Chaahat Indian Cuisine in Auckland Menu

APPETISERS APPETISERS
  • Bread and Dips $6.50
    • Home made bread served with dips
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces)
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full)
  • Pakora $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried (4 pieces)
  • Hara Bhara Kebab $6.50
    • Mashed potatoes, seasonal vegetables, and spinach flavored with spices and deep fried (4 pieces)
  • Vegetarian Platter $14.00
    • Paneer tikka, samosa, pakora, served with salad and two dips
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed with chick pea flour
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab)
  • Prawn Pakora $12.50
    • King prawns dipped in chick pea batter and deep fried
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad
  • Prawn Garlic $12.50
    • King prawns cooked in garlic & butter, served with a leaf salad
  • Fish Pakora $12.50
    • Fresh fish wrapped in herbs and spices, then dipped in chic peas batter and deep fried >>
TANDOORI TANDOORI
  • Tandoori Chicken/Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yogurt dressing
  • Seekh Kebab $10.00
    • Lamb mince rolled on a skewer & roasted in Tandoori oven, served with dip (4 pieces)
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces)
  • Tandoori Chicken Half / Full $12.50/$20.00
    • Marinated spring chicken char-grilled in tandoori oven & served with a summer salad
  • Lamb Kebab $18.00
    • Lamb cutlets marinated in spices and roasted in Tandoori oven (6 pieces)
  • Paneer Tikka $12.00
    • Home made cheese dipped in chick pea batter and roasted in Tandoori oven
  • Tandoori Prawn $14.50
    • Prawn marinated in yogurt and spices cooked in Tandoori oven
  • Tandoori Platter for 2 $21.50
    • Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns
CHICKEN/LAMB CHICKEN/LAMB
  • Butter Chicken $16.50
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavored sauce
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices
  • Chicken/Lamb Fenugreek $16.50
    • Curry cooked with fenugreek and spices
  • Chicken/Lamb Karahi $16.50
    • Meat cooked with diced onions, capsicums, and tomatoes and made into thick curry
  • Chicken/Lamb Tawa $16.50
    • Boneless pieces of meat cooked with onions, tomatoes, ginger, and coriander and made into dry curry
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe
  • Chicken/Lamb Bhuna $16.50
    • Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • Chicken/Lamb Rara $16.50
    • Selection of your choice of meat cooked with tomatoes and capsicum
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach
  • Chicken/Lamb Korma $16.50
    • Selection of your choice meat cooked with gravy of cashews, sultanas, and very mild spices
  • Chicken/Lamb Madras $16.50
    • Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables
  • Chicken/Lamb Do Piazza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart
  • Chicken Jahangir $16.50
    • Boneless pieces of chicken cooked with the spicy yogurt
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander, and spices
  • Lamb Keema Masala $16.50
    • Tender lamb pieces & lamb mince cooked to perfection
  • Roganjosh $16.50
    • Lamb coated with exotic blend of herbs & spices in thick gravy
SEAFOOD SEAFOOD
  • King Prawn Masala $17.50
    • Prawns cooked with onions, capsicum, herbs, and spices
  • Prawn/Fish Malabari $17.50
    • Curry cooked with onion, capsicum, coconut & spices
  • Prawn/Fish Madras $17.50
    • Prawn/Fish cooked with coconut in a south Indian style
  • Fish/Prawn Masala $17.50
    • Boneless fish pieces cooked with tomato, onion, and capsicum
