Chang Thai in 21 Shands Rd, Hornby, Christchurch 8042, New Zealand Menu

LUNCH MENU - ENTREE LUNCH MENU - ENTREE
  • Thai Vegetation Spring Rolls (6) $8.50
  • Chicken Sattay Sticks (4) $9.00
  • Thai Curry Puffs (4) $8.50
  • Thai Money Bags (4) $8.50
  • Thai Fish Cake (5) $8.50
LUNCH MENU - SOUP OF THE DAY LUNCH MENU - SOUP OF THE DAY
  • Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
  • Prawns $13.00
  • Tom Yum
  • Tom Kah
  • Chicken Noodle Soup $10.00
  • Chicken Noodle Tom Yum Sou $10.00
  • Prawns Noodle Tom Yum Sou $13.00
LUNCH MENU - EXTRAS LUNCH MENU - EXTRAS
  • Steam Rice $3.00
LUNCH MENU - CURRY DISHES LUNCH MENU - CURRY DISHES
  • Served with rice
  • Chicken, Pork, Beef or Vegetarian and Tofu $11.00
  • Prawns $14.00
  • Red Curry
  • Green Curry
  • Yellow Curry
  • Panang Curry
  • Massaman Curry
  • Jungle curry
LUNCH MENU - STIR FRIED DISHES LUNCH MENU - STIR FRIED DISHES
  • Served with rice
  • Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
  • Prawns $16.00
  • Garlic & Pepper
  • Cashew nuts
  • Peanut Sauce
  • Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
  • Prawns $14.00
  • Sweet and Sour
  • Fresh Ginger
  • Chilli Basil
  • Pad Keemou
LUNCH MENU - NOODLE & FRIED RICE DISHES LUNCH MENU - NOODLE & FRIED RICE DISHES
  • Stir fried with the meat of your choice
  • Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
  • Prawns $14.00
  • Pad Thai
  • Egg Noodles
  • Fried Rice
DINNER MENU - ENTREE DINNER MENU - ENTREE
  • For Two $14.00
  • For Four $28.00
  • Vegetarian Spring Rolls $8.50
    • Six Crispy Thai style spring rolls filled with vegetables served with sweet chili sauce.
  • Curry Puffs $8.50
    • Four puff pastry savories stuffed with potatoes curry, vegetables served with sweet chilli sauce.
  • Chicken Satay Sticks $9.50
    • Four skewered marinated chicken tenderloin grilled and served With peanut sauce.
  • Money Bags $8.50
    • Five Thai style potato and herb filed handmade bags.
  • Fish Cakes $8.50
    • Five Authentic spicy fish cakes served with crushed peanuts with a sweet chilli dip.
  • King Prawn Cutlets $10.50
    • Three Crispy deep fried prawns served with Thai sweet chilli paste.
  • Roti Bread $4.50
    • Thai buttered sweet Roti bread, great with curries or as a starter.
  • Combination Entree
    • Combination of: Vegetarian Spring Roll - Curry Puff - Satay Stick - Money Bag
DINNER MENU - SOUP DISHES DINNER MENU - SOUP DISHES
  • Tom Yum
    • The Thai's favourite soup. An invigorating hot and sour soup flavoured with lemongrass, kaffir lime leaves, chilli and mushrooms.
  • Chicken $13.90
  • Fish or Prawns $15.90
  • Combination Seafood's $18.90
    • (fish, prawns, mussels, squid)
  • Tom Kah
    • A rich aromatic coconut milk soup flavoured with lemongrass, lime leaves and kha (galangal, a type of ginger).
  • Chicken $15.90
  • Fish or Prawns $16.90
DINNER MENU - CURRY DISHES DINNER MENU - CURRY DISHES
  • Vegetarian $19.90
  • Prawns or Lamb $23.00
  • Served with Rice
  • Gang Daeng (Red Curry)
    • Thailand's spicy coconut-based curry with red chillis, vegetables and sweet basil leaves.
  • Chicken, Pork or Beef $20.90
  • Gang Kiew Warn (Green Curry)
    • Famous Thai green curry with coconut milk, bamboo shoots and sweet basil leaves.
  • Chicken, Pork or Beef $20.90
  • Prawns or Lamb $23.00
  • Vegetarian $19.90
  • Gang Gari (Yellow Curry)
    • An aromatic curry with sweet potatoes, onions in coconut milk, garnished with cashew nuts.
  • Chicken, Pork or Beef $20.90
  • Prawns or Lamb $23.00
  • Vegetarian $19.90
  • Gang Panang
    • Panang curry one of the most popular in Thailand with a creamy, slightly spicy curry taste.
  • Chicken, Pork or Beef $20.90
  • Prawns or Lamb $23.00
  • Vegetarian $19.90
  • Gang Massaman
    • A typical south Thailand curry with potatoes in a rich, gentle curry sauce with crushed peanuts.
