Address
117 Cascades Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
Cascades Bakery in Auckland Menu
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SANDWICHES-
White or Wholegrain Sandwich $4.00
- Vegetarian, Ham, Chicken, Bacon, Beef & Seafood
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Filled Roll $4.00
- Vegetarian, Ham, Chicken, Bacon, Beef & Seafood
-
English Muffin $4.00
- Ham, Chicken, Bacon & Beef
- EXTRA BUTTER AND MAYONNAISE ARE AT EXTRA COST
CAKES- Apple Slice $2.20
- Apricot Slice $2.20
-
Lamington $1.60
- (Chocolate or Raspberry)
-
Muffin $1.60
- (Chocolate or Vanilla)
-
Jumbo Muffin $3.20
- (Blueberry, Apricot or Chocolate)
- Lolly Slice $1.20
- Ginger Bread Man $1.00
-
Apple Turnover $2.20
- (With Cream $2.70)
- Vanilla Custard Slice $2.70
- Chocolate Mud Cake $2.60
- Fruit Cake $2.60
-
Cream Donut $1.20
- (With Chocolate $1.40)
- Cream Apple Donut $1.50
-
Cream Lamington $2.60
- (Raspberry/Chocolate)
- Cream Eclair $2.20
- Cream Sultana Bun $2.00
- Sally lun (Large $4.00) $2.50
-
Cream Apple Pie $2.50
- (Mock Cream)
- Custard Pie $2.50
- Chelsea Bun $2.00
-
Ring Sugar Donut $1.20
- (Chocolate $1.50)
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Swiss Roll $4.50
- (Mock Cream or Raspberry Jam)
SWEETS- American Crunch Slice $1.70
- Chocolate Crunch Slice $1.70
- Chocolate Caramel Slice $2.00
- Chocolate Fudge Slice $2.00
- Coffee Walnut Fudge Slice $2.00
- Black Forest Slice $2.00
- Hokey Pokey Slice $2.00
- Lemon Ginger Fudge Slice $2.00
- Mocachino Slice $2.00
- Pepper Mint Slice $2.00
- Caramel Slice $2.00
- Ginger Slice $2.00
- Raspberry Slice $1.70
- Apricot Slice (raisin) $1.70
PASTRY- Steak Pie $3.50
- Steak & Cheese Pie $3.50
- Steak & Mushroom Pie $3.50
- Mince Pie $3.50
- Mince & Cheese Pie $3.50
-
Chicken Pie $3.50
- (With Vegetables)
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Chicken & Mushroom Pie $3.50
- (With Vegetables)
-
Bacon & Egg Pie $3.50
- (With Vegetables)
- Pork Pastry $3.50
- Mince Savoury $1.20
- Sausage Roll $1.20
- Cheese Sausage Roll $2.40
- Quiche $4.00
Nearby Sample Menus
-
Pla Muck Tod $8.50
- Deep fried squid tentacles served with sweet chili sauce
- Tofu $17.00
- Seafood $22.00
- Lamb $18.50
-
Satay $9.00
- Skewers of grilled chicken with peanut sauce
-
Mike's Special (Medium only) $17.80
- Stir fried beef with satay sauce (peanut sauce) and vegetables
-
California Beef (Medium only) $17.80
- Stir fried beef with capsicum, onion and cream cheese
- Dozen $18.00
- Hash brown $5.50
-
Homemade muesli $13.50
- with compote and yoghurt
-
Pancake $16.50
- with berry compote and maple syrup
-
Button mushrooms $14.50
- on toast
-
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
-
Toasted banana bread $8.50
- with jam and yoghurt
- Soup $12.50
-
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
- 21. Combination (2) of BBQ or Roast Noodles Soup $10.80
- 91. Fried Pork in Sichuan Spice $22.80
- 52. Sticky Fried Rice $12.80
- 55. Chicken Stir Fried Rice Noodles $10.80
- 108. Sweet & Sour Pork on Pineapple $23.80
- 109. Chicken with Lemon Sauce $23.80
- 88. Salted Pepper Fried Fish Fillet $26.80
- 117. Seasonal Vege on Premium Soup $22.00
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Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
-
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
-
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
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Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
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250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
- Single $22.00
-
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
-
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
- Seasonal vegetable $6.50
- daily specials may change without notice
-
Chicken- pollo alpina (GF) $26.90
- Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
-
Antipasto board $17.9 / $25.9
- A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
-
Calamari fritti (GF) $13.90
- Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
-
Gelato $12.90
- A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
-
Tiramisu (pick me up) $11.90
- Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
-
Pane e olive $10.50
- Warm ciabatta bread with dips and marinated olives
- Pineapple Fritter $1.00
- 2 X Fish
- Sea Dog $3.00
- Egg Fu Yong
- Chicken Sweet Corn $6.50
- Bami Gorang $11.00
- Prawn $13.00
- $1.00 Chips
-
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
-
Vanilla waffles $18
- with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
- for two or more people
-
Authentic Brazilian acai bowl $16
- with banana and granola
-
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
-
Veggie pocked waffles $19.50
- with herb parmesan chicken, lemoned rocket and bearnaise
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Braised lamb shanks $29
- kumara and parsnip purée, blanched green beans and garden salad
-
Fresh Tarakihi and chips $28
- with salad greens and aioli
- Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
- Salt and Pepper Squid / Stir Fried Shredded Squid with Chilli $18.80
- Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
- Chicken Cold Noodle Salad $6.80
-
Braised Pork $20.80
- Big diced braised pork in Chinese BBQ sauce
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Dandan Noodles S $6.80 / L $9.80
- Hot spicy soup noodles
- Sweet Corn Soup / Sour & Spicy Soup / Beef Soup $10.80
- Stir Fried Cabbage with Chilli (V) $12.80
- DEEP FRIED CHICKEN DRUMSTICK WITH RICE $13.50
- SQUID IN THICK SOUP WITH BBQ SAUCE/SQUID IN THICK SOUP $9.00/$8.00
- SPICY CHICKEN LEG $9.50
- VEGETARIAN NOODLES IN THICK SOUP $11.00
- DEEP FRIED CHICKEN NUGGET $8.50
- PAN FRIED CHICKEN LEG WITH RICE $15.00
- SPICY CHICKEN LEG WITH NOODLES $14.50
- SIMMERED PORK BALL $7.00
-
Ragda Patties $9.00
- Deliciously spicy mashed potatoes patties, laced with pea sauce, garnished with tamarind sauce, finely chopped onion & Sev (Indian Noodles)
-
Masala Chat Papadom $3.50
- Papadom garnished with onion, tomato spices and chutneys
-
Masala Butter Dosa $10.00
- Dosa stuffed with potato & onion mixture. Butter is used instead of Oil while frying Dosa
-
Mysore Masala Dosa $12.00
- Dosa stuffed with potato, onion, tomato, coriander & spices
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Cheese Masala Dosa $12.00
- Dosa stuffed with potato & onion mixture, topped with cheese
-
Plain Dosa $7.00
- A long & very thin delicate rice pancake
- Ras-Vatika Rice-Dal/Kadhi $5.00
-
Plain Paratha $3.50
- Unleavened layered whole meat flour bread topped with melted butter
- CHICKEN, BEEF OR PORK $14.50
-
COCONUT PRAWNS (4 PCS ) $8.50
- crispy prawns coated with coconut served with sweet chilli sauce
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YELLOW CURRY
- yellow curry paste with thick coconut cream, onion and potatoes
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CHICKEN SATAY (4 PCS) $8.50
- skewered sliced of marinated with peanuts sauce
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GARLIC & PEPPER
- Thai style stir fried with garlic & pepper & mixed vegetables
- CHICKEN, BEEF OR PORK $13.50
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SLEEPING PIG ( 5 PCS ) $8.50
- deep fried marinated minced pork on bread
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PRAWN CAKES (4 PCS ) $8.50
- prawn patties served with sweet chilli sauce
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Toasted muesli $9.90
- Fresh fruit and yoghurt
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Grilled chicken burger $18.50
- With avocado tomato frizzy lettuce basil, aioli, aged cheddar and a tang of chutney with fries
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Kids breakfast $8.50
- With sausage, bacon, scrambled egg a piece of toast
- Eggs Benedict
- -With bacon $13.00
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Savory Mince on Toast $15.90
- Prime beef mince cooked in tantalazing gravy on toasted turkish pide and topped with two poached egg
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Seared Halloumi Salad (V)(GF) $18.50
- Roast capsicum tomato salad garlic and thyme crostini with relishing baba ganoush and sassy spinach
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Rhythm and poetry (RAP) big breakfast $18.90
- Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast
- All dumplings are proudly made by Mrs Wang
-
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
-
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
-
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
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Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
-
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
-
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
- Please note that we only take one payment per table. Sorry for any inconvenience.
-
Spinach gnocchi $28.50
- With a ricotta and blue cheese sauce
-
Caesar salad $27.00
- Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
-
Spaghetti $27.50
- With botognaise sauce, side salad and parmesan shavings
-
Traditional Langham Breakfast $29.50
- Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
-
Vegetarian burger $26.50
- Vegetable patty with cheese, tomato, avocado, lettuce and onions
-
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic dressing
- Tomato risotto $9.00
- Catch of the day 160g $33.00
-
Kids eggs on toast $7.00
- Choice of egg, bacon and toast
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Chicken and bacon salad (GF) $14.00
- With mixed leaves carrots, red onion, pepper, cucumber, drizzled with aioli and sweet chilli
- -Chicken/ Bacon $16.00
- -3 Choices $5.00
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Kids french $7.00
- Coconut french toast with bacon, banana and maple syrup
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Kids tacos $8.00
- Mexican prawn, avocado and salsa with lime
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Super breaky $20.00
- Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
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Open sandwich
- Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
Cascades Bakery
Phone
095766088
Opened hours
6:30 AM to 6 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
117 Cascades Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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