  • Fish Vindaloo $15.50
    • Boneless fish with hot spicy sauce
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • Bombay Aloo $13.50
    • Spring potatoes sautéed with fenugreek, cumin &spices
  • Vegetable Korma $13.50
    • A variety of vegetables cooked with mild spices & cashews
  • Dal Makhni $13.50
    • Lentils cooked with ginger, onions, tomatoes & coriander leaves
  • Aloo Gobi $13.50
    • Potatoes and cauliflower cooked with mild spices
  • Channa Masala $13.50
    • Chick peas cooked with blended onions, ginger, and tomatoes
  • Karahi Paneer $14.00
    • Indian cottage cheese cooked with diced onions, capsicums, and tomatoes
  • Palak Paneer/Aloo $13.50
    • Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry
  • Paneer Makhni $14.00
    • Indian cottage cheese cooked in mild tomato curry
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy
  • Paneer Malai Methi $14.00
    • Indian cottage cheese cooked with fenugreek in a cashew nut base
  • Mushroom Mattar $13.50
    • Fresh mushrooms and peas cooked in a North Indian style
  • Mushroom Do Piazza $13.50
    • Fresh mushrooms cooked with diced onions in a thick gravy
  • Vegetable Karahi $13.50
    • A variety of vegetables, plus cottage cheese cooked with spices
INDO CHINESE DISHES INDO CHINESE DISHES
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style
  • Chili Paneer (Dry/Gravy) $14.50
    • Indian cottage cheese with capsicums in a Chinese style
  • Chicken Garlic $16.50
    • Boneless pieces cooked with chopped onions and crushed garlic
  • Chicken/Fish (Dry/Gravy) Chili $16.50
    • Boneless pieces of chicken/fish cooked with chilies, capsicum in a Chinese style
  • Chicken Manchurian (Dry/Gravy) $16.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce
  • Honey Cauliflower (Dry/Gravy) $14.50
    • Crispy cauliflower cooked with chilies and honey in a Chinese style
  • Chicken Noodles $16.50
    • Cooked in Chinese style
SIDES SIDES
  • Fries $5.00
  • Garden Salad $5.00
  • Kuchumber Salad $6.00
BIRYANI BIRYANI
  • Vegetable Biryani $13.50
    • Vegetables cooked with basmati rice, coriander onions & spices
  • Chicken/Lamb/Goat Biryani $16.50
    • Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices
BREAD BREAD
  • Kashmiri Naan $3.90
    • Dry fruits and nuts
  • Chaahat Special Naan $4.50
    • Stuffed with chopped onion & chicken
  • Naan $3.00
    • White flour
  • Roti $3.00
    • Whole wheat flour
  • Garlic/Cheese/Keema $3.90
    • Lamb mince naan
  • Paneer Kulcha $3.90
    • Stuffed with panner
  • Lacha Parantha $3.90
    • Stuff with butter
  • Aloo Parantha $3.90
    • Stuffed with boiled potatoes
  • Onion Kulcha $3.90
    • Stuffed with spicy onions and coriander
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $3.00
    • Cucumber, carrot & yoghurt
  • Sweet Mango Chutney $3.00
  • Tamarind Chutney $3.00
  • Mint Chutney $3.00
  • Mixed Pickle $3.00
  • Side Dish Platter $8.50
    • Selections of raita, sweet mango chutney, tamarind sauce, mint sauce, pickle
KIDS MENU KIDS MENU
  • Kids Butter Chicken and Rice $12.00
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
  • Kids Chicken Korma and Rice $12.00
    • Chicken cooked with gravy of cashews, sultanas, and very mild spices
  • Wedges $6.00
  • Nuggets and Chips $6.00
SET MENU SET MENU
  • Chaahat Vegetarian Banquet for 2 $28.00
    • (Entrée Samosa, vegetable pakora & paneer tikka (Mains Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee) >>
  • Maharaja Banquet for 2 $32.00
    • (Entrée, Samosa, chicken tikka, seekh kebab & onion bhaji (Mains, Butter chicken, lamb Rogan josh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee) >>

