Chang Thai in 21 Shands Rd, Hornby, Christchurch 8042, New Zealand ...

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Thai Vegetation Spring Rolls (6) $8.50
Chicken Sattay Sticks (4) $9.00
Thai Curry Puffs (4) $8.50
Thai Money Bags (4) $8.50
Thai Fish Cake (5) $8.50

Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Prawns $13.00
Tom Yum
Tom Kah
Chicken Noodle Soup $10.00
Chicken Noodle Tom Yum Sou $10.00
Prawns Noodle Tom Yum Sou $13.00

Steam Rice $3.00

Served with rice
Chicken, Pork, Beef or Vegetarian and Tofu $11.00
Prawns $14.00
Red Curry
Green Curry
Yellow Curry
Panang Curry
Massaman Curry
Jungle curry

Served with rice
Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
Prawns $16.00
Garlic & Pepper
Cashew nuts
Peanut Sauce
Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
Prawns $14.00
Sweet and Sour
Fresh Ginger
Chilli Basil
Pad Keemou

Stir fried with the meat of your choice
Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
Prawns $14.00
Pad Thai
Egg Noodles
Fried Rice

For Two $14.00
For Four $28.00
Vegetarian Spring Rolls $8.50
- Six Crispy Thai style spring rolls filled with vegetables served with sweet chili sauce.
Curry Puffs $8.50
- Four puff pastry savories stuffed with potatoes curry, vegetables served with sweet chilli sauce.
Chicken Satay Sticks $9.50
- Four skewered marinated chicken tenderloin grilled and served With peanut sauce.
Money Bags $8.50
- Five Thai style potato and herb filed handmade bags.
Fish Cakes $8.50
- Five Authentic spicy fish cakes served with crushed peanuts with a sweet chilli dip.
King Prawn Cutlets $10.50
- Three Crispy deep fried prawns served with Thai sweet chilli paste.
Roti Bread $4.50
- Thai buttered sweet Roti bread, great with curries or as a starter.
Combination Entree
- Combination of: Vegetarian Spring Roll - Curry Puff - Satay Stick - Money Bag

Tom Yum
- The Thai's favourite soup. An invigorating hot and sour soup flavoured with lemongrass, kaffir lime leaves, chilli and mushrooms.
Chicken $13.90
Fish or Prawns $15.90
Combination Seafood's $18.90
- (fish, prawns, mussels, squid)
Tom Kah
- A rich aromatic coconut milk soup flavoured with lemongrass, lime leaves and kha (galangal, a type of ginger).
Chicken $15.90
Fish or Prawns $16.90

Vegetarian $19.90
Prawns or Lamb $23.00
Served with Rice
Gang Daeng (Red Curry)
- Thailand's spicy coconut-based curry with red chillis, vegetables and sweet basil leaves.
Chicken, Pork or Beef $20.90
Gang Kiew Warn (Green Curry)
- Famous Thai green curry with coconut milk, bamboo shoots and sweet basil leaves.
Chicken, Pork or Beef $20.90
Prawns or Lamb $23.00
Vegetarian $19.90
Gang Gari (Yellow Curry)
- An aromatic curry with sweet potatoes, onions in coconut milk, garnished with cashew nuts.
Chicken, Pork or Beef $20.90
Prawns or Lamb $23.00
Vegetarian $19.90
Gang Panang
- Panang curry one of the most popular in Thailand with a creamy, slightly spicy curry taste.
Chicken, Pork or Beef $20.90
Prawns or Lamb $23.00
Vegetarian $19.90
Gang Massaman
- A typical south Thailand curry with potatoes in a rich, gentle curry sauce with crushed peanuts.
Chicken, Pork or Beef $20.90
Prawns or Lamb $23.00
Vegetarian $19.90
Gang Bpa (Jungle Curry)
- Originaly named "Gang Bpa" after the curries made by jungle travelers using fresh roots and herbs, a hot and spicy curry, without coconut milk.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90

