Char Grill in Auckland Menu

CHARGRILL GIANT BURGERS CHARGRILL GIANT BURGERS
  • Classic $10.00
  • Kiwi $14.00
  • Beef, Bacon & Avocado $12.00
  • Blue Cheese $12.00
  • Camembert $11.00
  • Hawaiian $12.00
  • Chilli $10.00
  • Basic $9.00
  • Beef V8 $11.00
  • Ostrich $13.00
  • Steak $13.00
  • Fish $11.00
  • Vege Grill $10.00
  • Chicken, Bacon, and Avocado $13.00
  • Basic Chicken $10.00
  • Chicken Camembert $12.00
  • Chicken Satay $11.00
  • Chicken V8 $12.00
APPETISERS APPETISERS
  • Side Salad $10.00
  • Prawn Cutlets $12.00
  • Calamari $8.00
  • Shish Kebab Skewers $8.00
  • Chips $4.00
  • Kumara Chips with Dip $6.50
  • Wedges with Dip $6.50
  • Chicken Nuggets & Chips $8.00
  • Garlic Bread $6.00
  • Dips & Dressing $1.00
RICE DISHES RICE DISHES
  • Lamb with Rice $14.00
  • Beef with Rice $13.00
  • Chicken with Rice $14.00
  • Vege Falafel with Rice $13.00
  • Mixed with Rice $15.00
PIZZA PIZZA
  • Margherita $7 Small / $12 Large
  • Napoletana $8 Small / $13 Large
  • Funghi $8 Small / $13 Large
  • Puttanesca $9 Small / $14 Large
  • Greek Feta $9 Small / $14 Large
  • Lucia $9 Small / $14 Large
  • Americana $9 Small / $14 Large
  • Moroccan $9 Small / $16 Large
  • Meat Lovers $9 Small / $16 Large
  • Marinara $9 Small / $16 Large
  • Chicken Cranberry $9 Small / $16 Large
  • Chicken Satay $9 Small / $16 Large
  • Hawaiian $9 Small / $16 Large
SEAFOOD SEAFOOD
  • Fish & Chips $12.00
  • Seafood Basket $12.00
TRADITIONAL DISHES TRADITIONAL DISHES
  • Lamb Shank $18.00
  • Lamb Koobideh $17.00
  • Barg Kebab $17.00
  • Sultani Kebab $21.00
  • Sirloin & Bacon $25.00
  • Chargrill Chicken Kebab $17.00
  • Steak, Eggs & Chips $25.00
  • Gheimeh Persian Stew $18.00
  • Ghormeh Sabzi Persian Stew $18.00
SALADS SALADS
  • Mixed Salad $15.00
  • Chicken Salad $14.00
  • Lamb Salad $14.00
  • Falafel Salad $13.00
CHARGRILL KEBAB WRAPS CHARGRILL KEBAB WRAPS
  • Lamb Kebab $12.00
  • Beef Kebab $11.00
  • Chicken Kebab $12.00
  • Falafel Kebab $10.00
  • Mix Kebab $14.00
PASTA PASTA
  • Chicken Fettuccine $15.00
  • Carbonara $16.00
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Egg on Toast $7.00
  • Egg Roll $8.00
  • Bacon & Egg $10.00
  • Big Breakfast $14.00
  • French Toast $14.00
  • Blueberry Pancakes $10.00

