Chaahat Indian Cuisine in Auckland Menu

APPETISERS APPETISERS
  • Bread and Dips $6.50
    • Home made bread served with dips
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces)
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full)
  • Pakora $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried (4 pieces)
  • Hara Bhara Kebab $6.50
    • Mashed potatoes, seasonal vegetables, and spinach flavored with spices and deep fried (4 pieces)
  • Vegetarian Platter $14.00
    • Paneer tikka, samosa, pakora, served with salad and two dips
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed with chick pea flour
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab)
  • Prawn Pakora $12.50
    • King prawns dipped in chick pea batter and deep fried
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad
  • Prawn Garlic $12.50
    • King prawns cooked in garlic & butter, served with a leaf salad
  • Fish Pakora $12.50
    • Fresh fish wrapped in herbs and spices, then dipped in chic peas batter and deep fried >>
TANDOORI TANDOORI
  • Tandoori Chicken/Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yogurt dressing
  • Seekh Kebab $10.00
    • Lamb mince rolled on a skewer & roasted in Tandoori oven, served with dip (4 pieces)
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces)
  • Tandoori Chicken Half / Full $12.50/$20.00
    • Marinated spring chicken char-grilled in tandoori oven & served with a summer salad
  • Lamb Kebab $18.00
    • Lamb cutlets marinated in spices and roasted in Tandoori oven (6 pieces)
  • Paneer Tikka $12.00
    • Home made cheese dipped in chick pea batter and roasted in Tandoori oven
  • Tandoori Prawn $14.50
    • Prawn marinated in yogurt and spices cooked in Tandoori oven
  • Tandoori Platter for 2 $21.50
    • Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns
CHICKEN/LAMB CHICKEN/LAMB
  • Butter Chicken $16.50
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavored sauce
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices
  • Chicken/Lamb Fenugreek $16.50
    • Curry cooked with fenugreek and spices
  • Chicken/Lamb Karahi $16.50
    • Meat cooked with diced onions, capsicums, and tomatoes and made into thick curry
  • Chicken/Lamb Tawa $16.50
    • Boneless pieces of meat cooked with onions, tomatoes, ginger, and coriander and made into dry curry
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe
  • Chicken/Lamb Bhuna $16.50
    • Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • Chicken/Lamb Rara $16.50
    • Selection of your choice of meat cooked with tomatoes and capsicum
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach
  • Chicken/Lamb Korma $16.50
    • Selection of your choice meat cooked with gravy of cashews, sultanas, and very mild spices
  • Chicken/Lamb Madras $16.50
    • Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables
  • Chicken/Lamb Do Piazza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart
  • Chicken Jahangir $16.50
    • Boneless pieces of chicken cooked with the spicy yogurt
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander, and spices
  • Lamb Keema Masala $16.50
    • Tender lamb pieces & lamb mince cooked to perfection
  • Roganjosh $16.50
    • Lamb coated with exotic blend of herbs & spices in thick gravy
SEAFOOD SEAFOOD
  • King Prawn Masala $17.50
    • Prawns cooked with onions, capsicum, herbs, and spices
  • Prawn/Fish Malabari $17.50
    • Curry cooked with onion, capsicum, coconut & spices
  • Prawn/Fish Madras $17.50
    • Prawn/Fish cooked with coconut in a south Indian style
  • Fish/Prawn Masala $17.50
    • Boneless fish pieces cooked with tomato, onion, and capsicum
