Charlie's Bakery & Cafe in Manawatu-Wanganui Menu

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Charlie's Bakery & Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as All Drovers Beef burger patties are prime NZ Beef mince shaped by hand, seasoned , and cooked to order. or All burgers served with fries from Drover's Return Bar & Cafe. Rock Yard Restaurant offers many options including Fresh Rice Paper Rolls and Grilled Pork Skewers. Shakespeare Cafe includes a wide range like -Chicken/ Bacon or Fruity treat (GF). Samosa (2 Pcs) and Onion Bhaji from . Tamarind offers Thai Tradition Restaurant and Kao Pad Sub Pra Rod.

Nearby Sample Menus

Prawn $17.9
400 Beef Yellow Curry(V) $17.5
- Thailand
Prawn $9.9
30 Grilled Squid $9.5
- Thailand
209 Chicken Teriyaki (V) $18.5
- Japan
200 Chicken and Lychee Green Curry (V) $17.5
- Thailand
3 BBQ Pork Buns $5.4
- Hong Kong
505 Sizzling Yeda Fish Fillet $18.5
- Thailand

Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Fallafel $7.00 / $8.90
- Mini / Large
Vegetarian $6.90
- Mediterranean Style
Falafel $2.00
Veg Fritter $2.50
Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Beef $6.90
- Mediterranean Style
Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large

All served with seasoned chips & tomato sauce
(Lg)= Low Gluten - Made To A Gluten Free Recipe But May Come In Contact With Gluten During Preparation In Store.
Crispy Chicken Schnitzel Sandwich $19
- Toasted ciabatta with crispy chicken schnitzel, cos lettuce, tomato, sweet chilli, aioli.
All made on a soft brioche bun & served with seasoned chips & tomato sauce.
Smoked Salmon & Cream Cheese Omelette (LG) $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
Crispy Hash Brown $2.80
Vegie (V) $18
- Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
Ciabatta Toast $5.50

S $3.50
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
5 pcs $4.20
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
S $3.20
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.

Prawn cakes $10.00
Larb duck (GF) $17.00
Thai green curry (V) (GF) $13.50
Spicy basil (V)(GF) $13.50
Prawn spring roll $8.00
Stir-fried satay sauce (V)(GF) $13.50
Tom yum noodle soup (V)(GF) $12.50
Pork toasties $6.90

Large $22.00
Fried Dumplings $11.00
Large $22.00
Japanese Style Cutlet $13.00
Deep Fried Wontons $5.00
Korean Hot'n Spicy Noodle $13.00
Dry Noodles $12.00
Large $22.00

Baked Potatoes $18.5
- with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
Hot Smoked Salmon Kedgeree $28.5
- with Curried Basmati rice, boiled egg, & fresh Spices
The Amayjen Burger $21.5
- with Fries, Onion Rings and Chutney (please ask for today’s special burger)
Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
Aberdeen Angus Pure Scotch Fillet $35
- 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole
Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries

Spicy chicken balls / Prawns cheese balls $9.50
-Black Pepper Steak $22.00
- Your choice of steak topped with black pepper sauce bok choy served on sizzling plate
-Yellow Curry Fish (G) $22.00
- Tarakihi fish topped with mild yellow curry served on seasonal vegetables
-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
Salt & pepper crispy squid / Spicy salmon rolls $11.50
Grilled salmon sticks / The lab chicken $11.50
-Wok Fried Veg Cashew Nuts $16.00
- Stir fried vegetables with cashew nuts
-Hot Seafood Tom Yum $23.00
- Thai traditional hot & sour seafood soup with mushroom and lemongrass

Turkey N/A
Thinly Cut Sour Cream & Chives N/A
Turkey & Ham N/A
M&M N/A
Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A
Three Pepper Chicken N/A
Capsicum N/A

Fish burger $5.50
Chicken, pineapple, bacon and cheese burger $7.00
Hash brown $0.50
Bacon $3.50
Side salad $4.00
Old Fashioned Pancakes $15.50
- Trio of fluffy pancakes topped with streaky bacon, banana and maple syrup
Hotdogs $2.50
Eggs Benedict $16.50
- Soft poached eggs with wilted spinach and your choice of smoked salmon or bacon smothered with house made hollandaise sauce

Lamb Chennai 15.90
- A South Indian dish with coconut cream, onions, tomatoes, ginger/garlic of spices. Lemon rice is a real compliments with this dish
Basmati Rice 3.00
- Plain steamed basmati rice
Poppadoms (2 Pieces) 1.00
Khadai Paneer 14.90
- Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
Roti 3.00
- Traditional wholemeal unleavened bread
Dal Makhni 13.90
- Lentils and kidney beans cooked in caramelized onions and spices with creamy sauce
Raita 3.50
- Shredded cucumber with yoghurt, great for cooling down hot curries
Chicken/Beef Kadhai 14.90
- Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander

Rice noodles (hu tieu nam vang) $16
- Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
Grilled fish (ca nu ong ) $22
- Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
Sweet black bean soup (che dau den) $6
- Traditional warm sweet black bean soup. Served with coconut cream
Caramel custard (banh flan) $6
- Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
Steamed chicken (Ga hap cai xanh) $22
- Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
Pancake (banh xeo) $9
- Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
Saigon salad (Goi ga, goi bo, goi tom) $10
- Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts
Tofu stir- fried with bamboo shoot $15
- (dau hu xao mang)

Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Gallery Platter for two $35 for four $45
- An antipasto selection to share
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
Soup of the Day $12.50
- Served with toasted bread

Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
Lemon & Coconut Syrup Cake (GF) $14
- served with french vanilla ice-cream & passionfruit sauce