Served with Rice
Pad Ga Tiam (Garlic)
- A combination of garlic, pepper and mixed seasonal vegetables.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90
Pad Med Ma Muang (Cashew Nuts)
- Stir-fried in a light soy sauce mixed seasonal vegetables topped with cashew nuts.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90
Peanut Sauce (Satay)
- Stir-fried handmade Thai peanut sauce with seasonal vegetables.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90
Pad Preow Whan (Sweet and Sour)
- Thai style sweet and sour with and seasonal vegetables.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Fish (Deep Fried) $23.90
Vegetarian $19.90
Pad Khing (Ginger)
- Stir-fried fresh ginger with mushrooms in a light soy & oyster sauce with seasonal vegetables.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Vegetarian $19.90
Pad Prik Gang
- Stir-fried curry gravy with bamboo shoots, beans & vegetables.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90
Seafood Special $26.90
- Prawns, Squids, scallops and Fish stir-fried with garlic, celery & vermicelli rice noodles in a curry powder sauce
Pad Gra Pow (Fresh Chilli Basil)
- Stir fried fresh chili, garlic, onion and sweet basil leaves with mushrooms and seasonal vegetables.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90
Pad Pug Ruam - Choice - (Oyster Sauce Fresh Mushroom)
- Stir fried seasonal vegetables with Thai seasoning and sauce's choice of Oyster sauce, Soy sauce or fresh Mushrooms in sauce.
Chicken, Pork or Beef $19.90
Prawns or Lamb $22.00
Vegetarian $18.90
Pad Prik Khing (Chilli Ginger)
- Stir fried fresh chili, ginger, cooked in a special curry with coconut cream sauce and seasonal vegetables.
Chicken, Pork or Beef $22.90
Prawns or Lamb $24.00
Vegetarian $20.90
Larb Gai $24.90
- Thai style minced chicken, chilli sauce, Thai herbs & spices. Served cold.
Neua Nam Tok (Thai beef salad) $24.90
- Thai style beef salad, chilli sauce, Thai herbs & spices. Served cold.

Rice $3.50
Peanut Sauce $4.00
Cashew Nuts $4.00
Please check our daily specials board

Pad Thai
- Thai stir-fried rice noodles with sweet & tamarind sauce and beansprouts, garnished with ground peanut.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Vegetarian $19.90
Pad Mee Leung (Stir Fried Noodles)
- Egg noodles stir-fried with fresh vegetables and beansprouts.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Vegetarian $19.90
Thai Style Fried Rice
- Thai traditional style fried-rice with vegetables, onions, egg and fresh coriander.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Vegetarian $19.90
Pineapple Fried Rice
- Yellow curry powder fried-rice with Pineapples, vegetables, onions, egg and fresh coriander.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Vegetarian $19.90

per person $37.50
Minimum 6 people
Great for larger groups
Includes:
- Corkage for B.Y.O, Combination Entree, Choice of 3 or more Main Courses
Special individual dish prepared if needed.
All eat at the same time and get to sample several dishes.

Nearby Sample Menus

Relish/ chutney $2
Sausage $4.5
Seasonal fruit $3.5
Bagels $7.9
- Pesto + Cream cheese
Bagels $11.5
- Salmon + Cream cheese
Salmon $5
Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
Bacon $5

Choose a side N/A
- Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
All grilled sammies served with 8-bit fries N/A
Oliver Cromwell Hash $19.50
- Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
Kick it Old School Bennie $19.50
- House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
Priscilla Burrito $17.50
- The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
Some Bennie that I Used to Know $20.00
- Huevos Divorciados is Spanish for a bennie fit to fix any broken heart. Our house buttermilk biscuit heaped with spicy pulled pork. One side gets sweet and spicy enchilada sauce, the other gets tangy verde sauce. Top with poached eggs and slather on the hollandaise and some fresh pico de gallo and you are ready to sign the papers

Caesar salad $20.00
- Yes it has anchovies!
150g angus/hereford eye fillet $36.00
- hand cut fries, crisp slaw & béarnaise
Vege burger $17.00
- spiced chickpea falafel, minted yoghurt, cumin roast pumpkin, roquette
Little bits warmed $35.00
- croquettes, olives, nuts & pork bits, kc baby back ribs
Roast beets & goats cheese $7.00
Waitoa free range chicken supreme $36.00
- chorizo & pea risotto, salsa roja
Carrots & peas $7.00
Beef dripping fries $7.00

