Castlecliff Chartered Club in Manawatu-Wanganui Menu

Castlecliff Chartered Club in Manawatu-Wanganui has no menu available, but can choose from many other options such as MINCE or MINCE from The Piery. Tripoli Bistro offers many options including Fresh Fish of the Day and Bacon & Eggs. Freeman & Grey includes a wide range like Cajun Chicken Tortilla or Caesar Salad. Toasted Muesli and Eggs on Toast from . Aqaba offers Star Cafe Seafood Restaurant and Crispy Skin Roast Pork (small).

Nearby Sample Menus

  • Vegetariana Classico Pizza 9" $14.00/12" $19.00
    • tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
  • Diavola Pizza 9" $14.00/12" $19.00
    • salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese
  • Frutti di Mare Pizza 9" $14.00/12" $19.00
    • seafood mix including mussels & shrimps, oregano, mozzarella cheese
  • Lasagne alla mario $15.00
    • layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
  • Desserts $8.00 - $10.50
    • Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes
  • Calzone Napoletana 'rolled' Pizza 9" $14.00/12" $19.00
    • pizza filled with ham, spinach, mushrooms, oregano, mozarella cheese
  • IL Capo (the boss) Pizza 9" $14.00/12" $19.00
    • ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
  • Capricciosa Pizza 9" $14.00/12" $19.00
    • artichokes, ham, mushrooms, oregano, mozzarella cheese
  • Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
  • Chicken, mushroom tarragon pie, warm potato snow pea salad, jus $29
  • Moroccan lamb, date, apricot, tagine,almond herb cous cous, flatbread, honey $28
  • Portobello mushroom, vine tomato, basil, roasted garlic ricotta, foccacia, avocado oil, dukkah $19
  • Seared salmon, fiery red rice salad, caramelised beetroot, feta, green goddess dressing $28
  • Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
  • Chicken liver paté, crostini, whiskey port figs $16
  • Taste plate for two $26
  • Pork Enchilada $24.00
    • With picked carrots, kale, potato, feta, pineapple salsa, pepitas
  • Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
  • Smoked Pork Belly $7.00
    • With peanut crema, cured onions, sunflower seeds
  • Suicide Bomber Chicken $25.00
    • With lime rice (seriously hot seriously tasty)
  • Beef Fajitas (GFo) $27.00
    • With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
  • Esquires (V, GF) $9.00
    • (corn off the cob) with burnt butter, ancho crema, parmesan
  • Pan Seared Prawns (GF) $18.00
    • With coconut salsa, mussels, lime, crisp kale
  • Polenta Fritas (V, GFo) $9.00
    • With jalapeno crema, parmesan, crisp kale
  • Meat lovers $20.00
    • Bacon, salami, ham, pepperoni, red onions and Mozzarella
  • Lamb shank
    • Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
  • - Main $22.00
  • Skotel cheesecake $11.00
    • Home made by our chefs, ask you waitress about which delicious flavour is available tonight.
  • - Main $19.50
  • - Chicken with bacon, cheese, egg or
  • Thai spiced fish cakes $13.00
    • Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
  • - Main $19.50
  • M5 KRA-PAO (Medium Hot) $17.50
    • A popular dish, Thai holy basil with chicken, beef or pork
  • C2 GAENG DAENG (Medium) $17.50
    • Red curry beef, pork or chicken with coconut cream
  • S4 MOO MANAO (Mild - Medium) $17.50
    • Sliced pork with sweet chilli sauce and lime juice.
  • M8 PAD PRIK KING (Medium - Hot) $18.50
    • Hot, spicy herbs with chicken, pork or beef
  • F4 GINGER FISH $20.50
    • Fish fillet with ginger and vegetables
  • M3 KRATIEM-PRIK THAI (Mild) $17.50
    • Pork or Chicken with garlic, pepper and vegetables
  • L2 PEANUT SAUCE $19.50
    • Stir fried lamb with peanut sauce and vegetables
  • SQ1 KRA PRAO SQUID (Medium) $20.50
    • Squid with Thai holy basil and vegetables
  • Mixed Veg Jhalfrezi $14.90
    • Mixed vegetables cooked together with onion, capsicum & spices
  • Squid Kali Mirch $17.90
    • Squid cooked with coconut cream, ground spices & crushed black pepper
  • Tikka Masala (Chicken, Lamb or Beef) $16.90
    • Your choice of meat pieces cooked in masala sauce made with fresh onion, tomato, fresh cream & spices
  • Mutter Paneer $14.90
    • Green peas & fresh cottage cheese cooked together with ground spices & fresh cream
  • Dal Tadka $14.90
    • Black lentils cooked with cumin seeds, fresh onion, tomato & spices
  • Tandoori Fish 11.90
