Caroline's Boathouse Bar & Eatery in Manawatu-Wanganui Menu

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Breakfast menu available until 4.30Pm
Eggs Benedict $14.80
- Poached eggs placed upon potato, spinach & kumara hash w’ your choice of salmon, bacon or tomato & mushroom served w’ toasted ciabatta bread topped with house made hollandaise
Bacon & Eggs $14.00
- Slices of streaky bacon, fried eggs Served with fries, tomato relish & toast
Sausages & Eggs $13.00
- Sausages, fried eggs served with fries, toast & tomato relish
Big Breakfast
- Crispy streaky bacon, sausages, tomatoes, eggs, fries or hashbrowns served with toast
-Small $14.90
-Large $19.50
French Toast $16.50
- Served with bacon, banana & maple syrup
Boat Shed’s Omelette
-Bacon, tomato & cheese $12
-Mushroom, tomato & cheese $12
-Smoked salmon, tomato & spring onion $13.50
-Or make your own 3 filling combination $13.50

Garlic Bread $8.00
- Toasted french stick covered in garlic & herb butter
Dips and Spreads $14.50
- A selection of toasted breads, Boat Shed’s own corn dip & a roasted garlic & cream cheese spread, balsamic reduction & olive oil dip
Anti Pasto $22.50
- Smoked salmon, sundried tomatoes, Boat Shed’s own marinated mushrooms, olives, salami, roasted red peppers, served with cheese and toasted ciabatta and camembert cheese
Scallops and Pancetta $14.50
- Pan seared scallops topped with pancetta, lime oil & our own citrus aioli
Salt and Pepper Squid $13.00
- Crispy pieces of squid served upon salad greens & our house made tartare sauce

Open Boat Shed Burger $20.00
- Two house made meat patties, hashbrown, cheese, bacon, egg, onion rings & salad on an open burger bun served with frie
BBQ Beef & Bacon Burger $17.90
- 180gm meat pattie with bacon, cheese, salad & onion rings topped with our house made bbq sauce served with fries
The Boat Shed’s Famous Chicken and Bacon Burger $16.00
- Whole crumbed chicken breast fillet with bacon, cheese, lettuce, tomato, aioli & served with fries topped with onion rings
Vege Burger $15.00
- House made roast vegetable pattie, topped with egg, salad, aioli served with fries topped with onion ring

Steak Sandwich $18.90
- 200gm medium rare rump steak, egg, cheese, caramelized onion & salad in toasted foccacia bread topped with aioli & bbq sauce, served with fries
B.L.T $16.00
- Bacon, lettuce, tomato & mayo in toasted foccacia bread served w’ fries
Chicken Sandwich $18.40
- Grilled chicken breast topped with camembert, salad aioli & plum sauce in toasted foccacia bread served with fries

Warm Marinated Chicken Salad $19.50
- with seasonal fruit, camembert cheese a creamy tarragon dressing topped with crispy noodles
Caesar Salad – Boat Shed Style $19.50
- Our twist on the classic caesar salad, chicken optional
Thai Beef Salad $19.50
- Tender strips of beef marinated in Thai flavours served with a sesame & chilli vinaigrette
Garlic King Prawn Salad $19.50
- with a citrus vinaigrette

Steak Boat Shed’s Own $32.00
- 250gm Angus Scotch fillet
Bigger Appetite $28.00
- 300gm Angus Rump steak
Real Kiwi Bloke $34
- 300gm Rump steak with fried onions, eggs, tomatoes, mushrooms & buttered fresh bread
Tex Mex $30.00
- 300gm Rump topped with our house made texicana sauce, bacon & cheese
-all steaks served with your choice of garden fresh salad & fries or roasted gourmet potatoes & seasonal vege.
-Your choice of mushroom, pepper, garlic or blue cheese sauces
-extra sauces $3.50
Lamb Rump $26.50
- Marinated in rosemary & garlic pan seared finished in the oven cooked to medium rare placed upon roasted baby gourmet potatoes, baby beetroot & seasonal vege, drizzled with a rosemary & red wine jus
Orange & Thyme Infused Chicken Breast $27.50
- Pan seared finished in the oven placed upon baby gourmet potatoes & seasonal vege topped with a cranberry, whiskey & citrus sauce
Pork Belly $27.50
- Twice cooked, served w’ baby gourmet potatoes & seasonal vege, crispy crackling, & apple jus
Crispy Salmon $32.40
- Pan seared then finished in the oven served upon crushed potatoes, seasonal vege drizzled with a lemon & caper cream sauce

Fresh Tarakihi Bites
- With house made tartare sauce
-1 person $15.00
-2 person $17.50
-4 people $25.00
"The Boat Shed Family Bucke $32.00
- 1 x Combo bucket for 2 adults
2 x Children buckets, choice of chicken nuggets, fish bites or hotdogs.
All come with chips and sauces

Any of our seafood can be battered, pan fried or crumbed in a gluten free crumb
Snapper $28.00
- Crispy battered snapper, fries, two eggs, salad, house made tartare sauce & lemon wedges
Just Snapper & Fries $19.50
- Crispy battered snapper wtih fries, house made tartare sauce & lemon wedges
Fresh Tarakihi $23.50
- Freshly battered tarakihi served w’ salad, fries, two eggs, lemon wedges & house made tartare sauce
Boat Shed’s Scallop Lovers $26.50
- Freshly crumbed or battered scallops served with salad, fries, lemon wedges & house made tartare sauce
Chaddies Oysters $28.00
- 6 crumbed clevedon coast oysters, battered fish, two eggs served with salad, fries, lemon wedges & house made tartare sauce
From the Sea $29.50
- Freshly battered tarakihi, crumbed scallops, mussels in the half shell, clevedon coast oysters, salt & pepper calamari served with your choice of garden fresh salad & fries or baby gourmet potatoes & seasonal vege served with lashings of house made tartare sauce

Wedges
- Topped with ham, spring onions, melted cheese & sour cream
-Small $13.50
-Large $22.50
Fries
-Small $7.00
-Med $9.90
-Large $13.50
Beef Nachos $16.50
- Mild chilli mince beef with melted cheese & sour cream
Chicken Nachos $17.50
- Chicken breast, mushrooms, capsicum in a mild creamy chilli sauce with melted cheese & sour cream
Vegetarian Nachos $16.50
- Sauteed selection of fresh vegetables in a tomato based mild chilli sauce with melted cheese & sour cream
Pasta of the Day $22.00
- Please ask for today’s pasta dish

Nearby Sample Menus

Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
Soup of the Day $12.00
- Served with Ciabatta

Half size $11
-Lamb Bhuna $15.50
- Lamb pieces spiced and cooked with aromatic combination of ginger, garlic, coriander and spices
Butter Naan $3.50
- Refined flour bread with butter
Garlic Naan $3.50
- Refined flour bread with garlic
Tandoori Prawn $18.00
- King prawns marinated spices and herbs then roasted in tandoor oven
-Lamb Mushroom Masala $15.50
- Fresh mushroom tender diced lamb cooked with garlic, tomato and onion sauce
-Beef Saagwala $14.50
- Meat dish cooked in spiced laced spinach sauce
-Chicken Mushroom Masala $14.99
- Tender pieces of chicken cooked with fresh mushroom, garlic, tomato and onion sauce

Fish and chips $10.90
- Golden crumbed fish bites with fries and tomato sauce.
Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
Bacon and eggs $10.90
- A fried egg and streaky bacon w toasted vienna.
Steak, eggs & chips (DF) $27.50
- Scotch fillet steak grilled medium rare on golden fries and topped with two fried free-range eggs. Served with chipotle slaw and your choice of:
-Mushroom/Tomato
Pulled-pork focaccia (DF) $24.90
- Pork shoulder slowly braised in our special spice mix. Placed in a toasted focaccia bun with melting swiss cheese, fresh chipotle slaw and a smoked paprika aioli. Served with a side of fries
Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.

Mixed Salad From $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
Chicken Shish From $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Kofte Shish From $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Spanikopita From $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
Humus Kebab Small / Large -N/A
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
Lamb Shish Salad From $14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
Warm Halloumi Salad From $11.5
- Grilled Halloumi Cheese served with salad greens.
Garden Salad From $7
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.

Noodles
Pork with cashew nuts $21.90
Scallops with cashew nuts $30.90
Vegetable thai green curry with rice $18.90
Port wine sauce chicken fillet $22.90
Vegetarian spring rolls $9.90
King prawns with cashew nuts $30.90
Chicken or beef satay $9.90

Tandoori broccoli - Full $8.00
Lasooni Chicken - Half/Full $9.00/$14.00
Onion-Tomato Kachumber $3.00
Chicken Tikka - Full $9.00
Garlic Naan $3.50
Tarka Dal - Full $12.90
Paneer Lababdar - Half/Full $8.50/$12.50
Oregana Naan $3.50

