Castle 91 Indian Restaurant Cafe Bar in Auckland Menu

APPETISERS APPETISERS
  • Chicken Tikka $16.50
    • Tender chicken marinated overnight and cooked in tandoor served with mint sauce.
  • Samosa 2PC $5.50
    • Spiced potatoes and pea stuffed pastry served with a piquant tamarind sauce.
  • Onion Bhaji 4PC $5.50
    • Sliced onion dipped in chick pea batter and deep fried.
  • Paneer Pakora 4PC $11.99
    • Cubes of fresh homemade COTTAGE cheese served with mint sauce.
  • Cheese Chilli $16.99
    • Homemade pan fried cheese cooked with onion, capsicum, black bean Sauce, garlic and corn flour.
  • Paneer Tikka $16.99
    • Cubes of cottage cheese marinated in yogurt and spices and roasted in tandoor.
  • Drunken Chicken Half $13.00 Full $21.50
    • “Castle 91’s specialty “Boneless Chicken marinated in rum, yoghurt and cashews.
  • Seekh Kebab $15.99
    • Marinated Lamb mince, coriander and some mild spices.
  • Tandoori Chicken Half $13.50 Full $22.50
    • Whole Chicken marinated in traditional spices, paprika & yoghurt slowly roasted. It is a good source of vitamin K and protein.
  • Calamari Salt And Pepper $17.50
    • Pan fried Calamari marinated in lemon juice salt & black peppers served with fresh salad and mayo.
  • Garlic Prawn $19.99
    • Pan fried prawns marinated in salt and crushed black pepper and Scatter the chopped parsley over.
  • Honey Cauli Or Chicken $15.99
    • Cauliflower/chicken cooked in honey with Thai sweet chilli and salt and peeper.
  • Hareyali Kebab Half $12.99 Full $19.99
    • Chicken fillet marinated in fresh coriander, mint, garlic, cheese & cooked in tandoor oven.
  • Vege Platter $17.50
    • Samosa, Onion Bhaji, Paneer Pakora (2pc each).
  • Mix Platter $19.50
    • Samosa, Onion Bhaji, Seekh kebab, Chicken Tikka (2pc each).
  • Seafood Platter $21.99
    • Calamari, Tandoori Prawn, Prawn Pakora.
  • Tandoori Platter $21.00
    • Tandoori Chicken, Chicken Tikka, Seekh Kebab (2pc each).
NON VEG MAINS NON VEG MAINS
  • Castle Special Curry Chicken/Lamb/Beef $21.50
    • a unique recipe by our Great Head Chef. Fenugreek leaves, coriander mixed in onion gravy, cream & Castle’s special spices.
  • Butter Chicken $17.99
    • Mouth-watering world famous dish. Boneless oven cooked chicken simmered in authentic tomato based gravy.
  • Chicken Taka Tak $17.99
    • Chicken roasted in tandoor and cooked with fresh capsicums, onions, ginger- garlic and tomato based Gravy.
  • Chilli Chicken $17.99
    • Diced chicken deep fried with corn-flour and cooked with garlic fresh capsicum, onion and black bean sauce.
  • Chicken Rara $18.99
    • Famous Punjabi cuisine. Means dry in Punjabi. Meat mince cooked with fresh Onion fresh Garlic ginger.
  • Kadhai Chicken $18.99
    • Low-calorie and low-fat dish Chicken cooked with Castle 91’s special authentic Indian recipe.
  • Punjabi Chicken $18.50
    • Northern Indian Dish .Boneless chicken with cashew sauce with black pepper and mild Indian spices prepared by our Great Head Chef.
  • Korma Choice Of Chicken/Lamb/Beef $17.00
    • Mouth-watering rich gravy made from onion, cashew nut paste Finished with Cardamom powder and very mild spices.
  • Balti Chicken/Lamb/Beef $17.99
