Charlotte's Kitchen in Auckland Menu

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Chicken & Lime Soup $13.5
- chicken / lime / black beans / coriander
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
Croquettes $17.5
- house smoked fish / romesco fennel & apple slaw
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
Calamari $17.5
- Tomato/ cucumber / olives
Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese burnt butter
Cubano Sandwich $18.5
- Mojo marinated pork / leg ham / Swiss cheese mustard / baguette / dill pickles
Green Lipped Mussels $19.5
- confit garlic / cream / parsley /baguette sauce rouille
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Waikare Inlet Oysters $21/$40
- Tempura w Chipotle mayo
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire
Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens
Charlotte’s Pizzas see below
- Please see Pizza Menu

Aglio Pizza Bread $15
- roasted garlic / rosemary salt / EVOO
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
Chicken & Lime Soup $13.5
- chicken / lime / black beans / coriander
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
Calamari $17.5
- Tomato / cucumber / olives / feta / red onion
Croquettes $17.5
- house smoked fish / romesco roasted peanut slaw
Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese / burnt butter
Green Lipped Mussels $19.5
- confit garlic / cream / parsley /baguette sauce rouille
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Waikare Inlet Oysters $21/$40
- Tempura w Chipotle mayo
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire

Prawn and Pea Risotto $26.5
- garlic chips / serrano ham crackling pea feathers /avocado oil
Roasted ½ Free-range Chicken $28
- creamed potato mash / roasted peanut slaw white truffle jus
Osso buco $29.5
- Rose Veal / saffron risotto / gremolata
Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
Slow Roasted Free-range Pork Knuckle $40 / $60
- braised red cabbage / duck fat roasted potato sour apple
Slow roasted lamb shoulder $65
- slow roast vegetables / duck fat potatoes lamb Jus
Charlotte’s Pizzas see below
- Please see Pizza Menu

Kumara Bread $3
Gluten Free Bread $5
Roasted Peanut Slaw $5
Crispy Fries W Rosemary Salt & Aioli $7
Creamy Potato Mash $7.5
Rocket, Pear & Parmigiano Cheese Salad $8
Duck Fat Roasted Potatoes & Sauce Rouille $8
Steamed Greens W Lemon Butter / Toasted Almonds $8

Margherita $20
- tomato / buffalo mozzarella / fresh basil / EVOO
Prosciutto $22
- tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
Formaggio Blue $24
- salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula
Carne $25
- tomato / ground salami / pork & fennel sausage / buffalo mozzarella / prosciutto de parma chilli / arugula
Pesce $25
- salsa Bianca / fior de latte / smoked hapuka cipollini onion / caper berries / preserved lemon

Charlottes Mess $12.5
- meringue / cream / kahlua marinated berries
Belgian Chocolate Bavaroise $12.5
- sour cherry / coconut / chocolate almond soil
Mahoe Yoghurt Panacotta $12.5
- mango coulis / spiced granola / white chocolate powder / raspberry
European Cheese Selection $40 / $10
- Le rustique camembert / Gorgonzola Piccante ashed log Goats cheese / Chaumes classique washed rind falwasser crackers / truffled honey pear & fig chutney

Charlotte’s Espresso Martini $17
- Blue Duck Vodka, Patron XO, Liquor 43, espresso, spiced ginger
Naughty Hot Chocolate $9
- Hot Chocolate with milk chocolate drops & your choice of Frangelico or Baileys
Affogato $7
- Vanilla bean ice cream served with max coffee espresso
Affogato $12
- with Frangelico, Baileys, or Kahlua

Eggs on Toast $10
- two eggs cooked to your liking
Freshly Cut Pineapple & Blueberries $9.5
- mint / lime / pink pepper / pistachio / crème fraiche
Trio of Northland Mushrooms $16
- rich marsala cream / toasted brioche micro cress
Spanish Eggs $16
- spicy white beans / chorizo / tomatoes baked egg / kumarabread
Beetroot Cured Salmon $17
- 7 grain toast / slow poached egg / avocado caper berries / horseradish crème
Thick Cut Belly Bacon $17.5
- kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise

Thick Cut Belly Bacon $5
Beet Cured Salmon $5
Kumara Rösti $4
Seven Grain Toast $3
Kumara Bread $3

Nearby Sample Menus

Cheese $2.80
Chicken $10.50
Other $1.00
Crab Stick $1.40
Steak $11.00
Plain $9.50
BBQ Pork $11.50
Vegetable $10.00

