Cascade Grill and Bar in Auckland Menu

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Cascade Grill and Bar in Auckland has no menu available, but can choose from many other options such as Smashed avocados or Free-range eggs from Open Table. Ying Sun Takeaways offers many options including Vegetable and Chicken. BannSang includes a wide range like Bulgogi or Dweji Bulgogi. Fish of the day and Tarakihi / gurnard from . F & C offers Penoen Xian Restaurant and Egg Fried Rice.

Nearby Sample Menus

Taco Salad
- Fajita Veggies with Guac $13.40
- Chargrilled Chicken a la Brasa $6.80 / $13.10 Two
- Pulled Pork Carnitas $14.10
- Fajita Veggies with Guac $5.50 / $10.50 Two
Taco
- Slow Roasted Beef Barbacoa $14.20 / $10.20 Mini
- Seasoned Mince Beef $5.50 / $10.50 Two

Original Beef Burger $18.9
- Our famous beef patty char-grilled and coated in our basting sauce.
Eye Fillet $38.9
- 200g
Greek Salad (V) (GF) $9.9
- With black olives and feta, EVO and balsamic.
Grilled Chicken Burger $20.9
- Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
Ham & Cheese $11.9
- Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
Thai Chicken Salad $19.9
- Tender chicken strips on salad, topped with a zingy dressing.
Pork Belly and Blue Cheese Salad (GF) $19.9
- Topped with pork belly and blue cheese pieces and a blue cheese sauce.
Roquefort Fillet $39.9
- Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.

KImchi Noodle $12
- Thin noodles based on hot soup with kimchi eggs and fried seaweed
Scotch Fillet $20
Fried Chicken $30
Spicy Stir-Fried Chicken $13
- Stir-Fried spicy sauce based chicken with onions, carrots, cabbages and minced garlic
Spicy Stir-Fried Rice Cake $20
- stir fried rice calce, sih calce, cabbage, onions, carrot based on spicy sauce
Half Fried Chicken & Half Spicy Seasoned Fried Chicken $32
Cold Noodle $12
- Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
Spicy Pork Gizzard $20

BBQ pork & veggie fried egg noodle $18.00
Lo Han Vegetarian $28.00
Seafood fried egg noodle $20.00
Stir fried beans sprouts, capsicum & BBQ pork $28.00
Sizzling black pepper $28.00
Crispy Roasted Whole half $38.00
Crispy roasted pork on rice $14.00
Salt & Pepper Spare Ribs $28.00

Cajun chicken $25.9
- Cajun chicken, caramelised onions & feta
Eye Fillet Carpaccio $26.5
- truffle oil, anchovy dressing, Maldon sea salt, shaved parmesan & watercress
Vegetarian Linguini $27.5
- w/- char-grilled chicken
Chorizo $25.9
- Chorizo, tomato, red onions, olives & shaved parmesan
Seafood Risotto $29.5
- sautéed prawns, mussels, calamari, cockles, scallops & fresh fish
Piccolo Platter $19.5
- salmon, prosciutto, pate, olives & tomatoes
Scampi Tail Salad $29.5
- a light fresh salad w/- fennel, cucumber, radish, basil, mint, chiili & apple mustard vinaigrette
Fresh buffalo mozzarella $25.9
- Fresh buffalo mozzarella, pesto, pepperoni, cherry tomatoes & watercress

Panang curry
- Pa rang curry paste with thick coconut milk, kaffir lime leaves & c-ushed peanut
Chef's secret (med, hot or very hot) $16.90
- Chef’s secret curry meal **“ Chef’s recommendation (chicken, beef or pork) >>
(6 king prawns or Combination seafood or fish fillet or Roast duck) $18.00
Suki yaki
- Choose between dry or soup vermicelli with meat, egg. vegetable and pickled chilli tohj sauce
Yelow curry (chicken) $14.90
- Yellow curry paste with chicken, coconut milk, omen, potato & carrot
Peanut sauce $2.00
Green curry fried rice
- Fried rice with green curry paste, meat, egg, bamboo shoot and vegetable.
(chicken, beef or pork) $14.90

chicken wing $0.70
sweet & sour chicken $9.80
vege spring roll $2.00
paua fritter $2.00
corn fritter $2.00
sea dog $3.80
hawaiian $3.50
donnut $1.50

