Address
1280 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Chimney Indian Restaurant in Rotorua Menu
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Chimney Indian Restaurant in Rotorua has no menu available, but can choose from many other options such as Breakfast Pita or Chicken Caesar Salad from Pita Pit. Zest Bakery, Cafe & Stonegrill offers many options including Zest musil # and Fat toast and jam. India Today includes a wide range like Cheese and Garlic Naan or Onion Bhaji (DF) (GF). Vegetable Pakoras and Onion Bhaji from . Mumbai Masala Indian Restaurant offers Jasmine Thai and Pad Thai Goong (Thai Fried Noodles with Prawns).
Nearby Sample Menus
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Prawn malabari $16.50
- Peeled prawns cooked with onions, capsicum, tomatoes and fresh coconut milk, garnished with cream
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Chicken tikka (4 pcs) $8.00
- Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
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Saag paneer (mild) $12.00
- Cottage cheese cooked in a fine puree of spinach and light spices
- Roti $2.50
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Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
- Spicy curry ------ of goa (most be served spicy hot)
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Karahi chicken (boneless or with bones, med or hot) $14.00
- Chicken pieces cooked in ginger, garlic and spices
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Pan fried prawns (10 pcs) $10.00
- Peeled prawn cutlet fried with ginger, garlic, onions and capsicum, and finished with white wine
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Chicken pakora $10.00
- Boneless chicken pieces dipped in sliced chickpea flour and deep fried
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Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
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Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
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Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
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Creme caramel $12.50
- Baked custard served with almond brittle
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Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)
- Filled pasta of the day – please see the specials for tonight n/a
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Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
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Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
- Fresh tomato x 1 N/A
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Favourite Eggs ‘Bene’ (V) $15.50
- Toasted Ciabatta topped with wilted spinach, two poached eggs and hollandaise sauce. Smoked salmon extra $4.50 Bacon, ham or avocado extra $3.50
- Ciabatta toast x 2 N/A
- Sausage x 2 N/A
- Toasted ham and cheese sandwich $5.50
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Creamy Mushrooms on Toast (V) $15.50
- Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
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Vanilla Pancakes $17.50
- Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
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Lite Breakfast $15.50
- Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
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The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
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Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
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Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
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Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
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The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
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Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
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Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
- - 200g Canterbury lamb rack $10.00
- D16 Stir fry beef with pickled Chinese cabbage
- D11 Spicy stir fry lamb with cumin
- D3 Stir fry beef with peppers
- L12 Rice noodle soup with small Chinese sausages
- G11 Stir fry bean sprout with pepper
- H2 Pig's stomach with wild mushroom soup
- S6 Wild Chinese mushroom hand-made noodle soup with finely sliced lamb
- A6 Chicken feet with Chinese pickled chilli
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Moqueca de Camaroes $24.50
- spicy prawn stew, coconut milk, tomatoes, onions, capsicums, coriander, rice, flour tortilla
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Taza de Chocolate $9.50
- a rich & dense cold chocolate dessert spiced w/ cinnamon & cayenne chili, topped w/ whipped cream or vanilla ice cream $11.50
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Cerdo Verde $24.50
- slow roasted pork, tomatillo salsa verde, black beans, rice, salad
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Pimiento Rellano $19.50
- roasted red pepper, quionoa, black beans, roasted corn, queso blanco, chipotle cream, salad
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Chimichanga
- crispy fried creamy cheese filled filled flour tortilla, black beans, salsa, guasacaca, salad
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Chili con Carne
- signature black bean chili, guasacaca, warm corn chips, salad
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Tapas y Mas $26.50
- your selection of one seafood and one non seafood tapa from the tapas menu, chimichurri potatoes
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Pollo y Chorizo $19.50
- marinated chicken, chorizo, tortilla strips, leaf lettuce, black olives, red onion, roasted corn, lime garlic vinaigrette, special sauce
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Prawn Biryani $17.00
- prawn cooked with basmati rice in herbs and spices
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Vindaloo $12.99
- boneless chicken/lamb/beef cooked with great spice and brown gravy in a hot vindaloo sauce
- Raita, pickles, mint sauce, tamarind sauce, sweet mango chutney $2.00
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Sagwala $12.99
- Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
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Chicken Chilli $12.99
- marinated deep fried boneless chicken cooked with Julian capsicum, onion, green capsicum, onion, green chilli finished in Asian style
