Chaahat Indian Cuisine in Auckland Menu

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Bread and Dips $6.50
- Home made bread served with dips
Indian Dips with Poppadoms $6.50
- Raita, sweet mango chutney, 4 poppadoms
Samosa $6.50
- Pastry stuffed with spicy potatoes and peas (2 pieces)
Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter & deep fried (hand full)
Pakora $6.50
- Fresh vegetables smothered in chick pea batter & deep fried (4 pieces)
Hara Bhara Kebab $6.50
- Mashed potatoes, seasonal vegetables, and spinach flavored with spices and deep fried (4 pieces)
Vegetarian Platter $14.00
- Paneer tikka, samosa, pakora, served with salad and two dips
Chicken Pakora $10.00
- Deep fried chicken cubes mixed with chick pea flour
Sizzler Platter for Two $19.00
- Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab)
Prawn Pakora $12.50
- King prawns dipped in chick pea batter and deep fried
Calamari $12.50
- Crispy calamari with black pepper lemon and mixed salad
Prawn Garlic $12.50
- King prawns cooked in garlic & butter, served with a leaf salad
Fish Pakora $12.50
- Fresh fish wrapped in herbs and spices, then dipped in chic peas batter and deep fried >>

Tandoori Chicken/Fish Salad $14.50
- Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yogurt dressing
Seekh Kebab $10.00
- Lamb mince rolled on a skewer & roasted in Tandoori oven, served with dip (4 pieces)
Chicken Tikka $10.00
- Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces)
Tandoori Chicken Half / Full $12.50/$20.00
- Marinated spring chicken char-grilled in tandoori oven & served with a summer salad
Lamb Kebab $18.00
- Lamb cutlets marinated in spices and roasted in Tandoori oven (6 pieces)
Paneer Tikka $12.00
- Home made cheese dipped in chick pea batter and roasted in Tandoori oven
Tandoori Prawn $14.50
- Prawn marinated in yogurt and spices cooked in Tandoori oven
Tandoori Platter for 2 $21.50
- Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns

Butter Chicken $16.50
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
Mango Chicken $16.50
- Boneless chicken cooked in delicious mango flavored sauce
Goat Curry $16.50
- Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
Chicken Tikka Masala $16.50
- Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices
Chicken/Lamb Fenugreek $16.50
- Curry cooked with fenugreek and spices
Chicken/Lamb Karahi $16.50
- Meat cooked with diced onions, capsicums, and tomatoes and made into thick curry
Chicken/Lamb Tawa $16.50
- Boneless pieces of meat cooked with onions, tomatoes, ginger, and coriander and made into dry curry
Chicken/Lamb Takatak $16.50
- Chaahat Chef’s special recipe
Chicken/Lamb Bhuna $16.50
- Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Chicken Jaipuri $16.50
- Chicken cooked with sliced pineapple and cherries with mild spices.
Chicken/Lamb Rara $16.50
- Selection of your choice of meat cooked with tomatoes and capsicum
Chicken/Lamb Saagwala $16.50
- Selection of your choice of meat cooked in puree of spinach
Chicken/Lamb Korma $16.50
- Selection of your choice meat cooked with gravy of cashews, sultanas, and very mild spices
Chicken/Lamb Madras $16.50
- Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds
Chicken/Lamb Jhalfragie $16.50
- Curry cooked with vegetables
Chicken/Lamb Do Piazza $16.50
- Selection of your choice of meat toasted with onions in spicy gravy
Chicken/Lamb Vindaloo $16.50
- Red hot curry from Goa, not for the faint at heart
Chicken Jahangir $16.50
- Boneless pieces of chicken cooked with the spicy yogurt
Handi Meat $16.50
- A thick chicken/lamb curry cooked with tomatoes, ginger, coriander, and spices
Lamb Keema Masala $16.50
- Tender lamb pieces & lamb mince cooked to perfection
Roganjosh $16.50
- Lamb coated with exotic blend of herbs & spices in thick gravy

King Prawn Masala $17.50
- Prawns cooked with onions, capsicum, herbs, and spices
Prawn/Fish Malabari $17.50
- Curry cooked with onion, capsicum, coconut & spices
Prawn/Fish Madras $17.50
- Prawn/Fish cooked with coconut in a south Indian style
Fish/Prawn Masala $17.50
- Boneless fish pieces cooked with tomato, onion, and capsicum
Fish Vindaloo $15.50
- Boneless fish with hot spicy sauce

Shahi Paneer $14.00
- Indian cottage cheese cooked in a cashew nut cream sauce
Bombay Aloo $13.50
- Spring potatoes sautéed with fenugreek, cumin &spices
Vegetable Korma $13.50
- A variety of vegetables cooked with mild spices & cashews
Dal Makhni $13.50
- Lentils cooked with ginger, onions, tomatoes & coriander leaves
Aloo Gobi $13.50
- Potatoes and cauliflower cooked with mild spices
Channa Masala $13.50
- Chick peas cooked with blended onions, ginger, and tomatoes
Karahi Paneer $14.00
- Indian cottage cheese cooked with diced onions, capsicums, and tomatoes
Palak Paneer/Aloo $13.50
- Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree
Matar Paneer/Aloo $13.50
- Paneer/potatoes and peas cooked in a spicy curry
Paneer Makhni $14.00
- Indian cottage cheese cooked in mild tomato curry
Malai Kofta $13.50
- Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy
Paneer Malai Methi $14.00
- Indian cottage cheese cooked with fenugreek in a cashew nut base
Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style
Mushroom Do Piazza $13.50
- Fresh mushrooms cooked with diced onions in a thick gravy
Vegetable Karahi $13.50
- A variety of vegetables, plus cottage cheese cooked with spices

Vegetable Manchurian (Dry/Gravy) $14.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce
Gobi Manchurian (Dry/Gravy) $14.50
- Cauliflower cooked in Chinese style
Chili Paneer (Dry/Gravy) $14.50
- Indian cottage cheese with capsicums in a Chinese style
Chicken Garlic $16.50
- Boneless pieces cooked with chopped onions and crushed garlic
Chicken/Fish (Dry/Gravy) Chili $16.50
- Boneless pieces of chicken/fish cooked with chilies, capsicum in a Chinese style
Chicken Manchurian (Dry/Gravy) $16.50
- Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce
Honey Cauliflower (Dry/Gravy) $14.50
- Crispy cauliflower cooked with chilies and honey in a Chinese style
Chicken Noodles $16.50
- Cooked in Chinese style

Fries $5.00
Garden Salad $5.00
Kuchumber Salad $6.00

Vegetable Biryani $13.50
- Vegetables cooked with basmati rice, coriander onions & spices
Chicken/Lamb/Goat Biryani $16.50
- Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices
Fish/Prawn Biryani $17.50
- Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices

Kashmiri Naan $3.90
- Dry fruits and nuts
Chaahat Special Naan $4.50
- Stuffed with chopped onion & chicken
Naan $3.00
- White flour
Roti $3.00
- Whole wheat flour
Garlic/Cheese/Keema $3.90
- Lamb mince naan
Paneer Kulcha $3.90
- Stuffed with panner
Lacha Parantha $3.90
- Stuff with butter
Aloo Parantha $3.90
- Stuffed with boiled potatoes
Onion Kulcha $3.90
- Stuffed with spicy onions and coriander

Raita $3.00
- Cucumber, carrot & yoghurt
Sweet Mango Chutney $3.00
Tamarind Chutney $3.00
Mint Chutney $3.00
Mixed Pickle $3.00
Side Dish Platter $8.50
- Selections of raita, sweet mango chutney, tamarind sauce, mint sauce, pickle

Kids Butter Chicken and Rice $12.00
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
Kids Chicken Korma and Rice $12.00
- Chicken cooked with gravy of cashews, sultanas, and very mild spices
Wedges $6.00
Nuggets and Chips $6.00

Chaahat Vegetarian Banquet for 2 $28.00
- (Entrée Samosa, vegetable pakora & paneer tikka (Mains Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee) >>
Maharaja Banquet for 2 $32.00
- (Entrée, Samosa, chicken tikka, seekh kebab & onion bhaji (Mains, Butter chicken, lamb Rogan josh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee) >>

Nearby Sample Menus

-Pork with Chives / Pork with Chinese Leek / Pork with Preserved Vegetable / Pork with Coriander / Pork with Cabbage / Pork with Green Pepper $12.00
Sautéed Diced Chicken and Cashew Nuts $18.00
Steamed Blue Cod / Braised Blue Cod in Brown Sauce / Poached Fish Fillets in Hot Chilli Oil $28.00
●Shaomai (12 pcs)
●Beef (20 pcs)
Jellyfish in Sauce / Chicken Gizzards in Sauce / Special Shredded Pig's Kidney in Sauce $10.00
-Pork with Celery / Pork with Potherb Mustard / Pork with Corn / Pork with Mushroom / Pork with Mushroom Water Chestnuts / Pork with French Beans $12.00
-Lamb with Cabbage / Lamb with Celery / Lamb with Spring Onion / Lamb with Carrot / Lamb with Coriander $14.00

king prawn cocktail $19.50
veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
augustus cheeseburger bacon & smoked mozzarella $23.50
french fries with parmesan & truffle oil $10.50
fresh oysters with mignonette & lemon $5.00
-30g $175.00
duck liver parfait saint- germain jelly $20.00
smoked duck breast pickled grapes, black walnut mustard $23.50

Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Lunch Takeaway $12
Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.

Beans $2.00
Fried Egg $1.50
Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
Bite Beef $14.50
- Beef with grilled onions served with rice,beans,farofa,fries and green salad
Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad
Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
Options Available $13.50
- Ask the Chef
Student Discount

Seafood $14.50
Chicken $10.00
(with noodles)
BBQ pork $12.00
Chicken $11.50
1 HAMBURGER, 1 SCOOP CHIPS & 600ML COKE RANGE $7.00
Curry chicken $12.00
Squid Ring $0.60

Sliced potato steamed with flour and fried with vegetables $10.00
Lamb and carrot 20 pieces $12.00
Wuhan dry noodles with pickles and sesame sauce $8.00
Fried hand shaved noodle. Pork, chicken or egg $12.00
Pork and fennel 20 pieces $12.00
Bok choy fried with garlic sauce $10.00
Beef cabbage and coriander 20 pieces $12.00
Mapo tofu $10.00

BBQ Pork $12.50
(with noodles) (no noodles)
Young Chow $12.50
- (with prawn. BBQ Pork)
Carton of White Rice $3.50
Donut $1.50
Lemon Chicken $12.50
4 4 Fish, 4 Sausages, 4 Potato Fritter, 2 Scoop Chips $23.00
Special C $48.00
- Pork Chow Mein, Beef & Black Bean Sauce, Chicken Fried Rice, Sweet & Sour Pork, 12 Won Ton

SALMON ROLL $11.00
- salmon, avocado
PHILADELPHIA ROLL $14.00
- cream cheese, cucumber with topping: raw salmon
CATERPILLAR ROLL $15.00
- eel, lettuce with topping avocado
LAS VEGAS ROLL $15.00
- crabmeat, cucumber, avocado with topping: salmon & tuna tempura
RAINBOW ROLL $15.00
- Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.
BOSTON ROLL $14.00
- crabmeat, cucumber with topping: raw tuna, avocado
VEGETABLE ROLL $9.00
DONKATSU ROLL $12.00
- donkatsu, lettuce

Brioche French Toast $16.50
Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
Vero Breakfast $17.00
Chicken Salad $17.50
Half and Half $13.50
The Works $14.50
Eggs Benedict $16.50
Free range eggs on toast $9.00

Fish Nuggets and Chips Small $7.90
Paneer Peas Bhurji (Chef's Special) $14.99
- Scrambled Indian Cottage Cheese cooked in Indian spices, aromatics, tomatoes, and green peas
Bread Pakora (4 Pcs) Chef Special $6.00
- Bread Pakora stuffed with potatoes and coated with gramme flour. On favourites and special street food in Punjab
Kids Chicken Korma $9.90
Chilli Chicken $14.00
- Chicken pieces cooked in Indo-Chinese style with chilli, capsicum and spices
Peas Pulao Rice $4.00/$6.50
Palak Kofta (Chef's Special) $14.99
- Spinach paneer dumplings are cooked in a thick onion-tomato based gravy
Cheese and Garlic Naan $4.50

Chicken kebab $2.50
Quiche $2.50
Whole tray banana cake $20.00
Choco log with icing $6.50
Hot chip $1.40
Bacon and egg $2.00
Apricot slice $1.40
Hot dog $1.80

Roasted Pumpkin sweet potato and quinoa salad $13.50
- with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
Traditional Club sandwhich $10.50
- toasted bread layered with crispy bacon, iceberg lettuce, tomato, egg, mayannaise and grilled chicken breast with fries $13.50
Meat lovers R$14.50/L$17.50
- bacon, chorizo ,beef mince amd mozzarella cheesse
Seafood Chowder $16.50
- a creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables . Served wth garlic bread
with cheese $7.50
Warmed chocolate browinie $10.50
- served with chcocolate sauce and vanilla bean ice cream
Spaghetti and grilled lamb meat balls $15.50
- in a spicy tomato sauce, topped with melted mozzarella cheese
Apple short cake $10.50
- warmed or cold with your choice of runny cream ,whipped cream or vanilla bean ice cream

Burgers $6
- Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
Burgers $6
- Beef / Chicken / Fish / Vegeterian
Sausage / Egg / Chips $10
Sausages, eggs & chips $10
Fish Fingers 4x $6
Nachos $10
Scotch fillet served with salad & chips $16
Toasted sandwich $5
- Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)

Palak Khazana $16.50
- (Favourite amongst Mumbai Punjabis – Cubes of Paneer, corn & cashewnuts cooked in an authentic Spinach based Curry)
Dal Fry $10.00
- Most popular Dal(Lentils) served in All households in India – used as an accompaniment to Rice)
Chutney (Mild Mango, Mint & Hot Chilly) $3.00
VEGETARIAN $8.00
Chicken / Lamb Biryani $16.00
MUMBAI STREET FRANKIE ROLL $10.00 /$8.00
- (Authentic Mumbai Street Style Egg Coated Roti Roll stuffed with Indian Chicken / Veg) Non- Veg/ Veg
Chicken Tikka $12.50
- (Succulent cubes of Chicken Marinated in special Tandoori Masala & prepared in the Tandoor Oven)
Rossogulla $6.00
- (The Most famous Indian Dessert the world over, round balls of sweetened paneer dough dipped in Sugar Syrup and served with rabdi or condensed milk)$6.00Mango Kulfi