Chequered Flag in Timaru Menu

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Chequered Flag in Timaru has no menu available, but can choose from many other options such as Toast or Honey maple roasted muesli from Little Pom's. Pepe's Mexican Grill offers many options including Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH. Ditto Cafe includes a wide range like Combo#1 or -cheese toastie & fluffy. Seasoned seaweed salad, served cold and Seasoned cucumber salad, served cold from . Madam Kwong's Restaurant offers KUMO Japanese Cuisine and Salmon Sashimi (8pcs).

Nearby Sample Menus

Combo Sashimi
Katsu Lover $23.50
- Chicken, pork, prawn
-8pcs $13.00
- Not include eel
V=Vegetarian
Combo Sushi 5pcs $5.50 / 8pcs $9
- Roll Sushi Collection
Teppan Chicken / Teppan Beef $18.50
Sushi & Tempura $23.00
- 6pc roll sushi & nigiri, 2pc King prawn tempura, 1pc Daily white fish tempura, 1 pc King scallop tempure, 2pc Vege tempura
V=Vegetarian

Our Popular Main Dish, Buttered Meat Or Sauteed Stir Fried Cashewnuts, Carrot And Spring Onion. (Gluten Free Choice Also Acailable On Request) N/A
Fresh Spring Roll N/A
Tom Yum $19.00/ $29.00
- Chicken/ Pork / Beef, Banana Prawns From Aus Or Sliced Seafood
Excluded Papaya Pok Pok, Salmon Lever, Wasabi Prawns, Prawn Dome Sweet & Sour N/A
Green Curry N/A
Sukho Thai Fried Chicken $9.30
- Deep Fried Chicken Nibbler Sukhothai Style
Red Curry (Geong Deng) $19.00
- Chicken/ Pork / Beef
Gai Satay N/A

Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00

Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper
Omelette (GF) $17.50
- Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
Bread Selection $12.00
- Served with spreads (serves 4)
Seafood Crepe Mornay $19.50
- Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
GF= Gluten Free
Chicken Filo Basket $19.50
- Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce
Asian Styled pulled Pork $19.50
- With apple slaw & swiss cheese

Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Onion Salad $3.50
Raita $3.50
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Basmati Rice - Plain, steamed Basmati rice. $4.00
Little India Chilly Chutney - For the daring!!! $3.50
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50

Drunken noodle - spicy noodle $16.00
Peanut Sauce $12.00
Panang curry $16.00
- Original Thai style with coconut milk
Tom yum seafood $20.00
- seafood and a little coconut milk
Thai garlic - spicy or non spicy $18.00
Mushroom with oyster sauce $12.00
Curry puffs - 10 $7.00
Cashew nuts - Meat and Veg $16.00

Fish Masala $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes and spices
Vegetable Jalfrezi $15.00
- Vegetables sautéed with chunky onion and capsicum the combined with thick spicy sauce
Lamb Saag $16.00
- Diced lamb cooked with spices and spinach based gravy
Cheese & Garlic Naan $5.00
- Naan filled with cheese and topped with garlic
Butter Paneer $16.00
- Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
Lamb Madras $16.00
- Famous south Indian dish. Boneless lamb cooked in coconut sauce
Onion Bhaji (8 pcs) $5.00
- Chopped onion dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
Chicken Naan $5.00
- Naan stuffed with spicy minced chicken

Penne pasta in your choice of sauce, served with two pieces of garlic bread
TROPICAL CHICKEN SALAD $16.50
- grilled chicken strips with smoked bacon and caramelised pineapple, served on a fresh garden salad
HAM OFF THE BONE $ 16.50
- Available hot or cold, thick sliced New Zealand ham served with honey mustard, garden salad and fries
SMOKED PORK SPARE RIBS $24.50
- Half rack of fresh pork spare ribs, coated in our tangy BBQ sauce and served with choice of sides
OLD BANK BURGER $17.50
- a generous homemade patty in a fresh burger bun, topped with bacon, egg, cheese, tomato, lettuce and caramelised onions
CHICKEN TENDERS $10.50
- chicken tenderloins, crumbed and deep fried served with golden fries
ICE CREAM SUNDAE $9.00
- Vanilla ice cream with whipped cream and drizzled in your choice of chocolate, caramel or strawberry sauce
GARLIC BUTTER $2.00

Extra cheese (each) $5.00
2 fried eggs $2.00
Potato gratin
Brandy & peppercorn cream
Whitestone Airedale
- Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
Pan fried mushrooms $2.50
Potatoes
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.

Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
Nachos (beef and bean) Large $14.90 / Small $11.90
Meals served with salad and fries unless stated otherwise ! -
Ham off the Bone. Served with fresh salad and potatoes. $12.90
Wedges topped with bacon & cheese $11.90
Sausage and Chips $6.00
Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
Bowl of fries $4.00

Bowl of crutchings $7.00
- Bowl of hot chips and sauce
Bowl of fries with sauce $7.00
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
Pancakes with berries and yogurt $12.00
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
Creamy mushrooms $12.00
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce

Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
- Two Shanks $36.00
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
- One Shank $27.00
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.

Deep Fried Cutlet Prawns $5
Jasmine Tea / English Tea / Coffee $2
Tofu with Minced Pork in Hot Sauce $19
Beef & Vegetables Noodle Soup $16
Barbeque Pork Rice $17
Stir-fried Noodle with BBQ Pork & Veges $16
Seafood Noodle Soup $20
King Prawns with Chilli and Garlic ( Sizzling ) $23

French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chilli jam and coconut cream broth.
Steak New York Strip 300g $27.00
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
Soft White Cheese
- Whitestone Mt Dome Double Cream. Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
2 fried eggs $2.00

B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich