Chancery Bistro in Auckland Menu

LUNCH MENU LUNCH MENU
  • Appetizer
  • Basieruschetta- $10.00
    • Tomatoes, basil pesto, thinly slice, capsicum, red onion and olives on Italian bread seasoned with garlic and black pepper
  • Crispy Calamari $10.00 (D.F.)
    • -Served with fresh salad and aioli
  • Kokoda $12.00 (D.F.)
    • Tuna Cooked in lemon juice, tossed with tomatoes, onion and coconut cream, flavoured with chilliflakes and coriander
  • Garlic Bread $10.00
    • With Olive Oil
  • 4 Cheese Board $26.00
    • Rice crackers, seasonal fruits and grissinisticks
  • Antipasto Platter $26.00
    • Cured meats, salami, pastrami, smoked beef, hot pork andham, cheese, tomatoes, garlic bread
SALAD SALAD
  • Roasted Vegetable Salad $18.00 (D.F.)
    • Baby potatoes, broccoli, tomatoes, carrots, capsicum, pumpkin, lettuce, beans, tomatoes, pickled cauliflower, red onion and lemon wedges
  • Tuna Nicoise $21.00 (D.F.)
    • tuna, baby potatoes, boiled egg, lettuce, beans, tomatoes, pickled cauliflower, red onion and lemon wedges
  • Rocket Avocado- Crispy bacon and crispy potatoes, boiled eggs and vine tomatoes, lime dressing $19.50 (D.F.)
  • The Caesar (G.F)
    • Lettuce, tomato, croutons, avocado, anchovies, crispy bacon, poached egg, parmesan cheese and Caesar dressing
  • Chicken- $24.00
  • salmon- $26.00
  • Rare Beef Salad $19.00 (G.F.)
    • Thinly sliced rare roasted beef, green salad, boiled egg and goat feta
  • Halloumi & Quinoa Raw Energy Salad $18.00 (G.F.)
    • Toasted walnuts, carrots, beetroot, tomatoes and lime honey dressing
  • Chicken- $24.00
  • Salmon - $26.00
PIZZA AND BURGER PIZZA AND BURGER
  • Italiano Classic $15.00
    • Tomato, basil, fresh rocket and mozzarella
  • The Bistro Pizza $15.00
    • Roasted lamb, chicken, olives, mozzarella and mint yogurt sauce
  • Bombay Pizza $15.00
    • Chicken, mozzarella, onion, poppadum and peri peri sauce
  • Hot Pastrami Pizza $15.00
    • Onion, chillifakes, pastrami, mozzarella, artichokes
  • GoodDayPizza $15.00
    • Bacon, tomato, mozzarella, Portobello, poached egg, jalapeno pepper
  • Oldschool lamb Burger/Fish Burger $18.00
    • Goat cheese, grilled eggplant, roasted capsicum, cos lettuce, tomato, onion and tomato relish served with potato wedges or fries
  • Steak Burger $18.00
    • Lettuce, tomato, onion cheese and aioli served with potato wedges or fries
  • BBOPulled Pork $18.00
    • Brioche bun, tomato, rocket and apple syrup served with fries or potato wedges
  • Salmon Rye Sandwich $18.00
    • Sour Cheese, tomato, lettuce, smoked salmon, poached egg, rye and spelt bread
  • The Bistro Sandwich $18.00
    • Bacon, egg, pineapple, tomato, lettuce, chicken, cheese and fries
SWEET SWEET
  • Ice Cream $10.00
    • Please ask us for the flavour of the day.
  • Chocolate Mud Cake- $12.00
  • Crème Brulee - $10.00
  • Cheesecake $10.00
    • -Please ask us for the flavour of the day.
  • Rice Pudding- $10.00 (GF)
  • Lemon Meringue Pie - $12.00
  • Rum Banana Crepes – $12.00
  • With ice cream and rum caramel sauce
  • 4. Fruit Cocktail Pops - $10.00
SIDES SIDES
  • Hand Cut Fries $8.00
  • Potato Wedges $9.00
  • Garden Salad $7.00

Nearby Sample Menus

  • Potted Chicken $15.5
    • Tarragon, Fennel & Lemon Zest Créme, Crostini, Watermelon Radish
  • Aioli $2.2
  • Grilled Bruschetta $12.9
    • Whipped Feta, Peperonata, Crispy Prosciutto
  • Hundreds & Thousands Cone $5.5
    • Vanilla Or Strawberry Ice Cream
  • Italian Style Baked Beans $20.9
    • Butter Beans, Marinara Sauce, Mozzarella, Polenta Chips (V)
  • Spinach Fettuccine N/A
  • Spiced Meatballs N/A
    • Jus, Marinara Sauce, Smoked Provolone, Fried Shallots, Parsley
  • Banana Split N/A
    • Chocolate Sauce, Vanilla Ice Cream
  • 27. CORN $1.00
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 21. EGG $2.00
  • 31. SHIO-DARE GYOZA 6pc $9.00
    • Special spring onion dressing on Gyoza
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
  • - with tantan free range spicy pork mince $15.00
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • Clasic Kiwi Burger $25
    • Angel bay beef patty ( for vegetarians falafels) beetroot relish cos, lettuce, tomato and cucumber slices, fried egg, cheddar cheese, shoestring fries with aioli.
  • Artisan ciabatta $15
    • Wiararapa extra virgin olive oil, balsamic reduction, smoked kelp salt
  • Sesame crusted rare tuna loin $23
    • Tian of avocado and tomato, chive vinaigrette, yuzu mayonnaise
  • Rare duck breast $43
    • Braised fennel, vanilla polenta, blackberry gastric, freeze dry berries
  • Pan Fried market fish $43
    • Spinach and ricotta cannelloni, red pepper sauce
  • Burrata, cocotte heirloom tomatoes $23
    • Green olives, sundried tomatoes, basilleaves , malabar pepper, crispy baguette
  • Brioche French Toast $21
    • Slices of Brioche bread filled banana puree, manuka bacon, maple syrup, berry compote, mandrain segments, vanilla mascarpone
  • Entrée N/A
    • Cream of Pumpkin and coconut soup
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Starters $12.00
  • Main Plates $25.00
  • Garlic custard, mussels, clams, bouillabaise
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Hapuka, tagine, couscous, carrot, date chutney
  • Garlic bread $10.90
    • Toasted focaccia with garlic butter, parmesan and sunflower seeds
  • Stuffed corn-fed chicken breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • Grilled salmon fillet $25.90
    • Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
  • -250g $29.50
  • Salt & pepper squid $14.50
    • Lightly floured squid, with garlic mayo and petite salad
  • All flame grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V grill's famous red wine jus
  • Garlic bread $8.90
    • Served with parmesan and sunflower seeds
  • Chicken salad $16.90
    • Grilled chicken strips with avocado, cucumber, tomatoes, house salad and crispy noodles
  • S=Small / L= Large
  • Salmon Don $16
    • Pan fried salmon with donburi sauce and served over rice
  • Crumbed Prawn $15
    • Deep fried 6 pieces of crumbed prawn with Cozy mayonnaise
  • Fried Squid Salad $20
  • Boneless half original/half spicy $33
  • Prawn Fried Rice $19
    • Fried rice with vegetables and prawn
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
  • Fries S $5 / L$10
  • Hot Dogs & Chips $6.50
  • Lacha Paratha $4.50
  • Chilli Chicken $14.50
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Mattar Paneer / Aloo $12.50
    • Paneer / Potatoes and Peas cooked in spicy curry
  • Tandoori Chicken - Half/Full $12.50/$19.50
    • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor oven
  • Pakora (3 Pieces) $6.00
    • Fresh vegetables smothered in chickpea batter & deep fried
  • King Prawn Masala $17.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices
  • Punjabi Maharaja Banquet $30.00 per person
    • Entrees: Samosa, Onion Bhaji, Chicken Tikka and seekh Kebab. Main Course: Butter Chicken, Lamb Rogan Josh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments - Minimum for two persons
  • HOT Buffalo Wings
    • Our Buffalo sauce packed with extra Heat!
  • Specialty or Chicken $6.00
  • New York's Finest $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 knots, 1.5 Soda
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
  • Sausage, Chicken, Meatball $6.00 ea
  • Pepperoni Wheel $5.00
    • Pepperoni and Mozzarella Wrapped
  • Pepperoni, Extra Cheese $5.00 ea
  • Large 18" Veggie $32.00
    • Fresh cut Capsicum & Mushroom
  • No.5 $10.50
    • 2 fish, 2 sausage & $3.00 chips
  • 1 CURRIED ROLL $2.00
  • 1 PINEAPPLE FRITTER $1.00
  • No.2 $7.50
    • 1 snapper & 1 chips
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • I CRABSTICK $1.30
  • 1 MUSSEL $0.70
  • No.6 $10.50
    • 2 fish, 2 crabstick & $3.00 chips
  • 13. Combination fried rice $12
    • Chicken, beef, pork served with soup
  • Som Tum $11
    • A very famous spicy thai carrot salad mixed with fish sauce, lemon juice, green bean, peanut and tomatoes
  • 8. Seafood Chow Mein $13
    • Served with soup
  • A8. Mein Fun with Combination Meat $12
    • Fried thin rice noodles with Chinese sausages, ham, shrimps, meat & vegetables
  • A12. Pad Kee Mao $12
    • Fried flat rice noodles with choice of chicken, beef or pork, dark soy sauce, fresh chili, basil leaves & vegetables
  • A5. Chicken Noodles Soup $11
    • Egg & thin rice noodles soup with chicken pieces and vegetables
  • 29.Tom Yum Noodles Soup $13
  • 28.Deep Fried Beef $13
    • Served with rice or rice & soup
  • 65
    • Spicy hyderabadi style chicken/paneer cooked with fresh chillies and curry leaves, choice of chicken or paneer
  • Shahi tukda $5.90
    • Available on weekends only
  • ●Hyderabadi dum biryani $10.90
    • Our chef's speciality! basmati rice slow cooked with meat pieces(with bone) whole spices and nuts in a traditional hyderabadi style. choice of chicken/lamb/vegetarian
  • Bhuna gosht
    • The indian stir fry! stir fried marinated pieces of meat in a spice infused onion based sauce. choice of chicken & lamb
  • ●Veg favorites
  • -Choice of butter/garlic/cheese or peshawari naan extra $1.00
  • Roomali roti $3.50
  • Veg pakora $6.90
    • Crispy battered and deep fried mixed vegetables
  • Salmon Salad $ 40.00
  • BulGoGi $ 13.00
  • Noodles in Cold Soy Bean Soup $ 13.00
  • Pork with Rice $ 13.00
  • BiBim Bap $ 13.0
  • Squid with Rice $ 13.00
  • Bibimbap in Hot Stone Pot $ 15.00
  • Spicy Cold Noodles $ 13.00
  • Chicken Curry with Bones $9.99
    • With rice
  • Lamb Rogan Josh (Medium) $9.99
    • Cubes of lamb cooked in traditional indian spices.
  • Chicken Korma (Mild) $9.99
    • Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
  • Vegetable Samosa $2.00
  • Couple Pack $25.99
    • 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
  • Pakora (4 pieces) $2.00
  • 3 Chicken Briyani $26.00
  • Single Combo $12.99
    • 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
  • Crispy Polenta $5.50
  • Spaghetti Bolognese $16.00 / $19.00
    • A ragout of freshly minced beef slow cooked in our own napolitana sauce & finished with grated parmesan
  • Twice Roasted Pork Belly $31.00
    • With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
  • Beef Carpaccio $25.00
    • Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
  • Chicken Marsala $27.50
    • Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
  • Fish of the Day N/A
    • (refer blackboard)
  • Mixed Olives $13.00
    • Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
  • Vegetables $6.00
Chancery Bistro

Chancery Bistro

location

Address

O'Connell Street and Chancery Street, Chancery Square, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

3567028

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Fusion , Gluten Free , Indian , Mediterranean , New Zealand , Thai

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Bar ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
O'Connell Street and Chancery Street, Chancery Square, Auckland, Auckland, Auckland, 1010, New Zealand