Charlotte's Kitchen in Auckland Menu

LUNCH LUNCH
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Croquettes $17.5
    • house smoked fish / romesco fennel & apple slaw
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Calamari $17.5
    • Tomato/ cucumber / olives
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese burnt butter
  • Cubano Sandwich $18.5
    • Mojo marinated pork / leg ham / Swiss cheese mustard / baguette / dill pickles
  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Waikare Inlet Oysters $21/$40
    • Tempura w Chipotle mayo
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
  • Grass Fed Scotch Fillet $30
    • duck fat potatoes / green onion /vine tomato greens / red chimichurri
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens
  • Charlotte’s Pizzas see below
    • Please see Pizza Menu
ENTREES ENTREES
  • Aglio Pizza Bread $15
    • roasted garlic / rosemary salt / EVOO
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Calamari $17.5
    • Tomato / cucumber / olives / feta / red onion
  • Croquettes $17.5
    • house smoked fish / romesco roasted peanut slaw
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese / burnt butter
  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Waikare Inlet Oysters $21/$40
    • Tempura w Chipotle mayo
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
MAINS MAINS
  • Prawn and Pea Risotto $26.5
    • garlic chips / serrano ham crackling pea feathers /avocado oil
  • Roasted ½ Free-range Chicken $28
    • creamed potato mash / roasted peanut slaw white truffle jus
  • Osso buco $29.5
    • Rose Veal / saffron risotto / gremolata
  • Grass Fed Scotch Fillet $30
    • duck fat potatoes / green onion /vine tomato greens / red chimichurri
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
  • Slow Roasted Free-range Pork Knuckle $40 / $60
    • braised red cabbage / duck fat roasted potato sour apple
  • Slow roasted lamb shoulder $65
    • slow roast vegetables / duck fat potatoes lamb Jus
  • Charlotte’s Pizzas see below
    • Please see Pizza Menu
CHARLOTTE’S SIDES CHARLOTTE’S SIDES
  • Kumara Bread $3
  • Gluten Free Bread $5
  • Roasted Peanut Slaw $5
  • Crispy Fries W Rosemary Salt & Aioli $7
  • Creamy Potato Mash $7.5
  • Rocket, Pear & Parmigiano Cheese Salad $8
  • Duck Fat Roasted Potatoes & Sauce Rouille $8
  • Steamed Greens W Lemon Butter / Toasted Almonds $8
CHARLOTTE’S PIZZAS CHARLOTTE’S PIZZAS
  • Margherita $20
    • tomato / buffalo mozzarella / fresh basil / EVOO
  • Prosciutto $22
    • tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
  • Formaggio Blue $24
    • salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula
  • Carne $25
    • tomato / ground salami / pork & fennel sausage / buffalo mozzarella / prosciutto de parma chilli / arugula
  • Pesce $25
    • salsa Bianca / fior de latte / smoked hapuka cipollini onion / caper berries / preserved lemon
DESSERTS DESSERTS
  • Charlottes Mess $12.5
    • meringue / cream / kahlua marinated berries
  • Belgian Chocolate Bavaroise $12.5
    • sour cherry / coconut / chocolate almond soil
  • Mahoe Yoghurt Panacotta $12.5
    • mango coulis / spiced granola / white chocolate powder / raspberry
  • European Cheese Selection $40 / $10
    • Le rustique camembert / Gorgonzola Piccante ashed log Goats cheese / Chaumes classique washed rind falwasser crackers / truffled honey pear & fig chutney
DESSERTS - AFFOGATO SELECTION DESSERTS - AFFOGATO SELECTION
  • Charlotte’s Espresso Martini $17
    • Blue Duck Vodka, Patron XO, Liquor 43, espresso, spiced ginger
  • Naughty Hot Chocolate $9
    • Hot Chocolate with milk chocolate drops & your choice of Frangelico or Baileys
  • Affogato $7
    • Vanilla bean ice cream served with max coffee espresso
  • Affogato $12
    • with Frangelico, Baileys, or Kahlua
BREAKFAST BREAKFAST
  • Eggs on Toast $10
    • two eggs cooked to your liking
  • Freshly Cut Pineapple & Blueberries $9.5
    • mint / lime / pink pepper / pistachio / crème fraiche
  • Trio of Northland Mushrooms $16
    • rich marsala cream / toasted brioche micro cress
  • Spanish Eggs $16
    • spicy white beans / chorizo / tomatoes baked egg / kumarabread
  • Beetroot Cured Salmon $17
    • 7 grain toast / slow poached egg / avocado caper berries / horseradish crème
  • Thick Cut Belly Bacon $17.5
    • kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise
BREAKFAST - SIDES BREAKFAST - SIDES
  • Thick Cut Belly Bacon $5
  • Beet Cured Salmon $5
  • Kumara Rösti $4
  • Seven Grain Toast $3
  • Kumara Bread $3

Nearby Sample Menus

  • Mini Challenge $24.5
    • 200gm Angus rump
  • Clam & Seafood Chowder $15.9
    • toasted ciabatta / whipped butter / flaky sea salt
  • Chicken Linguine $11.5
    • cream
  • Potato Wedges $14.0
    • seasoned potato wedges / bacon / mozzarella / sour cream
  • Steamed Mussels Small $12.5 Large $21.5
    • curry / coconut / coriander
  • Chocolate Brownie $6.0
    • cream / chocolate sauce
  • Two Worlds $37.9
    • 250g Angus sirloin steak / two scallops / three prawns
  • Banana Split $13.0
    • banana / vanilla, strawberry, & chocolate ice cream / chocolate sauce / chocolate crumb / cream / wafer stick
  • Fresh Snapper $6.00
  • Scallop $1.50
  • Black Pepper Steak On Rice $12.00
  • Chicken Nugget (1/2 doz) $4.20
  • Wonton & Noodles $9.00
  • Combination (With Cashew Nuts) $14.00
  • Beef Black Bean Sauce On Rice $12.00
  • Fried Rice (With Meal) $2.00
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Cooked with carrots, onion and cabbage / Chilli $0.50 Extra
  • Kids fish burger $4.00
  • Pineapple fritter $1.40
  • Hamburger $3.80
  • Chow mein with noodles , chop suey without noodles
  • Special fried rice $16.00
    • With prawns, roast pork, chicken, steak & cashew nuts
  • Mussel $1.40
  • Oyster / scallop $2.20
  • Limoncello $6.00
    • Crushed meringue
  • -Pumpkin, courgette, baby peas + basil oil (v) (Traditional) 1 person $19.9 / 2-3 Ppl $42.9
  • V=Vegetarian / Ppl=People
  • ●Create your own omelette $16.50
    • Three eggs, balsamic glaze + your choice of four fillings
  • ●Choose your sauce
  • ●Select a dressing
  • -Fettuccine / Spinach Fettuccine / Linguine / Fusilli / Penne / Gnocchi / Spaghetti
  • -Chorizo $3.70
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Prawn katsu $5.5
  • Karaage chicken(fried Japanese-style) $5.5
  • Tofu salad $5
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Karaage $12.5
    • Fried chicken or salmon -Japanese style (chicken ・salmon)
  • Spicy miso soup $3
  • Vege springrolls $5.5
  • CHICKEN AVO BACON $13.90
    • grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • BEEF & CHEESE $5.90
    • angus beef patie, cheese, tomato sauce, lettuce, tomato
  • Cheese Slice or Sauce, Beetroot, Gherkins, Grilled Pineapple, Jalapeno Sauce, Mushroom Sauce $1.00
  • THE MELT $10.90
    • grilled chicken breast, cheddar cheese,wholegrain mustard, lettuce, onion,tomato, relish, free-range mayo
  • KUMARA CHIPS $5.50
  • CHICKEN & SWEET CHILLI LIME $9.90
    • grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chili & lime dressing
  • MURDER KOFTAS $4.50
  • FALAFEL BURGER $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • Lamb Burger $5.80
  • Steak pineapple & Veges $12.90
  • Roast Pork Fu Yoong $11.90
  • Prawn with veges $12.90
  • Sweet & Sour Fish $11.90
  • Squid Ring $0.80
  • Chicken $11.90
  • Spring Roll $2.00