    • Fresh fish pieces marinated with yoghurt, ginger, garlic&ground spices, roasted in clay oven
  • Prawan Korma $17.90
    • Prawns meat cooked with cashew nut, creamy gravy with aromatic spices.
  • Mixed Veg Korma $14.90
    • Mixed vegetables cooked in creamy cashew nut gravy with aromatic spices
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Fish Of The Day
    • Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
  • Twice Cooked Pork Belly $29.50
    • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
  • Double Choc Chip N/A
  • Meatball N/A
  • Subway Club N/A
  • Three Pepper Chicken N/A
  • Italian Herbs & Cheese N/A
  • Honey Mustard N/A
  • BBQ N/A
  • Pork Riblet N/A
  • Battered onion rings $6.00
  • Chicken Wings Half$15/Full$25
    • Sticky BBQ
  • Served w French fries & salad or vegetables and your choice of/Kids Fish $15.00
  • Garlic Bread $9.00
    • House baked French baguette, w Chefs signature fragrant garlic & herb butter.
  • Fresh seasonal vegetables $7.00
  • Two eggs $5.00
  • Cheeseboard Selection One$17/ForTwo$22
    • New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit
  • Chocolate Fudge Brownie $15.00
    • Served w chocolate Frangelico sauce, spiced berry compote & whipped cream
  • Bacon $3.00
  • Chicken, brie, cranberry $17.00
    • Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
  • Battered fish / side serving of fries $6.00
  • Thai curry (GF)(V) $15.00
    • Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
  • Beef melt $18.00
    • Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
  • Fish and chips $18.00
    • Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
  • Kiwiana $18.00
    • Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
  • Red wine jus garlic butter
  • Roasted Garlic N/A
  • Yoghurt N/A
  • Jalapenos N/A
  • Sweet Chilli N/A
  • Western Egg and Cheese N/A
  • Olives N/A
  • Hot Chilli N/A
  • Honey Mustard N/A
  • 10. Grilled Pork & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
  • 8. Shrimp Salad $8
  • 14. Grilled Chicken With Steamed Rice (Reg/Lg) $14/$17
  • 31. Stir Fried Vegetables & Tofu On Egg Noodles (Reg/Lg) $12/$14
  • 5. Deep Fried Pork Wontons(6pcs) $6
  • 21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
  • 15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
  • 17. Medium Rare Beef Noodle Soup (Reg/Lg) $14/$16
  • Sweet black bean soup (che dau den) $6
    • Traditional warm sweet black bean soup. Served with coconut cream
  • Crispy fried egg noodles (mi xao gion) $16
    • Combination stir fried egg noodles with seafood and seasonal vegetables
  • Saigon beef steak (Bo bit tet ) $18
    • Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
  • Tofu stir- fried with bamboo shoot $15
    • (dau hu xao mang)
  • Rice noodles (hu tieu nam vang) $16
    • Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
  • Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
    • Steamed tofu and seasonal vegetable rolls served with homemade dipping
  • Stir fried rice noodles (hu tieu/mi xao chay) $15
    • Stir fried rice noodles with crunchy tofu and mixed vegetables
  • Spring roll (goi cuon)/3 rolls $9
    • Silky rice paper rolls with shrimb, shredded pork, lettuce, peanuts, fragrant herbs and vermiceli
  • ROASTED DUCK & RICE $14.50
  • STIR FRIED RICE NOODLES $12.50
  • PRAWN CUTLET $8.50
  • LOK LAK FRIED RICE $15.50
  • CURRY WITH RICE $13.50
  • SPICY PORK BAMBOO & RICE $16.50
  • VEGETABLE SPRING ROLLS $6.50
  • SATAY BURGER $5.50
  • Belgium Chocolate Mousse $15.50
    • Served with poached tamarillo and white chocolate and raspberry ice cream
  • Truffles 3 N/A
    • Choose from our selection of Baileys, chocolate or rum and raisin truffles
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Deconstructed Affogato N/A
    • A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
  • Fish of the Day N/A
    • Waiting staff will inform you
  • Seared Duck Breast $39
    • Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
  • Tom Yum Prawns N/A
    • Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Castlecliff Chartered Club

Castlecliff Chartered Club

location

Address

Tennyson Street, Castlecliff, Wanganui

phone

Phone

063444449

email

Email

None

clock

Opened hours

Tues 5.30pm - 7.30pm Thur & Fri 5.30pm - 8pm Sat 5.30pm - 8.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
Tennyson Street, Castlecliff, Wanganui
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