    • North Indian style with fresh capsicum, onions, coriander seeds, spicy ginger-garlic & sauce.
  • Madras Chicken/Lamb/Beef $17.99
    • It originates in the south of India and gets its name from the city of Madras now known as Chennai meat cooked with coconut & spices.
  • Saagwala Chicken/Lamb/Beef $17.99
    • It’s generally one of the healthier options as it has little to no cream, and plenty of spinach! A delightful combination of meat cooked in spinach and mixture of our own Herbs and spices.
  • Mango Chicken $17.99
    • Awaken Your Taste Buds! Meat cooked in delicious mango flavoured creamy and lightly spiced sauce. It is just delicious.
  • Vindaloo Chicken/Lamb/Beef: Hot/Extra Hot $17.99
    • Red hot curry of Goa choice of hot or extra hot. Meat cooked in onion tomato Based gravy, ginger garlic with garam masala paste (hot spicy paste).Ingredients and spices in the Vindaloo dish are very beneficial for our health.
  • La-Zawaab Chicken/Lamb/Beef $18.99
    • Boneless Meat cooked with crushed cashew tomato onion based rich gravy.
  • Lamb Rogan Josh $17.99
    • Cooked in classic Kashmiri style with tomatoes, onions, garlic, herbs and spices.
  • Butter Beef $16.99
    • “A kiwi style curry” diced beef cooked in mouth-watering tomato based creamy mild sauce.
  • Goat Curry $20.99
    • Goat meat cooked with an exotic blend of Indian herbs & spices with bone.
VEGETARIAN MAINS VEGETARIAN MAINS
  • Castle Special Paneer $17.99
    • an awesome recipe of our Head Chef! Fenugreek leaves, coriander and chef’s special ingredients.
  • Vege Korma $16.50
    • This classic which is a delicious blend of coriander, turmeric, cumin, chilli and other authentic spices.
  • Shahi Paneer $16.99
    • is the term for royal. Paneer simmered in ethnic thick Kashmiri gravy. Best with Butter naan or steamed rice.
  • Kadhai Paneer $17.50
    • homemade cottages cheese cooked with fresh capsicum, onion gravy and spices.
  • Palak Paneer $16.99
    • Rich creamy curry where paneer cubes or mushrooms are cooked in tomato spinach Based gravy and spices. When you are preparing your diet plan for the day, do ensure you add a palak paneer to it. This dish is very low in calories, has less fat and is filling indeed.
  • Paneer Taka Tak $16.99
    • homemade cottage cheese cooked with fresh capsicums, onions, ginger- garlic and tomato gravy.
  • Kadhai Veg $15.99
    • “Healthy, nutritious and full of flavour” Fresh vegetables cooked with fresh capsicum, tomatoes, onion gravy, and spices.
  • Malai Kofta $16.99
    • homemade cottage cheese, potatoes and spices mixed together and then finished in hot oil and served with a creamy gravy made of crushed cashews and spices
  • Daal Makhni $15.50
    • Mixed lentils simmered overnight on a low flame, finished with fresh herbs.
  • Bombay Potatoes $15.99
    • Bombay Potatoes (Bombay aloo) is a popular North Indian side dish. Potatoes cooked with cumin seeds, garlic, onions and light spices.
  • Butter Paneer $16.99
    • “Another mouth-watering dish” fresh Cottage cheese cooked in mild creamy tomato gravy with tint of dry fenugreek leaves.
  • Aloo Saag $15.99
    • Potatoes cooked with spinach in an exotic curry.
SEAFOOD CLASSICS SEAFOOD CLASSICS
  • Butter Prawn $19.99
    • Marinated shell prawns cooked in exotic spices and tomato & onion based gravy.
  • King Prawn Masala $19.99
    • Prawn cooked in fresh onions, capsicum and special spices in a creamy tomato sauce.
  • Malbari Prawn Or Fish $19.99
    • Cooked into a fine onion paste and coconut sauce, cream and capsicums.
  • Prawn Korma $19.99
    • Prawns cooked with gravy of cashew nuts, almonds and very mild spices.
  • Prawn Jalfrezi $21.99
    • Good mixture of protein and vitamins, Prawns cooked with fresh vegetables and sweet & sour cream.
  • Goan Fish Curry $19.99
    • Classic recipe uses our special Goan paste which has a blend of coriander, Coconut, ginger and cumin seed.
  • Castle Fish Curry $21.99
    • Tender succulent fish cooked with onions, fenugreek and chef’s special spices.
NAAN BREAD NAAN BREAD
  • Plain Naan $2.99
    • Made from plain flour an all-time favourite and without butter
  • Butter Naan $3.90
    • Made from flour in layers and topped with butter.
  • Garlic Naan $3.99
    • Made with a hint of garlic.
  • Cheese Naan $4.50
    • Stuffed with grated cheese.
  • Cheese & Garlic Naan $4.99
    • Stuffed with grated cheese and hint of garlic.
  • Kashmiri Naan $5.50
    • Topped with chopped nuts, apple and dry fruits.
  • Onion Kulcha $5.50
    • Naan bread stuffed with onions and light spices.
  • Keema Naan $5.50
    • Naan bread stuffed with lamb mince.
  • Tandoori Parantha $5.50
    • Naan bread stuffed with mashed potatoes and onions.
  • Mince And Cheese $5.50
    • Stuffed with grated cheese, fresh coriander and lamb mince.
  • Castle Special Naan $5.50
    • Naan stuffed with chicken, fresh capsicums, onions and coriander.
  • Indian Roti $2.50/$3.50
    • Made from wholemeal flour topped with butter or ask without butter.
  • Castle Basket $9.99
    • Plain, garlic and cheese Naan.
FROM THE PADDY FIELDS FROM THE PADDY FIELDS
  • Biryani (Veg/Chicken/Lamb/Beef) $17.50
    • Rice and meat cooked together with aromatic spices.
  • Chicken Palao $11.99
    • Morsels of tender chicken cooked with basmati rice.
  • Veg Palao $9.50
    • Vegetables cooked in cumin seeds & basmati rice.
  • Mushroom Palao $9.50
    • Rice and meat cooked together with aromatic spices.
  • Saffron Rice $5.99
    • Basmati rice flavoured with saffron.
  • Coconut Rice $5.99
    • Basmati rice flavoured with coconut.
KIDS MENU KIDS MENU
  • Kids Mini Platter $9.99
    • Assorted spring rolls, wontons and cocktails samosa, served with Sweet chilli sauce.
  • Kid's Butter Chicken $10.99
  • Hot Dog & Chips $6.50
  • Chicken Nuggets & Chips $6.50
  • Fish Nuggets & Chips $6.50
SIDE ORDER SIDE ORDER
  • Fries $4.99
  • Papadoms (4Pcs) $3.99
  • Indian Salad $5.99
  • Tandoori Chicken Salad $14.99
  • Mix Seasonal Vegetables $7.50
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $2.99
    • Cucumber, Carrot, Yoghurt
  • Pickles $2.99
    • Mango & Chilli
  • Sweet Mango Chutney $2.99
DESSERTS DESSERTS
  • Cheesecake N/A
  • Chocolate Fudge Cake N/A
  • Homemade Gulab Jamun N/A
    • Made from crushed cardamoms, flour, some sugar and milk powder.
  • Mango Kulfi N/A
    • Made from condensed milk, mango puree and cardamom powder.