  • All roast meals are served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and sauce of your choice
    • N/A
  • Chicken Spring Roll $2.80
  • Mashed Potato with Gravy - Small/Large $3.00/$4.50
  • Beef $6.30/$7.30
    • Sandwich/Roll
  • Spring Roll - Original $2.50
  • Crab Stick $1.50
  • Vege $7.00/$9.50/$12.00
    • Small/Medium/Large
  • Southern Fried Chicken - Drumstick $2.50
  • Vegetarian $17.00   $27.00
    • Mixed vegetables, pineapple, onion, rocket
  • Cannelloni $21.00
    • Tubes of pasta filled with spinach, mushrooms and ricotta
  • Pollo $16.00   $24.00
    • smoked chicken, capsicum, onion, olives
  • Insalata Caprese $16.50
    • Slised tomato, mozzarella, basil topped with olive oil
  • Chicken Chilli shrimp $16.00   $24.00
    • pesto, smoked chicken, shrimp, capsicum, sweet chilli
  • Spaghetti Di Mare $17.50
    • mixed seafood, chilli, evo, parmesan
  • Angello Shank $24.00
    • Oven roasted lamb shank with a red wine and garlic sauce
  • Scallopine Avocado $27.00
    • Panfried pork in a creamy avocado sauce
  • 22 pcs $30.00
  • COMBINATION $8.80
  • SALMON $5.50
    • 4 pcs
  • SALMON ROLL $8.80
    • 5 pcs
  • MISO SOUP $2.00
  • NIGIRI $8.80
    • 5 pcs
  • GREEN TEA $2.00
  • MIXED $6.70
    • 6 pcs
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
  • BONDI BIRCHER $12.00
    • apple slaw,crushed nuts,poached pear,cinnamon
  • HEALTHY GUTS $14.50
    • portobello mushrooms,avocado,soft boiled egg,parmesan
  • Daal Tadka $13.00
    • Yellow lentils cooked onion, ginger, tomatoes, spices and garnished with coriander
  • Chicken Tikka (5 Per Serve) $10.00
    • Boneless chicken marinated in yoghurt, ginger & garlic, then cooked in tandoor
  • Vegetables Noodles $8.00
  • Fries $3.50
  • Malai Tikka (5 Per Serve) $10.00
    • Boneless chicken marinated in cashew nuts paste, cheese and cream, yoghurt, herbs and spices
  • Vege Saag $13.00
    • Seasonal vegetables cooked with spinach and cream
  • Chicken Noodles $10.00
  • Korma Chicken / Lamb / Beef $13.50
    • Boneless chicken or lamb or beef cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Spice Fish $3.00ea
  • BBQ Chicken Leg $4.00ea
  • Pork Tortter $2.50
  • Pork Head $6.50 Half
  • Flounder $5.00ea
  • BBQ Pork $6.50ea
  • BBQ Lamb $2.00ea
  • Pink Taro $2.00ea
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
  • Streaky bacon / ham $4.00
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • Hash brown / creamy mash / giant couscous $4.00
  • Beef burger $12.50
    • Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
  • Smoked salmon slices $5.00
Charlotte's Kitchen

Charlotte's Kitchen

location

Address

69 Marsden Road, Paihia Wharf,, Paihia, Auckland, 0200, New Zealand

phone

Phone

094028296

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Pizza , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
69 Marsden Road, Paihia Wharf,, Paihia, Auckland, 0200, New Zealand