Chaahat Indian Cuisine in Auckland Menu

APPETISERS APPETISERS
  • Bread and Dips $6.50
    • Home made bread served with dips
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces)
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full)
  • Pakora $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried (4 pieces)
  • Hara Bhara Kebab $6.50
    • Mashed potatoes, seasonal vegetables, and spinach flavored with spices and deep fried (4 pieces)
  • Vegetarian Platter $14.00
    • Paneer tikka, samosa, pakora, served with salad and two dips
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed with chick pea flour
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab)
  • Prawn Pakora $12.50
    • King prawns dipped in chick pea batter and deep fried
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad
  • Prawn Garlic $12.50
    • King prawns cooked in garlic & butter, served with a leaf salad
  • Fish Pakora $12.50
    • Fresh fish wrapped in herbs and spices, then dipped in chic peas batter and deep fried >>
TANDOORI TANDOORI
  • Tandoori Chicken/Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yogurt dressing
  • Seekh Kebab $10.00
    • Lamb mince rolled on a skewer & roasted in Tandoori oven, served with dip (4 pieces)
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces)
  • Tandoori Chicken Half / Full $12.50/$20.00
    • Marinated spring chicken char-grilled in tandoori oven & served with a summer salad
  • Lamb Kebab $18.00
    • Lamb cutlets marinated in spices and roasted in Tandoori oven (6 pieces)
  • Paneer Tikka $12.00
    • Home made cheese dipped in chick pea batter and roasted in Tandoori oven
  • Tandoori Prawn $14.50
    • Prawn marinated in yogurt and spices cooked in Tandoori oven
  • Tandoori Platter for 2 $21.50
    • Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns
CHICKEN/LAMB CHICKEN/LAMB
  • Butter Chicken $16.50
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavored sauce
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices
  • Chicken/Lamb Fenugreek $16.50
    • Curry cooked with fenugreek and spices
  • Chicken/Lamb Karahi $16.50
    • Meat cooked with diced onions, capsicums, and tomatoes and made into thick curry
  • Chicken/Lamb Tawa $16.50
    • Boneless pieces of meat cooked with onions, tomatoes, ginger, and coriander and made into dry curry
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe
  • Chicken/Lamb Bhuna $16.50
    • Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • Chicken/Lamb Rara $16.50
    • Selection of your choice of meat cooked with tomatoes and capsicum
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach
  • Chicken/Lamb Korma $16.50
    • Selection of your choice meat cooked with gravy of cashews, sultanas, and very mild spices
  • Chicken/Lamb Madras $16.50
    • Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables
  • Chicken/Lamb Do Piazza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart
  • Chicken Jahangir $16.50
    • Boneless pieces of chicken cooked with the spicy yogurt
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander, and spices
  • Lamb Keema Masala $16.50
    • Tender lamb pieces & lamb mince cooked to perfection
  • Roganjosh $16.50
    • Lamb coated with exotic blend of herbs & spices in thick gravy
SEAFOOD SEAFOOD
  • King Prawn Masala $17.50
    • Prawns cooked with onions, capsicum, herbs, and spices
  • Prawn/Fish Malabari $17.50
    • Curry cooked with onion, capsicum, coconut & spices
  • Prawn/Fish Madras $17.50
    • Prawn/Fish cooked with coconut in a south Indian style
  • Fish/Prawn Masala $17.50
    • Boneless fish pieces cooked with tomato, onion, and capsicum
