Charlie's Bakery & Cafe in Manawatu-Wanganui Menu

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Charlie's Bakery & Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as All Drovers Beef burger patties are prime NZ Beef mince shaped by hand, seasoned , and cooked to order. or All burgers served with fries from Drover's Return Bar & Cafe. Rock Yard Restaurant offers many options including Fresh Rice Paper Rolls and Grilled Pork Skewers. Shakespeare Cafe includes a wide range like -Chicken/ Bacon or Fruity treat (GF). Samosa (2 Pcs) and Onion Bhaji from . Tamarind offers Thai Tradition Restaurant and Kao Pad Sub Pra Rod.

Nearby Sample Menus

Egg
Pack No 8
- 2 Fish Burgers, 1 Cheese Burgers, 1 Chips
Chow Mein(Noodles)
Ham $2
Or Super Chicken Jumbo Burger
Ham
Or Super Fish Burger (5 Fishes)
Chicken $2.80

Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
m. $28.90
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
m. $38.90
Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum

Wakame Salad $12.00
- seaweed salad with a sesame/soy dressing
Daifuku $13.00
- Japanese bean filled rice cake with ice cream served with Umeshu
Yakiniku $22.00
- sliced beef, pan-fried with vegetables & Yakiniku sauce
Teriyaki Scallops $22.00
- pan seared & served with a wakame salad
Tiramisu $14.00
Shogayaki $20.00
- stir fried pork with ginger/soy taste, choose vegetables or salad
Seasonal stirfry
- this season's vegetables stir-fried with garlic yakitori sauce
Gyoza(5 pcs) $14.00
- pork and vegetable dumplings pan-fried one side, steamed and served with Ponzu(a citrus/soy dipping sauce).Order as many pieces as required-extra pieces $2.50.

Fish: deep fried or sweet & sour $10.90
Shrimp fried rice $19.90
Seafood foo young $24.90
Bami goreng (hot) $20.90
Garlic bread
Squid with black bean sauce $22.90
Kung bo beef ding (hot) $22.90
Fried egg noddle (bowl) $7.50

Wedges $10.50
- Cheese wedges with sour cream and home made BBQ sauce.
Lamb Sliders $18.50
- Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
Clam and Chilli Linguine $17.50
- Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
2 fillings $7.50
Prosciutto, Pumpkin and Walnut Salad $17.00
- Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
Yellow House Muesli $10.50
- Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
Eggs on Toast $10.50
- Cooked how you like, served on multigrain bread.
Mushroom,Tomato and Haloumi Stack $17.80
- Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.

Prawn Malabari $19.99
- An exotic delicacy from coasts of Malabar in south India, prawns cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
Prawns Biryani $21.99
- Biryani prepared with prawns, spices and chef’s special ingredients.
Non Vegetarian $80
- 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) any 3 NonVeg Curry and 1 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
Chicken Nawabi $20.89
- Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
Beef Darbari $17.50
- Cubes of beef cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
Veg Korma $14.99
- Fresh vegetables cooked in cashew based creamy sauce
Mango Chutney $4.50
Palak Gosh $18
- Cubes of Lamb cooked in spinach based gravy with onions, tomato and spices.

Roast Lamb Salad/Regular $11.90
Breakfast Pita/Regular $10.90
Roast Beef Pita/Petita $8.90
Steak Pita/Petita $9.50
Roast Lamb Pita/Petita $9.50
Chicken Crave Pita/Regular $11.50
Chicken Breast Salad/Regular $11.90
Falafel (V) Pita/Petita $8.90

BENE TRUE STORY(GF) $19.00
- 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)
AMUSEME ON GUYTON(GF)(DF) $10.00
- whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
IT' SONYA SOUP $13.00
- creamy tom soup served with ciabatta bread
Veg: mushrooms or spinach $4.00
MISCHIEF WORKS $22.00
- herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
Gluten free bread $2.00
YOCKAMOROCCA(DF) $18.00
- moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo

Salt & pepper crispy squid / Spicy salmon rolls $11.50
-Wok Fried Tofu in Satay Sauce (G) $18.00
- Wok fried tofu & vegetables in Malaysian style satay sauce
Takoyaki $8.00
●Seafood
Grilled salmon sticks / The lab chicken $11.50
-Deep Fried Whole Snapper in Fish Sauce $25.00
- Deep fried whole snapper cooked in fish sauce served with green apple salad
Spicy chicken balls / Prawns cheese balls $9.50
-Rice $3.00

White Chip Macadamia N/A
Chipotle N/A
Yoghurt N/A
Pickles N/A
Mayo N/A
Thinly Cut Sour Cream & Chives N/A
Oat & Raisin N/A
Chicken & Bacon Ranch Melt N/A

Manuka honey bar and grill burger $13.00
- Beef pattie, bacon and cheese
Chicken burger $12.00
Chicken nuggets and chips $9.50
Grilled tomatoes $2.00
Breads
-Cheesy garlic bread $7.00
Fish of the day-see blackboard for fish of the day $21.00
- Battered, crumbed or pan fried, served with a seafood sauce
Manuka honey buffalo wings $12.00
- Served with a plum sauce

Avocado roll 5p $6.50
Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken
Spicy pork $13.50
Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum
Fried dumpling 5p $5.00
Salmon salad $8.00
Chicken cutlet $13.50
Raw salmon roll 5p $6.50
- Salmon & Avocado

Lamb Saag
- a beautiful dish from the royal repertoire of India lamb cooked in a spice-laced spinach sauce
Butter Lamb
- Succulent pieces of lamb marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
Butter Naan $3.50
Beef Vindaloo
- beef cooked with chilies and a special blend of Indian herbs and spices specialty from Goa
Cheese Naan $4.00
Nann $3.00
Mango Chicken
- boneless chicken pieces cooked in a spicy creamy sauce flavored with green cardamom
Aloo capsicum
- potatoes cooked with diced capsicum and tomato based gravy

Cheese naan $4.00
-Lamb rogan josh
Aloo gobhi $16.90
- Potato & cauliflower cooked with onion, tomato & ground spices
Mixed veg korma $16.90
- Mixed vegetables cooked in creamy cashew nut gravy
Aloo prantha/Paneer prantha $5.00
Gulab jamun $6.90
Vindaloo (chicken, lamb or beef) $18.90
- Popular dish from goa, prepared with meat, potato and hot ground spices
Vege pakora $7.90
- Assorted vegetables coated with chickpea flour & spices then deep fried

Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
Tiger Tiger
- Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Lemon & Coconut Syrup Cake (GF) $14
- served with french vanilla ice-cream & passionfruit sauce
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Chick Flicks
- grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese