Charlotte's Kitchen in Auckland Menu

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Chicken & Lime Soup $13.5
- chicken / lime / black beans / coriander
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
Croquettes $17.5
- house smoked fish / romesco fennel & apple slaw
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
Calamari $17.5
- Tomato/ cucumber / olives
Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese burnt butter
Cubano Sandwich $18.5
- Mojo marinated pork / leg ham / Swiss cheese mustard / baguette / dill pickles
Green Lipped Mussels $19.5
- confit garlic / cream / parsley /baguette sauce rouille
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Waikare Inlet Oysters $21/$40
- Tempura w Chipotle mayo
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire
Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens
Charlotte’s Pizzas see below
- Please see Pizza Menu

Aglio Pizza Bread $15
- roasted garlic / rosemary salt / EVOO
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
Chicken & Lime Soup $13.5
- chicken / lime / black beans / coriander
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
Calamari $17.5
- Tomato / cucumber / olives / feta / red onion
Croquettes $17.5
- house smoked fish / romesco roasted peanut slaw
Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese / burnt butter
Green Lipped Mussels $19.5
- confit garlic / cream / parsley /baguette sauce rouille
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Waikare Inlet Oysters $21/$40
- Tempura w Chipotle mayo
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire

Prawn and Pea Risotto $26.5
- garlic chips / serrano ham crackling pea feathers /avocado oil
Roasted ½ Free-range Chicken $28
- creamed potato mash / roasted peanut slaw white truffle jus
Osso buco $29.5
- Rose Veal / saffron risotto / gremolata
Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
Slow Roasted Free-range Pork Knuckle $40 / $60
- braised red cabbage / duck fat roasted potato sour apple
Slow roasted lamb shoulder $65
- slow roast vegetables / duck fat potatoes lamb Jus
Charlotte’s Pizzas see below
- Please see Pizza Menu

Kumara Bread $3
Gluten Free Bread $5
Roasted Peanut Slaw $5
Crispy Fries W Rosemary Salt & Aioli $7
Creamy Potato Mash $7.5
Rocket, Pear & Parmigiano Cheese Salad $8
Duck Fat Roasted Potatoes & Sauce Rouille $8
Steamed Greens W Lemon Butter / Toasted Almonds $8

Margherita $20
- tomato / buffalo mozzarella / fresh basil / EVOO
Prosciutto $22
- tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
Formaggio Blue $24
- salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula
Carne $25
- tomato / ground salami / pork & fennel sausage / buffalo mozzarella / prosciutto de parma chilli / arugula
Pesce $25
- salsa Bianca / fior de latte / smoked hapuka cipollini onion / caper berries / preserved lemon

Charlottes Mess $12.5
- meringue / cream / kahlua marinated berries
Belgian Chocolate Bavaroise $12.5
- sour cherry / coconut / chocolate almond soil
Mahoe Yoghurt Panacotta $12.5
- mango coulis / spiced granola / white chocolate powder / raspberry
European Cheese Selection $40 / $10
- Le rustique camembert / Gorgonzola Piccante ashed log Goats cheese / Chaumes classique washed rind falwasser crackers / truffled honey pear & fig chutney

Charlotte’s Espresso Martini $17
- Blue Duck Vodka, Patron XO, Liquor 43, espresso, spiced ginger
Naughty Hot Chocolate $9
- Hot Chocolate with milk chocolate drops & your choice of Frangelico or Baileys
Affogato $7
- Vanilla bean ice cream served with max coffee espresso
Affogato $12
- with Frangelico, Baileys, or Kahlua

Eggs on Toast $10
- two eggs cooked to your liking
Freshly Cut Pineapple & Blueberries $9.5
- mint / lime / pink pepper / pistachio / crème fraiche
Trio of Northland Mushrooms $16
- rich marsala cream / toasted brioche micro cress
Spanish Eggs $16
- spicy white beans / chorizo / tomatoes baked egg / kumarabread
Beetroot Cured Salmon $17
- 7 grain toast / slow poached egg / avocado caper berries / horseradish crème
Thick Cut Belly Bacon $17.5
- kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise

Thick Cut Belly Bacon $5
Beet Cured Salmon $5
Kumara Rösti $4
Seven Grain Toast $3
Kumara Bread $3

Nearby Sample Menus

Steamed Rice [V][GF] $3
Mabo Tofu Don $16
- Wok fried tofu with spricy pork mince on steamed rice, spring onion.
Ban Ban Chicken $16
- Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
Crispy Noodle Salad[V] $11
- Crispy noodles, green salad, shredded leek, mayo.
Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.
Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
Steamed Gyoza $9.50
- Steamed dumplings with chicken, prawn, corriander and cabbage.
Goma Miso Green Beans $9
- Boiled green beans with miso sesame sauce.

