sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
Pancakes with bacon, banana, and a coffee mascarpone $15.50
Long Bay breakfast mixed grill $17.50
EGGS BENEDICT GF $17.50
all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
Fried Pastrami with Eggs Your Style on toast $14.50
poached fried or scrambled free-range eggs on toasted ciabatta
Hot smoked salmon scramble on ciabatta $15.50
Fresh fruit salad with yogurt and a berry compote $8.50