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Prawn Masala $14.99
- prawn cooked with medium spicy gravy, green capsicum and sliced onions
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Bombay Aloo $12.00
- potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
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Garlic naan $3.00
- plain flour bread with garlic baked in tandoor oven
- PORK
- -Small Kiwi N/A
- -Large Kiwi $17.00
- -Small Kiwi $11.00
- -Large Kiwi $19.00
- Gravy $2.50/$5.00
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VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
- Sandwiches $6.00
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Lamb Madras $12.50
- Lamb or beef in a spicy masala sauce, with coconut well-known south Indian dish
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Combo $46
- Family meal deal, 3 curries (1 veg, 2 non-vege), 3 rice, 2 plain & 1 garlic naan bread, mix platter & 1.5 drink
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Jeera rice $3.50
- Fried rice with some spices and cumin seed
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Prawn Malabari $15.50
- Prawn cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
- Cheese and Garlic Naan $4
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Kadai Lamb $12.50
- Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients
- Plain rice $3
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Chili Paneer $12.50
- Half fried cubed cottage cheese dipped in flavored batter, then finished with fresh onion, capsicum and green chili, finished with coriander sprinkles
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Not Even Ow Burger (Vegan) $8.95
- Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
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Mini Mummas $5.95
- Six mini fried bread with cream, two sauces, two toppings (extra topping 50C)
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Moko Burger (Kids Burger) $5.90
- Gourmet beef pattie, tomato, mesculin, tomato relish, garlic aioli on a mini porotaka bun
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Tumeke Burger (Hamburger) $14.95
- Combo with Chips & Drink
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Tumeke Burger (Hamburger) $8.95
- Gourmet Beef Pattie, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a porotaka bun
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Chor Doi Burger (Cheese) $9.95
- Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
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Mean Maori Mean Burger (Mussel) $10.95
- Double mussel fritters, tomato, mesculin, red onion, tomato relish on a rewena porotaka bun
- Drinks $3.50
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Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
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Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
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Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
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Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
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Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
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Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
- Garlic Ciabatta Bread $6.00
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Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
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Rincon - pear and gorgonzola $21.9
- pear, sweet caramelized onions and hazelnuts, field greens, finished with our gorgonzola ranch
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Caramelized scallops $16.9
- w/ mint & ginger salsa
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Diablo Pollo $14.9
- crumbed spicy chicken pieces w/ chilli, lime & ginger, served w/dipping sauce
- Creamy Italian Blue (100gms) $16.9
- Insalata salad greens with tomato and red onion $6.5
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Pansooti $21.9
- pumpkin & parmesan pasta parcels served w/ a tomato & cream sauce
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Penne gigi galli $21.9
- chargrilled vegetables, finished with rocket and topped with fresh parmigiano, served a touch spicy
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Porchetta simoncelli $29.9
- pork , served on braised Mediterranean vegetables
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Tartufina $24.00
- Mozzarella- walnuts- rocket- creamy truffle cheese
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Bismark $23.00
- Tomato sauce - mozzarella- egg- ham- blue cheese
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Calzone Classico $22.00
- Tomato sauce - mozzarella- ham - mushrooms
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Pescatora $23.00
- Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
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Bufalina $23.00
- Tomato sauce - buffalo mozzarella - cherry tomatoes- basil- rocket - shaved parmesan
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Emiliana $21.00
- Mozzarella - walnuts - balsamic vinegar - parmesan - rocket
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Burrata Platter $23.00
- dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat
- Buffalo mozzarella $6.00
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- -With Salmon $17.50
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
- Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
- Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
- Raita - Classic cooler with cucumber and organic yoghurt $2.50
- Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
- Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
- Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
- Mango Lassi $3.50
Chimney Indian Restaurant
Phone
073491130
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Indian , North Indian , South Indian
Features
Mastercard , Takeaway , Visa , Home Delivery , Reservations , BYO , Vegetarian Friendly , Validated Parking , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Serves Halal , Quick Bites , Lunch , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
1280 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua Indian Menus
- Rotorua North Indian Menus
- Rotorua South Indian Menus
- Bay of Plenty Indian Menus
- Bay of Plenty North Indian Menus
- Bay of Plenty South Indian Menus