / L $17
- Olives, Sundried Tomato, Capers, Roasted Mushrooms And Capsicum.
Nicoise Salad $15.00
- Tuna, Olives, Feta, Egg, Mesculin Leaves & Italian Dressing.
Seafood Marinara S $10 / L $19
- Fresh Fish, Shrimps, Mussels, Calamari And Capers

Bacon & Egg $12.00
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
FOUR $7.00
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
SINGLE $2.50
Steak or Angus Pattie+ egg $13.00
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon

Canton Restaurant

Bay of Plenty > Rotorua > Canton Restaurant

Address

178 Malfroy Road, Hillcrest, Rotorua, Bay Of Plenty, 3015, New Zealand

Phone

073478359

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM