Castlecliff Chartered Club in Manawatu-Wanganui Menu -

Mushroom ragù $12.00
- w celeriac, sage, herb oil
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
Hand-cut sumac seasoned fries $5.50
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
AngusPure sirloin $18.00
- w orange kumara miso mash
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives

CHEESE & BACON SOURDOUGH MELT $6.90
- It starts with cheese, a fusion of American and Swiss, bacon partnered with a beef patty, more cheese, all held together by a toasted sourdough bun.
BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
ALABAMA CHICKEN $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
ONION RINGS $4.00
- Crunchy coated onion rings cooked up golden brown.
HONEY MUSTARD BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
ORIGINAL THICKBURGER $9.90/$11.90
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
CARL'S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
FAMOUS STAR WITH CHEESE $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.

Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
Southern style onion rings with smokey BBQ sauce $9.00
Broccoli & mozzarella bon bons - each $3.00
Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Red chicken curry $22.00
- Coconut Rice, Poppadom
Crumbed mushrooms drizzled in truffle aioli $8.50
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette

Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom

Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- 4 Pack $4.90
Cookie Fix $2.00
Super Vege (3 Fillings) $4.00
Ediballs $3 or $5 for two packs
Steak Salad $11.9 Reg / $9.9 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita

DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
Pulled-pork focaccia (DF) $24.90
- Pork shoulder slowly braised in our special spice mix. Placed in a toasted focaccia bun with melting swiss cheese, fresh chipotle slaw and a smoked paprika aioli. Served with a side of fries
-Add two poached eggs $3.80
-Add bacon
Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
-Bacon
Hotcakes $10.90
- A stack of three fluffy hotcakes, dusted in icing sugar with a side of maple syrup.
Extras to be served with main meals only

Prawn parpadelle $26.00
- seared prawns in a garlic, chilli, wine and coriander sauce
Fettucine Carbonara $23.00
- Crispy bacon in a garlic, cream and egg sauces and served with fresh grated parmesan
Pizzas all with homemade sauce & cheese $2.00
- GLUTEN FREE AVAILABLE
Hawaiian $20.00
- Smokey Bacon and Pineapple
Sumac Lamb Rump $30.00
- On roasted veg with a mint jus
Garlic Pizza Bread $13.00
- Blue Cheese and caramelized onion
2 ppl $29.00
Toscana $23.00
- Roasted Pumpkin, Sundried tomato, Mushrooms, Caramelized Onion & Kalamata Olives

- with Cheese $8.00
- Herb Crusted Beef Schnitzel with Ranch Slaw & Fries
- Spanish Omelette & Salad GF (V option), Chorizo potato tomato red onion filling
Scotch Fillet $30.00
- (GF) 300g Scotch Fillet cooked to your liking with Portobello mushroom, vine tomatoes, whole green beans & seasoned roasted potatoes. Served plain or with your choice of Garlic, Pepper or Mushroom sauce
Beef & Cheese Burger & Chips $10.00
- Angus Beef Patty with lettuce and tomato served with fries
Served with caramel or chocolate sauce
Chicken Avocado & Crispy Bacon Salad $18.00
- (GF) Tender strips of chicken sauteed with crispy bacon tossed in fresh garden salad dressed with honey mustard dressing & topped with avocado
- Banoffee Pie with Banana & Toffee sauce

Seasoned Wedges with Bacon & Sour Cream $12.50
Baked Beans or Spagetti on Toast $8.00
Crumbed Mussels & Chips $12.50
Bacon and Eggs $15.00
- 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
Eggs on Toast $12.50
- 3 Eggs either scrambled, fried or poached
Any Extras $2.00
- eg: Egg, Bacon, Mushroom, Hashbrown etc
Lasangna Topper $3.00
Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50

Pineapple $5.80
- 1/4 lb. Prime Beef, Pineapple Salad, Onion & Mayo
Meat Patties $2.20
Pumpkin & Spinach $2.00
Seafood Fritters $3.00
Beef $5.00
- 1/4 lb. Prime Beef, RelLsh, Salad, Onion & Mayo
Potato Fritters $0.80
Sour Cream $5.50
- 1/4 lb. Prime Beef, Sour Cream, Salad, Onion & Mayo
Stads Jumbo Chicken $9.00
- Crum bed Chicken Fillet. Bacon, Egg. Cheese, Pineapple Salad, Onion & Mayo