  • Fish Vindaloo $15.50
    • Boneless fish with hot spicy sauce
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • Bombay Aloo $13.50
    • Spring potatoes sautéed with fenugreek, cumin &spices
  • Vegetable Korma $13.50
    • A variety of vegetables cooked with mild spices & cashews
  • Dal Makhni $13.50
    • Lentils cooked with ginger, onions, tomatoes & coriander leaves
  • Aloo Gobi $13.50
    • Potatoes and cauliflower cooked with mild spices
  • Channa Masala $13.50
    • Chick peas cooked with blended onions, ginger, and tomatoes
  • Karahi Paneer $14.00
    • Indian cottage cheese cooked with diced onions, capsicums, and tomatoes
  • Palak Paneer/Aloo $13.50
    • Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry
  • Paneer Makhni $14.00
    • Indian cottage cheese cooked in mild tomato curry
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy
  • Paneer Malai Methi $14.00
    • Indian cottage cheese cooked with fenugreek in a cashew nut base
  • Mushroom Mattar $13.50
    • Fresh mushrooms and peas cooked in a North Indian style
  • Mushroom Do Piazza $13.50
    • Fresh mushrooms cooked with diced onions in a thick gravy
  • Vegetable Karahi $13.50
    • A variety of vegetables, plus cottage cheese cooked with spices
INDO CHINESE DISHES INDO CHINESE DISHES
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style
  • Chili Paneer (Dry/Gravy) $14.50
    • Indian cottage cheese with capsicums in a Chinese style
  • Chicken Garlic $16.50
    • Boneless pieces cooked with chopped onions and crushed garlic
  • Chicken/Fish (Dry/Gravy) Chili $16.50
    • Boneless pieces of chicken/fish cooked with chilies, capsicum in a Chinese style
  • Chicken Manchurian (Dry/Gravy) $16.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce
  • Honey Cauliflower (Dry/Gravy) $14.50
    • Crispy cauliflower cooked with chilies and honey in a Chinese style
  • Chicken Noodles $16.50
    • Cooked in Chinese style
SIDES SIDES
  • Fries $5.00
  • Garden Salad $5.00
  • Kuchumber Salad $6.00
BIRYANI BIRYANI
  • Vegetable Biryani $13.50
    • Vegetables cooked with basmati rice, coriander onions & spices
  • Chicken/Lamb/Goat Biryani $16.50
    • Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices
BREAD BREAD
  • Kashmiri Naan $3.90
    • Dry fruits and nuts
  • Chaahat Special Naan $4.50
    • Stuffed with chopped onion & chicken
  • Naan $3.00
    • White flour
  • Roti $3.00
    • Whole wheat flour
  • Garlic/Cheese/Keema $3.90
    • Lamb mince naan
  • Paneer Kulcha $3.90
    • Stuffed with panner
  • Lacha Parantha $3.90
    • Stuff with butter
  • Aloo Parantha $3.90
    • Stuffed with boiled potatoes
  • Onion Kulcha $3.90
    • Stuffed with spicy onions and coriander
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $3.00
    • Cucumber, carrot & yoghurt
  • Sweet Mango Chutney $3.00
  • Tamarind Chutney $3.00
  • Mint Chutney $3.00
  • Mixed Pickle $3.00
  • Side Dish Platter $8.50
    • Selections of raita, sweet mango chutney, tamarind sauce, mint sauce, pickle
KIDS MENU KIDS MENU
  • Kids Butter Chicken and Rice $12.00
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
  • Kids Chicken Korma and Rice $12.00
    • Chicken cooked with gravy of cashews, sultanas, and very mild spices
  • Wedges $6.00
  • Nuggets and Chips $6.00
SET MENU SET MENU
  • Chaahat Vegetarian Banquet for 2 $28.00
    • (Entrée Samosa, vegetable pakora & paneer tikka (Mains Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee) >>
  • Maharaja Banquet for 2 $32.00
    • (Entrée, Samosa, chicken tikka, seekh kebab & onion bhaji (Mains, Butter chicken, lamb Rogan josh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee) >>