Pla Rad Prik $25.50
- Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
Lightly Fried Tofu $15.50
- Lightly fried tofu with chilli and basil leaves (medium hot)
Green Curry of Tofu $15.50
- Fresh beans, eggplant and basil (medium hot)
Sweet and Sour Tofu $15.50
- Sweet and sour tofu with pineapple and onions
North Eastern Thai Cuisine
Nua Kata $18.50
- Sizzling beef, garlic and pepper sauce and seasonal vegetable
Sticky Rice $3.50
Tasting Platter For 2 $15.50

Chilli Prawns, semi dried tomatoes, kasundi, red onion, roast peppers, paprika & mozzarella $20.00
Crispy Skin Pork Belly $14.00
- W jus
$65 Set Menu $65.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Crispy salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Duck fat potatoes & Greek salad w little horror tomatoes, cucumber, feta & olives
Confit Duck Leg $36.00
- W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus
Salt & Pepper Squid on Rocket $14.00
- W ginger, chilli & caramel
Clevedon Buffalo Ricotta $13.00
- W pinenuts & honey served w toasted ciabatta
Sauteed asparagus, sugar snaps & snow peas $8.00
Duck Fat Potatoes $9.00

Greek style salad $17.50
- w chicken
Hotcakes $16.50
- w grilled banana, bacon and maple syrup
Pukeko Hashbrown $16.00
- stacked w bacon roasted tomato, eggs any style and aioli
Eggs Benedict $16.00
- served on English muffins w spinach Pukeko hollandaise sauce and/bacon
Hot Smoked Salmon salad $20.00
- with seasonal greens and sweet balsamic dressing
Grilled Chicken salad $17.50
- w crispy noodles, seasonal greens avocado & mango citrus dressing
Eggs Benedict $17.00
- served on English muffins w spinach Pukeko hollandaise sauce and/salmon
Pukeko Chicken Burger $18.50
- Chicken, avocado, bacon, tomato green salad cheese served on bagel w fries

Served with miso soup
teriyaki salmon $9.50
- Grilled salmon with teriyaki sauce
Katsu pork $13.00
- Crumbed pork with pork sauce
Spicy pork $13.00
- Karaage pork with spicy sauce
Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
Katsu pork $10.00
- Crumbed pork
Karaage oyster $9.50
- Lightly battered oyster
Udon $7.50

Sausage Roll $2.00
Stuff Sausage $2.00
Steak & Mushroom $3.60
Steak Pie $3.40
Mince Curry Pie $3.40
10 Piece Pak + Large Chips $26.90
Filo Pastry $4.40
Steak & Oyster Pie $4.50

Meang Khum N/A
- make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
Tom Yum Gai N/A
- a rich and spicy broth with chicken, cherry tomatoes and lemongrass.
Goong Nam Ma - Kham N/A
- prawns stir fried with delicious tamarind sauce.
Taud Mann Pla N/A
- grilled calamari served on a skewer with a spicy seafood sauce
Tao Hu Phad Khing N/A
- deep fried tofu stir fried with finely sliced ginger, onions, spring onion and woodear mushroom, this dish has distinctive flavour of ginger.
Som Tum Ta-Lay N/A
- a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
Pla Sam Ros N/A
- fillets of fish steamed or fried with secret three flavoured sauce.
Khao Suey N/A
- steamed Fragrant jasmine rice. (per person)

Ham $3.20
Egg / Hawaiian / Mushroom $4.00
Yo Kum $5.20
- Chicken, Egg
Fish $1.90
Crab Sticks $0.80
Steak-Egg / Steak-Mushroom $5.90
Ham-Tomato $3.20
Bacon-Egg / Bacon-Mushroom $5.20

For a Little Extra $6.50
- Add your choice of Protein - Beef
Chunky Fries $9.00
- Served with ketchup & aioli
Slow Roasted Tomato Tart $22.50
- Medium sized serving of our roasted tomato & mozzarella tart with caramelised onion jam & mixed salad
Vegetarian Paddle P.O.A
- Available Upon Request
Quinoa Salad $20.00
- Quinoa salad with roasted pumpkin, roasted kumara, wild rocket, cherry tomatoes, pumpkin seeds, feta and tahini mayo. Add protein for $5.50
Kumara Bites $9.00
- Served with chilli lime mayo
Coast's "Big As" Cheeseburger $24.50
- House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
Surf & Turf $36.00
- A selection fo treats from Home, Land & Sea.... BBQ Ribs, Winnie's Wings, Craft Beer Battered Fish Bites, Steamed Mussles & Smoked Fishcakes accompanied by Coast Slaw, dipping sauces & soft shell tacos to wrap it all up.