Toddlers Sandwich $2.50
- Cheese, marmite, sprinkles, jam and peanut butter
Fries $9.90
- Served with tomato sauce & aioli
Chicken Nuggets and Fries $10.90
- Served with sweet and sour sauce and aioli
- Springvale Benedict $18.90
- Crispy fried potatoes, topped with poached free range eggs and hollandaise sauce, with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms
- Thai Beef Salad $21.00
- Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.
- Add smoked salmon + $6.00
Healthy Choice $14.00
- Avocado, tomato and cottage cheese with chives on toasted sourdough.
- Add streaky bacon + $5.00

Sambha Masala 15.90
- Tender cubes of lamb cooked with lash green herbs, chives and coriander, finish in coconut cream and served in traditional Karaha styles. A delicacy of Nepal, North-East India
Mix Platter 14.90
- Consists of two pieces of each of the following Onion bhajee, samosa and chicken tikka vegetable
Chicken Mo:Mo: (8 Pieces) 11.00
- Nepalese dumplings filled with spiced chicken mince in classic Nepalese style, steamed and served with tomato chutney
Butter Chicken 14.90
- Smoked tandoori chicken cooked with cream, honey and tomatoes Loved by many
Kashmiri Chicken 15.90
- This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
Lamb Chennai 15.90
- A South Indian dish with coconut cream, onions, tomatoes, ginger/garlic of spices. Lemon rice is a real compliments with this dish
Chicken/Beef Vendaloo 14.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Samosa (Vegetable) 5.50
- Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)

Murg Methi Malai $15.50
- Boneless Chicken Pieces Cooked With Fenugreek , Cashew Nut, Ground Spices And Cream.
Lamb / Beef Sagwala $16.00
- A Beautiful Dish From The Royal Of India Cubed Lamb / Beef Cooked In A Spices Spinach Sauce
Chicken Tikka Masala $15.00
- Boneless Chicken Pieces Marinated Overnight In A Yoghurt And Spices Then Roasted In A Tandoor And Cooked With Onion , Tomato Sauce
All The Main Course Come With Complimentary Basmati Rice And Cooked Your Requirements. I.E. Mid, Medium, Kiwi Hot, Indian Hot, . All Main Course Are Gluten Free Except (Malai Kofta) Also Some Dishes Can Make Vegan And Dairy -Free -Please Ask Us When Ordering. N/A
Bombay Allo $12.90
- Fresh Potato Cooked With Cumin Seeds And Herbs
Chana Masala $12.90
- Chickpeas Cooked In Onion And Tomato Gravy
Kadai Paneer $13.90
- Fresh Cottage Cheese Cooked With Kadhai With Capsicum And Whole Coriander Seeds.
Chicken Curry(Indian Style , Bone) $15.00
- A Traditional Indian Curry Recipe From Grand Ma'S Kitchen

Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta. Topped with edamame bean and tomato salsa, served $23
Smoothies: mixed berry, blueberry or banana $8
Chicken Salad Succulent chicken strips marinated in Moroccan spice. With peppers, onions, button mushrooms and ginger on baby leaf salad. Finished with yoghurt and coriander $20 (GF)
Grilled Sirloin Steak (GF) Cooked to your liking and served with sautéed button mushrooms, grilled tomato, crispy fries, garden salad and hollandaise sauce. $25
Roast Pumpkin, Pinenut & Parmesan Risotto Tender risotto, roasted pumpkin, cream fraiche, pinenuts, parmesan, spinach, tomato salsa & avocado oil $17
Bethany's Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey, dill and mustar $21
Station Road Merlot Cabernet 6.00 / 25.00
Asti Riccadonna 750ml 37.00

Mango Chicken
- boneless chicken pieces cooked in a spicy creamy sauce flavored with green cardamom
Paratha $2.50
Chicken kadhai
- boneless pieces of chicken cooked with fresh vegetable ginger and tempered coriander seeds
COMBO 2 $8.00
- 1 fish, 1 chips, 1 sausage, 1 hot dog
Chicken Korma
- tender boneless chicken pieces cooked in rich cashew gravy This korma was served to Moghul Emperor Shan Jehan (the builder of the Taj Mahal)
prawn pakora 10 pieces $9.00
Keema Naan $4.00
Butter Lamb
- Succulent pieces of lamb marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce

Castlecliff Chartered Club in Manawatu-Wanganui Menu

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Castlecliff Chartered Club

Manawatu-Wanganui > Castlecliff Chartered Club

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Tennyson Street, Castlecliff, Wanganui

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