Address
1025 Ferry Road, Woolston, Woolston, Canterbury, 8023, New Zealand
C'est Si Bon Cafe & Deli in Christchurch Menu
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C'est Si Bon Cafe & Deli in Christchurch has no menu available, but can choose from many other options such as - 2 Scoop or Garlic Bread (V) from La Porchetta. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Little Yummy Restaurant includes a wide range like Nasi Goreng (Spicy Fried Rice) or Green / Red Curry Prawns. 6:30 to 10 am Daily. Last order 9:30 am and Big breakfast from . Figue Restaurant and Bar offers New York Deli and The Manhattan.
Nearby Sample Menus
- Potato Fritters
- Steak & Egg $5.80
- Bacon & Egg $5.60
- Cheese, Egg, Pineapple, Mushroom $0.70
- Vegetarian $5.20
- Groper $6.00
- Whitebait patty $4.50
- Steak patty $1.20
- Miso Soup $2.50
- All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
-
Takoyaky (Optopus ball) $8.00
- 8 pcs
-
Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
-
Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
-
Karage Chicken $10.50
- 6p pcs
- Steamed Rice $2.50
-
Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
- Hotplate Bean Paste Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
-
Something 'Fishy' on Hotplate
- Slices of firm creamy soy protein with seaweed over fried Ramen noodle, fresh vegetable and cashew nuts serve on sizzling hotplate
- Twin Combo Rice Special $16 Reg / $24 Lge
- Stir Fry Singapore Silver Lining $11 Reg / $16.50 Lge
- Crispy Herbal Shred on Veggy $12.50 Reg / $19 Lge
-
Claypot Noodle
- Crispy rolls with veggy and noodle in claypot
- Coconut Veggy Curry on Rice $10.50 Reg / $16 Lge
- Mexican Cube $12 Reg / $18 Lge
-
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
- - Before 9.00am $5.00
-
Granola $12.90
- Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
- Bacon Buttie
-
Eggs on Toast $9.90
- Two Organic Eggs Cooked any way on Toast
- Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
- 7.00 to 11.00
- Simple Side Salad $6.90
- STEP TWO - CHOOSE YOUR SIDE:
- - HERBALISCIOUS GARDEN SALAD
- - HAND CUT CHIPS W/ ROSEMARY SEA SALT
- - CRISPY FALAFEL W/ MINTED AIOLI
- - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- STEP ONE - CHOOSE YOUR MAIN:
- ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- MAIN + SIDE $14.50
- Crepes
-
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
- -Akaroa hot smoked salmon $21.00
- Toasted Croissant $5.50
-
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
-
Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
-
Fish Cakes $18.00
- Green Salad & smoked paprika aioli
- -Black doris plums & milk $12.00
- Polenta chips, sea salt roasted rosemary(DF)
- Tender goat pieces in Indian sauce(GF)
- Coleslaw $7.00
-
CONTINENTAL BUFFET $17.00
- juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
- Polenta chips with chilli sauce $7.00
-
TRUFFLED SCRAMBLED EGGS $14.50
- scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
-
VEGETARIAN TRILOGY(V) $28.00
- fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
-
AORAKI SALMON $28.00
- carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
-
Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
-
Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
-
Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
-
Chocolate Ganache GF/A $9.00
- Sesame crisp
- Miso Soup DF $3.00
-
Banana Tempura $9.00
- Vanilla ice cream
-
Takoyaki $9.00
- Japanese ball-shaped octopus fritter
-
Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
- Maple, sansho and black pepper chicken wings $14.00
-
Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
- Steamed rice $3.00
-
Gyoza $12.00
- Pork, garlic and chive with gyoza sauce
- Nasu Eggplant with red miso and ginger $7.00
- Momo Chicken thigh with Tare $7.00
-
Tempura $18.00
- Vegetables and seafood with tentsuyu
- Creamy sesame cabbage salad $7.00
- French Fries (M/ L) $3.50/ $5.00
- Warpat (Cheese filled filo pastry) $2.50
- Falafel (Vegetarian) $10.00
- Hummus (M/ L) $3.00/ $4.00
- Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
- Chicken $12.00
- Shish Taouk (Chicken) $14.00
- Cheese $2.50
- Plain egg fried rice $10.00
- Prawns with cashew nuts $25.00
- Hong kong style prawn wonton noodle soup $19.00
- Wok fried beef ho fun $18.00
- Yangzhou fried rice with prawns & BBQ pork $19.00
- Assorted seafood noodle soup $20.00
- Chicken/ Beef/ BBQ pork & egg fried rice $18.00
- Wok fried beef ho fun in black bean sauce $18.00
-
Meat Ball $5.50
- with Potato Gravy
-
Poutine $4.50
- Hot Chip with Cheese & Gravy
-
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
-
Hot Soup $2.80
- Chicken with Sweet Corn
-
American $3.50
- Hot Dog
-
Surf & Turf $7.50
- Seafood + Chicken
- - Come With 2 Slices Of Bread $5.00
-
Fitted Sausage $3.50
- with Cheese
- Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
- Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
- Fries, smoked paprika mayo $7.00
- Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
- 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
- Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
- Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
- Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
- Combination Fu Yong Egg $11.90/$12.90
- Spring roll each $2.50
- Samosa (vegetarian) 2 for $2.50
- Chicken nuggets 1/2 dozen $4.00
- Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
- Samosa (vegetarian) each $1.40
- Cheesecake (boysenberry & strawberry $3.50
- Soft drink 1.5 ltr $4.00
- BERRY COMPOTE $4.00
- MUSHROOM $1.80
- SALMON $4.50
- ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00
- TOAST $1.50
- GLUTEN FREE BREAD $2.00
-
SMOKED SALMON SPINACH PIZZA $19.50
- WITH SPINACH, RED ONION, RED CAPSICUM, CAPER, FETA CHEESE, SERVED WITH SOUR CREAM
-
PANCAKES STACK WITH BANANA & BACON $15.00
- WITH STREAKY Bacon, BANANAS, MAPLE SYRUP
C'est Si Bon Cafe & Deli
Phone
039823693
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:30 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Deli , European
Features
Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
1025 Ferry Road, Woolston, Woolston, Canterbury, 8023, New Zealand
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- Christchurch Deli Menus
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