  • Fish Vindaloo $15.50
    • Boneless fish with hot spicy sauce
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • Bombay Aloo $13.50
    • Spring potatoes sautéed with fenugreek, cumin &spices
  • Vegetable Korma $13.50
    • A variety of vegetables cooked with mild spices & cashews
  • Dal Makhni $13.50
    • Lentils cooked with ginger, onions, tomatoes & coriander leaves
  • Aloo Gobi $13.50
    • Potatoes and cauliflower cooked with mild spices
  • Channa Masala $13.50
    • Chick peas cooked with blended onions, ginger, and tomatoes
  • Karahi Paneer $14.00
    • Indian cottage cheese cooked with diced onions, capsicums, and tomatoes
  • Palak Paneer/Aloo $13.50
    • Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry
  • Paneer Makhni $14.00
    • Indian cottage cheese cooked in mild tomato curry
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy
  • Paneer Malai Methi $14.00
    • Indian cottage cheese cooked with fenugreek in a cashew nut base
  • Mushroom Mattar $13.50
    • Fresh mushrooms and peas cooked in a North Indian style
  • Mushroom Do Piazza $13.50
    • Fresh mushrooms cooked with diced onions in a thick gravy
  • Vegetable Karahi $13.50
    • A variety of vegetables, plus cottage cheese cooked with spices
INDO CHINESE DISHES INDO CHINESE DISHES
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style
  • Chili Paneer (Dry/Gravy) $14.50
    • Indian cottage cheese with capsicums in a Chinese style
  • Chicken Garlic $16.50
    • Boneless pieces cooked with chopped onions and crushed garlic
  • Chicken/Fish (Dry/Gravy) Chili $16.50
    • Boneless pieces of chicken/fish cooked with chilies, capsicum in a Chinese style
  • Chicken Manchurian (Dry/Gravy) $16.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce
  • Honey Cauliflower (Dry/Gravy) $14.50
    • Crispy cauliflower cooked with chilies and honey in a Chinese style
  • Chicken Noodles $16.50
    • Cooked in Chinese style
SIDES SIDES
  • Fries $5.00
  • Garden Salad $5.00
  • Kuchumber Salad $6.00
BIRYANI BIRYANI
  • Vegetable Biryani $13.50
    • Vegetables cooked with basmati rice, coriander onions & spices
  • Chicken/Lamb/Goat Biryani $16.50
    • Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices
BREAD BREAD
  • Kashmiri Naan $3.90
    • Dry fruits and nuts
  • Chaahat Special Naan $4.50
    • Stuffed with chopped onion & chicken
  • Naan $3.00
    • White flour
  • Roti $3.00
    • Whole wheat flour
  • Garlic/Cheese/Keema $3.90
    • Lamb mince naan
  • Paneer Kulcha $3.90
    • Stuffed with panner
  • Lacha Parantha $3.90
    • Stuff with butter
  • Aloo Parantha $3.90
    • Stuffed with boiled potatoes
  • Onion Kulcha $3.90
    • Stuffed with spicy onions and coriander
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $3.00
    • Cucumber, carrot & yoghurt
  • Sweet Mango Chutney $3.00
  • Tamarind Chutney $3.00
  • Mint Chutney $3.00
  • Mixed Pickle $3.00
  • Side Dish Platter $8.50
    • Selections of raita, sweet mango chutney, tamarind sauce, mint sauce, pickle
KIDS MENU KIDS MENU
  • Kids Butter Chicken and Rice $12.00
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
  • Kids Chicken Korma and Rice $12.00
    • Chicken cooked with gravy of cashews, sultanas, and very mild spices
  • Wedges $6.00
  • Nuggets and Chips $6.00
SET MENU SET MENU
  • Chaahat Vegetarian Banquet for 2 $28.00
    • (Entrée Samosa, vegetable pakora & paneer tikka (Mains Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee) >>
  • Maharaja Banquet for 2 $32.00
    • (Entrée, Samosa, chicken tikka, seekh kebab & onion bhaji (Mains, Butter chicken, lamb Rogan josh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee) >>

