Charlotte's Kitchen in Auckland Menu

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Chicken & Lime Soup $13.5
- chicken / lime / black beans / coriander
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
Croquettes $17.5
- house smoked fish / romesco fennel & apple slaw
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
Calamari $17.5
- Tomato/ cucumber / olives
Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese burnt butter
Cubano Sandwich $18.5
- Mojo marinated pork / leg ham / Swiss cheese mustard / baguette / dill pickles
Green Lipped Mussels $19.5
- confit garlic / cream / parsley /baguette sauce rouille
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Waikare Inlet Oysters $21/$40
- Tempura w Chipotle mayo
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire
Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens
Charlotte’s Pizzas see below
- Please see Pizza Menu

Aglio Pizza Bread $15
- roasted garlic / rosemary salt / EVOO
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
Chicken & Lime Soup $13.5
- chicken / lime / black beans / coriander
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
Calamari $17.5
- Tomato / cucumber / olives / feta / red onion
Croquettes $17.5
- house smoked fish / romesco roasted peanut slaw
Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese / burnt butter
Green Lipped Mussels $19.5
- confit garlic / cream / parsley /baguette sauce rouille
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Waikare Inlet Oysters $21/$40
- Tempura w Chipotle mayo
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire

Prawn and Pea Risotto $26.5
- garlic chips / serrano ham crackling pea feathers /avocado oil
Roasted ½ Free-range Chicken $28
- creamed potato mash / roasted peanut slaw white truffle jus
Osso buco $29.5
- Rose Veal / saffron risotto / gremolata
Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
Slow Roasted Free-range Pork Knuckle $40 / $60
- braised red cabbage / duck fat roasted potato sour apple
Slow roasted lamb shoulder $65
- slow roast vegetables / duck fat potatoes lamb Jus
Charlotte’s Pizzas see below
- Please see Pizza Menu

Kumara Bread $3
Gluten Free Bread $5
Roasted Peanut Slaw $5
Crispy Fries W Rosemary Salt & Aioli $7
Creamy Potato Mash $7.5
Rocket, Pear & Parmigiano Cheese Salad $8
Duck Fat Roasted Potatoes & Sauce Rouille $8
Steamed Greens W Lemon Butter / Toasted Almonds $8

Margherita $20
- tomato / buffalo mozzarella / fresh basil / EVOO
Prosciutto $22
- tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
Formaggio Blue $24
- salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula
Carne $25
- tomato / ground salami / pork & fennel sausage / buffalo mozzarella / prosciutto de parma chilli / arugula
Pesce $25
- salsa Bianca / fior de latte / smoked hapuka cipollini onion / caper berries / preserved lemon

Charlottes Mess $12.5
- meringue / cream / kahlua marinated berries
Belgian Chocolate Bavaroise $12.5
- sour cherry / coconut / chocolate almond soil
Mahoe Yoghurt Panacotta $12.5
- mango coulis / spiced granola / white chocolate powder / raspberry
European Cheese Selection $40 / $10
- Le rustique camembert / Gorgonzola Piccante ashed log Goats cheese / Chaumes classique washed rind falwasser crackers / truffled honey pear & fig chutney

Charlotte’s Espresso Martini $17
- Blue Duck Vodka, Patron XO, Liquor 43, espresso, spiced ginger
Naughty Hot Chocolate $9
- Hot Chocolate with milk chocolate drops & your choice of Frangelico or Baileys
Affogato $7
- Vanilla bean ice cream served with max coffee espresso
Affogato $12
- with Frangelico, Baileys, or Kahlua

Eggs on Toast $10
- two eggs cooked to your liking
Freshly Cut Pineapple & Blueberries $9.5
- mint / lime / pink pepper / pistachio / crème fraiche
Trio of Northland Mushrooms $16
- rich marsala cream / toasted brioche micro cress
Spanish Eggs $16
- spicy white beans / chorizo / tomatoes baked egg / kumarabread
Beetroot Cured Salmon $17
- 7 grain toast / slow poached egg / avocado caper berries / horseradish crème
Thick Cut Belly Bacon $17.5
- kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise

Thick Cut Belly Bacon $5
Beet Cured Salmon $5
Kumara Rösti $4
Seven Grain Toast $3
Kumara Bread $3

Nearby Sample Menus

Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
Soup of the Day $14.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Add Fried Egg $20.00

Or Best Ugly Bagel $12.90
Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
Pokeno Bacon / Salmon $5.00
EGGS ON TOAST $9.90
- Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
BEEF BURGER $20.00
- Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
MINCE ON TOAST $18.00
- Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
Kale and Pecan Pesto $15.00
- Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel

Combination (With Cashew Nuts) $14.00
Egg $3.50
American Hot Dog $3.50
Chicken Ginger & Pineapple (Cashew Nut) $13.00
Chicken Nugget (1/2 doz) $4.20
Fresh Snapper $4.00
Chicken $10.00
Wonton (1/2 doz) $4.20

Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
Spincah & Mushroom $15/30/45
- Spinach, Portbello Mushrooms, olives, mozzarella &feta
Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
Four Cheeses $18/36/ 54
- Blue,brie, mozzarella & parmesan cheese w/ parsley
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
The Chicken $ 18/36/54
- Roasted chicken, red onions, capers, olives, mushroom & mozzarella
Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15

GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
MAUST MOUSIER &4.00
- yogurt with shallots
Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.