Nearby Sample Menus

  • N03 Curry Laksa (Seafood) $17.50
  • R13 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Prawns $16.50
  • R11 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Eggplant $16.50
  • S04 Chips $7.90
  • C05 Roti Telur with Curry Chicken $15.20
  • V01 Biryani Rice with Vegetarian Curry Mutton $18.30
  • C08 Roti Kaya $9.00
  • V12 Vegetarian Char Koay Teow (Without Egg) $18.50
  • L20. Sweet & Sour Fish Fillet Rice $15.90
  • L44. Chicken / Beef / Pork Fried Noodles with Black Bean Sauce $16.90
  • L36. Prawns Wonton Noodles Soup $13.90
  • L10. Diced Chicken with Salted Fish Fried Rice $13.90
  • L19. Sambal Fish Fillet Rice $15.90
  • L33. Hokkien Mee KL Style $13.90
  • L35. Lum Mee KL Style $13.90
  • Mix-Noodle extra charge $1.00 / Co
  • Asam with rice
  • Nasi lemak
  • Wonton soup $10.00
    • 6 Pcs
  • Gong-bao with rice
  • Sambal chilli with rice
  • Wong's spare ribs with rice / Wong's spare ribs with black pepper $15.00
  • -Chicken / Spare ribs $15.00
  • -Fish fillet $16.00
  • Side of chips $4.5
  • Bucket of chips $ 7.9
    • - Add aioli $1
  • - 4 wings $ 16
  • Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
  • Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
  • - 8 wings $27
  • S & P calamari with citrus aioli (gf avail) $15.9
  • Wild rice with edamame, nuts, pickled veggies, pineapple & lemongrass dressing (v,gf,df) $20.9
  • Salad $4.00
  • -Battered Sausages 4 pcs $6.00 / $1.80
  • Mussels / Battered 4 pcs $4.00 / $1.20
  • Standard Chips: 13 mm normal quality, cheap / Premium chips: 10mm best quality premium, french fries, more crispy / tasty
  • Extra Pattie $2.00 each
  • Chips & Curry & Mushy Peas $8.00
  • -1/2 Scoop $2.00
  • Fish curry bentto / Salmon teriyaki bentto $13.00
  • Fish Cakes (4pcs) $7.00
    • Fish cakes with pickled cucumber relish (mild)
  • Roti $3.50
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Thai Spring Rolls $2.00
    • Stuffed with mixed vegetables and vermicelli noodles (mild)
  • Gai Yang & Kao Niew: $14.50
    • grilled free range chicken on the bone with sticky rice, served with som tam apple salad
  • Shiitake $15.50
    • Mushrooms Sauteed with mixed vegetables
  • Sweet and Sour Tofu $15.50
    • Sweet and sour tofu with pineapple and onions
  • Tom Kha Gai $15.50
    • Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
  • Salmon $8.70
    • 6 Rolls Salmon with Avocado & Cucumber
  • Party Plates
  • Teriyaki Chicken Combination $9.30
    • 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
  • Miso Soup or Green Tea $2.00
  • Katies Choice $8.30
    • 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
  • Tempura Crab $7.90
    • 6 Rolls Tempura Crab with Avocado, Cucumber, Capsicum & Mayo
  • Chicken Teriyaki & Salmon Combination $9.70
    • 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
  • Vegetarian $7.90
    • 6 Rolls Salad Veges
  • Three Egg Omelette $18.50
    • Prosciutto & Parmigiano Reggiano
  • Double Cheeseourger W Provolone Salad & Fries $21.50
  • Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
  • Mushrooms $5.00
  • Tomato $5.00
  • Blackened Chicken Salad W Green Goddess Dressing $21.50
  • Grilled Corn & Nectrarine Salad W Chevre $19.00
  • Avocado $5.00
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • DINNER PLATE SIZED BUN, HOMEMADE BEEF PATTY SERVED WITH LETTUCE, TOMATO, GHERKIN, BEETROOT, MAYO & TOMATO SAUCE
  • BACON & EGGS WITH TOAST $11.50
  • JALAPENO CHICKEN $12.50
    • CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
  • BACON-EGG BURGER $12.00
  • PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
  • EGGS BENNIE WITH BACON $14.50
  • TROPICAL $11.00
    • HAM, PINEAPPLE, MANGO & AIOLI SAUCE
  • BACON BURGER $11.50
  • Chicken burger (GFR) $24.00
    • Grilled chicken thighs, pineapple, smoked provolone cheese, grass knoll bacon, tomato & lettuce
  • Eye fillet 200 gms $35.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Lamb burger $24.00
    • Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
  • Rocket, pear & parmesan salad (V) $7.00
  • Applejack's fish & chips (GFR) $25.00
    • Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
  • Buffalo chicken loaded fries $18.00
    • Bbq chicken, fries, cheese, hot sauce & ranch dressing
  • Pizza bread (GFR) $10.00
    • Garlic or plain
  • Jug of fries (GF/V) $10.00
  • Far Breton $3.50
    • Traditional prune & vanilla pastry from Brittany
  • Chocolate eclair $4.00
    • chocolate creme patissiere choux pastry
  • Canele $3.00
    • traditional rum & vanilla pastry from bordeaux
  • Seasonal rruit & yoghurt pot $6.50
  • Madeleine $2.00
    • lemon & vanilla cake
  • Seasonal fruit roulade GF $6.00
  • Chocolate cake $6.00
    • valrhona chocolate, espresso
  • Afghan cookie $3.50
  • Teriyaki chicken $19.50
  • Egg omelette $5.00
  • Seaweed salad $4.00
  • Vegetable roll sushi $12.00
    • Cucumber, lettuce, capsicum and shredded daikon radish rolled sushi
  • Yakisoba with seafood $17.00
    • Stir fried egg noodles with seafood & vegetables
  • Agedashi tofu $8.00
    • Deep fried tofu
  • Beef Tataki $6.00
  • Prawn Tempura $17.00
  • Trio of chocolate mousse $14.00
    • With chocolate sauce and ice cream
  • -Kid's beef burger with cheese and lettuce
  • Monday
  • -Full buffet breakfast $18.00
  • Fish 'N' chips $22.00
    • Tempura battered fish, fries, tartar sauce and garden salad
  • -Half dozen $6.00
  • Thai beef salad $17.00
    • Fresh cucumber, tomato, celery and palm sugar dressing
  • Steamed rice $2.50
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
Chaahat Indian Cuisine

Chaahat Indian Cuisine

location

Address

3/583 Manukau Rd, Epsom, Auckland 1023, New Zealand

phone

Phone

+64 9-625 0200

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
3/583 Manukau Rd, Epsom, Auckland 1023, New Zealand
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