Chequered Flag in Timaru Menu

Chequered Flag in Timaru has no menu available, but can choose from many other options such as Toast or Honey maple roasted muesli from Little Pom's. Pepe's Mexican Grill offers many options including Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH. Ditto Cafe includes a wide range like Combo#1 or -cheese toastie & fluffy. Seasoned seaweed salad, served cold and Seasoned cucumber salad, served cold from . Madam Kwong's Restaurant offers KUMO Japanese Cuisine and Salmon Sashimi (8pcs).

Nearby Sample Menus

  • Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
  • Salmon sushi & sashimi $9.00
    • 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
  • Fresh salmon sushi 4p $7.00
    • Roll sushi with teriyaki sauce & lemon mayo
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
  • Crispy chicken sushi 4 pcs $6.00
    • Roll sushi with teriyaki sauce & sesame sauce
  • Seaweed salad $6.00
    • Sweet and sour green seaweed served on green salad
  • Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
  • Chasni $10.00
  • Garlic Naan $4.50
  • Cheese Garlic Naan $5.00
  • Curry $10.00
    • Curry (Chicken/Lumb/Beef/Prawn)
  • Nashedar $10.00
  • Chk Nuggets and Chips (Fries) $10.00
  • Pashwari Naan $4.50
  • Jalfrezi $10.00
  • with bacon $14
  • 10 hour Lamb Shoulder $29.5
    • Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
  • Eggs Benedict $16
    • Muffin, bacon, poached eggs, hollandaise
  • Regular Platter $30
    • Olives, chargrilled chorizo, Mt Domet Brie, duck wontons, Trailer trash chips, fresh apple, fig jam, oat biscuits
  • Bang Bang Chicken Salad $18.5
    • Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
  • Crumbed Sole Fillets $19.5
    • Waldorf salad, hollandaise, chives & lemon
  • Baked Eggs $18
    • Chorizo, tomato compote, potatoes, baby spinach
  • Kids Sundae $6
    • Chocolate Sauce or Sprinkles or Both!!
  • Asian Styled pulled Pork $19.50
    • With apple slaw & swiss cheese
  • Childs Platter $12
    • Cheese, ham, crackers, fruit, etc
  • Also check out our dessert special of the day / GLUTEN FREE options available on request
  • Fish of the Day $19.50
    • Your friendly waitress will inform you of the fish special
  • With Fries $9.50
  • Mini Pavlova (GF) $12.00
    • Drizzled in caramel with ice-cream & cream
  • Seafood Crepe Mornay $19.50
    • Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
  • Bread Selection $12.00
    • Served with spreads (serves 4)
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Onion Salad $3.50
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Stir fried fresh ginger $16.00
  • Lemon and chilli $18.00
  • Pad Thai $12.00
  • Cashew nuts and Veg $12.00
  • Green curry $12.00
  • Chilli paste Nam Prik Phaow $16.00
  • Curry puffs - 10 $7.00
  • Fried rice $16.00
  • Chicken Naan $5.00
    • Naan stuffed with spicy minced chicken
  • Lamb Korma $16.00
    • Lamb pieces cooked in a creamy sauce made from cashew nuts and spices
  • Chicken Xacuti $16.00
    • Chicken pieces cooked in special spices and coconut cream in goan style
  • Cheese & Garlic Naan $5.00
    • Naan filled with cheese and topped with garlic
  • Tamarind Chutney $3.00
    • Homemade tamarind and dates chutney
  • Tandoori Chicken (half) $9.00
    • Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
  • Chicken Jalfrezi $16.00
    • This curry has chicken, chunky onions & pepper combined with a thick spicy sauce
  • Aloo Gobhi Muttar $15.00
    • Potatoes, cauliflower, green peas and tomatoes cooked with spices
  • CHICKEN TENDERS $6.50
  • GARLIC, SWEET CHILLI & CHEESE BREAD $8.50
    • five pieces of our garlic bread grilled with cheese and drizzled in sweet chilli sauce
  • SOUP OF THE DAY $8.50
    • check with staff for today's special, served with two pieces of garlic bread
  • CANTERBURY LAMB SHANKS
    • One or two shanks slowly braised in Guinness, with root vegetables and potato mash
  • Available all day, every day.
  • SWEET CHILLI $1.50
  • VENISON PIE $19.50
    • Finest cuts of Fiordland venison baked in our homemade gravy with root vegetables, and topped with a creamy kumara mash
  • GARLIC AIOLI $2.50
  • Turkey & Ham N/A
  • Lettuce N/A
  • Thousand Island N/A
  • Three Pepper Chicken N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Veggie Patty N/A
  • Sweet Onion N/A
  • Whitestone Mt Domet Double Cream
    • Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
  • Ribeye
  • Kapiti Tamarki Blue
    • This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savory fresh herbs.
  • Cajun roasted potato
  • Herb croquettes
  • Fresh Fish $27.00
    • Accompanied by sauces and garnishes to complement the catch.
  • Kapiti Riverdale Cheddar
    • Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
  • T-Bone 500g $31.00
  • Nemo and Curly Whirlys $7.00
    • Fish and chips with sauce
  • Toasted Sandwich - you choice of 3 fillings $8.00
    • Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
  • Bowl of crutchings $7.00
    • Bowl of hot chips and sauce
  • Soup of the day (in season) $12.00
  • Chook and Curly Whirlys $7.00
    • Chicken nuggets and chips with sauce
  • Pancakes with bananas and bacon $12.00
  • Haystack with sticks and straw $7.00
    • Hot pancakes with bacon and bananas
  • B.L.T sandwich with fries $12.00
  • - Twelve $37.00
  • Stir Crazy Sirloin $34.00
    • 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Cajun Chicken $30 Medium / $35 Classic
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
  • Buttered Mashed Potato $5.00
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Steak Prime Rib 400g $30.00
  • Sorbet $3.00
    • Lemon and lime, refreshingly citrus palate cleansing.
  • Roast Vegetable Strudel $25.00
    • Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
  • Steak T-Bone 500g $31.00
  • Steak Ribeye 400g $30.00
  • Green-Lipped Mussels $16.00
    • Steamed green-lipped mussels served in a chilli jam and coconut cream broth.
  • Pressed Cheese
    • Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
  • Lamb Rack $32.00
    • Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
  • The Works $10.50
  • Mushrooms N/A
  • Cheese N/A
  • Mexican $9.00
  • Hot Chilli N/A
  • Creamed Corn N/A
  • Tomato N/A
  • Sour Cream N/A
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • -With Salad $10.00
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • ●Quiche of Filo of the day $8.00
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • Assorted Cakes & slices from $3.90
Chequered Flag

Chequered Flag

location

Address

4 Clogstoun Street, Rangitata, Timaru 7992, New Zealand

phone

Phone

036939978

clock

Opened hours

Wednesday: 16:00-22:00, Thursday: 16:00-22:00, Friday: 16:00-22:00, Saturday: 11:00-22:45, Sunday: 11:00-22:45
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
4 Clogstoun Street, Rangitata, Timaru 7992, New Zealand
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