Chell's Place in Northland Menu

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Chell's Place in Northland has no menu available, but can choose from many other options such as Chicken Katsu or Teriyaki Chicken from Sushi Queen. Tin Hut offers many options including TIN HUT PIE and BEER BATTERED FISH & CHIPS. Subway includes a wide range like Ham or Veggie Delite. Sausage Pastry and Sausage Roll from . Takanini Bakehouse offers Cafe Chatz and Eggs any style on toast.

Nearby Sample Menus

Chicken Pakora
All mains served with basmati rice - All curries mild, medium or hot
Vegetarian Fried Rice $11.00
Onion Bhaji Pakora (5 pieces) $4.90
Lamb Biryani with Raita $12.90
Tandoori Prawn (10 pieces) $17.00
Vegetable Samosa (2 pieces) $4.00
Paneer Tikka Masala $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in onion gravy

- Chicken, Pork or Beef $17.50
- Chicken, Pork or Beef $17.00
- Fresh Fish Fillets, Scallops, or Prawns $21.50
- Squid $18.00
- Vegetables $16.00
Cashew Nuts (Thai Style)
- Cashew nuts, chestnuts, young corn and onion are stir fried in spicy house made roasted chilli paste and Thai chilli sauce
- Tofu $15.50
- Tofu $15.50

Warm Chocolate Brownie $10.00
- Warmed through served with chocolate sauce, berry couli and vanilla ice cream
The Italian M $15/L $28
- Classic Italian pizza sauce, pepperoni, cabanossi, mushrooms, sundried tomatoes, kalamata olives, charred peppers
Smoked Chicken & Parmesan Arancini Balls $15.00
- Smoked chicken, parmesan, risotto, aioli
Lemon Cheesecake $12.00
- Home-made, berry couli, yoghurt ice cream
Chips $6.50
- Our very popular chunky chips served with tomato sauce.
Catch Of The Bay M $15/L $28
- Mussels,shrimp,fish,red onion,streaky bacon/Anchovies optional
Olives and Garlic pizza Board $16.00
- Kalamata olives, basil pesto, garlic pizza
The Gardener M $15/L $28
- Tomato base sauce, mushrooms, feta, roast kumara caramelised onions, sundried tomatoes, kalamata olives, salad garnish

Seafood Chowder $14.5
BBQ Pork Ribs $24
- served w/ chips & apple slaw
Seafood $45
- oysters, mussel fritters, squid, scallops, prawns
Garlic Bread $6
Garden Salad $7
Market Fish $$
- served w/ risotto
Fish n Chips $23
- Mac’s Gold beer batter, tartare sauce
Mussel Fritters $12

Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
-Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass
Spud in a Bucket $9.00
- Chunky chips, tomato sauce, or chilli mayo
●Pancake triple stack w/ caramelised banana, maple syrup, lemon crème fraiche $14.00
-Oliver's Steak Sandwich $22.00
- 150g sirloin w/ roasted vine tomato, our famous Monteith's Dark Ale braised onions, cos lettuce, topped w/ mushrooms in sauce
●Fresh Baked Sourdough Cobb Loaf $11.00
- Butter, olive oil & balsamic
Spicy Lamb Tortillas $14.00
- Three w/ rocket, roast capsicum & Tzatziki
-Potato Dish
- Onion & Potato Grain / Truffle Potato Mash / Thyme & Garlic Baked Potatoes

Fish/Prawn Masala $17.00
- Fish prawns cooked in spicy gravy with green peppers and sliced onions
Chicken Nuggets and Chips $10.00
- 6 pcs chicken nuggets with chips
Sheekh Kebab $7.00
- minced lamb, flavoured with exotic spices, rolled on skewer & cooked in tandoor (clay oven)
Chicken Vindaloo $13.00
- a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
Karahi Chicken $13.00
- Steam chicken with onion, tomato & capsicum
Sweet mango chutney $2.50
Pulao Rice $10.00
- basmati rice cooked with green peas and cumin seeds
Bengali Fish Curry $17.00
- a popular east Indian fish dish cooked with ginger garlic, onion tomato and freshly ground spices

Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Burlee $9.50
- Served with cream and ice cream
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Mixed plate dessert $10.50
- Chefs choice
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Chicken breast $19.50
- Chef's choice on how it is prepared
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available

Herb crushed potato $6
Free range eggs benedict $17.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta with premium free range middle bacon
Nectar organic quinoa nacho’s $2
- Add free range poached eggs
Organic white quinoa (keen-wah) porridge $14
- served with organic bush honey yoghurt or house made almond & coconut yoghurt
Organic orange & coconut raw granola $13.5
- sprouted buckwheat, sunflower, linseed and mixed seeds and fruit, with a mandarin and passion fruit puree and pineapple ribbons. Served with organic almond milk, fresh fruit and organic berries
Mixed grain, organic ciabatta or fruit toast $6.5
- with Nectar's fresh berry and chia seed jam
Local free range eggs on toast cooked any style $6
- with gravlax cured South Island salmon
Premium free range middle or streaky bacon $5

Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing
Bowl of Fries $5.00
Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
Free-range eggs (each) $1.50
Creamy Mushrooms $5.00
Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts

Wildside Steak and Chips $16.50
- A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
Avocado $2.00
Sliders $14.90
- A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
The Yankee $17.90
- Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00

Kumara Salad $13.50
- Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
Banana split $12.50
- A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
- S $4.50
Mexican Sandwich $19
- Chilli beef & beans on a soft tortilla topped with grilled cheese & filled with lettuce, tomato, red onion & avocado
Kumara & Mussel Chowder $15
- Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
Tomato & Basil Linguine $19.50
- Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
Kumara Wedges
Bushmans Platter $46
- Breads & dips + hot wings + fish fingers + pork spare ribs + prawn horns + mussels + scallops + fries

Single pack $7.00
- 1x Hoki chips, lemon wedges, small tartara sauce
Thigh $4.20
Thigh pack $6.00
- 1 Thigh, small chips
3 Pieces breast pack $8.50
- 3 breast pieces, reg chips
Drum pack $5.00
- 1 Drum, small chips
6 Pieces drum pack $17.00
- 6 Drums, large chips
Chicken burger $10.50
Pizza $15.00

Eggs Benedict
Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
Afghans
- (home made)
Potato Wedges - Oven Baked
- (with sour cream)
Hubbards 5
- fruits & honey muesli
Sweet Corn on Toast
Eggs on Toast
- (Poached, Scrambled or Fried)
Toast with Jam, Marmalade, or Vegemite

Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
Hand cut kumara chips or steamed vegetables $6.00
Bruschetta Bread $7.50
- French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
(all above served with a side of French fries)
Italian Squid $26.00
- Tender pan fried squid rings with a tomato, mushroom and herb butter sauce served with rice
Fried free range egg $2.50
Lamb Rump Schnitzel $33.00
- Bread crumbed lamb rump schnitzel served with fried capers in butter

SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg