Charlotte's Kitchen in Auckland Menu

LUNCH LUNCH
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Croquettes $17.5
    • house smoked fish / romesco fennel & apple slaw
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Calamari $17.5
    • Tomato/ cucumber / olives
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese burnt butter
  • Cubano Sandwich $18.5
    • Mojo marinated pork / leg ham / Swiss cheese mustard / baguette / dill pickles
  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Waikare Inlet Oysters $21/$40
    • Tempura w Chipotle mayo
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
  • Grass Fed Scotch Fillet $30
    • duck fat potatoes / green onion /vine tomato greens / red chimichurri
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens
  • Charlotte’s Pizzas see below
    • Please see Pizza Menu
ENTREES ENTREES
  • Aglio Pizza Bread $15
    • roasted garlic / rosemary salt / EVOO
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Calamari $17.5
    • Tomato / cucumber / olives / feta / red onion
  • Croquettes $17.5
    • house smoked fish / romesco roasted peanut slaw
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese / burnt butter
  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Waikare Inlet Oysters $21/$40
    • Tempura w Chipotle mayo
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
MAINS MAINS
  • Prawn and Pea Risotto $26.5
    • garlic chips / serrano ham crackling pea feathers /avocado oil
  • Roasted ½ Free-range Chicken $28
    • creamed potato mash / roasted peanut slaw white truffle jus
  • Osso buco $29.5
    • Rose Veal / saffron risotto / gremolata
  • Grass Fed Scotch Fillet $30
    • duck fat potatoes / green onion /vine tomato greens / red chimichurri
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
  • Slow Roasted Free-range Pork Knuckle $40 / $60
    • braised red cabbage / duck fat roasted potato sour apple
  • Slow roasted lamb shoulder $65
    • slow roast vegetables / duck fat potatoes lamb Jus
  • Charlotte’s Pizzas see below
    • Please see Pizza Menu
CHARLOTTE’S SIDES CHARLOTTE’S SIDES
  • Kumara Bread $3
  • Gluten Free Bread $5
  • Roasted Peanut Slaw $5
  • Crispy Fries W Rosemary Salt & Aioli $7
  • Creamy Potato Mash $7.5
  • Rocket, Pear & Parmigiano Cheese Salad $8
  • Duck Fat Roasted Potatoes & Sauce Rouille $8
  • Steamed Greens W Lemon Butter / Toasted Almonds $8
CHARLOTTE’S PIZZAS CHARLOTTE’S PIZZAS
  • Margherita $20
    • tomato / buffalo mozzarella / fresh basil / EVOO
  • Prosciutto $22
    • tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
  • Formaggio Blue $24
    • salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula
  • Carne $25
    • tomato / ground salami / pork & fennel sausage / buffalo mozzarella / prosciutto de parma chilli / arugula
  • Pesce $25
    • salsa Bianca / fior de latte / smoked hapuka cipollini onion / caper berries / preserved lemon
DESSERTS DESSERTS
  • Charlottes Mess $12.5
    • meringue / cream / kahlua marinated berries
  • Belgian Chocolate Bavaroise $12.5
    • sour cherry / coconut / chocolate almond soil
  • Mahoe Yoghurt Panacotta $12.5
    • mango coulis / spiced granola / white chocolate powder / raspberry
  • European Cheese Selection $40 / $10
    • Le rustique camembert / Gorgonzola Piccante ashed log Goats cheese / Chaumes classique washed rind falwasser crackers / truffled honey pear & fig chutney
DESSERTS - AFFOGATO SELECTION DESSERTS - AFFOGATO SELECTION
  • Charlotte’s Espresso Martini $17
    • Blue Duck Vodka, Patron XO, Liquor 43, espresso, spiced ginger
  • Naughty Hot Chocolate $9
    • Hot Chocolate with milk chocolate drops & your choice of Frangelico or Baileys
  • Affogato $7
    • Vanilla bean ice cream served with max coffee espresso
  • Affogato $12
    • with Frangelico, Baileys, or Kahlua
BREAKFAST BREAKFAST
  • Eggs on Toast $10
    • two eggs cooked to your liking
  • Freshly Cut Pineapple & Blueberries $9.5
    • mint / lime / pink pepper / pistachio / crème fraiche
  • Trio of Northland Mushrooms $16
    • rich marsala cream / toasted brioche micro cress
  • Spanish Eggs $16
    • spicy white beans / chorizo / tomatoes baked egg / kumarabread
  • Beetroot Cured Salmon $17
    • 7 grain toast / slow poached egg / avocado caper berries / horseradish crème
  • Thick Cut Belly Bacon $17.5
    • kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise
BREAKFAST - SIDES BREAKFAST - SIDES
  • Thick Cut Belly Bacon $5
  • Beet Cured Salmon $5
  • Kumara Rösti $4
  • Seven Grain Toast $3
  • Kumara Bread $3

