Chang Thai in 21 Shands Rd, Hornby, Christchurch 8042, New Zealand ...

Are you the owner? Manage this listing for free.

Thai Vegetation Spring Rolls (6) $8.50
Chicken Sattay Sticks (4) $9.00
Thai Curry Puffs (4) $8.50
Thai Money Bags (4) $8.50
Thai Fish Cake (5) $8.50

Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Prawns $13.00
Tom Yum
Tom Kah
Chicken Noodle Soup $10.00
Chicken Noodle Tom Yum Sou $10.00
Prawns Noodle Tom Yum Sou $13.00

Steam Rice $3.00

Served with rice
Chicken, Pork, Beef or Vegetarian and Tofu $11.00
Prawns $14.00
Red Curry
Green Curry
Yellow Curry
Panang Curry
Massaman Curry
Jungle curry

Served with rice
Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
Prawns $16.00
Garlic & Pepper
Cashew nuts
Peanut Sauce
Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
Prawns $14.00
Sweet and Sour
Fresh Ginger
Chilli Basil
Pad Keemou

Stir fried with the meat of your choice
Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
Prawns $14.00
Pad Thai
Egg Noodles
Fried Rice

For Two $14.00
For Four $28.00
Vegetarian Spring Rolls $8.50
- Six Crispy Thai style spring rolls filled with vegetables served with sweet chili sauce.
Curry Puffs $8.50
- Four puff pastry savories stuffed with potatoes curry, vegetables served with sweet chilli sauce.
Chicken Satay Sticks $9.50
- Four skewered marinated chicken tenderloin grilled and served With peanut sauce.
Money Bags $8.50
- Five Thai style potato and herb filed handmade bags.
Fish Cakes $8.50
- Five Authentic spicy fish cakes served with crushed peanuts with a sweet chilli dip.
King Prawn Cutlets $10.50
- Three Crispy deep fried prawns served with Thai sweet chilli paste.
Roti Bread $4.50
- Thai buttered sweet Roti bread, great with curries or as a starter.
Combination Entree
- Combination of: Vegetarian Spring Roll - Curry Puff - Satay Stick - Money Bag

Tom Yum
- The Thai's favourite soup. An invigorating hot and sour soup flavoured with lemongrass, kaffir lime leaves, chilli and mushrooms.
Chicken $13.90
Fish or Prawns $15.90
Combination Seafood's $18.90
- (fish, prawns, mussels, squid)
Tom Kah
- A rich aromatic coconut milk soup flavoured with lemongrass, lime leaves and kha (galangal, a type of ginger).
Chicken $15.90
Fish or Prawns $16.90

Vegetarian $19.90
Prawns or Lamb $23.00
Served with Rice
Gang Daeng (Red Curry)
- Thailand's spicy coconut-based curry with red chillis, vegetables and sweet basil leaves.
Chicken, Pork or Beef $20.90
Gang Kiew Warn (Green Curry)
- Famous Thai green curry with coconut milk, bamboo shoots and sweet basil leaves.
Chicken, Pork or Beef $20.90
Prawns or Lamb $23.00
Vegetarian $19.90
Gang Gari (Yellow Curry)
- An aromatic curry with sweet potatoes, onions in coconut milk, garnished with cashew nuts.
Chicken, Pork or Beef $20.90
Prawns or Lamb $23.00
Vegetarian $19.90
Gang Panang
- Panang curry one of the most popular in Thailand with a creamy, slightly spicy curry taste.
Chicken, Pork or Beef $20.90
Prawns or Lamb $23.00
Vegetarian $19.90
Gang Massaman
- A typical south Thailand curry with potatoes in a rich, gentle curry sauce with crushed peanuts.
Chicken, Pork or Beef $20.90
Prawns or Lamb $23.00
Vegetarian $19.90
Gang Bpa (Jungle Curry)
- Originaly named "Gang Bpa" after the curries made by jungle travelers using fresh roots and herbs, a hot and spicy curry, without coconut milk.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90

Served with Rice
Pad Ga Tiam (Garlic)
- A combination of garlic, pepper and mixed seasonal vegetables.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90
Pad Med Ma Muang (Cashew Nuts)
- Stir-fried in a light soy sauce mixed seasonal vegetables topped with cashew nuts.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90
Peanut Sauce (Satay)
- Stir-fried handmade Thai peanut sauce with seasonal vegetables.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90
Pad Preow Whan (Sweet and Sour)
- Thai style sweet and sour with and seasonal vegetables.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Fish (Deep Fried) $23.90
Vegetarian $19.90
Pad Khing (Ginger)
- Stir-fried fresh ginger with mushrooms in a light soy & oyster sauce with seasonal vegetables.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Vegetarian $19.90
Pad Prik Gang
- Stir-fried curry gravy with bamboo shoots, beans & vegetables.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90
Seafood Special $26.90
- Prawns, Squids, scallops and Fish stir-fried with garlic, celery & vermicelli rice noodles in a curry powder sauce
Pad Gra Pow (Fresh Chilli Basil)
- Stir fried fresh chili, garlic, onion and sweet basil leaves with mushrooms and seasonal vegetables.
Chicken, Pork or Beef $21.90
Prawns or Lamb $23.90
Vegetarian $20.90
Pad Pug Ruam - Choice - (Oyster Sauce Fresh Mushroom)
- Stir fried seasonal vegetables with Thai seasoning and sauce's choice of Oyster sauce, Soy sauce or fresh Mushrooms in sauce.
Chicken, Pork or Beef $19.90
Prawns or Lamb $22.00
Vegetarian $18.90
Pad Prik Khing (Chilli Ginger)
- Stir fried fresh chili, ginger, cooked in a special curry with coconut cream sauce and seasonal vegetables.
Chicken, Pork or Beef $22.90
Prawns or Lamb $24.00
Vegetarian $20.90
Larb Gai $24.90
- Thai style minced chicken, chilli sauce, Thai herbs & spices. Served cold.
Neua Nam Tok (Thai beef salad) $24.90
- Thai style beef salad, chilli sauce, Thai herbs & spices. Served cold.