  • Chicken, Pork or Beef $20.90
  • Prawns or Lamb $23.00
  • Vegetarian $19.90
  • Gang Bpa (Jungle Curry)
    • Originaly named "Gang Bpa" after the curries made by jungle travelers using fresh roots and herbs, a hot and spicy curry, without coconut milk.
  • Chicken, Pork or Beef $21.90
  • Prawns or Lamb $23.90
  • Vegetarian $20.90
DINNER MENU - STIR FRIED DINNER MENU - STIR FRIED
  • Served with Rice
  • Pad Ga Tiam (Garlic)
    • A combination of garlic, pepper and mixed seasonal vegetables.
  • Chicken, Pork or Beef $21.90
  • Prawns or Lamb $23.90
  • Vegetarian $20.90
  • Pad Med Ma Muang (Cashew Nuts)
    • Stir-fried in a light soy sauce mixed seasonal vegetables topped with cashew nuts.
  • Chicken, Pork or Beef $21.90
  • Prawns or Lamb $23.90
  • Vegetarian $20.90
  • Peanut Sauce (Satay)
    • Stir-fried handmade Thai peanut sauce with seasonal vegetables.
  • Chicken, Pork or Beef $21.90
  • Prawns or Lamb $23.90
  • Vegetarian $20.90
  • Pad Preow Whan (Sweet and Sour)
    • Thai style sweet and sour with and seasonal vegetables.
  • Chicken, Pork or Beef $20.90
  • Prawns or Lamb $22.90
  • Fish (Deep Fried) $23.90
  • Vegetarian $19.90
  • Pad Khing (Ginger)
    • Stir-fried fresh ginger with mushrooms in a light soy & oyster sauce with seasonal vegetables.
  • Chicken, Pork or Beef $20.90
  • Prawns or Lamb $22.90
  • Vegetarian $19.90
  • Pad Prik Gang
    • Stir-fried curry gravy with bamboo shoots, beans & vegetables.
  • Chicken, Pork or Beef $21.90
  • Prawns or Lamb $23.90
  • Vegetarian $20.90
  • Seafood Special $26.90
    • Prawns, Squids, scallops and Fish stir-fried with garlic, celery & vermicelli rice noodles in a curry powder sauce
  • Pad Gra Pow (Fresh Chilli Basil)
    • Stir fried fresh chili, garlic, onion and sweet basil leaves with mushrooms and seasonal vegetables.
  • Chicken, Pork or Beef $21.90
  • Prawns or Lamb $23.90
  • Vegetarian $20.90
  • Pad Pug Ruam - Choice - (Oyster Sauce Fresh Mushroom)
    • Stir fried seasonal vegetables with Thai seasoning and sauce's choice of Oyster sauce, Soy sauce or fresh Mushrooms in sauce.
  • Chicken, Pork or Beef $19.90
  • Prawns or Lamb $22.00
  • Vegetarian $18.90
  • Pad Prik Khing (Chilli Ginger)
    • Stir fried fresh chili, ginger, cooked in a special curry with coconut cream sauce and seasonal vegetables.
  • Chicken, Pork or Beef $22.90
  • Prawns or Lamb $24.00
  • Vegetarian $20.90
  • Larb Gai $24.90
    • Thai style minced chicken, chilli sauce, Thai herbs & spices. Served cold.
  • Neua Nam Tok (Thai beef salad) $24.90
    • Thai style beef salad, chilli sauce, Thai herbs & spices. Served cold.
EXTRAS EXTRAS
  • Rice $3.50
  • Peanut Sauce $4.00
  • Cashew Nuts $4.00
  • Please check our daily specials board
FRIED RICE AND NOODLES FRIED RICE AND NOODLES
  • Pad Thai
    • Thai stir-fried rice noodles with sweet & tamarind sauce and beansprouts, garnished with ground peanut.
  • Chicken, Pork or Beef $20.90
  • Prawns or Lamb $22.90
  • Vegetarian $19.90
  • Pad Mee Leung (Stir Fried Noodles)
    • Egg noodles stir-fried with fresh vegetables and beansprouts.
  • Chicken, Pork or Beef $20.90
  • Prawns or Lamb $22.90
  • Vegetarian $19.90
  • Thai Style Fried Rice
    • Thai traditional style fried-rice with vegetables, onions, egg and fresh coriander.
  • Chicken, Pork or Beef $20.90
  • Prawns or Lamb $22.90
  • Vegetarian $19.90
  • Pineapple Fried Rice
    • Yellow curry powder fried-rice with Pineapples, vegetables, onions, egg and fresh coriander.
  • Chicken, Pork or Beef $20.90
  • Prawns or Lamb $22.90
  • Vegetarian $19.90
THAI BANQUET (SET MENU) THAI BANQUET (SET MENU)
  • per person $37.50
  • Minimum 6 people
  • Great for larger groups
  • Includes:
    • Corkage for B.Y.O, Combination Entree, Choice of 3 or more Main Courses
  • Special individual dish prepared if needed.
  • All eat at the same time and get to sample several dishes.