Toastie $10.00
- Cheese and ham toasted sandwich with fries
Open Steak Sandwich $19.50
- Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
Kumara Fries $9.00
- Served with sour cream or aioli
Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
Breakfast Bap $10.00
- Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli

R2 FRIED RICE PRAWNS $22.50
- Thai style stir fried rice with eggs, vegetables and prawns
F3 PA NANG FISH $20.50
- Red curry fish with pumpkin and vegetables
N2 PAD THAI SEAFOOD OR PRAWNS $22.50
- Stir fried rice noodles and egg with seafood or prawns topped with mung sprouts
N3 PAD SPICY NOODLES $17.50
- Spicy rice noodles with vegetables, egg, basil and either chicken, pork or beef
P3 PRAWNS PONG GARI (Medium) $22.50
- Prawns with curry powder, egg and vegetables
L1 MASSAMAN (Mild) $19.50
- Lamb massaman curry with potato and onion
S4 MOO MANAO (Mild - Medium) $17.50
- Sliced pork with sweet chilli sauce and lime juice.
M1 PREW-WAN (Mild) $17.50
- Sweet and sour pork or chicken vegetables

Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing
Seafood Combo $14.50/$13.50
- Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
LUNCH Combo $12.50/Takeaway$12.50
- includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
LUNCH Combo $12.50/$12.50
- Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite

Honey Mustard N/A
Chicken Classic N/A
Three Pepper Chicken N/A
Thinly Cut Ready Salted N/A
Italian Herbs & Cheese N/A
Roast Beef N/A
Natural Swiss N/A
BBQ N/A

Miso $4.00
Chicken Teriyaki $13.50
- Chicken thigh meat glazed with our special house made teriyaki sauce
Chilli Teriyaki Beef Fillet (Angus Pure) $31.50
- Two Angus Pure scotch fillets coated with homemade chilli teriyaki sauce and come with rice
Original Salad
- Original style, mixed seasonal salad with our famous dressing
Nigiri Sushi (salmon only) $16.00
Sizzling Prawn $17.00
- 6 prawns topped with our special creamy sauce
Large $13.50
Vanilla Ice-Cream $6.50
- with flakey chocolate or your choice of topping: chocolate, strawberry or caramel

Red wine jus garlic butter
Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
Bacon $3.00
Chicken, brie, cranberry $17.00
- Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
Beef melt $18.00
- Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
Fried egg $2.00
Beef, pear + kikorangi blue $17.00
- Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter

12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
- Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
- Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
- Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
- Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
28. Rice Noodles $3.00
9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
- Beef or chicken stir-fried with rice noodles and seasonal vegetables

Broccollini $6.00
- With Hollandaise sauce
Chocolate Brownie $15.50
- Chocolate Brownie, Caramel Popcorn, Burnt White Chocolate And Chocolate Ice Cream
Pulled Pork $25.00
- Salad with Crispy Crackling, Apple, Fig & Caramelized
Cornfed Chicken Breast $38.00
- Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
300g Scotch Fillet $38.00
- With Duck fat Potatoes & Café De Paris Butter
Garlic Pizza Bread With Chives & Cheese $17.50
Chicken Spring Rolls $15.50
- Crispy fried chicken, vermicelli & vegetable spring rolls with roasted peanut sweet Thai chili dipping sauce
Chicken Breast $32.00
- Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto

SEAFOOD SELECTION $22.00
- An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
Check out our favourite and specials in the cafe
TOASTED SANDWICHES $4.50 two fillings
$20.50 whole serve
$0.50 Gluten-free bread available
BAGELS $6.50
BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
Please order at the counter.

Caroline's Boathouse Bar & Eatery

Manawatu-Wanganui > Caroline's Boathouse Bar & Eatery

Address

181 Somme Parade, Aramoho, Whanganui, Manawatu-Wanganui, 4500, New Zealand

Phone

062813377

Email

None

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:30 PM, Thursday: 9:00 AM – 11:30 PM, Friday: 9:00 AM – 11:59 PM, Saturday: 12:00 – 1:00 AM, 9:00 AM – 11:59 PM, Sunday: 12:00 – 1:00 AM, 9:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Burger , European , Gluten Free , New Zealand , Sandwiches , Steak , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Caroline's Boathouse Bar & Eatery in Manawatu-Wanganui Menu

Nearby Sample Menus

Caroline's Boathouse Bar & Eatery

Manawatu-Wanganui > Caroline's Boathouse Bar & Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

181 Somme Parade, Aramoho, Whanganui, Manawatu-Wanganui, 4500, New Zealand

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