Charlotte's Kitchen in Auckland Menu

LUNCH LUNCH
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Croquettes $17.5
    • house smoked fish / romesco fennel & apple slaw
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Calamari $17.5
    • Tomato/ cucumber / olives
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese burnt butter
  • Cubano Sandwich $18.5
    • Mojo marinated pork / leg ham / Swiss cheese mustard / baguette / dill pickles
  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Waikare Inlet Oysters $21/$40
    • Tempura w Chipotle mayo
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
  • Grass Fed Scotch Fillet $30
    • duck fat potatoes / green onion /vine tomato greens / red chimichurri
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens
  • Charlotte’s Pizzas see below
    • Please see Pizza Menu
ENTREES ENTREES
  • Aglio Pizza Bread $15
    • roasted garlic / rosemary salt / EVOO
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Calamari $17.5
    • Tomato / cucumber / olives / feta / red onion
  • Croquettes $17.5
    • house smoked fish / romesco roasted peanut slaw
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese / burnt butter
  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Waikare Inlet Oysters $21/$40
    • Tempura w Chipotle mayo
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
MAINS MAINS
  • Prawn and Pea Risotto $26.5
    • garlic chips / serrano ham crackling pea feathers /avocado oil
  • Roasted ½ Free-range Chicken $28
    • creamed potato mash / roasted peanut slaw white truffle jus
  • Osso buco $29.5
    • Rose Veal / saffron risotto / gremolata
  • Grass Fed Scotch Fillet $30
    • duck fat potatoes / green onion /vine tomato greens / red chimichurri
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
  • Slow Roasted Free-range Pork Knuckle $40 / $60
    • braised red cabbage / duck fat roasted potato sour apple
  • Slow roasted lamb shoulder $65
    • slow roast vegetables / duck fat potatoes lamb Jus
  • Charlotte’s Pizzas see below
    • Please see Pizza Menu
CHARLOTTE’S SIDES CHARLOTTE’S SIDES
  • Kumara Bread $3
  • Gluten Free Bread $5
  • Roasted Peanut Slaw $5
  • Crispy Fries W Rosemary Salt & Aioli $7
  • Creamy Potato Mash $7.5
  • Rocket, Pear & Parmigiano Cheese Salad $8
  • Duck Fat Roasted Potatoes & Sauce Rouille $8
  • Steamed Greens W Lemon Butter / Toasted Almonds $8
CHARLOTTE’S PIZZAS CHARLOTTE’S PIZZAS
  • Margherita $20
    • tomato / buffalo mozzarella / fresh basil / EVOO
  • Prosciutto $22
    • tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
  • Formaggio Blue $24
    • salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula
  • Carne $25
    • tomato / ground salami / pork & fennel sausage / buffalo mozzarella / prosciutto de parma chilli / arugula
  • Pesce $25
    • salsa Bianca / fior de latte / smoked hapuka cipollini onion / caper berries / preserved lemon
DESSERTS DESSERTS
  • Charlottes Mess $12.5
    • meringue / cream / kahlua marinated berries
  • Belgian Chocolate Bavaroise $12.5
    • sour cherry / coconut / chocolate almond soil
  • Mahoe Yoghurt Panacotta $12.5
    • mango coulis / spiced granola / white chocolate powder / raspberry
  • European Cheese Selection $40 / $10
    • Le rustique camembert / Gorgonzola Piccante ashed log Goats cheese / Chaumes classique washed rind falwasser crackers / truffled honey pear & fig chutney
DESSERTS - AFFOGATO SELECTION DESSERTS - AFFOGATO SELECTION
  • Charlotte’s Espresso Martini $17
    • Blue Duck Vodka, Patron XO, Liquor 43, espresso, spiced ginger
  • Naughty Hot Chocolate $9
    • Hot Chocolate with milk chocolate drops & your choice of Frangelico or Baileys
  • Affogato $7
    • Vanilla bean ice cream served with max coffee espresso
  • Affogato $12
    • with Frangelico, Baileys, or Kahlua
BREAKFAST BREAKFAST
  • Eggs on Toast $10
    • two eggs cooked to your liking
  • Freshly Cut Pineapple & Blueberries $9.5
    • mint / lime / pink pepper / pistachio / crème fraiche
  • Trio of Northland Mushrooms $16
    • rich marsala cream / toasted brioche micro cress
  • Spanish Eggs $16
    • spicy white beans / chorizo / tomatoes baked egg / kumarabread
  • Beetroot Cured Salmon $17
    • 7 grain toast / slow poached egg / avocado caper berries / horseradish crème
  • Thick Cut Belly Bacon $17.5
    • kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise
BREAKFAST - SIDES BREAKFAST - SIDES
  • Thick Cut Belly Bacon $5
  • Beet Cured Salmon $5
  • Kumara Rösti $4
  • Seven Grain Toast $3
  • Kumara Bread $3

Nearby Sample Menus

  • Combination meats & veges $14.50
  • Roast Pork $14.00
  • Chicken fu yoong $10.00
  • Black bean squid chow mein
    • Cooked with fresh squid, bear sprouts, cashew nuts, veges
  • Sausage $1.20
  • Pork & tomatos & veges $13.00
  • Chow mein mith noodles, chop suey no noodles
  • Bacon $4.20
  • Chicken Wings $8.50
    • Fried chicken wings, garlic and pepper served with sweet chilli sauce
  • Pla Ma Kam $24.50
    • Deep fried whole snapper with tamarind sauce
  • V=Vegetarian Option
  • Pad Krapow (V) $17.50
    • Stir fried chicken, beef or pork with garlic, green beans, vegetables and sweet basil
  • Tom Yum Chicken $8.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Kratiam Goong $20.50
    • Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
  • Yum Seafood $22.50
    • Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
  • Yellow Curry (V) $17.50
    • Aromatic and rich curry with chicken, beef or pork
  • Bona Mixed Grilled $25
    • Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
  • Scallop $18.50
    • With garlic,oregano, and tomato cream sauce
  • Rum, Raisin and Walnut ice cram $9
    • Rum, Raisin and Walnut Icecram
  • Mixed Berry cheese cake $9
    • Mixed Berry cheese cake
  • Salmon supreme $17 / $25
    • Tomato sauce, cheese, spinach, smoked salmon, capers, olives
  • Seafood chowder $12
    • Seafood chowder
  • Tomato soup $12
    • Tomato soup
  • Seafood Platter $19.50
    • pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad, fries aioli
  • Una Don $15.00
    • Grilled Eel on Steamed Rice
  • Fish Hot Stew / Fish Roe Hot Stew $17.00
  • Tofu Salad / Chicken Salad / Chicken Karaage (3pcs) $9.00
  • Crispy Prawn Set / Chicken Teriyaki Set / Salmon Set / Crispy Chicken Set $10.00
  • Dragon Roll (6pcs) $14.00
    • Salmon, avocado with fish roe
  • Zensai Tempera $10.00
    • 1 prawn, 7 veges
  • Unagi Kabayaki $20.00
    • Grilled Eel with Traditional Eel Sauce
  • - Small 20 pcs $28.00
  • Double Chocolate Mousse Cake (GF) $14.90
    • 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
  • Potato Mash (GF) (HC) $6.90
  • Classic T-Bone Steak $44.90
    • Aged for 90 days, 500gm steak with fries or wedges & béarnaise sauce
  • Pan Roast Chicken Breast (GF) $35.90
    • Sancho seasoning, steamed cauliflower, horseradish gribiche
  • Chef’s Soup Of The Day $10.90
    • Warm dinner roll & butter
  • Classic Caesar Salad E $17.90 / M $23.90
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
  • (GF) - Gluten Free /(HC) - Healthy Choice
  • Monday - Saturday $49.50
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • -Garlic & White Wine (GF) $17.90
  • Available All Day & Night
  • with Mild Yellow Curry Sauce S $7 L $10
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • - Mild Yellow Curry $17.90
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Vegetable Hooba Zen $8.90
  • Crispy Chicken Zen $14.80
  • Chicken Curry Zen $8.90
  • Pork Gyoza Zen $8.90
  • Pork Kakuni Zen $14.80
  • Salmon & Tuna Bowl $8.90
  • Grilled Salmon Zen $14.80
  • Salmon & Tuna Sashimi Zen $14.80
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • Pepperoni Wheel $5.00
  • Garlic Knot $1.50
  • Mushroom, capsicum, tomato $4.00
  • Onions, olives $2.00
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • Meat Lovers S $9/ L $16
  • Big Breakfast $14
  • French Toast $14
  • Mixed Salad $15
  • Falafel salad $13
  • Gheimeh Persian Stew $18
  • Chicken Satay $11
  • Margherita S $7/ L $12
  • 14. Mini Velvet Lady $10.90
    • 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
  • Mango $1
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
  • 17. Manburger $22.90
    • our biggest burger ever! Beef pattia, venison pattia, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli
  • Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
  • 9. Babe $14.50
    • looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
  • Minis
    • these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
  • Crispy Chicken balls $5.90
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • Meatballs in casserole $10.00
  • Mee Mamak $11.00/$13.00/$10.00
    • fried yellow noodles Mamak style w tomato & tofu
  • Si Chuan Grilled Fish $29.90
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Chocolate Toast $4.90
  • CHEESY WHEEZY from $2.50
  • FISH $5.00
  • CHIPS(400 g. precooked $2.50
  • G $12.00
    • 3 fish, 2 spring rolls, $2.50 chips
  • STEAK & ONION $5.00
  • BLUE COD $5.90
  • MILKSHAKE $3.50
  • CHEESE $3.00
  • Chicken udon $13.00
  • 40 pcs nigiri $75.00
    • Mixed
  • Fresh salon don $15.00
  • Unagi don $17.00
  • Vegeterian udon $11.00
  • Pork spicy don $14.00
  • Tofu don(vegeterain) $12.00
  • Miso soup $2.00
  • Chicken med $13.90
    • Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • ●toppings
  • Moe $13.90
    • Chargrilled chicken breast with vege relish, brie cheese, handmade salad & mustard, all on a fresh toasted bun
  • Blue bull $13.90
    • Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun
  • Kingpin $15.50
    • Chargrilled beef pattie & two pieces of bacon with plum sauce, fried egg, cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
  • *Vegan Friendly
  • Skinny vege $9.90
    • A mini version of the Falafel Med. Deep-fried falafel with a half sized salad, hummus, yoghurt, & plum sauce, all on a smaller, fresh toasted bun
  • Hurk $15.50
    • Chargrilled chicken breast & panfried falafel with hummus & garlic yoghurt, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Tofu Pudding with honey bean $8.00
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Coconut taro w/black rice ball $7.50
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Tofu Pudding with peanuts $8.00
  • Tofu Pudding with tapioca $8.00
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
Charlotte's Kitchen

Charlotte's Kitchen

location

Address

69 Marsden Road, Paihia Wharf,, Paihia, Auckland, 0200, New Zealand

phone

Phone

094028296

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Pizza , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
69 Marsden Road, Paihia Wharf,, Paihia, Auckland, 0200, New Zealand