Catalina Cafe in Auckland Menu

BRUNCH MENU - 7:30am - 2:30pm BRUNCH MENU - 7:30am - 2:30pm
  • Honey Toasted Muesli $13.00
    • Fresh seasonal fruit, natural yoghurt.
  • Bircher Muesli $13.00
    • With poached fruit.
  • Eggs on Toast Any Style $13.00
    • With tomato relish. (choose sides to suit)
  • Eggs Benedict $18.00
    • On toasted split English muffin with hollandaise, and either Bacon or smoked salmon or spinach.
  • Catalina Breakfast $24.00
    • Poached eggs, toast, bacon, kransky sausage, potato puffs, mushrooms, roast tomato, hollandaise and homemade relish.
  • Corn Beef Hash Cakes $18.00
    • With poached egg, and avocado and bean salad, mustard hollandaise.
  • Soup of the Day $13.00
    • With toasted bagel stick - see blackboard.
  • Brioche French Toast $17.00
    • with maple syrup, bacon and grilled banana
  • Mince on Ciabatta Toast $16.00
    • With smashed peas.
  • Choritzo and Prawn Linguine $20.00
    • With gremolata, watercress and baby spinach.
  • Angus Beef Burger $21.00
    • With bacon, Swiss cheese, béarnaise sauce and fries.
  • Fresh Beer Battered Fish and Chips $24.00
    • with salad and homemade tartare sauce
  • Confit Duck Salad $22.00
    • Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
SIDES SIDES
  • Avocado $3.00
  • Potato Puffs and Aioli $6.00
  • Roast Tomato $4.00
  • Fries and Tomato Sauce $6.00
  • Kransky Sausage $5.00
  • Bacon $6.00
  • Mushrooms $4.00
  • Smoked Salmon $7.00
  • Toast $4.00
  • Garden Salad $8.00
  • Hollandaise $3.00
  • House Aioli $2.50
  • Spinach $3.00
  • Tomato, Feta, Red Onion, Rocket and Olive Salad $11.00
  • Cream Cheese $2.50
KIDS KIDS
  • Spaghetti on Toast $5.50
  • Egg on Toast - with Bacon $9.50 $6.50
  • Fish & Chips or Chicken Tenders & Chips $9.50
  • Kids Pizza (See Pizza Menu Here) $8.50
  • Marmite and Cheese on Toast $5.00
  • Please check blackboard for specials N/A
PIZZA MENU PIZZA MENU
  • Pizza Bread $6.00 Sm / $10.00 Lrg
    • With Garlic oil, fresh herbs and hummus.
PIZZA PIZZA
  • All our pizzas are prepared with a homemade tomato sauce, mozzarella, parmesan and fresh garden herbs on a thin gourmet crust.
  • Solent $24.00
    • Smoked salmon, capers, red onion, feta, dill aioli.
  • Hercules $24.00
    • Beef pastrami, salami, blue cheese and olives.
  • Catalina $24.00
    • Chicken, capsicum, red onion.
  • Hobby $24.00
    • Lamb, feta, spinach, pinenut.
  • Sunderland $24.00
    • Chorizo, caramelised onion, roasted peppers, sour cream.
  • Iroquois $24.00
    • Tomato, mushroom and fresh basil.
  • Orion $24.00
    • Fresh fish, prawns, salsa.
  • Half & Half Add $2.50
  • Add Anchovy $2.50
  • Gluten Free Bases add $2.50
KID'S PIZZA KID'S PIZZA
  • Ham and Pineapple $9.00
  • Spaghetti and Cheese $9.00
  • Cheese and Tomato $9.00
PIZZA MENU - SIDES PIZZA MENU - SIDES
  • Potatoes Puffs with Aioli $6.00
  • Fries with Tomato Sauce $6.00
  • Garden Salad $8.00
  • Aioli $8.00
  • Tomato, Feta, Olive, Red Onion Salad $11.00

Nearby Sample Menus

  • -Add Free Range Egg $2.50
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • -Add Free Range Egg $2.50
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Chicken heaven $22.90
    • teriyaki chicken, torikara, chicken skewer, teriyaki chicken roll, salad, miso soup
  • Chicken katsu $10.90
    • w/ miso or tonkatsu sauce
  • Yakitori $7.90
    • grilled chicken skewers
  • Creamy prawn katsu $8.90
    • w/ tonkatsu sauce
  • Salmon potato salad $5.90
    • mashed potato w/ salmon & mayo
  • Spicy chicken mayo $11.90
    • stir fried w/ veges
  • Nigiri $10.90
    • assorted nigiri sushi 5pcs
  • Banana tempura ice cream $6.90
    • crispy tempura of gooey banana
  • Seafood Stir Rice $14.80
  • Fried Scallops Vege with Cashew Nut / Hot & Spicy Scallops $58.00
  • Steam Rice with Fish Fillet & Vege / Tofu With Roast Pork & Fish Fillet on Rice $14.00
  • Salted Pepper Chicken / Salted Pepper Fried Tofu $28.00
  • Prawn Wonton Soup / Prawn Wonton Noodle Soup $10.50
  • Chicken Fillet Chop (Pork) & Tomato on Rice $12.80
  • Fried Noodle in Soya Sauce $10.00
  • Sizzling Chicken with Satay Sauce $28.00
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Pannacotta $12.00
    • with melted chocolate and toasted almond flakes
  • B6 Chinese pita bread with braised pig intestine slices $5.00
  • H3 Polygonatum odoratum with duck $7.80
  • A18 Braised Tofu $5.00
  • Foam takeaway container is free.
  • A24 Turnip pickled in vinegar $4.00
  • A5 Fujian combination soup $9.80
  • $10.00/20
  • G3 Chicken fried rice $9.80
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Hot Chips $6.50
  • Fish and Chips $18.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Kumara Chips $8.50
  • Half $9.00
  • Mixed Combo $7.50
    • 1 Drumstick, 1 thigh with chips or 4 potatoes.
  • Pork
  • -Small $2.00
  • Lamb
  • Chips $2.50
  • Combination $1.00
    • Mix 2 meats will be charged
  • Garlic Bread $2.50
  • -boil $9.00
  • Ping elbow cooked in special sauce $10.00
  • Bread roll with chinese sausage $1.50
  • -boil $10.00
  • Tofu jelly $3.50
  • Sliced potato in special sauce $3 / $6
  • Sliced ping ear in special sauce $6 / $10
  • Cold noodles (lorea style- sausage,kimchi cucumber shreds etc) $10.00
  • Ham $3.00
  • Chelsea Bun $2.70
  • Mussels $4.00
  • Chicken Schnitzels Salad Roll $4.20
  • Potato & Egg Salad $4.50
  • Lamb $4.20
  • Vegetarian $3.80
  • Baked Bean $2.80
  • grilled chicken breast $27.00
    • peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • heirloom tomato, basil, olive oil $7.00
  • strawberry coulis, fresh berries, meringue $12.00
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • new season potatoes,italian parsley $7.00
  • chunky hand cut agria potato chips with aioli $7.00
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • Shaved Parmesan & Truffle Oil Fries $12
    • ...yeah, you read that right. Boom!
  • Pulled Pork Burger $19
    • Pulled pork. Coleslaw. Side of our bacon gravy.
  • Couldn’t Come Up with a Better Name Salad $12
    • Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
  • Warm Double Chocolate Brownie $14
    • Two home baked double chocolate brownies topped with a selection of ice creams and chocolate sauce.
  • Peking Duck $28
    • Chipotle barbecue base, slow cooked duck, spring onions.
  • Spicy Pepperoni & Mozzarella $22
    • The Classic Pizza.
  • Country-Fried Chicken & Waffles $28
    • Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
  • Campfire Chilli $14
    • A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
  • 24. Spicy pork or Spicy Chicken $10.90
  • 2. Fried Dumpling (4x Prawn, 5x Pork or 6x Vegetarian) $5.90
  • 5. Spicy Chicken Wings (6 pieces) $6.90
  • 38. Tempura Prawns (3pcs) & Vege (6pcs) $11.90
  • 34. Vegetarian Curry $10.50
  • 52. Teriyaki Seafood $16.90
  • 26. Teriyaki Salmon $13.90
  • 42. Tempura Udon Soup $11.90
    • (Tempura 4pcs, Katsu Chicken, Katsu Pork or Katsu Fish)
  • Stir fried vegetables in deep fried rice noodle basket $24.00
  • Steamed Fish with chilli N/A
  • Dry-braised noodles $18.00
  • Kung Pao Chicken $22.00
  • Stewed Chicken with Calamari Rings $26.00
  • Sizzling cuttlefish with chilli $22.00
  • Steamed prawns with garlic $32.00
  • Beans Curd Soup with Seafood $8.00
  • White Chip Macadamia N/A
  • Pork Riblet N/A
  • Chipotle N/A
  • Onion N/A
  • Wheat N/A
  • Lettuce N/A
  • Sweet Chilli N/A
  • Thinly Cut Ready Salted N/A
Catalina Cafe

Catalina Cafe

location

Address

Corner Of Buckley Avenue And Hastings Crescent, Hobsonville, Hobsonville Point, Auckland, 0618, New Zealand

phone

Phone

099506551

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Pizza

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Corner Of Buckley Avenue And Hastings Crescent, Hobsonville, Hobsonville Point, Auckland, 0618, New Zealand