Chequered Flag in Timaru Menu

Are you the owner? Manage this listing for free.

Chequered Flag in Timaru has no menu available, but can choose from many other options such as Toast or Honey maple roasted muesli from Little Pom's. Pepe's Mexican Grill offers many options including Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH. Ditto Cafe includes a wide range like Combo#1 or -cheese toastie & fluffy. Seasoned seaweed salad, served cold and Seasoned cucumber salad, served cold from . Madam Kwong's Restaurant offers KUMO Japanese Cuisine and Salmon Sashimi (8pcs).

Nearby Sample Menus

Salmon Sashimi Lunch Box / Tuna Sashimi Lunch Box / Combo Sashimi Lunch Box $16.00
Prawn Katsu Curry $19.50
Teppan Seafood $21.50
- Prawn, squid, scallop, mussel
Tempura Lover $19.50
- 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish, 2pcs vegetable
Crispy Chicken $8.00
- 3pcs Japanese traditional fried chicken
Teriyaki Tofu Lunch Box (V) $15.00
Ice cream Sandwich $7.00
Prawn Tempura Sushi 5pcs $6 / 8pcs $9.50
- Tempura prawn, lettuce, avo,mayo

Pad Pak Peanut Sauce $19.00
- Chicken/ Pork / Beef
Massaman Curry Lamb Rack N/A
Crispy Pork With Manuka Honey $28.00
- Crispy On The Outside , Tender On The Inside, Marinated Overnight, Fried With Special Manaka Hiney Sauce
Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $19.00
Abowl For 2Ppl $4.00
Pad Thai Recommended $19.00 / $28.00
- One Of The Most Popular Dishes In Thailand Our Homemade Padthai Sauce Make It Stand Out From The Crowd. Bean Sprouts And Eggs With Your Selection Of Meat . Chicken/ Pork / Beef Or Banana Prawns From Aus / Mixed Seafood
Green Curry N/A
Drunker Stir Fried (Pad Kee Mao) $19.00 / $20.00
- The Legend Of The Thai Drunker Recipe With Rich Ingredients. Chilli, Basil Leaves, Fresh Gearlic, Mixed Vegetables And Thai Herbs - Chicken / Pork / Beef Or Banana Prawn From Aus , Mixed Seafood

GF= Gluten Free
Chicken Filo Basket $19.50
- Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
Mini Hot Dogs (4) & Chips (GF) $12
Crumbed Scallops (4) $19.50
- Freshly crumbed with salad, fries & tartare sauce
Boysenberry De Luxe Sundae (GF) $12.00
- A Benny's Favourite! Layered in a jar, boysenberries, ice cream, hot chocolate sauce & marshmallows, topped with cream
Murphy's Wedges $12.00
- With bacon & grilled cheese, sweet chilli & sour cream
Prime Ribeye Steak (GF) $30.00
- 300g Cooked to your liking Served with salad & fries Choose either Garlic Butter /Peppercorn Sauce/ Mushroom Sauce
Toasted Sandwich on sourdough (GF) $7.50
- Choose 2 fillings

Fried noodles with black Thai sauce $16.00
Meat: Chicken, Beef, Pork or Seafood $3 Extra
Tom kah kai $16.00
- with coconut milk and galanga
Green curry $16.00
- Gang keow wan with coconut milk
Stir Fry fresh ginger with Veg $12.00
Stir fried Peanut sauce $16.00
Chuchee curry $16.00
- red curry, Thai herbs and coconut milk
Thai basil with bamboo $12.00

Ice Cream Sundae $7.50
- Choice of chocolate, caraamel, or raspberry. With sprinkles & wafers.
Crumbed Camembert $10.00
- 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
Smoked Chicken (GF Option) $16.90
- Two medallions topped with cashew and melted camembert apricot with salad greens, bacon slivers and sun- dried tomato. Served resting on parmesan garlic brochette. Finished with spiced apricot mayo. Served with fries
Eggs Benedict $14.50
- Our Version of tis classic, with your choice of bacon pr ( salmon $1.50) served on two crispy hash browns , 2 poached eggs, chorizo silvers, baby spinach. Topped with pesto and aioli mayo
Pork Belly $18.50
- 5 spiced pork belly, potato mash, sauted green beans, peas, and carrots all topped off with a rich apple cider gravy
Crumbed Onion Rings $5.00
- Crumbed Onion Rings
Snitzy Chicken burger $14.50
- House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.

Lamb Balti $16.00
- A combination of boneless lamb cooked with vegetables in a special gravy
Shrimp Malbari $18.00
- Shrimps cooked in coconut cream, tomatoes and mustard seeds
Pulav Rice $10.00
- Rice cooked with nuts, mixed vegetables
Tarka Dhal $15.00
- Lentils cooked with cumin seeds, onion, garlic and flavored with curry leaves
Hot Mixed Pickle $3.00
- Green chillies, carrots, mango pieces and pepper
Lamb Madras $16.00
- Famous south Indian dish. Boneless lamb cooked in coconut sauce
Tarka Dhal / Channa Masala / Chicken Korma / Butter Chicken $10.00
Mango Chicken $16.00
- Mango flavour creates an exotic curry. Chicken cooked in a subtle creamy sauce

SOUP OF THE DAY $8.50
- check with staff for today's special, served with two pieces of garlic bread
Your choice of a main meal & a sweet treat for afters at a discounted price!
TROPICAL CHICKEN SALAD $16.50
- grilled chicken strips with smoked bacon and caramelised pineapple, served on a fresh garden salad
NEW ZEALAND GREEN LIP MUSSELS $9.50
- steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
SMALL $18.50
OLD BANK CHICKEN $19.50
- Chicken fillet strips with mushrooms, capsicum and onion in a creamy dry sherry sauce served on potato mash
BACON AND MUSHROOM $15.50
- homemade cream sauce with smoked bacon and button mushrooms
CHICKEN TENDERS $10.50
- chicken tenderloins, crumbed and deep fried served with golden fries

CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
MUFFIN & JAM
- Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
BACON & EGG MUFFIN
- Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
CHOCOLATE SUNDAE WITH OREO COOKIES
- Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
CHICKEN NUGGETS STUNNER $5.50
- The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!

300g $28.00
Beef Fillet
Creamy mashed potato
Shoestring fries or steak fries
Whitestone Windsor Blue
- This high cream blue has a fantastic rich and full bodied flavour.
Creamed spinach $2.00
Kapiti Tamarki Blue
- This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savory fresh herbs.
Onion jam $2.00

Fish and Chips $6.00
Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
Soup of the day $6.90
Chicken Stir - Fry & Cashew Nuts. Tender chicken breast pieces - stir-fried with fresh seasonal vegetables, served on rice. $17.90
Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90
Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
Shrimp Cocktail $7.90
Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90

San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
Dessert Free
- Lone Star 'Mudslide' ice cream.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.

Fillet Steak Chinese Style ( Sizzling ) $21
Fried Squid with Spiced Salt $19
Chicken and Mushroom Soup $6
Sliced Steak with Mushroom $18
King Prawns with Chilli and Garlic ( Sizzling ) $23
Deep Fried Banana with Ice-cream $5
Steamed Whole Flounder $20
Mushrooms and Bamboo Shoots with Cashew Nuts $16

Pan fried mushrooms $2.50
Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chilli jam and coconut cream broth.
Pressed Cheese
- Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
Steak Prime Rib 300g $28.00
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Steak New York Strip 300g $27.00
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.

Sweet Chilli N/A
Meat Lovers $8.50
The Works $10.50
Brie Cheese N/A
Mexican $9.00
Creamed Corn N/A
Onion N/A
Pizza Spud $9.00

Sticky Date Pudding $12.50
- With caramel sauce, cream and ice cream.
-Caramel $9.50
-Chocolate $9.50
-Mini Mud Cake $5.00
- served with cream and ice cream
-Ice Cream Sundae $5.00
- Raspberry, Strawberry, Caramel or Chocolate
The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
Fish Bites and fries $7.50
Chicken Nuggets and fries $7.50