Rice $3.50
Peanut Sauce $4.00
Cashew Nuts $4.00
Please check our daily specials board

Pad Thai
- Thai stir-fried rice noodles with sweet & tamarind sauce and beansprouts, garnished with ground peanut.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Vegetarian $19.90
Pad Mee Leung (Stir Fried Noodles)
- Egg noodles stir-fried with fresh vegetables and beansprouts.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Vegetarian $19.90
Thai Style Fried Rice
- Thai traditional style fried-rice with vegetables, onions, egg and fresh coriander.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Vegetarian $19.90
Pineapple Fried Rice
- Yellow curry powder fried-rice with Pineapples, vegetables, onions, egg and fresh coriander.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90
Vegetarian $19.90

per person $37.50
Minimum 6 people
Great for larger groups
Includes:
- Corkage for B.Y.O, Combination Entree, Choice of 3 or more Main Courses
Special individual dish prepared if needed.
All eat at the same time and get to sample several dishes.

Nearby Sample Menus

Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
Seasonal fruit $3.5
Bagels $6.9
- Jam + Cream cheese
Bagels $11.5
- Salmon + Cream cheese
Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries

Black Pepper Hot Plate
- Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
Seafood or Combination $21.50
Clay Pot Rice
- Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
Prawn $22.00
Ginger Stir Fry
- Fresh ginger root fried in the wok with fresh vegetables.
Garlic Hot Plate
- Fresh garlic fried in the wok with a selection of vegetables - a must of garlic lovers. Served on a steamy hot plate.
Stir Fried Egg Noodles
- Egg noodles and seasonal vegetables stir fried in the wok.
Guri Puffs (4) $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.

SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
CHEESE & PINEAPPLE $3.80
BANANA FRITTER $2.30
CHICKEN NUGGETS $5.00
1/2 CHICKEN
FRIED MUSHROOMS WITH SAUCE
SWEET & SOUR WONTONS 1/2 DOZ $4.50
CORN FRITTER $2.30

King prawns, fresh chilli and coriander $15.00
Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
Chickpea & pumpkin Salad Med $7.50 Large $10.00
Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
Moroccan Tagine slow cooked lamb and quince $12.50
Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
Marinated Moroccan lemon chicken $18.00

Green Curry Chicken $9.80
- Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
Vegetarian Mee Goreng $9.00
Sweet Sour Prawns Noodles/Rice $12.80
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
Chili Beef $9.80
- Egg noodles with beef and vegetables in hot and spicy chili sauce.
Sweet Sour Pork Noodles/Rice $9.80
Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.

OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)

House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Cauliflower Cheese $10.00
- baked to order
Hand Cut Chips $10.00
- w/ aioli
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Garlic Prawns $16.00
- w/ toasted ciabatta

Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo

GARLIC PRAWNS $13.50
- lemon oil, green salad
PLATTERS TO SHARE $22.00
- samosas, spring rolls, onion rings,chicken chipees, wedges, aioli
SIDE SALAD $6.00
LEMON CRUSTED FISH $13.50
- preserved lemons, capers
ham / chorizo / chicken / pepperoni / bacon / sun-dried tomatoes / mushrooms / spinach / roasted peppers / onion jam
CREAMY MUSHROOMS $12.00
- toasted ciabatta
CHEERIOS
- tomato sauce
BBQ VENISON SHORT RIB SALAD $22.50
- crispy potato, feta, cherry tomato, confit onion, aioli

Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo

Smoked Chicken $18.00
- Sundried tomatoes, red onion, mushroom, mango salsa, bacon and smoked chicken
Moroccan Lamb
- Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
1/2 &1/2 add $3.00
Italian Flat Bread $8.00
- With olives, herbs and parmesan
Charred Lamb $18.50
- Served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
Hawaiian
- Lashings of ham and pineapple done the Winnie's way.
Crispy Chicken $18.50
- Winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
Winnie's Starter Platter $30.00
- Tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olives and gherkins, daily dip. Served with fresh Winnie's loaf.

Dumplings six $9 twelve $17.50
- Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
Prawn & Bacon Creole $25
- Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
Steak Sandwich $22
- 100g porterhouse served on toasted ciabatta with fries and salad
Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
Dumplings six $9 twelve $17.50
- Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.

Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Protein Ball (Pure's top selling product) $3.00
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein

Steak & Mushroom $4.80
Savouries $2.50
Chicken Satay $4.80
Steak & Cheese $4.80
Chicken & Cranberry $4.80
Traditional Kiwi Mince $4.50
Mince & Cheese $4.80
Sausage Roll $3.10

Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
Terra viva hot smoked salmon (50g) $6.50
The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
Streaky bacon, smoked cumberland sausage $6
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Mushroom, 2 eggs, spinach $5
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish