Char Grill in Auckland Menu

CHARGRILL GIANT BURGERS CHARGRILL GIANT BURGERS
  • Classic $10.00
  • Kiwi $14.00
  • Beef, Bacon & Avocado $12.00
  • Blue Cheese $12.00
  • Camembert $11.00
  • Hawaiian $12.00
  • Chilli $10.00
  • Basic $9.00
  • Beef V8 $11.00
  • Ostrich $13.00
  • Steak $13.00
  • Fish $11.00
  • Vege Grill $10.00
  • Chicken, Bacon, and Avocado $13.00
  • Basic Chicken $10.00
  • Chicken Camembert $12.00
  • Chicken Satay $11.00
  • Chicken V8 $12.00
APPETISERS APPETISERS
  • Side Salad $10.00
  • Prawn Cutlets $12.00
  • Calamari $8.00
  • Shish Kebab Skewers $8.00
  • Chips $4.00
  • Kumara Chips with Dip $6.50
  • Wedges with Dip $6.50
  • Chicken Nuggets & Chips $8.00
  • Garlic Bread $6.00
  • Dips & Dressing $1.00
RICE DISHES RICE DISHES
  • Lamb with Rice $14.00
  • Beef with Rice $13.00
  • Chicken with Rice $14.00
  • Vege Falafel with Rice $13.00
  • Mixed with Rice $15.00
PIZZA PIZZA
  • Margherita $7 Small / $12 Large
  • Napoletana $8 Small / $13 Large
  • Funghi $8 Small / $13 Large
  • Puttanesca $9 Small / $14 Large
  • Greek Feta $9 Small / $14 Large
  • Lucia $9 Small / $14 Large
  • Americana $9 Small / $14 Large
  • Moroccan $9 Small / $16 Large
  • Meat Lovers $9 Small / $16 Large
  • Marinara $9 Small / $16 Large
  • Chicken Cranberry $9 Small / $16 Large
  • Chicken Satay $9 Small / $16 Large
  • Hawaiian $9 Small / $16 Large
SEAFOOD SEAFOOD
  • Fish & Chips $12.00
  • Seafood Basket $12.00
TRADITIONAL DISHES TRADITIONAL DISHES
  • Lamb Shank $18.00
  • Lamb Koobideh $17.00
  • Barg Kebab $17.00
  • Sultani Kebab $21.00
  • Sirloin & Bacon $25.00
  • Chargrill Chicken Kebab $17.00
  • Steak, Eggs & Chips $25.00
  • Gheimeh Persian Stew $18.00
  • Ghormeh Sabzi Persian Stew $18.00
SALADS SALADS
  • Mixed Salad $15.00
  • Chicken Salad $14.00
  • Lamb Salad $14.00
  • Falafel Salad $13.00
CHARGRILL KEBAB WRAPS CHARGRILL KEBAB WRAPS
  • Lamb Kebab $12.00
  • Beef Kebab $11.00
  • Chicken Kebab $12.00
  • Falafel Kebab $10.00
  • Mix Kebab $14.00
PASTA PASTA
  • Chicken Fettuccine $15.00
  • Carbonara $16.00
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Egg on Toast $7.00
  • Egg Roll $8.00
  • Bacon & Egg $10.00
  • Big Breakfast $14.00
  • French Toast $14.00
  • Blueberry Pancakes $10.00

