Chell's Place in Northland Menu

Chell's Place in Northland has no menu available, but can choose from many other options such as Chicken Katsu or Teriyaki Chicken from Sushi Queen. Tin Hut offers many options including TIN HUT PIE and BEER BATTERED FISH & CHIPS. Subway includes a wide range like Ham or Veggie Delite. Sausage Pastry and Sausage Roll from . Takanini Bakehouse offers Cafe Chatz and Eggs any style on toast.

Nearby Sample Menus

  • Prawn Avocado Salad (GF option) $19.90
    • A Fresh collection of plump prawns and avocado in a dreamy dressing
  • Chunky Fries $6.90
  • The Double Rib Deal $59.90
    • This is the real RIB SHACK experience! Two full racks of ribs on the board ready to go , served with fries.
  • Succulent Scotch (GF option) $29.90
    • 220gm scotch fillet drizzled with your choice of pepper or mushroom sauce served with a choice of mash or fries.
  • Jimmy’s Surf and Turf (GF) $39.90
    • Taken a aged 400gm scotch fillet steak with your choice of mushroom or pepper sauce, served on mash.
  • Warm Apple Pie $10.90
    • Warm apple pie with ice cream and whipped cream.
  • Jimmy’s Rib Taster $19.90
    • A ½ rack of succulent slow cooked pork ribs covered in our secret sauce and served with fries.
  • Chicken Nuggets & Fries $9.90
  • Zucchini $13,50
  • Tiramisu $5.90
  • Lamb Falafel reg$9.50 / larg $11.90
  • Chicken reg$9.50 / larg $11.90
  • Beetroot $5.90
  • Chicken Falafel larg $11.90
  • Chicken Falafel reg$9.50 / larg $11.90
  • Vege Combo larg $11.90
  • Meatlovers $23.00
    • Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
  • Pizzas housemade the good old fashioned way
  • Small chips $4.00
    • Served with tomato sauce & aioli
  • Chicken, bacon & avocado burger $13.00
    • Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Onion rings $7.00
    • Served with aioli
  • Spring rolls $7.00
    • Served with sweet chilli sauce
  • Wedges $9.00
    • Served with sour cream & sweet chilli sauce
  • Margherita $21.00
    • Mozzarella, fresh basil & traditional napoli sauce
  • Cajun Squid
    • With garlic aioli
  • - Main $28.50
  • Garlic Bread $3.50
  • -Extra Portions
  • - Entrée $14.50
  • Braised NZ Lamb Shank (GF) $28.50
    • With bacon, & a mushroom sauce
  • (12) $30.00
  • Seafood Tasting Plate
    • With seasonal dips
  • 1 Fillings $3.00
  • 3 Fillings $5.00
  • Small $3.50
  • Frozen Twister $1.80
  • Fish Battered Hoki $4.50
  • Lamb Burger $10.00
  • Roasted Tarakihi $4.50
  • Buttered Oyster $2.30
  • -Small $14.00
  • -Large $20.00
  • -Delicious with a side of Smokey BBQ Beans $3.00
  • Jalapeños $1.00
  • ·Rich and Tasty Vegetarian
    • Portobello Mushroom & Spinach with fresh rosemary and feta
  • Gluten free available.
  • Ice Cream $12.00
    • With our home-made dark chocolate sauce & topped with salty caramelised nuts. Absolutely delicious.
  • -Large $20.00
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Fettuccine Creamy Garlic Prawns $18.00
  • Cheesy Garlic Bread $7.50
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
    • 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
  • Garlic Bread $7.00
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • One Dozen Sticky Ribs + Chips $28.00
  • Grilled herbed tomato $4
  • Pea and leek risotto $16.5
    • (Vegan avail)
  • Fresh Tea Smoked Salmon (Organic Red Chai) $6
  • Nectar’s classic signature corn fritters $15.5
    • with zucchini & cheddar, served with a free range poached egg, wilted baby spinach, and a fresh Sicilian tomato pesto, sour cream & Nectar relish
  • Classic mushrooms on toast $17.5
    • cooked to order, sauteed portobello & closed cap mushrooms, streaky bacon and baby spinach with a white wine, balsamic and crème fraiche sauce served on organic toasted ciabatta
  • Free Range Eggs Bene $18.5
    • premium free range middle bacon
  • Free range eggs any style (x1) ...2 (x2) $4
  • Toasted Bagels $12.5
  • Seafood chowder $15.50
    • w/ toasted turkish bread
  • Warm grilled vegetable stew $8.50
    • balsamic vinegar dressing
  • Mediterranean bruschetta $14.00
    • toasted five grain, grilled seasonal vegetables, tomatoes and basil pesto
  • Twice cooked duck leg $34.00
    • cassoulet of bacon hock, smoked sausage, white beans and tomato w/ wilted greens and red wine sauce
  • Fish & chips $11.50
  • Toasted brioche $9.50
    • w/ stewed fruit compote, lemon curd and mascarpone
  • Soup of the day $14.00
    • please refer to today's blackboard specials
  • Fish of the day n/a
    • please refer to today's blackboard specials
  • Hotdog & Fries $8.00
    • 3 x mini hotdog and fries
  • Sliders $14.90
    • A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
  • The Original Naked $14.50
    • Juicy beef patty, rested between fresh salads with the chefs own aioli.
  • Egg $2.00
  • BLAT Burger $17.50
    • Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
  • Avocado $2.00
  • Wedges $6.50
    • A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
  • This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
  • Chicken $10
  • Seafood $13
  • Chicken $10
  • Prawn $12
  • Beef
  • Vegetarian $8
  • Beef
  • Fish & Chips $12.50
  • Tossed summer salad $8.00
  • Texas style pork spare ribs $24.00
    • marinated in a smoky barbecue sauce and served with homemade wedges
  • Roasted pumpkin and asparagus fettucine $19.00
    • served with shaved parmesan cheese and fresh herbs
  • Thick cut fries $8.00
  • Apple shortcake served hot or cold $10.50
    • with a scoop of vanilla ice-cream and creme anglaise
  • Fresh Pacific oysters with lemon wedges $21.00 for 6
  • Traditional ice-cream sundae $9.50
    • with your choice of topping and all the trimmings
  • Oponon Surf'n' Turf $29.50
    • Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
  • Stonegrill Dining allows your meal to be presented on a 400c heated stone cooking at your table. For the perfect Stonegrill experience, simply slice your meal, one or two pieces at a time and allow to sear, and cook to your liking.
  • VEGETARIAN OPTION $26.00
    • A medley of vegetables. Including eggplant, carrot, onion, capsicum, mushrooms, & spinach wrapped in filo pastry. Oven baked & served with salad.
  • ICE CREAM SUNDAE
    • French Vanilla Ice Cream with one these toppings Chocolate, Caramel, Berry or Passion Fruit.
  • GREEN LIPPED MUSSELS $14.00
    • Steamed & served w/ a dipping sauce
  • BAYVIEW HOT SHOT $15.00
    • Our version of the Italian Dessert “AFFOGATO”. French vanilla ice cream sprinkled with chilli chocolate, accompanied by a shot of espresso and your choice of liqueur. (We suggest Galliano) You Mix & Match as you wish.
  • APPLE CRUMBLE $12.50
    • Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
  • LAMB RUMP $28.50
    • Best quality lamb rump w/ mint sauce
  • SPICY CHICKEN NIBBLES $14.00
    • Crumbed & oven baked served w/ plum sauce
  • Mango Chicken $15.99
    • Chicken cooked in creamy mango flavoured sauce & lightly spiced
  • Lamb Dhansak $15.99
    • Lamb cooked with mixed yellow lentils
  • Mixed Vegetable Makhani $13.99
    • Seasonal vegetables cooked creamy tomato gravy & spices
  • ● Select Your Base
  • Apricot Chicken $9.99
    • Mozzarella, chicken, apricot sauce, pineapple, capsicum
  • Lamb Korma $15.99
    • Lamb cooked in cashew nut gravy
  • Onion Bhaji $5.00
    • Sliced onions stirred in chick pea flour & deep fried
  • Beef Korma $15.99
    • Beef cooked in cashew nut gravy
  • Salad Nicoise $19.00
    • Cos lettuce, boiled egg, Tuna, cherry tomatoes, green beans, red potatoes, red onion, corn kernels
  • Ploughman’s Platter (single / for two ) $24.50 / $45.50
    • Assortment of Artisan Breads, salami /chorizo / olives / pickled veg / local cheeses
  • Fish and Chips $9.50
    • Three mini hot dogs served with fries and tomato sauce
  • Caesar Salad $19.50
    • Crisp Cos lettuce with chicken, bacon and anchovies, served with a Caesar dressing, parmesan cheese and toasted croutons topped with a poached egg
  • Open Palm Steak Sandwich $23.50
    • 150g Scotch, with grilled mushrooms, baby spinach, caramelised onion, tomato and cheese
  • Chefs Side Salad 6.00 $6.00
    • Prime meat Pattie, cheese, sliced tomato and mayo served with fries and tomato sauce
  • Pasta of the Day N/A
    • Ask our friendly staff for today's special
  • Satay Chicken Salad $22.00
    • With Crispy Noodles, cashews, red onion, cucumber, lettuce. Tomato and satay dressing
Chell's Place

Chell's Place

location

Address

2 Taipa Point Road, Taipa 0420, New Zealand

phone

Phone

04061728

clock

Opened hours

Monday 15:00-20:00 Tuesday 10:30-20:00 Wednesday10:30-20:00 Thursday 10:30-21:30 Friday 10:30-21:30 Saturday 12:00-20:00 Sunday Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
2 Taipa Point Road, Taipa 0420, New Zealand
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