Cascade Grill and Bar in Auckland Menu

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Cascade Grill and Bar in Auckland has no menu available, but can choose from many other options such as Smashed avocados or Free-range eggs from Open Table. Ying Sun Takeaways offers many options including Vegetable and Chicken. BannSang includes a wide range like Bulgogi or Dweji Bulgogi. Fish of the day and Tarakihi / gurnard from . F & C offers Penoen Xian Restaurant and Egg Fried Rice.

Nearby Sample Menus

Rainbow carrots $7.00
- with lemon dukkha
Salmon gravadlax $16.00
- Pickled radish, pomegranate, bearnaise cream
All served with fries
Beef cheek, kumara & kumara & horseradish cream $22.00
Selection of new zealand cheeses $25.00
- With house made crackers (for two)
Grilled broccolini $6.00
- With lemon oil & almonds
Halloumi quinoa salad $28.00
- Walnuts, cranberries, kale, honey mustard & yoghurt dressing
Boozy broke down pudding $14.00
- With vanilla ice cream, ginger sponge, praline

GRilled Chicken with Satay Sauce $12.90
Wonton Soup With BBQ Pork $12.90
- Doesn't come with noodle
Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
- Chicken, beef or pork
Duck Noodle Soup / Seafood Noodle Soup $14.50
Fried Noodle / Fried Yellow Noodle $12.90
- Chicken, beef or pork
Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
Sweet & Sour Chicken $12.90
- Chicken, beef or pork
Cashew Nuts / Tom Yum Soup $3.00

Pork Dried Vegetable cake $2.50
Crabmeat & Egg Soup $7.00
Hot Dog $1.60
A2 $12.00
- 2x spring roll, 2x Hot Dog, 2 X Potato Fritter, Chips $2.00, 2x Wontons
Chicken & cheese $3.50
Chicken $12.90
Beef cashewnuts $14.90
Seafoods $15.90

Spicy wedges $4.50
Oysters (large) $1.50
Steak & cheese $3.60
Nelson scallops $1.80
Squid rings $0.70
Snapper (fresh) $5.50
Bacon burger $6.00
Fish cake $2.00

Lamb Ribs in Black Pepper Sauce $38.00
Beef in Oyster Sauce $26.00
Chicken in Peking Sauce $26.00
Duck with Vegetables $30.00
Beef with Ginger & Spring Onion $26.00
Bean Curd with Oyster Sauce $22.00
Nasi Goreng (Hot Curry Fried Rice) $28.00
Beef with Capsicum and Black Bean Sauce $26.00

-cr/bf $11.00
-cr/bf $11.00
-seafood mixed $13.00
-seafood $13.00
sarawak black pepper beef/chicken $11.00
- stir fried vege, prefer meat with east malaysia black pepper
tom yam soup
-cr/bf $6.50
chicken curry laksa $11 / $13
- chicken curry coconut soup with beancurd, vege and noodle

Squid or Lamb $17.90
Gang Dang Pak $14.90
- Red curry of mixed vegetables and coconut milk
Karee Puff (5 pieces) $7.00
- Deep fried Thai curry puff with minced chicken, mashed potato and onion
Crispy Tofu & Black Pepper $14.90
- Crispy tofu mixed with black pepper served with crispy chinese broccoli
Pad Khing Talay $19.90
- Stir fried fish prawns and squid with speed homeade sauce, ginger, spring onion and capsicum
Chicken. Pork or Beef $15.90
-Squid lamb or fish $17.90
Pad Ped Talay $19.90
- A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce

Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
Infamous mississippi mud cake $12.00
- With a side of decadent cream
Crispy wings $13.00
- Served with mustard yoghurt
Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
-veg $14.00
Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
-sliced beef steak $17.00

Anchovies $3.50
Fries $7.00
- Served w tomato sauce and aioli
Chicken Tortellini Flame ham with vodka in creamy sauce and baby spinach, bacon, slightly spicy. $11.00
Da Vinci Omelette With ham, tomato & cheese, baby spinach. $12.00
Big Prawn $22.00
- Prawns, creamy tomato sauce, pine nuts
Penne Sausage Italian sausage in tomato sauce, served with rosemary & olives with a hint of spice. $10.00
Margherita (V) $10.00
- Tomato, Buffalo mozzarella, basil.
Scaloppine Limone $23.50
- Pan-seared veal loin, white wine, potato rustica, green leaves

Boiled Egg $6.00
- with smoked salmon
Boiled Egg $4.00
- with avocado
Vanilla Buckwheat Pancakes $16.50
- with blueberries
Kids Platter $6.00
- with fruit & cheese toast
Sides $5.00
- free range bacon
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
Free Range Eggs $15.00
- with freedom farm bacon
Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise

Lasagna $2.50
Drums $2.20
Steak & Curry $2.80
Wings $1.20
Savory $1.00
Sausage $1.00
Steak & Kidney $2.80
Creamy Mushroom (Vegetarian) $3.50

Smoked Fish Salad served with Garlic Bread $10
Garlic Prawns $19
- seared with Green Leaf Salad
Garlic Bread $5
Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce
Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
Salt and Pepper Squid $16
Tea $4

Bay Char Karee $22.50 / $19.50
- Fried rice with minced chicken and shrimp, egg and tossed with vegetables, pineapple, cashew nut
Tre Chearn (whole fish) $28.50
- Delicious deep fried whole snapper with choice of sauce; special black bean sauce, tamarind, garlic & chilli sauce, pepper sauce or bean & ginger sauce
Marchhu Ki This $20.50
- Your choice of Prawns, squid, mixed seafood, roast duck, chicken or beef served with seasonal vegetables in coconut milk with lime leaves, red chilli paste, herbs in creamy hot &/ sour tamarind flavour soup
Karee Kro Horm
- Your choice of meat added to a selection of ingredients, herbs, carrot, potatoes, sweet potatoes, green beans, and eggplant, in a creamy red curry sauce with coconut milk
Yoam Mee Sure (Vermicelli salad) $22.50
- Combination of prawns with minced pork or minced chicken with green salad in lemon sauce, mint, herbs and crushed peanuts
Youm Sack Ko Ang (no chilli to hot) $22.50
- Sliced grilled of sirloin steak mixed with khmer herbs, cucumber, green salad, lemon grass in lemon sauce, mint and crushed peanuts
Mixed entrees (five) $9.50
- The chef's choice, from the selection of delicious sopheara entrées
Warm Duck Salad $22.50
- Spiced slices of roasted duck served on a fresh green salad in special homemade hoisin sauce

Donut, rolled in cinnamon and sugar $2.00
Tuna Roll 5pcs $6.50
- Cooked Mayo Tuna, Avocado, Cucumber, Capsicum
Chicken Burger $9.90
- Handmade Crumbed Chicken Breast Meat, Lettuce, Tomato, Onion, Garlic Aioli Sauce
Family Meal
- (Tarakihi or Snapper) 4x Battered Fish, 2x Large Chips, 1.5L Drink, Homemade Tartare
Snapper $42.00
Spicy Sake Sauce with Mayo S $8.00 L $15.50
- BBQ
Veggie Burger $9.90
- Homemade Curried Kumara & Chickpea Pattie, Avocado, Lettuce, Tomato, Onion Burger & Garlic Aioli Sauce
Squid Ring $1.20