Red Curry (Gang Dang) $15.90
- With market fresh vegetables, coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil
BBQ Lamb (Gae Yang) $17.90
- Chargrilled & marinated in ginger, garlic, coriander & cracked pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
Duck, Cashew & Mango Salad (Yum Ped Ma-Meung) $17.90
- Tossed with coriander, chilli & lime juice
Fresh Tofu Spring Rolls (Poh Pia Sod Tohu) $9.00
- With tofu, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
Tofu Fried Rice (Khao Pad Jay) $14.90
- Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
Spicy Beef (Nahm Tok Nua) $15.90
- Grilled Angus beef tossed with crispy noodles, wild coriander, mint, beansprouts, shredded vegetables & crispy shallots, served with a tangy citrus & chilli dressing
BBQ Chicken (Gai Yang) $16.90
- Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
BBQ Duck Curry (Gang Phet Ped Yang) $17.90
- With pineapple, beans, rambutan, kaffir lime leaf & fresh sweet basil

MINI VELVET BURGER $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
HOTTIE $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
THE STAG $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
BABE $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
Cheese $2.00
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.

Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
Assorted Vegetables with Garlic Butter
Sweetcorn Fritters (V) $14.95
- Fresh spinach, sour cream & sweet chilli sauce
Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
Basket of chips
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Onion Rings

Bream bay scallop with Japanese savory custard 'Chawanmushi' $13.00
Spaghetti of Marlborough clam, Asian mushrooms, & 'Sansai' Mountain vegetables $25.00
Organic Miso Soup $5.00
Agedashi 'shiki-tofu' / 4 pcs $11.00
Agedashi tofu, w cocoro's house 'Dashi' broth $12.00
Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
Vegetable tempura / 5 pcs $11.00
Paradise prawn tempura roll sushi / 4 pcs $13.00

1 Shank Meal $13.00
Whole $17.00
All meals served with roast potatoes, kumara, pumpkin, peas, carrots, hot gravy and sauce of your choice
Large $18.00
Home Cooked Roast Chicken
Chicken $7.00
420mL Coke
All rolls or sandwiches served with meat of your choice, salad, hot gravy and sauce of your choice

Gelato & Sorbet $7.50
Seafood Chowder $14.50
- Mussels, shrimp, fish & calamari sautéed in a thick & creamy homemade chowder, served with garlic ciabatta
The Calcutta RG$18.50 LG $23.50
- Lamb coated in Indian spices, coriander, onion & mango chutney topped with a yoghurt & mint drizzle
Fries S $2.80 M $3.50 L $4.50
The Tuscan RG$18.50 LG $23.50
- Smoked chicken, baby spinach, red onion, cherry tomatoes & roasted garlic drizzled with plum sauce
Bread; Garlic or Parmesan $6.50
The Satay Chicken RG$18.50 LG $23.50
- Satay chicken, onion, capsicum, mushrooms & cashew nuts drizzled with a tasty peanut sauce
The Road Runner RG $17.50 LG $20.50
- Cajun chicken, onions & herbs

Hen & bacon $19.00
- Boneless thighs, wrapped in house-cured bacon
Hash brown $6.00
Angus sirloin steak $20.00
- Charcoal grilled, butcher salt
Baked beans $14.00
- House made, bacon lardons, grilled baguette
Superfood salad $15.00
- Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
Zucchini falafel sliders $15.00
- Tomato tapenade, tahini yoghurt, house pickles
Espeto signature angus bone-in ribeye $45.00
- (500g) dry aged 40 days, herb- pepper crust
Wild berry $14.00
- Macerated mixed berries, creme fraiche, berry coulis

Steamed Cold Noodles (V & G) $9.00
Fresh Soybean Milk (V & G) $5.00
SPICY CHICKEN NOODLES
Steamed Cold Noodles with Beef $11.00
SPICY & SOUR PORK NOODLES
Tossed with Veges & Spicy Sour Pork $12
Tossed with Chicken, Veges & Chili $12
With Diced Green Chili & Coriander $0.50

Spring onion pancake / Sesame paste pancake $8.00
Dry fried pork $21.80
Pork shrimp pancake / Pork and fennel pancake / Beef and onion pancake / Chives and egg, prawn pancake $4.00
Spicy fried prawn $29.80
Scrambled eggs with tomatoes $11.00
Scrambled eggs with tomatoes $16.80
Pork bun $1.20
Plain pancake with egg $9.00

Spicy Duck Fat Potatoes with Chorizo $9.00
Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
Xacuti Granola $14.00
- Toasted Nuts, Oats, Grains, Seeds, Goji Berries, Mango Yoghurt
Curly Fries $7.00
Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
Xacuti Eggs Benedict $17.50
- Streaky Bacon
Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00

Charlotte's Kitchen

Auckland Region > Auckland > Charlotte's Kitchen

Address

69 Marsden Road, Paihia Wharf,, Paihia, Auckland, 0200, New Zealand

Phone

094028296

Email

hello@charlotteskitchen.co.nz

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , New Zealand , Pizza , Seafood , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Charlotte's Kitchen in Auckland Menu

Nearby Sample Menus

Charlotte's Kitchen

Auckland Region > Auckland > Charlotte's Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

69 Marsden Road, Paihia Wharf,, Paihia, Auckland, 0200, New Zealand

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Auckland Region Restaurants

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