Nearby Sample Menus

  • LUNCH BAR SMALL $8.50
  • HOT & SPICY CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • SALAD $5.00
  • SPICY CHICKEN half$15/full$29.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • All platters served with bread
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Side of Summer Vegetables (GF) $8
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Mushrooms a la creme $7.00
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Prawns Foo Young / Combination Meats Fu Young $12.00
  • Fish $2.20
  • Shanghai Noodles
    • Chicken, steak, pork, BBQ pork, veggies
  • Selection of Beef, Chicken or Pork with Egg Noodles / Shanghai Noodles with Shredded Pork Mixed Veggies & Egg Noodles / Selection or Beef, Chicken or Pork $10.00
  • Hot Chili Prawns $18.00
  • 1 dozen $7.00
  • Whole $14.00
  • Sweet & Sour Wonton (1 dozen) $9.00
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Served Tue — Sun 12 — 2.30pm.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Soup of the day $10.50
    • with bread
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Seafood Chowder / Vege Soup $14.50
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • MUSSEL FRITTER $2.90
  • STEAK $10.50
  • CHEESE $2.90
  • SAUSAGE $1.50
  • PRAWN $13.50
  • FISH $5.00
  • VEGETARIAN $5.00
  • Cashew Nuts $4.80
  • Deep-Fried Chicken Half $16 / Whole $32
  • Roasted Pork / Honey Marinated BBQ Pork $24.00
  • Sweet & Sour Chicken on Rice
  • Beef with Black Bean Sauce on Rice
  • Braised Prawn with Vegetables $30.00
  • Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
  • Stir-Fried Beef with Ginger and Spring Onions / Sautéed Mongolian Beef / Sautéed Beef with Satay Sauce $24.00
  • BBQ Pork / Roasted Pork $12.00
  • Chicken Chilli shrimp $18.00   $28.00
    • Smoked chicken, shrimps, capsicum, sweet chili, pesto
  • Penne Salsiccia $16.00
    • Italian sausage red wine fennel onion tomato cream
  • Pollo Al Camembert $28.00
    • Grilled chicken with camembert, mushrooms and tomato creamy sauce
  • Fettuccine Boscaiola $15.00
    • bacon, mushrooms, onion with a cream and tomato sauce
  • Scallopine Avocado $27.00
    • Panfried pork in a creamy avocado sauce
  • Fettuccine Piccolo $22.00
    • Chicken marinated in cinnamon, lemon mushrooms, onion in tomato creamy sauce
  • Chicken Chilli shrimp $16.00   $24.00
    • pesto, smoked chicken, shrimp, capsicum, sweet chilli
  • Fresh chicken tossed with mushroom in a cream sauce $17.00
  • Lamb $6.00
  • $13 Special
    • 5 pieces chicken (mixed)
  • Chicken Pieces $3.00 each
  • Gravy Reg $3.00, Lge $4.00
  • Small $7.00
  • Large $19.00
  • Chicken
  • Roast pumpkin 70¢
  • Tempura set $12.00/$8.00
    • 24 pcs/12pcs
  • Spicy Salmon Don $13.50/ $8.00
  • Spicy Beef Don $10.50/ $7.00
  • Yaki Soba $12.00
  • Sashimi $12.00/$8.00
    • 14pc/8pc
  • Seaweed salad $4.00
  • Spicy Chicken Don $10.50 /$7.00
  • Teriyaki Beef Don $10.50/ $7.00
  • Cheese burger $4.00
  • Banana fritters $1.50
  • Kiwi burger $7.50
  • Potato cheese ball $2.00
  • Sausage $1.50
  • Ham $2.50
  • Paua fritter $2.50
  • Fish cakes $2.00
  • Add on: Cream Extra -$1.00
  • Chicken Basil Pesto Pasta Salad (Warm) $16.90
    • Combined Pasta, Shredded Roasted Chicken, Tomato, Red Onion with Basil Pesto and served with Parmesan Cheese
  • Add on: Cream Extra -$1.00
  • Chicken $4.00
  • Beef Meatball Burger $17.90
    • Stewed Beef Meatball on Burger Bun with Cheese and Salad
  • Smoked Salmon $5.50
  • Add on: Fresh Kiwifruit Extra -$3.00
  • Chocolate Waffle - Pineapple $6.90
    • Drizzled with Milk Chocolate on top of Waffle
  • A6 $9.00
    • Marinated Fillet Chicken Steamed Rice or Chips 1x can of 'spree’
  • Family Feast $35.00
    • 4 thighs, 4 drums, coleslaw or potato salad or steamed rice, 2 large chips, 4 garlic bread, 1.5L of soft drink
  • PACK $40.00
    • 7 thighs, 5 drums & 3 wings
  • B2 $9.00
    • 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
  • Crispy Fried Chicken Thigh small $3.00
  • Half a Chicken grilled $9.00
  • Chips $2.00
  • Drumstick $2.30
  • Breads and Dips N/A
    • cheesy garlic pizza bread w a trio of dips and selection of olives
  • Aoli Beef Salad N/A
    • soli seared beef, w a minty crisp salad topped w crispy noodle
  • Porridge N/A
    • w fresh banana, sultanas, maple syrup, coconut & brown sugar
  • Eggs on Toast N/A
    • eggs any style on toasted ciabbata
  • Bolognaise N/A
    • traditional beef mince on toasted bagel w poached egg & hollandaise sauce
  • Omelettes N/A
    • smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
  • Chicken Livers N/A
    • livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
  • Grain Toast, Fruit Toast, Croissant N/A
    • either w spread selection
Chaahat Indian Cuisine

Chaahat Indian Cuisine

location

Address

3/583 Manukau Rd, Epsom, Auckland 1023, New Zealand

phone

Phone

+64 9-625 0200

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
3/583 Manukau Rd, Epsom, Auckland 1023, New Zealand
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