Castlecliff Chartered Club in Manawatu-Wanganui Menu

Castlecliff Chartered Club in Manawatu-Wanganui has no menu available, but can choose from many other options such as MINCE or MINCE from The Piery. Tripoli Bistro offers many options including Fresh Fish of the Day and Bacon & Eggs. Freeman & Grey includes a wide range like Cajun Chicken Tortilla or Caesar Salad. Toasted Muesli and Eggs on Toast from . Aqaba offers Star Cafe Seafood Restaurant and Crispy Skin Roast Pork (small).

Nearby Sample Menus

  • Chicken Iskender
  • Adana Iskender (Large size only)
    • Traditional hot and spicy minced lamb and toast
  • Tiramisu $7.50
    • Mascarpone cheese, lady fingers and espresso coffee
  • Garlic Bread $4.50
  • Beef / Lamb Kebabs
  • Falafel
    • Chickpeas balls with spices and herbs
  • Mixed Kebab
  • Chicken Shish Meals $17.90
    • Skewered grilled tender chicken cubes
  • Chicken $16.50
  • Vegetable $14.50
  • Cheera Parippu Curry $14.00
    • Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
  • Lamb Mappas $17.00
    • Lamb cooked in a cashew and coconut base with South Indian 5 spices
  • Garlic Paratha $3.50
  • Masala Dosa $12.00
    • Filled with potatoes, onion and peas and flavoured with a dash of ghee
  • Kuttanadan Duck Masala $20.00
    • Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
  • Fish $18.50
  • Fish & Chips - Crumbed fish bites served with chips. $6.50
  • Satay Noodles - Stir-fried egg noodle with a choice of meat in satay sauce with vegetables (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Ginger and Oyster Sauce - Your choice of meat stir-fried with vegetables, ginger and our homemade seasoning oyster sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Chocolate/Vanilla Sundae $6.50
  • Chicken Satay - Tender marinated chicken breast skewed with bamboo sticks, slowly grilled and served with homemade peanut sauce $8.50
  • Laksa Noodle Soup - Thin noodle in Laksa soup with a choice of meat and garnish with crispy shallots and spring onion (Chicken/pork/beef/vegetables/tofu) $14.50
  • Tom Kha - A creamy soup of lemongrass, galangal, Kaffir lime leaves, mushroom, tomato and a choice of meat (Chicken/pork/beef/vegetables/tofu) $15.00
  • Lychee Slushy $5.50
  • Chicken half $7.99 full $12.99
  • Chips with Butter Sauce (1 scoop) $3.00
  • Stuffed Cheese Garlic Naan $4.00
  • Butter Chicken / Lamb / Beef see above
    • Boneless meat marinated in herbs and spices cooked in tandoori oven finished with creamy tomato gravy
  • Mutter Paneer $11.99
    • Fresh green peas and cottage cheese sauteed with onion and finished with tomato gravy
  • Tikka Masala Chicken / Lamb / Beef see above
    • Clay oven cooked boneless meat tossed with onion tomato capsicum in a tikka masala sauce
  • Cocktail Samosa (12 - 15 pieces) $3.99
  • Home-Style Curry Chicken / Lamb / Beef see above
    • Diced meat sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander
  • Curry Don Katsu $13.00
  • Large $22.00
  • Stir Fried Vegetables $12.00
  • Buta Kimchi Don $15.00
  • Cashew Chicken Hotplate with Rice
  • Boiled Dumplings $10.00
  • Stir Fried Beef Rice $13.00
  • Stew Pork Rice $12.00
  • Mango chicken $9.00 / $14.00
    • Boneless chicken pieces cooked in a delicately mildly creamy mango sauce.
  • Chicken kadai $9.00 / $14.00
    • Boneless chicken pieces coo herbs, with capsicum and whole coriander.
  • Butter naan $3
    • Refined flour bread with butter
  • Mushroom palak $8.50 / $13.00
    • Buttom mushrooms cooked with spinach gravyand spices.
  • Roti $2,5
    • Bread with Wholemeal flour
  • Lamb / beef - saag $9.00 / $14.00
    • Diced pieces cooked with spinach, onion and tomato gravy
  • Garlic naan $3
    • Bread made refined flour with crushed garlic
  • Matter paneer $13.00
    • Home made cottage cheese and green peas cooked in onion and creamy tomato, gravy
  • Thai Green Curry $17.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Chicken )
  • Pancake stack $18.00
    • Fluffy pancake stack with summer berry compote and fresh whipped cream
  • French toast $18.00
    • Classic cinnamon bread bacon, banana and maple
  • Smoked salmon $6.00
  • Roast tomato $3.00
  • Eggs on toast $13.00
    • Eggs any way, served on toasted kibbled rye, with house made relish
  • Classic eggs benedict $14.00/ $18.00/ $22.00
    • Your choice of bacon, salmon or ham. with one, two or three eggs. Served on english muffin with creamy hollandaise and house made relish
  • Smoked Salmon $6.00
  • Fish burger $5.50
  • Fresh fish (variety/size dependant) $3.00/$4.50
  • Lunchbox $7.50
    • (yoghurt, cheese and crackers, sandwich (jam honey or peanut butter), fruit and Chippies)
