Cascades Bakery in Auckland Menu

SANDWICHES SANDWICHES
  • White or Wholegrain Sandwich $4.00
    • Vegetarian, Ham, Chicken, Bacon, Beef & Seafood
  • Filled Roll $4.00
    • Vegetarian, Ham, Chicken, Bacon, Beef & Seafood
  • English Muffin $4.00
    • Ham, Chicken, Bacon & Beef
  • EXTRA BUTTER AND MAYONNAISE ARE AT EXTRA COST
CAKES CAKES
  • Apple Slice $2.20
  • Apricot Slice $2.20
  • Lamington $1.60
    • (Chocolate or Raspberry)
  • Muffin $1.60
    • (Chocolate or Vanilla)
  • Jumbo Muffin $3.20
    • (Blueberry, Apricot or Chocolate)
  • Lolly Slice $1.20
  • Ginger Bread Man $1.00
  • Apple Turnover $2.20
    • (With Cream $2.70)
  • Vanilla Custard Slice $2.70
  • Chocolate Mud Cake $2.60
  • Fruit Cake $2.60
  • Cream Donut $1.20
    • (With Chocolate $1.40)
  • Cream Apple Donut $1.50
  • Cream Lamington $2.60
    • (Raspberry/Chocolate)
  • Cream Eclair $2.20
  • Cream Sultana Bun $2.00
  • Sally lun (Large $4.00) $2.50
  • Cream Apple Pie $2.50
    • (Mock Cream)
  • Custard Pie $2.50
  • Chelsea Bun $2.00
  • Ring Sugar Donut $1.20
    • (Chocolate $1.50)
  • Swiss Roll $4.50
    • (Mock Cream or Raspberry Jam)
SWEETS SWEETS
  • American Crunch Slice $1.70
  • Chocolate Crunch Slice $1.70
  • Chocolate Caramel Slice $2.00
  • Chocolate Fudge Slice $2.00
  • Coffee Walnut Fudge Slice $2.00
  • Black Forest Slice $2.00
  • Hokey Pokey Slice $2.00
  • Lemon Ginger Fudge Slice $2.00
  • Mocachino Slice $2.00
  • Pepper Mint Slice $2.00
  • Caramel Slice $2.00
  • Ginger Slice $2.00
  • Raspberry Slice $1.70
  • Apricot Slice (raisin) $1.70
PASTRY PASTRY
  • Steak Pie $3.50
  • Steak & Cheese Pie $3.50
  • Steak & Mushroom Pie $3.50
  • Mince Pie $3.50
  • Mince & Cheese Pie $3.50
  • Chicken Pie $3.50
    • (With Vegetables)
  • Chicken & Mushroom Pie $3.50
    • (With Vegetables)
  • Bacon & Egg Pie $3.50
    • (With Vegetables)
  • Pork Pastry $3.50
  • Mince Savoury $1.20
  • Sausage Roll $1.20
  • Cheese Sausage Roll $2.40
  • Quiche $4.00

Nearby Sample Menus

  • All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
  • Add free-range chicken $24.00
  • 1 sccop $3.00
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • Soup of the day $14.00
    • ask your waiter
  • Carnivore $23.00
    • L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
  • Dozen $24.00
  • La Forestiére $17.00
    • Spinach / mushroom / egg
  • Channa Bhuttra $6.99 pl
  • Veg. Pakora's - 4 pcs $4.99 pl
    • Vegetables cooked in chick pea flour batter & deep fried
  • Garam Gulab Jamun $2.99 ea
  • Kadhai Paneer $9.99
    • A traditional cottage cheese dish
  • Samosa $1.50 ea
    • Deep fried conical pastry stuffed with spiced potatoes, peas
  • Aloo Gobhi $9.99
    • Potatoes stir fried with spices, tomatoes & cauliflower
  • Samosa 80¢ ea
  • Allo Tikki Chat $4.99 pl
  • - Regular $4.50
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Seriously Large Peri-Peri Chips $9.50
  • Chips
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • - Large $6.50
  • - Large $6.50
  • Portuguese Rolls
  • Minute Steak Black Angus Sirloin $22.00
    • Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
  • Fish of the Day $22.00
    • Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
  • Nasi Goreng $22.00
    • Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
  • Mahy Farmed Lamb Rump $25.00
    • Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
  • Pork & Prawn Quesadillas $22.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • Turkish Pide Garlic Bread $9.00
  • Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
    • Chili onion jam, butter bean hummus, caraway pide toast
  • Seared Wagyu Beef Yakiniku $20.00
    • Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
  • Mix salad $13.50
    • Lamb,Chicken
  • Falafel kebab $10.00
  • Falafel on rice $13.00
  • Chips $3.50
    • Tomato sauce
  • Chicken rice $14.00
    • Served with mediterannean Rice,hummus,salad,sauces.
  • Hummus roll $7.00
  • Mix rice $14.50
    • Lamb,Chicken with mediterannean Rice,hummus,salad,sauces.
  • Lamb rice $14.00
    • Served with mediterannean Rice,hummus,salad,sauces.
  • 2 curries, rice and 2 Roti $11.00
  • Half $10.00
  • Besan $4.00
  • Beans & potatoes Large $6.00 Small $3.50
  • Plain Rice $2.00
  • Aloo Methi (seasonal) Large $6.00 Small $3.50
  • Lamb Rogan Josh
  • Chilli Chicken
  • Benedict - Gluten Free Bene $19.5
    • Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
  • Nemo Toast $9
    • w/ bacon
  • Omelette - Organic Omelette $18.5
    • Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
  • Chicken Caesar Salad $19.5
    • Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • Nemo Toast $7
    • Fried Egg & Toast
  • Chicken Burger $20
    • Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
  • Grill - Veggie Grill $22.5
    • Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
  • All curries served with rice
  • Kadhai Chicken $14.99
    • Chicken cooked in onion sauce, chopped onion, caosicum with red chilli
  • Laccha Parantha or methi laccha parantha $4.50 / $5.00
    • multi layered flat bread recipe with whole wheat flour/fenugreek dry
  • Prawn or scallop chilli garlic $18.00
    • prawn/Scallop cooked in garlic and chilli
  • KIR platters for 2 $24.00
    • combination of tandoori chicken/malai kebabs, seekh kebab and prawns. All tandoori items are served with salad and with mint tamarind sauce
  • Goan Fish Curry (mild) $18.00
    • fish fillet cooked in a fine thick homemade tomato & coconut gravy finished with lemon & cream
  • NonVeg Platter $20.00
    • 2 chicken malai kebab, 2 seekh kebab, 2 tangri kebab, 2 chicken tikka
  • Chicken Madras $14.99
    • Delicious medium chicken curry garnished & prepared with coconut in south indian style
  • -Chicken $15.50
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Smokey bacon $15.50
  • -Spicy chorizo sausage $15.50
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Cured salmon $16.50
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • Chicken Breast $3.50
  • Fish $3.20
  • Hot Dogs $2.00
  • Bacon $3.20
  • ( $2 Chips 4 Pieces of Chicken ) $12.00C
  • Tomato $2.80
  • Cheese $2.80
  • ( $2 Chips, 2 Pieces of Chicken, 2 Fish) $12.00 A
  • Steamed Snapper $38.5
    • hauraki gulf snapper steamed with ginger and spring onion with sweet soya sauce
  • Toffee Banana $8.5
    • with ice cream
  • Steamed Prawns With Garlic $35
    • butterflied king prawns topped with garlic and sweet sesame sauce
  • Hot & Sour Soup $8.5
    • the classic spicy soup of szcechun, with bbq pork, wood fungus, bamboo shoots and tofu slices
  • Vegetarian Delight $23
    • a mixture of fresh seasonal vegetables with tofu, shiitake mushrooms, wood fungus and bamboo shoots
  • Duck With Orange Sauce
    • roast duck topped with a zesty sweet orange sauce
  • Salted Fish & Chicken Fried Rice $20
  • Ginger Beef $23
    • nz beef tenderloin stir fried with slices of fresh ginger and spring onion
  • PORK EARS $6.00
  • DEEP FRIED CHICKEN NUGGET WITH RICE $14.50
  • BRIED BEAN CURDS $6.00
  • DEEP FRIED TOFU WITH PICKLED CABBAGE $8.50
  • PORK NOODLES IN THICK SOUP WITH BBQ SOURCE $13.00
  • SPICY CHICKEN LEG WITH NOODLES $14.50
  • DEEP FRIED CHICKEN WINGS 3 PCS $8.50
  • PAN FRIED CHICKEN LEG NOODLES $14.00
  • French Toast $15.00
    • W Bacon, Grilled Banana & Maple Syrup
  • Prawn Cocktail $16.00
    • Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
  • Seafood Platter $40.00
    • Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
  • The Starboard Platter $50.00
    • This is just double of the Kentish Platter
  • Stuffed Mushrooms $15 Entree / $24 Main
    • Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
  • Omelette $16 Normal / $18 Seafood
    • 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
  • Deep Fried Camembert $12.00
    • Crumbed in Panko breadcrumbs cooked golden brown
  • The Kentish Big Brekky $22.00
    • Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
  • PORK RIBS $19.00
    • Sticky ribs in smokey house BBQ sauce (df/nf/cs)
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • VEGE SPRING ROLL $8.00
    • Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
  • BEEF EYE FILLET $20.00
    • Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • MANGO & GINGER SORBET $8.00
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • Ayam Rendang "Chicken Rendang" $15.00
  • Vegetables Murtabak $13.50
  • Seafood Tom Yam $14.00
    • Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
  • Curry Chicken $14.00
    • Home style curry chicken served with jasmine rice
  • Vegetarian Nasi Goreng $13.00
    • Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker
  • Char Kuay Teow + Mee "KTM" $14.00
    • Char Kuay Teow with noodle, squid prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Curry Chicken Laksa $15.00
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • Nasi Goreng $14.00
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
Cascades Bakery

Cascades Bakery

location

Address

117 Cascades Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095766088

email

Email

None

clock

Opened hours

6:30 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
117 Cascades Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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