Charlie's Bakery & Cafe in Manawatu-Wanganui Menu

Charlie's Bakery & Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as All Drovers Beef burger patties are prime NZ Beef mince shaped by hand, seasoned , and cooked to order. or All burgers served with fries from Drover's Return Bar & Cafe. Rock Yard Restaurant offers many options including Fresh Rice Paper Rolls and Grilled Pork Skewers. Shakespeare Cafe includes a wide range like -Chicken/ Bacon or Fruity treat (GF). Samosa (2 Pcs) and Onion Bhaji from . Tamarind offers Thai Tradition Restaurant and Kao Pad Sub Pra Rod.

Nearby Sample Menus

  • Ciscero's Supper see above
    • Salami, Gherkin, Mushroom & Parmesan
  • Thai Beef see above
    • Marinated Strips of Beef, Cashew Nuts, Lemon Zest & a mix of authentic Thai Spices
  • Olive Bread $6.50
  • Garlic & Parmesan Bread $5.50
  • Cosmo see above
    • Blue Cheese, Chicken, Bacon & Caramelized Onions
  • Victorious Vegetarius see above
    • Mushroom, Onion, Capsicum & Gherkin (add Olives at no extra charge)
  • Lite Delight (Low Fat) see above
    • Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
  • Beef & Bearnaise see above
    • Beef Strips, Caramelized Onion, Chunky Mushrooms & Red Capsicum, topped with Bearnaise sauce
  • Taboulli $1.00
  • Chicken $7.50
    • Mediterranean Style
  • Cheese $1.50
  • Chicken $12.90 / $15.90
    • Served with Rice. Small / Large
  • Mixed $7.50
    • Mediterranean Style
  • Beef $6.90
    • Mediterranean Style
  • Zucchini $7.00 / $8.90
    • Mini / Large
  • Vegetarian $6.90
    • Mediterranean Style
  • Chicken and Mint $8.00
  • Hu Tiéu Gá $11.50
    • Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
  • Lemongrass Tofu $10.50
  • Grilled Beef Bánh Mi $8.00
    • Served with Vietnamese mint and hoisin sauce
  • Dessert of the Day $4.50
  • Bánh Mi + Vietnamese Coffee $11.50
  • Char Siu Pork on Sticky Rice $9.50
  • Roast Pork Belly Bánh Mi $8.00
    • Served with spring onion oil and Vietnamese fish sauce
  • Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $17
  • Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
  • Chicken, bacon and brie melt resting on a toasted ciabatta bun w a spiced plum and orange relish and french fries $17
  • Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
  • Dijon and maple glazed chicken breast filled w a smoked kransky and paprika sausage on persian roasted pumpkin, gnocchi crisp sage bed w garlic croutons and fried shallots $29
  • Prawn Biryani $17.99
    • Flavoured basmati rice cooked with marinated prawns and spices
  • -Lamb Korma $15.00
    • Tender boneless lamb pieces cooked in a rich cashew nut gravy
  • Mixed Platter for Two $15.00
    • Chicken tikka, seekh kebab, onion bhaji and samosa
  • Peshawari Naan $5.50
    • Naan stuffed with nuts
  • -Paneer Methi Malai $13.90
    • Homemade cottage cheese cooked with fenugreek cashew nut, ground spices and cream
  • -Lamb Mushroom Masala $15.50
    • Fresh mushroom tender diced lamb cooked with garlic, tomato and onion sauce
  • -Butter Chicken $14.50
    • Boneless chicken pieces marinated overnight, cooked in tandoori oven and smothered in alluringly spices and creamy tomato gravy
  • Roti $3.00
    • Wholemeal bread baked in charcoal oven
  • Suitable for ages 4 - 11 years
  • DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
  • Plum & cranberry chicken burger $23.00
    • Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
  • Sautéed mushrooms (GF)(V) $17.50
    • Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
  • Chicken salad (DF) (V) $23.00
    • Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
  • Garlic bread $9.80
    • Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
  • Please inform our staff of any allergies or dietary requirements
  • -Creamy mushrooms
  • Steam Fish with chopped Hot Chilli $28.00
  • Vermicelli Singapore Style Med $15.00/Lge $20.00
  • Stir fry Choy Sum with Garlic Med $15.00/Lge $22.00
  • Sweet & Sour Whole Fish $48.00
  • Prawns with Maggie Sauce $30.00
  • Honey Chicken $23.00
  • Marinated Chicken Shreds $8.50
  • Fried Chicken with Chilli Bean $25.00
  • Chicken Dosa $14.99
    • Dosa served with fillings of spiced chicken mince with green peas
  • Love Story Naan $6
    • Soft unleavened bread stuffed with olives, cheese, cashew nut and Chef’s special handpicked ingredients.
  • Mango Kulfi $6
    • A frozen desert prepared with seasoned sweet milk with mango pulp.
  • Veg Korma $14.99
    • Fresh vegetables cooked in cashew based creamy sauce
  • Tamarind Chutney $3
  • Non Vegetarian $80
    • 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) any 3 NonVeg Curry and 1 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
  • Butter Chicken $16.99
    • Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
  • Paneer Jalfrezi $16
    • Cottage cheese cooked with onion, tomato, capsicum and lemon juice.
  • Soup of the day $14
    • with Fresh Bread
  • Garlic Bread with Cheese $14
  • Hot Smoked Salmon Kedgeree $28.5
    • with Curried Basmati rice, boiled egg, & fresh Spices
  • Nachos with Chilli Beef $15.5
    • with Three Bean Chilli - Vegetarian
  • Pastas with Garlic Bread $19.5 add chicken $6.00
    • with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
  • Aberdeen Angus Pure Scotch Fillet $35
    • 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
  • Amayjen Salads $20
    • with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
  • Baked Potatoes $18.5
    • with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
  • BAGELS $6.00
  • SANDWICH, FRUIT & CHIPS $6.00
  • TOASTED SANDWICHES $6.00
  • MUFFINS & SCONES $3.80
  • CHICKEN NUGGETS & CHIPS $7.50
  • SOUTHERN FRIED CHICKEN $13.50
    • with chips & salad
  • DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
  • CHICKEN BURGER 'N' CHIPS $14.00
  • ICE CREAM SUNDAE $5.00
  • PANCAKES $12.50
    • with bacon, banana and maple syrup
  • B.L.T $13.00
    • with hollandaise and plum sauce
  • SALADS From $3.00
  • FRESH SANDWICH From $4.50
  • OMELETTE $14.50
    • ham, cheese, mushroom, tomato + toast
  • CHICKEN CAESAR SALAD $14.50
  • CHIPS $8.50
    • with aioli
  • Eggs,Spinach $3.5
  • Bangers and mash $19.50
  • Seafood chowder $18
  • Grilled sammies
  • Corned beef and pickles $13.50
  • Mushrooms,Bacon, Avocado $4
  • Roast pumpkin, blue cheese and walnut risotto $18
  • Eggs benedict $17
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Pan Fried $33.50
    • Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
  • Twice Cooked Pork Belly $29.50
    • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
  • Tempura Battered $30.50
    • Served with fries and a side salad accompanied by homemade tartare and lemon
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Salt n Pepper Tempura $12.00
    • Served w lemon cider vinegar & your choice of/Prawns
  • Salt n Pepper Tempura $15.00
    • Served w lemon cider vinegar & your choice of/Scallops
  • 150g Wagyu Beef Burger $25.50
    • Artisan ciabatta loaf w smoked cheddar, beetroot relish, lettuce, tomato, & Japanese mayo, served w fries
  • Two eggs $5.00
  • Chicken Ballantine $34.00
    • Free-range Chicken stuffed with wild mushroom, chorizo & pistachio, wrapped in bacon & glazed w a sticky jus.
  • Tiger Prawns & Scallops $18/MainSize$28.50
    • Always fresh, cooked in a fragrant lemon, garlic & chilli cream sauce, garnished with smoked salmon.( the withMain size served w rice)
  • Served w French fries & salad or vegetables and your choice of/Hotdogs $15.00
  • Chicken Wings Half$15/Full$25
    • Hot n Spicy
  • Tuna roll 5p $6.50
    • Tuna / lettuce / carrot / cucumber / capsicum
  • Hot seafood soup $13.50
  • Fried dumpling 5p $5.00
  • Chicken teriyaki $13.50
  • Teriyaki chicken roll 5p $6.50
    • Teriyaki chicken / Avocado
  • Chicken cutlet $13.50
  • Salad roll 5p $6.50
  • Salmon salad $8.00
Charlie's Bakery & Cafe

Charlie's Bakery & Cafe

location

Address

84 Main Street, Pahiatua, New Zealand

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Location
84 Main Street, Pahiatua, New Zealand
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