Address
O'Connell Street and Chancery Street, Chancery Square, Auckland, Auckland, Auckland, 1010, New Zealand
Chancery Bistro in Auckland Menu
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LUNCH MENU- Appetizer
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Basieruschetta- $10.00
- Tomatoes, basil pesto, thinly slice, capsicum, red onion and olives on Italian bread seasoned with garlic and black pepper
-
Crispy Calamari $10.00 (D.F.)
- -Served with fresh salad and aioli
-
Kokoda $12.00 (D.F.)
- Tuna Cooked in lemon juice, tossed with tomatoes, onion and coconut cream, flavoured with chilliflakes and coriander
-
Garlic Bread $10.00
- With Olive Oil
-
4 Cheese Board $26.00
- Rice crackers, seasonal fruits and grissinisticks
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Antipasto Platter $26.00
- Cured meats, salami, pastrami, smoked beef, hot pork andham, cheese, tomatoes, garlic bread
SALAD-
Roasted Vegetable Salad $18.00 (D.F.)
- Baby potatoes, broccoli, tomatoes, carrots, capsicum, pumpkin, lettuce, beans, tomatoes, pickled cauliflower, red onion and lemon wedges
-
Tuna Nicoise $21.00 (D.F.)
- tuna, baby potatoes, boiled egg, lettuce, beans, tomatoes, pickled cauliflower, red onion and lemon wedges
- Rocket Avocado- Crispy bacon and crispy potatoes, boiled eggs and vine tomatoes, lime dressing $19.50 (D.F.)
-
The Caesar (G.F)
- Lettuce, tomato, croutons, avocado, anchovies, crispy bacon, poached egg, parmesan cheese and Caesar dressing
- Chicken- $24.00
- salmon- $26.00
-
Rare Beef Salad $19.00 (G.F.)
- Thinly sliced rare roasted beef, green salad, boiled egg and goat feta
-
Halloumi & Quinoa Raw Energy Salad $18.00 (G.F.)
- Toasted walnuts, carrots, beetroot, tomatoes and lime honey dressing
- Chicken- $24.00
- Salmon - $26.00
PIZZA AND BURGER-
Italiano Classic $15.00
- Tomato, basil, fresh rocket and mozzarella
-
The Bistro Pizza $15.00
- Roasted lamb, chicken, olives, mozzarella and mint yogurt sauce
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Bombay Pizza $15.00
- Chicken, mozzarella, onion, poppadum and peri peri sauce
-
Hot Pastrami Pizza $15.00
- Onion, chillifakes, pastrami, mozzarella, artichokes
-
GoodDayPizza $15.00
- Bacon, tomato, mozzarella, Portobello, poached egg, jalapeno pepper
-
Oldschool lamb Burger/Fish Burger $18.00
- Goat cheese, grilled eggplant, roasted capsicum, cos lettuce, tomato, onion and tomato relish served with potato wedges or fries
-
Steak Burger $18.00
- Lettuce, tomato, onion cheese and aioli served with potato wedges or fries
-
BBOPulled Pork $18.00
- Brioche bun, tomato, rocket and apple syrup served with fries or potato wedges
-
Salmon Rye Sandwich $18.00
- Sour Cheese, tomato, lettuce, smoked salmon, poached egg, rye and spelt bread
-
The Bistro Sandwich $18.00
- Bacon, egg, pineapple, tomato, lettuce, chicken, cheese and fries
SWEET-
Ice Cream $10.00
- Please ask us for the flavour of the day.
- Chocolate Mud Cake- $12.00
- Crème Brulee - $10.00
-
Cheesecake $10.00
- -Please ask us for the flavour of the day.