Gai Jart $4.50
Shark's Fin Siu Mai $4.50
Steamed Fish Balls $5.00
Deep Fried Chicken Wings $10.00
Bean Curd Fish-Balls Soup $10.00
Glutinous Rice with Chicken $6.50
Steamed Chicken Bun $4.50
Jar Cheong Mein $10.00

Stir Fried Tripe with Pickled Vegetables $18.00
Honey BBQ Pork $8.00
Si Chun Style Pickled Vegetables $6.00
Soup with Fish and Tofu and Coriander $15.00
Stewed Beef Brisket in Hot Pot $16.00
Deep Fried Spring Roll $5.00
Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Black Pepper Beef on Sizzling Plate $16.00

LAMB DO PAYAZA $23.00
- Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
ALOO GOBI $17.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.
LAMB TIKKA MASALA $22.00
- Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
PALAK PANEER $18.00
- Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
LAMB VINDALOO $22.00
- Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.
KASHMIRI PULAO $5.50
- Basmati rice with almonds, cashew nuts, raisins and coconut

(Available for dine in only)
Tandoori Paneer Salad $12.00
Fish Malabari $17.00
Prawn Biryani $17.00
Prawn Malabari $17.00
Palak Paneer $14.00
Butter Chicken $15.00
Vegetarian Thali $14.00
- (two vegetarian dishes)

Soft Shell Crab Taco - Soft Flour Tortilla $10.00
- Tempura batter, chilli, spring onion & coriander, crispy shallots, pickled ginger & wasabi mayo
Raw Fish Board $16.00
- Selection w lime, palm sugar & chilli dressing, coriander salad
NZ Paddle Crab $50.00
- The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
Cajun Catch of the Day $24.00
- Grilled in the charcoal barrel & served w red pepper & lime sauce, potato hash & chipotle slaw
Bangers 'n' Mash $12.50
- Cheese Kransky sausages / potato hash / Shack tomato relish
Berry Berry Nice $8.00
- Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
Lemon Meringue Pie $12.50
- Gingernut shortbread / citrus mascarpone / passionfruit coulis
Affogato $12.50
- Vanilla ice cream / Immigrant Son espresso / your choice of liqueur - select from below

Lunch Special N/A
- Please ask our friendly staff for more details.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.

Beef Madras $16.50
- Beef cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
Chicken Achari $15.50
- A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
Poppadam (4 pcs) $3.00
Beef Korma $16.50
- A mild beef dish cooked in creamy sauce made of cashew nuts, cream & spices.
Lamb Anarkali $16.50
- Lamb marinated in pomegranate, cooked in ginger, garlic & spices.
Chicken Madras $15.50
- Chicken cooked in South Indian style curry, prepared with coconut cream & tempered with mustard seeds & curry leaves.
Lamb Korma $16.50
- A mild lamb dish cooked in creamy sauce made of cashew nuts, cream & spices.
Bhuna Gosht $16.50
- Lamb cooked with onion, tomatoes, ginger, garlic & chef special spices.

Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots

Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
MEAT (Gogi)
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Kimchi Jeon (kimchi Pancake)(V) $ 12
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Kimchi Tofu Salad(V) $ 11

Garlic naan $3.50
- Freshly baked white bread topped with garlic and butter.
Panner tikka mashala $14.50
- Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
Kadhai paneer $14.50
- Paneer sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy and spices with a dash of cream.
Mushroom chilly $14.50
Lamb chops (6 psc) $12.00
- Lamb marinated overnight and cooked in tandoori oven.
Onion bhajeees (6 psc) $4.99
- Crispy onion and silver beet fritter served with tomato sauce.
Lamb biryani $16.99
Aloo matter/Gobi $14.50
- Allo, peas/gobi cooked with onions and tomatoes in indian style.

Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Breads and House Dips n/a
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan

Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs