Chell's Place in Northland Menu

Squid Ring $1.00
Pancakes $8.90
- Light fluffy pancakes (or crepes) served with ice cream, drizzled with maple syrup
Homemade Mushroom Sauce $4.00
Fisherman’s Platter $24.50
- A platter of favourites - battered fish, scallops, mussels, crab stick, crumbed squid rings with shrimps in a cocktail sauce
Mississippi Mud Cake $8.90
- Chocolate mud cake, served with whipped cream & vanilla ice cream
All steak dishes are served with fresh salad & your choice of potato of the day or fries
Scotch Fillet $26.50
- Juicy scotch fillet grilled to your liking
cheese / ham / onion / pineapple / tomato $1.00

Glass of Port or Late Harvest Muscat $8.00
- add Poached free range eggs $12.00
All kids meals are $13.00
Fish of the day $TBA on Market fish
- See blackboard for daily Pasta
Vanilla Crème Brulee $13.00
- with White Chocolate, Berries & biscotti (GF option available)
Fish
- Fish and Chips w/ Salad
Duck $30.00
- Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
Snapper $35.00
- Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim

-Sausage $18
-Add Croutons or Feta Extra $1
Beef Nachos $16
- Topped with Cheese, Avocado, Sour Cream, Sundried Tomato Olive Chutney.
-Ham
-Bacon
-Beef $14
-Salmon
Burgers
- Served with fries

-Large $20.00
For a Vegetarian Burger Option just ask! Gluten free available.
-Small $14.00
·Paparoa Pub Sausage $14.00 for 1 / $19.00 for 2
- Premium Pork & Fennel Sausage served with potato pea mash, flavours of cumin and smoked paprika. Delicious home-made beef gravy and English or French mustard on the side.
Ice Cream $12.00
- With our home-made dark chocolate sauce & topped with salty caramelised nuts. Absolutely delicious.
Asian Salad with fresh herbs, full of flavour and served with a tangy Thai dressing $7.00
·Rich and Tasty Vegetarian
- Portobello Mushroom & Spinach with fresh rosemary and feta
-Large $18.00

The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
- Add guacamole $2.00
BLAT Burger $17.50
- Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
Garlic Bread (4 wedges) $5.00
Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
Classic Garden Salad
- This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.

Paninis $9.00
- Choose up to 3 fillings (extra fillings $1)
Pancakes $8.50
- Topped with either blueberries or banana, maple syrup
Pie and Salad or Chips $10.00
- Delicious homemade pie with flakey pastry
Eggs on Toast $9.00
- Poached, fried, or scrambled on ciabatta toast
New York Deli Sandwich $14.00
- Pastrami, Swiss cheese, roast peach chutney and garden salad on warmed Turkish bread
Kids Grill $8.50
- Sausage, egg, hash brown and toast
Burger and Chips $8.50
- Beef patty, lettuce, tomato and tomato sauce, served with chips
Waterfront Burger $13.00
- Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish

Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
Kiwi Fries $5.00
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
Mussels tossed in fresh chilli and coriander $13.00
Pesto & garlic bread grilled $6.00
Salad of the day $10.00
- chefs special salad made with seasonal ingredients
Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00

NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Fresh herb garlic mini loaves $8.50
Marinate olives $6.50
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille

B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Savoury Mince $13.00
- on toast with a fried egg
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
English Muffin $7.00
- bacon egg cheese and relish
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Bacon and free Range Eggs $13.00

Open B.L.A.T $15.00
- Bacon, lettuce avocado and tomato on toasted focaccia and served with tomato relish and aioli
Toasted Ciabatta $3.00
Chorizo Fry up $21.00
- Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs
Chef’s Caesar Salad $19.00
- Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dressed with Caesar dressing, topped with a poached egg >>
Ciabatta bread with butter $3.50
Hash Browns $4.00
Fish of the Day $30.50
- Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
Garlic Bread $10.50
- Focaccia covered in garlic herb butter and topped with toasted seeds

GARLIC BREAD $5.50
PRIME BEEF $28.00
- Prime Angus beef rump “BEST END” w/ BBQ sauce
SOUP OF THE DAY $10.50
- Please ask your waitperson
Kids $4.50
Small Fries
VEGETARIAN OPTION $26.00
- A medley of vegetables. Including eggplant, carrot, onion, capsicum, mushrooms, & spinach wrapped in filo pastry. Oven baked & served with salad.
Any Turf can Surf w/ Prawns & Scallops $7.50
- for additional
PORK $25.50
- Prime rolled pork fillet w/ apple sauce

FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli

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