Charlotte's Kitchen in Auckland Menu

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Chicken & Lime Soup $13.5
- chicken / lime / black beans / coriander
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
Croquettes $17.5
- house smoked fish / romesco fennel & apple slaw
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
Calamari $17.5
- Tomato/ cucumber / olives
Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese burnt butter
Cubano Sandwich $18.5
- Mojo marinated pork / leg ham / Swiss cheese mustard / baguette / dill pickles
Green Lipped Mussels $19.5
- confit garlic / cream / parsley /baguette sauce rouille
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Waikare Inlet Oysters $21/$40
- Tempura w Chipotle mayo
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire
Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens
Charlotte’s Pizzas see below
- Please see Pizza Menu

Aglio Pizza Bread $15
- roasted garlic / rosemary salt / EVOO
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
Chicken & Lime Soup $13.5
- chicken / lime / black beans / coriander
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
Calamari $17.5
- Tomato / cucumber / olives / feta / red onion
Croquettes $17.5
- house smoked fish / romesco roasted peanut slaw
Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese / burnt butter
Green Lipped Mussels $19.5
- confit garlic / cream / parsley /baguette sauce rouille
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Waikare Inlet Oysters $21/$40
- Tempura w Chipotle mayo
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire

Prawn and Pea Risotto $26.5
- garlic chips / serrano ham crackling pea feathers /avocado oil
Roasted ½ Free-range Chicken $28
- creamed potato mash / roasted peanut slaw white truffle jus
Osso buco $29.5
- Rose Veal / saffron risotto / gremolata
Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
Slow Roasted Free-range Pork Knuckle $40 / $60
- braised red cabbage / duck fat roasted potato sour apple
Slow roasted lamb shoulder $65
- slow roast vegetables / duck fat potatoes lamb Jus
Charlotte’s Pizzas see below
- Please see Pizza Menu

Kumara Bread $3
Gluten Free Bread $5
Roasted Peanut Slaw $5
Crispy Fries W Rosemary Salt & Aioli $7
Creamy Potato Mash $7.5
Rocket, Pear & Parmigiano Cheese Salad $8
Duck Fat Roasted Potatoes & Sauce Rouille $8
Steamed Greens W Lemon Butter / Toasted Almonds $8

Margherita $20
- tomato / buffalo mozzarella / fresh basil / EVOO
Prosciutto $22
- tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
Formaggio Blue $24
- salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula
Carne $25
- tomato / ground salami / pork & fennel sausage / buffalo mozzarella / prosciutto de parma chilli / arugula
Pesce $25
- salsa Bianca / fior de latte / smoked hapuka cipollini onion / caper berries / preserved lemon

Charlottes Mess $12.5
- meringue / cream / kahlua marinated berries
Belgian Chocolate Bavaroise $12.5
- sour cherry / coconut / chocolate almond soil
Mahoe Yoghurt Panacotta $12.5
- mango coulis / spiced granola / white chocolate powder / raspberry
European Cheese Selection $40 / $10
- Le rustique camembert / Gorgonzola Piccante ashed log Goats cheese / Chaumes classique washed rind falwasser crackers / truffled honey pear & fig chutney

Charlotte’s Espresso Martini $17
- Blue Duck Vodka, Patron XO, Liquor 43, espresso, spiced ginger
Naughty Hot Chocolate $9
- Hot Chocolate with milk chocolate drops & your choice of Frangelico or Baileys
Affogato $7
- Vanilla bean ice cream served with max coffee espresso
Affogato $12
- with Frangelico, Baileys, or Kahlua

Eggs on Toast $10
- two eggs cooked to your liking
Freshly Cut Pineapple & Blueberries $9.5
- mint / lime / pink pepper / pistachio / crème fraiche
Trio of Northland Mushrooms $16
- rich marsala cream / toasted brioche micro cress
Spanish Eggs $16
- spicy white beans / chorizo / tomatoes baked egg / kumarabread
Beetroot Cured Salmon $17
- 7 grain toast / slow poached egg / avocado caper berries / horseradish crème
Thick Cut Belly Bacon $17.5
- kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise

Thick Cut Belly Bacon $5
Beet Cured Salmon $5
Kumara Rösti $4
Seven Grain Toast $3
Kumara Bread $3

Nearby Sample Menus

Herb Jelly
Curry Puff
Fried Tomato Egg
Beef Stick (5 Sticks)
Fish Ball Rice Noodle Soup
Seafood Noodle Soup
MaPo Tofu
Stir Fried Capsicum& Pork

Peanut Butter $5.0
- Crunchy & a lick of butter
Schmearz $5.0
- Zany Zeus organic cream cheese
Marmite $5.0
- Lightly spread with a lick of butter
Clover $6.0
- Marsh’s Central Otago honey with a lick of butter
Koko $5.0
- House chocolate hazelnut spread
Cold Smoked Salmon $5
Jam $5.0
- Raspberry jam & a lick of butter
Swiss Melt $6.0
- Grilled Swiss cheese. + Marmite 7.0

DUCK $4.50
CRISPY/BBQ PORK $14.90
- Homeroasted crispy & BBQ pork smothered in a traditional Thai dipping sauce.
PRAWNS/FISH $3.50
MASSAMAN CURRY $13.50
- Traditional Thai-style Massaman curry served w beef,potato, carrots & cashew nuts - rich & delicious!
YELLOW CURRY $13.50
- Rich, mild curry made w tumeric, kaffir lime leaves & cumin.Served w chicken, potatoes & carrots.
GREEN CURRY $13.50
- The classic favourite, fragrant & creamy, served w fresh vegetables & chicken.
FRIED CHICKEN $7.00
TOM YUM (RICE OR NOODLES) $13.50
- Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms

Shrimp cashew nuts & veges $14.00
Seafood veges $14.00
Combination meat veges $13.00
Chicken sweet corn soup $6.50
Cheese $2.30
Pork veges $12.00
Satay chicken veges $12.00
Shrimp $12.50

Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
Roasted beetroot and Feta N/A
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
Lamb Shank $27.50
- Slow roasted and served on kikorangi blue cheese mash, red wine jus
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns

Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
Healthy caesar $22
- free range chicken
Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad
Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze

Limerick L $19.00 / S $10.00
- Artichoke, Kumara, shallots, Vine tomatoes, feta, pine, nuts, and rocket leaves lightly drizzled with olive oil
Ice Cream Sundae $13.50
- 3 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
The above steaks are served with a homemade bacon, mozzerallo & spinach rosti and seasonal vegetables N/A
- Souces : Field Mushrrom, Jack daniels and Peppercorn, Garlic butter or a Red Wine Jus
Ice Cream Sundae $5.50
- 2 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
Cheese Garlic Pizza Bread 6.5
Cheese Burger & Chips N/A
Cubb Loaf 9.5
- with garlic or plain butter
Soup of the Day 13.5
- Served with toasted ciabatto bread and butter

Falafel Vegetarian $12.50
Mayonnaise
Chicken $13.50
Chicken $13.50
Falafel
Beetroot
Mix $12.50/$15.50
(chargrilled marinated chicken and lamb served with rice and salad)

Noodles in fish fillet with pickled vegetable soup
Marinated beef shank $12.00
Vermicelli in hot and spicy sauce M: $7.00 L: $9.00
Noodles in hot-pot soup M: $9.00 L: $11.00
Marinated pig ear in chilli sauce $8.00
Rice with braised pork in brown sauce $11.50
Sansho fungus $8.00
Chicken feet with pickled peppers Small $5.00 Big $10.00

Mussel $1.40
Ducks Deluxe Burger N/A
- Snapper, Fried Onion, Egg, Tomato, Tartare Sauce and Mayo
Oyster $2.00
Senior Citizen (new) $7.00
- 1 Chips, 1 Sausage, 1 Fresh Fish
Samosa $3.40
- Home Made Spicy Large Lamb, Chicken, Vegetarian
Squid Ring $1.00
Scallop $2.30
Fish Cake $3.90

R11 Black Pepper Patty Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R13 Sweet & Sour Rice $13.00
- Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
S6 Nuggets $5.00
- Deep fried Soy pieces
Standard $13.00
R9 Lemon Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R7 BBQ Rice $15.00
- Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R10 Lohan Delight $15.00
- Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
N7 Fried Noodles $15.00
- Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts

Soup of the Day $14
- Served with a slice of turkish bread
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
-add chicken for an extra $4
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Bacon & Eggs $9.00
Brioche French Toast $13.00
Grilled Breast of Chicken $14.00
Chicken $12.50
Chicken $14.00
Humphrey Burger $10.50
Pan Fried Mushrooms $12.00
Chicken Chasseurs $9.50

Ph'lea Sach Ko $22.50
- An authentic salad with sliced raw tender beef mixed with herbs, spices, lemon juice, mint, green garden salad, lemongrass and crushed peanuts
Seafood Curry Chantee (mild to hot) $26.50
- A variety of fresh seafood, mussel, scallops, prawns, and squid sautéed with cashew nuts, in a homemade green curry paste, special seasonal vegetables in coconut milk
Char Green Beans $26.00
- Selection of prawns, squid, scallops, mussels, spicy peanut butter with green round beans served in hot platter
Slap Moan Chearn $8.50
- Deep fried marinated chicken wing with spices, salt and pepper
Char Machu Kroeung $25.50
- Sautéed choice of tender beef or roasted duck with green herbs, green vegetables, lemon grass without coconut cream in tamarind flavour
Trei Chearn $23.50
- Delicious deep fried fillet of snapper topped with choice of sauce; Special black bean sauce, tamarind, garlic & chilli sauce, bean & ginger or red curry sauce in coconut milk
Char Marik $25.00
- Special sautéed combination of scallops, prawns and squid with spring onion, ground black pepper, herbs, coriander
Koung (two) $7.50
- Delicious fresh spring rolls, stuffed with fresh salad, rice noodle served with homemade fish and lemon sauce

Spicy Sake Sauce with Mayo S $8.00 L $15.50
- BBQ
Fresh Fish (Battered, Crumbed, Grilled) Beer Batter/Gluten Free Batter +1.5
Spring Roll/Veggie/Curry $3.50
Teriyaki S $7.00 L $13.50
- BBQ
Fresh Chicken (Crumbed) $6.40
- Breast Fillet
Crumbed Prawn $2.20
Kumara Chips $6.00
Salt & Pepper Calamari w/ Garlic Aioli S $6.00 L $10.00

Charlotte's Kitchen

Auckland Region > Auckland > Charlotte's Kitchen

Address

69 Marsden Road, Paihia Wharf,, Paihia, Auckland, 0200, New Zealand

Phone

094028296

Email

hello@charlotteskitchen.co.nz

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , New Zealand , Pizza , Seafood , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Charlotte's Kitchen in Auckland Menu

Nearby Sample Menus

Charlotte's Kitchen

Auckland Region > Auckland > Charlotte's Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

69 Marsden Road, Paihia Wharf,, Paihia, Auckland, 0200, New Zealand

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