Nearby Sample Menus

  • Snapper $26.50
  • Duck $21.50
  • Customer’s choice of meat mixed with Thai herbs, chy chilies, roasted grounded rice, red onion and lemon dressing served with mesclun salad
  • THE RAGING SIZZLER
  • Seafood $17.50
  • Deep Fried Bao Ice Cream ,Green Tea and Red Beans $10
  • PEANUT SAUCE
  • MASSAMAN LAMB
  • Grit Sticks $8.00
    • Parmesan Cheese Polenta Chips
  • PRESSED LAMB SHOULDER $27.90
    • 8 hour rosemary + honey suckle smoked
  • HOT SAUCE $2.50
  • BREWER'S DUST GARLIC BREAD $12.50
    • Smoked Acidulated Butter
  • SRIRACHA BBQ $2.00
  • 250G SCOTCH FILLET $34.50
    • Smoked Pork Fat Roast Potato, Parsnip Crisp, Sauteed Kale, Black Pudding , Red Wine Beef Jus
  • MUNG BEAN + CORN SALAD $8.00
    • Lemon Dressing
  • ADD $5.00
    • House Cured Pastrami
  • Chilli - chicken $17.9
    • Pieces of chicken cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chili Paste
  • Vegetable biryani $15.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Vegetable and accompanied by raita,
  • Chilli - paneer $16.9
    • Pieces of cottage cheese cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chill Paste
  • Chicken saag $18.5
    • This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
  • Malai methi mutter $16.5
    • Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices
  • All mains are Gluten Free.
  • Lamb rahra $22.5
    • Semi dry Punjabi style curry cooked along with lamb mince with a dash of RUM.
  • Plain basmati rice $3.9
    • White Rice
  • Beef spareribs w/black pepper
  • Yoong Chow fried rice(shrimps, bbq pork) $18.00
  • Steamed Pork Trips
  • Durian Pastry
  • Malaysian Sponge rolls
  • BBQ Pork Tart
  • Jelly Fish $10.00
  • Toast with prawn
  • Deep Fried Blue cod Seasonal
  • HKD special Deep Fried Bean Curd $24.00
  • Bean Curd With Salted Fish & Chicken $22.00
  • Pork Chop with Orange Sauce $22.00
  • Chicken With Celery $22.00
  • Deep Fried Lotus $22
  • Spare ribs with Mayonnaise Sauce $22.00
  • Sizzle Oysters with Ginger & Spring Onion $32.00
  • Tofu, Chicken, Beef or Pork
  • Tofu, Chicken, Beef or Pork
  • Tofu, Chicken, Beef or Pork
  • -Prawns or Mixed Seafood $13
  • Prawn or Mixed Seafood $13
  • 1. Vegetarian Spring Rolls (4 Pcs) $6
    • Vegetables mixed with vermicelli noodles, rolled in pastry then deep fried served with sweet chilli sauce
  • Tofu, Chicken, Beef or Pork
  • Prawns or Mixed Seafood $13
  • Vegetarian Jalfrazi $10
    • Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
  • Biryani served with raita $15
    • Chicken / Lamb / Prawn / Vegetables Your choice of meat or vegetables cooked with basmati rice, falvoured with herbs and spices.
  • Raita $3
  • Chicken/Lamb Saagwala $10
    • Combination of fresh spinach, chicken/lamb pieces, herbs and spices.
  • Chicken/Lamb Roganjosh $10
    • Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.
  • Butter Chicken $10
    • Marinated chicken cubes roasted in the tandoor and cooked in a mild creamy tomato gravy.
  • Beef Korma $10
    • Tender beef cubes cooked in exotic cashew nut sauce.
  • Amritsari Fish $9
    • Battered fish fillet with herbs and spices.
  • MALAYSIA DEEP FRY TOFU $14.00
    • Malaysia style, serve with onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • K. K SPRING ROLLS
    • Homemade and vegetarian spring rolls, serve with sweet chilli sauce
  • CLAYPOT SEAFOOD TOFU $30.00
    • A combination of seafood: prawns, squid, crabstick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
  • $8.00 (Regular)
  • NASI LEMAK RICE $3.00 per bowl
  • SAMBAL PRAWNS $32.00
    • Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
  • CHICKEN CURRY (Bone in) $22.00
    • Homemade red curry paste, cooked with bone in chicken pieces, chicken stock, chunky potatoes and finish with natural sweet cream
  • $5.00 (3 rolls)
  • Roast Potato $ 0.70
  • Lamb $ 12.00/$ 15.00/$ 19.00
    • Small/Medium/Large
  • Chips $ 5.50
  • Beef $ 7.50
  • Beef $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Chicken $ 7.00
  • Lamb $ 7.00
  • 12 Nugget Combo $ 12.50
    • 12 Nuggets chips and can drink
  • Beef Burrito $15.00