Nearby Sample Menus

  • Palak paneer $13.00
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from north india
  • Madras $15.00
    • A traditional south indian style curry cooked with coconut, spices, choice of chicken /lamb / beef
  • Pickles (lime, mango & chilli) $2.50
  • Vindaloo $15.00
    • Red hot curry from goa, choice of chicken/lamb/beef
  • -Half $12.50
  • Fries $3.50
  • Basmati steamed rice $3.00
  • Paneer tikka masala $13.00
    • Homemade cheese cooked in gravy of creamy tomato, onion, capsicum and spices
  • PORK RICE BOWL $20.00
    • roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • KIDS NOODLES, BROTH & CHICKEN $10.00
  • CRISPY FRIED JERK CHICKEN $18.00
    • corn, kombu smoked butter, shitake, bean sprouts, rye noodles
  • CRISPY FRIED CHICKEN WINGS $16.00
    • hot Ssam sauce
  • KOJI FRIED CHICKEN $16.00
    • chili sauce, crushed peanuts, yum yum mayo
  • PORK KATSU BUN $10.00
    • sesame, yuzu miso dressing
  • ADD EXTRA BACON OR EGG $1.50
  • Stuffed Roti 2 pcs $5.50
  • Mixed kottu $17.50
  • Samosa 2 pcs $4.50
  • Chicken/lamb/beef $14.00
  • MUTTON/LAMB MASALA $13.50
    • diced muttons carrot, red lentils leaks and diced potatoes tempered with blend of Ceylon spices
  • Coconut Sambol (dedicated) $6.00
  • Chicken/Lamb/Beef Dosa $11.00
  • SAMBAR $9.00
    • a mixture of vegetables boiled with dhal with a blend of Ceylon spices
  • Sesame crusted rare tuna loin $23
    • Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
  • Clasic Kiwi Burger $25
    • Angel bay beef patty ( for vegetarians falafels) beetroot relish cos, lettuce, tomato and cucumber slices, fried egg, cheddar cheese, shoestring fries with aioli.
  • Shoestring fries, pumpkin garlic aioli. N/A
  • Sesame crusted rare tuna loin $23
    • Tian of avocado and tomato, chive vinaigrette, yuzu mayonnaise
  • Pan Fried market fish $43
    • Spinach and ricotta cannelloni, red pepper sauce
  • Summer garden fruits $16.5
    • Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Brioche French Toast $21
    • Slices of Brioche bread filled banana puree, manuka bacon, maple syrup, berry compote, mandrain segments, vanilla mascarpone
  • Rangitikei corn fed chicken $39
    • Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Toppings $0.5
  • Banoffee $7
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Pastrami, Aged Cheddar, Jalapeno Chutney $11
  • Please Ask The Waiter For Today’S Salad $9.5
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Manchego Chesse $6.50
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Chorizo Pintxo "El Clasico" $4.50
  • Add Roast Veges to your order for only $8.50
  • Vinegar Food $4.00
    • Olives & much more Spanish typical Vinegar Food
  • Bread $2.00
  • Mix Valencia Paella $50.00
    • Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
  • Salmon, Capers & Creme Cheese $6.50
  • Pork slice marinated with preserved cabbage $26.80
  • Combination noodle soup $14.80
  • Beef & tomato on rice (Chicken) $13.80
  • Choice (1) BBQ roast noodle soup $13.80
  • Geleshan spicy deep fried chicken $26.80
  • Ginger fried chicken on rice (Beef/Fish) $12.80
  • BBQ tender pork $26.80
  • Combination tofu hot pot $29.80
  • Roasted chicken $19.00
    • camembert, dried cranberries and red onion
  • Chicken parmigiana $20.00
    • chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
  • Hawaiian $18.50
    • ham, grilled pineapple, bacon, red onion with a chipotle aioli
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • Mild beef kebabs $12.00
    • with horseradish cream
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Salmon fillet $22.00
    • miso mash potato, guacamole salsa and aioli
  • Fish & Chips
    • beer battered or pan fried market fresh fish served with fries & slaw
  • Sticky Pear & Date Pudding
    • salted caramel sauce & caramel ice cream
  • Buffalo Chicken Wings $10
    • spicy baked chicken wings, chilli sauce & aioli / >>
  • Classic Caesar $15
    • cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
  • Available from 11am Monday to Sunday
  • Lamb Kofta $10
    • mild spiced prime lamb kebabs with tzatziki sauce & salad greens
  • Steak Sandwich
    • philly style steak sandwich, slow cooked
  • Lamb Rump $20
    • harissa spiced lamb rump, salad leaves, feta, red onion & aioli
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
  • Charcuterie plate, ferments & bread $34.00
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Agria potato, beef fat, thyme $10.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Wild venison osso bucco, heritage carrots, whipped potato $34.00
  • Sausages $1.40
  • No. 12 $11
    • 3 Fish, 3 Sausages, $2 Chips
  • Seafood Fried Kuai Teow $12.00
    • Seafood+Flat Rice Noodles+Veges+Special Soy Sauce+Mild Chilli Sauce
  • Ginger Chicken $13.50
  • No. 17 $23
    • 4 Hamburgers, 4 Fish, 2 Hot Dogs, $2 Chips
  • No. 2 $6
    • 1 Cheese Burger, 1 Sausage, $2 Chips
  • Wedges (box) $3.80
  • Snapper $4.50
  • Ph'lea Sach Ko $22.50
    • An authentic salad with sliced raw tender beef mixed with herbs, spices, lemon juice, mint, green garden salad, lemongrass and crushed peanuts
  • Tow Hoo Basil $16.50
    • Fried tofu sautéed with 5+ vegetables, chilli and basil leaves
  • Bang Korng Spicy (mild to hot) $26.50
    • Large prawns flamed in whisky and sautéed in light spicy chilli, garlic, salt & pepper and served on a garden salad
  • Projet Bang Korng (five) $8.50
    • Minced prawn and minced pork wrapped with bacon lightly fried, served with sweet & sour sauce
  • Ice Cream Crepe $9.50
    • Coconut crepe served with ice cream and chocolate sauce
  • Char Kroeung $24.50
    • Choice of beef, chicken or duck, in a red or green herb paste, sautéed with selected vegetables in a spicy sauce with lime leaves, crushed nut, served on a hot platter
  • Char Chu Em $20.50
    • Your choice of deep fried, battered pork, beef, chicken or prawns tossed with capsicum, pineapple, onion and celery with gravy of plum sauce or s/s sauce
  • Char Ban Lea Tow Hoo $16.50
    • Mixed seasonal vegetables sautéed with tofu served in delicious oyster sauce
  • Pork $5.50
  • Chicken Nibbles 12, Potatoes 6 $10.00
  • Chicken 2, potatoes 2 $5.00
  • Chicken Nibbles 45 $29.00
  • Beef $5.50
  • -Small $11.00
  • Golden potato $0.50
  • -Small $10.00
  • Battered Fish $2.80
  • Bacon + egg + hashbrown + cheese muffin $4.00
  • Brown Toasties $4.50
  • Scrambled Eggs,Toast & Toms $5.50
  • Cab moss sausages $2.20
  • Chicken kebab roll $3.50
  • Chips $2.50
  • Chips + Nuggets $3.50
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Veal Tongue $16.00
    • Piccalilli
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
Charlotte's Kitchen

Charlotte's Kitchen

location

Address

69 Marsden Road, Paihia Wharf,, Paihia, Auckland, 0200, New Zealand

phone

Phone

094028296

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Pizza , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
69 Marsden Road, Paihia Wharf,, Paihia, Auckland, 0200, New Zealand