Nearby Sample Menus

  • Fettuccine Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
  • Alla Puttanesca $15.00
    • tomato, mozzarella, chili capers, black olives oregano & parsley
  • Seafood Risotto $22.50
  • Spaghetti Tutto Mare $15.00
    • selection of fresh NZ food sauteed in white vino, garlic homemade tomato sauce fresh herbs & chili
  • Prosciutto Cotto e Funghi $15.00
    • prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
  • Spaghetti Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan
  • Alla Capricciosa $15.00
    • salami olives, capsicum, anchovies, tomato, mozzarella & oregano
  • Polo E Pesto $15.00
    • Chicken pesto zucchini, pine nuts & mozzarella
  • 6 Wontons $5.50
  • Seafood $15.00
  • Hawaiian $4.90
  • Bacon (2 Pieces) $2.50
  • Squid Ring $1.00
  • Fish Cake $3.00
  • Snapper Fish $5.50
  • American Hot Dog $3.60
  • Steak / bacon / half chicken / mussel / oyster $10.00
  • ●deep fried
  • Cashew nut $3.50
  • Cheese / tomato / pineapple / mushroom / sweet corn $2.00
  • Chicken nugget $0.50
  • Spring roll / curry roll $1.80
  • Ham & pineapple $3.20
  • Ham $2.40
  • Ham $3.00
  • Crab Stick $1.50
  • 2 Fillings $3.20
  • Beef $11.50
  • Lemon Fish $12.00
  • Spring Roll $2.00
  • Pineapple $2.00
  • Beef $11.50
  • Salmon Delight $19.5
    • Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
  • French Toast $19.5
    • With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
  • Savoury Mince $18.5
    • Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
  • Eggs Benedict $17.5
    • Toasted ciabatta, smoked salmon, baby spinach and lemon hollandaise
  • Hash Brown $4.5
  • Good To Go Fritters $19.9
    • Corn fritter with bacon, poached eggs, mango salsa and micro greens
  • Lamb Kidney $19.5
    • Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
  • Avocado $4.9
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Heirloom tomatoes, strawberry, basil $10
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Freshly opened oysters on ice $4.5
  • Palak Paneer $13.50
    • Spinach prepared in spices & cottage cheese
  • Saag Aloo $12.50
    • Spinach cooked with potato & light spices
  • Lamb Korma $15.50
    • Lamb pieces in mild cashew nut creamy gravy
  • Lamb Biryani $16.00
    • Rice cooked with lamb & spices. Served with raita
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt & spiced then cooked in tandoori oven
  • Tandoori Platter $20.00
    • Combination of chicken tikka, seekh kebab & chicken wings
  • Fish Masala $17.00
    • Boneless fish pieces cooked with tomato, onion & capsicum
  • Naan $3.00
    • Traditional bread baked in tandoori oven
  • CRABSTICK $2.00
  • CHICKEN NUGGETS $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • LEMON PEPPER $4.00/$5.50/$7.90
  • Add any 3 seafood for $5.00 with every family pack
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • 2 x Fish, 1.50 chips $ 5.00
  • Chicken $ 5.00
  • Chicken Thigh $ 3.00
  • $3 Chips
  • Lamb $ 6.50
  • Package $20.00
  • 1.5 L drink
  • 3 Chicken Thighs
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Chicken Tenders $4.90
  • Buffalo Wings (5 Pieces) $4.90
  • Shrikhand / Rasmalai $6.00
  • Gulabjam / Aamraas $5.00
  • Vangyachi Bhaaji / Tondllichi Bhaaji / Bhendichi Bhaaji $6.50
  • Shrikhand Puri $10.00
  • Amti / Varan $3.50
  • Bhajaniche Vade $6.50
    • Thalipeeth deep fried
  • Flower Tomato ras Bhaaji $7.00
  • Pani Puri $7.00
    • Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney
  • Pork Scratchings $9.00
    • with chili aioli
  • Portobello mushrooms $19.00
  • Streaky Bacon $4.00 ea
  • Cajun Chicken Torpedo $19.00
    • Grilled Cajun chicken, tomato, mixed leaf, salsa, green tomato relish, fried shallots - Add fries $3.00
  • Pork Hoagle $19.00
    • BBQ pulled pork, apple coulis, slaw, pear fennel salad, jalapeno - Add fries $3.00
  • With calamari $23.00
  • Frickles $8.00
    • with chili aioli
  • Malt Margarita $22.00
    • Fresh tomato, mozzarella, basil pesto
  • Vegetarian Spring Roll $4.80
    • 3 pcs
  • Sweet & Sour Pork / Fried Spare Ribs in Garlic Flavour $13.80
  • Rice Soup with Vegetable & pork $8.50
  • Scrambled Egg with Tomatoes $9.80
  • Chilli Chicken Noodle/Rice $8.80
  • Fried beef with kidney bean $13.80
  • Chilli Pork Slice Noodle/Rice $8.80
  • Egg Foo Yung $12.80
    • BBQ Pork / Chicken / Prawn
  • Steak & kidney pie
  • Mince & cheese pie
  • Bacon & egg muffin
  • Butter chicken pie
  • Hokie smoked fish pie
  • BBQ roll
  • Chicken thigh
  • Chicken drum
  • Chicken garaage $12.90
    • Hot or mild
  • 70 x roll sushi $67.00
  • Chicken katsu udon $11.90
  • Salmon $15.50
  • Vegetarian $10.90
  • Tempura $13.90
  • Chicken katsu $10.90
  • Beef yakisoba $11.90
Chaahat Indian Cuisine

Chaahat Indian Cuisine

location

Address

3/583 Manukau Rd, Epsom, Auckland 1023, New Zealand

phone

Phone

+64 9-625 0200

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
3/583 Manukau Rd, Epsom, Auckland 1023, New Zealand
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