Castlecliff Chartered Club in Manawatu-Wanganui Menu -

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Castlecliff Chartered Club in Manawatu-Wanganui has no menu available, but can choose from many other options such as MINCE or MINCE from The Piery. Tripoli Bistro offers many options including Fresh Fish of the Day and Bacon & Eggs. Freeman & Grey includes a wide range like Cajun Chicken Tortilla or Caesar Salad. Toasted Muesli and Eggs on Toast from . Aqaba offers Star Cafe Seafood Restaurant and Crispy Skin Roast Pork (small).

Nearby Sample Menus

ORIGINAL THICKBURGER $9.90/$11.90
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
MONSTER BREAKFAST TOASTED SANDWICH $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
RANCH BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
CARL'S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
GUACAMOLE, CHICKEN & BACON SANDWICH $10.90
- Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
PORTOBELLO CHICKEN SOURDOUGH MELT $7.90
- Two chicken tenders covered with swiss cheese, partnered with portobello mushrooms, chargrilled onion, mayo and a toasted sourdough bun.
PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.
DOUBLE WESTERN BACON CHEESEBURGER $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.

GOHAN(V)(GF) $3.00
- white rice
TERIYAKI CHICKEN PLATE $15.50
- pan fried chicken with teriyaki sauce
JAPANESE CURRY $15.90
- authentic Japanese curry - pork
TERIYAKI CHICKEN MISO RAMEN $14.50
- pan fried teriyaki chicken
FRESH SALMON & AVOCADO ROLL(GF) $15.90
- 8 pieces, gluten free soy sauce available
JAPANESE CURRY $12.90
- authentic Japanese curry - regular(V)
INARI(SEAWEED SALAD)NIGIRI(V) $4.50
- 2 pieces
MAYONNAISE $1.50

Chicken Nuggets $0.80
½ Scoop Chips $1.70 / $1.70
- Home Made / Straight Cut
Battered Scallops $2.00 / $10.00 / $20.00
- Each / ½ Dozen / Dozen
Chicken Fillet - Crumbed $3.50
Paua $7.50
Flounder $16.90 / kg
Groper Steaks $31.90 / kg
Salmon $35.90 / kg

●Beef Dishes
Malai Kebab $16.50
- Boneless chicken pieces marinated on yoghurt, ground spices and cheese the roasted in tandoor
F=Full / H=Half
Tandoori Mixed Platter $22.00
- Tandoori chicken, chicken tikka, seekh kebab, prawns and fish tikka
-Butter Chicken $14.50
- Boneless chicken pieces marinated overnight, cooked in tandoori oven and smothered in alluringly spices and creamy tomato gravy
-Subz Bahar $12.90
- 4 mixed vegetable cooked with herbs and spices
-Prawns Malabari $16.50
- King prawns cooked on a rich coconut, onion gravy with fresh curry leaves and mustard seeds
-Paneer Tikka Masala $13.90
- Fresh cottage cheese cooked with onion, capsicum and tomato sauce

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Breakfast Stack (Vegetarian) $16.00
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup

Lamb Burger $18
French Toast $17
Bacon & Eggs $13
Toasted Sandwich (1 Filling) $6.5
Cajun Chicken Burger $17
Eggs Benedict Salmon $18
Big Breakfast $20
Corn Fritters with Bacon $16

Chicken Teriyaki N/A
Veggie Delite N/A
Aioli N/A
Carrot N/A
Apple Slices N/A
Avocado Toasties N/A
M&M N/A
Hot Chilli N/A

Steak fritters $2.00
Kids pack 1 $5.00
- 5 fish bites, 1 puppy dog, 1/2 chips
Kids pack 2 $5.00
- 2 fish bites, 1 puppy dog, 2 chicken nuggets, 1/2 chips
Chicken nuggers $0.80
Battered mushrooms $1.00
Oysters battered $1.50
Steak onion rissoles $4.00
Kumara croquettes N/A

Fish and Vegetables $14.00
Prawns and Vegetables $14.00
Grilled Chicken on Rice $11.50
Chicken Noodle Soup $11.00
Fish with Cashew Nuts $14.00
Seafood Salad $14.00
Green Curry $11.50
- with Chicken, Beef or Pork
Sweet and Sour Fish $14.00

Duck Two Ways $43
- Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
Potato Puree with Truffle Oil $5
Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Seasoned Wedges with Tomato Sauce $5
Pork Spare Ribs $36
- Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables

Mini Sausages & Mash $15.00
- Served with gravy & peas
Salt n Pepper Tempura $19.00
- Served w lemon cider vinegar & your choice of/Tasting plate (Choose 3)
First Class Lamb Rack $36.00
- Baked in a cumin, cashew & garlic crust w rosemary scented jus & a tangy mint syrup reduction.
Salt n Pepper Tempura $12.00
- Served w lemon cider vinegar & your choice of/Prawns
Served w French fries & salad or vegetables and your choice of/Kids Fish $15.00
Served w French fries & salad or vegetables and your choice of/Tomato & Cheese Pizza $15.00
Coconut & Kaffir Lime Crème Brulèe $15.00
- Served w pineapple wafer & ice-cream
Ice-cream Sundae $13.00
- Berry, butterscotch or chocolate topping, whipped cream, wafer biscuit & chocolate shard

25. Stir Fried Beef With Broccoli (Reg/Lg) $14/$17
1. Deep Fried Pork Spring Rolls (3pcs) $8
35. Caramel Custard
18. Medium Rare Beef & Beef Ball Noodle Soup (Reg/Lg) $14/$16
11. Grilled Chicken & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
20. Seafood Noodle Soup(Shrimp, Fishball & Squid) (Reg/Lg) $16/$18
16. Curry Chicken With Bread or Steamed Rice (Reg/Lg) $14/$17
6. Chicken Salad $8

Pork Schnitzel $32.00
- with Mashed Potato and Salad
Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
Roast Chicken $20.00
- with Gravy, Chips and Salad
Soup of the Day $9.50
Double Chips with Melted Cheese $10.00
Feta Fish and Chips $30.00
Double Chocolate Mousse $7.00
Zucchini and Cheese Fritters $6.50

Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Fish of the Day N/A
- Waiting staff will inform you
Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander

A hand picked selection of sides and sauces to compliment your meal.
Garlic $2.00
Prime Angus Steaks
Mushrooms $5.00
Blue cheese $2.00
Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
Stuffed Roast Pork
- Pork Tenderloin with a mustard and apple stuffing wrapped in streaky bacon on creamy garlic mash with a smoky sauce
Prime Angus Scotch Fillet $36.00
- Marbled with fat, tender, best served rare-medium well. Approx. 300g