Chell's Place in Northland Menu

Chell's Place in Northland has no menu available, but can choose from many other options such as Chicken Katsu or Teriyaki Chicken from Sushi Queen. Tin Hut offers many options including TIN HUT PIE and BEER BATTERED FISH & CHIPS. Subway includes a wide range like Ham or Veggie Delite. Sausage Pastry and Sausage Roll from . Takanini Bakehouse offers Cafe Chatz and Eggs any style on toast.

Nearby Sample Menus

Hell Pizza (sample menu)
  • Fresh Green Salad $5.00
    • All the Essentials.
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice.
  • Gluttony (Double / Snack) $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice.
  • Pandemonium (Double / Snack) $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
  • Envy (Double / Snack) $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
Noodle Canteen Whangarei (sample menu)
  • Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
  • Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
  • Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce
  • Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
  • Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
  • Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce
  • Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
  • Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
Ake Ake Vineyard and Restaurant (sample menu)
  • Small= S / Large= L
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
Amici (sample menu)
  • Insalada Di Gamberi $21.00
    • prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
  • Pizzaa Garlic Bread - small/large $8.50/$12.50
  • Olive Misto $9.50
    • marinated black & green olives imported from Italy
  • Gnocchi Di Spinaci $23.00
    • homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
  • Risotto N/A
    • changes daily, see specials board
  • Fettucine Alla Marinara $21.50
    • mixed seafood tossed in garlic, chilli & white wine sauce
  • Lasagne Vegetariana $17.50
    • homemade vegetable lasagne served w/ a mixed side salad
  • Calamari in Padella $16.50
    • crispy polenta coated w. salad greens & aioli
Jolt Cafe (sample menu)
  • Catch Of The Day
    • see specials board
  • Bacon and Eggs $17
    • Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
  • Smokey Spanish Baked Beans $18
    • spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
  • Roasted Beetroot & Grilled Haloumi Salad $20.5
    • served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
  • Chicken Bacon Burger $22.5
    • on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
  • French Toast $19
    • two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
  • Sides: $4
    • mushroom / spinach / two hash browns / tomato
  • Classic Kiwi Beef Burger $22.5
    • served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
Blah Blah Blah Cafe and Bar (sample menu)
  • SMOKED SALMON
    • caper & artichoke
  • CHICKEN & SHRIMP
    • with Thai green curry & coconut
  • PANINIS
    • smoked chicken onion jam & mozzarella
  • FETTUCCINI $6.50
    • tomato sauce & cheese
  • PASTA
    • garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
  • HAWAIIAN
    • kaipara ham & pineapple
  • CHICKEN, MACADAMIA NUT
    • vegetable, sweet chilli, sour cream
  • PANINIS
    • smoked salmon, capers & cream cheese
Orana Motor Inn Kaitaia (sample menu)
  • Crumbed Scallops
    • Laid on tartare sauce
  • - Entrée $14.50
  • - Main $28.50
  • Summer Prawns (GF) $14.50
    • Succulent, with thousand island sauce
  • V Slice $14.50
    • Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
  • Schnitzel Chicken $28.50
    • With camembert & salami, on wilted greens
  • Local Fish (GF on request) $32.50
    • Pan fried in a light egg whip or deep fried in a beer batter
  • Garlic Bread $3.50
Jovial Judge Tavern (sample menu)
  • Chocolate Mud Cake $10.50
    • with whipped cream & berry topping
  • Mini dogs and fries $10.00
  • The Watson $15
    • Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
  • Bacon and egg wrap, with mushrooms and tomato $12.00
  • Cheesy Bread $7.50
  • Pavlova $10.50
    • with whipped cream & berry topping
  • Gourmet Burgers $15
    • Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
  • BLAT $12.50
    • Bacon, lettuce, avocado & tomato on focaccia bread
The Landing Cafe (sample menu)
  • CROISSANT $8.50
    • Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
  • GARDEN PARTY
    • This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
  • Bene me up! $14.50- $16.50
    • Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
  • ASIAN SLAW
    • Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
  • ROASTED KUMARA & QUINOA SALAD
    • Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