Battered sausage $1.80
Scallops $1.80
- South island (battered)
Banana $1.70
- With sugar
Meat extras $3.00
Cheeseburger $7.00
Curry & rice, vegetarian and spring rolls $3.00 ea
Kumara chips scoop $5.50
Other extras $1.00

Mozzarella Cheese & chicken Wonton $6.80
Pork $10.00
Grilled Eel $16.00
Large serving on top of your ramen $2.00
Cashu $4.00
Teriyaki tofu $10.00
Kaisen Chashu $13.80
Teriyaki Beef $10.00

●Bagel $7.50
- With cream cheese & jam
Specials
- Watch out for our blackboard specials
Savoury Mince & Toast $16.00
- Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
Huia Muesli $12.50
- Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
-Add your choice of extras
●Mix it Up with Choice of Extras
●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
-Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00

Vegetarian Linguini $27.5
- w/- char-grilled chicken
Eggplant Parmigano $19.5
- a true Italian delight in a rich Napoletana sauce
Char-grilled Calamari Salad $26.5
- rocket, roast garlic, baby spinach, balsamic & virgin olive oil
Scampi Tail Linguini $33 share $45
- garlic, chilli, Italian parsley & lime
Seafood Risotto $29.5
- sautéed prawns, mussels, calamari, cockles, scallops & fresh fish
Fresh Crab Spaghettini (50gms) $26.5 / $44.5
- lemon butter, chilli
Eggplant $25.9
- Eggplant, zucchini, capsicum, roasted garlic, capers, olives, fresh rosemary & goats cheese
Salami $25.9
- Salami, anchovies, capers, olives, chorizo, mushrooms, chilli & oregano

Omelette $14.50
- Ham, cheese, & tomato with toast
-Scoop $3.00
Greek Salad $19.50
- With red onions, feta, & olives mixed with light balsamic dressing
Bacon & mushroom $18.50
- Folded into a delicious parmesan cream sauce
2 fried eggs $4.00
Bacon $6.00
Salt & Pepper Squid Salad $23.50
- Served on a fresh garden salad with olives & feta with chilli passionfruit dressing
Avocado $2.50

Miso Soup $2.60
Shrimp Roll (4 pieces) $5.00
Crispy Chicken Ramen $12.50
- Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
Chicken Miso Katsu Ramen $12.50
- Crumbed chicken with original miso sauce on top.
Salmon Roll (4 pieces) $5.00
Beef Sukiyaki Zen $8.90
Teriyaki Chicken Zen $14.80
Chicken Curry Zen $8.90

Beef With Ginger & Shallot $15.80
Deep Fried Chicken $14.80
Honey Glazed Steak/Lamb $30.00
Chicken Ball With Curry $15.80
Chicken With Seasonal Vege On Rice $8.80
Crispy Roast Pork $17.00
Fried Vegetable With Squid $15.80
Roast Pork Tofu On Rice $8.80

BOYSENBERRY CHEESECAKE $3.50
KUMARA $0.90
GOLDEN POTATO $0.70
CHICKEN $7.50/$6.00
MILKSHAKE OR THICKSHAKE $5.00
EXTRA SHANK $10.00
DRUM STICK $3.30
THIGH $3.80

-3 Fish
Smoked fish $3.00
-4 Potatos fritters
Cheese/Egg/Pattie/Bacon/Salad $1.00 each
#5 $10.00
-1Fish
- Bacon meal
-2 Eggs

New York Bagel $7.50
- w/ preserve jam and cream cheese
Sierra 3 Kings Mince $13.50
- House beef mince with poached egg & toasted ciabatta
Malaysian Chicken Curry (Boneless, Hot) $14.50
- Authentic Malaysian house curry served w/ grilled roti canai
Thai Beef Salad $16.50
- Marinated pan-fried beef strips w/ salad greens, sesame seeds, crispy noodle & zesty Asian dressing
Mushroom & Parmesan Risotto $14.50
- w/ rocket, lemon wedge and olive oil
Beef Nacho $17.50
- w/ salsa, cheese, avocado & sour cream
add: fresh tomato + mushroom $3.00
Smoked salmon $6.50

Chicken Burger
Gourmet Savoury Mince
Bircher Muesli
Eggs Benedict
Homemade Honey Toasted Muesli,
Risotto
Pulled Pork
Creamy Mushrooms

Chicken Soup $10.00
- Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
Chicken Noodles $11.00
- Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
Gulai Kepala Ikan (Fish Curry) $12.50
- Traditional fish soup with special coconut spicy curry sauce. Rice Included
Beef Rendang $13.00
Ikan Asam Pedas (Fish Chilli) $12.50
- Fried Grilled fish served with chilli, tamarind and tomato paste
Terasi Noodles $11.00
- Special Stir.fried noodle with chicken, prawns, cabbage and tomatoes. Vegetarian Available
Oseng-Oseng $11.00
- Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
Chicken Balado $11.50
- Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes

(GF)Gluten Free
Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
Half roast Duck $37.5
- cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
*Can be Gluten Free
Mbs 7+Wagyu Rump Steak * $39.5
- 250g
Steamed seasonal Greens (gf) (V) (df) $3.85

Kids Roll $6.00
- (Salmon & Teriyaki Chicken) 8 Piece Per Pack
Gyoza (6 Piece) $6.00
Katsu Chicken Rice Small $6.00
Katsu Chicken Rice Large $8.00
- Katsu Chicken On Sushi Rice
Teriyaki Chicken Salad Large $10.00
- Seasonal Vege, Teriyaki Chicken & Rice Ball
Katsu Chicken & Avocado $10.00
- California Roll 8 Piece Per Pack
Tempura Udon Noodle Soup $10.00
Oyako Don (Miso Soup Include) $10.00

Charlotte's Kitchen

Auckland Region > Auckland > Charlotte's Kitchen

Address

69 Marsden Road, Paihia Wharf,, Paihia, Auckland, 0200, New Zealand

Phone

094028296

Email

hello@charlotteskitchen.co.nz

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , New Zealand , Pizza , Seafood , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Charlotte's Kitchen in Auckland Menu

Nearby Sample Menus

Charlotte's Kitchen

Auckland Region > Auckland > Charlotte's Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

69 Marsden Road, Paihia Wharf,, Paihia, Auckland, 0200, New Zealand

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