Address
1280 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Chimney Indian Restaurant in Rotorua Menu
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Chimney Indian Restaurant in Rotorua has no menu available, but can choose from many other options such as Breakfast Pita or Chicken Caesar Salad from Pita Pit. Zest Bakery, Cafe & Stonegrill offers many options including Zest musil # and Fat toast and jam. India Today includes a wide range like Cheese and Garlic Naan or Onion Bhaji (DF) (GF). Vegetable Pakoras and Onion Bhaji from . Mumbai Masala Indian Restaurant offers Jasmine Thai and Pad Thai Goong (Thai Fried Noodles with Prawns).
Nearby Sample Menus
- Garlic bread $3.50
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Chocolate mousse $3.50
- Hash bites $3.50
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Large fries $3.50
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- Egg $1.50
- Punnets(Small/Large) $2.00/$4.00
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Kansas City Bbq
- tomato base with a hint of citrus
- Maple Bourbon Bbq Glaze
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Pimped $6.00
- served with ice cream, and your choice of chocolate hazelnut or raspberry marshmallow sauce
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Pulled Pork (Small/Medium/Large) $6/ $10/ $14
- 15hr applewood smoked shoulder, cooked low & slow until it barely holds up under its own weight. Then hand pulled & mixed with your choice bbq sauce
- Cinnamon Donut $3.00
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Chicken Wings $5.00
- chicken wings seasoned and applewood smoked. Glazed with your choice of bbq sauce
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NZ venison $37.90
- Venison rump with a mamaku blueberry jus, with our waldorf and warm potato nicoise salads
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Kiwi pride prime beef $35.90
- 300g of prime 21 day aged beef rib-eye, a rich mushroom sauce, chargrilled corn on the cob, coleslaw & fries
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Italian sausage $14.90
- Spicy italian sausage, mozzarella, tomato, basil & parmesan
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Cedar plank smoked salmon (gf) $32.90
- Our CBK applewood smoked new zealand salmon on a cedar plank with our aldorf and warm potato nicoise salads, tangy citrus mayo and lemon
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Eggs benedict (va) (gfa) $17.90
- The world classic conbo of free range poached eggs perched on an english muffin with butter wilted spinach, hollandaise and your choice of crispy thick cut bacon or south island smoked salmon
- Creamy mushrooms $4.90
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Country club $14.90
- Chicken, streaky bacon, avocado, moazzarella & aioli
- Gluten free toast $2.00
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Fried Calamari $11.00
- Calamari strips tossed in a chermoula seasoning & served with garlic aioli.
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Chips & Rattlesnake Salsa $6.00
- Homemade corn tortilla chips served with our signature rattlesnake salsa.
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Chermoula Calamari Salad $21.00
- Moroccan spiced calamari strips, spicy prawns, Bees Knees streaky bacon served on a fresh garden salad tossed with homemade vinaigrette. Served with toasted pita & chermoula dressing.
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Fish of the Day $30.00
- Pan-fried fresh fish coated with ground almonds, lemon zest, chermoula spice, topped with cruda salsa & served with a fresh garden salad. Your choice of fiesta rice, caramelized onion couscous or cumin spiced chips with garlic aioli.
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Side Salad $6.00
- Fresh garden salad tossed in our homemade vinaigrette.
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Crispy Garlic Tortilla $6.50
- Crispy garlic tortilla bread served with two seasonal dips.
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Abracadabra Steak $31.00
- 200g of prime Moroccan seasoned sirloin steak, drizzled with garlic toum & topped with cruda salsa. Served with cumin spiced chips, tomato jam & a fresh garden salad tossed in a homemade vinaigrette.
- 2 Gourmet Lamb Sausage $4.50
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Vegetable samosa (2pcs) $4.50
- Flaky pastry, filled with diced potatoes, peas and cumin seed the fried golden brown
- Fries $3.00
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Balti (chicken/lamb) (med or hot) $14/$14
- Boneless meat slices cooked with onion, capsicum, and a selection of spices
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Vegetable biryani $12.00
- Rice cooked with vegetables, herbs and spices
- Roti $2.50
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Vegetarian manchurian $13.50
- Fresh diced vegetables deep fried with cornflour and spices, finished with a thick garlic sauce
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Rogan josh (med or hot) $14.00
- Diced lamb cooked with ginger, garlic, onions and spices in a traditional, north indian style
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Korma (chicken/lamb/beef)(mild) $13.5/$14/$13
- indian style curry garnished with almonds and cashew nuts
- Hashbrowns $4.0
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Ceasar salad $22.0
- with chicken or prawns
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Summer Salad $19.5
- pepper coated Squid on an asian style salad with a lime dressing
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Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli
- Mushrooms $4.0
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Special of the day N/A
- (see board)
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“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
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Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
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Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
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Soup of the Day $13.00
- Please ask for Today's choice, served with bread
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Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
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Muffin or Scone $5.00
- Served with jam, cream, and butter
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Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
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Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
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Garlic Breads $8.00
- Aorangi Peak original garlic breads
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Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
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Dixie Chicken medium $32 / classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
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The Wagon Wheel $40.00
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
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Chief's Chicken Nibbles $17.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Redneck Ribs six $19.00
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
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Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
- Lone Star Coleslaw $5.00
- nine $28.00
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The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
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Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
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Baked paprika & sea salt wedges $8.00
- w ketchup or aioli
- Warm banana bread served w honey $8.00
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Nutty Muesli $14.00
- w honey vanilla toasted oats, nuts & seeds served w granny smith apple & cinnamon compote, vanilla bean yogurt and milk on the side
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Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
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Organic Buckwheat pick let stack $16.50
- w bacon, smokey maple butter, grilled banana and maple syrup
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Creamy coconut pannacotta $16.00
- w caramelized pineapple, warm banana bread, and honey
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Sides $3.00
- bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
- Sweet Chilli N/A
- Veggie Patty N/A
- Chicken & Bacon Ranch Melt N/A
- Wheat N/A
- Steak, Egg and Cheese N/A
- Thousand Island N/A
- Choc Chip N/A
- Pizza Sub with Cheese N/A
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Choose your Sauce N/A
- Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
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Pan Fried Scallops $34.9
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
- Upgrade to Curly Fries or Wedges $2.5
- Big Boy 400g Rump $34.5
- Sirloin 250g $32.5
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Seafood Basket $33.9
- Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
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Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
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Caesar Salad $20.5
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
- 4 Fish, 6 Nuggets & Chips $15.00
- Crumbed Fish $1.00
- Sausages $2.00
- Garlic Chips $3.50
- Fish Burger $6.00
- Mussels $1.00
- 2 Fish & chips $5.00
- Wedges $3.50
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Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
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Squid $13.00
- Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
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Chorizo (2pcs/serving) $13.00
- Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
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Peruvian Style Raw Fish $14.00
- Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
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Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
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Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
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Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
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Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
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Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
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Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
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Tiramisu $12.80
- Our famous rich coffee and brandy flavoured Marscarpone Crème, layered with delicate Savoirdi fingers. (When available, alcohol content).
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Brushetta gamberoni con salsa di pomodoro $19.40
- prawns/grilled ciabatta/ wilted spinach/ basil aioli.
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Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce.
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Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce.
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Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
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Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
- Spiced squid, peanut slaw, rouille sauce, lemon $17
- Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
- Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
- Mixed salad greens, with walnut vinaigrette (V) $16
- Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
- Seasonal vegetables $7
- Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
- Olives w lemon & thyme (GF, V) $7
Chimney Indian Restaurant
Phone
073491130
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Indian , North Indian , South Indian
Features
Mastercard , Takeaway , Visa , Home Delivery , Reservations , BYO , Vegetarian Friendly , Validated Parking , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Serves Halal , Quick Bites , Lunch , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
1280 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua Indian Menus
- Rotorua North Indian Menus
- Rotorua South Indian Menus
- Bay of Plenty Indian Menus
- Bay of Plenty North Indian Menus
- Bay of Plenty South Indian Menus