Castlecliff Chartered Club in Manawatu-Wanganui Menu -

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Castlecliff Chartered Club in Manawatu-Wanganui has no menu available, but can choose from many other options such as MINCE or MINCE from The Piery. Tripoli Bistro offers many options including Fresh Fish of the Day and Bacon & Eggs. Freeman & Grey includes a wide range like Cajun Chicken Tortilla or Caesar Salad. Toasted Muesli and Eggs on Toast from . Aqaba offers Star Cafe Seafood Restaurant and Crispy Skin Roast Pork (small).

Nearby Sample Menus

BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Onion rings $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Pepperoni $5.00
- Pepperoni topped with mozzarella
Strawberry cheesecake $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl

Di Famiglia $25.90
- 8 slices
Lasagna $16.90 / $14.50
- The classic baked layered dish of Egg Pasta, prime Minced Beef and Bechamel Sauce, topped with a Tomato Blend and Parmesan. With House Salad / without salad
Vegeterranean see above
- Feta, Pesto, Olives, Sundried Tomatoes, Capsicum & Onion, lightly dusted with Parmesan
Mexican Sunset see above
- Beef, Jalapenos, Avocado, Red Capsicum, Onion, Salsa and topped with Sour Cream
A.B.C see above
- Apricot, Creamy Brie and Chicken Breast with Sliced Almonds
Red Tide see above
- Spicy Chilli Shrimps, Creamy Brie, Red Capsicum and Onion, Swirled with Thousand Island Dressing
Garlic Bread $4.50
Olive Bread $6.50

Pollo $16.50
- Smoked chicken, brie and cranberry
Tea Smoked Salmon Salad $18.50
- Spicy potatoes, seasonal greens, tomato and rocket in a herb dressing
Mint Salted Caramel Chocolate Waffles $17.50
- Served with bacon, maple syrup, vanilla ice cream and shaved chocolate
- With Bacon & Cheese $13.50
Orange & Almond Sticky Cake $9.50
- With cardamom & orange sauce, mascarpone & pistachio nuts
Trio of Icy Delights $9.50
- With Kapiti ice cream & sorbets
Margherita $14.50
- With fresh herbs
Seafood Platter $21.50
- Served with pan-fried and deep-fried seafood

Jalfrezi (Dairy Free) (Chicken / Lamb / Beef) $18.50
- Boneless Lamb pieces cooked in a onion gravy with onion, capsicum & Indianherbs.(Sweet & Sourtaste)
Kids Special $9.99
- 1/2 ButterChicken 1/2 Rice
Zeera Rice Rice cooked with cumin seeds $5.90
Masala (Chicken / Lamb) $18.50
- Boneless meat pieces simply cooked in onion tomato gravy with whole spices.
Butter Scallop $23.90
- Whole Scallops cooked in our famous butter sauce.
Korma (Chicken / Lamb / Beef) $17.90
- Boneless me at pieces cooked in rich creamy cashew nut gravy with mild aromatic spices.
Magic Chilli Chicken (DairyFree) $18.90
- Chefs special Chicken (cooked with indoc hinese herbs).
Curry with Potato (Chicken / Lamb / Beef) (DairyFree) $18.50
- Traditional Indian styled curry.

BACON & EGG MUFFIN
- Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
CLASSIC CHICKEN CRUNCH
- The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness

Apple & Pear Crumble $10.00
- Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
Pork & Chorizo Hash $18.00
- Pork and chorizo hash, spicy smokey adobo sauce, mixed capsicums and red onion, house potatoes, fried egg.
Quarter Acre Burger $18.00
- QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
Pork Belly $14.00
- Slow roasted and pressed pork belly, crackling, soy orange reduction sauce. GF option available
Southern Fried Chicken Burger $18.00
- Juicy fried chicken breast, seasoned shredded lettuce, tomato, gherkins, Quarter Acre secret dressing, on artisan bun. Hand cut chips.
Hand Cut Chips (Small/Large) $5.00/$9.00
- Our hand cut double fried Agria chips. With tomato sauce or aioli. *Gluten-free.
Chicken Wings $12.00
- Choose either traditional New York spicy buffalo wings (GF), or teriyaki. With celery sticks, blue cheese dressing.
Organic Salad $5.00

Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
Mushroom N Spinach Quesadilla (V) $16.00
- With papas, oregano, salsa asada
Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan
Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips
Chipotle Chicken $7.00
- With jalapeno crema, apple, parsnip chips, candied pepitas
Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds

Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
Chicken Dumplings $12.50
- Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
Corn Fritters $12.50
- Classic fritters presented with cold smoked salmon, horseradish cream and avocado
Smoked Pork Belly $24.20
- Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
Chicken Salad $23.60
- Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
- Small $6.20
Gourmet Wedges $15.80
- With cheese, bacon, sour cream and salsa
Garlic Bread and dips $11.00

Trio of Kapiti Ice Creams & Sorbet $13.50
- Chef’s selection of indulgent Kapiti flavours.
- Breakfast Sausage $4.00
Savoury or Sweet French Toast $16.50
- Egg & cream fried sour dough, served with either gruyere cheese, champagne ham & house made relish. or Served with summer berry compote, bacon, and maple syrup.
Sticky Date & Toffee Pudding $13.50
- Sticky date pudding served with butterscotch sauce, Kapiti vanilla bean ice cream & garnished with cream.
Calamari (Starter) $14.50
- Calamari rings, coated in G/F flour & G/F bread crumbs, served on fancy lettuce, and finished with roasted red pepper mayonnaise.
Stockade Burger $22.50
- 250g homemade beef & pork patty, bacon, lettuce, sliced tomato, fried egg, mayonnaise & BBQ hickory sauce, sandwiched between a semolina burger bun, and served with fries.
Chicken Nuggets & Fries $11.50
Feta Cheese Crusted Lamb Back Strap $34.50
- Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.

OMELETTE $14.50
- ham, cheese, mushroom, tomato + toast
CHIPS $8.50
- with aioli
B.L.T $13.00
- with hollandaise and plum sauce
TOAST $5.50
- plain or fruit
SALADS From $3.00
WEDGES $10.00
- bacon, cheese with sour cream
FRESH SANDWICH From $4.50
ICE CREAM SUNDAE $5.00

Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze

Chicken, Vegetable or Seafood Laksa $26.50
- Authentic Malaysian coconut based curry, w egg noodles, topped w crispy tempura vegetable
Served w French fries & salad or vegetables and your choice of/Tomato & Cheese Pizza $15.00
Chocolate Fudge Brownie $15.00
- Served w chocolate Frangelico sauce, spiced berry compote & whipped cream
Salt n Pepper Tempura $15.00
- Served w lemon cider vinegar & your choice of/Scallops
Tiger Prawns & Scallops $18/MainSize$28.50
- Always fresh, cooked in a fragrant lemon, garlic & chilli cream sauce, garnished with smoked salmon.( the withMain size served w rice)
Chefs Pot Pie $24.50
- Changed regularly, inspired by local cuts & seasonal produce, served w fries & salad or parsley butter vegetables.
Battered onion rings $6.00
Soup of the Day $13.50
- Changed regularly inspired by fresh seasonal produce matched w local artisan bread

8. Shrimp Salad $8
30. Stir Fried Vegetables With Tofu (Reg/Lg) $12/$14
11. Grilled Chicken & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
20. Seafood Noodle Soup(Shrimp, Fishball & Squid) (Reg/Lg) $16/$18
Served With Bean Sprouts, Lime & Fresh Basil
6. Chicken Salad $8
Served With Steamed Rice
36. Banana Sweet Soup

• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti

Fruit yoghurt(yaourt trai cay) $7
- Fresh seasonal fruits and yoghurt
Vegetarian curry (curry chay) $14
- Confit sof mixed vegetable curry. Served with warm bread and steamed rice
Pancake (banh xeo) $9
- Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
Jello cake(rau cau) $6
- Unique vietnamese jello -cake in a myriad of flavours :coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavour of the week
Sweet black bean soup (che dau den) $6
- Traditional warm sweet black bean soup. Served with coconut cream
Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
- Steamed tofu and seasonal vegetable rolls served with homemade dipping
Deep fried tofu (dau hu xao xa ot) $15
- Deep fried tofu with special lemon grass and chilli sauce served with steamed rice