Castlecliff Chartered Club in Manawatu-Wanganui Menu -

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Castlecliff Chartered Club in Manawatu-Wanganui has no menu available, but can choose from many other options such as MINCE or MINCE from The Piery. Tripoli Bistro offers many options including Fresh Fish of the Day and Bacon & Eggs. Freeman & Grey includes a wide range like Cajun Chicken Tortilla or Caesar Salad. Toasted Muesli and Eggs on Toast from . Aqaba offers Star Cafe Seafood Restaurant and Crispy Skin Roast Pork (small).

Nearby Sample Menus

Stir Fried Tofu on Rice (Spicy) $11.90
Fried Won Tons $5.50
Vegetarian Dumplings (16 pcs) $9.50
Beef Casserole on Rice $11.00
Sesame Paste on Noodles (Cold) $9.90
Cold Noodle Soup $9.90
Shredded Pork $11.90
- With Sweet and Sour Sauce on Rice (Spicy)
Stir Fried Tofu on Rice (Spicy) $11.90

-Large $14.50
-Chicken $7.80
Khieaw Todd (Deep fried wontons) $7.50
- Deep fried wonton filled with marinated minced pork served with sweet chilli sauce.
-Prawns/Mixed Seafood $9.50
Spicy level: Mild, Medium hot, Hot1, Hot2 and Thai Hot
Kanooni Pang Nah Moo $7.50
- Fried bread with marinated minced pork served with sweet chilli sauce.
Coconut Rice S $3.00 / M $4.50 / L $6.50
Tom Yum
- Traditional Thai hot and spicy soup with lemongrass, galangal, mushroom, tomato and spring onion garnished with coriander.

Brewers Breaky - sautéed mushrooms, grilled tomato w horseradish crème kransky sausage, crispy bacon, home made hash browns,toasted ciabatta w eggs your way-scrambled, fried or poached $18.00
PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
BREWERS LOAF - Home baked ciabatta loaf w trio of spreads and avocado oil w balsamic syrup $15
Thyme and chicken liver pate w tamarillo jam and rye bread $13
200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
Soup of the day w home baked ciabatta $10

Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
chilli pizza pane $ 6.90
m. $28.90
e.$ 23.90
m. $38.90

Kids Combo Add $4.00
- Pita + Snack + Small Drink
Petita $9.90
#1 The Main Meal Add $5.00
- Phoenix Organic Drink or Coke + Pita Chips and Dip
Reg $10.90
Reg $10.90
Reg $10.90
Petita $8.90
Reg $11.90

House Special $7.00
- Naan stuffed with chopped olives, capsicum, cheese, onion, sundried tomatoes & garlic
●Seafood Dishes
-Paneer Tikka Masala $13.90
- Fresh cottage cheese cooked with onion, capsicum and tomato sauce
-Lamb Mushroom Masala $15.50
- Fresh mushroom tender diced lamb cooked with garlic, tomato and onion sauce
All the main courses are served with complimentary basmati rice and cooked to your requirement. i.e. mild, medium or hot
-Lamb Saagwala $15.00
- Cubed lamb cooked in a spice laced spinach sauce
-Kadhai Paneer $13.90
- Fresh cottage cheese cooked with Kadai with capsicum and whole coriander seeds
Tandoori Prawn $18.00
- King prawns marinated spices and herbs then roasted in tandoor oven

Works wedges $15
- served with sour cream, cheese, relish and bacon
Seafood Chowder $18
- A thick, chunky seafood soup made with mussels, shrimp and surimi. Served with house made bread
Plain Wedges $10
- served with sour cream and tomato sauce
9am – 3pm
9am – 3pm
Eggs on Toast (GF) $14
- Your choice of fried poached or scrambled with bacon
Fresh Fish (GF) (DF) $20
- Panko crumbed terakihi served with salad and fries
(GF) Meals can be made gluten free please specify to wait staff

Japanese Style Tofu $23.00
Chicken with Cashew Nuts (Beef/BBQ Pork/Chicken) Med $20.00/Lge $25.00
Stuff Mushroom with Black Bean Sauce/ Oyster Sauce $9.90
Jellyfish & Duck Shreds in Soy Sauce $10.90
Roast Pork with Tofu $28.00
Peking Duck - 2 Courses/3 Courses $65.00/$78.00
Deep fried Prawns $11.99
Salted Fish with Chicken & Eggplant $25.00

Honey Chicken $20.00
- Battered chicken in honey sauce served on crispy noodles.
Fish Cakes $8.00
- Spiced fish cakes, served with sweet chili sauce
Omelette Chicken $19.00
- Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
Singapore Steak $21.00
- Battered steak strips in sweet and sour sauce.
Garlic King Prawn $25.00
- Prawns stir fried with seasonal vegetables and garlic.
Satay Sticks Chicken/Beef $8.00
- Skewers of chicken/beef pieces served with satay peanut sauce
Soup Somlor Marchou $10.00
- Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
Satay Chicken, Beef $20.00
- Stir fried in satay peanut sauce, with seasonal vegetables and pineapple.

Potato Dippers $12.00
- Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
Green salad $5.50
Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge

From 9am to 3pm
Mix Pakoras $6.00
- Chopped vegetable mildly spiced dipped in batter and deep fried
Beef Rogan Josh $16.90
- Diced beef cooked in traditional North Indian style
Vegetable Maloni $14.90
- Green beans and mixed veg cooked in a fine mild puree of spinach and lightly spiced
Wedges (seasoned) / Chips $5.00
Punjabi Chicken $17.90
- Cooked with tomatoes and coriander powder, cumin, powder with rich onion and gravy
Garlic Chicken $17.90
- Chicken cooked in rich onion gravy with garlic
Karahi Beef Masala $16.90
- Beef cooked in a wok in a spicy blend of masala