Chef's Kitchen in Auckland Menu

Chef's Kitchen in Auckland has no menu available, but can choose from many other options such as 2.vegetarian sate or 3.nasi goreng kuta from Kuta Bali. Barretta Espresso offers many options including Muesli and Salmon Bengal. Bian Sushi and Donburi includes a wide range like Seaweed Gunkan or Tataki nigiri (Seared beef). Prawn Cocktail and Camembert Cheese from . Papakura RSA offers Upper Crust and -White choc macadamia.

Nearby Sample Menus

Mexicali Fresh Pukekohe (sample menu)
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • - Seasoned Mince Beef $5.50 / $10.50 Two
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • - Chargrilled Chicken a la Brasa $14.60
  • Cheese Quesadilla $10.00
  • - Fajita Veggies with Guac $13.40
  • - Fajita Veggies with Guac $13.40
  • - Seasoned Mince Beef $9.90
Sim's Kitchen (sample menu)
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
  • Curry chicken on rice $12.99
  • Sliky egg sauce on rice $11.99
    • Seafood or chicken
  • Fish burger $7.99
    • Well seasoned fish fillet, sliced cheese and lighty toasted buns
  • Penang prawn noodle $10.99
  • Nasi lemak $13.99
    • Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
  • Single chicken $3.99
  • Penang koay teow soup $10.99
Bombay Blues (sample menu)
  • V8 Kadhai Paneer
  • V4 Navrattan Korma
  • L2 Lamb Madras/Beef
  • Any Kebab with fries $14.00
  • C2 Chicken Korma
  • L6 Lamb Rogan Josh
  • K7 Vegetarian Kebab
  • K5 Chicken Seekh Kebab
Olaf's Artisan Bakery Cafe (sample menu)
  • HALOUMI & ZUCCHINI FRITTERS $19.50
    • kale pesto, soft poached egg, avocado & micro sprout salad
  • Mozzarella & Prosciutto (only on weekends or to order)
  • Free range bacon $7.00
  • SPELT BAGEL & SALMON $19.50
    • cream cheese, capers, in-house cured salmon & red onions on a chia seed & turmeric spelt bagel
  • Tuna & Bean
  • Hash brown $6.00
  • TRUFFLED MUSHROOMS $19.50
    • creamy truffle infused mushrooms on our Walliser rye bread w/ herb oil & balsamic reduction
  • Roast Beef
Makoto Sushi & Donburi (sample menu)
  • Salmon Sashimi Large $18.00
  • Chicken Katsu Udon $15.00
  • Prawn Tempura Ramen $15.00
  • Salmon and Tuna Sashimi $22.00
  • (pan fried noodle with topping of your choice and vegetables)
  • Gyoza 8 pcs
  • Chicken Yaki Udon $15.00
  • Salmon Sashimi medium $14.50
Desi Dhamaal (sample menu)
  • Malai Kofta $10.00
    • Ping-pong balls deep fried and cooked in rich curry sauce
  • Mango / Tamarind / Mint Chutney / Mixed Hot Pickle $0.50
  • Peshawari Naan $4.50
    • Naan stuffed with dried fruit and nuts
  • Fish Madras $12.00
    • South India fish curry, tempered with mustard and curry leaves
  • Fish Masala $12.00
    • Fish fillet cooked in our chef's secret recipe
  • Lamb Rogan Josh $10.00
    • Home style lamb curry from the kitchen of Kashmir- medium
  • Cheese and Garlic Naan $4.50
    • Naan stuffed with cheese and flavoured with garlic
  • Keema Naan $4.50
    • Naan stuffed with a mixture of minced lamb and fine herbs
La Gondola (sample menu)
  • Grilled Chicken Sub $8.00
    • Grilled chicken breast, sautéed mushrooms, buffalo mozzarella, roasted bell peppers, basil pesto, and spring mix
  • Served with cup of soup or potatoes
  • Add Chicken $3
  • POLLO
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • Picatta $11.00
    • Chicken sautéed in white wine lemon butter garlic and capers
  • Tortellini alla Panna $9.00
    • Stuffed with meat served in alfredo sauce
  • Provenciale $13.50
    • Shrimp sauteed in butter garlic white wine sauce
Sam's Roasts (sample menu)
  • BEEF $7.50/$6.00
  • CHOCOLATE MOUSSE $3.50
  • CHICKEN $12.00/$15.00/$19.00
  • CHICKEN $7.50/$6.00
  • KUMARA $0.90
  • 1 SHANK $16.50
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
  • EXTRA SHANK $10.00
Moto Sushi & Cafe (sample menu)
  • CRISPY
  • MISO $10.00
  • TOFU $14.00
  • TOFU $14.00
  • PORK $14.00
  • VEGE $10.00
  • CRISPY
  • BEEF $14.00
St Pierre's Sushi (sample menu)
  • - 4 pieces Smoked Salmon & Double Avocado
  • 8PC. JUMBO $6.30
  • 8PC. REG $7.90
  • 8PC. JUMBO $10.10
  • - 8 pieces Fresh Salmon Supreme
  • LARGE $8.40
  • Teriyaki Chicken on Rice with Mayo
  • Seaweed Salad
Servo licenced cafe (sample menu)
  • Fresh Fruit Salad $11.90/$14.90
    • wth red berry coulis & natural yoghurt / with muesli
  • Servo Caesar $18.90
    • with crispy bacon, sliced roast chicken breast, anchovies, shaved parmesan, poached egg, Caesar dressing, lettuce & herbed croutons
  • Grilled Tomato $4.00
  • Fries with aioli & tomato sauce $6.50
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
  • Fries with aioli & tomato sauce $6.50
  • Creamy mushroom $5.50
  • Mushroom on Toast $16.00
    • cream mushroom on toasted ciabatta served with rocket and parmesan
Subway (sample menu)
  • Steak and Cheese N/A
  • Tomato N/A
  • Turkey N/A
  • Western Egg and Cheese N/A
  • Carrot N/A
  • Lettuce N/A
  • Old English N/A
  • Three Pepper Chicken N/A
Danny Doolans (sample menu)
  • Moroccan Lamb Salad $20.50
    • 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
  • Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
  • Crumbed Chicken Tenders $13.50
    • With aioli
  • Belfast Bangers and Mash $23.50
    • Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
  • Full Irish Breakfast $19.50
    • Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
  • Eye Fillet 200 gramme $34.50
  • Garlic Bread $6.50
  • Nachos $18.50
    • Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
Manly Bakery (sample menu)
  • Steak and mushroom $3.20
  • Potato top pie $3.80
  • Pork pasty $2.80
  • Mince pie $3.20
  • Butter chicken $3.50
  • Mince and cheese pie $3.20
  • Steak and curry pie $3.20
  • Sausage roll $1.60
JR's Seafood (sample menu)
  • Cook windows fillet plus $1 each (small) / $2 each (big)
  • $5 B Combo $5.00
    • 4 chicken nuggets, $2 chips, 1 drink
  • Cook whole fish plus $2 each (small) / $4 each (big)
  • Blue Cod $6.00 each
  • $10 A Combo $10.00
    • 3 fish, $2 chips, 2 crabstick, 1 sausage
  • Snapper $4.50 each
  • $20 B Combo $20.00
    • 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
  • $20 A Combo $20.00
    • 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
Chef's Kitchen

Chef's Kitchen

location

Address

442 North Road, RD2 Clevedon, Clevedon, Auckland, Auckland, 2582, New Zealand

phone

Phone

092928539

email

Email

None

clock

Opened hours

5 PM to 10 PM (Tue-Fri), 7:30 AM to 12 Noon, 5 PM to 10 PM (Sat), 7:30 AM to 1 PM (Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , British , Buffet , Burger , Diner , European , Italian , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
442 North Road, RD2 Clevedon, Clevedon, Auckland, Auckland, 2582, New Zealand
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