Chef's Kitchen in Auckland Menu

Chef's Kitchen in Auckland has no menu available, but can choose from many other options such as 2.vegetarian sate or 3.nasi goreng kuta from Kuta Bali. Barretta Espresso offers many options including Muesli and Salmon Bengal. Bian Sushi and Donburi includes a wide range like Seaweed Gunkan or Tataki nigiri (Seared beef). Prawn Cocktail and Camembert Cheese from . Papakura RSA offers Upper Crust and -White choc macadamia.

Nearby Sample Menus

Caravanserai (sample menu)
  • SPINACH FILO PARCEL (V) $15.00
    • Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
  • CHICKEN AND BACON SALAD $15.00
    • Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
  • C' SERAI BEEF BURGER $15.00
    • Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • MEAT LOVERS $15.00
    • Ham, beef steak and bacon served on a barbecue sauce base
  • HAWAIIAN $15.00
    • Tomato sauce, cheese, ham and pineapple
  • SPAGHETTI CARBONARA $15.00
    • Bacon in a creamy sauce served with parmesan cheese
Kowloon Takeaways (sample menu)
  • Beef Ginger & Spring Onion $15.50
  • Banana Fritter $2.80
  • Special (Egg, Mushroom Cheese, Pineapple, Bacon) $7.50
  • Vegetarian $5.80
  • Combination Meats $15.50
  • Scallops $17.00
  • Young Chou $15.50
  • Fish $13.50
Northcote Tavern (sample menu)
  • Garlic Loaf (V) $10
    • With house dips
  • Add Onion Rings $4
  • Mini Beef Burgers $12
    • With chips & ketchup
  • Polenta And Paprika Squid (GF) $16
    • With mixed salad/Chili, lime salsa & aioli
  • Seafood Chowder
    • With shrimps/white fish/mussels/garlic bread
  • Home-Style Chips $7
    • With Aioli & Ketchup
  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
  • Eggs Benedict $18
    • With spinach & hum or salmon
Windross House Restaurant (sample menu)
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Garlic Focaccia Bread (V) $3.5
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • Calamari Al Ferri (GF) $19
    • Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
Kiwi Takeaways (sample menu)
  • Family pack 2 $11.00
    • 2 fish, 2 sausage, 4 potato fritters, 2 crab sticks
  • Corn fritter $1.80
  • -chips $1.50
  • Extra chicken cutlet $2.00
  • -chips $3.00
  • Burger special $20
    • 3 cheese burgers, 3 fish, 3 sausages
  • Steak & cheese toast $3.50
  • Bacon &cheese toast $3.50
Muzza's Pies (sample menu)
  • MINCE SAVOURIES $1.50
  • CHICKEN AND APRICOT $5.50/$16.00
  • STEAK AND KIONEY $5.00/$14.50
  • MINCE AND CURRY $4.80/$14.00
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • FRUIT TURNOVERS $2.50
    • APPLE/APRICOT/APPLE AND BOYSENBERRY
  • CHICKEN $5.00/$14.50
  • STEAK AND PEPPER $5.00/$14.50
One Little Turkish Cafe & Kebab (sample menu)
  • Lamb or chicken satay $13.50
  • Mix works $12.50
    • comes with falafel and cheese
  • Lamb or chicken satay $11.00
  • Lamb Curry $16.50
  • Chicken Combo $15.50
  • Mix Istanbul $15.50
    • combination of lamb and chicken with fresh vegetable chips, eggs, and rice
  • Lamb $4.00
  • (comes with a bottle of soft drink & chips)
Suzies dumplings (sample menu)
  • Dried bean curd stick in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Pickled radish with chilli sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Lamb with Onion and Carrot (20 pieces) $14.00
  • Pork with Cabbage (20 pieces) $12.00
  • Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Bread roll with Chinese sausage $1.2/each
  • Steamed bun $1.2
  • Chicken with Prawn (20 pieces) $14.00
Murphy's Law Irish Bar (sample menu)
  • Cheese Burger & Chips N/A
  • See our menu board for other daily specials
  • Smokey BBQ Ribs $26.50
    • Sticky pork spare ribs marinated in Murphy's secret smoky BBQ sauce and served with fries
  • 1/2 and 1/2 Available in Large Pizza Only (excludes the Limerick Pizza) L $24.00 / S $13.50
    • All Pizzas with Mozzerella and Murphys own pizza tomato base
  • Cookies & Cream $5.50
    • a Rich Chocolate and cookies slice with vanilla Ice cream
  • Loaded Wedges $14.50
    • Seasoned wedges topped with cheese, bacon and sour cream
  • Beef Nachos $16.50
    • Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
  • The Hangover Cure N/A
    • Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
Peninsula Roast (sample menu)
  • LARGE $4.00
  • SMALL $8.00
  • DESSERT $3.00
  • SMALL $9.00
  • SMALL $9.00
  • SAUSAGE $1.20
  • CRAB STICK $1.20
  • FISH $2.50
Acacia Restaurant & Garden Bar (sample menu)
  • Crazy shake of the day Junior $10 / Large $15
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Crumbed green olives, dipping sauce $9
  • Bircher muesli seasonal fruit berry compote $7
  • Eggs benedict, English muffin, cured ham, hollandaise $15
Flame Burger (sample menu)
  • Satay Chicken (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,peanut,satay sauce,mayo,salad and tomato relish
  • Vegetarian Grill (Burger/Combo) $7.90/$11.90
    • homemade vegetable loathe, béarnaise sauce, mayo salad & tomato relish
  • Mix Kebab Pita (Kebab/Combo) $12.00/$14.90
  • Mix Rice Flame (Kebab/Combo) $13.00/$15.90
  • Steak Burger (Burger/Combo) $11.90/$13.90
    • chargrilled tenderized prime scotch fillet,béarnaise sauce,mayo,salad and tomato relish
  • Grilled Beef Salad (Normal/Combo) $10.90/12.90
  • Hot Dog & Chips (Burger/Combo) $5.00/$7.90
  • BBQ Chicken (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,melted cheese,mayo,salad and tomato relish and BBQ sauce
Kokoya Sushi (sample menu)
  • Teriyaki Salmon $18.00
  • Salmon Sashimi Don (Spicy) $16.00
    • Raw Salmon & Vegetables on rice with spicy sauce
  • Miso Ramen $10.00
    • Miso flavoured ramen
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • Tempura Udon $14.50
    • Deep fried Prawn & Vegetables on noodle soup
  • Miso Katsu Don (Chicken or pork) $13.00
    • Deep fried cutlet with miso paste & Vegetables on rice
  • Ramen with Egg $10.00
    • Spicy noodle soup
  • Katsu Udon (Chicken or Pork) $13.50
    • Deep fried cutlet & Vegetables on noodle soup
White + Wongs (sample menu)
  • Steamed rice serves two (gf) (v) $5.00
  • Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
  • Tea-smoked Ora King salmon, nahm jim, chilli jam, peanuts, coriander, mint, toasted rice (gf) $18.00
  • Prawn Crackers & chilli salt $6.00
  • Chicken & lemongrass xiao long bao 4 for $10.00
  • Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
  • Caramel, milk chocolate parfait, sesame tuille, yoghurt sorbet $14.00
  • Salt & pepper squid, spicy tomato coriander salad $16.00
The Corner (sample menu)
  • Cauliflower Bites $13.9
    • with truffle aioli
  • Moroccan Crusted Lamb Cutlets N/A
    • with smashed peas & mint yoghurt
  • Scallops of the Day $18.9
    • A different Scallop special everyday. Ask our friendly staff for details of today’s dish!
  • Mini Hamburger $10
    • beef pattie, lettuce & aioli
  • Chunky Polenta Chips $10.5
    • with truffle aioli
  • Loaded Wedges $14.5
    • with cheese, bacon, sweet chilli & sour cream add pulled pork $5
  • Sticky Asian Braised Ox-Tail N/A
    • with parsnip puree, smoked baby beets & grilled brussel sprouts
  • Scallop & Tuna Cerviche N/A
    • with cucumber, orange segments and lemon & chive vinegarette
Chef's Kitchen

Chef's Kitchen

location

Address

442 North Road, RD2 Clevedon, Clevedon, Auckland, Auckland, 2582, New Zealand

phone

Phone

092928539

email

Email

None

clock

Opened hours

5 PM to 10 PM (Tue-Fri), 7:30 AM to 12 Noon, 5 PM to 10 PM (Sat), 7:30 AM to 1 PM (Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , British , Buffet , Burger , Diner , European , Italian , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
442 North Road, RD2 Clevedon, Clevedon, Auckland, Auckland, 2582, New Zealand
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