Nearby Sample Menus

La Fourchette (sample menu)
  • Market fish POA
    • roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
  • Noisette $9.00
    • Nutella
  • Creme Brulee $13.00
    • sable biscuit
  • 5 for $45.00
  • Petit pain « Pissaladiere » $9.00
  • Scrambled eggs & herbs $17.00
    • smoked salmon / toast
  • Beef Tartare $24.00
    • pickled shitake / horseradish / egg yolk / mayo / fries
  • Iced nougat $14.00
    • sable Breton with peanuts & date / orange jam / raspberry jam
Mix Moon (sample menu)
  • Roti Rendang $26.50
    • Fluffy pancake with slow simmered chunk of beef with herbs, spices and a touch of coconut milk. Served with pickled salad.
  • Ginger Stir Fry [V]
    • Stir fry with fresh ginger & vegetables.
  • Prawns/Mixed Seafood
  • Butter Prawns Or Fish $23.00
    • Indian creamy curry with aromatic spices.
  • Fish Fillet / Scallops
  • Takoyaki $10.00
    • Japanese octopus ball.
  • Prawns $29.00
  • Pho Bó $12.50
    • North Vietnamese beef noodle soup with beansprouts and basil leaves.
Mairangi Bay Fisheries (sample menu)
  • Egg Burger $4.00
  • Pineapple
  • Steak Burger $4.50
  • Fish Cakes $2.30
  • Banana Fritters $1.50
  • Chips $3.20
  • Extra one filling $1.00
    • vegetables
  • Paua Fritters $2.50
Wintergarden Cafe (sample menu)
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Garlic & herb grilled bread $8.50
  • Garlic & herb grilled bread $8.50
  • Burger Chicken, roasted garlic, feta and spinach $20.00
    • with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
  • Bowl of marinated olives $8.00
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Four Seasons Cafe & Restaurant (sample menu)
  • Main Plates $25.00
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Desserts $12.00
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Panettone pudding, vanilla bean custard, chocolate ganache
Fernielea (sample menu)
  • All pizzas made with home made tomato base and mozzarella cheese (excludes pizza bread)
  • Rolled Omelettes
    • Served on toasted ciabatta
  • Chicken Saltimbocca $18.90
    • Crispy chicken thigh & bacon, served on crispy lettuce, with kumara shavings & mustard cream sauce
  • Bagels (5 grain/ciabatta) served with
  • Chicken Strips $10.00
    • Home made crumbed chicken strips, shoestring fries
  • Arancini $12.90
    • Risotto balls, chorizo sausage, green leaves, mozzarella, sweet fruit chutney
  • Numberg Sausage $5.00
  • Fresh Sliced Tomato $3.50
Super Noodle Ming Xing (sample menu)
  • Chicken Nuggets (1/2 dozen) $4.00
  • Special $15.00
    • 3 Fish, 3 Hot Dog, 3 Sausage, $2 Chips
  • Paua Fritter $2.00
  • Special (A) $10.00
    • 2 Fish, 2 Hot Dog, 4 Potato Fritter, $2 Chips
  • Special $13.00
    • 2 Snapper, 2 Scallop, 2 Mussel, $1 Chips
  • Chicken Noodles $9.80
  • Lemon Chicken on Rice $9.50
  • Mussel $1.00
Matakana Village Takeaways (sample menu)
  • Grilled Fish $7.90
  • Mushroom $1.50
  • Peshawari Naan $4.90
    • a rich naan stuffed with dry fruits and nuts
  • Chicken Burger $8.50
    • chicken breast with mayonnaise tomato fresh lettuce and red onion
  • Kumara chips cup $3.00
  • Village Chicken Bityani $16.90
    • chicken cooked with basmati rice tossed with dried fruits nuts, herbs, and spices
  • Avocado $2.50
  • Lamb Nawabi $15.90
    • tender lamb cubes cooked in style of Nawabifamlies with capsicum cashew nuts and cream
Sudima Hotel Restaurant (sample menu)
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Service between 11.00am and 3.00pm
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Ice Cream Sundae $8
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Miss Istanbul (sample menu)
  • Chicken
  • Adana
  • Kazan Dibi
    • Burnt milk pudding
  • Sucuklu Urfa $25
    • with smoked eggplant and capicum, fresh tomato and rocket
  • Mumma’s Kitchen Table $23
    • shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
  • The Classic Durum (warp) $15
    • with sumac red onion, cacik, hummus, tomato and greens
  • Hummus
  • Sigara Borek $7.5
Pizza Hut (sample menu)
  • Hash bites $3.50
  • Onion rings $3.50
  • Chocolate mousse $3.50
  • Large fries $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • 5 Spicy chicken wings $6.00
  • Garlic bread $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Uncle Mans Xpress (sample menu)
  • Add Chicken Curry $13.50
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
Hell Pizza (sample menu)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Hell Pizza (sample menu)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Fresh Green Salad $5.00
    • All the Essentials
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
Paradish Restaurant (sample menu)
  • Sizzling cuttlefish with chilli $22.00
  • Sauteed Beef tendon in clay pot $24.00
  • Deep-fried Tofu in Chef's signature style $20.00
  • Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
  • Boiled fish with pickled cabbage & chilli $48.00
  • Geoduck clam Seasonal Price
    • Sashimi, boiled with soup, stir-fried with XO sauce
  • Stir fried Pork spare ribs with capsicum $26.00
  • Fried noodle with vegetables $20.00
Char Grill

Char Grill

location

Address

111 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093585252

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Middle Eastern , Pizza

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Lunch ,  Sheesha ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
111 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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