Chang Thai in 21 Shands Rd, Hornby, Christchurch 8042, New Zealand ...

Are you the owner? Manage this listing for free.

Thai Vegetation Spring Rolls (6) $8.50
Chicken Sattay Sticks (4) $9.00
Thai Curry Puffs (4) $8.50
Thai Money Bags (4) $8.50
Thai Fish Cake (5) $8.50

Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Prawns $13.00
Tom Yum
Tom Kah
Chicken Noodle Soup $10.00
Chicken Noodle Tom Yum Sou $10.00
Prawns Noodle Tom Yum Sou $13.00

Steam Rice $3.00

Served with rice
Chicken, Pork, Beef or Vegetarian and Tofu $11.00
Prawns $14.00
Red Curry
Green Curry
Yellow Curry
Panang Curry
Massaman Curry
Jungle curry

Served with rice
Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
Prawns $16.00
Garlic & Pepper
Cashew nuts
Peanut Sauce
Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
Prawns $14.00
Sweet and Sour
Fresh Ginger
Chilli Basil
Pad Keemou

Stir fried with the meat of your choice
Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
Prawns $14.00
Pad Thai
Egg Noodles
Fried Rice

For Two $14.00
For Four $28.00
Vegetarian Spring Rolls $8.50
- Six Crispy Thai style spring rolls filled with vegetables served with sweet chili sauce.
Curry Puffs $8.50
- Four puff pastry savories stuffed with potatoes curry, vegetables served with sweet chilli sauce.
Chicken Satay Sticks $9.50
- Four skewered marinated chicken tenderloin grilled and served With peanut sauce.
Money Bags $8.50
- Five Thai style potato and herb filed handmade bags.
Fish Cakes $8.50
- Five Authentic spicy fish cakes served with crushed peanuts with a sweet chilli dip.
King Prawn Cutlets $10.50
- Three Crispy deep fried prawns served with Thai sweet chilli paste.
Roti Bread $4.50
- Thai buttered sweet Roti bread, great with curries or as a starter.
Combination Entree
- Combination of: Vegetarian Spring Roll - Curry Puff - Satay Stick - Money Bag

Tom Yum
- The Thai's favourite soup. An invigorating hot and sour soup flavoured with lemongrass, kaffir lime leaves, chilli and mushrooms.
Chicken $13.90
Fish or Prawns $15.90
Combination Seafood's $18.90
- (fish, prawns, mussels, squid)
Tom Kah
- A rich aromatic coconut milk soup flavoured with lemongrass, lime leaves and kha (galangal, a type of ginger).
Chicken $15.90
Fish or Prawns $16.90

Vegetarian $19.90
Prawns or Lamb $23.00
Served with Rice
Gang Daeng (Red Curry)
- Thailand's spicy coconut-based curry with red chillis, vegetables and sweet basil leaves.
Chicken, Pork or Beef $20.90
Gang Kiew Warn (Green Curry)
- Famous Thai green curry with coconut milk, bamboo shoots and sweet basil leaves.
Chicken, Pork or Beef $20.90
Prawns or Lamb $23.00
Vegetarian $19.90
Gang Gari (Yellow Curry)
- An aromatic curry with sweet potatoes, onions in coconut milk, garnished with cashew nuts.
Chicken, Pork or Beef $20.90
Prawns or Lamb $23.00
Vegetarian $19.90
Gang Panang
- Panang curry one of the most popular in Thailand with a creamy, slightly spicy curry taste.
Chicken, Pork or Beef $20.90
Prawns or Lamb $23.00
Vegetarian $19.90
Gang Massaman
- A typical south Thailand curry with potatoes in a rich, gentle curry sauce with crushed peanuts.
Chicken, Pork or Beef $20.90
Prawns or Lamb $23.00
Vegetarian $19.90
Gang Bpa (Jungle Curry)
- Originaly named "Gang Bpa" after the curries made by jungle travelers using fresh roots and herbs, a hot and spicy curry, without coconut milk.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90

Served with Rice
Pad Ga Tiam (Garlic)
- A combination of garlic, pepper and mixed seasonal vegetables.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90
Pad Med Ma Muang (Cashew Nuts)
- Stir-fried in a light soy sauce mixed seasonal vegetables topped with cashew nuts.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90
Peanut Sauce (Satay)
- Stir-fried handmade Thai peanut sauce with seasonal vegetables.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90
Pad Preow Whan (Sweet and Sour)
- Thai style sweet and sour with and seasonal vegetables.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Fish (Deep Fried) $23.90
Vegetarian $19.90
Pad Khing (Ginger)
- Stir-fried fresh ginger with mushrooms in a light soy & oyster sauce with seasonal vegetables.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Vegetarian $19.90
Pad Prik Gang
- Stir-fried curry gravy with bamboo shoots, beans & vegetables.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90
Seafood Special $26.90
- Prawns, Squids, scallops and Fish stir-fried with garlic, celery & vermicelli rice noodles in a curry powder sauce
Pad Gra Pow (Fresh Chilli Basil)
- Stir fried fresh chili, garlic, onion and sweet basil leaves with mushrooms and seasonal vegetables.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90
Pad Pug Ruam - Choice - (Oyster Sauce Fresh Mushroom)
- Stir fried seasonal vegetables with Thai seasoning and sauce's choice of Oyster sauce, Soy sauce or fresh Mushrooms in sauce.
Chicken, Pork or Beef $19.90
Prawns or Lamb $22.00
Vegetarian $18.90
Pad Prik Khing (Chilli Ginger)
- Stir fried fresh chili, ginger, cooked in a special curry with coconut cream sauce and seasonal vegetables.
Chicken, Pork or Beef $22.90
Prawns or Lamb $24.00
Vegetarian $20.90
Larb Gai $24.90
- Thai style minced chicken, chilli sauce, Thai herbs & spices. Served cold.
Neua Nam Tok (Thai beef salad) $24.90
- Thai style beef salad, chilli sauce, Thai herbs & spices. Served cold.

Rice $3.50
Peanut Sauce $4.00
Cashew Nuts $4.00
Please check our daily specials board

Pad Thai
- Thai stir-fried rice noodles with sweet & tamarind sauce and beansprouts, garnished with ground peanut.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Vegetarian $19.90
Pad Mee Leung (Stir Fried Noodles)
- Egg noodles stir-fried with fresh vegetables and beansprouts.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Vegetarian $19.90
Thai Style Fried Rice
- Thai traditional style fried-rice with vegetables, onions, egg and fresh coriander.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Vegetarian $19.90
Pineapple Fried Rice
- Yellow curry powder fried-rice with Pineapples, vegetables, onions, egg and fresh coriander.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Vegetarian $19.90

per person $37.50
Minimum 6 people
Great for larger groups
Includes:
- Corkage for B.Y.O, Combination Entree, Choice of 3 or more Main Courses
Special individual dish prepared if needed.
All eat at the same time and get to sample several dishes.

Nearby Sample Menus

ROASTED DUCK $45.00
- roasted duck
ROASTED PORK $40.00
- roasted pork(pettitoes) seasoned soy sauce
SPICY TOFU STEW $15.00
- stew of soft tofu served in hot pot
SPICY MIXED MEAT & VEGETALE STEW $35.00
- stew consisting of ham, sausage, kimchi and tofu
STEAMED BEEF RIB $17.00
- soup consisting of beef rib and vegetables in hot pot
PORK CHOWDER $45.00
- korean style pork (cattle)chowder with vegetables
MARBLED BEEF $17.00
- beef, grilled at the table and dipped in a mixture of sesame oil and salt
BULGOGI $15.00
- pan broiled beef seasoned with red sauce

HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll

Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
PSDB Wonton - 3 pc $6.50
Pork & Prawn Shumai $12.00
- 4pcs
Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Steamed Custard Bun $10.00
- 3pcs
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full

Whole Grilled Squid $17.00
Mussels Soup $30.00
Seasoned Sashimi with Vegetables L $40.00/M $30.00
Noodles with Assorted Vegetables $12.00
Spicy Beef Tripe Hot Pot L $40.00/M $35.00
Galbi (Beef Spare Ribs) $18.00
Dumpling Soup with Rice Cake $14.00
Turban Shell with Noodle $40.00

6 onion rings $3.50
Crab sticks $2.20
Chips $2.50
3 scoops of chips
Cod blue fillets $6.90
Bacon & corn patties $2.50
Sole fillet $5.50
Sausages $2.50

San-Xian Noodle Soup $15.50
- Pork, Shrimp and Bamboo Shoots with noodle in yummy stock soup
Spicy Wontons (for six) $10.50
- Pork, prawn stuffed boiled wontons with homemade chilli sauce and greens
Barbeque pork $18.00
Spicy chicken salad $16.00
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with curry sauce
Spicy Fish Soup $25.50
- Blue-cod fish and tofu in to spicy soup with coriander and steam rice
Deep fried fish (Blue cod) $28.50
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce

Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
BLAT $17.00
- with avocado
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
Children’s size Scrambled eggs on toast $9.00
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
with pesto and cream cheese $9.00

Chicken Tom-Kha $11.00
- Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
Sweet and Sour Prawn $20.50
- King Prawn prepared with chef's special sweet and sour sauce
Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
Yum Thai (Vegetarian Salad) $16.50
- Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
Oyster Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
Sweet and Sour $18.50
- Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
Pad See-Eiw $16.50
- Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables

Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
Baby Back Ribs $28 Sm / $35 Lge
- Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
Vegetarian $15.00
Bower Burger $22.00
- 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
Surf & Turf $32.00
- 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Kids party menu must be ordered minimum 3 days in advance, price is per child.
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun

- Before 9.00am $5.00
Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
- Add Ham or Chicken $3.00
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
Daily Mrs Hucks Salad $9.00
Bacon Buttie
7.00 to 11.00
Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream

Green Salad V GF/A DF $7.50
- Ponzu dressing
Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
Green Tea Ice Cream GF $6.00
Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
Okonomiyaki - Vege V $18.00
- Pumpkin, Gold kumara
Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette

Toast $6.00
- With Jam & Butter
Toast Bagel $8.00
- With Cream cheese
VG= Vegetarian
-With green lettuces, tomato $17.50
-3 Seafood & Saffron $21.00
Pumpkin Soup $12.00
- With bacon served with two toast and butter
-Scramble
-Bacon and aioli sauce with chips $21.00

Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
Extra Sour Cream $2.50
The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
Bowl of Salad $4.50

CHICKEN KORMA $10.00
VEG. KORMA $7.00
GARLIC NAAN $2.50
Aloo Paratha $0.00
VEG. PAKORA (3 pieces) $ 2.50
ROGAN JOSH $10.00
Chicken Wings $1.50
Chicken Tikka Masala $10.00

French fries with garlic aioli $6.00
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
Fresh fruit salad with toasted granola and yogurt $5.50
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00