Add smoked chicken $5
(available until close)
Mussel & saffron chowder with toasted ciabatta $15.9
Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
- Scotch $29.9
Buttermilk fried chicken & chilli cabbage sliders (3) $16.9

Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs

Vietnamese Fresh Shredded Pork Skin Rolls $9.00
Special Pork & Noodles with Coconut Cream $13.50
Shredded Chicken $10.00
Cambodian Noodle Soup $11.00
Beef $11.00
Shrimp $14.00
Curry Chicken $11.00
Vietnamese Grilled Pork Patties $8.00

Chicken burger $20
- Grilled chicken with bacon, cheese, tomato and lettuce on a toasted Ciabatta roll, served with shoestring fries and aioli
Lamb rack $30.5
- Served with crispy bacon, green beans, crushed minted peas and green peppercorn jus
Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
Fish and chips $19.5
- Beer battered market fish served with salad greens, shoestring fries and Aioli (Please ask your service staff for todays catch)
Paper Moon Fish & Chips $19.5
- Beer battered market fish served with salad greens, skinny fries and tartare sauce
Hot Cakes $18.5
- Add bacon
Chocolate brownie $9
- with chocolate sauce and vanilla bean ice cream
Salt & Pepper Squid $17.5
- Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli

Small $15.00
Small $8.00
Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Medium $19.00
Pasta of the Week $16.00
- Check Specials Board
All mains come with a serving from the Vegetable & Salad Bar.
Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings
Chicken Schnitzel $19.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.

Seasonal Soup(GF) $14.00
Add poached Egg $2.0
Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
Add poached egg $2.0
Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50

Pineapple $0.50
Cheese & onion $4.00
Cheese $0.50
Bacon egg $5.50
Ham cheese tomato $5.50
Cheese tomato onion $5.00
Pineapple fritter $1.20
Spring roll $2.50

With Purchase of any Drink / Other Time $8 Extra
Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
1 person $29
Irish gourmet shepherd's pie $17.00
Chicken Nuggets $12.00
Chicken schnitzel $19.00
- (Tender golden crumbed chicken served with homemade battered fries n salad
- MUDDY SPECIAL PIZZA
Fish of the day $25.00
- (With Fresh herb and spice serve with salad & fries)

Prawns with garlic Chilli $27
Kun- pao prawns $27
Pork tripe with the five spices sauce $ 32
Chicken with the five spices sauce $38
Pork with fungus $16
Prawns with Sichuan famous sauce $29
Sichuan chicken $18
Fish fillet in Chilli sauce $23

Small intestine BBQ $38.00
Rumen BBQ $45.00
Large intestine BBQ $36.00
Non-Marinated Rib $18.00
Fried Rice $3.00
Steamed Rice (incl, Soy Stew) $2.00
Rumen + Marbling BBQ $40.00
Abomasums $18.00
- Pork / Beef

Pork meat Luncheon $4.00
Seaweed $2.00
Chop bell pepper Chinese cabbage $12.50
Beef with cumin $18.00
Prawn $4.00
Braised chicken (in bones) $16.00
Fish Ball $4.00
Fried noodles with seafood $12.00

Potato puree, truffle butter $9.95
Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
Prawn mac ‘n’ cheese, crayfish béchamel $12.95
House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce

Double Happy $2.80
Bacon & Egg $4.00
Pepper Steak $3.80
Teriyaki Chicken Rice $7.50
Egg $3.00
Chips $2.80
Ham, Cheese, Pineapple $3.90
Vogel Sandwiches $4.00

PRAWN FRIED RICE $12.90
CHICKEN OR SEAFOOD YAKI SOBA $14.90
- served with rice & miso soup
BEEF TERIYAKI $18.90
- served with salad, rice and miso soup
CHICKEN DRIED NOODLE $12.90
BEEF BENTO $19.90
- beef, tempura, sushi roll, salad, rice & miso soup
DUMPLING RAMEN $12.90
SEAFOOD RAMEN $12.90
CHICKEN RAMEN $12.90

Charlotte's Kitchen

Auckland Region > Auckland > Charlotte's Kitchen

Address

69 Marsden Road, Paihia Wharf,, Paihia, Auckland, 0200, New Zealand

Phone

094028296

Email

hello@charlotteskitchen.co.nz

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , New Zealand , Pizza , Seafood , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Charlotte's Kitchen in Auckland Menu

Nearby Sample Menus

Charlotte's Kitchen

Auckland Region > Auckland > Charlotte's Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

69 Marsden Road, Paihia Wharf,, Paihia, Auckland, 0200, New Zealand

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