  • Sweet az! $10.50
    • The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
  • Landing Steak Burger $14.50
    • Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
  • HERB & CORN FRITTERS $6.50
    • Fresh herb and corn fritters served with cream cheese and locally produced relish.
Spice Grill (sample menu)
  • Prawn Malabari $17.00
    • succulent prawns cooked in coconut gravy with capsicum and sliced onion
  • Malai Kofta $12.00
    • Mashed potatoes and lightly spiced cottage cheese balls, lightly cooked until golden brown then finished in a rich mild yummy sauce
  • Fish & Chips $10.00
    • 2pcs fish with chips
  • Fish Pakoras 4pcs $12.00
    • Boneless fillet of fish seasoned with spices dipped in chickpea flour batter and deep fried
  • Extra rice S $2.50 L $5.00
  • Chicken Vindaloo $13.00
    • a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
  • Sheekh Kebab $7.00
    • minced lamb, flavoured with exotic spices, rolled on skewer & cooked in tandoor (clay oven)
  • Palak Panner $12.00
    • Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy
Riverside Café (sample menu)
  • French fries With tomato Sauce & Aioli $7.90
  • Poached Eggs (2) on wholegrain toast $9.50
  • Side Orders - GF Bread $2.00 Baked beans, 2 free-range eggs, hash browns, sausages, grilled tomatoes $3.50 Smoked salmon, Bacon, ½ avocado, creamy mushrooms $4.50
  • French toast served with banana, bacon & maple syrup $16.90
  • Battered fish of the day $ 22.90
    • served with salad, fries, tartare sauce and lemon wedge
  • Chicken, bacon and brie burger $18.90
    • served with lettuce and tomato on artisan bread with aioli and fries
  • Grilled Cajun chicken $18.90
    • served on a tossed salad with a tangy mango salsa
  • Toasted Bagel served with chutney & a choice of the following fillings $12.90
    • Avocado, tomato &brie (with bacon add $2.50)
Only Seafood Restaurant (sample menu)
  • Oysters
  • Fettucine $30.50
    • topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
  • Chef's Special $POA
  • - wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
  • Only Seafood x6 $15.00 / x12 $29.50
    • topped with wasabi, pickled ginger and soy
  • Game Fish $30.50
    • seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
  • Sushi & Sashimi Platter E $17.50 / M$30.50
    • with dipping sauces
  • Seafood Chowder $15.00
Sally's Restaurant (sample menu)
  • Basil Pesto Pasta $25
    • With Pumpkin, courgette and toasted pumupkin seeds
  • Bruschetta $16
    • tomato, Feta, fresh basil, red onion with a balsamic drizzle  or add salmon for $4.00
  • Pork schnitzel $30
    • With a creamy paprika and mushroom sauce on mustard mash and salad garnish
  • Snapper $30
  • Fish of the day $33
    • explained to you by our lovely wait staff
  • Asian Soy and sesame Salad $9.50
  • Sally’s Famous Seafood Chowder $15
    • thick and creamy with mussels, shrimps and fish
  • Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
    • with chefs tartare and lemon
Dargaville pizza and indian restaurant (sample menu)
  • Party Deals $41.99
    • Any 4 pizzas + 2 sides + 2 drink
  • Fish Malabari $18.99
    • Fish cooked with capsicum, sauteed onions, fresh coconut milk & cream
  • Butter Chicken $15.99
    • Tandoori chicken pieces cooked in creamy tomato sauce
  • Paneer Tikka Masala $14.99
    • Cottage cheese cooked in spicy masala gravy
  • Chicken Korma $15.99
    • Boneless chicken pieces cooked in creamy cashew nut gravy
  • Aloo Gobhi $13.99
    • Potatoes & cauliflower cooked with tomatoes, onion, garlic, ginger & spices
  • Cheese & Garlic Naan / Butter Naan / Cheese Naan / Peshawari Naan $4.00
  • Any 2 supreme pizzas, + 1 side + drink $24.99
Palms Bistro and Venue (sample menu)
  • Greek Marinated Lamb Salad $22.50
    • NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
  • Gourmet Chicken Burger $17.50
    • Smokey paprika spiced chicken and bacon, cos lettuce, tomato with a chipotle sauce, served with fries
  • Palms Kids Burger $9.50
  • Pizza $9.50
  • Fries large served 9.50 $9.50
    • Mozzarella and Pepperoni
  • Beer Battered Fish and Chips $23.90
    • Served with fries and salad
  • Pasta of the Day N/A
    • Ask our friendly staff for today's special
  • Grilled Rustic Breads and House Dips $12.50
Chell's Place

Chell's Place

location

Address

2 Taipa Point Road, Taipa 0420, New Zealand

phone

Phone

04061728

email

Email

julia@adminguru.co.nz

clock

Opened hours

Monday 15:00-20:00 Tuesday 10:30-20:00 Wednesday10:30-20:00 Thursday 10:30-21:30 Friday 10:30-21:30 Saturday 12:00-20:00 Sunday Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
2 Taipa Point Road, Taipa 0420, New Zealand
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