  • Donut $2.50
  • Kiwi Breakfast $19.50
    • streaky bacon, kransky sausage, grilled tomato, creamy mushroom sauce, hash browns and eggs cooked poached, scrambled or fried
  • Mushrooms On Toast $16.50
    • Creamy mushrooms on buttery toast topped with a poached egg
  • Fries scoop $2.50
  • Mac n Cheese $17.00
    • This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
  • Mix Platter 14.90
    • Consists of two pieces of each of the following Onion bhajee, samosa and chicken tikka vegetable
  • Chicken Kali Mirch 15.90
    • Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
  • Mint Chutney 2.80
    • Yoghurt mixed with mint, green chillies with spices
  • Dal Makhni 13.90
    • Lentils and kidney beans cooked in caramelized onions and spices with creamy sauce
  • Fish Goan Curry 15.90
    • A mild tangy dish from a seafood rich coastal town of India, made with fish fillets cooked with coconut milk, vinegar and spices
  • Garlic Naan 3.50
    • Leavened flour bread infuse with garlic
  • Butter Naan 3.50
    • Leavened flour bread with butter
  • Peshawari Naan 4.20
    • Leavened flour bread, stuffed with dried fruits and nuts
  • Big Boy 400g Rump $34.5
  • Pan Fried Scallops $34.9
    • Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
  • Crispy Onion Rings $5.9
  • Creamy Mushrooms $5.9
  • Sticky Date Pudding $11.5
    • Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
  • Special Coffees $9.9
    • A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream.
  • Seasonable Vegetables $5.9
  • Chicken Alexander $25.9
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Breakfast Menu Items for Lunch
    • Fritters, MG Breakfast, Mince on Toast, MG Eggs Bennie
  • Seafood Chowder $16.00
    • Mild curry chowder with mussels, shrimps and scallops, served with MG bread
  • Breakfast Muesli $12.50
    • MG muesli served with yoghurt and berry compote
  • Kransky $4.00
  • Large Fries $8.00
  • Falafel Salad $18.00
    • Falafel served on roast veg and salad with a mint yoghurt dressing
  • Grilled Tomato $3.00
  • Toast and Toppings $6.50
    • MG toast served with butter and jam, or pesto and cream cheese
  • Sweet Chilli N/A
  • Ham, Egg and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • M&M N/A
  • Italian Herbs & Cheese N/A
  • Ham N/A
  • Pizza Sub with Cheese N/A
  • Double Choc Chip N/A
  • Manuka honey buffalo wings $12.00
    • Served with a plum sauce
  • Manuka honey lemon mussels (half shell) $12.00
    • Mussels served in a manuka honey lemon sauce
  • -Bread and dips $10.50
  • -Garlic bread $6.00
  • Chicken burger $12.00
  • Chicken nuggets and chips $9.50
  • Eggs each $1.5
  • Honey mustard chicken $22.00
    • Chicken breast, pan fried and served with a honey mustard sauce
  • Steamed chicken (Ga hap cai xanh) $22
    • Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
  • Shrimb sauteed (tom sot la chanh) $22
    • Fresh shrimbs sauteed with lemon leaf and homemade sauce
  • Spring roll (goi cuon)/3 rolls $9
    • Silky rice paper rolls with shrimb, shredded pork, lettuce, peanuts, fragrant herbs and vermiceli
  • Stir fried beef cubes (Bo luc lac) $18
    • Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
  • Rice noodles (hu tieu nam vang) $16
    • Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
  • Soup (sup tom, sup ga) $7
    • Light, fragrant chicken or shrimb broth with fresh greens
  • Crispy fried egg noodles (mi xao gion) $16
    • Combination stir fried egg noodles with seafood and seasonal vegetables
  • Saigon noodles (Pho bo, ga) $16
    • Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
  • Grilled Platter (GF) $20
    • 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
  • Scotch Fillet Steak $30
    • 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
  • Cheeseboard $18
    • kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
  • Bubbles House Platter $30
    • salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
  • Earl Grey Crème Brulee $12
    • with the subtle flavour of bergamot and citrus served with walnut biscotti
  • Pink Lamb Rump $16
    • rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
  • Tiger Tiger
    • Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
  • Chick Flicks
    • grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
Castlecliff Chartered Club

Castlecliff Chartered Club

location

Address

Tennyson Street, Castlecliff, Wanganui

phone

Phone

063444449

email

Email

None

clock

Opened hours

Tues 5.30pm - 7.30pm Thur & Fri 5.30pm - 8pm Sat 5.30pm - 8.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
Tennyson Street, Castlecliff, Wanganui
Similar Restaurants based on Cuisines