Nearby Sample Menus

  • Kashmiri Pulao $4.99
  • Prawn Makhani $17.99
    • Prawn cooked in creamy mild gravy with nuts and sultana.
  • Chicken/Lamb Korma $15.99
    • Diced chicken/lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
  • Chicken/Lamb Do-Pyaza $15.99
    • Diced chicken/lamb fresh onion tomato cooked in mild delicately spiced gravy.
  • Rita $3.00
  • Gorkhali Puloo $5.00
  • Chicken Kali Mirch $15.99
    • Boneless chicken cooked in cashew sauce added with black pepper spices.
  • Chicken/Lamb Lajabab (Chef Special) $15.99
    • Cooked with onion tomato and cashew sauce and fingiri leaves flower.
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Deep Fried Wontons $5.00
  • Pan Fried Dumplings ( 6 pieces) $8.00
  • Lamb Soup in a Pot $20.00
  • Stir Fried Chicken with Black Bean Sauce $16.00/$30.00
  • Chinese Vegetables with Oyster Sauce $13.00/$20.00
  • Beef with Cashew Nuts $18.00/$34.00
  • Griddle-Cooked Shredded Chicken (Spicy) $18.00/$34.00
  • Chinese Style Fillet Steak $18.00/$34.00
  • 50 bistro “cup of soup” $16.0
    • freshly made hearty soup
  • Seared Scallops $22.0
    • NIFTY 50 LUNCH - SALADS
  • Fizzies lemonade, coke, raspberry N/A
  • Smoked Groper Hash $22.0
    • with buttered spinach, poached eggs & chive beurre blanc
  • The Traditional Breakfast $24.0
    • eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
  • Liqueur coffees $13.5
    • NIFTY 50 LUNCH
  • Kid’s mini lamb roast $15.0
  • Southern Seas Caught Fish Of The Day $28.0
    • please ask your server for today’s creation
  • Venison denver leg $34.60
    • Served with red wine jus (2 sides)
  • Chicken breast $23.50/$30.00
    • Served with spicy plum sauce (1 side/2 sides)
  • Chicken nuggets $14.50
    • Served with fries, salad and tomato sauce
  • French toast $10.50
    • Served with maple syrup and cream
  • Garlic loaf $9.50
    • Served with our garlic and herb butter
  • Vegetarian breakfast $17.00
    • Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
  • Add tomato $3.00
  • Add beetroot $2.50
  • Chicken
    • fresh off the grill
  • Double meat $2.50
  • Bowl
  • Chiken
    • marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Beef barbacoa
    • Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
  • Bowl $12.90
    • Naked burrito in a bowl
  • Sour cream
  • ●Corn chips
  • Pan fried salmon fillet $16.00
  • Sesame oil chicken soup in hot pot $17.00
  • Braised beef shank $7.00
  • Shaved ice-3 toppings of your choice $6.00
    • Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
  • Fried rice with Taiwanese sausages $9.00
  • Pork pot sticker $6.00
    • 6 pieces
  • Thick cut toast w/ chocolate spread $4.80
  • Braised beancurd $4.00
  • Moussaka (vegetarian option) $10.00
    • Accompanied with salad and pita bread
  • Marinated Olives (small) $3.50
  • Greek Bread $3.70
  • Houmous (large) $6.50
    • 200g take away pottle (vegetarian)
  • Greek Salad (large) $9.00
    • A traditional Greek Salad with Feta and Olives
  • Kaulouri (mini bread sticks) $4.00
    • With Aniseed and Sesame Seeds (100g)
  • Soutzoukakia $10.00
    • Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
  • Baklava $3.00
    • Layers of Filo and nuts coated with honey syrup
  • Veggie Delite N/A
  • Avocado Toasties N/A
  • White Bread N/A
  • Turkey & Ham N/A
  • Roast Beef N/A
  • Oat & Raisin N/A
  • Ranch N/A
  • Subway Melt N/A
  • Toasted Sandwich $6.00/$9.00
    • Following fillings: ham, onion, cheese, pineapple, tomato - 2 Fillings / with fries
  • Bacon Butty $6.00
    • Lightly toasted bap with bacon & HP sauce
  • Garlic bread $7.00
  • Farmer's Salad $16.50
    • Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
  • Mushrooms $2.00
  • Sweet as Spud's $10.00
    • Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
  • Breakfast Sausages $2.00
  • Basket of fries $6.00
  • Chilli Mushrooms $19
    • Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
  • Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
    • -11 for
  • (GF) gluten free (V) Vegeterian
  • Breakfast served until 1.00Pm
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Casarecce pasta $24
    • Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
  • Eggs Benedict $19
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
  • Aikmans Naked Burger.( GF) $23
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.​
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Breads and House Dips n/a
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Little Italy $29.50
    • Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
  • Chicken Ravioli $21.00
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
  • - Small $12.50
  • - Medium $15.50
  • - Large $29.00
  • Bacon and Asparagus
    • Bacon and asparagus garnished with cracked pepper.
  • - Medium $17.50
  • - Small $12.50
  • Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
  • Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
  • Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
  • ●Medium
  • Coastal spring lamb, herb spread, chilli, pistachios $15.00
  • Beef, pork and lamb meatballs, mozzarella, napoli $12.00
  • Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
  • Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
  • Beef Nachos $14.50
    • Spiced ground beef and chilli beans mix, topped with cheese, sour cream, salsa and sweet chilli
  • Bacon $17.00
  • Chicken Burger $16.50
    • Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
  • BBQ Ribs $30.00
    • Sticky BBQ ribs Choice of two sides
  • Toast (2 pieces with spreads) $5.00
  • Big Breakfast $21.00
    • Streaky Bacon, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
  • Cheese and Onion Toasty - Add bacon $2.00 $4.00
  • Open Omelette $17.00
    • Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
Chang Thai

Chang Thai

location

Address

21 Shands Rd, Hornby, Christchurch 8042, New Zealand

phone

Phone

03 349 7069

email

Email

None

clock

Opened hours

Saturday 5–9:30pm Sunday 5–9:30pm Monday Closed Tuesday 12–3pm, 5–9:30pm Wednesday 12–3pm, 5–9:30pm Thursday 12–3pm, 5–9:30pm Friday 12–3pm, 5–9:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Lunch ,  Cards accepted ,  Corkage Fee Charged

Location
21 Shands Rd, Hornby, Christchurch 8042, New Zealand
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