- Rice Pudding- $10.00 (GF)
- Lemon Meringue Pie - $12.00
- Rum Banana Crepes – $12.00
- With ice cream and rum caramel sauce
- 4. Fruit Cocktail Pops - $10.00
SIDES- Hand Cut Fries $8.00
- Potato Wedges $9.00
- Garden Salad $7.00
Nearby Sample Menus
- Plain (Hamburger) $3.90
- Hot dog $2.00
- Spring Roll $2.20
- Fish Cake $3.00
- Hawaiian $5.20
- Kumara Chips $4.50
- Gurnard (fresh) $5.00
- Crumbed Chicken Fillet $4.00
- Chef's Special Vermicelli $13.00
- Satay Beef Noodle & Gravy $11.00
- Grilled Pork Chop $11.00
- Vietnamese Summer Rolls $10.00
- Chef's Special on Rice $13.50
- Shredded Chicken $9.50
- Vietnamese Pan Cake $15.00
- Combination Seafood $12.00
- All curry served with rice
- All curry served with rice
- All biryani served with raita
- Aloo Paratha $5.00
- Mango Chicken $10.99
- Vegetable Dum Biryani $11.99
- Chicken Madras $12.99
- All curry served with rice
- Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
- Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
- Agria potato pur6e, smoked bone marrow $8
- Chilli squid, heirloom cucumber, sour cream, za’atar $23
- Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
- Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
- Gem lettuce, brioche, parmesan $8
- Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
-
Pan fried fish on risotto (gf) $28.50
- Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
-
Vegetarian Basket $34.50
- Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
-
Calamari (gf) $14.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
-
Chicken or vegetarian quesadilla $20.00
- Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
-
Deep creek sliders $9.50/ $18.00
- Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
-
Chicken or mushroom sliders $20.00
- 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
-
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
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Sugar Tortillas $9.50
- Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
- Ham $2.50
-
Lunch Box $5.00
- 1 Thigh, 1 Drumstick & Chips
- C. 3 Fish; 3 Sausages; 4 Potato Fritters; $3.00 Chips $12.00
- Wonton Noodles $6.50
- Steak $10.00
- BBQ Pork $10.00
- Chicken $11.50
- Hawaiian $3.70
- Pork $6.00
-
$3 Special
- 5 pieces potatoes
- Chicken $7.00
- Medium $15.00
- Medium $14.00
- Roast pumpkin 70¢
- Chicken Pieces $3.00 each
- Large $13.00
- Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
-
Meatballs $19.50
- With roast veggies & potato in a tomato sauce with greek yoghurt
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Toasted muesli $13.00
- With thickened yoghurt & baked plums
- AFTER 3PM
- Ciabatta / sourdough / multigrain /gluten free $5.00
-
Salt & pepper calamari $19.50
- Served with salad, shoestring fries and basil aioli
- UNTIL 3PM
- Olives & feta $7.00
- Toast Conserves (5 grain, Sourdough, Muffin) $10
- Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
- Soup, Daily breads. $14
- Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
- Vine Tomatoes – Fresh or Roasted $6
- Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
- Confit Mushrooms $6
- Salad, Mustard emulsion, $8
-
Chicken Korma $15.90
- Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
-
Saag Dhingari $14.90
- Button mushroom cooked in a lightly spiced mild puree n spinach
-
Lamb Cutlet (4 pc) $12.00
- Tender rack of baby lamb marinated in yoghurt, spices n herbs and cooked in clay oven
- All curries served with Basmati rice
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Dhansak $18.00
- Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
-
Tandoori Chicken $22.00
- Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
-
Korma L $16.9 / B $15.9
- Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
-
Vindaloo (Medium) L $16.9 / B $15.9
- Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
- Steak/Pepper $4.50
- Large Sandwich $4.80
- Steak/Mushroom $4.50
- Beef/Bacon $4.50
- Steak/Cheese/Potato $4.50
- Steak/Curry $4.50
- Chicken $4.50
- Flat Sandwich $5.20
-
Kids Special $6.90
- 1 Egg, bacon & toast
-
Vegetarian $13.90
- Eggs, tomatoes, mushrooms, hash browns served with toast
- -Or fresh fruit and fresh cream $9.90
-
BLT $10.50
- Bacon, lettuce, tomato on toasted focaccia with aioli
-
Chicken caesar salad $13.90
- Lettuce, croutons, poached egg, topped with shaved parmesan
-
BLAT $11.90
- Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
-
Bacon & eggs on toast $11.90
- Bacon, eggs, tomato served with toast
-
Eggs benedict
- Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
- Combination Fried Rice $15.00
- Seafood fried rice noodle with Xo Sauce $18.00
- Beef in Chilli oil $20.00
- Steam Rice $2.00
- Seafood Chow mian $18.00
- Chives fried rice noodle $12.00
- Preserved Meat fried rice $15.00
- Chicken Kidneys $1.50 each /or 5 for $6.00
-
Veg Makhani $16.50
- (Diced Medley of Veges in traditional Makhani Gravy)
-
Chicken Zafrani Kabab $13.50
- (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
- VEGETARIAN $8.00
-
Veg Kadhai $16.50
- (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)
-
Chicken Malai Tikka $13.50
- (Cheese & Cream based Marinade delicately spiced)
-
Mix Non Veg Grill $19.00
- A Connoisseurs Delight - Skewers of Chicken Tikka, Malai Kabab, Zafrani Kabab/Lam Seek Kabab
-
PAV BHAJI $8.00
- (Minced Vegetables cooked on Indian Tawa & Served with Butter toasted Pav Bread Served with Diced onion & Lemon & Side Salad)
-
Tandoori Mushroom $12.50
- (Marinated Mushrooms put on a skewer and Slowly cooked in the Clay Oven)
- Steak & Mushroom $4.00
- Cronut $3.00
- Ham & Tomato $3.50
- Chicken Croissant $4.90
-
Chocolate Log L $8.00
- With cream $2.50
- Vogel Chicken $4.20
- Chicken $4.00
- Sausage Rolls $2.20
Chancery Bistro
Phone
3567028
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , Fusion , Gluten Free , Indian , Mediterranean , New Zealand , Thai
Features
Reservations , Breakfast , Waitstaff , Bar , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
O'Connell Street and Chancery Street, Chancery Square, Auckland, Auckland, Auckland, 1010, New Zealand
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