Nearby Sample Menus

Yuzu (sample menu)
  • Fresh vege roll $12.00
    • Carrot cucumber, avocado, lettuce, capsicum
  • Sashimi salad $14.00
  • Tempura oysters (3pcs) $9.50
  • Spider roll $17.00
    • Softshell carb roll
  • -Teriyaki salmon don $15.00
  • Mixed nigiri (8pcs) $19.00
  • -Tonkatsu(pork) curry
  • Wafu beef steak $25.00
    • Scotch fillet, tofu crocket, fresh vege salad, renkon chips, rice, and miso soup
Toto' Pizza (sample menu)
  • Buffalo MTR $54 STD $25.50
    • Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
  • Rocket Salad $11.00
    • Parmesan, pears, balsamic vinagrette
  • Pane $4.50
    • House-made Italian style bread baked fresh daily
  • Napoletana MTR $39 STD $19.50
    • Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
  • Salsiccia MTR $49 STD $23.50
    • Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
  • Boscaiola $54 / $25.5
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • D'oro MTR $44 STD $21.50
    • Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
Kaiaua Fisheries (sample menu)
  • Vege pattie $3.20
  • Bread & butter ( 1 slice) $0.30
  • Corn fritters $1.10
  • Steak $4.00
  • Snapper $6.90
  • Ham $5.60
  • Kransky cheese sausages $2.50
  • Squid rings $1.00
Olivia's Kitchen (sample menu)
  • Chow mein with crispy noodles, chop suey without noodles
  • Homemade pork dumplings $6.00
    • 6 Pieces
  • Chicken, BBQ pork or steak $15.00
  • Chicken $15.00
  • -Steak with capsicun & broccoli $16.50
  • Plain $12.00
  • Prawn $16.50
  • Extra double meat $4.00
Charminar - Cuisines Of India (sample menu)
  • Vegetable Jalfrezi $12
    • Fresh seasonal vegetable cooked in tomato gravy and mixed spices
  • Kheema Hara Masala $15
    • A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg
  • Chicken Kadai $15
    • Chicken pieces cooked with onion, tomato, capsicum with a touch of coriander and black Pepper
  • Balti Chicken $15
    • Boneless chicken Blended together with tomato puree, yoghurt, garam masala, chilli powder, mango chutney, salt and sugar
  • Butter Prawns $16
    • Prawns cooked in creamy butter sauce
  • Veg Korma $12
    • Mix vegetable cooked with cashew and almond gravy
  • Lamb Angarey $15
    • Pieces of tender lamb cooked in red chilli paste and onion gravy
  • Chicken Korma $15
    • Pieces of boneless chicken cooked with almond and cashew gravy
Deep Creek Brews & Eats (sample menu)
  • Kumara bravas (v) (gf) $9.50
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
  • Market salad $8.50
  • Spicy chicken bites (gf) $15.50
    • Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
  • Sauteed green beans with grlic butter & almonds $9.50
  • Jalapeno poppers (v) $13.50
    • Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
Foxtrot Parlour (sample menu)
  • Kedgeree $19.50
    • traditional smoked fish kedgeree with soft poached egg
  • Beef & mushroom $11.00
  • Spinach, mushroom & blue cheese $10.50
  • Seared spinach oven roasted tomatoes sliced fresh tomatoes w basil hollandaise $4.50
  • Chicken livers $21.50
    • organic panfried chicken livers and bacon with masala and ciabatta
  • Coddled eggs w soldiers $14.50
    • creamy eggs with nutmeg and cheddar (with spinach and bacon $18.50)
  • The akaroa $18.00
    • gravlax salmon sandwich with avocado, aioli and rocket
  • Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
Cilantro (sample menu)
  • Paratha (potatoes/paneer) $6.00
  • -Saag (GF)
    • Wilted spinach prepared with authentic spices
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • Cheese naan $4.00
  • Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
  • Cilantro butter chicken (SD) (GF) $15.50
    • Mildly spiced boneless chicken marinated and prepared to your taste
  • -Kadai (GF) (PF) (DF)
    • Curry with capsicum and spices
  • Butter naan $3.00
High Tide Seafood (sample menu)
  • Homemade WonTon (Deep Fried) 4 for $3.00
  • Snapper $8.50
  • High Tide Beef Burger New $6.50
  • Egg Burger $4.50
  • Per Scoop $6.00
  • Scallop $1.60
  • Tarakihi $5.00
  • Bacon, Egg, Cheese Burger with Pattie $5.80
Upper Crust (sample menu)
  • -Vegetarian mince
    • Pumpkin & soy protein
  • -Apple
  • -White choc macadamia
  • 6 Mix cookies $10.00
  • -Steak & mushroom
  • Sausage roll
  • Chocolate fudge brownie $3.00
  • -Steak & cheese
Craft Kitchen (sample menu)
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Salad $15.00
    • Salad with smoked salmond
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Egg Benedict On Scone $18.00
    • with portobello
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Azon (sample menu)
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • We are able to make some dishes spicy, please ask advise from your served.
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
Xacuti Restaurant (sample menu)
  • Ginger broccolini $7
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Chatpata curly fries with confit garlic aioli $7
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Ice cream selection 3 scoop $7
  • Lamb rump chukka, curd rice, minted salli, peas $27.50
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
Chaits Tapas & Bar (sample menu)
  • Lamb Cutlet 4 Pieces $15.00
    • Lamb cutlets marinated overnight with herbs and spices, served with crunchy fries and salad
  • Lamb Rogan Josh $18.00
    • Boneless lamb cooked with crushed spices in a tomato based gravy
  • Garlic prawns $13.50
    • Six Tiger infused with herbs and cooked in garlic and butter
  • Kids Spaghetti and meatballs $9.00
  • Chicken/Lamb/Beef Korma $19.00
    • Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
  • Lamb/Beef Vindaloo $18.00
    • Boneless Lamb/Beef pieces cooked in vinegar and chillies
  • Lamb Sheek Kebab $12.00
    • Lamb mince, spiced with Indian herbs and smoked in clay oven
  • Cottage Cheese Wrap $12.00
    • Tandoori cooked cottage cheese rolled with fresh salad and mint sauce
Nando's (sample menu)
  • Avo $1.50
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • - Regular $4.50
  • - Large $6.50
  • Caramelised Onions $1.50
  • - Regular $4.50
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • - Large $6.50
Char Grill

Char Grill

location

Address

111 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093585252

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Middle Eastern , Pizza

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Lunch ,  Sheesha ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
111 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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