    • Filled with Shredded beef, rice, black beans, cheddar cheese, mexican fresh sauce, sour cream and guacamole
  • -La Morena $9.00
    • Cheddar Cheese, sweet plantains and black beans
  • Latin Plate $15.00
    • Rice, Shredded beef, sweet plantains and black beans
  • Chimichurri
    • The most popular argentinean sauce, combination of olive oil, fresh herbs, chili flakes and garlic
  • Breakfast Burrito $9.00
    • Filled with scrambled eggs, free range bacon and cheese with guacamole on the side
  • Guasacaca
    • The Venezuelan answer yo guacamole ( Avocado Relish) but with a brighter tangier flavor
  • 2 Empanadas or your choice with 1 sauce of your choice $7.00
  • -Reina Pepiada $10.00
    • Shredded chicken mixed with avocado mayo salad.
  • Warm Apple Pie a la Mode $14.00
    • W/ Tahitian vanilla ice cream
  • Freshly Baked Bread Rolls $8.50
    • W/ Spanish olive oil, balsamic vinegar, parmesan, sea salt
  • - Grilled Chicken $18.00
    • Chicken breast, chiffonade lettuce, tomato, honey mustard and roasted capsicum aioli
  • Beef Ribeye $36.00
    • 200g neat trim, whipped potato, wilted citrus kale, blue cheese jus
  • Fish Tacos $16.50
    • Tempura battered fish of the day, flour tortilla, red cabbage and cider slaw, mango salsa, avocado, roasted capsicum sauce
  • Chilli Con Carne (W/toast) $11.50
  • Cheddar and Chorizo $12.50
  • Omelette served w/ artisan toast) [Create your own! Pick any three items]: Cheddar / Feta / Parmesan / Bacon / Sausage / Salmon / Onion / Capsicum / Mushroom / Spinach / Tomato / Olives
    • (3 eggs
  • Stir-fried cabbage with soy sauce $18.00
  • Prawn in hot spicy sauce $28.00
  • Stir-fried chicken with cumin in sizzling plate $18.00
  • Stir-fried beef & veg with oyster sauce $18.00
  • Chicken fried rice/noodle $11.00
  • Stir-fried omasum with chili $20.00
  • Sliced beef and ox tongue in chili sauce $12.00
  • Crushed shanghai cabbage soup $12.00
  • 22.Spicy Pork Bulgogi with Rice and Salad $11.00
  • 2. Bacons Bagel with Cream Cheese, Jam or Pesto $11.50
  • - Ham, Cheese, Onion
  • 15. Mince & Beans Nacho $11.00
  • 27. Sweet Sour Chicken & Salad or Rice or chips $10.00
  • - Ham, Cheese, Tomato
  • (Burger Only) $7.50
  • 11. French Toast $11.50
    • with Bacons, Banana & Maple syrup on top
  • Panna Cotta $10.50
    • Set on poached rhubarb compote sered with toasted almonds
  • Tropical Fruit Salad $10.50
    • topped with caramalized pineapple, lime and coconut sauce
  • Crumbed chicken Strips $14.50
    • set on savoury waffle and watercress leaves with strawberry pawpaw salsa
  • French Toast $16.50
    • Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana
  • Beef burger $19.50
    • prime beef pattie, cheese, tomato, lettuce, caramalized onion, steaky bacon, and bbq sauce,in focaccia bun. Served with chunky fries
  • Toasted or fresh prepared sandwhich $13.50
    • Pumpkin seed and 7 grain toast, white 7 grain toast, whole seeded toast, whole meal toast or white toast, with your choice of 2 of the following: Ham,bacon, smoked chicken, cheese, pineapple, tomato,onion, beetroot, or asparagus with fries$11.50
  • Latter lunch options are available from the food cabinet N/A
  • Pulled beef and sauteed onion R$14.50/L$17.50
    • with bbq sauce and cheese
  • Chicken Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Open Kebab Combo $12.00
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • 2 Piece Pack $ 6.50
    • 1 thigh, 1 drumstick and regular chips with cosmo's tasty chicken salt
  • Single $3.50
  • 3 Piece Pack $7.00
    • 3 Drumsticks and regular chips with Cosmo's tasty chicken salt
  • Lamb or Chicken
  • 6 Piece Pack $ 13.00
    • 6 Drumsticks and large chips with cosmo's tasty chicken salt
  • Combo 420ml drink $ 12.99
Castle 91 Indian Restaurant Cafe Bar

Castle 91 Indian Restaurant Cafe Bar

location

Address

91 Maniapoto Street, Castle 91 Otorohanga, Otorohanga, Waikato, 3900, New Zealand

phone

Phone

078738612

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian , Seafood , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
91 Maniapoto Street, Castle 91 Otorohanga, Otorohanga, Waikato, 3900, New Zealand