Address
1025 Ferry Road, Woolston, Woolston, Canterbury, 8023, New Zealand
C'est Si Bon Cafe & Deli in Christchurch Menu
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C'est Si Bon Cafe & Deli in Christchurch has no menu available, but can choose from many other options such as - 2 Scoop or Garlic Bread (V) from La Porchetta. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Little Yummy Restaurant includes a wide range like Nasi Goreng (Spicy Fried Rice) or Green / Red Curry Prawns. 6:30 to 10 am Daily. Last order 9:30 am and Big breakfast from . Figue Restaurant and Bar offers New York Deli and The Manhattan.
Nearby Sample Menus
-
Snickers Cheesecake $12.5
- salted caramel, peanut butter nougat and chocolate
- 250gm Canterbury Angus Rump $28.0
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Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
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Aubergine Melt Burger $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
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O.G.H Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
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Grilled Lamb Salad $26.5
- whipped Feta, roasted beetroot, green peas and leafy greens
- Shoestring Fries $6.0
- Add spare ribs to any steak $6.0
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The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
- Pancakes, (2), served with maple syrup and banana $8
- Apple & popcorn $2
- Terra viva hot smoked salmon, (50g) $6.5
-
Chicken Parmigiana $27
- free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
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Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
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Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
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Terra Viva Vegetable Crisps $5.5
- spiced with terra viva spice
- Fries
- Spider Drink (fizzy & ice cream) $6.00
-
Chicken Filo $20.00
- changes weekly, please check the specials board, served with seasonal salad & fries
- Fries
- Drink
- Vegetarian $15.00
-
Daily Creation $10.00
- Please check with our staff for today’s special dessert creation
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Chicken, Cranberry & Brie $24.00
- Creamy brie cheese, smoked chicken & mozzarella, drizzled with a delicious cranberry sauce
- 6 mini donuts $3.50
- Fish $2.50
- Hot dogs $2.50
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Scaliops $20.00
- DOZEN COOKED
- Bacon & corn patties $2.50
- 2 meat patties
- 3 potato fritters
- 2 crab sticks
- Stewed Lamb Brisket in Hot Pot $16.00
- Scampi Sashimi POA
- Chef Special Pork Hock in Hot and Spicy Sauce $16.00
- Soup with Fish and Tofu and Coriander $15.00
- Stir Fried Hot and Spicy Pork Belly $16.00
- Shredded Chicken and Shark Fin Soup $10.00
- Stir Fried Lamb with Spring Onion with Ginger $16.00
- Stir Fried Tripe with Pickled Vegetables $18.00
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Hariyali chicken tikka (6 pieces) $14.50
- boneless chicken marinated in coriander mint sauce and cooked in tandoor
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Badam pasanda (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
- Prawn biryani $19.00
-
Vindaloo (chicken, beef, lamb) $17.00/$17.50/$18.00
- a hot dish it is cooked with vinegar, potatoes and spices
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Amritsari fish (6 pieces) $14.50
- fish fillets battered in slightly spiced gram flour and lemon juice, then deep-fried. served with tamarind chutney
- Beef biryani $17.00
-
Butter prawns $18.50
- king prawns cooked in creamy butter masala sauce
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Mango chicken $17.00
- tender diced chicken prepared with cashew gravy and simmered with mango sauce
- Gluten Free $0.50
-
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
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Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
- Salmon $5
-
Breakie Burger $14
- fried egg, bacon, avocado & salsa
-
Bircher Muesli $12
- w berry compote topped w honey roasted nuts
-
Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
-
Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
- KUMARA RIBBONS $6.00
- ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- STEP ONE - CHOOSE YOUR MAIN:
- - CRISPY FALAFEL W/ MINTED AIOLI
- - SLOW BRAISED HERB & SPICED BEEF
- WE ARE COELIAC FRIENDLY
- HOT CHIPS $6.00
- ANY SALAD $9.50
-
Asian Pork Burger $24
- Brioche bun, sesame slaw, habanero, fries
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Risotto $25
- Truffle cauliflower, Parmesan, almonds
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Prime Canterbury Beef $43.5
- Ribeye 350g
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Beetroot Hummus Flat Bread $12
- Feta, dukkah
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West Coast Whitebait Omelette $39.5
- Fennel slaw, fries, tartare
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Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
- French Fries, ketchup, aioli $9/$15
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Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
-
Beef Fillet $42.00
- Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
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Trenette al Pesto $26.00
- grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
- Sautéed Button Mushrooms $7.00
-
Seasonal Salad $10.00
- Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
- - or individually - creamy brie $6.00
- - or individually - creamy havarti $6.00
- Soup of the day $10.50
-
Fresh Fruit Salad $12.50
- Fresh cut fruit, crystalised ginger, mango sorbet
-
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
- Potato hash $4.00
-
Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
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Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
- Spinach $4.00
-
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
- Mushrooms $4.00
-
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
-
Roman Ribs $22.00/$30.00
- Honey, garlic and chilli marinated pork ribs, served with fries (1/2kg or 1Kg)
-
Moroccan Spiced Meat Balls $18.00
- Cooked in tomato, garlic and chilli sauce. Served with wood fired bread. Main served with salad greens & bread
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Affogato $9.00
- Luxurious vanilla ice cream topped with a shot of hot espresso - add liqueur $13.00
-
Extras $6.00
- Two eggs (poached or fried)
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Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
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Beef Osco Bucco $30.00
- Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables
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Pescado $27.00
- Estrella beer battered fresh fish, salad, fries and tartare sauce
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Brioche French Toast $19.00
- Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
-
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
-
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
-
Trenches Platter $22.50
- Meats / cheese / bits n bobs
-
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
-
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
-
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
-
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
- Ceasar Salad with Chicken or Smoked Salmon $19.50
- Bacon, banana & maple $18.5
- Tomatoes & Peppers $5
- Yoghurt and maple $15.5
- For dietary options please ask staff: Gluten free/vege/vegan etc
-
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
-
Little Hector $12
- Eggs done your way on Hector’s home-made bread
- Add
-
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
-
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
-
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
-
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
- -Combo $10.00
- All mains served with rice and plain naan (Upgrade to garlic naan for $1)
- -Combo $10.00
-
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
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Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
C'est Si Bon Cafe & Deli
Phone
039823693
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:30 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Deli , European
Features
Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
1025 Ferry Road, Woolston, Woolston, Canterbury, 8023, New Zealand
- Christchurch Cafe Food Menus
- Christchurch Deli Menus
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